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Artykuły w czasopismach na temat "Biotechnological innovation"

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Fernald, Kenneth Dimitri Satyagraha, Tamar Cheka Weenen, Kelsey Jean Sibley, and Eric Claassen. "Limits of Biotechnological Innovation." Technology and Investment 04, no. 03 (2013): 168–78. http://dx.doi.org/10.4236/ti.2013.43020.

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Weldon, Steven, and David Laycock. "Public opinion and biotechnological innovation." Policy and Society 28, no. 4 (2009): 315–25. http://dx.doi.org/10.1016/j.polsoc.2009.09.005.

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Turnock, G. "Biotechnological innovation in health care." Analytica Chimica Acta 249, no. 2 (1991): 566. http://dx.doi.org/10.1016/s0003-2670(00)83042-1.

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Alberghina, Lilia. "Systems Biology for biotechnological innovation." Journal of Biotechnology 144, no. 3 (2009): 165–66. http://dx.doi.org/10.1016/j.jbiotec.2009.10.016.

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Heylen, Kim, Sven Hoefman, Bram Vekeman, Jindrich Peiren, and Paul De Vos. "Safeguarding bacterial resources promotes biotechnological innovation." Applied Microbiology and Biotechnology 94, no. 3 (2012): 565–74. http://dx.doi.org/10.1007/s00253-011-3797-y.

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Walker, Larry. "Integrative Approaches to Discovery and Biotechnological Innovation." Industrial Biotechnology 9, no. 6 (2013): 301–2. http://dx.doi.org/10.1089/ind.2013.1607.

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Prosyannikov, E. "Biotechnological approaches to green innovation at urbaterritoriyah." Актуальные направления научных исследований XXI века: теория и практика 3, no. 4 (2015): 100–103. http://dx.doi.org/10.12737/14095.

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Borgen, Svein Ole, and Bernt Aarset. "First the seed, next the smolt?" British Food Journal 118, no. 10 (2016): 2598–612. http://dx.doi.org/10.1108/bfj-02-2016-0048.

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Purpose The purpose of this paper is to investigate the impact of biotechnological inventions and innovations on the organization of the burgeoning Atlantic salmon farming industry. Design/methodology/approach The authors study how novel biotechnological inventions are utilized within Atlantic salmon aquaculture. The authors compare the findings with the historical development path of invention and innovation in the plant sector, and explore parallels and dissimilarities between the plant breeding sector and Atlantic salmon aquaculture. Findings The innovation capacity within Atlantic salmon a
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Basile, Alessandro. "Agro-biotechnological innovation: evaluating decision making drivers in SMEs." International Journal of Management and Decision Making 12, no. 1 (2012): 21. http://dx.doi.org/10.1504/ijmdm.2012.051043.

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R, Kalpana, Mithilasri M, Karthick Mani Bharathi B, Sabarish M, and Parthiban KT. "Bridging tradition with innovation: Revolutionzing sericulture through biotechnological advancements." International Journal of Zoology and Applied Biosciences 9, no. 4 (2024): 78–82. http://dx.doi.org/10.55126/ijzab.2024.v09.i04.013.

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Sericulture, the practice of rearing silkworms (Bombyxmori L.) for silk production, has been an integral part of global textile industries for millennia. With the advent of biotechnology, particularly advancements in molecular biology and genetics, new avenues have opened up to enhance various aspects of sericulture. This abstract clearly indicates the multifaceted applications of biotechnology in sericulture, focusing on genetic improvement of silkworms, disease management strategies, enhancement of silk production efficiency and promotion of environmental sustainability. Sericulture encompas
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Rozprawy doktorskie na temat "Biotechnological innovation"

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Silva, Vivian Mutti Corrêa Ferreira da. "Sistema de inovação orientado para a sustentabilidade de base biotecnológica no Estado do Rio Grande do Sul." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2016. http://hdl.handle.net/10183/143884.

