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Artykuły w czasopismach na temat „Factory and trade waste Environmental aspects”

Autor: Grafiati

Data publikacji: 4 czerwca 2021

Data aktualizacji: 4 marca 2023

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1

Pirogova, Oksana, Timur Kurbanov, and Vladimir Plotnikov. "Method of evaluating the economic efficiency of waste utilization from trade enterprises." E3S Web of Conferences 110 (2019): 02022. http://dx.doi.org/10.1051/e3sconf/201911002022.

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The article analyses the implementation of the principles of environmental self-restoration and dynamic adaptability of trade enterprises. Solving the problems of introducing environmental aspects of sustainable development into the activities of trade enterprises and developing waste disposal methodologies are important tasks for the country's economy. It is offered to develop a methodology (system) of waste processing, which are formed in the process of consumption of commodity-material values in trade. The methodology includes the following factors: cost-effectiveness, social significance o

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Forbes, Paula J., Ruth E. Falconer, Daniel Gilmour, and Nikolay Panayotov. "Interactive Visualisation of Sustainability Indicators for Water, Energy and Food Innovations." Water 13, no. 11 (June 1, 2021): 1571. http://dx.doi.org/10.3390/w13111571.

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The Water-Energy-Food (WEF) nexus describes the synergies and trade-offs between water, energy and food. Despite the significant attention that the WEF nexus has received in recent years, challenges remain, primarily related to gaps in integrated data, information and knowledge related to the most critical inter-linkages and their dynamics. These WEF nexus complexities and uncertainty make decision-making and future forecasting extremely difficult. Policy makers and other stakeholders are currently faced with the task of understanding longer term environmental impacts and tJhe benefits and lim

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Mardiana, Siti, Retno Widhiastuti, and Luqman Erningpraja. "Management and Employees Perception Analysis on Sugar Industry Waste Management Based on Cleaner Production." Britain International of Exact Sciences (BIoEx) Journal 2, no. 1 (January 3, 2020): 53–60. http://dx.doi.org/10.33258/bioex.v2i1.106.

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The analysis of management’s and employees’ perceptions is needed to create strategies and policies on sugar industry waste management based on cleaner production, to reach the concept of cleaner production by reusing, reducing, and recycling waste. The research’s scope is analyzing management’s and employees’ perceptions toward cleaner production principles, that includes Good Housekeeping knowledge aspects, environmental aspect, social-institutional and economical aspects. The aim of the research is to get strategies and policies on sugar industry waste management based on cleaner production

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Siti Mardiana, Retno Widhiastuti, and Luqman Erningpraja. "Management and Employees Perception Analysis on Sugar Industry Waste Management Based on Cleaner Production." Britain International of Exact Sciences (BIoEx) Journal 2, no. 1 (January 30, 2020): 442–49. http://dx.doi.org/10.33258/bioex.v2i1.201.

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The analysis of management’s and employees’ perceptions is needed to create strategies and policies on sugar industry waste management based on cleaner production, to reach the concept of cleaner production by reusing, reducing, and recycling waste. The research’s scope is analyzing management’s and employees’ perceptions toward cleaner production principles, that includes Good Housekeeping knowledge aspects, environmental aspect, social-institutional and economical aspects. The aim of the research is to get strategies and policies on sugar industry waste management based on cleaner production

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Bilska, Beata, Marzena Tomaszewska, Danuta Kołożyn-Krajewska, Krystian Szczepański, Robert Łaba, and Sylwia Łaba. "Environmental aspects of food wastage in trade – a case study." Environmental Protection and Natural Resources 31, no. 2 (June 1, 2020): 24–34. http://dx.doi.org/10.2478/oszn-2020-0009.

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Abstract Food production is connected with a negative effect on the environment as it is linked with the utilisation of natural resources such as fresh water and with the emission of greenhouse gases (GHGs). It is, therefore, very important to prevent the wastage of food at all food chain stages. Special attention should be paid to the phenomena which burden the environment in an unjustified way. One such example may be the waste of final products at the stage of retail sale objects. The purpose of the present paper was to estimate the effect of wasted food in the selected network of the retai

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Novindri, Muhammad Reza, Sri Hidayani, and Elvi Zahara Lubis. "Penerapan Undang-Undang No. 32 Tahun 2009 Dalam Pengelolahan Limbah Cair di Usaha Dagang Tahu Jawa (Studi Kasus di Pabrik Tahu Usaha Dagang Jawa)." JUNCTO: Jurnal Ilmiah Hukum 2, no. 1 (July 6, 2020): 60–67. http://dx.doi.org/10.31289/juncto.v2i1.234.

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Tofu Industry Java Trading Business is an industrial factory engaged in food production that produces tofu. This industry was founded in 2009 which started with his two children who already had experience working in the tofu factory industry not far from their homes. This type of research is normative juridical namely the type of research conducted by studying written regulations so that this research is very closely related to the library. The results of the study are the level of danger from the liquid waste of tofu factory in the tofu trade business Java is not managed properly is damage to

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Travieso-Puente, R., C. Martín-Pérez, N. González-Castro, E. Rodríguez-Senín, J. Vidal-Navarro, G. Vicente-Guerrero, and S. L. Veldman. "ECO-CLIP: circular economy from factory waste material towards aircraft structural components." IOP Conference Series: Materials Science and Engineering 1226, no. 1 (February 1, 2022): 012104. http://dx.doi.org/10.1088/1757-899x/1226/1/012104.

