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1

Eyupoglu, Seyda, Dilek Kut, Ahmet Onur Girisgin, et al. "Investigation of the bee-repellent properties of cotton fabrics treated with microencapsulated essential oils." Textile Research Journal 89, no. 8 (2018): 1417–35. http://dx.doi.org/10.1177/0040517518773370.

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In this study, to produce single-use bee-repellent fabrics, a variety of essential oils were encapsulated with gum arabic wall material at a 1:5 ratio of wall to the core substance. The following core substances were used: lavender oil, laurel oil, fennel oil, N, N-diethyl-3-methylbenzamide (DEET), lavender + laurel oil, lavender + fennel oil, laurel + fennel oil, lavender + fennel + laurel oil, lavender oil + DEET, fennel oil + DEET and laurel oil + DEET. Lavender, fennel and laurel oils were analyzed by high-performance liquid chromatography. In this context, 11 different microcapsules were
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2

Bowes, Kelly M., and Valtcho D. Zheljazkov. "Essential Oil Yields and Quality of Fennel Grown in Nova Scotia." HortScience 39, no. 7 (2004): 1640–43. http://dx.doi.org/10.21273/hortsci.39.7.1640.

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Field and laboratory experiments were conducted at two sites in Nova Scotia during 2001 and 2002 to assess the potential to grow fennel (Foeniculum vulgare Mill.) as an essential oil crop in the Maritime region of Canada. Three cultivars—`Shumen', `Berfena', and `Sweet Fennel'—and two seeding dates—24 May and 8 June—were evaluated. Essential oil yields and composition were determined and compared to commercially available fennel essential oil from the U.S. The highest herbage yields were produced by `Shumen' from the earlier seeding date. Essential oil content and yields were lowest in `Sweet
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Saber, A. Sakr, Y. Shalaby Somaya, and H. Beder Rawan. "Ameliorative Effect of Fennel Oil on Cyclophosphamide Induced Hepatotoxicity in Albino Rats." British Journal of Pharmaceutical Research 17, no. 2 (2017): 1–12. https://doi.org/10.9734/BJPR/2017/34197.

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Cyclophosphamide (CPA) is an alkylating agent widely used as an anticancer and immunosuppressive drug. Fennel (<em>Foeniculum vulgare Mill) </em>essential oil is a traditional medicine used against many diseases. The present work studied the effect of fennel oil against liver damage induced by the anticancer drug, cyclophosphamide (CPA) in albino rats. Animals were divided into 4 groups: group1: control, group2: orally given fennel oil (1 ml/kg body weight once a week for six weeks), group3: treated with CPA (15 mg/kg body weight once a week for six weeks) and group4: treated with CPA and fenn
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Sohipah, Evah, Anny Purba, and Ratna Djamil. "Development of gel for Aedes aegypti repellent with combination of cinnamon oil (Cinnamomum burmannii Blume) and fennel oil (Foeniculum vulgare Mill)." Scripta Medica 51, no. 3 (2020): 198–202. http://dx.doi.org/10.5937/scriptamed51-26567.

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Background/Aim: Aim of this study was to develop efficient mosquito repellent by combining fennel oil (Foeniculum vulgare Mill) and cinnamon oil (Cinnamomum burmannii Blume) in a gel preparation form. Methods: Effectiveness of each oil and its combination as viral repellents was tested by the World Health Organization's Pesticide Evaluation Scheme (WHOPES) method. Repellent was prepared in gel form. Evaluation of gel preparation included organoleptic properties, homogeneity, pH, viscosity, flow properties, acute skin irritation test and effectiveness test as mosquito repellent. Results: The mo
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5

Naaz, Sheeba. "Antimicrobial and antioxidant activities of fennel oil." Bioinformation 18, no. 9 (2022): 795–800. http://dx.doi.org/10.6026/97320630018795.

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It is of interest to estimate the effects of foliar spray (ISA) on essential oil yield, chemical constituents, antioxidant, and antimicrobial activities of fennel (Foeniculum vulgare Mill).Fennel was treated with ISA solutions at 40 and 80 mg L-1 doses. Application of ISA significantly augmented antioxidant and antimicrobial activities in addition to essential oil yield and its principal elements in fennel. 80 mg L−1 dose of ISA was found to be pre-eminent. Antioxidant properties of EOs were determined through DPPH assays, metal chelators and lipid peroxidation. While antimicrobial activities
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6

Šunić, Ljubomir, Zoran S. Ilić, Ljiljana Stanojević, et al. "Comparison of the Essential Oil Content, Constituents and Antioxidant Activity from Different Plant Parts during Development Stages of Wild Fennel (Foeniculum vulgare Mill.)." Horticulturae 9, no. 3 (2023): 364. http://dx.doi.org/10.3390/horticulturae9030364.

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The study was conducted to determine fennel essential oil (FEO) yield, composition, and antioxidant activity during four different maturation stages of umbels with seeds (1st stage: immature-pasty; 2nd stage: premature-waxy; 3rd stage: mature-fully ripe; and 4th stage: seeds only), and leaves of wild fennel (Foeniculum vulgare Mill. subsp. vulgare) from the Montenegro coast. The maximum oil yield was found in premature umbels at the waxy stage (4.76 mL/100 g p.m.) and in fully ripe umbels in the early fruiting stage (5.16 mL/100 g p.m.). Fully ripe seeds contained the lowest FEO (mL/100 g p.m.
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Ekacahyaningtyas, Martina, Innez Karunia Mustikarani, and Ratih Dwilestari Puji Utami. "PIJAT OKSITOSIN MENGGUNAKAN FENNEL ESSENTIAL OIL MEMPERCEPAT PENGELUARAN KOLOSTRUM IBU POST PARTUM SECTIO CESAREA." Intan Husada: Jurnal Ilmu Keperawatan 8, no. 2 (2020): 12–22. http://dx.doi.org/10.52236/ih.v8i2.186.

