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Artykuły w czasopismach na temat „Fruit (seed)”

Autor: Grafiati

Data publikacji: 2 czerwca 2025

Data aktualizacji: 31 lipca 2025

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1

Wulandari, Arum Sekar, and Ferawati Oktia Nurhayani. "Morfologi Dan Mutu Fisik Benih Kenanga (Cananga odorata (Lam.) Hook.f. & Thomson forma genuina)." Journal of Tropical Silviculture 10, no. 2 (2019): 95–99. http://dx.doi.org/10.29244/j-siltrop.10.2.95-99.

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Cananga is one of the forestry plant that has high economic value and benefits. The provision of high-quality seed is necessary for establishy cananga plantation. The aim of this study was to observe the fruit morphology and analyze the physical quality of cananga seeds. This research method consisted of (1) morphological observation of seed (fruit size, number of seeds per fruit, and their correlation); (2) physical quality testing of seed (the weight of 1 000 seeds and seed moisture content). The observations showed that the fruit length were 7.40-27.5 mm, width 0.43-16.63 mm and weight 0.36

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2

P., Navitha, Sujatha K., and Beaulah A. "Effect Effect of fruit size on physiological seed quality parameters of Cucumber (Cucumis sativus)." Journal of Applied and Natural Science 11, no. 2 (2019): 394–97. http://dx.doi.org/10.31018/jans.v11i2.2046.

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An experiment was carried out at the Department of Seed Science and Technology, Agricultural College and Research Institute, Madurai during 2018 to find out the effect of fruit size on physiological seed quality of cucumber. Variation in fruit size of cucumber results in poor quality seeds. In order to overcome this obstacle fruit grading was done based on weight of fruit to obtain good quality seeds. Harvested fruits of cucumber (Cucumis sativus) were categorized based on the weight into three different groups viz., Big (2.41kg), medium (1.66kg) and small (1.28kg). Observations on fruit and s

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Garrido, Luz, and Hernan Laurentin. "Germinación de un tipo venezolano de Capsicum chinense Jacq.: influencia de la maduración del fruto y de la extracción de la semilla desde el fruto." Biotecnología en el Sector Agropecuario y Agroindustrial 19, no. 1 (2020): 45–63. http://dx.doi.org/10.18684/bsaa.v19.n1.2021.1565.

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A type of sweet pepper of the species Capsicum chinense defines the Venezuelan cuisine, but this has not been enough to perform detailed studies of production issues in this crop. To determine the influence of fruit ripening, and seed extraction from the fruit on seed germination of a Venezuelan type of Capsicum chinense, a factorial experiment with 10 replications was conducted. Influence of the six combinations between three fruit maturation levels (green fruits, early-ripe fruits, and totally-ripe fruits) and two seed extraction moments of seed from the fruits (at the same day of the harves

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4

Mullal, Sumayya, and Vishwanath, K. "Effect of Pathogenicity of Seed Borne Chilli (Capsicum annuum L.) Anthracnose Disease on Chilli Fruit." Journal of Advances in Biology & Biotechnology 28, no. 2 (2025): 265–71. https://doi.org/10.9734/jabb/2025/v28i21987.

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The current study was conducted at AICRP on Seed (Crops), National Seed Project, University of Agricultural Sciences, Gandhi Krishi Vigyan Kendra, Bangalore, Karnataka. To evaluate the pathogenicity, four different kinds of seeds were used viz., T1: Naturally infected seed sample, T2: Artificially inoculated seed sample, T3: Apparently healthy seed sample and T4: Surface sterilized apparently healthy seed sample. For inoculation of chilli fruits, pinprick method was used and treated seeds were used for sowing in poly house. From the present study, it was observed that plant height at 60, 90 DA

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5

Stanley, Margaret C., and Alan Lill. "Importance of Seed Ingestion to an Avian Frugivore: An Experimental Approach to Fruit Choice Based on Seed Load." Auk 119, no. 1 (2002): 175–84. http://dx.doi.org/10.1093/auk/119.1.175.

