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1

Ost, David H. "Perceived Risk." American Biology Teacher 57, no. 4 (1995): 235–38. http://dx.doi.org/10.2307/4449976.

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Barron, Gregory. "Perceived risk." New Scientist 200, no. 2676 (2008): 20. http://dx.doi.org/10.1016/s0262-4079(08)62483-5.

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3

Tingchi Liu, Matthew, James L. Brock, Gui Cheng Shi, Rongwei Chu, and Ting‐Hsiang Tseng. "Perceived benefits, perceived risk, and trust." Asia Pacific Journal of Marketing and Logistics 25, no. 2 (2013): 225–48. http://dx.doi.org/10.1108/13555851311314031.

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Dubosson, Magali, and Emmanuel Fragnière. "Perceived Risk Management." International Journal of Applied Logistics 1, no. 2 (2010): 37–52. http://dx.doi.org/10.4018/jal.2010040103.

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The purpose of this paper is to contribute to the theoretical work on service-perceived risk management of knowledge-based services (i.e., intangible and heterogeneous) and experience-based services and to suggest a framework that helps to formalize these risks and the value associated with their management, by arguing that this risk management relies on a sequence of risks (Threat, Event, Ignorance and Damage, called the TEID model) and on three categories of control measures (preventative, detective and protective). By categorizing customer-perceived risks, and by integrating control measure
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Agarwal, Sanjeev, and R. Kenneth Teas. "Perceived Value: Mediating Role of Perceived Risk." Journal of Marketing Theory and Practice 9, no. 4 (2001): 1–14. http://dx.doi.org/10.1080/10696679.2001.11501899.

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Markiewicz, Łukasz, Rafał Muda, Elżbieta Kubińska, and Paweł Augustynowicz. "An explanatory analysis of perceived risk decision weights (perceived-risk attitudes) and perceived benefit decision weights (perceived-benefit attitudes) in risk-value models." Journal of Risk Research 23, no. 6 (2019): 739–61. http://dx.doi.org/10.1080/13669877.2019.1628089.

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Kim, Seung Hwan, and Framarz Byramjee. "Effects Of Risks On Online Consumers Purchasing Behavior: Are They Risk-Averse Or Risk-Taking?" Journal of Applied Business Research (JABR) 30, no. 1 (2013): 161. http://dx.doi.org/10.19030/jabr.v30i1.8291.

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Since the beginning of e-commerce, trustworthiness of commercial web sites has been a constant issue, and, very likely, it will continue to be. When an online shopper cannot trust a web site where he or she intends to make a purchase, the online shopper would perceive a risk of transactional security and a risk of privacy of personal information. In regard to this perceived risk in online transactions, this study is set out to find the change in the level of perceived risk in Business-to-Consumer (B2C) e-commerce and to test whether or not consumers trust a web-centric company at their first v
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Wendy. "Pengaruh Perceived Usefulness, Perceived Ease of Use, dan Perceived Risk terhadap Loyalty Intention." PROCURATIO: Jurnal Manajemen & Bisnis 1, no. 2 (2022): 87–100. https://doi.org/10.5281/zenodo.7489956.

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Kemajuan teknologi dalam sistem pembayaran menggeser peranan uang tunai sebagai alat pembayaran ke dalam bentuk pembayaran non-tunai yang lebih ekonomis. <em>Technology Acceptance Model</em> (TAM) memprediksi perilaku konsumen dalam pengambilan keputusan niat penggunaan suatu teknologi terkait sistem pembayaran. Banyak faktor yang dapat mempengaruhi niat penggunaan, salah satunya adalah manfaat persepsian, kemudahan persepsian, dan risiko persepsian. Tujuan penelitian ini adalah untuk menguji dan menganalisis pengaruh manfaat persepsian, kemudahan persepsian, dan risiko persepsian terhadap nia
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Cabeza-Ramírez, L. Javier, Fernando J. Fuentes-García, M. Carmen Cano-Vicente, and Miguel González-Mohino. "How Generation X and Millennials Perceive Influencers’ Recommendations: Perceived Trustworthiness, Product Involvement, and Perceived Risk." Journal of Theoretical and Applied Electronic Commerce Research 17, no. 4 (2022): 1431–49. http://dx.doi.org/10.3390/jtaer17040072.

