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Artykuły w czasopismach na temat "Destination Attraction"

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Xu, Jing (Bill), Kim Ieng Loi, and Weng Hang Kong. "The effects of perceptions of flagshipness and iconicity on word of mouth for attractions and destinations." Journal of Vacation Marketing 26, no. 1 (2019): 96–107. http://dx.doi.org/10.1177/1356766719867387.

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Many destination loyalty studies have explored the antecedents of loyalty and the related relationships. Few studies have attempted to show how the specific attributes of a destination, such as visitor attractions, affect destination loyalty. This study fills the gap by investigating how word of mouth about a destination, a meaningful surrogate of loyalty in the international tourism market, can be developed through perceptions of the destination’s tourist attractions. Further, a new way of differentiating attractions through the perception of flagshipness and iconicity is identified. Using Ma
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HUMENYUK, Yurii, and Yulian HUK. "SPATIAL REFLECTION OF A TOURIST DESTINATION." JOURNAL OF EUROPEAN ECONOMY, Vol 23, No 1 (2024) (March 1, 2024): 131–45. http://dx.doi.org/10.35774/jee2024.01.131.

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The spatial reflection of a tourist destination refers to the physical and geographical characteristics of a destination that play an important role in shaping its attractiveness, transport accessibility, tourist activities, and experiences. The cultural heritage of a destination, including its traditions, customs, festivals and local art, has become a major attraction for tourists seeking authentic experiences and immersion in different cultures. Thus, proximity to natural, historical, and cultural attractions can make a destination more attractive. Destinations that are perceived as safe and
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SEPTARINA, Linda, Zuriana ZURIANA, and Lilyana BESTI. "Creating Tourist Loyalty through Destination Branding for an Excellent Tourism Destination." Journal of Environmental Management and Tourism 13, no. 4 (2022): 1125. http://dx.doi.org/10.14505/jemt.v13.4(60).18.

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The objective of this research was to create the loyalty of tourists toward the excellent destination's branding. Some problems such as lack of facilities and weak characteristics of destination attractions less tourist arrival. The research is causative, using 95.000 samples of the tourist taken from tourists’ arrival in 2018-2020. Using path analysis, we also found relationships between loyalty and excellent tourist destination branding due to some externalities of destination attraction such as accessibility, amenities, and attraction. Those show that the destination has weak characteristic
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Prasetyo, Mila Yuliana. "Hubungan Komponen Destinasi Wisata dengan Tourist Attitude di Nepal Van Java, Magelang." Tourisma: Jurnal Pariwisata 6, no. 1 (2024): 20. http://dx.doi.org/10.22146/gamajts.v6i1.95691.

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This study examined the relationship between visitor attitudes toward the destination in Nepal Van Java and the components of the tourism destination, such as attractions, accessibility, amenities, activities, and ancillary services. Quantitative research was implemented in conjunction with deductive reasoning. A total of 100 respondents served as samples. Additionally, the technical data analysis employed a correlation test performed with the assistance of SPSS software. The results of this study indicated that there was a correlation between visitor attitudes toward destinations and the comp
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Fard, Maryam Mosahebipoor, and Hamid Saberi. "Studying the Motivations of Choosing Foreign Tourism Destinations: Case Study of Thailand." Journal of Sustainable Development 8, no. 9 (2015): 254. http://dx.doi.org/10.5539/jsd.v8n9p254.

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Nowadays tourists choose their destinations according to their taste, conditions and provided facilities. Aimed at psychologically understanding the reasons of travelling and the attraction of trip destinations, the scientists have presented different patterns for the travelling and the choice of trip destination. This study has been done in order to realize the motivations of choosing Thailand as a trip destination by tourists departed from Isfahan. The study is methodologically descriptive-analytic and is done in 2014. In total, 384 people were chosen through Cochran formula among the whole
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Bo, Zhou, Qu Hailin, and Li Ningqiao. "Attraction agglomeration and destination appeal." Tourism Economics 22, no. 6 (2016): 1245–60. http://dx.doi.org/10.1177/1354816616669039.

