Gotowe bibliografie tematyczne / Agricultural Seeds

Spis treści

  1. Artykuły w czasopismach
  2. Rozprawy doktorskie
  3. Książki
  4. Części książek
  5. Streszczenia konferencji
  6. Raporty organizacyjne

Gotowa bibliografia na temat „Agricultural Seeds”

Autor: Grafiati
Data publikacji: 2 czerwca 2025
Data aktualizacji: 31 lipca 2025

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Artykuły w czasopismach na temat "Agricultural Seeds"

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Ormond, Antonio Tassio Santana, Flavia Santos Moura, Antonio Augusto Nogueira Franco, et al. "Performance analysis of agricultural machinery with aid digital agriculture." Caderno Pedagógico 21, no. 7 (2024): e5911. http://dx.doi.org/10.54033/cadpedv21n7-187.

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Digital agriculture has increasingly gained strength in the countryside, as it is considered a byproduct of growing globalization. As the search for production optimization, cost reduction, and productivity increase continues, these tools become the great allies of the producer in the final agricultural production process.Therefore, agricultural operations must also follow this evolution in the development of technological improvements, which carry positive aspects for large-scale production. In this context, the objective of this work was to evaluate the performance of seeders-fertilizers wit
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Thimann, Kenneth, and Neil A. Campbell. "Sowing the Seeds of Agricultural Research." BioScience 36, no. 11 (1986): 734–36. http://dx.doi.org/10.2307/1310281.

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ZMUSHKO, A. A. "THE DORMANCY OF AGRICULTURAL PLANT SEEDS." Fruit-Growing 33 (August 16, 2021): 239–45. http://dx.doi.org/10.47612/0134-9759-2021-33-239-245.

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The dormant state is inherent to the seeds of the overwhelming majority of wild-growing plants, as well as many
 cultivated plants. The ability of seeds to maintain viability for a long time without proceeding to germination is one of the
 most important adaptive properties of plants. It allows them to outlive the unfavorable periods of the year; therefore, a stock
 of seeds is created in the soil, which is an important condition for the preservation of species.
 The seeds differ in the depth of dormancy and in the methods of taking out from it. On the basis of this the cla
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Thumad Al-Kaisey, Mahdi, and Kenneth C. B. Wilkie. "The polysaccharides of agricultural lupin seeds." Carbohydrate Research 227 (April 1992): 147–61. http://dx.doi.org/10.1016/0008-6215(92)85067-a.

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Peter A. Kopp. "Rethinking the Seeds of American Agricultural Exceptionalism." Agricultural History 92, no. 2 (2018): 266. http://dx.doi.org/10.3098/ah.2018.092.2.266.

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Gottschang, Thomas R. "Seeds and World Agricultural Progress. Neil McMullen." Economic Development and Cultural Change 39, no. 1 (1990): 210–15. http://dx.doi.org/10.1086/451864.

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Normile, D. "AGRICULTURAL RESEARCH: Sowing the Seeds of Expertise." Science 321, no. 5887 (2008): 332. http://dx.doi.org/10.1126/science.321.5887.332.

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Güner, M. "Pneumatic conveying characteristics of some agricultural seeds." Journal of Food Engineering 80, no. 3 (2007): 904–13. http://dx.doi.org/10.1016/j.jfoodeng.2006.08.010.

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Ola, Daniel, Mihai Mănescu, Luciana Cristea, Jörn Budde, and Thomas Hoffmann. "Software Application in Machine Vision Investigation of Agricultural Seeds Quality." Applied Mechanics and Materials 436 (October 2013): 463–73. http://dx.doi.org/10.4028/www.scientific.net/amm.436.463.

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The paper tries to analyze the possibilities of classification of hemp fiber plant seeds in order to provide an image recognition sorting system that can estimate the quality of the fiber hemp seeds destined for human consumption. Systems that can optically grade cereal grains are already available in the agricultural industry. The automatic classification systems for seeds take in consideration the size, shape, color and texture in order to assess the quality of nutritional seeds.This work investigates the classification possibilities of image systems using photo images acquired by an RGB cam
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Koning, Ross E. "Seeds." American Biology Teacher 78, no. 7 (2016): 613–14. http://dx.doi.org/10.1525/abt.2016.78.7.613.

