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1

Wahyu Lolita, Yona, Syahrul Ibad, and Musdalifah Musdalifah. "TRADE PERSPECTIVE AND AGRICULTURE POLICY PERSPECTIVE IN INDONESIA." Journal Publicuho 3, no. 3 (2020): 361. http://dx.doi.org/10.35817/jpu.v3i3.13980.

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Agriculture market offering with liberal global market as a consequence of the opening for the economy in Indonesia. Liberalization is due to unilateral policies and international trade agreements including both tariffs and non-tariffs. The purpose of this study is to determine Trade Perspective And Agriculture Policy Perspective In Indonesia . The methode that was used in the research is library research approach, this study means the whole activity of collecting some library data, reading making a note and analyzing of the research. The results of the study explain that agricultural producin
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Schnitman, Tarita. "MULTIFUNCTIONALITY OF AGRICULTURE: A BRAZILIAN PERSPECTIVE/ Multifuncionalidade da agricultura: uma perspectiva brasileira/ Multifuncionalidad de la agricultura: una perspectiva brasileña." REVISTA NERA, no. 51 (January 13, 2020): 21–40. http://dx.doi.org/10.47946/rnera.v0i51.6654.

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Earlier international studies on multifunctional agriculture question rural development and show a new direction to rural areas. This approach is conceptualised as a counter to larger industrial agriculture and integrates social, economic, environmental preservation, productive and cultural values to sustain farming communities among traditional farmers. Brazilian researchers have previously argued for a four-pillar model of rural development to be incorporated to the concept of multifunctional agriculture. This paper presents a framework to investigate this theoretical approach. It presents a
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Giller, Ken E., Renske Hijbeek, Jens A. Andersson, and James Sumberg. "Regenerative Agriculture: An agronomic perspective." Outlook on Agriculture 50, no. 1 (2021): 13–25. http://dx.doi.org/10.1177/0030727021998063.

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Agriculture is in crisis. Soil health is collapsing. Biodiversity faces the sixth mass extinction. Crop yields are plateauing. Against this crisis narrative swells a clarion call for Regenerative Agriculture. But what is Regenerative Agriculture, and why is it gaining such prominence? Which problems does it solve, and how? Here we address these questions from an agronomic perspective. The term Regenerative Agriculture has actually been in use for some time, but there has been a resurgence of interest over the past 5 years. It is supported from what are often considered opposite poles of the de
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AlFadhly, N. K. Z., A. A. Al-Temimi, Z. T. Alkanan, et al. "Sustainable agriculture development for food safety and nutrition." Food systems 7, no. 3 (2024): 491–504. http://dx.doi.org/10.21323/2618-9771-2024-7-3-491-504.

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Sustainable agriculture is a type of agriculture which, in addition to producing food and agricultural products, is also economically advantageous for farmers, socially correct, respectful of nature and the environment. Sustainable agriculture contributes to improving the quality of life of both farmers and society. Climate change, economic development and social equity influence the sustainable agriculture and require complex and shared solutions on a large scale. Sustainable agriculture includes different meanings, such as environmental, social and economic perspective. The environmental per
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Dr., Pratima Balasaheb Kadam. "Water Conservation and Sustainable Agriculture: An Indian Perspective." International Journal of Advance and Applied Research S6, no. 19 (2025): 756–59. https://doi.org/10.5281/zenodo.15112884.

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<em>Agriculture sector is backbone of Indian Economy which contributes 18-20% towards GDP with growing population, faces significant challenges in water conservation and sustainable agriculture. Agriculture sector covers nearly 80% freshwater resources making critical challenge of optimum use of water for conservation and sustainable agriculture. The resources of freshwater depend upon diverse environmental condition of the country. These conditions affect irregularity in Monsoon cycle which ultimately led over-extraction of groundwater, and inefficient irrigation practices have created water
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Dr., Adeneye Olawale Adeleke. "Economic Diverification in Nigeria: Agriculture in Perspective." INTERNATIONAL JOURNAL OF SOCIAL SCIENCE HUMANITY & MANAGEMENT RESEARCH 03, no. 10 (2024): 1342–51. https://doi.org/10.5281/zenodo.13949404.