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Using panel data from 225 cities in China over the 2002–2012 period along with dynamic panel data models, this study aims to quantify the impact of attraction agglomeration (AA) on the appeal of a destination at the macrolevel. The study results show that the agglomeration of natural and cultural attractions contributes to destination appeal in domestic tourism markets. The agglomeration of natural, cultural, and man-made attractions enhances destination appeal in international tourism markets. The agglomeration of cultural attractions has the most significant contribution in both domestic and
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Raazim, Mohamed A. M., and M. A. T. K. Munasinghe. "Impact of Destination Attributes on Tourists Destination Selection: With Special Reference to Cultural Triangle of Sri Lanka." ASEAN Journal on Hospitality and Tourism 19, no. 2 (2021): 101–11. http://dx.doi.org/10.5614/ajht.2021.19.2.02.

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Sri Lanka is one of the fastest-growing tourist destinations in the world. Amongst tourists’ attractions, “Cultural Triangle”, a region of the cultural heritage of the country has become the highest income generating destination. However, when compared with the other tourists’ destinations of the country, the number of tourists visiting the cultural triangle is low. As the literature reveals, the attributes of the destination matter in destination selection by the international tourists. Thus, considering the importance of this region as the top income contributor but not in terms of the numbe
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Kesgin, Muhammet, Rajendran S. Murthy, and Linden W. Pohland. "Residents as destination advocates: the role of attraction familiarity on destination image." Journal of Hospitality and Tourism Insights 2, no. 1 (2019): 55–74. http://dx.doi.org/10.1108/jhti-06-2018-0034.

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PurposeEmphasizing the role of residents as destination advocates, the purpose of this paper is to investigate the influence of residents’ familiarity with, and, favorability of attractions on destination image.Design/methodology/approachA mixed methods research strategy was employed using 15 individual in-depth interviews and a survey questionnaire with a sample ofn=364. The study utilizes an attraction familiarity index to classify respondents into four groups based on high, average, and low familiarity and examines the characteristics of each in the relationship between informational famili
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Marpaung, B. O. Y., and Felicia Tania. "Visitor Satisfaction and Tourist Attraction Image." International Journal of Psychological Studies 13, no. 2 (2021): 33. http://dx.doi.org/10.5539/ijps.v13n2p33.

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Tourist destination image is formed through tourists' perception, which is significantly influenced by interrelated factors related to tourists and the tourist destination itself, i.e., travel motivation, service quality, and tourist satisfaction. The object of this research is the Parapat city in Simalungun Regency North Sumatra Province of Indonesia. Parapat in Simalungun Regency, as a high potential tourist destination in North Sumatera Province of Indonesia, must be able to create a positive image to increase the number of tourist visits. The purpose of this study is to analyze the
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Krisnadi, Antonius Rizki, and Dessy Natalia. "Analisis Faktor-Faktor yang Memengaruhi Minat Kunjungan Wisatawan Berdasarkan Komponen Destinasi Wisata di Kawasan Kuliner, Pasar Lama Tangerang." Destinesia : Jurnal Hospitaliti dan Pariwisata 2, no. 1 (2020): 34–46. http://dx.doi.org/10.31334/jd.v2i1.1069.

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Tourism in the city of Tangerang continues to experience an increase in the number of tourist visits. Based on data obtained from the Tangerang City Statistics Center, the number of tourist visits continues to increase, including an increase of 46.79% from 2017 to 2018. One of the most visited tourist destinations, culinary attractions in the Old Market, Tangerang. Culinary is a tourist attraction that is no longer a support in tourism, but instead becomes the main destination of tourists to carry out a tourism activity (Kristiana, Suryadi and Sunarya, 2018). Every tourist who will visit a tou
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Rozprawy doktorskie na temat "Destination Attraction"

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Formica, Sandro. "Destination Attractiveness As A Function Of Supply And Demand Interaction." Diss., Virginia Tech, 2000. http://hdl.handle.net/10919/11273.