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Abstract This paper discusses the development of short fibre frame clips and system brackets made from recycling CF/LMPAEK factory waste composites employing two technologies (injection molding and 3D-printing). The project will develop and validate fused deposition modeling (FDM) as cost-efficient process to manufacture system brackets using the novel formulation of recycled composite as raw material. Energy directors development for ultrasonic welding is presented for successful joining of the clips to the fuselage, avoiding fasteners. The manufactured parts will be assembled into the lower

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Permatasari, Dewi, Musytaqim Nasra, Andria Delfa, and Firdaus. "Managing the Environmental and Societal Life as Part of the Cement-Padang Manufacturing’s Contribution in West Sumatra amid the COVID-19 Pandemic." E3S Web of Conferences 349 (2022): 13001. http://dx.doi.org/10.1051/e3sconf/202234913001.

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This paper will explore Semen Padang’s various contributions to nationwide COVID-19 impact mitigation efforts, bringing together the company’s operational aspects while still paying close attention to the conservation of its surrounding areas, as well as the empowerment of local communities devastated by the pandemic. In its environmental management aspects, the company has shifted from using non-renewable fuel to renewable ones by utilizing agro-industrial waste. In the social aspects, the company still goes ahead with its development of an ecotourism ecosystem to make sure community to susta

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Corbin, LaRue, Lisa Kirby, Bill Stith, and Debra Weldon. "The Environment, Free Trade, and Hazardous Waste: A Study of the U.S.-Mexico Border Environmental Problems in the Light of Free Trade." Texas Wesleyan Law Review 1, no. 1 (March 1994): 183–206. http://dx.doi.org/10.37419/twlr.v1.i1.6.

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This paper will examine the environmental issues that currently affect this relationship, as well as the potential effect of free trade. Section I examines the current problems in the border area, including the maquiladora industry and its impact on these concerns. Section II addresses the environmental regulatory schemes of the United States and Mexico and what current laws might contribute possible solutions to the environmental problems presented by NAFTA. Then, Section III discusses existing international environmental accords, such as the Integrated Border Environmental Plan. Section IV d

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Patel, Shivalee, Manoj Dora, John N. Hahladakis, and Eleni Iacovidou. "Opportunities, challenges and trade-offs with decreasing avoidable food waste in the UK." Waste Management & Research: The Journal for a Sustainable Circular Economy 39, no. 3 (January 30, 2021): 473–88. http://dx.doi.org/10.1177/0734242x20983427.

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Around 6 million tonnes of edible food are being wasted (post-farm gate) in the UK each year. This fraction of edible wasted food is known as avoidable food waste. In a circular economy food is a valuable resource that must be captured at all stages of the food supply chain and, where possible, redistributed for consumption. This can prevent avoidable food waste generation, and dissipation of food’s multidimensional value that spans environmental, economic, social, technical and political/organisational impacts. While the importance and benefits of surplus food redistribution have been well do

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Mundstock Xavier de Carvalho, Miguel. "Science and Agribusiness in the History of Pig Factory Farming in Ontario." Fronteiras: Journal of Social, Technological and Environmental Science 10, no. 2 (August 31, 2021): 187–99. http://dx.doi.org/10.21664/2238-8869.2021v10i2.p187-199.

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The article explores some of the connections between science and agribusiness in the history of pig factory farming in Ontario, Canada, between the 1950s and the present. The factory farm model of pig production submits animals to a very artificial way of life, which would not be possible without the inputs of scientific and technological innovations of the 20th century. Topics discussed include the use of antibiotics, swine nutrition, feed conversion (in)efficiency, and pork promotion and consumption. The primary sources utilized are a trade magazine, a census of agriculture, and other govern

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Zvarych, Iryna. "International trade of waste in the sector-spatial dimensions." Herald of Ternopil National Economic University, no. 3(97) (October 1, 2020): 123–43. http://dx.doi.org/10.35774/visnyk2020.03.123.

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Introduction. Global circular trade involves countries that specialize in exporting goods in which they have a comparative advantage and import other goods from their trading partners. This process of international exchange requires the transportation of goods from the country of production to the country of consumption. Therefore, the expansion of international trade is likely to increase the use of transport. It is confirmed that the leading countries in the export-import of waste in various industries are at the same time components of circular core, around which circular value chains are f

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Bluemink, E. D., A. F. van Nieuwenhuijzen, E. Wypkema, and C. A. Uijterlinde. "Bio-plastic (poly-hydroxy-alkanoate) production from municipal sewage sludge in the Netherlands: a technology push or a demand driven process?" Water Science and Technology 74, no. 2 (April 27, 2016): 353–58. http://dx.doi.org/10.2166/wst.2016.191.