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This study examines economic diversification: agricultural in perceptive. In particular the study examines the impact of investment in agricultural sector in achieving economic diversification between periods spanning from the years 2000 to year 2022. Time series secondary data were sourced from Central Bank Statistical Bulletin (2022) and World Bank Development Indicators (2024). Autoregressive Distributed Lag Regression Estimate (ARDL) analysis was conducted with the aid of E-view 10. Findings of this study reveals that agriculture credit guarantee scheme fund for cash crops and livestock ha
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Beus, Curtis E., and Riley E. Dunlap. "Agricultural policy debates: Examining the alternative and conventional perspectives." American Journal of Alternative Agriculture 8, no. 3 (1993): 98–106. http://dx.doi.org/10.1017/s0889189300005129.

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AbstractControl of agricultural policymaking by the “agricultural establishment” has been challenged by a wide range of interests concerned with the externalities of modern industrialized agriculture. An “externalities/alternatives” or “ex/al” coalition appears to be an emerging force in agricultural policy debates. We surveyed three alternative agriculture groups, three conventional agriculture groups, and a statewide sample of farmers to learn whether each category forms a distinct, unified interest group whose perspectives on agricultural policy diverge substantially from the others'. There
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Prince Prabakaran, V. P. "Revival of Agriculture in India – A Theoritical Perspective." Shanlax International Journal of Economics 7, no. 4 (2019): 52–56. http://dx.doi.org/10.34293/economics.v7i4.467.

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India was recognized across the globe as an agrarian economy very first five year plan during 1951-56 gave importance to agriculture. The need of 1950’s compelled or pressured the existence of agriculture sector, planners and policymakers also to formulate and shape of the country accordingly. Gradual improvements and the development of the country diverted from agriculture to service sector and industrial, really well appreciated and advancement but every Indian should realize the importance of mother earth which is providing agricultural output has been food for existence of every human bein
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Shimada, Belmiro Saburo, and Marcos Vinícius Simon. "Problems of chemical control in agriculture: a perspective of agriculture." Colloquim Agrariae 18, no. 3 (2022): 60–71. http://dx.doi.org/10.5747/ca.2022.v18.n3.a499.

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Agriculture is important in the food production sector and, to meet all the food demand of the population, the agricultural sector has modernized, using chemical control in agriculture to control pests, diseases and weeds. The objective of this work was to carry out a literature review on the problems of chemical control in agriculture from an agricultural perspective, in order to demonstrate how chemical control affects the agricultural sector. The present study was developed based on the review of literature and relevant research based on data from the years between 2015 to 2021, using artic
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Norbu, Gyeltshen. "A Review on Inclusion of Agriculture Subject in the High Schools of Bhutan: Perspective and Challenges." Journal For Innovative Development in Pharmaceutical and Technical Science 4, no. 9 (2021): 21–27. https://doi.org/10.5281/zenodo.5519402.

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<strong>Abstract: </strong>Inclusion of Agriculture subject in the curriculum plays a very vital role in the country where the economic is fully dependent on agriculture. Agriculture education provides an alternative to career ladder for those students who are interested in taking farming in the future. In Bhutan inclusion of Agricultural subject became a part of school&rsquo;s curriculum under the joint initiative of Agriculture and Education ministry from 2013 onwards.&nbsp; Agriculture inclusion in the curriculum of the school brings both the perspective and the challenges to the learners a
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Shroff, Sangeeta. "Bihar Agriculture - A Perspective." Artha Vijnana: Journal of The Gokhale Institute of Politics and Economics 53, no. 3 (2011): 308. http://dx.doi.org/10.21648/arthavij/2011/v53/i3/117569.