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The driving force of the tourism industry is represented by the attractions at destination. Travelers have no reason to visit destinations that have nothing to offer. Tourism research has demonstrated that attraction studies are necessary in the understanding of the elements that encourage people to travel. Achieving the goal of measuring destination attractiveness requires the understanding of its components and their relationships. There are two ways of examining attractiveness: by studying the attractions or by exploring the attractiveness perceptions of those who are attracted by them. As
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Janečková, Jana. "Analýza destinačního managementu na Ostravsku." Master's thesis, Vysoká škola ekonomická v Praze, 2012. http://www.nusl.cz/ntk/nusl-197297.

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The diploma thesis Analysis of destination management in the Ostrava region is about relations between the Ostrava tourist region and tourism itself. Formerly-by-tourism-untouched region has experienced development of the tourism industry and this fact has lead to a need of an effective tourist destination management approach. The destination marketing and management is not done by one superior institution but it is performed by many subjects. The most important ones are the Ostrava city and the Moravian-Silesian Region. The thesis analyzes their planned and realized projects and destination p
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Mitáčková, Alena. "Analýza nabídky produktů cestovního ruchu ve vybraném teritoriu." Master's thesis, Vysoká škola ekonomická v Praze, 2010. http://www.nusl.cz/ntk/nusl-75394.

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The aim of the thesis is to summarize and valorize the offer of tourism products in the region Zlín. The introductory part of the thesis judges the tourism of the region as a whole. It describes the statistical data of the tourism, the main projects of the tourism and the main tourist attractions of the region. The main part of the thesis consists of the analysis of the tourist offer. Tourist attractions and products of tourism are described separately for each tourist area and they are divided into different categories. Accommodation and additional services are rated as well. The conclusion o
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Kviborg, Jonathan, and Kristina Dobo. "Kunskap om marknaden : Besöksattraktioners vikt och dess relation till turistmålgrupp och resesyfte." Thesis, Södertörns högskola, Institutionen för ekonomi och företagande, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-16943.

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Esteves, Elsa da Encarnação Gonçalves Tavares. "Animação turística como fator de eleição de um destino: perspetiva do visitante." Doctoral thesis, [s.n.], 2015. http://hdl.handle.net/10284/4907.

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Tese apresentada à Universidade Fernando Pessoa como parte dos requisitos para obtenção do grau de Doutor em Ciências Empresariais<br>O presente trabalho de investigação teve como principal objetivo analisar o contributo da animação turística como fator de eleição do destino turístico Alto Trás-os-Montes (ATM), na perspetiva do visitante. O estudo incluiu um total de 536 visitantes que se deslocaram à região em 2013/2014, tendo-se assumido um erro amostral de 4.2% e um nível de significância de 5%. Face ao objetivo do estudo, optou-se por uma metodologia, com abordagem quantitativa, que
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Grigoriadou, Kiriaki Kicki. "Greece: an attractive destination : Striving towards development or failure?" Thesis, Södertörns högskola, Institutionen för naturvetenskap, miljö och teknik, 2014. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-25056.

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Greece is a well-known and recommended summer destination since the 1800’s. Greece have has its ups and downs however, travelers have always visited the country. When the economic crisis hit the country a reduction in the numbers of travelers and how those travelers spent their money differently became visable. In social media Greece were presented as an unattractive and unsafe destination to be in. Despite that Greece has developed and went from a stagnation phase to a rejuvenation phase. The Greek economy crisis hit the country hard and Greece did not want to lose its largest source of incom
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Teoh, Simon. "Lesbian Tourism: ‘Perth W.A. as an attractive lesbian tourist destination’." Thesis, Teoh, Simon (2009) Lesbian Tourism: ‘Perth W.A. as an attractive lesbian tourist destination’. Honours thesis, Murdoch University, 2009. https://researchrepository.murdoch.edu.au/id/eprint/1654/.