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Valorisation of components from municipal ‘waste’ water and sewage sludge gets more and more attention in order to come to a circular economy by developing an efficient ‘waste’ to value concept. On behalf of the transition team ‘Grondstoffenfabriek’ (‘Resource factory’) a preliminary research was performed for all the Dutch water boards to assess the technical and economical feasibility of poly-hydroxy-alkanoate (PHA)-production from sewage sludge, a valuable product to produce bio-plastics. This study reveals that the production of bio-plastics from sewage sludge is feasible based on technica

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Lima, Cindy Loureen Bernardo, Érica Maria Caliópe Sobreira, Ana Paula Moreno Pinho, and Áurio Lúcio Leocádio. "Trade-offs involved in sustainable consumption practices: A study on consumer perception." Contextus – Revista Contemporânea de Economia e Gestão 20 (May 31, 2022): 137–50. http://dx.doi.org/10.19094/contextus.2022.78225.

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This article investigates how consumers perceive the trade-offs involved in sustainable consumption. It consists of an exploratory field study, with a qualitative approach, in which 9 consumers who declared themselves adept at sustainable consumption were interviewed. Most of the interviewees were aware that there are trade-offs involved in this consumption. Nevertheless, it was observed that they tend to simplify the concepts addressed, emphasizing the environmental aspect, in particular, the disposal of waste. This trend is reflected in consumption practices, which are highly focused on reus

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Vincent, Kristen, Robert E. Roth, Sarah A. Moore, Qunying Huang, Nick Lally, Carl M. Sack, Eric Nost, and Heather Rosenfeld. "Improving spatial decision making using interactive maps: An empirical study on interface complexity and decision complexity in the North American hazardous waste trade." Environment and Planning B: Urban Analytics and City Science 46, no. 9 (April 4, 2018): 1706–23. http://dx.doi.org/10.1177/2399808318764122.

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Spatial decisions increasingly are made by both professional and citizen stakeholders using interactive maps, yet few empirically-derived guidelines exist for designing interactive maps that support complex reasoning and decision making across problem contexts. We address this gap through an online map study with 122 participants with varying expertise. The study required participants to assume two hypothetical scenarios in the North American hazardous waste trade, review geographic information on environmental justice impacts using a different interactive map for each scenario, and arrive at

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Dinu, Marina I., Valery M. Shkinev, Tatyana I. Moiseenko, Rustam Kh Dzhenloda, and Tatyana V. Danilova. "Quantification and Speciation of Trace Metals under Pollution Impact: Case Study of a Subarctic Lake." Water 12, no. 6 (June 8, 2020): 1641. http://dx.doi.org/10.3390/w12061641.

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Monitoring the quantity and quality of metals in lake water is a major part of assessing water toxicity. A fundamental aspect of geochemical monitoring studies is the evaluation of the equilibrium distribution of metal speciation in water and the influence of environmental conditions on this process. It is important to understand the difference between the behavior of nanoparticles, dissolved particles, colloid particles, and suspended particles. This study involved environmental aquatic chemistry research and the assessment of the geochemical processes of metal speciation in an arctic lake in

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Xiong, L., and B.-J. He. "Analytical framework for the analysis of co-benefits, conflicts and trade-offs of urban heat mitigation strategies." IOP Conference Series: Earth and Environmental Science 1078, no. 1 (September 1, 2022): 012133. http://dx.doi.org/10.1088/1755-1315/1078/1/012133.

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Abstract Many cities are undergoing urban heat challenges because of heat waves and urban heat islands (UHIs). During urban planning and design, properly adding cooling interventions, namely urban heat mitigation strategies, into cities and communities are essential to address urban heat challenges. However, cities are required to provide a variety of functions (e.g., buildings, transportation, park) and meet the requirements convenience, safety, health, comfort and wellbeing. Such functions and requirements result in some co-benefits, conflicts and trade-offs, promoting and constraining the a

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Khatiwada, Dilip, Farzin Golzar, Brijesh Mainali, and Aarthi Aishwarya Devendran. "Circularity in the Management of Municipal Solid Waste – A Systematic Review." Environmental and Climate Technologies 25, no. 1 (January 1, 2021): 491–507. http://dx.doi.org/10.2478/rtuect-2021-0036.

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Abstract Municipal solid waste (MSW) management has emerged as one of the major environmental challenges globally. The consequences of inappropriate waste management are manifold and the trend would continue if immediate interventions are not taken for its reversion amid rapid urbanization and current consumption patterns of individuals. The concept of circular economy (CE) can contribute to a paradigm shift in the transformation of the traditional linear approach that does not favour reuse, recycle, recovery concept. Modern and proven waste management practices with collection systems, recycl

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Milios, Leonidas, Aida Esmailzadeh Davani, and Yi Yu. "Sustainability Impact Assessment of Increased Plastic Recycling and Future Pathways of Plastic Waste Management in Sweden." Recycling 3, no. 3 (July 22, 2018): 33. http://dx.doi.org/10.3390/recycling3030033.

