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Gotowe bibliografie tematyczne / Animal Production

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Gotowa bibliografia na temat „Animal Production”

Autor: Grafiati

Data publikacji: 4 czerwca 2021

Data aktualizacji: 25 lipca 2025

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Artykuły w czasopismach na temat "Animal Production"

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Orihuela, A. "Animal welfare and sustainable animal production." Advances in Animal Biosciences 7, no. 2 (2016): 215–17. http://dx.doi.org/10.1017/s2040470016000157.

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This paper describes the basic principles of animal behavior and how these concepts can be applied to the management and care of farm animal species in a sustainable way. Several examples about how the behavior of animals can be used to increase production and welfare understanding animal needs while solving farm problems, are mentioned. Topics covered include: fostering of orphans, explaining how to substitute dead lambs, or how to add extra lambs to ewes with single births; the breakdown of the cow–calf relationship, covering different forms of weaning, focusing on stress reduction as reprod

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MAEDA, Kei-ichiro. "Animal Production and Animal Science." TRENDS IN THE SCIENCES 18, no. 4 (2013): 4_56–4_57. http://dx.doi.org/10.5363/tits.18.4_56.

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Varij, Nayan1 *. Anuradha Bhardwaj2 Naveen Swaroop1 3. Prashant Kumar1 Nisha1 Amit Kumar1 Rahul Goyal1. "Artificial Intelligence in animal production." Science World a monthly e magazine 3, no. 2 (2023): 168–74. https://doi.org/10.5281/zenodo.7669179.

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Artificial intelligence (AI) has enormous possibilities in the field of animal science. It can be used to help improve animal health, nutrition, and management. Here are some of the ways AI is being used in animal science such as breeding programs, livestock monitoring, feed optimization, disease diagnosis, animal reproduction, and animal welfare, etc. AI can be applied to animal production in several ways. One of its primaries uses in animal production is to monitor the health and behavior of animals. Sensors and cameras can be used to collect data on various aspects of animal behavior, such

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Cabrera de Gómez, Azucena. "ANIMAL PRODUCTION AND AGRICULTURAL SUSTAINABLE." Compendio de Ciencias Veterinarias 6, no. 1 (2016): 5–6. http://dx.doi.org/10.18004/compend.cienc.vet.2016.06.01.5-6.

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Sanusi, K. A. O. "Improvement in Animal Production: Animal Health." Nigerian Journal of Animal Production 2, no. 1 (2021): 44–49. http://dx.doi.org/10.51791/njap.v2i1.2322.

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Robl, J. M., Z. Wang, P. Kasinathan, and Y. Kuroiwa. "Transgenic animal production and animal biotechnology." Theriogenology 67, no. 1 (2007): 127–33. http://dx.doi.org/10.1016/j.theriogenology.2006.09.034.

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Herbut, Eugeniusz. "Modern Animal Production and Animal Welfare." Agricultural Engineering 22, no. 3 (2018): 5–10. http://dx.doi.org/10.1515/agriceng-2018-0021.

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AbstractThe aim of the paper is to discuss the links between modern livestock production, including its techniques and concentration, with animal welfare requirements. Modern livestock production is related to modern facilities, precise livestock production, as well as intensive and high stocking density. At the same time, it requires providing the animals with minimal living conditions, i.e. the welfare set out in the relevant regulations. This in turn should guarantee a good quality of raw livestock materials and products.

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Acharya, Rutu Y., Paul H. Hemsworth, Grahame J. Coleman, and James E. Kinder. "The Animal-Human Interface in Farm Animal Production: Animal Fear, Stress, Reproduction and Welfare." Animals 12, no. 4 (2022): 487. http://dx.doi.org/10.3390/ani12040487.