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Abstract Frugivorous birds may be able to reduce the cost of processing seeds by discarding seeds, selecting fruits that have a high pulp-to-seed ratio, or by choosing fruit in which seeds are packaged in a way that the frugivore's gut can void them more rapidly. A preference for fruit based on pulp-to-seed ratio or seed composition within a fruit is likely to have important implications for plants and evolution of seed size. We tested whether captive Silvereyes (Zosterops lateralis) discriminate among artificial fruit on the basis of seed presence by presenting birds with artificial fruit wit

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6

Stanley, Margaret C., Alan Lill, and B. Loiselle. "Importance of Seed Ingestion to an Avian Frugivore: An Experimental Approach to Fruit Choice Based on Seed Load." Auk 119, no. 1 (2002): 175–84. https://doi.org/10.5281/zenodo.13410898.

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(Uploaded by Plazi for the Bat Literature Project) Frugivorous birds may be able to reduce the cost of processing seeds by discarding seeds, selecting fruits that have a high pulp-to-seed ratio, or by choosing fruit in which seeds are packaged in a way that the frugivore's gut can void them more rapidly. A preference for fruit based on pulp-to-seed ratio or seed composition within a fruit is likely to have important implications for plants and evolution of seed size. We tested whether captive Silvereyes (Zosterops lateralis) discriminate among artificial fruit on the basis of seed presence by

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7

Stanley, Margaret C., Alan Lill, and B. Loiselle. "Importance of Seed Ingestion to an Avian Frugivore: An Experimental Approach to Fruit Choice Based on Seed Load." Auk 119, no. 1 (2002): 175–84. https://doi.org/10.5281/zenodo.13410898.

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(Uploaded by Plazi for the Bat Literature Project) Frugivorous birds may be able to reduce the cost of processing seeds by discarding seeds, selecting fruits that have a high pulp-to-seed ratio, or by choosing fruit in which seeds are packaged in a way that the frugivore's gut can void them more rapidly. A preference for fruit based on pulp-to-seed ratio or seed composition within a fruit is likely to have important implications for plants and evolution of seed size. We tested whether captive Silvereyes (Zosterops lateralis) discriminate among artificial fruit on the basis of seed presence by

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8

Stanley, Margaret C., Alan Lill, and B. Loiselle. "Importance of Seed Ingestion to an Avian Frugivore: An Experimental Approach to Fruit Choice Based on Seed Load." Auk 119, no. 1 (2002): 175–84. https://doi.org/10.5281/zenodo.13410898.

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(Uploaded by Plazi for the Bat Literature Project) Frugivorous birds may be able to reduce the cost of processing seeds by discarding seeds, selecting fruits that have a high pulp-to-seed ratio, or by choosing fruit in which seeds are packaged in a way that the frugivore's gut can void them more rapidly. A preference for fruit based on pulp-to-seed ratio or seed composition within a fruit is likely to have important implications for plants and evolution of seed size. We tested whether captive Silvereyes (Zosterops lateralis) discriminate among artificial fruit on the basis of seed presence by

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9

Stanley, Margaret C., Alan Lill, and B. Loiselle. "Importance of Seed Ingestion to an Avian Frugivore: An Experimental Approach to Fruit Choice Based on Seed Load." Auk 119, no. 1 (2002): 175–84. https://doi.org/10.5281/zenodo.13410898.

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(Uploaded by Plazi for the Bat Literature Project) Frugivorous birds may be able to reduce the cost of processing seeds by discarding seeds, selecting fruits that have a high pulp-to-seed ratio, or by choosing fruit in which seeds are packaged in a way that the frugivore's gut can void them more rapidly. A preference for fruit based on pulp-to-seed ratio or seed composition within a fruit is likely to have important implications for plants and evolution of seed size. We tested whether captive Silvereyes (Zosterops lateralis) discriminate among artificial fruit on the basis of seed presence by

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10

Stanley, Margaret C., Alan Lill, and B. Loiselle. "Importance of Seed Ingestion to an Avian Frugivore: An Experimental Approach to Fruit Choice Based on Seed Load." Auk 119, no. 1 (2002): 175–84. https://doi.org/10.5281/zenodo.13410898.

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(Uploaded by Plazi for the Bat Literature Project) Frugivorous birds may be able to reduce the cost of processing seeds by discarding seeds, selecting fruits that have a high pulp-to-seed ratio, or by choosing fruit in which seeds are packaged in a way that the frugivore's gut can void them more rapidly. A preference for fruit based on pulp-to-seed ratio or seed composition within a fruit is likely to have important implications for plants and evolution of seed size. We tested whether captive Silvereyes (Zosterops lateralis) discriminate among artificial fruit on the basis of seed presence by

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11

Stanley, Margaret C., Alan Lill, and B. Loiselle. "Importance of Seed Ingestion to an Avian Frugivore: An Experimental Approach to Fruit Choice Based on Seed Load." Auk 119, no. 1 (2002): 175–84. https://doi.org/10.5281/zenodo.13410898.