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Rozprawy doktorskie na temat "Agricultural Seeds"

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FORTI, CHIARA. "Seeds in the context of agricultural research: combining traditional and innovative approaches to boost seed quality." Doctoral thesis, Università degli studi di Pavia, 2020. http://hdl.handle.net/11571/1301946.

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One of the challenges of the last few years is to provide conditions allowing to feed the overgrowing world population while also taking into consideration land availability and the global climate change. In this PhD thesis, different methods have been developed, useful to promote a sustainable agriculture. The experimental work focuses mainly on aspects related to Seed Technology, particularly the development of improved seed priming protocols, combined with the use of novel molecular hallmarks for seed germination. Besides this, efforts were also dedicated to develop genetic engineering meth
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Handy, Lanae Cynthia. "Planting the seeds of biotechnology : interest group influence on USDA agricultural research." Thesis, Massachusetts Institute of Technology, 1992. http://hdl.handle.net/1721.1/66746.

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Acquah, Edward Hans Kofi. "Economic analysis of innovation diffusion processes in agriculture : the case of hybrid cocoa seeds and cocoa spraying chemicals in Ghana." Thesis, University of Reading, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.384930.

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Bloise, Carolina Peyró. "Hortas urbanas de Évora: práticas culturais, troca de saberes e contribuição para a biodiversidade agrícola." Master's thesis, Universidade de Évora, 2015. http://hdl.handle.net/10174/16439.

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As hortas urbanas de Évora, criadas pela autarquia em 2011, albergam 228 talhões, todos ocupados. Através deste trabalho, pretendeu-se definir o perfil dos hortelões, estudar aspetos relativos à agricultura que aí se pratica, nomeadamente práticas agrícolas utilizadas, biodiversidade agrícola, recolha de semente e existência de variedades locais e tentar perceber se existe um fluxo de informação, que contribua para a educação desta comunidade. Para isso foram realizados inquéritos a 46 hortelões. Concluiu-se que existe uma diversidade de pessoas que se reflete nas práticas agrícolas, tendo-se
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Al-Bakri, Ahmed N. "ASSESSMENT OF OIL QUANTIFICATION METHODS IN SOYBEAN AND CHIA SEEDS AND CHARACTERIZATION OF OIL AND PROTEIN IN MUTANT CHIA (SALVIA HISPANICA L.) SEEDS." UKnowledge, 2017. http://uknowledge.uky.edu/pss_etds/93.

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This thesis includes two main parts: I. Evaluation of techniques for oil (total lipid) quantification of chia and soybean seeds. This study evaluated ten different methods of seed oil quantification, including some methods that have not been applied to oilseeds before. The main aim of this study was to find one or more techniques that are easy, inexpensive, safe and fast with a small amount of ground seeds. The Soxhlet method was used as a standard to compared between techniques of oil quantification. The oil extraction by the Soxhlet method was evaluated with two solvents petroleum ether and
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Atalan-Helicke, Nurcan. "The Seeds of Change: The State, The Politics of Development and Conservation in Neoliberal Turkey." The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1292853193.

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Tarvainen, Evelina. "Seeds of sustainability? : A case study on agricultural sustainability perceptions among small-scale farmers in the Manyara region, Tanzania." Thesis, Umeå universitet, Statsvetenskapliga institutionen, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-175042.