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Este trabalho analisa os requisitos para o estabelecimento de um Sistema de Inovação Orientado para a Sustentabilidade com base na inovação biotecnológica e avalia as condições para aplicá-la no estado brasileiro do Rio Grande do Sul. A biotecnologia tem o potencial de fornecer soluções sustentáveis para alguns dos maiores desafios que a humanidade enfrentará nas próximas décadas, tais como a escassez de alimentos, acesso à energia de fontes renováveis, degradação ambiental, a saúde de uma população cada vez mais numerosa e o agravamento das mudanças climáticas. Em âmbito nacional e estadual,
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Díaz, Pozo Marta. "The role of the requirement of industrial application in gene patenting : practical implications and potential impact on the progress of innovation." Thesis, Queen Mary, University of London, 2015. http://qmro.qmul.ac.uk/xmlui/handle/123456789/33939.

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The major advances in the identification of the human genome that took place from the early 1990s onwards triggered a significant increase in the number of patent applications concerning newly discovered human gene sequences that nevertheless failed to disclose the function of the isolated material, and thus did not meet the patent law requirement of industrial application. In order to address this issue the 1998 Directive on the legal protection of biotechnological inventions (Biotech Directive) 1 required patent applicants to disclose the industrial applicability of inventions covering human
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Zigomo, Tinashe. "The impact of merger and acquisition activity on listed innovation driven businesses : Insights from the pharmaceutical and biotechnological industries." Diss., University of Pretoria, 2015. http://hdl.handle.net/2263/52355.

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An innovation deficit may exist due to cycles of Mergers and Acquisitions (M&A) as managers of innovation driven business use a strategy of buying growth at the expense of innovation. It is recognised that innovations are vital for economic growth and society depends on innovations from industries such as pharmaceutical and biotechnology as a matter of public health. Empirical studies exist that explain why companies engage in M&A and the impact thereof on company performance but with a non-specific industry focus. The impact of M&A on innovation driven businesses is less well documented
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Kramer, Stefan. "What helps the development of new vaccine products : an economic analysis of R&D spending in the vaccine industry, the productivity of biotechnological research and related issues in science and technology policy." Thesis, University of Westminster, 2002. https://westminsterresearch.westminster.ac.uk/item/93x87/what-helps-the-development-of-new-vaccine-products-an-economic-analysis-of-r-d-spending-in-the-vaccine-industry-the-productivity-of-biotechnological-research-and-related-issues-in-science-and.

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This thesis was motivated by concern regarding an alleged lack of investment in research and development of vaccine products which could offer considerable net benefit to societies, particularly in the developing world. The aim of this thesis is to provide decision support for science and technology policy which aims to promote private research and development in new vaccine products. The literature suggests that markets fail to allocate sufficient resources to the development of new vaccines. Science policy can attempt to influence the direction of research through government subsidies, targe
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Blomqvist, Louise, and Ellinor Ahlfvengren. "The effect of M&A activityon R&D intensity : A quantitative study on the Swedish biotechnological industry." Thesis, KTH, Industriell Management, 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-210259.

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This is a quantitative thesis of the Swedish biotech industry, that intends to study what effect M&A activity has on firms R&D intensity. It is an important question as the market demand is changing rapidly and puts high pressure on companies to constantly deliver new innovations. The study is based on panel data and ordinary least squares regressions. The findings are similar to previous studies, which points towards both positive and negative directions when referring to M&A activity and its impact on R&D intensity. This thesis show lack of statistical significant results whe
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MATRAXIA, Michele. "Biotechnological innovations in fermentation process of brewing and honey-based beverages industry." Doctoral thesis, Università degli Studi di Palermo, 2022. https://hdl.handle.net/10447/549964.

