Artykuły w czasopismach na temat „Alkaloid content”
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Shukla, S., H. K. Yadav, A. Rastogi, B. K. Mishra, and S. P. Singh. "Alkaloid diversity in relation to breeding for specifi c alkaloids in opium poppy (Papaver somniferum L.)." Czech Journal of Genetics and Plant Breeding 46, No. 4 (2010): 164–69. http://dx.doi.org/10.17221/96/2009-cjgpb.
Pełny tekst źródłaSun, Bo, Yu-Xiao Tian, Fen Zhang, et al. "Variations of Alkaloid Accumulation and Gene Transcription in Nicotiana tabacum." Biomolecules 8, no. 4 (2018): 114. http://dx.doi.org/10.3390/biom8040114.
Pełny tekst źródłaChizzola, Remigius. "Pyrrolizidine Alkaloids in Adenostyles alliariae and A. glabra from the Austrian Alps." Natural Product Communications 10, no. 7 (2015): 1934578X1501000. http://dx.doi.org/10.1177/1934578x1501000710.
Pełny tekst źródłaLiu, Jing, Kaifeng Shi, Jia Shi, et al. "A simple strategy to monitor the temporal and spatial distribution of alkaloids in sacred lotus leaves." Bioscience, Biotechnology, and Biochemistry 85, no. 6 (2021): 1332–40. http://dx.doi.org/10.1093/bbb/zbab038.
Pełny tekst źródłaStaples, Kristina D., Anwar A. Hamama, Regina Knight-Mason, and Harbans L. Bhardwaj. "Alkaloids in White Lupin and Their Effects on Symbiotic N Fixation." Journal of Agricultural Science 9, no. 6 (2017): 13. http://dx.doi.org/10.5539/jas.v9n6p13.
Pełny tekst źródłaSalma, Tarannum. "SPECTROPHOTOMETRIC ESTIMATION OF TOTAL ALKALOIDS IN CHITRAKA (PLUMBAGO ZEYLANICA LINN) USING BROMOCRESOL GREEN." Avishkara 01, no. 01 (2022): 03–05. http://dx.doi.org/10.56804/avishkara.2022.1102.
Pełny tekst źródłaSari, Eni Kartika, Siti Maimunah, and Mega Karina Putri. "THE EFFECT OF MACERATION TIME ON TOTAL ALKALOID LEVELS IN BROCOLI (Brassica oleracea var. italica) BY USING UV-Vis SPECTROPHOTOMETRY METHOD." Jurnal Jamu Kusuma 2, no. 1 (2022): 38–46. http://dx.doi.org/10.37341/jurnaljamukusuma.v2i1.29.
Pełny tekst źródłaGermán-Soto, Brianda Giselle, José Basilio Heredia, Nayely Leyva-López, et al. "Bioaccessibility and Antioxidant Capacity of Alkaloids from Microencapsulated Extract of Eggplant (Solanum melongena L.) Biomass." Horticulturae 10, no. 12 (2024): 1242. http://dx.doi.org/10.3390/horticulturae10121242.
Pełny tekst źródłaMájer, Péter, and Éva Zámboriné Németh. "Alkaloid Accumulation and Distribution within the Capsules of Two Opium Poppy (Papaver somniferum L.) Varieties." Plants 13, no. 12 (2024): 1640. http://dx.doi.org/10.3390/plants13121640.
Pełny tekst źródłaGalek, R., E. Sawicka-Sienkiewicz, D. Zalewski, S. Stawiński, and K. Spychała. "Searching for low alkaloid forms in the Andean lupin (Lupinus mutabilis) collection." Czech Journal of Genetics and Plant Breeding 53, No. 2 (2017): 55–62. http://dx.doi.org/10.17221/71/2016-cjgpb.