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Agricultural policies worldwide are giving an increased focus to the goal of sustainable agriculture, but there are still uncertainties around how this is performed and achieved. As small-scale farmers are a fundamental part of agricultural production worldwide, earlier scholars request deeper understanding of how these farmers perceive sustainable agriculture and how they perceive the pathway towards sustainability. In Tanzania, many small-scale farmers choose to participate in initiatives and organizations under the Organic Farming Movement. By focusing on small-scale farmers that have joine
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Carpes, Dauto Pivetta. "DISTRIBUIÇÃO LONGITUDINAL DE SEMENTES DE MILHO E SOJA EM FUNÇÃO DO TUBO CONDUTOR, MECANISMO DOSADOR E DENSIDADE DE SEMEADURA." Universidade Federal de Santa Maria, 2014. http://repositorio.ufsm.br/handle/1/7575.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior<br>The competitiveness of the agricultural sector allows producers to seek technology that operate, in a manner, precisely as possible. Some crops have great sensitivity to population change and also the arrangement of the spacing between seeds in the row. Thus, the performance of the seed distribution mechanisms should provide the widest possible range of acceptable spacing, which will contribute that the crop(s) will reach the satisfactory levels of productivity. The purpose of this study was to evaluate the effect of the type of co
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Ilahiane, Hsain 1963. "The power of the dagger, the seeds of the Koran, and the sweat of the ploughman: Ethnic stratification and agricultural intensification in the Ziz Valley, southeast Morocco." Diss., The University of Arizona, 1998. http://hdl.handle.net/10150/288865.

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I examined the intensive farming systems of the Ziz Valley of southeastern Morocco. The valley is a 250 km long expanse watered by the Ziz River. Surrounded by arid Saharan desert, the valley houses a dense, rapidly growing, and ethnically stratified population of Arabs, Berbers, and Haratine (blacks). Irrigated farming of cereals, olives and dates, and livestock raising dominate the lives of its inhabitants. Upon the analysis of the Ziz data, I reached three major findings. First, despite the unexpected finding that Berbers actually get more out of the same amount of land than Haratine and Ar
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Walters, Michele. "Seed ecology as a determinant of population structure in some Southern African Savanna Acacia species." Thesis, Stellenbosch : Stellenbosch University, 2002. http://hdl.handle.net/10019.1/53044.

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Thesis (MScAgric)--Stellenbosch University, 2002.<br>ENGLISH ABSTRACT: African Acacia species are often major contributors to the progressive increase in the woody component of savannas, a phenomenon commonly referred to as bush encroachment. In Hluhluwe- Umfolozi Park, the numbers of adult Acacia nilotica (L.) Willd. Ex Del. trees per hectare far exceed (by III) that of A. karroo Hayne adults. The relative dominance is reversed in the juvenile stage with A. karroo (725 ha') outnumbering A. nilotica (225 ha-I) threefold outside closed woodlands. African acacias produce large quantities o
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Książki na temat "Agricultural Seeds"

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McMullen, Neil. Seeds and world agricultural progress. National Planning Association, 1987.

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Friis-Hansen, Esbern. Current marketing, supply, and demand of agricultural seeds in Zimbabwe. Zimbabwe Institute of Development Studies, 1991.

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Kesan, J. P., ed. Agricultural biotechnology and intellectual property: seeds of change. CABI, 2007. http://dx.doi.org/10.1079/9781845932015.0000.

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P, Kesan Jay, ed. Agricultural biotechnology and intellectual property: Seeds of change. CABI, 2007.

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Humphreys, L. R. Seeds of progress: An agricultural scientist in Southeast Asia. Griffith University, Faculty of Asian and International Studies, Centre for the Study of Australia-Asia Relations, 1994.

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P, Kesan Jay, ed. Seeds of change: Intellectual property protection for agricultural biotechnology. CABI, 2007.

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Keeley, James. Seeds in a globalised world: Agricultural biotechnology in Zimbabwe. Institute of Development Studies, 2003.

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Nabhan, Gary Paul. Enduring seeds: Native American agriculture and wild plant conservation. North Point Press, 1989.

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International Fund for Agricultural Development., ed. Africa, sowing the seeds of self-sufficiency. IFAD, 1986.

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International Fund for Agricultural Development., ed. Africa, sowing the seeds of self-sufficiency. IFAD, 1986.