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(Uploaded by Plazi for the Bat Literature Project) Frugivorous birds may be able to reduce the cost of processing seeds by discarding seeds, selecting fruits that have a high pulp-to-seed ratio, or by choosing fruit in which seeds are packaged in a way that the frugivore's gut can void them more rapidly. A preference for fruit based on pulp-to-seed ratio or seed composition within a fruit is likely to have important implications for plants and evolution of seed size. We tested whether captive Silvereyes (Zosterops lateralis) discriminate among artificial fruit on the basis of seed presence by

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12

Clarke, Peter J., Kirsten J. E. Knox, and Damian Butler. "Fire intensity, serotiny and seed release in 19 woody species: evidence for risk spreading among wind-dispersed and resprouting syndromes." Australian Journal of Botany 58, no. 8 (2010): 629. http://dx.doi.org/10.1071/bt10193.

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Seed storage in woody fruits on plants has been much studied, whereas trait variation in seed release has been given scant attention. In non-Mediterranean climates, some species release seeds immediately after fire, whereas others retain seeds in open fruits/cones for longer. We expected that species with wind-dispersed seeds and those killed by fire would spread their recruitment risks by having stronger cues for fruit opening and slower seed release once fruits were open. We therefore tested whether fire intensity (heat) affected fruit opening and seed release in 19 species. We then contrast

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13

Filardi, Christopher E., and Joshua Tewksbury. "Ground-foraging palm cockatoos (Probosciger aterrimus) in lowland New Guinea: fruit flesh as a directed deterrent to seed predation?" Journal of Tropical Ecology 21, no. 4 (2005): 355–61. http://dx.doi.org/10.1017/s0266467405002336.

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Fruit traits that selectively deter vertebrate seed predators without affecting high-quality seed dispersers are said to exhibit directed deterrence. Directed deterrence has been criticized as being unlikely in natural systems, but has rarely been explicitly tested. We evaluated the potential for directed deterrence to explain the double-layered viscous fruit morphology and fruiting phenology of Terminalia impediens, a common canopy tree endemic to New Guinea. The large fleshy fruits of this tree are consumed and dispersed by cassowaries (Casuarius spp.) and are consumed and killed by palm coc

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14

Bera, Komal M., Kalyanrao, and M. J. Jadav. "Effect of Agronomic Factors on Seed Yield and Quality in Brinjal (Solanum melongena L.)." Journal of Advances in Biology & Biotechnology 27, no. 12 (2024): 817–28. https://doi.org/10.9734/jabb/2024/v27i121829.

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A study was conducted at AAU (Anand Agricultural University), Anand during 2022-24 aimed to standardize sowing time, days to fruit maturity, seed extraction methods and seed yield of brinjal variety Anand Raj. The research included 48 treatment combinations with three sowing dates (1st week of August, September, and October), four fruit maturity periods in 10 days intervals (60-100 days after fruit formation), and four seed extraction methods (manual, 48-hour fermentation, and acid extraction with HCl and H2SO4). The third sowing date (1st week of October) showed the best results in terms of f

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15

P, USHA RANI. "SEED RECOVERY, SEED PRODUCTION, SEED PREDICTION AND VARIABILITY STUDIES IN CHILLI." Madras Agricultural Journal 84, March (1997): 139–43. http://dx.doi.org/10.29321/maj.10.a00855.

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Seed recovery/fruit (SR) and several other related characters were investigated in 73 different genotypes of chilli. Each character exhibited wide variability. SR differed from cultivar to cultivar, Genotypes namely, V.Kolar local, Habbegudi local and Anekal local gave high SR and they were recommended as donor parents for breeding cultivars with increased SR. They registered SR from 54.1% to 76.8%. SR showed positive correlation with seed weight/fruit, number of seeds/fruit, number of fruits/plant, fruit yield/plant, root dry weight/plant and stem diameter and negative correlation with fruit

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16

Dilrukshi, W. M. D., N. Dahanayake, A. S. Balasooriya, and U. Priyadarshana. "Analyze the Seed Quality of <em>Capsicum annum</em> (Clv. GROSSUM) by Maintaining an Optimum Number of Fruits Load in the Plant." Tropical Agricultural Research and Extension 27, no. 1 (2024): 49–53. http://dx.doi.org/10.4038/tare.v27i1.5672.