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Zăpucioiu, Luiza-Florentina, Vlad-Constantin Turcea, and Mahmoud Tarhini. "Climate Change, Food Security and Agriculture, a term-based correlation analysis." Proceedings of the International Conference on Business Excellence 16, no. 1 (2022): 478–94. http://dx.doi.org/10.2478/picbe-2022-0047.

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Abstract This conference paper is an introductory study on the relationship and the nature of the linkage between climate change, agriculture and food security as seen across three different perspectives. The first perspective is the definition of food security and how it related to climate change and agricultural activities, the second perspective is the definition of agricultural activities and how are they linked with climate and food production/consumption and the third perspective of climate change and how it is contributing to the risk assessment studies conducted to evaluate and improve
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Batie, Sandra S., and Daniel B. Taylor. "Assessing the character of agricultural production systems: Issues and implications." American Journal of Alternative Agriculture 6, no. 4 (1991): 184–87. http://dx.doi.org/10.1017/s0889189300004240.

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AbstractAlternative agriculture can be viewed as an alternative belief system to that underlying conventional agriculture. However, alternative agriculture can also be viewed from a technological perspective—that is, as a set of substitute technologies to conventional agriculture from which a farmer can selectively choose. Definitional distinctions between low-input, organic, sustainable, and conventional agriculture become important with this second perspective. Different policy and research implications are generated from these competing perspectives.
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Lu, Ping. "Green Development of Agriculture under the Principal-Agent Perspective." Advanced Materials Research 573-574 (October 2012): 923–28. http://dx.doi.org/10.4028/www.scientific.net/amr.573-574.923.

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The essence of agricultural development not only is a green industrial revolution and the new technological revolution but also is the important symbol of human into the green civilization era. In the process of green development of agriculture, between the government and the farmers there is a principal-agent relationship, that the government (principal) commissioned farmers (agents) to implement green agriculture development; principal-agent target, there are two items, namely, the production of food and ensure food nutrition and environmental security; farmers(agents) obtain the income by t
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Arif, Muhammad, and Dr Abid Rashid Gill. "How Urbanization Effect Agriculture Output in Perspective of Pakistan." International Journal of Social Science & Entrepreneurship 2, no. 2 (2022): 398–413. http://dx.doi.org/10.58661/ijsse.v2i2.73.

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This analysis attempts to explore the impact of urbanization on agriculture output in Pakistan. The NARDL model is employed to analyze the asymmetric effects of urbanization on agriculture output by using yearly data from 1970 to 2020. The outcomes display that urbanization has asymmetric and statistically significant impacts on agriculture output. Similarly, labour force participation rate and gross fixed capital formation are found to be positive and significant factors of agricultural output, while foreign direct investment and external debt turn out to be negative and significant factors o
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Timmer, C. Peter. "Agriculture and Pro-Poor Growth: An Asian Perspective." Asian Journal of Agriculture and Development 5, no. 1 (2008): 1–27. http://dx.doi.org/10.37801/ajad2008.5.1.1.

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Imagine a region of the world where all food and agricultural products are sourced from international markets, and domestic agricultural sectors have disappeared. This "world without agriculture" is not imaginary. For many of the world's poorest countries, especially in Africa, a future without agriculture is increasingly being urged as the efficient path to development. Mark Rosenzweig, the new Director of Harvard's Center for International Development, asks at the broadest level: "Should Africa do any agriculture at all?" (Harvard Magazine, 2004, p. 57). Adrian Wood, Chief Economist for the
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Dr. S.N. Jha. "India @2047: Agricultural engineering perspective." Agricultural Engineering Today 46, no. 2 (2025): 6–9. https://doi.org/10.52151/aet2022462.1550.