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Plastic is a versatile material that has contributed to numerous product innovations and convenience in everyday life. However, plastic production is growing at an alarming rate, and so has the generation of plastic waste. Unsound waste management results in plastic leakage to the environment with multiple adverse effects to ecosystems. Incineration of plastic waste produces excessive greenhouse gas (GHG) emissions, while plastic as a material is consumed and cannot be used again as a resource within a circular economy framework. For this reason, the European Union (EU) takes measures to incre

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Saputra, I. Made Della Dwi Angga, Anak Agung Sagung Laksmi Dewi, and Luh Putu Suryani. "Sanksi Pidana terhadap Perbuatan Pencemaran Lingkungan Hidup oleh Limbah Sablon dan Pencelupan di Kota Denpasar." Jurnal Interpretasi Hukum 1, no. 2 (September 26, 2020): 57–62. http://dx.doi.org/10.22225/juinhum.1.2.2435.57-62.

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Denpasar City is the center of government, population center, tourism center, trade center, economic activity and center for other activities so you can imagine how busy Denpasar City is in handling all aspects of people's increasingly complex life. An incident that looks easy but few people care about, one of which is waste, so many effects can be obtained from disposing of the residual use of fragrances and screen printing, which are often found, but without a clear response to allow the accumulation of waste. Even though the government has regulations and sanctions related to these problems

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Langley, Sophie, Nhat Tram Phan-Le, Linda Brennan, Lukas Parker, Michaela Jackson, Caroline Francis, Simon Lockrey, Karli Verghese, and Natalia Alessi. "The Good, the Bad, and the Ugly: Food Packaging and Consumers." Sustainability 13, no. 22 (November 10, 2021): 12409. http://dx.doi.org/10.3390/su132212409.

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Food waste is a significant environmental, economic, and social issue. In many cases, packaging protects food and prolongs its shelf life, reducing the overall environmental impact by reducing food waste. This research focuses on consumer perceptions of the role of packaging and on-pack labelling in reducing household food waste. The following research questions provided the framework for the study: (1) could packaging play a role in decreasing food waste; (2) what are labelling and packaging designs’ impacts on consumer decision-making about food waste? This research draws on two qualitative

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Abbasi, Sina, Maryam Daneshmand-Mehr, and Armin Ghane Kanafi. "Designing Sustainable Recovery Network of End-of-Life Product during the COVID-19 Pandemic: A Real and Applied Case Study." Discrete Dynamics in Nature and Society 2022 (October 10, 2022): 1–21. http://dx.doi.org/10.1155/2022/6967088.

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One of the most important aspects of supply chain management (SCM) is the recovery network (RN), which covers all activities associated with return products (such as collection, recovery, repair, recycling, and waste disposal). Our goal in this paper is to provide a new mathematical model of sustainable end-of-life management (SEOLM) during the COVID-19 pandemic for readers. The suggested recovery network model (RNM) can explain the trade-offs between economic (minimizing total costs), environmental (minimizing bad environmental impacts), and social (minimizing bad social impacts) aspects duri

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Teh, Chua, Hong, Ling, Andiappan, Foo, Hassim, and Ng. "A Hybrid Multi-Objective Optimization Framework for Preliminary Process Design Based on Health, Safety and Environmental Impact." Processes 7, no. 4 (April 8, 2019): 200. http://dx.doi.org/10.3390/pr7040200.

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Due to increasingly stringent legal requirements and escalating environmental control costs, chemical industries have paid close attention to sustainable development without compromising their economic performance. Thus, chemical industries are in need of systematic tools to conduct sustainability assessments of their process/plant design. In order to avoid making costly retrofits at later stages, assessments during the preliminary design stage should be performed. In this paper, a systematic framework is presented for chemical processes at the preliminary design stage. Gross profit, Health Qu

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Lin, Chun-Wei R., Yuh-Jiuan Melody Parng, and Yu-Lin Chen. "Profit optimization of sustainable low-to-medium temperature waste heat recovering management." Industrial Management & Data Systems 118, no. 2 (March 12, 2018): 330–48. http://dx.doi.org/10.1108/imds-04-2017-0148.

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Purpose Responding to natural resource depletion and carbon dioxide (CO2) emission problems, and also the stricter government’s energy regulations, the purpose of this paper is to develop a sustainable waste heat recovery optimal-profit-oriented management model especially targeting on the easily forgotten low- and medium-temperature waste heat in the industry. In the paper, a system is constructed to facilitate converting the low- and medium-grade waste heat in factories into electricity, and yields optimal profit. Design/methodology/approach This paper integrates an efficient Organic Rankine

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Franchi, Lorenzo, and Thierry Vanelslander. "Port Greening: Discrete Choice Analysis Investigation on Environmental Parameters Affecting Container Shipping Companies’ Behaviors." Sustainability 13, no. 13 (June 22, 2021): 7010. http://dx.doi.org/10.3390/su13137010.