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A negative human-animal relationship (HAR) from the perspective of the animal is a limiting factor affecting farm animal welfare, as well as farm animal productivity. Research in farm animals has elucidated sequential relationships between stockperson attitudes, stockperson behaviour, farm animal fear behaviour, farm animal stress physiology, and farm animal productivity. In situations where stockperson attitudes to and interactions with farm animals are sub-optimal, through animal fear and stress, both animal welfare and productivity, including reproductive performance, can be compromised. Th

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Arogbodo, J.O. "A REVIEW OF THE BEHAVIOUR OF FARM ANIMALS: A PRELUDE TO THEIR HANDLING AND MANAGEMENT." International Journal of Zoology and Applied Biosciences 4, no. 6 (2019): 237–44. https://doi.org/10.5281/zenodo.3577249.

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This paper attempts to address the subject: animal behaviour and its importance, which is sine qua non to their handling and management. Animal behaviour comprises all the ways and manners in which animals relate with members of their species, organisms of other species and their environment. It is a very pivotal area of animal production and yet most neglected by many farm owners, farm attendants and farm workers either due to ineptitude or sheer neglect. Animal behaviour has to do with their eating and drinking habit, thermoregulation, communication, courtship, reproduction, parturition, ago

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Tribe, Derek E. "Animal Husbandry, Animal Production and Animal Science in Asia." Outlook on Agriculture 22, no. 1 (1993): 7–11. http://dx.doi.org/10.1177/003072709302200103.

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Rozprawy doktorskie na temat "Animal Production"

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Johnston, Steven Dale. "The effects of genotype production and nutrition on lamb production." Thesis, Queen's University Belfast, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.295395.

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Healy, Sally. "Australian Consumers' Awareness of Animal Production." Thesis, Griffith University, 2018. http://hdl.handle.net/10072/382024.

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Changes in animal production over the last several decades, whilst enabling a reliable supply of animal-based protein, have caused concern among consumers and stakeholders within the food industry regarding the impacts of farming on animal welfare, the environment, and human health. Many people consider animal welfare a public good, yet the role of government intervention to protect it is limited and therefore market forces are currently acting as the major driver of improvements to welfare standards. It is important to understand consumer attitudes towards animal welfare and whether concerns

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Fontana, I. "SOUND TECHNOLOGY IN ANIMAL HUSBANDRY TO ASSESS ANIMAL WELFARE, BEHAVIOUR AND PRODUCTION." Doctoral thesis, Università degli Studi di Milano, 2015. http://hdl.handle.net/2434/340793.

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This thesis describes a methodology of Precision Livestock Farming, to investigate animal health and welfare, through the monitoring of animal behaviours and vocalisations using image and sounds analysis instead of the visual observation methods. The main purpose of PLF is to improve the production efficiency, increasing animal and human health and welfare, through the application of advanced information and technologies, to control the entire production process. This thesis was particularly dedicated to the importance of using new technologies and methodologies to improve animal health, welfa

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Glass, Margaret. "Animal production systems in neolithic Central Europe /." Oxford : Tempus reparatum, 1991. http://catalogue.bnf.fr/ark:/12148/cb366774234.

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Marchesi, G. "IMPROVING ANIMAL WELFARE, ANIMAL PRODUCTION QUALITY AND FOOD SAFETY WITH ADVANCED SENSOR SYSTEMS." Doctoral thesis, Università degli Studi di Milano, 2013. http://hdl.handle.net/2434/217452.

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The livestock production main purpose is to satisfy the customer requirements at a price that enables the producer to make a profit. This trend moved the farm concept to the new control and monitoring technology system to support its operations. This new idea of the farm takes the name of “Precision farming technology” (PFT). The objective of the researches described in this thesis is to study and evaluate different type of technologies used in the PFT. To achieve this objective, six different trials were done; in the first trial, it was evaluated the use of an electronic system for automatic

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Ogino, Akifumi. "Life cycle assessment of Japanese animal production systems." Kyoto University, 2007. http://hdl.handle.net/2433/136678.

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Castelo, Daniela Pio Quinto. "Physiological constraints on sound production in Lusitanian toadfish." Master's thesis, Universidade de Aveiro, 2012. http://hdl.handle.net/10773/10460.