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Pendahuluan: Upaya peningkatan pemberian ASI berperan besar terhadap pencapaian penurunan angka kematian bayi dan menurunnya prevalensi gizi kurang pada anak balita. Salah satu komponen nutrisi yang penting pada ASI adalah kolostrum karena mengandung banyak antibodi untuk kekebalan bayi. Ibu melahirkan dengan sectio cesarea mengalami hambatan dalam waktu pengeluaran kolostrum karena efek penggunaan obat-obatan saat dilakukan operasi sectio cesarea dan ibu membutuhkan waktu untuk memulihkan kondisinya akibat nyeri post operasi.Tujuan: Penelitian ini bertujuan untuk mengetahui pengaruh pijat oks
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8

A., Sakr Saber, and El-messady Ferial A. "Cyclophosphamide Induced Histologial and Immunohistochemical Alterations in Kidney of Albino Rats: The Ameliorative Effect of Fennel Oil." International Journal of Sciences Volume 6, no. 2017-08 (2017): 78–87. https://doi.org/10.5281/zenodo.3350060.

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Cyclophosphamide (CPA) is a nitrogen mustard alkylating agent from the oxazaphosphorine group. It is used as an anticancer, anti-neoplastic agents and immunosuppressive agent widely used in chemotherapy. Fennel oil is traditionally used as a treatment for different diseases. The present work studied the effect of Fennel oil on CPA-induced nephrotoxicity in albino rats. Male albino rats were divided into 4 groups; gp1; control, gp2: Each rat was orally given Fennel oil (1 ml/kg body weight once a week for six weeks), gp3: animals were each orally treated with CPA at a dose of 15mg/kg body weigh
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9

Seema, M., and N. S. Devaki. "EFFECT OF SOME ESSENTIAL OILS ON RHIZOCTONIA SOLANI KUHN INFECTING FLUE - CURED VIRGINIA TOBACCO." Journal of Biopesticides 03, no. 03 (2010): 563–66. http://dx.doi.org/10.57182/jbiopestic.3.3.563-566.

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ABSTRACT The effect of 12 essential oils viz, pepper oil (Piper nigrum L.), nutmeg oil (Myristica fragrans Houtt.), turmeric oil (Curcuma longa L.), capsicum oil (Capsicum annum L.), coriander oil (Coriandrum sativum L.), fennel oil (Sweet) ((Ocimum gratissimum L.), fennel oil (Bitter) (Foeniculum vulgare ssp piperitum. Mill.), clove oil (Syzygium aromaticum L.), tulsi oil (Ocimum sanctum L.), cinnamon oil (Cinnamomum zeylanicum Breyne.), mustard oil (Brassica juncea L.) and eucalyptus oil (Eucalyptus citriodora Hook) were tested for fungicidal properties against Rhizoctonia solani - the causa
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10

Trembach, O. I., and N. V. Khokhlenkova. "Microbiological studies in the development of wound healing ointment." News of Pharmacy 105, no. 1 (2023): 44–47. http://dx.doi.org/10.24959/nphj.23.108.

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Aim. To select the concentration of fennel essential oil as an antimicrobial component and amaranth oil as an antioxidant component in the composition of a wound healing ointment for the wound therapy in the second and third phases of the wound process. Materials and methods. The study objects were model samples of the ointment with the lipophilic extract of marigold, amaranth oil and fennel essential oil. The antibacterial and antifungal activity of the model samples of the ointment was determined in experiments in vitro by the agar diffusion method. The study of antioxidant properties was pe
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11

Li, Xi Hong, Ling Yan Ge, and Jing Wang. "Repellent Effects of the Insecticide Based on Porous Starch and Fennel Essential Oil against Tribolium confusum." Advanced Materials Research 152-153 (October 2010): 476–79. http://dx.doi.org/10.4028/www.scientific.net/amr.152-153.476.

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The insecticidal effects of the insecticide based on the mixture of porous starch and fennel essential oil was investigated. Its insecticidal activity and its mortality on adults of Tribolium confusum were evaluated. Moreover, the production methods used in the evaluation was studied. Fennel essential oil was put into the porous starch with glycerin and ethyl acrylate. Non-woven was chosen as the substrate, and ethyl acrylate as adhesives. Then the new insecticide was made. According to the fumigant toxicity and persistent of the new insecticide, the insecticidal effect of the insecticide was
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12

Abd El-Mongy, Mahmoud, Shehab E. Talat Mohamed, Mona I. Mabrouk, Abeer Mohammed Mohammed, and Hanafy A. Hamza. "Role of Foeniculum vulgare oil on the antimicrobial activity of some antibiotics against resistant pathogenic Gram-negative bacteria." Journal of Biochemistry, Microbiology and Biotechnology 5, no. 1 (2017): 1–6. http://dx.doi.org/10.54987/jobimb.v5i1.331.

