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Artykuły w czasopismach na temat "Crop production management"

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Kumar, Adusumilli Varun, N. Jagadeesh Chandra, and N. Venkatesh Raju. "Integrated Crop Production Management." International Journal for Research in Applied Science and Engineering Technology 13, no. 1 (2025): 1250–55. https://doi.org/10.22214/ijraset.2025.66548.

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Abstract: Integrated Crop Production and Management is an innovative and sustainable approach that combines a variety of farming practices to optimize crop yield, soil health, and environmental sustainability. The approach integrates strategies such as crop rotation, organic fertilization, pest and weed management, water conservation, and soil fertility enhancement into a comprehensive farming system. ICPM would minimize dependency on chemical inputs, promote soil structure, and enhance biodiversity while improving crop tolerance to climatic variability and pests. This paper explores the princ
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Johnson, A. W. "Chemigation for Crop Production Management." Plant Disease 70, no. 11 (1986): 998. http://dx.doi.org/10.1094/pd-70-998.

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P. DEVASENAPATHY, G. SENTHILKUMAR, and P.M. SHANMUGAM. "Energy management in crop production." Indian Journal of Agronomy 54, no. 1 (2001): 80–90. http://dx.doi.org/10.59797/ija.v54i1.4771.

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In India, agriculture not only provides food for all, but also employment to 70% of the population, generates 40% of the national income and consumes about 10% of the commercial forms of energy. Crop cultivation requires application of both animate (bullock, human power) and inanimate (tractors, tillers etc.) forms of energy at different stages. Nutrients are provided through farmyard manure, chemical fertilizer or both. Pesticides are required to check or prevent pest attack. Irrigation is done either manually (manually and animal operated) or through diesel/ electric pumpsets (to lift ground
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Saini, A. S., R. K. Patel, and R. V. Singh. "Energy Management in Rice Production." International Rice Research Newsletter 12, no. 4 (1987): 61–62. https://doi.org/10.5281/zenodo.7123237.

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This article 'Energy Management in Rice Production' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.
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Szathmáry, Zsuzsanna, and Zoltán Győri. "Quality management and traceability in crop production." Acta Agraria Debreceniensis, no. 26 (July 16, 2007): 273–77. http://dx.doi.org/10.34101/actaagrar/26/3086.

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Today, food safety and quality is an everyday issue. Scandals in the food industry drew attention to the role and responsibility of food producers in the food chain. The European Union has set up a new integrated approach towards food safety, to which Hungary as an EU member and export-oriented country has also joined. The new “from farm to fork” principle states that food and feed production cannot be handled separately, as only feed produced from good quality raw materials can ensure safe food products. Another important issue is the traceability of products, allowing for the localization an
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Havlin, John, and Ron Heiniger. "Soil Fertility Management for Better Crop Production." Agronomy 10, no. 9 (2020): 1349. http://dx.doi.org/10.3390/agronomy10091349.

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Increasing crop productivity per unit of land area to meet future food and fiber demand increases both soil nutrient removal and the importance of replenishing soil fertility through efficient nutrient management practices. Significant progress in enhancing nutrient-use efficiency in production agriculture requires improved estimates of plant-available nutrients in the root zone, enhanced crop response to applied nutrients, and reduced offsite nutrient transport. This special issue, Soil Fertility Management for Better Crop Production, presents 15 manuscripts that advance our knowledge of inte
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Roussis, Ioannis, and Ioanna Kakabouki. "Sustainable Soil Management and Crop Production Research." Sustainability 16, no. 20 (2024): 8830. http://dx.doi.org/10.3390/su16208830.

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Meiri, A., and Z. Plaut. "Crop production and management under saline conditions." Plant and Soil 89, no. 1-3 (1985): 253–71. http://dx.doi.org/10.1007/bf02182246.

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Hamdy, Atef, Safwat Abdel-Dayem, and Mahmoud Abu-Zeid. "Saline water management for optimum crop production." Agricultural Water Management 24, no. 3 (1993): 189–203. http://dx.doi.org/10.1016/0378-3774(93)90023-4.