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Agricultural development in India is the outcome of coordinated interplay of man-machine-material interface. As the luxury of putting more area under cultivation has dried up, increasing per unit land and labour productivity in agriculture in the realm of over 73% of the small and marginal farmers having less than one acre land is one option. The land holding is continuously declining and about 85% farmers are small and marginal. The demand for mechanization to keep productivity in increasing order is consistently increasing and farmers, manufacturing industries with their network, government
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Parr, James F., and Sharon B. Hornick. "Agricultural use of organic amendments: A historical perspective." American Journal of Alternative Agriculture 7, no. 4 (1992): 181–89. http://dx.doi.org/10.1017/s0889189300004781.

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AbstractAgricultural research conducted in the United States since establishment of the U.S. Dept. of Agriculture and Land-Grant University System in 1862 has shown that regular and proper additions of organic materials are very important for maintaining the tilth, fertility, and productivity of agricultural soils, protecting them from wind and water erosion, and preventing nutrient losses by runoff and leaching. Several millennia earlier, Roman agriculturists were advocating crop rotations, green manuring, composts, legumes, farmyard manures, crop residues, wood ashes, seaweed, and sewage was
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Pasa, Rajan Binayek, Hem Raj Joshi, Mahendra Acharya, and Jeevan Adhikari. "Appraising Agriculture Development Strategy of Nepal from Agricultural Extension Perspective." Journey for Sustainable Development and Peace Journal 2, no. 2 (2024): 146–60. http://dx.doi.org/10.3126/jsdpj.v2i2.69575.

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Nepalese economy is primarily dependent on agriculture which provides employment to the vast majority (&gt;60.02%) of the people. The goal of the Agriculture Development Strategy (ADS) is to make agriculture sector more productive, equitable, and sustainable driver for upgrading Nepalese economy. This library based paper thus aims to appraise ADS from extension perspective which is essential for educating farmers about new ideas and information related to agriculture development. The study thoroughly appraises ADS programs, policy documents, scholarly articles and secondary data fact supplemen
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Wielechowski, Michał. "GOVERNMENT EXPENDITURE ON AGRICULTURE – A EUROPEAN, REGIONAL AND WORLD PERSPECTIVE." Annals of the Polish Association of Agricultural and Agribusiness Economists XXI, no. 4 (2019): 561–70. http://dx.doi.org/10.5604/01.3001.0013.5732.

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he aim of the paper was to present the changes taking place in relation to public expenditure on agriculture, the share of agriculture in creating GDP, and the level of orientation of national economies on agriculture using the Agricultural Orientation Index from a global, SDG regions’ and European countries’ perspective. The data source was the Food and Agriculture Organization of the United Nations (FAO). The adopted research period covered the years 2003-2017. The research results showed that national governments spent less than 2% of their total expenditure on agriculture. Taking into acco
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Mukonyo, A., M. Chibaro, M. Tsvere., and M. Tukuta. "Road Transport Infrastructure and Agricultural Competitiveness: A Global Perspective." International Journal of Innovative Science and Research Technology 7, no. 2 (2022): 201–7. https://doi.org/10.5281/zenodo.6317382.

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The paper seeks to evaluate the influence of road transportation infrastructure on agricultural competitiveness. Agriculture is critical to Africa&#39;s and the world&#39;s development. Agriculture is the backbone of the African economy. Around 70% of Africans and around 80% of the continent&#39;s poor live in rural regions and rely mostly on agriculture for a living. Agriculture contributes for around 20% of Africa&#39;s GDP, 60% of its labor force, and 20% of total merchandise exports. Agriculture, among other things, is a key source of foreign currency earnings, raw materials for the global
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Fu, Li-Sha, Tao Qin, Gan-Qiong Li, and San-Gui Wang. "Efficiency of Agricultural Insurance in Facilitating Modern Agriculture Development: From the Perspective of Production Factor Allocation." Sustainability 16, no. 14 (2024): 6223. http://dx.doi.org/10.3390/su16146223.