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In this manuscript, the antimicrobial efficacy of fennel oil alone and combined with antibiotics were studied by the agar diffusion method. Fifty samples from edible food were collected from supermarkets in the El-Giza governorate, Cairo, Egypt. The presence of multi drug resistant bacteria in the edible food is reported. The aim of this work focuses the sensitivity improvement of the most five resistant Gram negative bacterial isolates due to the presence of fennel oil in the agar medium. Isolation was carried out by classical method using a selective medium followed by biochemical tests. Th
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13

Pencheva, Martina, Maria Nikolova, Stanka Damianova, Mariya Dushkova, Nikolay Menkov, and Albena Stoyanova. "Inhibitory Effect of Fennel Fruit Essential Oil and Its Main Component Anethole of Corrosion on Steel Plates in 1 M HCL." Applied Sciences 14, no. 16 (2024): 7240. http://dx.doi.org/10.3390/app14167240.

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Corrosion worldwide causes large losses of metal, which is why various ways are being sought to slow it down. The aim of this study was to investigate the inhibitory effect of fennel fruit essential oil (Foeniculum vulgare Mill.) and its main component anethole. The inhibitory effect of three different concentrations of the fennel essential oil and anethole (1.0 mL/L, 1.5 mL/L, and 2.5 mL/L) in a solution of 1 M HCl at 298 K for 6 h on a sheet of low-carbon steel was investigated. The inhibitory effect was established using gravimetric methods evaluating weight loss, corrosion rate, and inhibi
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14

Putri, Rosalin Ariefah, Heni Suryani, and Rezki Puspitaningsih. "Pemberian Akupresure dan Aromatherapy Fennel Oil Terhadap Peningkatan Produksi ASI." Jurnal Kebidanan Malakbi 5, no. 1 (2024): 16. http://dx.doi.org/10.33490/b.v5i1.1105.

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Breastfeeding is a crucial process that requires adequate milk production to ensure the baby's health and growth. However, mothers may face difficulty in breastfeeding after giving birth due to insufficient milk production. To address this problem, intervention can be done through a combination of acupressure techniques and aromatherapy using essential fennel oil. This approach has been proven effective in increasing breast milk production and making the process smoother for the mother. The study aimed to determine the effect of acupressure and fennel oil aromatherapy in increasing breast milk
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15

Sayed-Ahmad, Bouchra, Evita Straumīte, Mārtiņš Šabovics, et al. "Effect of Addition of Fennel (Foeniculum vulgare L.) on the Quality of Protein Bread." Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences. 71, no. 6 (2017): 509–14. http://dx.doi.org/10.1515/prolas-2017-0088.

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Abstract Fennel (Foeniculum vulgare L.) is an aromatic plant belonging to Apiaceae family widely cultivated elsewhere for its strongly flavoured leaves and seeds. Fennel seeds are of particular interest as a rich source of both vegetable and essential oils with high amounts of valuable components. However, residual cakes after oil extraction were typically considered as byproducts, in the present framework, the potential added value of these cakes was studied. The aim of this study was to investigate the effect of addition of fennel cake and seeds to protein bread quality. In the current resea
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M. Hamouda, Ibrahim. "Medicinal Activities of Fennel." Clinical Medical Reviews and Reports 5, no. 8 (2023): 01–03. https://doi.org/10.31579/2690-8794/177.

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The common name of fennel is sonf, belongs to the Apiaceae family. Scientifically fennel known as Foeniculum vulgare, aromatic plant. The cultivation of fennel is seen in usually Mediterranean land. Fennel is a spice herb that plays a significant role in treating several illnesses. So, research proves that fennel is used continuously in the medical field. Foeniculum vulgare is a rich source of essential oil which has lots of medicinal &amp; commercial properties. Fennel is a rich source of various components like flavonoids, phenolic acid, etc. Thesecomponents perform different activities.
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17

Kojong, Vinny Ch O., Meiske S. Sangi, and Julius Pontoh. "Uji Kualitas Minyak Biji Adas (Foeniculum vulgare) yang diperoleh dengan Metode Soxhletasi." Jurnal MIPA 2, no. 2 (2013): 124. http://dx.doi.org/10.35799/jm.2.2.2013.3031.

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Telah dilakukan penelitian untuk menguji kualitas minyak biji adas (Foeniculum vulgare) yang diperoleh dengan metode soxhletasi. Biji adas dikenal sebagai allround flavoring agent karena memiliki aroma yang khas, sehingga banyak digunakan dalam bidang farmasi maupun industri. Minyak adas tergolong dalam minyak atsiri dengan komponen utamanya anetol yang memberikan aroma yang harum. Penelitian ini bertujuan untuk menganalisis kualitas minyak biji adas yang dihasilkan dengan menggunakan metode soxhletasi. Biji adas diekstraksi dengan menggunakan metode soxhletasi. Rendemen yang diperoleh diuji k
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Saini, Ramesh Kumar, Min-Ho Song, Ji-Woo Yu, Xiaomin Shang, and Young-Soo Keum. "Phytosterol Profiling of Apiaceae Family Seeds Spices Using GC-MS." Foods 10, no. 10 (2021): 2378. http://dx.doi.org/10.3390/foods10102378.

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Phytosterols are nutritionally vital phytoconstituent owing to their cholesterol (low-density plasma lipoprotein-cholesterol, LDL-C)-lowering, anti-inflammatory, and antioxidant properties. Among the widely used spices and herbs, the seeds spices of the Apiaceae family represented the healthiest fatty acid profile. Thus, to explore the other health-beneficial lipids, the present study was aimed to analyze the phytosterol profile of eight seed spices of the Apiaceae family, utilizing gas chromatography (GC)-mass spectrometry (MS). The sterols contents calculated on an oil (mg/100 g of oil) and
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Tschiggerl, Christine, and Franz Bucar. "Volatile Fraction of Lavender and Bitter Fennel Infusion Extracts." Natural Product Communications 5, no. 9 (2010): 1934578X1000500. http://dx.doi.org/10.1177/1934578x1000500917.