Pełny tekst źródłaWeber, Holly A., Matthew K. Zart, Andrew E. Hodges, et al. "Method Validation for Determination of Alkaloid Content in Goldenseal Root Powder." Journal of AOAC INTERNATIONAL 86, no. 3 (2003): 476–83. http://dx.doi.org/10.1093/jaoac/86.3.476.
Pełny tekst źródłaSetyaningrum, Lindawati, and Dhina Ayu Susanti. "PENETAPAN KADAR ALKALOID TOTAL PADA EKSTRAK N-HEKSAN DAN ETANOL BIJI KETUMBAR (Coriandrum sativum) MENGGUNAKAN SPEKTROFOTOMETER UV-Vis." Jurnal Riset Kefarmasian Indonesia 4, no. 3 (2022): 353–65. http://dx.doi.org/10.33759/jrki.v4i3.268.
Pełny tekst źródłaŚwięcicki, Wojciech, Katarzyna Czepiel, Paulina Wilczura, Paweł Barzyk, Zygmunt Kaczmarek, and Magdalena Kroc. "Chromatographic Fingerprinting of the Old World Lupins Seed Alkaloids: A Supplemental Tool in Species Discrimination." Plants 8, no. 12 (2019): 548. http://dx.doi.org/10.3390/plants8120548.
Pełny tekst źródłaYue, Hong Kun, Ming Chang, Si Jie Liu, and Ran Zhou. "Determination of Content of the Four Alkaloids and the Total Alkaloid in Co-Dergocrine Mesyiate Tablets by HPLC." Advanced Materials Research 884-885 (January 2014): 419–22. http://dx.doi.org/10.4028/www.scientific.net/amr.884-885.419.
Pełny tekst źródłaVishnyakova, M. A., A. V. Salikova, T. V. Shelenga, G. P. Egorova, and L. Yu Novikova. "Alkaloid content variability in the seeds of narrow-leafed lupine accessions from the VIR collection under the conditions of the Russian Northwest." Vavilov Journal of Genetics and Breeding 27, no. 2 (2023): 119–28. http://dx.doi.org/10.18699/vjgb-23-17.
Pełny tekst źródłaSlavík, Jiří, and Leonora Slavíková. "Alkaloids from Papaver albiflorum PACZ. subsp. albiflorum and P. cf. stevenianum A. D. Mikheev." Collection of Czechoslovak Chemical Communications 55, no. 7 (1990): 1812–16. http://dx.doi.org/10.1135/cccc19901812.
Pełny tekst źródłaHaddad, J., M. Muzquiz, and K. Allaf. "Treatment of Lupin Seed Using the Instantaneous Controlled Pressure Drop Technology to Reduce Alkaloid Content." Food Science and Technology International 12, no. 5 (2006): 365–70. http://dx.doi.org/10.1177/1082013206070160.
Pełny tekst źródłaHakim, Ali Rakhman, Putri Olivia Nayaken, and Tuti Alawiyah. "Pengaruh Metode Ekstraksi terhadap Kadar Alkaloid Total Ekstrak Daun Kirinyuh (Chromolaena odorata)." Indonesian Journal of Pharmacy and Natural Product 6, no. 02 (2023): 194–200. http://dx.doi.org/10.35473/ijpnp.v6i02.2508.
Pełny tekst źródłaBarlóg, P. K. "Effect of magnesium and nitrogenous fertilisers on the growth and alkaloid content in Lupinus angustifolius L." Australian Journal of Agricultural Research 53, no. 6 (2002): 671. http://dx.doi.org/10.1071/ar00111.
Pełny tekst źródłaOrlando, B., C. Maumené, and F. Piraux. "Ergot and ergot alkaloids in French cereals: occurrence, pattern and agronomic practices for managing the risk." World Mycotoxin Journal 10, no. 4 (2017): 327–38. http://dx.doi.org/10.3920/wmj2017.2183.