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La ricerca di microrganismi fermentanti in grado di migliorare le proprietà microbiologiche, fisiche, chimiche, sensoriali e organolettiche delle bevande alcoliche fermentate come vino, birra, idromele, sidro, è considerata ad oggi un punto chiave per lo sviluppo del settore. Negli ultimi anni, l'aumento della domanda al consumo di nuove bevande fermentate ha causato un enorme bisogno di tecnologie di produzione innovative al fine di ottenere diverse tipologie di prodotti caratterizzati da proprietà sensoriali peculiari. Per raggiungere tale obiettivo, l’impiego di nuovi microrganismi, sia fe
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CAPORUSSO, ANTONIO. "Innovative biotechnological process for the conversion of lignocellulosic biomasses into high added-value products." Doctoral thesis, Università degli studi della Basilicata, 2022. http://hdl.handle.net/11563/157026.

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Climate change and environment degradation are an concrete threats for the world. To overcome these threats, the European Union (EU) has put in place the European Green Deal (EGD), a growth strategy aimed at developing an EU competitive and sustainable economy. The EGD, adopted at the end of 2019, provides the action plan to achieve the carbon neutrality, resource efficiency and zero pollution in the EU by 2050. This set of policy initiatives, coupled with the new EU Recovery Plan developed to support the repair of the economic and social damages caused by the COVID-19 pandemic, represents tod
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Coplin, Abigail Elizabeth. "Domesticating Biotechnological Innovation: Science, Market and the State in Post-Socialist China." Thesis, 2019. https://doi.org/10.7916/d8-z1m3-ef53.

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Biotechnological innovation is simultaneously globalizing and localizing. While ambitious scientists and thriving companies operate in a transnational environment, national leaders perceive domestic innovation as a source of international power and of domestic regime legitimacy. My work leverages these tensions between nationalism and globalism to identify mechanisms by which the micro-level dynamics of Chinese state capitalism co-produce scientific expertise, political power, and social critique in China’s agrobiotechnology industry. By examining how this happens in an authoritarian, technocr
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Liu, Feng-Tien, and 劉豐田. "Study on Innovation of Technology and management — Case Study on domestic biotechnological companies." Thesis, 2009. http://ndltd.ncl.edu.tw/handle/35678934724699668673.

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碩士<br>國立臺灣科技大學<br>財務金融研究所<br>97<br>Taiwan has been suffering the most serious economic downturn during the global financial crisis. The electronic industry is forced to face the most rigorous transformation in the past 3 decades. Master on global future trends Stan Davis predicted that biotechnology will play a dominant role in the future 2 decades. Taiwan government also listed biotechnology as one of the important developing industries and invented intensive resource to promote its growth. The Executive Yuan announced the immediate launch of the “Biotechnology Takeoff Package” and is plannin
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Chou, Yi-ying, and 周依穎. "THE IMPACT OF RESOURCE NATURE AND INDUSTRIAL STRUCTURE ON INNOVATION AND PERFORMANCE OF R&D PROJECTS ─ WITH THE BIOTECHNOLOGICAL INDUSTRY AS AN ILLUSTRATION." Thesis, 2009. http://ndltd.ncl.edu.tw/handle/76250028148919035234.

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碩士<br>大同大學<br>事業經營學系(所)<br>97<br>With the intensification of globalization, the degree of competition among companies becomes higher. For this reason, “innovation” becomes the most important issue among different companies in the world. Therefore, this study tries not only to integrate the concept of the resource-based view and the industrial structure to probe into the motives that leads a company to decide to engage in innovational R&D activities, but also to verify the impact of different resource nature on the company’s R&D innovation strategy. In addition, this study also intends to figur
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Książki na temat "Biotechnological innovation"

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Coplin, Abigail Elizabeth. Domesticating Biotechnological Innovation: Science, Market and the State in Post-Socialist China. [publisher not identified], 2019.

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Broerse, Jacqueline E. W. Towards a new development strategy: How to include small-scale farmers in the biotechnological innovation process. Eburon, 1998.

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Ingeniörsvetenskapsakademien and European Federation of Biotechnology. Working Party on Microbial Physiology., eds. Microbial physiology for biotechnological innovation: Microorganisms in aqueous two-phase systems : lectures given at an international workshop, November 10-11, 1986. Royal Swedish Academy of Engineering Sciences, 1987.