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The relative proportions of chemical classes (hydrocarbons, oxides, alcohols/ethers, aldehydes/ketones, acids/esters/lactones) in the essential oil of lavender ( Lavendula Angustifolia Mill., family Lamiaceae) and bitter fennel ( Foeniculum vulgare Mill. subsp. vulgare var. vulgare (Mill.) Thellung, family Apiaceae) and in the volatile fraction of infusion extracts were examined and showed remarkable differences. The volatile compounds of infusions were isolated by hydrodistillation and solid phase extraction (SPE). Their qualitative and semiquantitative compositions were compared with the ess
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Radwan, Ibrahim Taha, Mohamed M. Baz, Hanem Khater, and Abdelfattah M. Selim. "Nanostructured Lipid Carriers (NLC) for Biologically Active Green Tea and Fennel Natural Oils Delivery: Larvicidal and Adulticidal Activities against Culex pipiens." Molecules 27, no. 6 (2022): 1939. http://dx.doi.org/10.3390/molecules27061939.

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(1) Background: The control of mosquitoes with essential oils is a growing demand. (2) Methods: This study evaluated the novel larvicidal and adulticidal activity of fennel and green tea oils and their nanostructured lipid carriers (NLC) against Culex pipiens (C. pipiens) in the laboratory, field conditions and evaluated their effect against non-target organisms. SLN type II nanoformulations were synthesized and characterized using dynamic light scattering (DLS), zeta potential and transmission electron microscope. (3) Results: The synthesized NLCs showed spherical shaped, homogenous, narrow,
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Abramson, Charles Ira, Paulo Alves Wanderley, Alexandre José Soares Miná, and Maria José Araújo Wanderley. "Capacity of earwig Marava arachidis (Yersin) to access fennel plants Foeniculum vulgare Mill in laboratory and field." Ciência Rural 37, no. 6 (2007): 1524–28. http://dx.doi.org/10.1590/s0103-84782007000600003.

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This research was aimed at obtaining data about earwig behavior (Marava arachidis Y.) on fennel agro-ecosystems and evaluating its potential capacity to access plants in the absence of aphids under laboratory and field conditions. This study establishes a baseline to evaluate earwigs as biological controls to combat aphids that attack fennel plants. Two experiments were developed. In experiment 1, earwigs were studied under laboratory conditions, in experiment 2 under field conditions. Independent variables were sex, exposure to the essential oil of fennel for 24 or 48 hours, and whether the f
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Schurr, Lucie, Benoît Geslin, Laurence Affre, et al. "Landscape and Local Drivers Affecting Flying Insects along Fennel Crops (Foeniculum vulgare, Apiaceae) and Implications for Its Yield." Insects 12, no. 5 (2021): 404. http://dx.doi.org/10.3390/insects12050404.

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Agricultural landscapes are increasingly characterized by intensification and habitat losses. Landscape composition and configuration are known to mediate insect abundance and richness. In the context of global insect decline, and despite 75% of crops being dependent on insects, there is still a gap of knowledge about the link between pollinators and aromatic crops. Fennel (Foeniculum vulgare) is an aromatic plant cultivated in the South of France for its essential oil, which is of great economic interest. Using pan-traps, we investigated the influence of the surrounding habitats at landscape
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Lemiasheuski, Viktar, Yihe Ji, Igor Buchenkov, Evgeniy Gritskevitch, and Aliaksei Sysa. "Evaluation of the Antibacterial Effect of Foeniculum vulgare Mill. Essential Oil on Opportunistic Microflora: Growth and Enzymatic Activity Indicators." Asian Journal of Research in Biochemistry 14, no. 4 (2024): 138–48. http://dx.doi.org/10.9734/ajrb/2024/v14i4302.

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Fennel (Foeniculum vulgare) is an edible spice with edible value and is cultivated in both tropical and temperate regions. It is a traditional spice with important economic value and extensive medical application value. The purpose of the research: Antibacterial tests were conducted on four types of opportunistic bacteria in the gastrointestinal tract to determine their biochemical indicators. Fennel oil was used as raw material in this study. The object of study were opportunistic microorganisms of the gastrointestinal tract Escherichia coli, Proteus mirabilis, Staphylococcus aureus, Bacillus
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Nisyak, Khoirun, and Susi Hartiningsih. "AKTIVITAS ANTIBAKTERI MINYAK SERAI DAPUR dan MINYAK ADAS pada Staphylococcus aureus di RUANG INAP RUMAH SAKIT." Jurnal Tumbuhan Obat Indonesia 13, no. 2 (2020): 61–69. http://dx.doi.org/10.22435/jtoi.v13i2.2227.

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ABSTRACT&#x0D; Pathogenic microbial contamination is one of the causes of nosocomial infection in hospitals. Lemongrass oil and fennel oil are essential oils that are used as antimicrobials especially against Staphylococcus aureus. The purpose of this study was to determine the antibacterial activity of lemongrass oil and fennel oil against S. aureus isolated from Anwar Medika Sidoarjo hospital ward through the air diffusion method using essential oil diffuser. The compounds in lemongrass oil and fennel oil were analyzed by Gas Chromatography-Mass Spectrometer. The antibacterial activity test
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Nagy-Radványi, Lilla, Edit Ormai, Regina Koloh, et al. "Biofilm Inhibition Activity of Fennel Honey, Fennel Essential Oil and Their Combination." Microorganisms 12, no. 11 (2024): 2309. http://dx.doi.org/10.3390/microorganisms12112309.