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Capsicum annum, commonly known as bell pepper, belongs to the Solanaceae family, specifically the Grossum Group. Various cultivars of this plant yield fruits in diverse colors, such as red, yellow, orange, green, white, and purple. The quality of Capsicum annum seeds is closely tied to the quantity of fruits produced. It was observed that as the number of fruits per plant increases, the seed quality tends to decrease. The primary objective of this study was to examine the relationship between seed quality and the number of fruits per plant. Awareness of the optimal fruit yield achievable with

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17

KUMAR, VINOD, B. S. TOMAR, MALAVIKA DADLANI, BALRAJ SINGH, and SANJAY KUMAR. "Effect of fruit retention and seed position on the seed yield and quality in pumpkin (Cucurbita moschata) cv Pusa Hybrid 1." Indian Journal of Agricultural Sciences 85, no. 9 (2015): 1210–13. http://dx.doi.org/10.56093/ijas.v85i9.51630.

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A field experiment was conducted to study the effect of fruit retention and seed position in fruit on the seed yield and seed quality in pumpkin (Cucurbita moschata Duch. ex Poir.) cv. Pusa Hybrid 1 during summer 2008 and 2009, Seed Production Unit, IARI, New Delhi. Among two methods of fruit retentions, one fruit per vine (T1) showed superiority over two fruits per vine (T2) in fruit development and seed yield attributes, viz. fruit weight (4.46 kg), fruit length (22.35 cm), fruit width (20.53 cm), cavity size, filled seeds (473.50), total number of seeds per fruit (479.42), 100 seed weight (

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18

Kankam, Bright O., and William Oduro. "The effect of frugivory on postdispersal seed removal and germination in the pantropical forest tree Antiaris toxicaria Leschenault." African Journal of Ecology 50, no. 1 (2012): 21–28. https://doi.org/10.5281/zenodo.13454356.

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(Uploaded by Plazi for the Bat Literature Project) The quality of seed treatment by frugivores has an effect on seed removal after dispersal, seed germination and tree recruitment. We provide information on postdispersal seed removal, germination and subsequent recruitment in tropical forest tree species Antiaris toxicaria in Ghana. We tested whether postdispersal seed removal and germination rates were differentially affected by the following seed treatments: seeds that were spat out by monkeys with all fruit pulp removed and spitting seeds with fruit pulp partially removed as observed in som

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Kankam, Bright O., and William Oduro. "The effect of frugivory on postdispersal seed removal and germination in the pantropical forest tree Antiaris toxicaria Leschenault." African Journal of Ecology 50, no. 1 (2012): 21–28. https://doi.org/10.5281/zenodo.13454356.

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(Uploaded by Plazi for the Bat Literature Project) The quality of seed treatment by frugivores has an effect on seed removal after dispersal, seed germination and tree recruitment. We provide information on postdispersal seed removal, germination and subsequent recruitment in tropical forest tree species Antiaris toxicaria in Ghana. We tested whether postdispersal seed removal and germination rates were differentially affected by the following seed treatments: seeds that were spat out by monkeys with all fruit pulp removed and spitting seeds with fruit pulp partially removed as observed in som

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Kankam, Bright O., and William Oduro. "The effect of frugivory on postdispersal seed removal and germination in the pantropical forest tree Antiaris toxicaria Leschenault." African Journal of Ecology 50, no. 1 (2012): 21–28. https://doi.org/10.5281/zenodo.13454356.

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(Uploaded by Plazi for the Bat Literature Project) The quality of seed treatment by frugivores has an effect on seed removal after dispersal, seed germination and tree recruitment. We provide information on postdispersal seed removal, germination and subsequent recruitment in tropical forest tree species Antiaris toxicaria in Ghana. We tested whether postdispersal seed removal and germination rates were differentially affected by the following seed treatments: seeds that were spat out by monkeys with all fruit pulp removed and spitting seeds with fruit pulp partially removed as observed in som

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Kankam, Bright O., and William Oduro. "The effect of frugivory on postdispersal seed removal and germination in the pantropical forest tree Antiaris toxicaria Leschenault." African Journal of Ecology 50, no. 1 (2012): 21–28. https://doi.org/10.5281/zenodo.13454356.