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Previous literature has found underlying differences in purchasing behaviors, consumption habits, and Internet and social media usage between Generation X and Millennials. The activities and how users engage with consumer advice made by popular social media personalities can differ according to their age. Recent studies have shown that trust in the message transmitted by influencers is a critical factor in explaining the impact of consumer recommendations on their followers. However, so far there is little evidence of the possible variation according to the generational cohort to which they be
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10

Jia, Jianmin, James S. Dyer, and John C. Butler. "Measures of Perceived Risk." Management Science 45, no. 4 (1999): 519–32. http://dx.doi.org/10.1287/mnsc.45.4.519.

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Adnyani, Desak Ayu Made Eva Suari, and I. Putu Gde Sukaatmadja. "PERAN PERCEIVED RISK DALAM MEMEDIASI PENGARUH PERCEIVED QUALITY TERHADAP PERCEIVED VALUE." E-Jurnal Manajemen Universitas Udayana 8, no. 12 (2019): 7072. http://dx.doi.org/10.24843/ejmunud.2019.v08.i12.p09.

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The purpose of this study was to examine the role of perceived risk in mediating the effect of perceived quality on perceived value on customers of LPD Adat Jro Kuta Pejeng Village. The population of this study was LPD Adat Jro Village Kuta Pejeng who lived in the Pejeng Village area. A sample of 110 respondents was determined using the purposive sampling method. Methods of data collection using the questionnaire method in the form of a questionnaire. The analysis technique used is path analysis technique (analysis path) and sobel test. The results of the analysis show that perceived quality h
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12

Yang, Yongqing, Yong Liu, Hongxiu Li, and Benhai Yu. "Understanding perceived risks in mobile payment acceptance." Industrial Management & Data Systems 115, no. 2 (2015): 253–69. http://dx.doi.org/10.1108/imds-08-2014-0243.

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Purpose – The purpose of this paper is to examine and quantify how various uncertainties result in different perceived risk dimensions that hinder mobile payment (m-payment) acceptance. Design/methodology/approach – An uncertainty-risk-value framework was proposed based on perceived risk theory, prospect theory, and perceived value theory. Structural equation modeling method was used to test the research model. Findings – Perceived information asymmetry, perceived technology uncertainty, perceived regulatory uncertainty, and perceived service intangibility are confirmed as the main determinant
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Snoj, Boris, Aleksandra Pisnik Korda, and Damijan Mumel. "The relationships among perceived quality, perceived risk and perceived product value." Journal of Product & Brand Management 13, no. 3 (2004): 156–67. http://dx.doi.org/10.1108/10610420410538050.

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Alkhadim, Mohammed, Kassim Gidado, and Noel Painting. "Perceived Crowd Safety in Large Space Buildings: The Confirmatory Factor Analysis of Perceived Risk Variables." Journal of Engineering, Project, and Production Management 8, no. 1 (2018): 22–39. http://dx.doi.org/10.32738/jeppm.201801.0004.

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Kovacs, M.E., M.L. Barbosa, E.P. Kovacs, A. Durão, W. Mendes-Da-Silva, and S.A. Farias. "The Forbidden Fruit: Genetically Modified Fruit and Religious Morals: the Proposition of the Typology of Perceived Risk of the "Adam Paradox"." RAC Eletrônica 2 (January 25, 2008): 54–67. https://doi.org/10.5281/zenodo.2549667.