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In September 2008, the Lord Mayor of Perth announced her vision for Perth to be more ‘gayfriendly’. Her vision aroused some dissonance from the ultra conservatives. The aim of this thesis is to determine the attractiveness of Perth as a lesbian destination. The significance of this study is to understand local lesbian residents’ perceptions of Perth as a ‘lesbian-friendly’ destination, and to evaluate the motivation and satisfaction of lesbian-tourists to Perth. The methodology used included participation observation at the 2009 Sydney Gay and Lesbian Mardi Gras Parade; a semi-structured focus
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Weidenfeld, Adi. "'The Destination Story' Cooperation, Competition and knowledge transfere between tourist attractions in Cornwall." Thesis, University of Exeter, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.489260.

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The spatial and tourist-thematic determinants of co-operation, competition and knowledge transfer between tourist attractions are examined in the context of two competing arguments. The first is that spatial proximity between tourist attractions affect cooperation and competition between them.
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Lee, Joon Choel. "Factors that motivate college students to choose Wisconsin tourist destinations & attractions." Online version, 2002. http://www.uwstout.edu/lib/thesis/2002/2002leej.pdf.

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Kim, Sang Mu. "A comparative study of Pulguk-sa and Haein-sa temples as tourist destinations in Korea." Thesis, University of Surrey, 1989. http://epubs.surrey.ac.uk/2789/.

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Pulguk-sa and Haein-sa Temples, which are ~ical Buddhist temple destinations, are located in the south-east of the Korean peninsula and attract the highest number of tourists of the twothousand temples in Korea. Pulguk-sa is located in the Kyongj u National Park, and Haein-sa is in the Mount Kaya National Park. Both temple sites have been designated officially as Historic and Scenic Sites by the Korean Government. This thesis examines the total impact of tourism at these two important temples and in so doing draws out a number of p::>licy recommendations to improve them as tourist destinations
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Książki na temat "Destination Attraction"

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Perhubungan, Indonesia Departemen, ed. 1977 origin-destination surveys: Analysis report for goods and passenger flows between kabupaten and kotamadya zones in Indonesia : trip generation and attraction, trip distribution, modal split, structural planning. Departemen Perhubungan, 1988.

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India. Ministry of External Affairs. Investment & Technology Promotion Division., ed. India 2003-04, reliable business partner, attractive FDI destination. Investment & Technology Promotion Division, Ministry of External Affairs, Govt. of India, 2002.

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Ltd, Informare, ed. Estonia: The new tourist destination : background, transit region, potential for tourism, attractions in regions, accommodation. Informare, 1992.

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Attraction and Destination Management. a Summary. GRIN Verlag GmbH, 2014.

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Specht, Silke. Attraction and Destination Management. Dublin and Its Events and Festivals As Visitor Attractions. GRIN Verlag GmbH, 2013.

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Tucholka, Anne. Development of a Merchandising Article for a Selected Tourism Destination/Attraction. GRIN Verlag GmbH, 2008.

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Jolliffe, Lee. Spices and Tourism: Destinations, Attractions and Cuisines. Channel View Publications, Limited, 2014.

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Spices and tourism: Destinations, attractions and cuisines. Channel View Publications, 2014.

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Jolliffe, Lee. Spices and Tourism: Destinations, Attractions and Cuisines. Channel View Publications, Limited, 2014.

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Long, Lucy M. Culinary Tourism. Edited by Jeffrey M. Pilcher. Oxford University Press, 2012. http://dx.doi.org/10.1093/oxfordhb/9780199729937.013.0022.