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The eradication of bacterial biofilms remains a persistent challenge in medicine, particularly because an increasing number of biofilms exhibit resistance to conventional antibiotics. This underscores the importance of searching for novel compounds that present antibacterial and biofilm inhibition activity. Various types of honey and essential oil were proven to be effective against a number of biofilm-forming bacterial strains. The current study demonstrated the effectiveness of the relatively unexplored fennel honey (FH), fennel essential oil (FEO), and their combination against biofilm-form
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Aboelhadid, Shawky M., Waleed M. Arafa, Abdel-Azeem S. Abdel-Baki, et al. "Acaricidal activity of Foeniculum vulgare against Rhipicephalus annulatus is mainly dependent on its constituent from trans-anethone." PLOS ONE 16, no. 12 (2021): e0260172. http://dx.doi.org/10.1371/journal.pone.0260172.

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Globally, the economic losses due to hard ticks infestation and the control of the associated diseases have been calculated at USD $13.9–18.7 billion per year. The economic impact is related to its direct damage to the skins, blood loss, anemia, severe immunological reactions and indirect losses that related to the effects of hemoparasites, cost of treatment for clinical cases and expenses incurred in the control of ticks. The current study evaluated the acaricidal activities of fennel Foeniculum vulgare essential oil and its main components; trans-anethole and fenchone; against R. annulatus.
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Harvey, I. C., R. Welsh, N. G. Porter, and H. Hamblin. "Essential oil yields from blighted fennel." Proceedings of the New Zealand Weed and Pest Control Conference 41 (January 8, 1988): 96–98. http://dx.doi.org/10.30843/nzpp.1988.41.9921.

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Hosseini, Elaheh, Mohammad Mahdi Majidi, Mohammad Hossein Ehtemam, and Mustafa Ghanadian. "Variation in a worldwide collection of fennel (Foeniculum vulgare var. vulgare)." Crop and Pasture Science 72, no. 12 (2021): 1008. http://dx.doi.org/10.1071/cp21149.

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Fennel (Foeniculum vulgare Mill.) is an old medicinal plant and has been commonly used as a traditional food and medicine. This study aimed to evaluate genetic variation for agro-morphological traits and essential oil content and components in a worldwide collection of bitter fennel (F. vulgare var. vulgare). We examined production stability of different accessions, and identified associations between traits in order to find the best criteria for use in future breeding programs. The study evaluated 33 bitter fennel accessions from 11 countries in the field for morphological characters across 4
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Yoon, Jong Kwang, Kang-Chang Kim, Yeondong Cho, et al. "Comparison of Repellency Effect of Mosquito Repellents for DEET, Citronella, and Fennel Oil." Journal of Parasitology Research 2015 (2015): 1–6. http://dx.doi.org/10.1155/2015/361021.

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To confirm that Korean Food and Drug Administration (KFDA) guidelines are applicable to test the efficacy of mosquito repellents, these guidelines were used to test the efficacy and complete protection times (CPTs) of three representative mosquito repellents: N,N-diethyl-3-methylbenzamide (DEET), citronella, and fennel oil. The repellency of citronella oil decreased over time, from 97.9% at 0 h to 71.4% at 1 h and 57.7% at 2 h, as did the repellency of fennel oil, from 88.6% at 0 h to 61.2% at 1 h and 47.4% at 2 h. In contrast, the repellency of DEET remained over 90% for 6 h. The CPT of DEET
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LUCCA, P. S. R., L. H. P. NÓBREGA, L. F. A. ALVES, C. T. A. CRUZ-SILVA, and F. P. PACHECO. "The insecticidal potential of Foeniculum vulgareMill., Pimpinella anisum L. and Caryophillus aromaticus L. to control aphid on kale plants." Revista Brasileira de Plantas Medicinais 17, no. 4 (2015): 585–91. http://dx.doi.org/10.1590/1983-084x/14_036.

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ABSTRACTThe use of natural substances for pest control in agriculture is, economically, a viable option and has benefits for both the humanbeing and the environment, due to its low persistence and toxicity. Thus, this trial aimed on determining the insecticidal potential of the extracts and essential oils of fennel (Foeniculum vulgare Mill.), anise (Pimpinella anisum L.) and clove (Caryophillus aromaticus L.) to control Brevicoryne brassicae L. in kale (Brassica oleracea var. acephala DC.). The treatments were: fennel, anise, cloves extracts at 10%; fennel, anise, cloves oils at 1% and control
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Imbabi, Tharwat, Islam Sabeq, Ali Osman, et al. "Impact of Fennel Essential Oil as an Antibiotic Alternative in Rabbit Diet on Antioxidant Enzymes Levels, Growth Performance, and Meat Quality." Antioxidants 10, no. 11 (2021): 1797. http://dx.doi.org/10.3390/antiox10111797.

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In the current study, fennel essential oil was used as an antibiotic alternative compared to gentamycin for enhancing the expression of apoptosis genes and antioxidant enzymes in weaned rabbits as well as meat quality and growth performance. The gene expression of the cell lymphoma 2 (BAX and BCL2), caspase3 (CASP3), and glutathione peroxidase (GPX1) were estimated in the liver tissue using qRT-PCR. A total of 45 Moshtohor weaned male rabbits aged four weeks were randomly allocated to control, T1, and T2 treatment groups; each consisted of 15 weaned male rabbits with five replicates. Rabbits i
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Tița, Ovidiu, Maria Adelina Constantinescu, Mihaela Adriana Tița, Tiberius Ilie Opruța, Adriana Dabija, and Cecilia Georgescu. "Valorization on the Antioxidant Potential of Volatile Oils of Lavandula angustifolia Mill., Mentha piperita L. and Foeniculum vulgare L. in the Production of Kefir." Applied Sciences 12, no. 20 (2022): 10287. http://dx.doi.org/10.3390/app122010287.