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The aim of this research is to analyze the influence of morals in the perceived risks in relation to genetically modified food. Firstly, desk research about the history of diet, the act of eating among human beings and the types of perceived risks in the area of consumer behavior was conducted. Afterwards, in-depth interviews with eight religious leaders of the two main religions in Brazil, Catholicism and Evangelism (IBGE, 2004), were conducted. Present-day society is not simply using the natural resources, but rather becoming capable, with genetic modification, to create its own resources an
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Clerc, E., T. Salzberger, S. Cano, E. Afolalu, and C. Chrea. "PNS108 Psychometric Validation of New Scales Expanding Conceptual Coverage of the ABOUTTM-Perceived Risk: Perceived Social Risk and Perceived Practical Risk." Value in Health 24 (June 2021): S192. http://dx.doi.org/10.1016/j.jval.2021.04.961.

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Chavali, Kavita, and Ajith Kumar. "Adoption of Mobile Banking and Perceived Risk in GCC." Banks and Bank Systems 13, no. 1 (2018): 72–79. http://dx.doi.org/10.21511/bbs.13(1).2018.07.

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The study deals with the adoption of mobile banking services by respondents in UAE and the perception of risk factors by them. A model was developed on the Customer Adoption Process of mobile banking. The model is validated based on the data collected using the questionnaire from a sample of 90 respondents in UAE. Factor analysis is used to evaluate and analyze the responses. Belief in technology and the value it creates are the major driving force for respondents to adopt mobile banking. Respondents perceive that mobile banking helps in proper financial planning due to continuous monitoring t
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18

An, Hee-Jung, and Yeong-Hyeon Hwang. "Perceived Risk of Low Cost Carrier: Comparison between Overall and Contingent Perceived Risk." Journal of Tourism Sciences 43, no. 3 (2019): 201–18. http://dx.doi.org/10.17086/jts.2019.43.3.201.218.

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Nanjaya, Carolus Mario, and Andi Wijaya. "Pengaruh Perceived Quality Dan Perceived Value Terhadap Purchase Intention Dimediasi Perceived Risk." Jurnal Manajerial Dan Kewirausahaan 3, no. 3 (2021): 612. http://dx.doi.org/10.24912/jmk.v3i3.13133.

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The global economy is something that must always be considered. The growing economy and the increasing number of competitors, make various parties have to rack their brains so that their companies are not left behind and continue to lead. The purpose of this study was to determine the effect of perceived quality and perceived value on purchase intention mediated by perceived risk. This research method uses quantitative methods using 100 samples taken from buyers of OFFBEAT &amp; CO products, this study uses a Likert scale and analysis using PLS as a tool in data processing. The results of this
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Sarina, Mohamad Nor, and Min Won Huey. "FACTORS AFFECTING CONSUMER ACCEPTANCE OF E-PAYMENT IN KLANG VALLEY, MALAYSIA." Asian Journal of Social Science Research 4, no. 1 (2022): 54–66. https://doi.org/10.5281/zenodo.8062646.

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<strong>ABSTRACT</strong> By employing a random sample of 400 target respondents in the Klang Valley, the study explores the variables influencing consumer acceptance of e-payment. This study examines the relationship between consumer acceptance of e-payment and perceived usefulness, perceived risk, and trust. The Theory of Planned Behavior (TPB) and the Technology Acceptance Model (TAM) has been used to identify the variables to explain factors influencing consumer acceptance of e-payment (TAM). Correlation and regression results show that there exists a positive and significant moderate asso
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McQuilkin, Meredith L., Kenneth R. Laughery, and David R. Lowoll. "Perceptions of Risk Associated with Drinking Alcoholic Beverages." Proceedings of the Human Factors and Ergonomics Society Annual Meeting 40, no. 16 (1996): 801–4. http://dx.doi.org/10.1177/154193129604001601.