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Mestrado em Biologia Aplicada<br>O Sucesso reprodutivo dos machos territoriais do xarroco dependem da sua capacidade vocal. Para a produção de vocalizações são utilizados músculos sónicos intrínsecos à parede da bexiga-natatória, cuja frequência de contração pode atingir valores superiores a 100 Hz e são por isso conhecidos como os músculos mais rápidos entre todos os vertebrados. Com este estudo pretendese averiguar se a capacidade fisiológica de produção de som é diferente no inverno e na época reprodutiva, assim como entre juvenis e adultos. Para este efeito estimulámos o nervo sónic

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Gonzalez, Esquivel Carlos Ernesto. "Evaluation of suitability in dairy cattle production systems." Thesis, Imperial College London, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.286689.

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Welchman, D. de B. "The production, health and welfare of veal calves." Thesis, University of Bristol, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.373858.

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Ibrahim, Sami Balla. "Modified poultry diets : an approach to sustainable animal production." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp04/nq25070.pdf.

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Książki na temat "Animal Production"

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Aland, A., and F. Madec, eds. Sustainable animal production. Wageningen Academic Publishers, 2009. http://dx.doi.org/10.3920/978-90-8686-685-4.

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Joint FAO/WHO Codex Alimentarius Commission., World Health Organization, and Food and Agriculture Organization of the United Nations., eds. Animal food production. World Health Organization, 2008.

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Joint FAO/WHO Codex Alimentarius Commission., World Health Organization, and Food and Agriculture Organization of the United Nations., eds. Animal food production. World Health Organization, 2008.

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Joost, Ruitenberg E., and Peters P. W. J, eds. Laboratory animals: Laboratory animal models for domestic animal production. Elsevier Science Publishers, 1986.

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Library, David Lubin Memorial, and Food and Agriculture Organization of the United Nations., eds. FAO documentation =: Animal production = Documentation de la FAO : production animale. Food and Agriculture Organization of the United Nations, 1985.

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L, Harmon Hobart, ed. Animal production and management. Gregg Division, McGraw-Hill, 1988.

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Taylor, Robert E. Scientific farm animal production. 3rd ed. Macmillan, 1988.

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J, Hudson Robert, and Young Bruce A, eds. Animal production in Canada. University of Alberta, 1993.

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Sasimowski, Ewald. Animal breeding and production: An outline. Elsevier, 1987.

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B, Rayburn Edward, Bamka William J, and Natural Resource, Agriculture, and Engineering Service. Cooperative Extension., eds. Animal production systems for pasture-based livestock production. Natural Resource, Agriculture, and Engineering Service, Cooperative Extension, 2007.

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Części książek na temat "Animal Production"

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Lukefahr, Steven D., James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Animal welfare." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0019.

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Rosa, Guilherme J. M. "Animal Breeding, Foundations animal breeding foundations of." In Sustainable Food Production. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-5797-8_334.

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Berg, Peer. "Animal Breeding animal breeding , Long-Term Challenges animal breeding long-term challenges." In Sustainable Food Production. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-5797-8_345.

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Spedding, C. R. W. "Animal Production Systems." In An Introduction to Agricultural Systems. Springer Netherlands, 1988. http://dx.doi.org/10.1007/978-94-011-6408-5_12.

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Blasco, Agustin. "Animal Breeding Methods and Sustainability animal breeding sustainability." In Sustainable Food Production. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-5797-8_333.

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Misztal, Ignacy. "Animal Breeding and Genetics animal breeding genetics , Introduction." In Sustainable Food Production. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-5797-8_908.

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Hendriksen, Coenraad F. M. "Experimental Animals and Animal Experiments." In Laboratory Animals in Vaccine Production and Control. Springer Netherlands, 1988. http://dx.doi.org/10.1007/978-94-009-1321-9_5.

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Genzel, Yvonne, and Udo Reichl. "Vaccine Production." In Animal Cell Biotechnology. Humana Press, 2007. http://dx.doi.org/10.1007/978-1-59745-399-8_21.