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For centuries, ports have functioned as an economic engine, facilitating maritime transport, offering prosperity and social development to the host communities. Ports are gateways for international trade playing a vital role in the world economy, but it is not excluded that port operations can also have adverse effects on the environment. Air and water emissions, marine sediments, noise, waste generation, loss and degradation of terrestrial habitats and changes to marine ecosystems are just some of the leading environmental challenges with port’s operations. Environmental management within por

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Mancini, Eliana, Viviana Negro, Davide Mainero, and Andrea Raggi. "The Use of a Simplified Carbon Footprint Tool for Organic Waste Managers: Pros and Cons." Sustainability 14, no. 4 (February 9, 2022): 1951. http://dx.doi.org/10.3390/su14041951.

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Given that the pressure of climate change action on companies is increasing, it is recommended to measure the improvement of mitigation activities in terms of GHG emissions. This paper aims to highlight the still-open aspects that characterise simplified GHG accounting tools, starting from the outcomes of a case study. This study was performed using a simplified Italian software for the CO2 eq accounting of composting and anaerobic digestion, two mitigation activities that contribute an important share of global GHG emissions reduction. The tool is based on the life-cycle thinking approach. It

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Tragnyuk, O., and Yu Shchokin. "Some problems of post-Brexit legal regulation of environment protection in the United Kingdom." Uzhhorod National University Herald. Series: Law, no. 71 (August 25, 2022): 191–96. http://dx.doi.org/10.24144/2307-3322.2022.71.32.

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The issue of the future legal regulation of environmental protection during the negotiations on the with- drawal of the United Kingdom from the European Union was one of the most controversial. As is well known, the regulation of environmental protection and climate change, as well as the policy of the EU Member States in this area, belong to the so-called joint competence of the EU and the Member States. The EU, through well-developed environmental legislation, is currently regulating such areas of public relations as nature, bio- diversity, waste and waste recycling, and so on. Environmental

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Riesenegger, Lena, and Alexander Hübner. "Reducing Food Waste at Retail Stores—An Explorative Study." Sustainability 14, no. 5 (February 22, 2022): 2494. http://dx.doi.org/10.3390/su14052494.

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Grocery retailers are in a dilemma. They often prioritize availability over other aspects due to strong competition in this sector and the imperative of realizing sales. The target for many grocery retailers has been high on-shelf availability and large variety to increase customer satisfaction. However, this policy contributes to a significant share of overstock. The economic pressure of unsold products, the environmental impact of wasted resources, and the ethical questions arising from discarding edible food, have increasingly thrown the spotlight on grocery retailers to change their strate

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Ardhi, Prabhaskara Henry, V. G. Sri Rejeki, and Antonius Ardiyanto. "Strategi Penataan Permukiman Nelayan Keberlanjutan di Tepi Sungai Kaliyasa." Review of Urbanism and Architectural Studies 20, no. 1 (June 29, 2022): 1–11. http://dx.doi.org/10.21776/ub.ruas.2022.020.01.1.

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The Kaliyasa River is a vital means for fishermen, especially traditional fishermen who live around the river. Since the construction of the Cilacap Fishing Port, many migrants started to settle and overtime the population crowded the area uncontrollably and marginalized. This study focused on the strategy of reorganizing fishermen’s settlements with a sustainable development and waterfront development approach as well as the regulation of PERMEN no. 28 of 2015, Descriptive-qualitative method has being used to explain the conditions in the study area, The data collection using desk study and f

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Cubel, Pablo. "Transboundary Movements of Hazardous Wastes in International Law: The Special Case of the Mediterranean Area." International Journal of Marine and Coastal Law 12, no. 4 (1997): 447–87. http://dx.doi.org/10.1163/157180897x00329.

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AbstractSince the early 1980s different organisations have tried to enact international instruments to control international waste trade. The Basel Convention on the Control of Transboundary Movements of Hazardous Wastes and Their Disposal was adopted in 1989 under the auspices of UNEP in order to protect human health and the environment against the adverse effects which may result from the management of waste involved in transboundary movements of hazardous waste and its disposal. The Basel Convention has evolved significantly in eight years-whereas only 35 states and the EC signed the Conven

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Szostek, Małgorzata, Ewa Szpunar-Krok, Marta Jańczak-Pieniążek, and Anna Ilek. "Short-Term Effect of Fly Ash from Biomass Combustion on Spring Rape Plants Growth, Nutrient, and Trace Elements Accumulation, and Soil Properties." International Journal of Environmental Research and Public Health 20, no. 1 (December 27, 2022): 455. http://dx.doi.org/10.3390/ijerph20010455.

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The short-term impact of biomass combustion fly ashes (BAs) fertilization on the spring rape growth, essential and trace elements accumulation in seeds, and selected soil and soil solution properties were analyzed in a pot experiment study. The pot experiment was carried out in the growing season (April–August) during the year 2018. The effect of BAs on the dry matter content in spring rape plants and the relative content of chlorophyll in leaves (SPAD) was analyzed. In addition, the effect of BAs on the accumulation of essential and trace elements in the seeds of this plant was analyzed. The

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Bomfim, Marcela Rebouças, Jorge Antonio Gonzaga Santos, Oldair Vinhas Costa, Xosé Luis Otero, Geraldo da Silva Vilas Boas, Valdinei da Silva Capelão, Edson de Souza dos Santos, and Paulo Gabriel Soledade Nacif. "Genesis, Characterization, and Classification of Mangrove Soils in the Subaé River Basin, Bahia, Brazil." Revista Brasileira de Ciência do Solo 39, no. 5 (October 2015): 1247–60. http://dx.doi.org/10.1590/01000683rbcs20140555.