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Agricultural insurance is instrumental in consolidating the gains of poverty alleviation and advancing rural revitalization. It significantly aids in the efficient allocation of agricultural production factors, which in turn enhances agricultural output and bolsters the evolution of modern agriculture. Therefore, utilizing data from 583 household surveys and employing endogenous transformation and intermediary effect models, this paper analyzes the production factor allocation effect and specific mechanism of agricultural insurance. It focuses on small-scale farmers and new agricultural operat
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Halder, Soumik, and Sayani Mukhopadhyay. "Transitional Phase in Agriculture Towards Modernisation: A Perspective on Paddy Cultivation." Asia-Pacific Journal of Rural Development 29, no. 2 (2019): 210–23. http://dx.doi.org/10.1177/1018529120912129.

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The contribution of agriculture in GDP of India is dramatically reduced though a large number of people are associated with this occupation. To increase the GDP contribution of agriculture and to raise the income of farmers, the use of modern machineries is an utmost necessity. The aim of this study is to identify the status of mechanisation of agriculture at Rampurhat: I block in Birbhum district to assess the impact of modern machineries on farming and livelihood status of farmers and agricultural labourers. To reduce the cost of agricultural production, farmers resort to farm mechanisation
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Kamakaula, Yohanes. "Sustainable Agriculture Practices: Economic, Ecological, and Social Approaches to Enhance Farmer Welfare and Environmental Sustainability." West Science Nature and Technology 2, no. 02 (2024): 47–54. http://dx.doi.org/10.58812/wsnt.v2i02.964.

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This research aims to examine sustainable agricultural practices from economic, ecological, and social perspectives and how this approach can improve farmers' welfare and environmental sustainability. The research method used is a literature review, which collects and analyzes information from various sources such as scientific journals, books, and research reports. The results show that farm diversification, product value addition, and production efficiency are key strategies that can enhance farmers' economic welfare. From an ecological perspective, soil and water conservation practices, bio
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Sandu, Mariana, Amalia Gianina Strateanu, and Lavinia Udrea. "Analysis of Ecological Agriculture from the Perspective of Maintaining the Biodiversity of Agricultural Lands." Annals of "Valahia" University of Târgovişte. Agriculture 15, no. 1 (2023): 22–26. http://dx.doi.org/10.2478/agr-2023-0006.

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Abstract The intensification of agriculture, the specialization of production and the use of a wide range of agrochemicals has led to the loss of biodiversity on agricultural land, namely the cultivation of a small number of high-yielding varieties and short crop rotation. The loss of biodiversity and the homogenization of crops directly affects the productivity of agroecosystems and implicitly the sustainability of food systems. In this context, the article proposes an analysis of the evolution of ecological agriculture from the perspective of the need for a change in the structure and operat
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Barua, Prabal, and Anisa Mitra. "Review on Climate Smart Agriculture Practice: A Global Perspective." Journal of Climate Change 10, no. 1 (2024): 11–20. http://dx.doi.org/10.3233/jcc240003.

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Climate change is having a detrimental effect on the environment’s natural equilibrium. The population that depends on agriculture is suffering from rising temperatures, sporadic droughts and famines, unpredictable dry spells, and irregular rains. Deploying Climate Smart Agriculture (CSA) is a terrific strategy to cut greenhouse gas emissions and boost crop output for food security and climate change adaptation. The primary objective of this study is to provide an organized appraisal of current advancements in the field of climate-smart agriculture. For this study, the Scopus database was used
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Maretskaya, Anna Yurievna. "Perspective directions of agricultural production development in the Arctic region." Interactive science, no. 12 (34) (December 21, 2018): 84–88. http://dx.doi.org/10.21661/r-474591.