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Części książek na temat "Agricultural Seeds"

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Vernooy, Ronnie, Pitambar Shrestha, and Bhuwon Sthapit. "Seeds to Keep and Seeds to Share." In Routledge Handbook of Agricultural Biodiversity. Routledge, 2017. http://dx.doi.org/10.4324/9781317753285-38.

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Graddy-Lovelace, Garrett. "Saving Seeds." In Encyclopedia of Food and Agricultural Ethics. Springer Netherlands, 2013. http://dx.doi.org/10.1007/978-94-007-6167-4_79-2.

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Graddy-Lovelace, Garrett. "Saving Seeds." In Encyclopedia of Food and Agricultural Ethics. Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-007-0929-4_79.

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Graddy-Lovelace, Garrett. "Saving Seeds." In Encyclopedia of Food and Agricultural Ethics. Springer Netherlands, 2019. http://dx.doi.org/10.1007/978-94-024-1179-9_79.

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Chesworth, J. M., T. Stuchbury, and J. R. Scaife. "Seeds and Germination." In An Introduction to Agricultural Biochemistry. Springer Netherlands, 1998. http://dx.doi.org/10.1007/978-94-009-1441-4_23.

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Ortiz-Monasterio, Ivan, and David Lobell. "Agricultural Research and Management at the Field Scale." In Seeds of Sustainability. Island Press/Center for Resource Economics, 2012. http://dx.doi.org/10.5822/978-1-61091-177-1_9.

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Naylor, Rosamond, and Walter Falcon. "The Yaqui Valley’s Agricultural Transition to a More Open Economy." In Seeds of Sustainability. Island Press/Center for Resource Economics, 2012. http://dx.doi.org/10.5822/978-1-61091-177-1_8.

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Akin, Songul. "Agricultural Policies and Climate Change." In Agricultural Economics and Climate Change. Nobel Tip Kitabevleri, 2024. http://dx.doi.org/10.69860/nobel.9786053359432.2.

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Feeding has been the most important activity of human beings since the day they came into existence. The first steps of humans in the name of civilization are "agriculture" with a focus on nutrition. Agricultural activity started when people realized that plants reproduce with seeds and animals reproduce with animal seeds and consciously cultivated them. Therefore, it is possible to say that the foundation of culture and civilization was laid with agriculture. Clans, police states, fiefdoms, empires and today’s states all survive as long as they can feed their citizens. Self-sufficiency in foo
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Nagashima, Mami, Yoshiaki Nishikawa, Makoto Kawase, Kazuo Watanabe, and Kenji Irie. "Seed System Dynamics and Crop Diversity of Chinbaung in Myanmar." In Seeds for Diversity and Inclusion. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-89405-4_6.

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AbstractIn this field survey of seed system dynamics in Myanmar, the authors note that the country’s dominant system of traditional agriculture faces pressure from the introduction of ‘improved’ varieties and shifts in policy. However, farmers—from small and subsistence growers to large-scale rice producers—continue to raise indigenous species. One is chinbaung, the collective term for several varieties in the genus Hibiscus. The authors traced differences in chinbaung cultivation and use among places, and examined production systems in three villages in central arid zone, each sited in a geog
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Shihuang, Zhang, and Huang Kaijian. "Maize and the formal agricultural research and development system: evolution, challenges and alternatives." In Seeds and Synergies, edited by Song Yiching. Practical Action Publishing, 2010. http://dx.doi.org/10.3362/9781780440330.002.

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Streszczenia konferencji na temat "Agricultural Seeds"

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Jawre, Sandip, Prateek Verma, and Chandrakant B. Kothare. "A Review on Machine Learning Assisted Drying Behaviour Prediction of Agricultural Seeds and Fruits." In 2024 2nd DMIHER International Conference on Artificial Intelligence in Healthcare, Education and Industry (IDICAIEI). IEEE, 2024. https://doi.org/10.1109/idicaiei61867.2024.10842793.