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Thomson, Linda J., and Ary A. Hoffmann. "Pest management challenges for biofuel crop production." Current Opinion in Environmental Sustainability 3, no. 1-2 (2011): 95–99. http://dx.doi.org/10.1016/j.cosust.2010.11.003.

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Rozprawy doktorskie na temat "Crop production management"

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Mutiso, Samuel Kituku. "Water resources and crop production in Machakos District, Kenya." Thesis, University of Reading, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.262188.

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Norton, Elbert Randall. "Nutrient and crop management studies in irrigated cotton production systems." Diss., The University of Arizona, 2000. http://hdl.handle.net/10150/279773.

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Increased efficiency in agricultural production is becoming increasingly important in the present economic climate. The three studies presented in this dissertation have been developed to help producers achieve a greater efficiency with respect to crop production. The first is the development of the cotton monitoring system (CMS). This software was developed as an end product to over ten years of research into cotton crop monitoring. It allows for the entry of crop growth and development data, along with other crop inputs. All growth indices are plotted against long-term baselines to indicate
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Nyamudeza, Phibion. "Water and fertility management for crop production in semi-arid Zimbabwe." Thesis, University of Nottingham, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.243687.

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Silvertooth, J. C. "Cultural and Management Practices for Pima Cotton Production." College of Agriculture, University of Arizona (Tucson, AZ), 1994. http://hdl.handle.net/10150/209590.

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The good use of cultural or agronomic practices is fundamental to the production of high yields and quality of American Pima cotton. In order for Pima farmers to maintain viable production operations, a continual review and improvement upon the existing set of cultural practices are in order. Basic aspects of crop production such as planting date management, soil fertility and plant nutrition, plant growth regulator use, crop termination, and defoliation are reviewed in this paper in relation to American Pima cotton production. Specific attention is also given to potassium (K) fertility manage
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Battaglia, Martin. "Crop residue management effects on crop production, greenhouse gases emissions, and soil quality in the Mid-Atlantic USA." Diss., Virginia Tech, 2018. http://hdl.handle.net/10919/86483.

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Cellulosic biomass-to-bioenergy systems can provide environmental and economic benefits to modern societies, reducing the dependence on fossil-fuels and greenhouse gas emissions while simultaneously improving rural economies. Corn (Zea mays L.) stover and wheat straw (Triticum aestivum L.) residues have particular promise given these crops are widely grown and their cellulosic fractions present a captured resource as a co-product of grain production. Annual systems also offer the ability to change crops rapidly in response to changing market demands. However, concerns exist about residue remov
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Knowles, Tim C., and Roc Cramer. "Narrow Row Cotton Production in Vicksberg." College of Agriculture, University of Arizona (Tucson, AZ), 1999. http://hdl.handle.net/10150/197038.

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Deltapine 458B/RR, Deltapine 5415RR, Deltapine 20B, and Deltapine 20 cotton varieties were planted on June 5 into narrow 15 inch wide rows. Populations ranged from 80,000 to 100,000 plants per acre. Seed cotton was stripper harvested on December 17. Although lint yields were somewhat low (1- 2 bale/acre) for this late planted cotton, we learned several important practices for effective narrow row cotton production systems, based on our first years experience in western Arizona.
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Fuss, Alison Margot. "The floral biology of banksias in relation to crop production and management." Title page, contents and summary only, 1990. http://web4.library.adelaide.edu.au/theses/09PH/09phf994.pdf.

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Dittmar, Stefan H., Peter C. Ellsworth, Philip MacD Hartman, et al. "1998 Demonstration Project of Arizona Irrigated Cotton Production." College of Agriculture, University of Arizona (Tucson, AZ), 1999. http://hdl.handle.net/10150/197070.

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The Demonstration project was conducted on the Demonstration Farm at the Maricopa Agricultural Center. In this project all current guidelines and recommendations disseminated by the University of Arizona were integrated in a systems approach. The management decisions were made by the Extension Specialists in agronomy, entomology, irrigation management, weed sciences, and plant pathology following the University recommendations. On a 50.5 acre field 80% Bt and 20% non-Bt cotton was planted dry and watered up. Due to the cold spring and sand-blasting, only a stand of 30,900 plants/A could be est
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Beam, Shawn Christopher. "Evaluation of integrated weed management techniques and their nuances in Virginia crop production." Diss., Virginia Tech, 2019. http://hdl.handle.net/10919/95248.