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(1) Background: Natural antioxidants are health products found in many plants and may have a therapeutic effect on various diseases caused by oxidative stress. The purpose of this research is the antioxidant analysis of some kefir samples enriched with volatile oils extracted from three aromatic plants; (2) Methods: The volatile oils were extracted from lavender, fennel and mint. Four samples of kefir were made: kefir enriched with encapsulated lavender volatile oil, kefir enriched with encapsulated mint volatile oil, kefir enriched with encapsulated fennel volatile oil and a control sample wi
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El-Garawani, Islam, Sobhy Hassab El Nabi, Ebtesam Nafie, and Samar Almeldin. "Foeniculum Vulgare and Pelargonium Graveolens Essential Oil Mixture Triggers the Cell Cycle Arrest and Apoptosis in MCF-7 Cells." Anti-Cancer Agents in Medicinal Chemistry 19, no. 9 (2019): 1103–13. http://dx.doi.org/10.2174/1573399815666190326115116.

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Background: Fennel (Foeniculum vulgare) and rose geranium (Pelargonium graveolens) oils are known for their various biological effects including anticancer properties. Objective: This study aimed to evaluate the anticancer mechanism of fennel and geranium oils combined treatment on MCF-7 cells. Methods: The GC-MS method for essential oil characterization as well as the in vitro cytotoxicity, morphological changes, real-time PCR and immunocytochemical investigation for apoptosis-related markers, in addition, to flow cytometric cell cycle distribution analysis were done. Results: The major const
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A, Nurrahman, Gunawan Pamudji W, and Endang Diyah Ikasari. "OPTIMASI EMULGEL MINYAK ATSIRI ADAS (Foeniculum vulgare Mill.) SEBAGAI ANTI JERAWAT." Media Farmasi Indonesia 16, no. 1 (2021): 1632–42. http://dx.doi.org/10.53359/mfi.v16i1.170.

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Acne is a common skin problem. One factor that causes acne is the bacterium Propionibacterium acnes by infecting the skin, causing inflammation. Fennel essential oil (Foeniculum vulgare Mill.) Has potential as an antibacterial. This study aims to determine the combination effect of HPMC, propylene glycol and tween 80 which is formulated to be the optimum preparation of fennel essential oil emulgel with good stability as an anti-acne.&#x0D; Oleum Foeniculi are identified by GC-MS to determine the content of chemical compounds and are tested in vitro against Propionibacterium acnes to find out t
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Dhima, Kico, Ioannis Vasilakoglou, Vassiliki Garane, Christos Ritzoulis, Vaia Lianopoulou, and Eleni Panou-Philotheou. "Competitiveness and Essential Oil Phytotoxicity of Seven Annual Aromatic Plants." Weed Science 58, no. 4 (2010): 457–65. http://dx.doi.org/10.1614/ws-d-10-00031.1.

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Crops that effectively compete with weeds may be more suitable in low-input agricultural systems. A 2-yr field experiment was conducted in northern Greece to assess the competitiveness of seven annual aromatic plants (anise, sweet fennel, sweet basil, dill, coriander, parsley, and lacy phacelia) on common purslane, common lambsquarters, black nightshade, and barnyardgrass. The phytotoxicity of the essential oils produced by these aromatic plants was also determined using a perlite-based bioassay with barnyardgrass. Separation, identification, and quantification of the volatile compounds of the
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Dobroslavić, Erika, Ena Cegledi, Katarina Robić, Ivona Elez Garofulić, Verica Dragović-Uzelac, and Maja Repajić. "Encapsulation of Fennel Essential Oil in Calcium Alginate Microbeads via Electrostatic Extrusion." Applied Sciences 14, no. 8 (2024): 3522. http://dx.doi.org/10.3390/app14083522.

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Fennel essential oil (EO) is well known for its biological activities and wide potential for use in the food, cosmetic, and pharmaceutical industries, where the main challenge is to achieve higher stability of EO. This study aimed to evaluate the potential of electrostatic extrusion for encapsulation of fennel EO by examining the effects of alginate (1%, 1.5%, and 2%) and whey protein (0%, 0.75%, and 1.5%) concentrations and drying methods on the encapsulation efficiency, loading capacity, bead characteristics, and swelling behavior of the produced fennel EO microbeads. Results revealed that e
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Repajić, Maja, Ivona Elez Garofulić, Nina Marčac Duraković, et al. "Physico-Chemical Characterization of Encapsulated Fennel Essential Oil under the Influence of Spray-Drying Conditions." Processes 12, no. 3 (2024): 577. http://dx.doi.org/10.3390/pr12030577.

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In this study, fennel essential oil (EO) was spray-dried, varying the wall material type (two-component blends of maltodextrin (MD), β-cyclodextrin (β-CD) and gum arabic (GA)), the wall material ratio (1:1, 1:3 and 3:1) and the drying temperature (120, 160 and 200 °C). A total of 27 powders were analyzed for their moisture content, solubility, hygroscopicity, bulk density and particle size, while powder recovery and oil retention were determined in terms of encapsulation efficiency. The morphology and chemical composition of the powder obtained under optimal conditions were additionally analyz
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Gori, L., E. Gallo, V. Mascherini, A. Mugelli, A. Vannacci, and F. Firenzuoli. "Can Estragole in Fennel Seed Decoctions Really Be Considered a Danger for Human Health? A Fennel Safety Update." Evidence-Based Complementary and Alternative Medicine 2012 (2012): 1–10. http://dx.doi.org/10.1155/2012/860542.