Pełny tekst źródłaTittlemier, S. A., D. Drul, M. Roscoe, and J. G. Menzies. "The effects of selected factors on measured ergot alkaloid content in Claviceps purpurea-infected hexaploid and durum wheat." World Mycotoxin Journal 9, no. 4 (2016): 555–64. http://dx.doi.org/10.3920/wmj2015.2019.
Pełny tekst źródłaChacón-Fuentes, Manuel, César Burgos-Díaz, Mauricio Opazo-Navarrete, Alan Mercado, and Fernando Westermeyer. "Berberine and Palmatine Distribution Across Plant Organs in Berberis darwinii: Basis for Selecting Superior-Producing Accessions." Molecules 30, no. 8 (2025): 1849. https://doi.org/10.3390/molecules30081849.
Pełny tekst źródłaGresser, Gabriele, Ludger Witte, Victor P. Dedkov, and Franz-Christian Czygan. "A Survey of Quinolizidine Alkaloids and Phenylethylamine Tyramine in Cytisus scoparius (Leguminosae) from Different Origins." Zeitschrift für Naturforschung C 51, no. 11-12 (1996): 791–801. http://dx.doi.org/10.1515/znc-1996-11-1205.
Pełny tekst źródłaSzabó, Beata, Ágnes Lakatos, Tamás Kõszegi, György Kátay, and L. Botz. "Thin-Layer Chromatography-Densitometry and Liquid Chromatography Analysis of Alkaloids in Leaves of Papaver somniferum Under Stress Conditions." Journal of AOAC INTERNATIONAL 88, no. 5 (2005): 1571–78. http://dx.doi.org/10.1093/jaoac/88.5.1571.
Pełny tekst źródłaWindarsih, Yulia, Masrianih, and Manap Trianto. "Flavonoid and Alkaloid Content of Red Onion Skin Extract (Allium cepa L.)." Jurnal Biologi Tropis 25, no. 1 (2025): 886–90. https://doi.org/10.29303/jbt.v25i1.8578.
Pełny tekst źródłaWilczura, Paulina, Wojciech Święcicki, Katarzyna Kamel, and Wiesław Wasiak. "COLORIMETRIC VS. CHROMATOGRAPHIC ANALYSES OF ALKALOIDS IN LUPIN SEEDS." Plant Breeding and Seed Science 78 (December 20, 2018): 63–67. http://dx.doi.org/10.37317/pbss-2018-0014.
Pełny tekst źródłaV., Shirisha* A. Ganga Bhavani A. Varshitha A. Uday Kumar K. Guna Priya K. Satya Deepthi. "Determination And Quantification of Alkaloids Content in Tridax Procumbens Leaves by Using Colorimetric Method." International Journal of Pharmaceutical Sciences 3, no. 3 (2025): 3509–15. https://doi.org/10.5281/zenodo.15115158.
Pełny tekst źródłaAlfi, Tegar Fernanda. "Determination Of Total Alkaloid Content Of Chinese Betel (Peperomia pellucida) Based On Differences In Ethanol Concentration Using Uv-Vis Spectrophotometry Method." Journal Pharmaceutical Care and Sciences 5, no. 1 (2024): 158–67. https://doi.org/10.33859/jpcs.v5i1.673.
Pełny tekst źródłaZhapova, Ts, L. D. Modonova, and A. A. Semenov. "Alkaloid content ofAconitum czekanovskyi." Chemistry of Natural Compounds 22, no. 3 (1986): 360. http://dx.doi.org/10.1007/bf00598331.
Pełny tekst źródłaAripova, S. F. "Alkaloid content ofCodonopsis clematidea." Chemistry of Natural Compounds 32, no. 4 (1996): 564–65. http://dx.doi.org/10.1007/bf01372615.
Pełny tekst źródłaBharti, Dipti, Rahul Singh, and Charu Arora. "Study on effect of variation of geographical and climatic conditions on chemical constituents and biological activity of Emblica officinalis." Research Journal of Chemistry and Environment 25, no. 10 (2021): 114–20. http://dx.doi.org/10.25303/2510rjce114120.