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Herbicide resistant weeds are driving implementation of integrated weed management (IWM). A new tactic to manage weeds is harvest weed seed control (HWSC), which targets weed seeds retained on the plant at crop harvest and either destroys, removes, or concentrates them. Research is limited on the effectiveness of HWSC in US cropping systems. For HWSC to be effective it is important to know when and how many seed are shed from a weed species in relation to crop harvest. Research was conducted to quantify when weed seed are shattered from 6 economically important weed species, four broadleaf
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Sande, Bueno Dickens. "Pollarding and root pruning as management options for tree-crop competition and firewood production." Thesis, Stellenbosch : University of Stellenbosch, 2003. http://hdl.handle.net/10019.1/2355.

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Thesis (MScFor) (Forest and Wood Science)--University of Stellenbosch, 2003.<br>Planting of upperstorey trees along boundaries has been introduced in KabaleUganda with good reception from local farmers. Trees have been planted along agricultural fields, but both Alnus acuminata and Grew/lea robusta out-compete food crops. Managing competition between trees and crops for water, light, and nutrients to the benefit of farmers is a determinant of successful agroforestry. The scarcity and fragmentation of farmland coupled with the hilly nature of Kabale, highlights the need to address the que
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Książki na temat "Crop production management"

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Singh, D. P., H. G. Prakash, M. Swapna, and S. Solomon. Organic Crop Production Management. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003283560.

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S, Prasad. Greenhouse management for horticultural crop production. Agrobios (India), 1999.

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Reddy, Belum V. S. Sweet sorghum crop production and management practices. International Crops Research Institute for the Semi-Arid Tropics, 2012.

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R, Lamm Freddie, Ayars James E, and Nakayama Francis S, eds. Microirrigation for crop production: Design, operation, and management. Elsevier, 2007.

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1930-, Nakayama F. S., and Bucks D. A, eds. Trickle irrigationfor crop production: Design, operation and management. Elsevier, 1986.

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Gilbert, Henry. Greenhouse crop production: January 1987 - April 1990. National Agricultural Library, 1990.

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Vidyalaya), International Conference on Sustainable Crop Production in Stress Environments: Management and Genetic Options (2005 J. N. Krishi Vishwa. Crop production in stress environments: Genetic and management options. Agrobios (International), 2007.

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Odubowale, Bamidele O. An integrated environment for the management of crop production. University of East London, 1996.

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1930-, Nakayama F. S., and Bucks D. A, eds. Trickle irrigation for crop production: Design, operation, and management. Elsevier, 1986.

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der, Heide J. van, Universitas Brawijaya, and Instituut voor Bodemvruchtbaarheid (Netherlands), eds. Nutrient management for food crop production in tropical farming systems. Institute for Soil Fertility, 1989.

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Części książek na temat "Crop production management"

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Keulen, Herman. "Simulation Models crop/cropping management simulation models as Tools for Crop Management crop/cropping management." In Sustainable Food Production. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-5797-8_300.

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Reddy, P. Parvatha. "Crop Residue Management." In Sustainable Intensification of Crop Production. Springer Singapore, 2016. http://dx.doi.org/10.1007/978-981-10-2702-4_6.

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Walters, Dale R. "Crop crop/cropping Diseases crop/cropping diseases , Management and Control of." In Sustainable Food Production. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-5797-8_103.

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Fereres, Elías, and Margarita García-Vila. "Irrigation Management for Efficient Crop Production." In Crop Science. Springer New York, 2019. http://dx.doi.org/10.1007/978-1-4939-8621-7_162.

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Fereres, Elías, and Margarita García-Vila. "Irrigation Management irrigation management for Efficient Crop Production irrigation management for efficient crop production." In Sustainable Food Production. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-5797-8_162.