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Currently existing macroeconomic and technological risks in agriculture, combined with the complex conditions of production in the Arctic regions, impose special requirements for state regulation of the agricultural sector. The subject of the study is the mechanisms of agricultural policy aimed at the development of agricultural production in the Arctic region. The aim of the work is to identify promising areas of agricultural development in the North, on the example of the Murmansk region. As a result of the study, the author considered the priorities and objectives of agricultural policy in
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Vincent T. Cortez, Mark, and Nancy S. Doloriel. "Operational Issues of Marketing Agricultural Products in Agusan Del Sur: A Trifocal Perspective." Journal of Agriculture and Crops, no. 93 (April 20, 2023): 323–28. http://dx.doi.org/10.32861/jac.93.323.328.

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The research was undertaken on the operational issues in marketing agricultural products from the perspective of three different community sectors in three randomly chosen municipalities in Agusan del Sur—Bunawan, La Paz, and Trento. The eight (8) operational issues identified in the marketing system were evaluated among the agricultural producers, residents, and government officials according to their severity in the community using a Likert Scale. The findings demonstrated that the different sectors of the community viewed the majority of their perceived levels of operational issues with mar
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Bowler, Ian R., and D. Grigg. "English Agriculture: An Historical Perspective." Transactions of the Institute of British Geographers 16, no. 1 (1991): 126. http://dx.doi.org/10.2307/622916.

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Nellis, M. Duane, and D. Grigg. "English Agriculture: An Historical Perspective." Economic Geography 66, no. 2 (1990): 190. http://dx.doi.org/10.2307/143752.

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Chapman, J., and David Grigg. "English Agriculture: An Historical Perspective." Geographical Journal 156, no. 2 (1990): 229. http://dx.doi.org/10.2307/635358.

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Bentley, Orville G. "A Department of Agriculture perspective." American Journal of Clinical Nutrition 42, no. 5 (1985): 895–99. http://dx.doi.org/10.1093/ajcn/42.5.895.

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Spence, Joseph T. "Nutrigenomics and Agriculture: A Perspective." Journal of Nutrigenetics and Nutrigenomics 3, no. 4-6 (2010): 290–95. http://dx.doi.org/10.1159/000324367.

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Pfeffer, Max J. "Sustainable agriculture in historical perspective." Agriculture and Human Values 9, no. 4 (1992): 4–11. http://dx.doi.org/10.1007/bf02217960.

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Kashyap, Prem Lal, Sudheer Kumar, Alok Kumar Srivastava, and Arun Kumar Sharma. "Myconanotechnology in agriculture: a perspective." World Journal of Microbiology and Biotechnology 29, no. 2 (2012): 191–207. http://dx.doi.org/10.1007/s11274-012-1171-6.

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Winter, Michael. "English agriculture: an historical perspective." Journal of Rural Studies 7, no. 1-2 (1991): 130. http://dx.doi.org/10.1016/0743-0167(91)90063-x.

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Barlett, Peggy F. "Industrial Agriculture in Evolutionary Perspective." Cultural Anthropology 2, no. 1 (1987): 137–54. http://dx.doi.org/10.1525/can.1987.2.1.02a00110.

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Choi, Kyeonghyeon, and Yong Taek Sohn. "Fengshui, Astronomical Perspective, and Agriculture." Social Studies Education 61, no. 4 (2022): 1–18. http://dx.doi.org/10.37561/sse.2022.12.61.4.1.

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KUMAR, UJJWAL, RAMESH CHANDRA BHARATI, RAVI KANT CHAUBEY, K. RAO, VED PRAKASH, and ABHAY KUMAR. "Gender perspective of conservation agriculture." Indian Journal of Agricultural Sciences 88, no. 8 (2018): 1202–7. http://dx.doi.org/10.56093/ijas.v88i8.82535.

