Gotowa bibliografia na temat „Barley leaf scald disease”
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Artykuły w czasopismach na temat "Barley leaf scald disease"
Teferi, Teklay A., and Muruts L. Wubshet. "Prevalence and Intensity of Barley Diseases in South Tigray, Ethiopia." International Journal of Phytopathology 6, no. 3 (December 30, 2017): 41–45. http://dx.doi.org/10.33687/phytopath.006.03.2386.
Pełny tekst źródłaVahamidis, Petros, Angeliki Stefopoulou, Christina S. Lagogianni, Garyfalia Economou, Nicholas Dercas, Vassilis Kotoulas, Dionissios Kalivas, and Dimitrios I. Tsitsigiannis. "Pyrenophora teres and Rhynchosporium secalis Establishment in a Mediterranean Malt Barley Field: Assessing Spatial, Temporal and Management Effects." Agriculture 10, no. 11 (November 18, 2020): 553. http://dx.doi.org/10.3390/agriculture10110553.
Pełny tekst źródłaKarjalainen, Reijo. "Yield reduction of spring barley in relation to disease development caused by Rhynchosporium secalis." Agricultural and Food Science 62, no. 3 (July 1, 1990): 245–54. http://dx.doi.org/10.23986/afsci.72931.
Pełny tekst źródłaCheong, Judy, Kevin Williams, and Hugh Wallwork. "The identification of QTLs for adult plant resistance to leaf scald in barley." Australian Journal of Agricultural Research 57, no. 9 (2006): 961. http://dx.doi.org/10.1071/ar05389.
Pełny tekst źródłaDaba, Sintayehu D., Richard Horsley, Robert Brueggeman, Shiaoman Chao, and Mohsen Mohammadi. "Genome-wide Association Studies and Candidate Gene Identification for Leaf Scald and Net Blotch in Barley (Hordeum vulgare L.)." Plant Disease 103, no. 5 (May 2019): 880–89. http://dx.doi.org/10.1094/pdis-07-18-1190-re.
Pełny tekst źródłaLegge, W. G., D. R. Metcalfe, A. W. Chiko, J. W. Martens, and A. Tekauz. "Reaction of Turkish barley accessions to Canadian barley pathogens." Canadian Journal of Plant Science 76, no. 4 (October 1, 1996): 927–31. http://dx.doi.org/10.4141/cjps96-155.
Pełny tekst źródłaJalli, Marja, Janne Kaseva, Björn Andersson, Andrea Ficke, Lise Nistrup-Jørgensen, Antanas Ronis, Timo Kaukoranta, Jens-Erik Ørum, and Annika Djurle. "Yield increases due to fungicide control of leaf blotch diseases in wheat and barley as a basis for IPM decision-making in the Nordic-Baltic region." European Journal of Plant Pathology 158, no. 2 (July 28, 2020): 315–33. http://dx.doi.org/10.1007/s10658-020-02075-w.
Pełny tekst źródłaÇelik Oğuz, Arzu, and Aziz Karakaya. "Genetic Diversity of Barley Foliar Fungal Pathogens." Agronomy 11, no. 3 (February 27, 2021): 434. http://dx.doi.org/10.3390/agronomy11030434.
Pełny tekst źródłaAbbott, DC, JJ Burdon, AM Jarosz, AHD Brown, WJ Muller, and BJ Read. "The relationship between seedling infection types and field reactions to leaf scald in Clipper barley backcross lines." Australian Journal of Agricultural Research 42, no. 5 (1991): 801. http://dx.doi.org/10.1071/ar9910801.
Pełny tekst źródłaCromey, M. G., R. C. Butler, C. A. Munro, and S. E. Ebdon. "Effects of disease resistance and fungicide treatments on scald and yield in four barley cultivars." New Zealand Plant Protection 53 (August 1, 2000): 93–96. http://dx.doi.org/10.30843/nzpp.2000.53.3619.
Pełny tekst źródłaRozprawy doktorskie na temat "Barley leaf scald disease"
Davidson, J. A. "Rhynchosporium secalis (Oud.) Davis and barley leaf scald in South Australia /." Title page, contents and abstract only, 1992. http://web4.library.adelaide.edu.au/theses/09A/09ad252.pdf.
Pełny tekst źródłaRobbertse, Barbara. "Virulence spectrum, molecular characterisation and fungicide sensitivity of the South African Rhynchosporium secalis population." Thesis, Stellenbosch : Stellenbosch University, 2000. http://hdl.handle.net/10019.1/52050.
Pełny tekst źródłaHofmann, Kerstin [Verfasser]. "Phenotypic assessment and genetic mapping of genes conferring resistance to leaf scald (Rhynchosporium commune) in barley (Hordeum vulgare) / Kerstin Hofmann." Gießen : Universitätsbibliothek, 2015. http://d-nb.info/1080120211/34.