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Singh, Priyanka, S. I. Anwar, M. M. Singh, and B. L. Sharma. "Organic Jaggery Production." In Organic Crop Production Management. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003283560-19.

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Allen, E. J., P. J. O’Brien, and D. Firman. "Seed tuber production and management." In The Potato Crop. Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2340-2_6.

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Reddy, P. Parvatha. "Habitat Management." In Sustainable Intensification of Crop Production. Springer Singapore, 2016. http://dx.doi.org/10.1007/978-981-10-2702-4_20.

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Rathore, Rajvir Singh. "Organic Farming: Perspective in Sustainable Development Under Changing Climatic Conditions." In Organic Crop Production Management. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003283560-8.

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Khandagave, R. B. "Organic Farming for Sustainable Production of Sugarcane." In Organic Crop Production Management. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003283560-23.

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Streszczenia konferencji na temat "Crop production management"

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Hanna, H. Mark, and Dana Petersen. "Energy management for crop production." In Proceedings of the 21st Annual Integrated Crop Management Conference. Iowa State University, Digital Press, 2011. http://dx.doi.org/10.31274/icm-180809-64.

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Hanna, Mark, Robert Hartzler, Don Erbach, and Kevin Paarlberg. "High Speed Row Crop Management." In Proceedings of the 1992 Crop Production and Protection Conference. Iowa State University, Digital Press, 1995. http://dx.doi.org/10.31274/icm-180809-493.

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Kaplan, Stuart L. "TopCross: A New Crop Production Team." In Proceedings of the 1995 Integrated Crop Management Conference. Iowa State University, Digital Press, 1997. http://dx.doi.org/10.31274/icm-180809-574.

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Bergman, M. K., A. C. Sayers, and R. H. Johnson. "Insect Management in Seed Corn Production." In Proceedings of the 1992 Crop Production and Protection Conference. Iowa State University, Digital Press, 1994. http://dx.doi.org/10.31274/icm-180809-459.

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Abendroth, Lori. "Management Considerations for Continuous Corn Production." In Proceedings of the 16th Annual Integrated Crop Management Conference. Iowa State University, Digital Press, 2006. http://dx.doi.org/10.31274/icm-180809-834.

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Lipps, Patrick E. "Integrated Wheat Disease Management." In Proceedings of the 1992 Crop Production and Protection Conference. Iowa State University, Digital Press, 1995. http://dx.doi.org/10.31274/icm-180809-488.

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Kaspar, Tom. "Residue and Compaction Management." In Proceedings of the 1992 Crop Production and Protection Conference. Iowa State University, Digital Press, 1993. http://dx.doi.org/10.31274/icm-180809-444.

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Wintersteen, Wendy K., Joseph A. Browde, and Marlin E. Rice. "Grasshopper Management." In Proceedings of the First Annual Crop Production and Protection Conference. Iowa State University, Digital Press, 1990. http://dx.doi.org/10.31274/icm-180809-347.

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Burris, J. S. "Soybean Seed Production." In Proceedings of the 10th Annual Integrated Crop Management Conference. Iowa State University, Digital Press, 1998. http://dx.doi.org/10.31274/icm-180809-606.

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Barnhart, Stephen K. "Boosting Pasture Production." In Proceedings of the 16th Annual Integrated Crop Management Conference. Iowa State University, Digital Press, 2007. http://dx.doi.org/10.31274/icm-180809-875.

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Raporty organizacyjne na temat "Crop production management"

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Miyamoto, Seiichi, David Russo, Lloyd Fenn, Eshel Bresler, and Richard H. Loeppert, Jr. Management of Gypseous Saline Water for Efficient Crop Production. United States Department of Agriculture, 1985. http://dx.doi.org/10.32747/1985.7598144.bard.

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Rawitz, Eliahu, J. F. Power, Amos Hadas, Wallace W. Wilhelm, Dan Wolf, and Yona Chen. Tillage and Crop Residue Management Practices for Improved Crop Production and Soil Structure Maintenance. United States Department of Agriculture, 1985. http://dx.doi.org/10.32747/1985.7566585.bard.