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This study explored people's perceptions of risk associated with drinking alcoholic beverages before driving. Subjects rated the level of hazardousness of driving after consuming two, four, or six drinks of beer, wine, or hard liquor during a one, two, or three hour time frame. Differences in perceived hazard were found between the types of beverage consumed. Specifically, hard liquor was perceived as being more hazardous than both beer and wine. As expected, perceived hazard levels increased as the number of beverages consumed increased, and, as the time period increased, the average hazard r
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Niewczas-Dobrowolska, Magdalena, and Tadeusz Sikora. "Evaluation of risk perception of selected food hazards using Perceived Food Risk Index (PFRI)." Zywnosc Nauka Technologia Jakosc/Food Science Technology Quality 123, no. 2 (2020): 156–69. http://dx.doi.org/10.15193/zntj/2020/123/342.

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Risk perception depends on many socio-economic and psychological factors. It is very important to know how consumers perceive risks associated with food hazards such as: hormone residues, GM food, food preservatives and trans fats. In the paper, there is presented a tool to measure risk perception – a Perceived Food Risk Index (PFRI). The survey was conducted among 152 young consumers in three regions in Poland, in 2016. The objective of the paper was to show how consumers perceive some selected food hazards. It has been found that the highest perceived risk was associated with determination w
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Loescher, Lois J., Janice D. Crist, and Leilani A. C. L. Siaki. "Perceived Intrafamily Melanoma Risk Communication." Journal of the Dermatology Nurses' Association 1, no. 4 (2009): 241–48. http://dx.doi.org/10.1097/jdn.0b013e3181bc0185.

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Cuttini, Marina, Monica Da Frè, and Marwan Habiba. "Perceived Risk Of Malpractice Suits." Health Affairs 32, no. 11 (2013): 2058. http://dx.doi.org/10.1377/hlthaff.2013.1097.

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Slovic, Paul. "Understanding Perceived Risk: 1978–2015." Environment: Science and Policy for Sustainable Development 58, no. 1 (2015): 25–29. http://dx.doi.org/10.1080/00139157.2016.1112169.

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Frost, Marlene Hanson, Catherine Walsh Vockley, Vera J. Suman, Mark H. Greene, Katherine Zahasky, and Lynn Hartmann. "Perceived Familial Risk of Cancer." Journal of Psychosocial Oncology 18, no. 1 (2000): 63–82. http://dx.doi.org/10.1300/j077v18n01_04.

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Blumenthal, Jill, Sonia Jain, Evan Mulvihill, et al. "Perceived Versus Calculated HIV Risk." JAIDS Journal of Acquired Immune Deficiency Syndromes 80, no. 2 (2019): e23-e29. http://dx.doi.org/10.1097/qai.0000000000001888.

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Gregory, Robin, and Robert Mendelsohn. "Perceived Risk, Dread, and Benefits." Risk Analysis 13, no. 3 (1993): 259–64. http://dx.doi.org/10.1111/j.1539-6924.1993.tb01077.x.

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Slovic, Paul. "Perceived Risk, Trust, and Democracy." Risk Analysis 13, no. 6 (1993): 675–82. http://dx.doi.org/10.1111/j.1539-6924.1993.tb01329.x.

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Fischhoff, Baruch, Wändi Bruine de Bruin, Andrew M. Parker, Susan G. Millstein, and Bonnie L. Halpern-Felsher. "Adolescents' Perceived Risk of Dying." Journal of Adolescent Health 46, no. 3 (2010): 265–69. http://dx.doi.org/10.1016/j.jadohealth.2009.06.026.

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Loescher, Lois J., Janice D. Crist, and Leilani A. C. L. Siaki. "Perceived Intrafamily Melanoma Risk Communication." Cancer Nursing 32, no. 3 (2009): 203–10. http://dx.doi.org/10.1097/ncc.0b013e31819ae11c.

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Sjöberg, Lennart. "The Perceived Risk of Terrorism." Risk Management 7, no. 1 (2005): 43–61. http://dx.doi.org/10.1057/palgrave.rm.8240204.