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Fennel (Foeniculum vulgareMill.) mature fruit (commonly known as seeds) and essential oil of fennel are widely used as flavoring agents in food products such as liqueurs, bread, cheese, and an ingredient of cosmetics and pharmaceutical products. Moreover fennel infusions are the classical decoction for nursing babies to prevent flatulence and colic spasm. Traditionally in Europe and Mediterranean areas fennel is used as antispasmodic, diuretic, anti-inflammatory, analgesic, secretomotor, secretolytic, galactagogue, eye lotion, and antioxidant remedy and integrator. Topically, fennel powder is
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Kant, Krishna, Y. K. Sharma, and B. K. Mishra. "Enhancing protection against Lasiodermaserricorne Fab. damage in seed spices using seed spice oils." International Journal of Seed Spices 12, no. 1 (2024): 54–58. http://dx.doi.org/10.56093/ijss.v12i1.6.

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Seed Spice oils of coriander (Coriandrum sativum L.), cumin (Cuminumcyminumn L.), fennel (Foeniculum vulgare Miller), and ajwain(Trachyspermum ammi L.) were used as impregnation on seed surface onsame seed as protectant against cigarette beetle Lasiodermaserricorne.All seed spice oils were able to significantly reduce the population of L.serricorneat all stages of observation. The application of fennel oil wasproved to be most detrimental against development of population of L.serricorne in fennel seed as only 11.3 beetle developed after 90 daysagainst 54.6 beetle in control treatment. Uses of
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Wodnicka, Alicja, Elżbieta Huzar, Małgorzata Dzięcioł, and Maria Krawczyk. "Comparison of the composition and fungicidal activity of essential oils from fennel fruits cultivated in Poland and Egypt." Polish Journal of Chemical Technology 21, no. 2 (2019): 38–42. http://dx.doi.org/10.2478/pjct-2019-0018.

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Abstract The yield, composition and fungicidal activity of essential oils obtained from fennel fruits cultivated in Poland (FEOPOL) and Egypt (FEO-EG) were compared. The influence of the duration of hydrodistillation using a Clevenger apparatus on the essential oil yield was studied. The composition of the fennel essential oils was determined by GC-MS method. Studies have shown that FEO-POL and FEO-EG are two distinct chemotypes, which differ in yield and composition. The fennel fruits cultivated in Poland contained 4.14% of essential oil with trans-anethole as a main component. The plant mate
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Skalli, Souad, and Rachida Soulaymani Bencheikh. "Epileptic seizure induced by fennel essential oil." Epileptic Disorders 13, no. 3 (2011): 345–47. http://dx.doi.org/10.1684/epd.2011.0451.

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Najdoska-Bogdanov, Menče, Jane B. Bogdanov, and Marina Stefova. "Changes in Volatile Compounds during Aging of Sweet Fennel Fruits-Comparison of Hydrodistillation and Static Headspace Sampling Methods." Natural Product Communications 11, no. 3 (2016): 1934578X1601100. http://dx.doi.org/10.1177/1934578x1601100326.

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Two extraction methods for subsequent gas chromatographic (GC) determination of volatiles from freshly harvested and aged fennel fruit samples ( Foeniculum vulgare Mill.,ssp. vulgare var. dulce) have been compared. Hydrodistillation followed by GC-FID and GC-MS analysis was used as a standard method for essential oil characterization, while static headspace followed by GC (SHS-GC-FID) was used as a comparative method for determination of volatile components. As the fennel fruit ages, there is a gradual loss of the volatile components as indicated by the lower yield of essential oil and lower c
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GEDİK, Osman, and İlknur KUŞ. "The Impact of Various Nitrogen Treatments on Fennel Quality Attributes." International Journal of Nature and Life Sciences 7, no. 2 (2023): 100–111. http://dx.doi.org/10.47947/ijnls.1366849.

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The present study was conducted to determine the effects of various nitrogen doses on the quality characteristics and macro-micro nutrient elements of fennel (Foeniculum vulgare Mill. var. dulce) in Kahramanmaras conditions. The trial was conducted in 2020. Two different sweet fennel populations, Konya and Tokat 1, and six different N doses (0, 30, 60, 90, 120, 150 kg ha-1) were used in the study. Apart from fixed oil content and fixed oil yield, substantial variations between the two fennel populations were found in other traits. Nitrogen dosages significantly affected every trait except the
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Meena, Ram Swaroop, G. Lal,, S. N. Saxena, N. K. Meena, and R. D. Meena. "Ajmer Fennel-3: A high Yielding and Ramularia Blight Resistant Fennel Variety." International Journal of Seed Spices 13, no. 1 and 2 (2024): 51–56. http://dx.doi.org/10.56093/ijss.v13i1-2.7.