Pełny tekst źródłaMuhammad, Zahra B., and Talib O. Al-Khesraji. "A Study of Chemical Content in Some Species of Tribe Apieae / Apiace." Ibn AL- Haitham Journal For Pure and Applied Sciences 2021 (May 28, 2021): 29–37. http://dx.doi.org/10.30526/2021.ihicpas.2647.
Pełny tekst źródłaPopov, V. S., A. V. Salikova, I. N. Perchuk, et al. "Rapid assessment of the main economic value indicators in lupine flour samples using infrared spectroscopy." Proceedings on applied botany, genetics and breeding 185, no. 1 (2024): 99–108. http://dx.doi.org/10.30901/2227-8834-2024-1-99-108.
Pełny tekst źródłaAndriani, Cici, Anny Sartika Daulay, Ridwanto Ridwanto, and Haris Munandar Nasution. "Determination of Total Alkaloid Content of Raru (Cotylelobium lanceolatum Craib) Bark Extract Using UV-ViS Spectrophotometry Method." Indonesian Journal of Science and Pharmacy 1, no. 1 (2023): 8–13. https://doi.org/10.63763/ijsp.v1i1.10.
Pełny tekst źródłaHastuti, Endah Dwi, and Erma Prihastanti. "The effect of inundation levels on secondary metabolites accumulation in Avicennia marina (Forsk.) roots under different salinity regimes." International Journal of Secondary Metabolite 12, no. 2 (2025): 368–80. https://doi.org/10.21448/ijsm.1484387.
Pełny tekst źródłaDhumal, Jeevan Suresh, Sanjay R. Chaudhari, and Macchindra J. Chavan. "Effect of Different Extraction Conditions on Total Alkaloids, Total Phenolic and Total Flavonoid Content of Vigna mungo L hepper." Journal of Drug Delivery and Therapeutics 9, no. 4 (2019): 89–91. http://dx.doi.org/10.22270/jddt.v9i4.3138.
Pełny tekst źródłaNicola, Carla, Mirian Salvador, Adriana Escalona Gower, Sidnei Moura, and Sergio Echeverrigaray. "Chemical Constituents Antioxidant and Anticholinesterasic Activity ofTabernaemontana catharinensis." Scientific World Journal 2013 (2013): 1–10. http://dx.doi.org/10.1155/2013/519858.
Pełny tekst źródłaYuliana, Rika, Anny Sartika Daulay, Ridwanto Ridwanto, and Fathur Rahman. "Determination Of Total Alkaloid Content Of Yellow Wood (Arcangelisia flava (L.) Merr) Extract Based On Differences In Ethanol Concentration Using Uv-Vis Spectrophotometry Method." Indonesian Journal of Science and Pharmacy 1, no. 2 (2023): 42–49. https://doi.org/10.63763/ijsp.v1i2.27.
Pełny tekst źródłaSengnon, Narumon, Phanita Vonghirundecha, Wiraphon Chaichan, et al. "Seasonal and Geographic Variation in Alkaloid Content of Kratom (Mitragyna speciosa (Korth.) Havil.) from Thailand." Plants 12, no. 4 (2023): 949. http://dx.doi.org/10.3390/plants12040949.
Pełny tekst źródłaParra-Gallardo, Giovana, María del Carmen Salas-Sanjuán, Fernando del Moral, and Juan Luis Valenzuela. "Characterising the Nutritional and Alkaloid Profiles of Tarwi (Lupinus mutabilis Sweet) Pods and Seeds at Different Stages of Ripening." Agriculture 14, no. 10 (2024): 1812. http://dx.doi.org/10.3390/agriculture14101812.