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ABSTRACT Preservation of mangroves, a very significant ecosystem from a social, economic, and environmental viewpoint, requires knowledge on soil composition, genesis, morphology, and classification. These aspects are of paramount importance to understand the dynamics of sustainability and preservation of this natural resource. In this study mangrove soils in the Subaé river basin were described and classified and inorganic waste concentrations evaluated. Seven pedons of mangrove soil were chosen, five under fluvial influence and two under marine influence and analyzed for morphology. Samples

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von Koerber, Karl, Nadine Bader, and Claus Leitzmann. "Wholesome Nutrition: an example for a sustainable diet." Proceedings of the Nutrition Society 76, no. 1 (August 9, 2016): 34–41. http://dx.doi.org/10.1017/s0029665116000616.

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‘Wholesome Nutrition’ is a concept of sustainable nutrition that was developed at the University of Giessen in the 1980s. In this concept, health and the ecologic, economic, social and cultural dimensions of nutrition are equally important. In 1992 at the UN-Conference on Environment and Development in Rio de Janeiro the definition of ‘Sustainable Development’ comprised the dimensions environment, economy and society. Additionally to these three ‘classical’ dimensions of sustainability, we included ‘health’ as the fourth dimension because nutrition has far reaching effects on human health. The

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Frehner, A., I. J. M. De Boer, A. Muller, H. H. E. Van Zanten, and C. Schader. "Consumer strategies towards a more sustainable food system: insights from Switzerland." American Journal of Clinical Nutrition 115, no. 4 (December 6, 2021): 1039–47. http://dx.doi.org/10.1093/ajcn/nqab401.

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ABSTRACT Background To improve the sustainability performance of food systems, both consumption- and production-side changes are needed. Objectives To this end, we assessed multiple sustainability impacts of 6 consumer strategies together with production-side aspects such as organic and circularity principles for Switzerland. Methods Two strategies encompassed dietary changes: following a pescetarian diet and adhering to the national dietary guidelines. Two strategies employed alternative farming systems: increasing the share of organic production and, in addition, applying the circularity pri

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Syagata, Yuwananabdha Syahbi, and Rina Kurniati. "Peremajaan Kawasan Kampung Bandeng Tambakrejo Semarang berdasarkan Preferensi Kelompok Usaha Masyarakat." Ruang 5, no. 1 (May 23, 2019): 49. http://dx.doi.org/10.14710/ruang.5.1.49-58.

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Kampung Bandeng Tambakrejo used to be the center of the middle-class milkfish industry, it is unfortunate that currently the area is experiencing a decline in quality both physically and activity. The production process of Bandeng village is very disturbed by inadequate physical and natural conditions, so that only a few business groups have survived to develop the milkfish business. The sustainability goal of the bandeng village is to conduct a research in the form of rejuvenation direction for Tambakrejo Bandeng village based on community business group preferences. The research method used

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Glazkov, S. V., S. V. Koptsev, N. A. Lesnikova, V. V. Bogdanova, and T. K. Volodarskaya. "MODERN INNOVATIVE STORAGE TECHNOLOGIES FOR PROCESSED FRUIT AND VEGETABLE PRODUCTS (REVIEW)." Vegetable crops of Russia, no. 5 (December 4, 2018): 84–89. http://dx.doi.org/10.18619/2072-9146-2018-5-84-89.

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The article analyzes modern technologies for storing fruit and vegetable products and presents possible options for their modernization. From this perspective, the improvement of canning technology using non-traditional methods of processing plant raw materials is an urgent task, the solution of which will allow preserving fruit and vegetable products, reduce the amount of waste and reduce the impact of vegetable processing plants on natural water bodies. Fruits and vegetables are perishable products and require special storage conditions from the moment they are available for sale to purchase

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Hew, Chee Yau, Li Wan Yoon, and Yoke Kin Wan. "Synthesize a Sustainable Supply Chain of Biomass to Electricity via Mathematical Approach." Journal of Physics: Conference Series 2120, no. 1 (December 1, 2021): 012001. http://dx.doi.org/10.1088/1742-6596/2120/1/012001.

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Abstract The huge amount of biomass waste and palm oil mill effluent (POME) generated during oil extraction has prompted the need for a more sustainable framework in waste management. Since oil palm biomass waste is rich in lignocellulosic content, it can be potential to be converted into green energy such as bioelectricity via different pathway of processes such as the thermal conversion pathway and biochemical conversion pathway. This study proposes a mathematical approach to synthesise a sustainable supply chain of biomass to electricity by implementing the combined heat and power (CHP) sys

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Jaenudin Nurdiana, Diar. "Social Capital dan Etika Lingkungan Dalam Komunitas Pemberdayaan Masyarakat Pada Wilayah Sungai Citarum." Coopetition : Jurnal Ilmiah Manajemen 12, no. 3 (November 1, 2021): 373–80. http://dx.doi.org/10.32670/coopetition.v12i3.713.

