Artykuły w czasopismach na temat „Consumerism and devotion”
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Delay, Cara. "Fashion and Faith: Girls and First Holy Communion in Twentieth-Century Ireland (c. 1920–1970)." Religions 12, no. 7 (2021): 518. http://dx.doi.org/10.3390/rel12070518.
Pełny tekst źródłaIhsan, Nur Hadi, Ihwan Agustono, and Mochammad Eka Faturrahman. "Syeikh Nawawi al-Bantani on Zuhd: A Spiritual Remedy for Compulsive Consumerism." Islamica: Jurnal Studi Keislaman 19, no. 2 (2025): 234–59. https://doi.org/10.15642/islamica.2025.19.2.234-259.
Pełny tekst źródłaStern, Dieter. "Ruthenian Devotional Songs As Collectors’ Items?" East/West: Journal of Ukrainian Studies 8, no. 2 (2021): 123–50. http://dx.doi.org/10.21226/ewjus516.
Pełny tekst źródłaAggeeva, Irina. "“More Great Goods to the People! Better Work for This Year after Year!” the Soviet Alternative to the Western Society of Mass Consumption (1960s — 1970s)." ISTORIYA 13, no. 3 (113) (2022): 0. http://dx.doi.org/10.18254/s207987840020454-8.
Pełny tekst źródła최순화. "Consumers' Devotion to Brands: Focusing on Affectional and Behavioral Devotion." Korean Journal of Consumer and Advertising Psychology 9, no. 1 (2008): 45–67. http://dx.doi.org/10.21074/kjlcap.2008.9.1.45.
Pełny tekst źródłaTridifa, Meira. "Religious Commodification in Branding: A Semiotic Analysis of Instaperfect’s Instagram Content." Jurnal Sosiologi Reflektif 19, no. 1 (2024): 73–96. https://doi.org/10.14421/r0sp0a35.
Pełny tekst źródłaHassan, Mahmud, and Luis V. Casaló Ariño. "Consumer devotion to a different height." Internet Research 26, no. 4 (2016): 963–81. http://dx.doi.org/10.1108/intr-03-2015-0090.
Pełny tekst źródłaPesulima, Theresia Loize, Sarah Selfina Kuahaty, Sabri Fataruba, and Ronald Fadly Sopamena. "Penyuluhan Hukum Tentang Perlindungan Konsumen Terhadap Penggunaan Bahan Tambahan Pangan." AIWADTHU: Jurnal Pengabdian Hukum 2, no. 2 (2022): 83. http://dx.doi.org/10.47268/aiwadthu.v2i2.1057.
Pełny tekst źródłaBerlianty, Teng, Agustina Balik, and Ronald Fadly Sopamena. "Meningkatkan Pemahaman Masyarakat Atas Hak-Hak Konsumen." AIWADTHU: Jurnal Pengabdian Hukum 2, no. 1 (2022): 35. http://dx.doi.org/10.47268/aiwadthu.v2i1.713.
Pełny tekst źródłaKasmon, Siti Aishah. "The Influence of Religious Commitment on Consumer Decision to Purchase Halal Food via Food Delivery Services." UMRAN - International Journal of Islamic and Civilizational Studies 12, no. 1 (2025): 45–59. https://doi.org/10.11113/umran2025.12n1.690.
Pełny tekst źródłaDr., Md. Sazzad Hossain, Md. Abul Kalam Azad Dr., Md. Kamrul Hasan Dr., and Akter Mafia. "Deception and Self-Discovery in R. K. Narayan's The Guide: Analyzing the Themes of Morality." International Journal of Social Science and Human Research 08, no. 05 (2025): 3551–62. https://doi.org/10.5281/zenodo.15501645.
Pełny tekst źródłaKuahaty, Sarah Selfina, Teng Berlianty, Theresia Louize Pesulima, Agustina Balik, and Maichel Lesnussa. "Pendidikan Perlindungan Konsumen Kepada Masyarakat Desa Di Kecamatan Teon Nila Serua Kabupaten Maluku Tengah." AIWADTHU: Jurnal Pengabdian Hukum 1, no. 2 (2021): 63. http://dx.doi.org/10.47268/aiwadthu.v1i2.656.
Pełny tekst źródłaLiang, Jingwei. "Fanatic Consumer Behavior, Devotion, and Rational Addiction: Unveiling the Distinctive Consumption Patterns of Fans." Transactions on Economics, Business and Management Research 3 (December 25, 2023): 200–206. http://dx.doi.org/10.62051/t6xsgt25.