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L, Alberghina, Frontali Laura, Hamer G, and European Federation of Biotechnology. Working Party on Microbial Physiology., eds. Physiological and genetic modulation of product formation: Microbial physiology for biotechnological innovation : proceedings of an international symposium, Como/I, 8-10 May 1986. VCH, 1987.

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Arora, Sudipti, Ashwani Kumar, Shinjiro Ogita, and Yuan Yeu Yau, eds. Biotechnological Innovations for Environmental Bioremediation. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-9001-3.

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(Project), BIOTOL, Open Universiteit (Heerlen Netherlands), and Thames Polytechnic, eds. Biotechnological innovations in animal productivity. Butterworth-Heinemann, 1992.

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(Project), BIOTOL, Open Universiteit (Heerlen Netherlands), and Thames Polytechnic, eds. Biotechnological innovations in crop improvement. Butterworth-Heinemann, 1991.

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Beekman, M. J. H. I., Turnock G, Open Universiteit (Heerlen Netherlands), Thames Polytechnic, and BIOTOL (Project), eds. Biotechnological innovations in health care. Butterworth-Heinemann, 1991.

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Balken, J. A. M. van., Open Universiteit (Heerlen Netherlands), and University of Greenwich, eds. Biotechnological innovations in chemical synthesis. Butterworth Heinemann, 1997.

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Netherlands), Open Universiteit (Heerlen, Thames Polytechnic, and BIOTOL (Project), eds. Biotechnological innovations in food processing. Butterworth-Heinemann, 1991.

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Części książek na temat "Biotechnological innovation"

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Blakeney, Michael. "Biotechnological Patenting and Innovation." In Patents and Technological Progress in a Globalized World. Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-540-88743-0_17.

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Crampes, Claude, and Abraham Hollander. "Biotechnological Innovation and Industrial Performance." In Biotechnology and the Consumer. Springer US, 1998. http://dx.doi.org/10.1007/978-1-4615-5311-3_13.

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Thangamani, R., G. K. Kamalam, and M. Vimaladevi. "Revolutionizing Healthcare Processes: The Dynamic Role of Blockchain Innovation." In Interdisciplinary Biotechnological Advances. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-4268-4_10.

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Meher, Subham, Akash Saha, and Ligy Philip. "Biotechnological Innovation in Valorization of Sludge from Wastewater for Environmental Sustainability." In Interdisciplinary Biotechnological Advances. Springer Nature Singapore, 2025. https://doi.org/10.1007/978-981-97-8673-2_8.

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Pratap, Aditya, and S. K. Gupta. "Biotechnological Interventions in Host Plant Resistance." In Integrated Pest Management: Innovation-Development Process. Springer Netherlands, 2009. http://dx.doi.org/10.1007/978-1-4020-8992-3_8.

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Arruda, Thelma Jakliny Martins, Saiane Barros de Souza, Raul Afonso Pommer Barbosa, Flávio de São Pedro Filho, and Jayashree Patil-Dake. "Innovation Elements in the Sustainable Production of Indigenous Coffee in the Amazon." In Biotechnological Innovations for Environmental Bioremediation. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-9001-3_40.

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Abdollahi, Hadi, Roozbeh Saneie, Ahmad Rahmanian, Ehsan Ebrahimi, Amirhossein Mohammadzadeh, and Ghazaleh Shakiba. "Biotechnological Applications in Spent Lithium-Ion Battery Processing." In Advances in Science, Technology & Innovation. Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-43625-3_5.

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Remédio Marques, J. P. "Biotechnological Patents, Compulsory Licensing and SARS-COV-2 in a Pandemic and Epidemic Context." In Sustainable Development Goals Series. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-24888-7_20.