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Citarum River is one of them, this river is the longest and largest river in Tatar Pasundan, West Java Province, Indonesia . The Citarum River has been named the dirtiest and most polluted river in the world. This title was given by The World Bank in 2007. The low attitude of caring for the environment of the community around the Citarum watershed is one of the factors causing the contamination of the Citarum River. With a length of almost 300 kilometers, the water of this river is used by more than 30 million people for irrigation, washing, and even as drinking water. Starting from the people

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Wang, Chia-Nan, Ching-Yu Yang, and Hung-Chun Cheng. "A Fuzzy Multicriteria Decision-Making (MCDM) Model for Sustainable Supplier Evaluation and Selection Based on Triple Bottom Line Approaches in the Garment Industry." Processes 7, no. 7 (June 27, 2019): 400. http://dx.doi.org/10.3390/pr7070400.

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Vietnam’s garment industry is facing many challenges, including domestic competition and the global market. The free trade agreement, which Vietnam signed, includes environmental barriers, sustainable development, and green development. The agreement further requires businesses to make efforts to improve not only product quality but also the production process. In cases when enterprises cause environmental pollution in the production process and do not apply solutions to reduce waste, save energy, and natural resources, there is a risk of no longer receiving orders or orders being rejected, es

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Yankovs'ka, Lyubov, Svitlana Novyts'ka, and Alina Tsidylo. "BASIN APPROACH TO RESEARCH OF PROBLEMS OF NATURE RESOURCE MANAGEMENT (ON THE EXAMPLE OF THE KACHAVA RIVER)." SCIENTIFIC ISSUES OF TERNOPIL VOLODYMYR HNATIUK NATIONAL PEDAGOGICAL UNIVERSITY. SERIES: GEOGRAPHY 52, no. 1 (May 30, 2022): 209–19. http://dx.doi.org/10.25128/2519-4577.22.1.25.

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Due to the analysis of the structure of land use in the Kachava river basin, significant deviations from scientifically sound norms were revealed (anthropogenically transformed territories predominate (72.9%), including arable land (62.2%). Excessively high and ecologically dangerous plowing was revealed: in many cases the lands were plowed up to the riverbed, which can be observed in all villages, due to which the eco-corridors, which are an important part of the ecological network, are broken in the basin. The coefficient of anthropogenic transformation of geosystems in the Kachava riv

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Iyer, Vijayan Gurumurthy. "Social impact assessment process for an efficient socio-economic transformation towards poverty alleviation and sustainable development." New Trends and Issues Proceedings on Advances in Pure and Applied Sciences, no. 7 (November 30, 2016): 150–69. http://dx.doi.org/10.18844/gjpaas.v0i7.3175.

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   Abstract Sustainable social entrepreneurship (SSE) is a kind of entrepreneurship that meets the needs of the present without compromising the ability, efficiency and values of future generations to meet their own needs. SSE leads to sustainable development. Social entrepreneurs were developed through well-conceived and well directed training programmes around thrust areas, thus advancing the frontiers of theories and practice SSE. The concept of SSE challenges that fosters long-term protection of the society, environment and its habitants as the technological or engi

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Widowati, Nurul, Winny Astuti, and Murtanti Jani Rahayu. "Tingkat Kesiapan Kali Pepe untuk Dikembangakan sebagai Kawasan Wisata Berbasis Sungai di Kota Surakarta." Arsitektura 15, no. 1 (July 14, 2017): 67. http://dx.doi.org/10.20961/arst.v15i1.11394.

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<div><p><em>Surakarta is a city that has the potential of the river. But in the process, these rivers suffered environmental degradation as a function instead of the banks into slums and squatter, and functions of rivers that serve as places of waste disposal. Government’s city of Surakarta has done various setup area of the river. One of the targeted structuring Pepe-River is often known by the name Kali Pepe. Kali Pepe is the river which has the most strategic location because it divides the centre of city and the river has a past history of Surakarta. Kali Pepe is the witn

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Escobar, John Willmer. "Editorial." Cuadernos de Administración 37, no. 71 (December 15, 2021): e1011826. http://dx.doi.org/10.25100/cdea.v37i71.11826.

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The high increases in freight transportation costs worldwide have generated a container crisis, impacting the global supply chains due to fast-increasing product prices. This situation could raise the global international inflation rate, provoking the devaluation of different currencies against the dollar. The increased cost of maritime transport will affect some products, impacting their added value. For instance, some furniture, textile, handcraft, artisanal candles, clothing, and leather products could lose their competitive advantage for their emerging producer economies. Due t

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Shmygol, Nadiia, and Olga Galtsova. "MODERN APPROACHES TO PUBLIC PROCUREMENT EFFICIENCY AUDIT." Pryazovskyi Economic Herald, no. 1(30) (2022). http://dx.doi.org/10.32840/2522-4263/2022-1-22.