Pełny tekst źródłaTaniyev, Olzhas, and Brian S. Gordon. "Consumer-Athlete Brand Relationship: A Qualitative Exploration of Sport Fans’ Experiences." International Journal of Business Administration 12, no. 3 (2021): 86. http://dx.doi.org/10.5430/ijba.v12n3p86.
Pełny tekst źródłaUtami, Ni Made Satya, Yenny Verawati, Putu Novia Hapsari Ardianti, Pande Ketut Ribek, and I. Made Purba Astakoni. "Pelatihan dan Pendampingan Manajemen Usaha Kerajinan Limbah Batu Padas di Kabupaten Badung Bali." Jurnal Abdimas Adpi Sosial dan Humaniora 2, no. 2 (2021): 95–101. http://dx.doi.org/10.47841/jsoshum.v2i2.141.
Pełny tekst źródłaKhurana, Shivam. "Pathways of Devotion and Domination: Consumption, Caste and the Production of Space at Govardhan." Synergy: International Journal of Multidisciplinary Studies 2, no. 2 (2025): 15–24. https://doi.org/10.63960/sijmds-2025-2252.
Pełny tekst źródłaŞişli, Fatma, and Yelda Ülker. "Reflection of Consumers’ Material Values on Brand Bullying." Selçuk Üniversitesi Sosyal Bilimler Meslek Yüksekokulu Dergisi 27, no. 2 (2024): 610–21. http://dx.doi.org/10.29249/selcuksbmyd.1520015.
Pełny tekst źródłaSmith, Katherine. "African Religions and Art in the Americas." Nova Religio 16, no. 1 (2012): 5–12. http://dx.doi.org/10.1525/nr.2012.16.1.5.
Pełny tekst źródłaWang, Xiaofei. "Strategy Analysis for Transforming Low Loyalty and Spurious Loyalty Consumers: A Case Study of ANTA." Highlights in Business, Economics and Management 39 (August 8, 2024): 150–57. http://dx.doi.org/10.54097/7cdncr74.
Pełny tekst źródłaGorynska-Goldmann, Elzbieta, and Michał Gazdecki. "Searching for and Perception of Information by Consumers in the Light of the Sustainable Consumption Idea — On the Example of Food Markets." Marketing of Scientific and Research Organizations 36, no. 2 (2020): 1–18. http://dx.doi.org/10.2478/minib-2020-0013.
Pełny tekst źródłaSYED MAJID KHALIL, OBAID ULLAH, and DR. SYED HAIDER KHALIL. "The Effect of Customer Loyalty Programs on Customer Retention in Pakistan." Journal of Business & Tourism 4, no. 2 (2021): 211–25. http://dx.doi.org/10.34260/jbt.v4i2.173.
Pełny tekst źródłaMd., Abdur Rouf. "Impact of Consumers' Buying Behavior on Luxurious Goods during COVID 19." International Journal of Science and Business 16, no. 1 (2022): 59–68. https://doi.org/10.5281/zenodo.7024442.
Pełny tekst źródłaChoi, Young Hyun. "하강과 상승: 한국개신교설교의 전망과 부정신학의 가능성". International Journal of Homiletics 3, № 1 (2018): 62–80. http://dx.doi.org/10.21827/ijh.2018.39456.
Pełny tekst źródłaChoi, Young Hyun. "Falling and Rising: Korean Protestant Preaching and the Possibility of Apophatic Theology." International Journal of Homiletics 3, no. 1 (2018): 43–61. http://dx.doi.org/10.21827/ijh.2018.39451.
Pełny tekst źródłaLou, Chen, Quan Xie, Yang Feng, and Wonkyung Kim. "Does non-hard-sell content really work? Leveraging the value of branded content marketing in brand building." Journal of Product & Brand Management 28, no. 7 (2019): 773–86. http://dx.doi.org/10.1108/jpbm-07-2018-1948.
Pełny tekst źródłaJohn, Johakim Katekele, Xiaodong Qiu, and Jerum William Kilumile. "Harnessing Swift Guanxi in SMEs: Exploring Trust and Purchase Intention on Social Commerce Platforms." Journal of Theoretical and Applied Electronic Commerce Research 19, no. 4 (2024): 3154–75. http://dx.doi.org/10.3390/jtaer19040153.