Pełny tekst źródłaGravouil, Clement. "Identification of the barley phyllosphere and the characterisation of manipulation means of the bacteriome against leaf scald and powdery mildew." Thesis, University of Nottingham, 2012. http://eprints.nottingham.ac.uk/12873/.
Pełny tekst źródłaCampbell, Graham F. (Graham Findlay). "Genetics of pathogenicity in Pyrenophora leaf diseases of barley." Thesis, Stellenbosch : Stellenbosch University, 2001. http://hdl.handle.net/10019.1/52286.
Pełny tekst źródłaDizkirici, Ayten. "Genetic Diversity Of Scald (rhynchosporium Secalis) Disease Resistant And Sensitive Turkish Barley Seed Sources As Determined With Simple Sequence Repeats." Master's thesis, METU, 2006. http://etd.lib.metu.edu.tr/upload/12607498/index.pdf.
Pełny tekst źródłaDussart, François Mathieu Didier. "Genomic analysis of secondary metabolism in Ramularia collo-cygni, causative agent of Ramularia leaf spot disease of barley." Thesis, University of Edinburgh, 2017. http://hdl.handle.net/1842/28829.
Pełny tekst źródłaWhelan, Helen G. "The effect of crop yield potential on disease yield loss relationships in barley (Hordeum vulgare L.)." Lincoln University, 1992. http://hdl.handle.net/10182/1980.
Pełny tekst źródłaPieretti, Isabelle. "Génomique comparative et évolutive de Xanthomonas albilineans, l'agent causal de l'échaudure des feuilles de la canne à sucre." Thesis, Montpellier, SupAgro, 2015. http://www.theses.fr/2015NSAM0031.
Pełny tekst źródłaAbbott, David Colin. "Pyramiding scald resistance genes in barley." Phd thesis, 1997. http://hdl.handle.net/1885/145297.
Pełny tekst źródłaKsiążki na temat "Barley leaf scald disease"
Zencirci, Nusret. Effect of scald (Rhynchosporium secalis) on yield and yield components of twelve winter barley (Hordeum vulgare) genotypes. 1989.
Znajdź pełny tekst źródłaCzęści książek na temat "Barley leaf scald disease"
Havis, Neil. "Ramularia leaf spot in barley." In Achieving durable disease resistance in cereals, 681–705. London: Burleigh Dodds Science Publishing, 2021. http://dx.doi.org/10.1201/9781003180715-25.
Pełny tekst źródłaHooglander, N. B., and R. G. Dekens. "Localisation of Polygenes for Partial Resistance of Barley (Hordeum vulgare) to Barley Leaf Rust (Puccinia hordei) With Rflp Markers." In Durability of Disease Resistance, 324. Dordrecht: Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-011-2004-3_52.
Pełny tekst źródłaWang, Li-Juan, and Xiaoquan Qi. "Metabolomics Research of Quantitative Disease Resistance Against Barley Leaf Rust." In Plant Metabolomics, 303–19. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-017-9291-2_13.
Pełny tekst źródłaGolzar, H. "Resistance Evaluation of Cultivars and Advanced Lines to Barley Leaf Stripe Disease Caused by Pyrenophora Graminea in Northern Iran." In Durability of Disease Resistance, 319. Dordrecht: Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-011-2004-3_47.
Pełny tekst źródłaHavis, Neil. "Ramularia leaf spot in barley." In Achieving durable disease resistance in cereals, 681–706. Burleigh Dodds Science Publishing, 2021. http://dx.doi.org/10.19103/as.2021.0092.28.
Pełny tekst źródłaGovindaraju, Muralidharan, Yisha Li, and Muqing Zhang. "Emerging Bacterial Disease (Leaf Scald) of Sugarcane in China: Pathogenesis, Diagnosis, and Management." In Plant Diseases - Current Threats and Management Trends. IntechOpen, 2020. http://dx.doi.org/10.5772/intechopen.88333.
Pełny tekst źródłaRaporty organizacyjne na temat "Barley leaf scald disease"
Wahl, Izhak, J. G. Moseman, Yehushua Anikster, and R. D. Wilcoxson. Elucidation of Types and Mechanisms of Resistance to the Brown Leaf Rust Disease in Natural Populations of Wild Barley, Hordeum spontaneum c. koch. United States Department of Agriculture, May 1988. http://dx.doi.org/10.32747/1988.7598907.bard.
Pełny tekst źródłaHorwitz, Benjamin, and Nicole M. Donofrio. Identifying unique and overlapping roles of reactive oxygen species in rice blast and Southern corn leaf blight. United States Department of Agriculture, January 2017. http://dx.doi.org/10.32747/2017.7604290.bard.
Pełny tekst źródłaValverde, Rodrigo A., Aviv Dombrovsky, and Noa Sela. Interactions between Bell pepper endornavirus and acute viruses in bell pepper and effect to the host. United States Department of Agriculture, January 2014. http://dx.doi.org/10.32747/2014.7598166.bard.
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