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The article presents an overview of current aspects of public procurement audit. It is proved that today the scientists have mostly practical recommendations for such an audit and monitoring. It is established that there are no significant, thorough theoretical and methodological developments of scientists on the audit of public procurement in a circular economy, sustainable development. It is proved that special attention at the current stage of formation of the audit of public procurement should be paid to such an area as monitoring their "sustainability". The article identifies economic, en

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Yang, Meng, Husheng Li, and Jinhui Li. "The Theory and Practice of Evaluating Green Factories in China." South Asian Journal of Social Studies and Economics, March 2, 2021, 24–33. http://dx.doi.org/10.9734/sajsse/2021/v10i130253.

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It is well acknowledged that, China is a country with copious manufacturing industries, and Chinese industrial products spread all over the world. Research into the theory and practice of evaluating manufacturing factories in China is of highly significant. However, the traditional method of evaluating factories tends to focus on individual aspects such as efficiency, energy conservation, and environmental protections. There have been relatively few reports covering comprehensive evaluation methods for a systematic green factory. Based on an analysis of the current situation in various countri

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Zarrinpoor, Naeme. "Designing a sustainable supply chain network for producing high-value products from waste glass." Waste Management & Research: The Journal for a Sustainable Circular Economy, March 30, 2021, 0734242X2199466. http://dx.doi.org/10.1177/0734242x21994669.

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This paper aims to design a supply chain network for producing double glazed glass from the recycling of waste glass. All three pillars of sustainability are taken into consideration. The economic objective tries to maximize total profits. The environmental objective considers the energy consumption, the generated waste, the greenhouse gas emission, the water consumption, and the fuel consumption of vehicles. The social objective addresses created job opportunities, the worker safety, the regional development, the worker benefit, and training hours. To solve the model, a two-stage framework ba

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Muhalhal, Abbas, and Zainab Khalil Hashem. "A Proposed Model for the Application of Accounting for Environmental Costs according to Nanoscale Consumption Standards C115-9(CN0501) in Wasit Textile & Knitting Factory." Studies of Applied Economics 39, no. 11 (December 21, 2021). http://dx.doi.org/10.25115/eea.v39i11.5947.

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Given the inability of the industrial sector in general and the textile sector in particular to support the requirements of adopting secondary consumption standards. And that this sector does not take into account the waste resulting from the production process and its costs. As well as not defining, measuring and revealing the environmental aspects in light of the accounting system currently applied, as the research aims to develop a model that fits with the environmental requirements of the Iraqi industry in light of the requirements of nanoscale consumption standards C115-9 (CN0501). Throug

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Grech, Amanda, Eloise Howse, and Sinead Boylan. "A scoping review of policies promoting and supporting sustainable food systems in the university setting." Nutrition Journal 19, no. 1 (September 10, 2020). http://dx.doi.org/10.1186/s12937-020-00617-w.

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Abstract Background Transitioning towards sustainable food systems for the health of the population and planet will require governments and institutions to develop effective governance to support the adoption of sustainable food practices. The aim of the paper is to describe current governance within Australian and New Zealand universities designed to support sustainable food systems. Methods A systematic search of governance documents to support sustainable food systems within Australian and New Zealand universities was conducted. Data were obtained from 1) targeted websites 2) internet searc

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Latif, Rr Vita Nur, Ristiawati Ristiawati, and Nor Istiqomah. "STRATEGI PERLINDUNGAN BRANDING BATIK KOTA PEKALONGAN MENYONGSONG AFTA 2015 : IDENTIFIKASI, DAN SOLUSI PENERAPAN SOP (STANDARD OPERATING PROCEDURE) “HEALTH ENVIRONMENT & SAFETY WORKER”." JURNAL LITBANG KOTA PEKALONGAN 7 (January 24, 2019). http://dx.doi.org/10.54911/litbang.v7i0.90.

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Background : AFTA (ASEAN Free Trade Area) is a form of free trade which requires Indonesia to be excellentin terms of products that promote not only quality products but also processes, ensuring quality and  standards. Indonesian batik has been recognized by UNESCO as an in tangible cultural Indonesian nation, which  mustbeone of exellent products that will participate in the AFTA. Branding the world city of batik for Pekalongan, a positive consequence very proud. But on the other side of the batik processis generally still dependent on raw materials hazardous mat

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Hackett, Lisa J. "Addressing Rage: The Fast Fashion Revolt." M/C Journal 22, no. 1 (March 13, 2019). http://dx.doi.org/10.5204/mcj.1496.

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Wearing clothing from the past is all the rage now. Different styles and aesthetics of vintage and historical clothing, original or appropriated, are popular with fashion wearers and home sewers. Social media is rich with images of anachronistic clothing and the major pattern companies have a large range of historical sewing patterns available. Butterick McCall, for example, have a Making History range of patterns for sewers of clothing from a range of historical periods up to the 1950s. The 1950s styled fashion is particularly popular with pattern producers. Yet little research exists that ex

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