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Sommer, Sven G., Alastair J. Ward, and James J. Leahy. "Bioenergy Production." In Animal Manure Recycling. John Wiley & Sons, Ltd, 2013. http://dx.doi.org/10.1002/9781118676677.ch13.

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Mellor, David J. "Production Animals." In Veterinary & Animal Ethics. Blackwell Publishing Ltd, 2012. http://dx.doi.org/10.1002/9781118384282.ch12.

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Streszczenia konferencji na temat "Animal Production"

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EVDOKIMOV, Evgeniy, and Yuliya MALINA. "Molecular biological methods in animal breeding." In Multifunctional adaptive feed production 27 (75). Federal Williams Research Center of Forage Production and Agroecology, 2022. http://dx.doi.org/10.33814/mak-2022-27-75-152-157.

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The article describes three groups of methods used in animal breeding. These methods allow us to obtain important information about the primary DNA sequence of animals, on the basis of which it is possible to predict the productive qualities of the studied population and adjust the conduct of breeding activities.

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Stoilova, Krasimira, and Todor Stoilov. "Animal husbandry production forecasting." In 2024 9th International Conference on Energy Efficiency and Agricultural Engineering (EE&AE). IEEE, 2024. http://dx.doi.org/10.1109/eeae60309.2024.10600516.

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Luo, Fei, Ondrej Halgas, Pratish Gawand, and Sagar Lahiri. "Animal-free protein production using precision fermentation." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/ntka8679.

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The $1.4 trillion animal industry could not sustainably scale further to feed the next billion population, as it is resource intensive, and heavy in greenhouse gas emission. The recent plant-based food movement has provided solution for more sustainable protein sources. However, the plant-based food sector faces challenges in reaching parity in texture, sensory experience (mouthfeel) and nutritional value as animal products, limiting their potential of reaching beyond the vegan and flexitarian consumers. The technical challenge behind this problem is that proteins from plants have intrinsicall

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Kushhov, Aslan, and Natal'ya Berbekova. "Main elements of the technology of creation and use of irrigated cultural pastures in the steppe zone of the Kabardino-Balkaria." In Multifunctional adaptive fodder production. Federal Williams Research Center of Forage Production and Agroecology, 2022. http://dx.doi.org/10.33814/mak-2022-28-76-47-53.

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An important condition for the development of animal husbandry and the reduction of the cost of its production is the creation of long-term irrigated cultivated pastures that ensure the collection of the cheapest and earliest fodder. At present, and in the future, in the Kabardino-Balkaria Republic, an urgent direction in providing farm animals with high-quality and cheap feed is to increase the efficiency of using natural fodder lands. For the most part, natural hayfields and pastures are characterized by relatively low yields, grass stands of low nutritional value. Intensive development of d

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Tyurin, Yuri, and Sergey Kostenko. "L3 — a new innovative variety winter vetch for the Ural and Central Chernozem regions of Russia." In Multifunctional adaptive fodder production. Federal Williams Research Center of Forage Production and Agroecology, 2021. http://dx.doi.org/10.33814/mak-2021-25-73-41-44.

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Winter vetch, shaggy provides high-protein animal feed in the spring on complexes, food from this plant is perfectly absorbed by all domestic animals. The new variety of winter shaggy vetch "L3" surpasses the existing varieties in the productivity of green mass, dry matter, and seed productivity. In terms of protein content, this variety is not inferior to most varieties. The variety is recommended for two regions, but later zoning can be expanded. The variety is also characterized by high winter hardiness and drought resistance.

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J. Arogo, P.W. Westerman, A.J. Heber, W.P. Robarge, and J.J. Classen. "Ammonia in Animal Production - A Review." In 2001 Sacramento, CA July 29-August 1,2001. American Society of Agricultural and Biological Engineers, 2001. http://dx.doi.org/10.13031/2013.4136.