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A new fennel variety AF-3 has been released with an average seed yield (2143 kg ha-1), essential oil (1.9%) and Ramularia blight resistance. The variety was recommended for release in Annual Group Meet XXIX AICRPs workshop held at Dr. YS Parmar University of Horticulture &amp; Forestry, Solan (H.P.) during 4-6th Oct., 2018 and notified vide S.O.4272(E) dated 26.11.2019 for commercial cultivation under timely sown, with recommended POP for growing areas of Rajasthan. Adoption of new fennel variety AF-3 by the fennel growers will increase their farm productivity and income, thus improving their
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Ștefănescu, Ruxandra, Bianca-Eugenia Ősz, Andrada Pintea, et al. "Fennel Essential Oil as a Complementary Therapy in the Management of Diabetes." Pharmaceutics 15, no. 12 (2023): 2657. http://dx.doi.org/10.3390/pharmaceutics15122657.

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Diabetes is a serious pathology that affects a significant number of people worldwide. Its progression is rapid and leads to serious complications if glycemic control is missing. The micro and macrovascular complications of diabetes produce disabilities over time that affect the daily lives of patients. The major challenge of diabetes therapy is to reach a stable glycemic state and to delay the onset of specific complications. Aromatherapy is considered an alternative or complementary therapy, but in recent years, there has been a tendency to overuse essential oils. The present study was desig
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Ayu Ratna Eka Kartika Candra Kirana and Widia Shofa Ilmiah. "Pengaruh Pijat Abdomen dengan Fennel Oil terhadap Kejadian Kolik Bayi 0-6 Bulan di Desa Karangpring." Jurnal Ilmiah Kedokteran dan Kesehatan 4, no. 3 (2025): 163–74. https://doi.org/10.55606/klinik.v4i3.4452.

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Infant colic is a condition in which infants cry excessively and continuously without a clear cause, often following a specific pattern, such as occurring at certain times or at night. The purpose of this study was to determine the effect of abdominal massage with fennel oil on the incidence of colic in infants in Karangpring Village. This study employed an observational approach with data collection through observation sheets. Data analysis was conducted using the Wilcoxon Signed Ranks test due to the non-normal distribution of the data. Most infants exhibited a history of colic with high cry
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Rubio, Alfonso, Antonio López-Orenes, María A. Ferrer, and Antonio A. Calderón. "Influence of Genotype on Antioxidant Activity and Phenolic Profile of Fennel Bulbs." Agronomy 14, no. 3 (2024): 484. http://dx.doi.org/10.3390/agronomy14030484.

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Currently, fennel bulb is becoming a highly demanded and consumed vegetable due to its licorice flavor and health benefits. Although the chemical composition of fennel essential oil has been extensively studied, the nonvolatile bioactive compounds of fennel bulbs have drawn less attention. Here, the phenolic profile and the antioxidant activity in terms of DPPH radical scavenging activity, reducing power, chelating ability of ferrous ions, and inhibition of lipid peroxidation were analyzed using four different fennel hybrid genotypes and three different extraction solvents (methanol, aqueous-m
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Qaralleh, Haitham, Khaled Khleifat, Muhamad Al-limoun, et al. "Antibacterial activity of airborne fungal mediated nanoparticles in combination with Foeniculum vulgare essential oil." Journal of Herbmed Pharmacology 11, no. 3 (2022): 419–27. http://dx.doi.org/10.34172/jhp.2022.48.

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Introduction: A cost-effective and ecologically friendly method of generating silver nanoparticles (AgNPs) includes pathways that utilize a variety of biological sources to decrease metal ions. This study was designed to synthesize AgNPs using a fungus strain Aspergillus flavus and evaluate its antibacterial activities alone or in combination with Foeniculum vulgare (fennel) essential oil (EO). Methods: The antibacterial activity of different concentrations of biosynthesized AgNPs by Aspergillus flavus individually and in combination with fennel EO was investigated using disc diffusion methods
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Raghute, Saurabh* Thadani Saurabh Katre Meenal Trivedi Rashmi Chandak Kamala and Umekar Milind. "Fennel: Your Home's Healing Herb - Remedies That Work." International Journal in Pharmaceutical Sciences 2, no. 7 (2024): 1020–28. https://doi.org/10.5281/zenodo.12739579.

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The slick manual "Fennel: Your Home's Recuperating Herb - Cures That Work" gives a riches of data on the different well-being focal points and valuable employments of fennel as an effective domestic cure. For centuries, individuals have esteemed fennel (Foeniculum vulgare) for its restorative qualities. It is utilized in numerous diverse societies and traditions. This rundown offers a brief rundown of fennel's benefits for wellbeing and its viability as a DIY remedy. A blossoming plant in the carrot family, fennel is prized for its flavor like licorice, and for its fragrant seeds. Fennel has l
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Ebadollahi, Asgar, Jalal Jalali Sendi, Alireza Aliakbar, and Jabraeil Razmjou. "Chemical Composition and Acaricidal Effects of Essential Oils ofFoeniculum vulgareMill. (Apiales: Apiaceae) andLavandula angustifoliaMiller (Lamiales: Lamiaceae) againstTetranychus urticaeKoch (Acari: Tetranychidae)." Psyche: A Journal of Entomology 2014 (2014): 1–6. http://dx.doi.org/10.1155/2014/424078.

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Utilization of synthetic acaricides causes negative side-effects on nontarget organisms and environment and most of the mite species such as two spotted spider mite,Tetranychus urticaeKoch, are becoming resistant to these chemicals. In the present study, essential oils of fennel,Foeniculum vulgareMill., and lavender,Lavandula angustifoliaMiller, were hydrodistilled using Clevenger apparatus and chemical composition of these oils was analyzed by GC-MS. Anethole (46.73%), limonene (13.65%), andα-fenchone (8.27%) in the fennel essential oil and linalool (28.63%), 1,8-cineole (18.65%), and 1-borne
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