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Banerjee, Kakoli, Harsha K. G., Vinooth P, et al. "Ensuring Authenticity, Safety, and Traceability of Seeds in the Agricultural Supply Chain: A Blockchain Revolution." In 2024 International Conference on Trends in Quantum Computing and Emerging Business Technologies (TQCEBT). IEEE, 2024. http://dx.doi.org/10.1109/tqcebt59414.2024.10545172.

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Chiril, Patricia, Trevor Spreadbury, Joeva Sean Rock, Brian Dowd-Uribe, and David Uminsky. "Seeds of Discourse: A Multilingual Corpus of Direct Quotations from African Media on Agricultural Biotechnologies." In Findings of the Association for Computational Linguistics: NAACL 2025. Association for Computational Linguistics, 2025. https://doi.org/10.18653/v1/2025.findings-naacl.473.

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Crista, Florin, Florin Imbrea, Isidora Radulov, Laura Crista, and Alina Lato. "ASSESSMENT OF THE EFFECTS OF COMPLEX FOLIAR FERTILIZATION ON THE YIELD AND QUALITY OF SUNFLOWER SEEDS (HELIANTHUS ANNUUS L.)." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024v/3.2/s12.27.

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This study aims to evaluate the effects of foliar fertilization (FF) on the yield and quality of sunflower seeds. Foliar fertilization (FF) applied to sunflower crops can have significant impacts on seed yield and quality, influencing their chemical composition and nutritional values. Unlike soil fertilization, which delivers nutrients through the root system, foliar fertilization supplies nutrients directly to the leaves, ensuring a rapid and efficient absorption of essential elements during critical growth stages. The study was conducted during the 2022 and 2023 agricultural seasons at the u
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Đurić, Gordana, Gvozden Mićić, Danijela Kondić, Ivana Radović, and Nikola Mićić. "FOOD SOVEREIGNTY AND RIGHTS TO SEED." In 12. JEEP INTERNATIONAL SCIENTIFIC AGRIBUSINESS CONFERENCE, MAK 2025 – KOPAONIK. Association science and business center WORLD; Institute for plant protection and environmen, 2025. https://doi.org/10.46793/mak2025.201dj.

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Food sovereignty is the human right to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and the right of people to define their own food and agriculture systems. Food security exists when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life. In contrast to food security, which focuses on ensuring that enough food is available, food sovereignty emphasizes control over food production and distribution by local commu
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A. H, Saudi. "Effect of seed stimulation treatments with hydrogen peroxide and sowing dates on some yield traits of Sorghum cultivars." In III.International Conference on Agricultural and Veterinary Sciences. Rimar Academy, 2025. https://doi.org/10.47832/vet.congress3-3.

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A field experiment during the spring season of the 2023 was Conducted in the agricultural fields of the Agricultural Research Department – Ministry of Agriculture – Abu Ghraib. The aim of this research was to investigate the effect of seed stimulation treatments with hydrogen peroxide and sowing dates on yield traits of Sorghum cultivars . The experiment was Arranged with the split split plots by using a Randomized Complete Block Design (RCBD) with three replicates and three factors. The main plots were allocated for three planting dates (11/3/2023 and 25/3/2023 ). The sub plots included three
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Butkovskaya, L., and E. Vasil'eva. "THE CURRENT STATE OF SEED PRODUCTION OF CEREAL AND LEGUMINOUS CROPS IN THE KRASNOYARSK TERRITORY." In The state and problems of agricultural science in Yenisei Siberia. Krasnoyarsk Scientific Research Institute of Agriculture is a separate division of the Federal Research Center KSC SB RAS, 2024. http://dx.doi.org/10.52686/9785605087908_39.

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This article presents the materials about seed production in the Krasnoyarsk Territory for 2019-2022, identifies the tasks and requirements for seed production of agricultural crops, gives methods and schemes for obtaining seeds of the highest reproductions, as well as technologies for cultivating cereal crops for seeds. The production volumes of elite and reproductive seeds of cereal varieties at the farms of the Krasnoyarsk Territory have been determined. The ways of seed production development under current conditions are proposed.
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Surina, E., and L. Butkovskaya. "VALUE OF REPRODUCTION COEFFICIENT IN PRODUCTION OF SEEDS OF SPRING BARLEY VARIETIES." In The state and problems of agricultural science in Yenisei Siberia. Krasnoyarsk Scientific Research Institute of Agriculture is a separate division of the Federal Research Center KSC SB RAS, 2024. http://dx.doi.org/10.52686/9785605087908_206.