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Sjöberg, Lennart. "Antagonism, Trust and Perceived Risk." Risk Management 10, no. 1 (2008): 32–55. http://dx.doi.org/10.1057/palgrave.rm.8250039.

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M.Priyanghaa. "Perceived Risk in Online Shopping." Shanlax International Journal of Commerce 7, S1 (2019): 68–76. https://doi.org/10.5281/zenodo.3412488.

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In the advent of e-commerce many issues have been faced in the development of online shopping. Consumer faces different risks in online shopping which decreases their interest to purchase products through various online shopping websites. This study shows about the customer perceived risk in online shopping. This study aims to examine risks in online such as functional risk, financial risk, time risk, social risk, physical risk, economic risk, after-sales risk and delivery risk. The network security of e-commerce must be strengthened. Customer should feel secure environment in online shopping.
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Jaccard, James, Tonya Dodge, and Vincent Guilamo-Ramos. "Metacognition, Risk Behavior, and Risk Outcomes: The Role of Perceived Intelligence and Perceived Knowledge." Health Psychology 24, no. 2 (2005): 161–70. http://dx.doi.org/10.1037/0278-6133.24.2.161.

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Agung Miftahuddin, Muchammad, Wiwiek Rabiatul Adawiyah, Refius Pradipta, and Faizal Wihuda. "Examining the effect of halal perceived value and perceived risk on purchase intention: A mediating role of halal trust." Innovative Marketing 18, no. 4 (2022): 62–73. http://dx.doi.org/10.21511/im.18(4).2022.06.

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Marketers in the rising halal Muslim consumerism must understand their clients’ behavior patterns to compete successfully. The purpose of this paper is to analyze the impact of halal perceived value, halal trust, and halal perceived risk on halal purchase intention among Muslim customers in Indonesia. Survey data analysis of 253 Muslim halal consumers was evaluated using structural equation modeling to scrutinize the empirical model fit. The results confirm that halal perceived value, perceived risk, and trust predict a significant amount of halal purchase intention. The study’s outcome also c
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San. "Consumers' Perceived Quality, Perceived Value and Perceived Risk Towards Purchase Decision on Automobile." American Journal of Economics and Business Administration 3, no. 1 (2011): 47–57. http://dx.doi.org/10.3844/ajebasp.2011.47.57.

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Hendro, Beatrix Katarina,. "Pengaruh Perceived Ease Of Use, Perceived Usefulness & Perceived Risk Terhadap Penggunaan Cashless." Jurnal Paradigma Akuntansi 3, no. 1 (2021): 238. http://dx.doi.org/10.24912/jpa.v3i1.11508.

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The purpose of this study is to 1) determine the effect of perceived ease of use (PEOU) on the interests of sellers or business owners to apply cashlesss payment methods with applications in West Jakarta, 2) b.To find out the effect of perceived usefulness (PU) on the interests of sellers or business owners to apply cashless payment methods with applications in the West Jakarta area, 3) To determine the effect of Perceived Risk (PR) on the interests of sellers or business owners to apply cashless payment methods with applications in the West Jakarta area. The sample in this study were 86 respo
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Wendi. "PENGARUH PERCEIVED USEFULNESS, PERCEIVED EASE OF USE, DAN PERCEIVED RISK TERHADAP LOYALTY INTENTION." PROCURATIO: Jurnal Manajemen & Bisnis 1, no. 2 (2022): 87–100. http://dx.doi.org/10.62394/projmb.v1i2.7.