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AbstractThe advent of epidemics and pandemics—especially the COVID-19 virus pandemic—calls for a reflection on the social utility of patent law (and supplementary protection certificates for medicinal products) in stimulating research and development of new therapies over the course of time. These incentives, which belong to the legal subsystem of industrial property rights, are articulated with and compete with incentives for the introduction of innovative biotechnological medicines coming from the legal framework on pharmaceutical regulation, with regard to the manufacture and placing on the
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Batukaev, Abdulmalik, Mukail Mukailov, Magomed Batukaev, Tatiana Minkina, and Svetlana Sushkova. "A Biotechnological Method for Breeding Grapes Using in Vitro Growth Stimulants." In Advances in Science, Technology & Innovation. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-030-01683-8_13.

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Lowe, Christopher. "Biotechnological innovation, non-obvious warfare and challenges to international law." In Routledge Handbook of War, Law and Technology. Routledge, 2019. http://dx.doi.org/10.4324/9781315111759-16.

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Streszczenia konferencji na temat "Biotechnological innovation"

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Sookprasong, P. A., C. D. Armstrong, F. H. DeBenedictis, Hanna Berhanu, and Nigatu Workneh. "Leveraging Biotechnological Innovation for Improved Oil Production in Shale Formations: A Case Study." In SPE Asia Pacific Hydraulic Fracturing Conference. Society of Petroleum Engineers, 2016. http://dx.doi.org/10.2118/181829-ms.

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Aujasio Mauricio, Lysseth, Rebeca Cruz Zegarra, Santiago Sarmiento Arosemena, and Carmen Ruiz Huaman. "Tropical contamination by hydrocarbons: Biotechnological perspective for the remediation of soils in forests, application case Peruvian Amazon, Bagua – Imaza." In 21st LACCEI International Multi-Conference for Engineering, Education and Technology (LACCEI 2023): “Leadership in Education and Innovation in Engineering in the Framework of Global Transformations: Integration and Alliances for Integral Development”. Latin American and Caribbean Consortium of Engineering Institutions, 2023. http://dx.doi.org/10.18687/laccei2023.1.1.1157.

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Gebouský, O., J. Haidl, J. Bodnár, and M. Pivokonský. "Improvement of an Unbaffled Stirred Tank Mixing Characteristics Using Variable Speed Impeller." In Topical Problems of Fluid Mechanics 2024. Institute of Thermomechanics of the Czech Academy of Sciences; CTU in Prague Faculty of Mech. Engineering Dept. Tech. Mathematics, 2024. http://dx.doi.org/10.14311/tpfm.2024.008.

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Unbaffled mixing tanks with magnetically driven impellers are increasingly used in biotechnological and pharmaceutical industries, combining the benefits of a closed, sterile environment with easy equipment cleanability. On the other hand, missing internals, such as baffles or cooling coils, have an adverse effect on the equipment mixing characteristics, namely the batch homogenization time. In our previous research, we uncovered that the eccentricity and inclination of the impeller – both employed routinely to enhance the mixing characteristics of unbaffled vessels – are not fully effective i
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"Biotechnological Research and Innovations: Use of Agriculture." In INTERNATIONAL CONFERENCE ON BIOLOGICAL RESEARCH AND APPLIED SCIENCE. Jinnah University for Women, 2025. https://doi.org/10.37962/ibras/2025/2.

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V., Fedorenko. "BIOTECHNOLOGICAL DEVELOPMENT OF AGRICULTURAL PRODUCTION." In Innovative technologies In science and education. DSTU-Print, 2019. http://dx.doi.org/10.23947/itno.2019.10-15.

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Venditti, Iole, Annarita Stringaro, Marisa Colone, et al. "Hydrophilic gold nanorods for biotechnological applications." In THE 1ST INTERNATIONAL CONFERENCE ON INNOVATIONS FOR COMPUTING, ENGINEERING AND MATERIALS, 2021: ICEM, 2021. AIP Publishing, 2021. http://dx.doi.org/10.1063/5.0069404.

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Vdovenko, V. A. "INNOVATIVE BIOTECHNOLOGY: NEW RESEARCH IN THE INDUSTRY." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. ООО «ДГТУ-Принт» Адрес полиграфического предприятия: 344003, г. Ростов-на-Дону, пл. Гагарина,1., 2024. http://dx.doi.org/10.23947/interagro.2024.420-423.