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In seed production, reduced seeding rates are often used for accelerated propagation of varieties, since the number of seeds may be limited. To assess the effectiveness of such a technique, the seed multiplication coefficient is calculated (the ratio of the mass of collected seeds to the mass of sown seeds). In our experiment, this indicator was higher (34.6) with a reduced seeding rate of barley - 3.5 million grain crops per ha.
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Buyankin, Nikolay. "IMPORT SUBSTITUTION OF SEEDS OF AGRICULTURAL CROPS ON THE EXAMPLE OF THE KALININGRAD REGION." In Multifunctional adaptive fodder production 26 (74). Federal Williams Research Center of Forage Production and Agroecology, 2021. http://dx.doi.org/10.33814/mak-2021-26-74-98-104.

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In the 90s of the last century, the existing seed production system was headed by the Kaliningrad Agricultural Experimental Station (now the Kaliningrad Research Institute of Agriculture) and about 50 specialized seed farms. In the course of the agrarian reform being carried out at that time and as the state and collective farms were reorganized into LLPs, JSCs, etc. the destruction of the existing seed production system took place. The author conducts a systematic analysis of the current situation and proposes import substitution of fodder seeds using the example of the Kaliningrad region.
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Popchenko, M. I. "Legal regulation of crop seed with weed seeds in Canada." In Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-151.

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The quality control of crop seed lots for the content of weed seeds for sale in Canada, export or import is carried out the basis of two legislative acts: the Seed Regulations and the Weed Seeds Order. The Seed Regulations contain information about sampling of various crops and requirements for seeds depending on the culture and crop seeds class. The Weed Seeds Order contains list of divided into classes of noxious weed species, whose seeds are counted in seed lots of agricultural crops.
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Raporty organizacyjne na temat "Agricultural Seeds"

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Baliki, Ghassan, Dorothee Weiffen, Melodie Al Daccache, et al. Seeds for recovery: The long-term impacts of a complex agricultural intervention on welfare, behaviour and stability in Syria (SEEDS). Centre for Excellence and Development Impact and Learning (CEDIL), 2023. http://dx.doi.org/10.51744/crpp7.

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There is scarce evidence on whether and how assistance in humanitarian emergencies and conflict settings impacts household well-being and behaviour. Conducting rigorous impact evaluations in such settings poses multiple challenges in design and data collection. In SEEDS, we evaluate the impact of a complex large-scale multi-arm agricultural intervention on productivity, food security, and resilience in the context of an on-going humanitarian crisis in Syria. Specifically, we identify the causal impacts of agricultural asset transfers over various time horizons (the short-, medium-, and long-ru
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Misra, Rewa, Mulubrhan Amare, Kate Ambler, et al. Promoting a bundle of biofortified seeds and agricultural inputs in northeastern Nigeria. International Food Policy Research Institute, 2023. http://dx.doi.org/10.2499/p15738coll2.137045.

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Chapple, Alice, and Alvaro Valverde. Mobilizing climate finance towards agricultural adaptation and nature-based solutions. Commercial Agriculture for Smallholders and Agribusiness (CASA), 2022. http://dx.doi.org/10.1079/20240191174.

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The Commercial Agriculture for Smallholders and Agribusiness (CASA) Programme aims to drive global investment towards inclusive climate-resilient agri-food systems that increase smallholder incomes. CASA's research component has recently identified the challenges faced in mobilizing climate finance in agriculture, and particularly in climate adaptation, as well as the existence of a funding gap for small and medium-sized agriculture enterprises (agri-SMEs) of around $106 billion (ISF Advisors, 2022). Of particular concern is the minimal funding that would be needed to help smallholder farmers
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Clarkin, Tara, Jude Darwich, Ariana Schrier, et al. Can applied behavioral science help improve services and programs in humanitarian and post-conflict settings? Busara, 2025. https://doi.org/10.62372/jiqr4527.