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Conservation agriculture (CA) technologies are the future of sustainable agriculture. Many research, and developmental organizations including farmers group are engaged in promoting CA technology for more than a decade. Gender has an important role in adoption and dissemination of CA technologies that include use of zero tillage, paddy transplanter, crop diversification and other interventions. Present study has been conducted in Madhubani district of Bihar state to analyse gender segregated key benefits, advantages, disadvantages, issues and the key decision processes and criteria for CA tech
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Retallick, Michael. "Implementation of Supervised Agricultural Experience Programs: The agriculture teachers’ perspective." Journal of Agricultural Education 51, no. 4 (2010): 59–70. http://dx.doi.org/10.5032/jae.2010.04059.

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Chen, Yanling, Weiwei Fu, and Jingyun Wang. "Evaluation and Influencing Factors of China’s Agricultural Productivity from the Perspective of Environmental Constraints." Sustainability 14, no. 5 (2022): 2807. http://dx.doi.org/10.3390/su14052807.

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Based on provincial panel data for the past 15 years in China, the SBM-ML index method was used to measure agricultural productivity under the environmental-constraint perspective with agricultural surface source pollution as the non-desired output. A dynamic panel regression model was used to empirically analyze the factors influencing agricultural productivity to provide a reference for formulating policies to alleviate the conflict between economic development and environmental pollution. The results show that the green total factor productivity of Chinese agriculture exhibits a slow, incre
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Bhattacharyya, P. N., M. P. Goswami, and L. H. Bhattacharyya. "Perspective of beneficial microbes in agriculture under changing climatic scenario: a review." Journal of Phytology 8 (May 14, 2016): 26. http://dx.doi.org/10.19071/jp.2016.v8.3022.

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&lt;p&gt;Agriculture is a complex network of interactions of plants with microorganisms. There is a growing demand for ecologically compatible environment friendly technique in agriculture that might be able to provide adequate supply of nutrients for the increasing human populations through improvement of the quality and quantity of agricultural products. Under the changing climatic scenario of global fluxes of the key biogenic greenhouse gases (CO&lt;sub&gt;2&lt;/sub&gt;, methane and nitrous oxide), and some other environmental problems, the application of beneficial microorganisms in agricu
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Hernández-Ruiz, Jesús, Paula C. Isiordia-Lachica, Ilse A. Huerta-Arredondo, et al. "Perspective of Water-Use Programs in Agriculture in Guanajuato." Agriculture 14, no. 8 (2024): 1258. http://dx.doi.org/10.3390/agriculture14081258.

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Integrated agricultural water management (IAWM) encompasses multiple factors, necessitating the evaluation of performance across programs and involved entities and local consideration in different regions. This study analyzes the relation of allocation budgets and government agency programs in relation to the average annual availability of groundwater in Guanajuato State. Documentary investigation was conducted on public programs, aquifer availability, and agricultural land types over the period from 2017 to 2023. In the last six years, the amounts allocated to government programs from subsidi
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Kumar, Sandeep. "Diversification of Agriculture in India: A Regional Perspective." International Journal of English Literature and Social Sciences 8, no. 3 (2023): 301–12. http://dx.doi.org/10.22161/ijels.83.49.

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The topic of the current study is "Diversification of the Agriculture Sector in India: A Regional Perspective" from the years 2006–07 through 2017–18. This is an effort to gauge the rate of agricultural sector diversification in India. To determine the pattern of diversification over time in the key crops state- and region-wise in India's agriculture sector, an attempt has been made to divide the entire nation into four regions and include all major farm crops and states.
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Shweta, Singh, Kumar Upaddhyay Vipin, and Soni S.K. "A Literature Review: Agriculture & IoT Technology and Land Analysis in our College Campus through LoRaWAN Line-Up." International Journal of Innovative Science and Research Technology 7, no. 5 (2022): 1520–25. https://doi.org/10.5281/zenodo.6774812.