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The article studies modern trends in biotechnology, examines the role of innovative developments in the development of medicine, science, genetic and cellular engineering, cloning. The main directions of the industry are analyzed, as well as their research. In medicine, biotechnological methods are used for the development and production of therapeutic drugs and diagnostic tests, effective vaccines, cloning of organs for animals and humans, in agriculture – for the production of genetically modified plants.
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Lozovskaya, V. S. "BIOTECHNOLOGICAL METHOD FOR INCREASING SHELF LIFE OF FRESH FRUITS AND VEGETABLES." In INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION. ООО «ДГТУ-Принт» Адрес полиграфического предприятия: 344003, г. Ростов-на-Дону, пл. Гагарина,1., 2023. http://dx.doi.org/10.23947/itse.2023.244-245.

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The article presents a biotechnological method that allows you to increase the shelf life of fresh fruits and vegetables. Through the use of biological agents and processes, researchers have developed various methods to reduce the rate of oxidation and degradation of foods, resulting in longer shelf life.
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Nugroho, Anwari Adi, Sajidan Sajidan, Suranto Suranto, and Mohammad Masykuri. "Analysis of students argumentation skills in biotechnological socioscientific issue for designing innovative learning." In THE 3RD INTERNATIONAL CONFERENCE ON SCIENCE EDUCATION AND TECHNOLOGY (ICOSETH 2021). AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0143258.

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Khaeva, Oksana, Boris Tsugkiev, and Larisa Ikoeva. "Isolation and Selection of Propionic Acid Bacteria Promising for Biotechnological Production." In Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019). Atlantis Press, 2019. http://dx.doi.org/10.2991/isils-19.2019.33.

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Raporty organizacyjne na temat "Biotechnological innovation"

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Annunziato, Dominick. HPLC Sample Prep and Extraction SOP v1.3 for Fungi. MagicMyco, 2023. http://dx.doi.org/10.61073/sopv1.3.08.11.2023.

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medicine, industry, and biotechnology. Fungi produce a wide range of bioactive compounds, such as alkaloids, antibiotics, antifungals, immunomodulators, anticancer agents, enzymes, and vitamins. However, these compounds are often locked inside the fungal cell wall, which is composed of chitin, a tough substance that is dif�icult to digest by humans1. Therefore, it is essential to have a good extraction technique that can break down the chitin and release the valuable compounds from the fungi, this is especially essential in the laboratory for accurate lab assays and potency determination durin
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Lesenfants, Yves, Adam Veprinsky Mehl, Robert Muggah, Katherine Aguirre, and Peter C. Smith. Amazonia Bioeconomy Country Profiles. Inter-American Development Bank, 2024. http://dx.doi.org/10.18235/0013212.

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As we continue the exploration of bioeconomy possibilities that began with the publication "Re-Imagining Bioeconomy for Amazonia", this report serves as an essential continuation, spotlighting the specific bioeconomy landscapes of each of the eight Amazonian countries. Building on the insights and frameworks discussed in the original publication, this document provides a focused analysis of the sector's current state, main challenges and future potential in each country. The original study underscored the transformative power of bioeconomy in harmonizing economic growth with environmental stew
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Krey, Adrian, Vitus Zenz, Karolin Widera, Manuela List, Dirk Muscat, and Nicole Strübbe. Reactive extrusion of lignocellulosic biomass to produce biopolymer monomers using high-energy radiation and catalytic acids. Universidad de los Andes, 2024. https://doi.org/10.51573/andes.pps39.ss.bbb.6.

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The increasing prevalence of bio-based and biodegradable plastics as an alternative to traditional plastics derived from crude oil is a noteworthy trend. Polybutylene succinate (PBS), a plastic produced from succinic acid, is among the promising materials for the future. However, the production of bio-based succinic acid through biotechnical processes in controlled environments presents challenges. This process leads to increased costs and is currently not economically competitive compared to crude oil-based succinic acid production. In addition to succinic acid, levulinic acid is another mono
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