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Kemajuan teknologi dalam sistem pembayaran menggeser peranan uang tunai sebagai alat pembayaran ke dalam bentuk pembayaran non-tunai yang lebih ekonomis. Technology Acceptance Model (TAM) memprediksi perilaku konsumen dalam pengambilan keputusan niat penggunaan suatu teknologi terkait sistem pembayaran. Banyak faktor yang dapat mempengaruhi niat penggunaan, salah satunya adalah manfaat persepsian, kemudahan persepsian, dan risiko persepsian. Tujuan penelitian ini adalah untuk menguji dan menganalisis pengaruh manfaat persepsian, kemudahan persepsian, dan risiko persepsian terhadap niat penggun
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Lena Ellitan and Cornelia Prayogo. "Increasing online Purchase through Perceived Usefulness, Perceived Risk and Perceived Ease of Use." EKOMA : Jurnal Ekonomi, Manajemen, Akuntansi 1, no. 2 (2022): 261–70. http://dx.doi.org/10.56799/ekoma.v1i2.463.

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The rapid development of internet users or users is due to the support of mobile phone technology and smooth mobile network connections, meaning that when cellphones can access the internet easily, internet users will develop quickly. This not only affects the community as consumers, but also affects business people to take advantage of the development of internet users, namely by doing trading business in the form of electronic stores so that e-commerce is also growing rapidly. Perceived usefulness, subjective norms, and enjoyment as predictors of online shopping behavior. Interest in online
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Han, Jin Wook, and Seong Jin Park. "The Relationships between Perceived Quality, Perceived Sacrifice, and Perceived Value: The Mediating Role of Perceived Risk." Journal of Sport and Leisure Studies 33 (August 31, 2008): 365–74. http://dx.doi.org/10.51979/kssls.2008.08.33.365.

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Carnevale, Marina, Yuliya Komarova Loureiro, and Sertan Kabadayi. "Customer Value Creation for Risky Products: The Role of Brand Trust and Trusting Beliefs." Journal of Creating Value 4, no. 1 (2018): 1–21. http://dx.doi.org/10.1177/2394964317752731.

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Consumers often perceive products and services as risky. As a result, they might perceive the same products as less valuable. While past research has investigated numerous ways of reducing the negative effect of perceived product risk on customers’ perceived value, surprisingly, the role of brand trust has not been taken into account. This article aims to fill this gap by investigating how consumers’ trust in a brand, as well as their trusting beliefs about the brand’s competence, benevolence and integrity, may moderate the relationship between consumers’ perceived product risk and consumers’
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Yonaldi, Sepris, and Ilham Agustin Darma. "Analisis Intention Transaction Pada Usaha Mikro Kecil dan Menengah (UMKM) Berbasis E-Commerce di Kota Padang." Jurnal Manajemen Stratejik dan Simulasi Bisnis 1, no. 2 (2020): 44–52. http://dx.doi.org/10.25077/mssb.1.2.44-52.2020.

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UMKM yang ada di kota Padang kurang efektivitas dan efisiensi dalam proses penjulan yang disebabkan masih rendahnya penggunaan teknologi e-commerce. Selain itu kurangnya informasi bagi pelaku UMKM tentang pengaruh adopsi e-commerce dalam peningkatan daya saing dan kinerja untuk pengembangan UMKM yang lebih maju di masa yang akan datang. Tujuan penelitian ini adalah: untuk mengetahui pengaruh perceived of risk dan perceived enjoyment terhadapintention transaction pada umkm yang menggunakan e-commerce di kota padang, untuk mengetahui pengaruh perceived of risk melalui perceived enjoyment terhada
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Cunningham, Lawrence F., James Gerlach, Michael D. Harper, and Deborah L. Kellogg. "Perceived Risk for Multiple Services in the Consumer Buying Cycle." International Journal of Information Systems in the Service Sector 1, no. 4 (2009): 33–49. http://dx.doi.org/10.4018/jisss.2009062903.