Pełny tekst źródłaDarmawati, D. Made, Nur Busyra, and Ervin Azhar. "Pengembangan Ekonomi Kreatif Usaha Kuliner." TA'AWUN 2, no. 02 (2022): 194–203. http://dx.doi.org/10.37850/taawun.v2i02.329.
Pełny tekst źródłaAkbar, Hishom Prastyo. "Devotional response that arises in the agreement between the captain gold driver with the TPI grab's participants." Jurnal Hukum Volkgeist 3, no. 2 (2019): 147–55. http://dx.doi.org/10.35326/volkgeist.v3i2.124.
Pełny tekst źródłaDelay, Cara. "Holy Water and a Twig." Journal of Family History 43, no. 3 (2018): 302–19. http://dx.doi.org/10.1177/0363199018763831.
Pełny tekst źródłaWang, Cheng Lu, Juhi Gahlot Sarkar, and Abhigyan Sarkar. "Hallowed be thy brand: measuring perceived brand sacredness." European Journal of Marketing 53, no. 4 (2019): 733–57. http://dx.doi.org/10.1108/ejm-08-2017-0551.
Pełny tekst źródłaMuharram, Hari, Andi Hasryningsih Asfar, Icin Quraysin, and Ika Pratiwi. "ENTREPRENEURSHIP COUNSELING FOR BADUY IN IKAT WEAVING BUSINESS ENHANCES COMPETITIVE ADVANTAGE." International Journal of Engagement and Empowerment (IJE2) 2, no. 3 (2022): 317–25. http://dx.doi.org/10.53067/ije2.v2i3.83.
Pełny tekst źródłaSisira Kumara, Ajantha, and Vilani Sachitra. "Modeling the participation in physical exercises by university academic community in Sri Lanka." Health Education 121, no. 5 (2021): 504–22. http://dx.doi.org/10.1108/he-02-2021-0031.
Pełny tekst źródłaRahmadi, Didik. "Influencer Driven Strategies for Regaining Customer Trust and Loyalty in Established Brands." Journal of Social Commerce 3, no. 4 (2023): 159–71. http://dx.doi.org/10.56209/jommerce.v3i4.122.
Pełny tekst źródłaMiolla, Roberta, Giovanni Ottomano Palmisano, Rocco Roma, Francesco Caponio, Graziana Difonzo, and Annalisa De Boni. "Functional Foods Acceptability: A Consumers’ Survey on Bread Enriched with Oenological By-Products." Foods 12, no. 10 (2023): 2014. http://dx.doi.org/10.3390/foods12102014.
Pełny tekst źródłaYuniati, Yetti, Sri Purwiyanti, and Yul Martin. "Mesin Pembuat Es Puter Elektrik untuk Home Industry di Wilayah Rajabasa Bandar Lampung." Proceeding of Community Development 1 (April 4, 2018): 82. http://dx.doi.org/10.30874/comdev.2017.13.
Pełny tekst źródłaSharma, Garima, and Pravin Kumar. "An Analysis of Causal Relationships Among the Factors Affecting the Performance of a Service Organization." SAGE Open 11, no. 1 (2021): 215824402199939. http://dx.doi.org/10.1177/2158244021999394.
Pełny tekst źródłaPramana, Angga, Jum’atri Yusri, Evy Rossi, Rusli Rustam, Yelmira Zalfiatri, and Rahmayuni Rahmayuni. "Pengembangan usaha minuman berbasis pangan fungsional “ON SPOT” di Kota Pekanbaru." Unri Conference Series: Community Engagement 3 (November 18, 2021): 542–48. http://dx.doi.org/10.31258/unricsce.3.542-548.
Pełny tekst źródłaZunnuraeni, Zunnuraeni, Zainal Asikin, RR Cahyowati, and Rizky Yuniansari. "Penyuluhan Hukum Tentang Perlindungan Konsumen Terhadap Transaksi Berbasis Online Berdasarkan Ketentuan Hukum Nasional di Desa Aikmual." Unram Journal of Community Service 2, no. 3 (2021): 57–63. http://dx.doi.org/10.29303/ujcs.v2i3.63.
Pełny tekst źródłaFlecha Vega, Raquel. "Olga Albizu’s Lyrical Abstraction and the Borders of the Canvas." Arts 12, no. 1 (2023): 20. http://dx.doi.org/10.3390/arts12010020.