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A product of both world history and contemporary mass culture, culinary tourism is a scholarly field of study that is emerging as an important part of the tourism industry. Also known as gastronomic tourism, tasting tourism, and simply food tourism, culinary tourism refers to adventurous eating, eating out of curiosity, exploring other cultures through food, intentionally participating in the foodways of an Other, and the development of food as a tourist destination and attraction. In culinary tourism, the primary motivation for travel is to experience a specific food. Culinary tourism paralle
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Części książek na temat "Destination Attraction"

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Kušen, Eduard. "Tourism Attraction System." In Evolution of Destination Planning and Strategy. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-42246-6_7.

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Selima, Mostafa, Alan Fyall, and Tadayuki Hara. "Flagship attraction development and destination competitiveness: the Grand Egyptian Museum, Egypt." In Managing events, festivals and the visitor economy: concepts, collaborations and cases. CABI, 2021. http://dx.doi.org/10.1079/9781789242843.0006.

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Abstract This chapter seeks to identify those opportunities and challenges facing the development of tourism in Egypt and to examine how the development of a flagship cultural attraction offers the country a more resilient and sustainable form of tourism. The Grand Egyptian Museum (GEM) represents a once-in-generation opportunity for Egypt to enhance its international tourist appeal through the development of a world-leading cultural flagship attraction. The country demonstrates the role to be played by these attractions in enhancing destination competitiveness. The GEM serves as a catalyst to
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Risfandini, Andini, Armanu Thoyib, Noermijati Noermijati, and Mugiono Mugiono. "The Determinant Factors of Tourism Destination Competitiveness and Destination Management: A Case Study from Malang City." In Proceedings of the 19th International Symposium on Management (INSYMA 2022). Atlantis Press International BV, 2022. http://dx.doi.org/10.2991/978-94-6463-008-4_110.

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AbstractThis research aims to identify the determinant factors of tourism destination competitiveness and the determinant factors of destination management. This research applies interpretivism as the research paradigm with a single case study qualitative research. Data were collected through semi-structured in-depth interviews. The researchers transcribed the interview results and a thematic analysis was conducted to find the emerging themes in the transcript verbatim. The determinant factors of tourism destination competitiveness consist of tourist attraction, unique characteristics of touri
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Ningsih, C., D. Turgarini, and H. Nurussahar. "Tourism attraction of Saung Ciburial as a potential gastronomic tourist village." In Current Issues in Tourism, Gastronomy, and Tourist Destination Research. Routledge, 2022. http://dx.doi.org/10.1201/9781003248002-55.

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George, Babu P., Tony L. Henthorne, and Alvin J. Williams. "Heterogeneity and Homogeneity Measures of Attractions in Tourism Destination Areas: Development of Attraction Diversity Index and Attraction Cluster Equity Indices: An Abstract." In Marketing Transformation: Marketing Practice in an Ever Changing World. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-68750-6_45.

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Gantina, D., G. Stefanus, S. P. Djati, and V. A. Sembiring. "The effect of tourism attraction on customer satisfaction in Citorek Gunung Luhur Village, Indonesia." In Current Issues in Tourism, Gastronomy, and Tourist Destination Research. Routledge, 2022. http://dx.doi.org/10.1201/9781003248002-2.

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Gusma, Esxi Martia, Yuni Julianti, Fetty Asmaniati, and Myrza Rahmanita. "The Development Guidelines for Tourism in The Musi River Palembang With The Concept of Highlight Attraction." In 4th International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2023). Atlantis Press International BV, 2023. http://dx.doi.org/10.2991/978-94-6463-296-5_51.

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Cabeça, Sónia Moreira, Alexandra R. Gonçalves, João Filipe Marques, and Mirian Tavares. "Gastronomic creative tourism: experiences in the Algarve region of Portugal." In Creative tourism: activating cultural resources and engaging creative travellers. CABI, 2021. http://dx.doi.org/10.1079/9781789243536.0009.