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This study compares consumer perceived risk between five e-service delivery systems and their traditional (non-Internet) counterparts over each stage of the buying cycle. Using a survey methodology, the authors find that in general consumers perceive e-services as riskier than traditional services. The difference in perceived risk, which the authors define as the Internet risk premium, is significant for each service and each stage of the buying cycle. There is a spike in perceived risk at the purchase stage in the buying cycle for each of the five services. This pattern is also evident in the
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Lovekamp, William E., and Michelle L. Tate. "College Student Disaster Risk, Fear and Preparedness." International Journal of Mass Emergencies & Disasters 26, no. 2 (2008): 70–90. http://dx.doi.org/10.1177/028072700802600201.

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This research examines college students’ perceived risk of tornados and earthquakes affecting their college residence and community, fear, perceived levels of disaster preparedness and preparedness actions at a Midwestern university. Using questionnaires, we collected a sample of 192 college students from a variety of majors and class ranks. We conclude that these students do know the potential likelihood and risks of tornados and earthquakes, perceive that they are prepared for tornados but not for earthquakes, and do not take many of the appropriate actions to prepare themselves.
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Nurlaily, Ferina, Edlyn Khurotul Aini, and Priandhita Sukowidyanti Asmoro. "UNDERSTANDING THE FINTECH CONTINUANCE INTENTION OF INDONESIAN USERS: THE MODERATING EFFECT OF GENDER." Business: Theory and Practice 22, no. 2 (2021): 290–98. http://dx.doi.org/10.3846/btp.2021.13880.

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Abstract (sommario):
This research attempt to analyze risk and benefit factors as well as their influence on sustainability intention of FinTech. We elucidate the Planned Behavior Theory by including the perceived benefits and perceived risk variables to investigate its effect on intention to continue using FinTech. We also examined whether or not men and women are affected differently by the benefits and risk they perceive when using FinTech. Data were collected through online surveys, then being analyzed using GSCA. The results reveal perceived benefits are affected significantly by the convenience aspect and de
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Julie, Ann Mayo, Plata Layante Jezymiel, Panganiban De Lara Rafael, Ceniza Macasojot Reynell, Louis Carunungan See Andre, and Cristina Flores Melo Maria. "Perceived risk and online purchase intention of selected public school teachers: A study in Calapan City, Oriental Mindoro, Philippines." World Journal of Advanced Research and Reviews 16, no. 2 (2022): 908–25. https://doi.org/10.5281/zenodo.7790444.

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Consumers&rsquo; perceived risk has been considered a fundamental concern of the decision-making process when shopping online. This study aims to examine the level of online shoppers&rsquo; intention towards online purchases as affected by perceived risks. The study used descriptive-correlational design to describe the extent of perceived risks in terms of product, financial, security, social, and time risk and the level of purchase intention of the participants. A total of 198 selected public school teachers in Calapan City were selected to ask participation in the survey to assess their five
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48

Lee, Jin, Stacy A. Stoffregen, and Frank B. Giordano. "Risks that are “Worthy” to take: Temporary Workers’ Risk-Benefit Perceptions." Proceedings of the Human Factors and Ergonomics Society Annual Meeting 61, no. 1 (2017): 1334–38. http://dx.doi.org/10.1177/1541931213601816.

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Abstract (sommario):
In order to deepen and broaden understanding on the occupational safety and health disparities between temporary and non-temporary workers, psychological and perceptual gaps between the two groups need to be carefully investigated, particularly in relation to risk taking behaviors. To this end, the present study showed the precarious nature of temporary employment in terms of perceived job security and perceived job control. Although the present study showed that risk perception is not significantly different across the temporary and non-temporary worker groups, temporary workers tended to per
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49

Lu, Hang, and Jonathon P. Schuldt. "Communicating Zika Risk: Using Metaphor to Increase Perceived Risk Susceptibility." Risk Analysis 38, no. 12 (2018): 2525–34. http://dx.doi.org/10.1111/risa.12982.

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Chang, En-Chi, and Ya-Fen Tseng. "Research note: E-store image, perceived value and perceived risk." Journal of Business Research 66, no. 7 (2013): 864–70. http://dx.doi.org/10.1016/j.jbusres.2011.06.012.

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