Pełny tekst źródłaSamboro, Joko, M. Maskan, Heru Utomo, Abdullah Helmy, Yosi Afandi, and Musthofa Hadi. "BIMBINGAN DAN PENYULUHAN TENTANG PENTINGNYA MEMBANGUN LOYALITAS PELANGGAN PADA KELOMPOK USAHA JAMAAH MASJID AL IKHLAS RT.07, RW.17, SUDIMORO,MOJOLANGU KEC.LOWOKWARU KOTA MALANG." Jurnal Pengabdian kepada Masyarakat 11, no. 2 (2024): 176–79. https://doi.org/10.33795/abdimas.v11i2.6049.
Pełny tekst źródłaMatellanes Lazo, Mónica, and Carolina Marco Castro. "Percepciones de marca: Caso de Apple en España." revistamultidisciplinar.com 5, no. 2 (2023): 195–227. http://dx.doi.org/10.23882/rmd.23159.
Pełny tekst źródłaKhoury, Amir H. "BRAND LOYALTY & LOYALTY OF BRANDS: A SYMBIOTIC RELATIONSHIP." Journal of Law and Commerce 32, no. 2 (2014): 173–206. http://dx.doi.org/10.5195/jlc.2014.65.
Pełny tekst źródłaAlzubi, Ahmad. "The Evolving Relationship between Digital and Conventional Media: A Study of Media Consumption Habits in the Digital Era." PROGRESS: A Journal of Multidisciplinary Studies 4, no. 3 (2023): 1–13. https://doi.org/10.71016/tp/jjexez32.
Pełny tekst źródłaChaniago, Nicco Chaisar, Aditia Jaya Saputra, America Rachmasari Calosa, et al. "Digital Marketing Design and Content Development at Nutrihub Lampung." Devotion: Journal Corner of Community Service 1, no. 3 (2022): 115–27. http://dx.doi.org/10.54012/devotion.v1i3.115.
Pełny tekst źródłaRapa, Mattia, Vanessa Giannetti, Maurizio Boccacci Mariani, Federico Di Francesco, and Alessandro Porpiglia. "Could Food Delivery Involve Certified Quality Products? An Innovative Case Study during the SARS-CoV-2 Pandemic in Italy." Journal of Theoretical and Applied Electronic Commerce Research 18, no. 4 (2023): 1687–99. http://dx.doi.org/10.3390/jtaer18040085.
Pełny tekst źródłaCutler, L. C. "Grinling Gibbons: a Dutch master in England." Sculpture Journal: Volume 29, Issue 3 29, no. 3 (2020): 275–97. http://dx.doi.org/10.3828/sj.2020.29.3.3.
Pełny tekst źródłaHardilawati, Wan laura, Arista Tri Astuti, Alex Candra, Kintan Syafwa Prastika, and Muhammad Abrar Al-azhar. "Peningkatan Omset Usaha Keripik Nanas Khas Pekanbaru Melalui Pembaharuan Desain Packaging Dan Pengembangan Pemasaran Produk." Jurnal Pengabdian UntukMu NegeRI 5, no. 1 (2021): 63–68. http://dx.doi.org/10.37859/jpumri.v5i1.2335.
Pełny tekst źródłaSari, Retno Gumila, Windi Yuniarti, and Sinollah Sinollah. "Upaya Meningkatkan Minat Beli Omset Penjualan Melalui Sertifikasi Halal Di Kecamatan Tirtoyudo." MESTAKA: Jurnal Pengabdian Kepada Masyarakat 3, no. 4 (2024): 401–6. http://dx.doi.org/10.58184/mestaka.v3i4.394.
Pełny tekst źródłaPOLISHCHUK, Iryna. "USE OF GAMIFICATION AND GAMES IN LOYALTY PROGRAMS." Ukrainian Journal of Applied Economics 6, no. 2 (2021): 293–98. http://dx.doi.org/10.36887/2415-8453-2021-2-37.
Pełny tekst źródłaHabyba, Anik Nur, Indah Permata Sari, Dorina Hetharia, and Dedy Sugiarto. "Product Quality Improvement Through Training on Tempeh Packaging at PRIMKOPTI SWAKERTA Semanan." ABDIMAS: Jurnal Pengabdian Masyarakat 4, no. 2 (2022): 894–99. http://dx.doi.org/10.35568/abdimas.v4i2.1466.
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