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Abstract In Portugal, gastronomy is also seen as a valued asset that can enrich the tourist experience and add value to the territories, differentiating them (Turismo de Portugal, 2017). In a mass tourism destination like the Portuguese region of the Algarve, a major sea and sun destination, gastronomy can contribute to a more sustainable tourism, helping to diversify the Algarve's attraction base and to reduce tourism seasonality. The satisfaction of tourists with the gastronomy experience in the Algarve was studied some years ago and the results show that it depends on three main determinant
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Melikov, Pierre, Jeremy A. Kho, Vincent Fighiera, et al. "Characterizing Urban Mobility Patterns: A Case Study of Mexico City." In Urban Informatics. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8983-6_11.

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AbstractSeamless access to destinations of value such as workplaces, schools, parks or hospitals, influences the quality of life of people all over the world. The first step to planning and improving proximity to services is to estimate the number of trips being made from different parts of a city. A challenge has been representative data available for that purpose. Relying on expensive and infrequently collected travel surveys for modeling trip distributions to facilities has slowed down the decision-making process. The growing abundance of data already collected, if analyzed with the right m
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Hizmi, Surayyal, Endang Sri Wahyuni, Lalulka Kurniawan Hakim, and Jumraidin. "Mapping the Agritourism Potential of Coffee in Sapit Village as a Special Interest Tourism Attraction in East Lombok, Indonesia." In 4th International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2023). Atlantis Press International BV, 2023. http://dx.doi.org/10.2991/978-94-6463-296-5_32.

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Streszczenia konferencji na temat "Destination Attraction"

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Virutamasen, Porngarm, Navidreza Ahadi, Jing Wang, Ali Ghalehban Zanjanab, Kageeporn Wongpreedee, and Negar Sohaee. "Contextual Based E-Tourism Application: A Personalized Attraction Recommendation System for Destination Branding and Cultivating Tourism Experiences." In 2024 5th Technology Innovation Management and Engineering Science International Conference (TIMES-iCON). IEEE, 2024. http://dx.doi.org/10.1109/times-icon61890.2024.10630722.

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Ćorluka, Goran, Ivan Grbeša, and Katarina Blažević Miše. "GASTRONOMY AS DESTINATION ATTRACTION FACTOR: A DESTINATION MANAGEMENT PERSPECTIVE." In Tourism and Hospitality Industry: Trends and Challenges. University of Rijeka, Faculty of Tourism and Hospitality Management, 2024. http://dx.doi.org/10.20867/thi.27.13.

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Purpose – In a competitive environment tourist destination are challenged to meet the changing consumer needs. Tourism demand has experienced significant changes in the value system, with an emphasis on individualization in the approach to travel, highlighting individual needs that manifest the individual’s lifestyle and the desire for new and authentic experiences. Diversification of the destination product through activation of various destination resources is required. Whereby destination management organizations, as crucial driver of the destination product, are essential stakeholders in t
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Sörensson, Anna, and Ulrich Schmudde. "THE CONCEPT OF SHADOW DESTINATION & VALUE CREATION." In Tourism in Southern and Eastern Europe 2021: ToSEE – Smart, Experience, Excellence & ToFEEL – Feelings, Excitement, Education, Leisure. University of Rijeka, Faculty of Tourism and Hospitality Management, 2021. http://dx.doi.org/10.20867/tosee.06.47.

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Purpose – The purpose of this paper is to gain a deeper understanding of the concept of shadow destinations. What added value do shadow destinations create for the main attraction in a region? How can a shadow destination create a value of its own? Methodology – The study was constructed as a qualitative multiple-case study. Five different shadow destinations in Sweden were selected based on stratified selection. Sweden was divided into five regions, and one destination from each region was identified. Data were collected through interviews, observations and written materials during 2019–2020.
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Turgarini, Dewi, and Heni Pridia Rukmini Sari. "Gastronomy Tourism Attraction in Ternate City." In International Conference on Tourism, Gastronomy, and Tourist Destination (ICTGTD 2016). Atlantis Press, 2017. http://dx.doi.org/10.2991/ictgtd-16.2017.17.