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Carpio, Francisco, Admela Jukan, Ana Isabel Martín Sanchez, Nina Amla, and Nicole Kemper. "Beyond Production Indicators." In ACI2017: Fourth International Conference on Animal-Computer Interaction. ACM, 2017. http://dx.doi.org/10.1145/3152130.3152140.

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Tammen, I., M. Mather, Z. Li, J. Nothman, D. P. Vanichkina, and F. W. Nicholas. "176. Online Mendelian Inheritance in Animals (OMIA) – future proofing of a globally used animal genetics knowledgebase." In World Congress on Genetics Applied to Livestock Production. Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-940-4_176.

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Kebede, F. G., H. Komen, T. Dessie, et al. "421. Exploiting phenotypic plasticity in animal breeding." In World Congress on Genetics Applied to Livestock Production. Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-940-4_421.

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Konyukhova, P. D. "THE USE OF FAT IN THE PRODUCTION OF COMPOUND FEEDS FOR FARM ANIMALS AND FISH." In International Forum "Youth in Agricultural Sector". ДГТУ-Принт, 2024. https://doi.org/10.23947/young.2024.80-81.

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The article is devoted to an important aspect of animal husbandry - animal feeding with an emphasis on the use of compound feeds, which are complex diets, taking into account the physiological needs of various animals. In order to achieve high productivity in the agricultural sector, it is necessary to carefully prepare diets, including a variety of components such as fats and vegetable oils.

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Raporty organizacyjne na temat "Animal Production"

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Klasson, KT. Energy Production from Zoo Animal Wastes. Office of Scientific and Technical Information (OSTI), 2003. http://dx.doi.org/10.2172/885878.

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Pexas, Georgios, Ilias Kyriazakis, and Bob Doherty. The Future of Animal Feed. Food Standards Agency, 2023. http://dx.doi.org/10.46756/sci.fsa.gzi586.

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The feed-food competition for environmental and economic resources raises increasing concerns about the production and supply of protein for the global livestock sector. Risks to food-security and approaching deadlines for global sustainable development, means exploring the potential for alternative protein feeds is imperative. However, as the use of alternative feeds for livestock production is still at its infancy, it is critical that potential direct or indirect food safety risks are evaluated before implementation at commercial scales. This Rapid Evidence Assessment (REA) offers a lens tha

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Loomis, Larry. Antibody-Based Diagnostics and Production for High Consequence Animal Pathogens. Office of Scientific and Technical Information (OSTI), 2011. http://dx.doi.org/10.2172/1020637.

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Leuschen, Bruce. Dairy Section of Veterinary Diagnostic and Production Animal Medicine (VDPAM). Iowa State University, 2011. http://dx.doi.org/10.31274/ans_air-180814-140.

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Leuschen, Bruce. Dairy Section of Veterinary Diagnostic and Production Animal Medicine (VDPAM). Iowa State University, 2010. http://dx.doi.org/10.31274/ans_air-180814-637.

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Leuschen, Bruce. Dairy Section of Veterinary Diagnostic and Production Animal Medicine (VDPAM). Iowa State University, 2009. http://dx.doi.org/10.31274/ans_air-180814-654.

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Leuschen, Bruce. Dairy Section of Veterinary Diagnostic and Production Animal Medicine (VDPAM). Iowa State University, 2012. http://dx.doi.org/10.31274/ans_air-180814-907.

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Gabriel Miller. Energy Supply- Production of Fuel from Agricultural and Animal Waste. Office of Scientific and Technical Information (OSTI), 2009. http://dx.doi.org/10.2172/950036.

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Robbins, Jesse A. Robbins. Dairy production in India: Animal welfare implications and public perceptions. Tiny Beam Fund, 2023. http://dx.doi.org/10.15868/socialsector.41496.

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Loomis, Larry. Antibody-Based Diagnostics and Production for High Consequence Animal Pathogens. Office of Scientific and Technical Information (OSTI), 2011. http://dx.doi.org/10.2172/1035206.

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