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Helmers, Matthew, John Sawyer, and Carl Pederson. Impact of 4R Management on Crop Production and Nitrate-Nitrogen Loss in Tile Drainage. Iowa State University, Digital Repository, 2017. http://dx.doi.org/10.31274/farmprogressreports-180814-1685.

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Helmers, Matthew, John Sawyer, and Josh Sievers. Impact of 4R Management on Crop Production and Nitrate-Nitrogen Loss in Tile Drainage. Iowa State University, Digital Repository, 2015. http://dx.doi.org/10.31274/farmprogressreports-180814-1756.

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Helmers, Matthew, Carl Pederson, John Sawyer, and Terry Tuttle. Impact of 4R Management on Crop Production and Nitrate-Nitrogen Loss in Tile Drainage. Iowa State University, Digital Repository, 2018. http://dx.doi.org/10.31274/farmprogressreports-180814-1962.

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Turner, Dylan. Federal programs for agricultural risk management. Economic Research Service, U.S. Department of Agriculture, 2023. http://dx.doi.org/10.32747/2023.8321812.ers.

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This report provides a broad overview of the Federal programs that are designed to help agricultural producers manage risks to income or profitability caused by natural and economic forces. This report refers to these programs as "risk management programs." Focus is given to risk management programs that are available under the Agriculture Improvement Act of 2018 (i.e., 2018 Farm Bill) with an emphasis on programs for crop and livestock producers that are available under Title I: Commodity Programs or Title XI: Crop Insurance. Available policies for managing production and price risk are discu
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Bonfil, David J., Daniel S. Long, and Yafit Cohen. Remote Sensing of Crop Physiological Parameters for Improved Nitrogen Management in Semi-Arid Wheat Production Systems. United States Department of Agriculture, 2008. http://dx.doi.org/10.32747/2008.7696531.bard.

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To reduce financial risk and N losses to the environment, fertilization methods are needed that improve NUE and increase the quality of wheat. In the literature, ample attention is given to grid-based and zone-based soil testing to determine the soil N available early in the growing season. Plus, information is available on in-season N topdressing applications as a means of improving GPC. However, the vast majority of research has focused on wheat that is grown under N limiting conditions in sub-humid regions and irrigated fields. Less attention has been given to wheat in dryland that is water
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Kanwar, Rameshwar S., Carl H. Pederson, James L. Baker, Antonio P. Mallarino, John E. Sawyer, and Kenneth T. Pecinovsky. Fertilizer and Swine Manure Management Systems: Impacts on Crop Production and Nitrate-Nitrogen Leaching with Subsurface Drainage. Iowa State University, Digital Repository, 2003. http://dx.doi.org/10.31274/farmprogressreports-180814-208.

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Walsh, Margaret, Peter Backlund, Lawrence Buja, et al. Climate Indicators for Agriculture. United States. Department of Agriculture. Climate Change Program Office, 2020. http://dx.doi.org/10.32747/2020.7201760.ch.

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The Climate Indicators for Agriculture report presents 20 indicators of climate change, carefully selected across multiple agricultural production types and food system elements in the United States. Together, they represent an overall view of how climate change is influencing U.S. agriculture and food systems. Individually, they provide useful information to support management decisions for a variety of crop and livestock production systems. The report includes multiple categories of indicators, including physical indicators (e.g., temperature, precipitation), crop and livestock (e.g., animal
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Pérez Pazos, Jazmín, Lily Luna Castellanos, and Oscar Burbano Figueroa. Biomass accumulation response of cassava (Manihot esculenta C.) to NPK fertilization and biofertilizers in two soil types under greenhouse conditions. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2018. http://dx.doi.org/10.21930/agrosavia.poster.2018.2.

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Cassava is one of the agricultural products of importance to food security in most developing countries. 50% of national production is concentrated in the Caribbean region, however, yields are low, as a consequence of the poor level of technification of the crop (MADR, 2006). The validation of practices associated with fertilization and the use of beneficial microorganisms is one of the alternatives to be included in the integrated management strategies of the crop.
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