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Yoga Kharisma Pradana, Gede, and I. Wayan Pantiyasa. "Makotek as a Tourist Attraction in Munggu Village, Bali." In 2nd International Conference on Tourism, Gastronomy, and Tourist Destination (ICTGTD 2018). Atlantis Press, 2018. http://dx.doi.org/10.2991/ictgtd-18.2018.2.

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Nurwitasari, Ayu, and Sri Fajar Ayuningsih. "Development of Traditional Culinary Tourism Potential for Tourist Attraction in Lombok." In International Conference on Tourism, Gastronomy, and Tourist Destination (ICTGTD 2016). Atlantis Press, 2017. http://dx.doi.org/10.2991/ictgtd-16.2017.19.

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Hariani, Dina. "Halal Japanese Culinary as Attraction for Muslim Travellers to Visit Japan." In International Conference on Tourism, Gastronomy, and Tourist Destination (ICTGTD 2016). Atlantis Press, 2017. http://dx.doi.org/10.2991/ictgtd-16.2017.32.

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Titing Koerniawaty, Francisca, Ni Komang Nariani, and I. Made Sudjana. "The Balinese Cooking and Language Class as a Tourism Attraction of Special Interest." In International Conference on Tourism, Gastronomy, and Tourist Destination (ICTGTD 2016). Atlantis Press, 2017. http://dx.doi.org/10.2991/ictgtd-16.2017.30.

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Tusadiah, Siti, Rery Novio, Sri Mariya, et al. "Development Of Gastromic Tourism As A Destination Attraction In Padang City." In Proceedings of the 2nd International Conference of Geography, ICGEO 2022, 19-20 November 2022, Padang, West Sumatera, Indonesia. EAI, 2023. http://dx.doi.org/10.4108/eai.19-11-2022.2332161.

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Puspitasari, Yulia Aji, Dyah Sugandini, and Yuni Istanto. "Effect of Attraction, the Quality of Destination, Motivation, and Satisfaction of Intention to Revisit on Heritage Destination." In International Conference on Business, Economy, Entrepreneurship and Management. SCITEPRESS - Science and Technology Publications, 2019. http://dx.doi.org/10.5220/0009964302800286.

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Raporty organizacyjne na temat "Destination Attraction"

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Tomiyama, Atsushi. Japan is no longer an attractive destination for Vietnamese workers. East Asia Forum, 2023. http://dx.doi.org/10.59425/eabc.1694037607.

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Tabuga, Aubrey, Francis Mark Quimba, Madeleine Louise Baiño, Danika Astilla-Magoncia, Anna Rita Vargas, and Mark Gerald Ruiz. Competitiveness Assessment of the Philippine Retirement Authority’s Program in International Retirement Migration. Philippine Institute for Development Studies, 2024. http://dx.doi.org/10.62986/dp2024.11.

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The Philippines has introduced initiatives to attract retirement migrants, including visa and residence permit programs and various incentives. Central to these efforts is the Special Resident Retiree’s Visa (SRRV), managed by the Philippine Retirement Authority (PRA). The SRRV offers a nonimmigrant visa to foreign nationals and former Filipinos, allowing for indefinite stays and multiple entries. This paper, part of a three-part research series, aims to assess the competitiveness of PRA’s retirement program compared to neighboring countries, profile prospective retirees, and identify ways to
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Lewis, Sherman, Emilio Grande, and Ralph Robinson. The Mismeasurement of Mobility for Walkable Neighborhoods. Mineta Transportation Institute, 2020. http://dx.doi.org/10.31979/mti.2020.2060.

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The major US household travel surveys do not ask the right questions to understand mobility in Walkable Neighborhoods. Yet few subjects can be more important for sustainability and real economic growth based on all things of value, including sustainability, affordability, and quality of life. Walkable Neighborhoods are a system of land use, transportation, and transportation pricing. They are areas with attractive walking distances of residential and local business land uses of sufficient density to support enough business and transit, with mobility comparable to suburbia and without owning an
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