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Witht gainingt high. Acceptance., quick. expansion and. increases in the Internet of Things (IoT) applications have expanded too many fields. One of the trending fields for IoT growth is agriculture. In newest years, a new agricultural information. and communication. Technology. (ICT), called intelligent. agriculturet, whicho meetso theo needso of farmers for informationt collectiont, signalt processing, data analysis, and equipment control, has been developed. This work proposes an intelligent agricultural service platform that is based on a wireless sensor network and LoRa communicationt tec
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Elli, Mauro. "The Formative Years of Atomic Agriculture in Pakistan in a Long-Term Perspective." Agricultural History 98, no. 4 (2024): 642–73. https://doi.org/10.1215/00021482-11393917.

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Abstract This article considers atomic agriculture as the nexus between nuclear enthusiasm and the Green Revolution, focusing on the case of Pakistan. The beginning of atomic agriculture in Pakistan cannot be considered in isolation. The biographies of the scientists, the genealogies of the objects, the geographies of the research centers, the institutional relationships, and the continuity of political-economic requirements show that it was part of a broader and more complex historical process. Ideas of agricultural efficiency and productivity constitute the fil rouge linking the colonial pas
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Meng, Hao, Xiwang Chen, Kejia Li, and Deyu Li. "Research on the Optimization Path of Agricultural Factor Endowment Structure under the Perspective of Rural Revitalization." Frontiers in Sustainable Development 4, no. 2 (2024): 5–11. http://dx.doi.org/10.54691/v4aqg413.

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The strategy of rural revitalization is to adhere to the priority development of agriculture and rural areas, further adjust the urban-rural relationship between agriculture and industry, and accelerate the development of agriculture and rural economy, while optimizing the structure of China's agricultural factor endowment is the key to achieve rapid agricultural development and rural revitalization. Through the perspective of new structural economics, this paper discusses the relationship between agricultural factor endowment structure and agricultural institutional arrangement, agricultural
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Landreville, Denis. "Commentary: A Canadian Perspective Toward a Level International Playing Field." Global Economy Journal 5, no. 4 (2005): 1850050. http://dx.doi.org/10.2202/1524-5861.1137.

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Commentary on Patrick Messerlin's article, "Agricultural Trade Liberalization." Denis Landreville is the Deputy Director for Regional and Bilateral Trade Negotiations in the International Trade Policy Directorate of the Department of Agriculture and Agri-Food Canada. He is a member of Canada’s negotiating team at the WTO agriculture negotiations, responsible for market access issues. He is also the lead agriculture negotiator in the Canada-Korea FTA negotiations and the Canada-CA4 (four Central America countries) FTA negotiations currently underway. He is a graduate of McGill University (B.Sc.
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S.K. SAINI and SUNITA PANDEY. "Organic farming: Development and strategies in Indian Perspective." Indian Journal of Agronomy 54, no. 2 (2001): 193–99. http://dx.doi.org/10.59797/ija.v54i2.4780.

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Increasing awareness about conservation of environment as well as health hazards associated with agro- chemicals and consumers preference, to safe and hazard-free food are the major factors that lead to the growing interest in alternate forms of agriculture in the world. Organic agriculture is one of the broad spectrum of produc- tion methods, being considered in support of the environment and human health. The demand for organic food is steadily increasing both in the developed and developing countries with an annual average growth rate of 20-25%. Organic agriculture, is one of the fastest-gr
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Cheng, Sijia, Jiaxin Chen, Xiaoyu Zeng, and Lunjie Xia. "The Digital Transformation Path of Agricultural Machinery and Equipment Manufacturing Industry from the Perspective of Smart Agriculture." International Journal of Global Economics and Management 4, no. 1 (2024): 617–21. http://dx.doi.org/10.62051/ijgem.v4n1.73.

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This article explores the digital transformation path of agricultural machinery and equipment manufacturing industry from the perspective of smart agriculture, and focuses on the practical path at the enterprise level. The article analyzes the background of smart agriculture, summarizes the construction experience of smart agriculture at home and abroad, and points out the achievements and shortcomings of China's agricultural machinery and equipment manufacturing industry in digital transformation. Suggestions have been put forward to address the issues, including breakthroughs in key core tec
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