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Maintaining agricultural productivity in the face of climate change requires development and distribution of new seed varieties. Unfortunately, Syria’s seed system was largely destroyed by the civil war. To rebuild seed manufacturing infrastructure, IRC launched a seed multiplication program in which farmers would receive free seeds in exchange for donating a portion of their harvest as seed for other farmers in their community. During the 2022-23 wheat season, this approach was piloted with 100 farmers. We conducted research with Airbel BI after the harvest to answer the following questions a
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Wentworth, Jonathan. Digital sequence information. Parliamentary Office of Science and Technology, 2020. http://dx.doi.org/10.58248/pn630.

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Evolving life sciences and agricultural research approaches may have a decreasing need to access physical resources in future, such as plant seeds or viral material. Information and genetic data may be all that is required for commercial exploitation of biological resources. This POSTnote summarises the challenge this creates for international discussions on the governance of genetic resources and the possible options for addressing these.
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Latané, Annah, Jean-Michel Voisard, and Alice Olive Brower. Senegal Farmer Networks Respond to COVID-19. RTI Press, 2021. http://dx.doi.org/10.3768/rtipress.2021.rr.0045.2106.

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This study leveraged existing data infrastructure and relationships from the Feed the Future Senegal Naatal Mbay (“flourishing agriculture”) project, funded by the US Agency for International Development (USAID) and implemented by RTI International from 2015 to 2019. The research informed and empowered farmer organizations to track and respond to rural households in 2020 as they faced the COVID-19 pandemic. Farmer organizations, with support from RTI and local ICT firm STATINFO, administered a survey to a sample of 800 agricultural households that are members of four former Naatal Mbay–support
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Amanor, Kojo, Joseph Yaro, and Joseph Teye. Long-Term Patterns of Change in the Commercialisation of Cocoa in Ghana: Forest Frontiers and Technological Transformation. Institute of Development Studies (IDS), 2021. http://dx.doi.org/10.19088/apra.2021.045.

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The commercialisation of cocoa production in Ghana has a long history dating back to the nineteenth century. The process of commercial development in cocoa is well documented and provides an alternative mode to contemporary models of commercialisation rooted in the adoption of modern technology and integration of farmers into markets. This working paper critically analyses frameworks for agricultural commercialisation in cocoa through intensification based on the uptake of synthetic inputs and hybrid seeds, by placing agricultural development within a broader framework of the historical develo
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Wentworth, Jonathan, and Samuel Leigh. Environmentally Sustainable Agriculture. Parliamentary Office of Science and Technology, 2017. http://dx.doi.org/10.58248/pn557.

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Agricultural practices can reduce water quality, degrade soils and cause biodiversity loss. This in turn can disrupt natural processes that support food production. Environmentally sustainable agriculture seeks to reduce environmental damage and restore such processes. This POSTnote summarises associated land management options, agricultural policies and the constraints imposed by a new trading environment.
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Kishore, Avinash, Vartika Singh, and Shweta Gupta. Sticky seeds: Why old seeds continue to dominate the rice-wheat agriculture in Eastern India. International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/p15738coll2.133712.

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Briones, Roehlano. Enhancing Profits and Incomes in Agriculture and Fisheries. Philippine Institute for Development Studies, 2022. https://doi.org/10.62986/dp2022.28.

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This paper seeks to assess the degree to which the modernization objective of the Agriculture and Fisheries Modernization Act (AFMA) in terms of enhanced profits and incomes in the AF sectors has been achieved. It finds that, while still low compared with the national average, per capita income for agricultural households has been rising since the late 1990s, continuing long-term trends since at least the 1960s. Increases in the income of agricultural households have been largely driven by nonfarm income sources, although agricultural income has also been rising. Increases in agricultural inco
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