Pełny tekst źródłaMetrouh-Amir, Hassiba, and Nadir Amir. "Impact of extraction method on alkaloid content and antioxidant activity of Matricaria pubescens." Croatian journal of food science and technology 15, no. 1 (2023): 83–95. http://dx.doi.org/10.17508/cjfst.2023.15.1.10.
Pełny tekst źródłaMishra, Malay Ranjan, Rajesh Kumar Srivastava, and Nasim Akhtar. "Enhanced Alkaloid Production from Cell Culture System of Catharanthus roseus in Combined Effect of Nutrient Salts, Sucrose and Plant Growth Regulators." Journal of Biotechnology and Biomedical Science 1, no. 4 (2018): 14–34. http://dx.doi.org/10.14302/issn.2576-6694.jbbs-18-2475.
Pełny tekst źródłaMartins, Alice, Michael Wink, Andreas Tei, and Amélia P. Rauter. "Quinolizidine Alkaloid Profiles of Two Taxa of Teline maderensis." Zeitschrift für Naturforschung C 58, no. 11-12 (2003): 776–78. http://dx.doi.org/10.1515/znc-2003-11-1203.
Pełny tekst źródłaAhmad, Islamudin, Rissyelly Rissyelly, Agus Kurniawan, and Abdul Munim. "SCREENING OF EXTRACTION METHOD FOR ALKALOID ENRICHMENT OF PEPEROMIA PELLUCIDA (L.) KUNTH." Asian Journal of Pharmaceutical and Clinical Research 10, no. 7 (2017): 214. http://dx.doi.org/10.22159/ajpcr.2017.v10i7.18426.
Pełny tekst źródłaAl-marzook, Farah A., and Rabab Omran. "CYTOTOXIC ACTIVITY OF ALKALOIDS EXTRACTED FROM THREE IRAQI PLANTS AGAINST BREAST CANCER CELL LINE." Asian Journal of Pharmaceutical and Clinical Research 10, no. 9 (2017): 78. http://dx.doi.org/10.22159/ajpcr.2017.v10i9.19134.
Pełny tekst źródłaKizil, S., Ö. Tonҫer, and T. Sogut. "Effect of Different Nitrogen Doses on Some Agricultural Characteristics and Alkaloid Content of Hyoscyamus reticulatus L. and Hyoscyamus niger L." Cercetari Agronomice in Moldova 50, no. 2 (2017): 83–90. http://dx.doi.org/10.1515/cerce-2017-0017.
Pełny tekst źródłaTang, Meng, Chaohan Li, Cheng Zhang, et al. "SWATH-MS-Based Proteomics Reveals the Regulatory Metabolism of Amaryllidaceae Alkaloids in Three Lycoris Species." International Journal of Molecular Sciences 24, no. 5 (2023): 4495. http://dx.doi.org/10.3390/ijms24054495.
Pełny tekst źródłaNastišin, Ľuboš, Jozef Fejér, Richard Hercek, et al. "Effects of Plant Growth Regulators and Foliar Nutrients on the Alkaloid Content in Poppy Straw of Opium Poppy (Papaver somniferum L.)." International Journal of Plant Biology 16, no. 2 (2025): 66. https://doi.org/10.3390/ijpb16020066.
Pełny tekst źródłaDemeyer, K., and R. Dejaegere. "The Influence of the Ca2+/K+ Balance and Light Energy on Alkaloid Content and Parttioning in Datura stramonium." Australian Journal of Botany 45, no. 1 (1997): 81. http://dx.doi.org/10.1071/bt94049.
Pełny tekst źródłaKusnanto, Chelvin Ari, Andayana Puspitasari Gani, Subagus Wahyuono, and Nanang Fakhrudin. "Optimasi Penggunaan High Shear Mixer pada Pembuatan Fraksi Alkaloid dari Daun Awar-awar (Ficus septica) dengan Desain Faktorial." Jurnal Kefarmasian Indonesia 11, no. 2 (2021): 76–89. http://dx.doi.org/10.22435/jki.v11i2.4874.
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