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(Uploaded by Plazi for the Bat Literature Project) The quality of seed treatment by frugivores has an effect on seed removal after dispersal, seed germination and tree recruitment. We provide information on postdispersal seed removal, germination and subsequent recruitment in tropical forest tree species Antiaris toxicaria in Ghana. We tested whether postdispersal seed removal and germination rates were differentially affected by the following seed treatments: seeds that were spat out by monkeys with all fruit pulp removed and spitting seeds with fruit pulp partially removed as observed in som

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Kankam, Bright O., and William Oduro. "The effect of frugivory on postdispersal seed removal and germination in the pantropical forest tree Antiaris toxicaria Leschenault." African Journal of Ecology 50, no. 1 (2012): 21–28. https://doi.org/10.5281/zenodo.13454356.

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(Uploaded by Plazi for the Bat Literature Project) The quality of seed treatment by frugivores has an effect on seed removal after dispersal, seed germination and tree recruitment. We provide information on postdispersal seed removal, germination and subsequent recruitment in tropical forest tree species Antiaris toxicaria in Ghana. We tested whether postdispersal seed removal and germination rates were differentially affected by the following seed treatments: seeds that were spat out by monkeys with all fruit pulp removed and spitting seeds with fruit pulp partially removed as observed in som

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Teixeira, Simone de Pádua, Rodrigo Augusto Santinelo Pereira, and Neusa Taroda Ranga. "Components of fecundity and abortion in a tropical tree, Dahlstedtia pentaphylla (Leguminosae)." Brazilian Archives of Biology and Technology 49, no. 6 (2006): 905–13. http://dx.doi.org/10.1590/s1516-89132006000700007.

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Studies were conducted on pollination and patterns of fruit and seed production to assess the potential factors causing high fruit and seed abortion in Dahlstedtia pentaphylla (Leguminosae) through analyses of relationships between flower position in the inflorescence and ovules and seeds within ovaries and fruits, and flower, fruit and seed abortion. No differences were found in pollination and fruit set as a function of inflorescence position. There was no relationship, neither between degenerating ovules and their position within the ovary, nor between developing seed and fruit position. Ma

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Lima, Thâmara M., Elizabeth S. Amaral, Fernanda A. Gaiotto, et al. "Fruit and seed biometry of Carpotroche brasiliensis (RB) A. Gray (Achariaceae), a tropical tree with great potential to provide natural forest products." NOVEMBER 2020, no. 14(11):2020 (November 10, 2020): 1826–33. http://dx.doi.org/10.21475/ajcs.20.14.11.p2596.

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Carpotroche brasiliensis (RB) A. Gray (Achariaceae) is a native tree species of the Brazilian Atlantic Forest with great potential provide natural forest products in agroforestry systems. The oil of its seeds contains medicinal and cosmetic properties, and the fruits are appreciated by wild animals. In this study, we analyzed the biometry of fruits and seeds collected from naturally-grown trees in agroforestry systems on small farms in southern Bahia, Brazil. Fresh fruit mass (FFM), fruit length (FL), fruit diameter (FD), number of seeds per fruit (NSF), total fresh seed mass per fruit (FSMF),

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Cousins, Matthew M., Jeanne Briggs, Ted Whitwell, Chuck Gresham, and Jack Whetstone. "Reestablishment Potential of Beach Vitex (Vitex rotundifolia) after Removal and Control Efforts." Invasive Plant Science and Management 3, no. 3 (2010): 327–33. http://dx.doi.org/10.1614/ipsm-d-09-00062.1.

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AbstractBeach vitex is an invasive plant of coastal areas of the southeastern United States from Maryland to Georgia. Many resources have been dedicated to the control of established beach vitex stands. Successful eradication will require knowledge of this plant's ability to reestablish from seed after control efforts. To understand seed-based regenerative potential, studies were conducted to characterize the fruits and seeds, document the existence and size of seed banks, determine stratification requirements for germination, and ascertain seed dormancy mechanisms. Studies of fruit lots from

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Tierney, David A., and Glenda M. Wardle. "Differential seed ecology in the shrubs Kunzea rupestris, K. capitata and associated hybrids (Myrtaceae): the function of thin-walled fruit in a fire-prone vegetation." Australian Journal of Botany 53, no. 4 (2005): 313. http://dx.doi.org/10.1071/bt04148.

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In fire-prone vegetation many plants bear thick woody fruits that retains seeds and insulate these seeds from heat. However, in the same vegetation, some plants retain seeds in thin indehiscent fruits that offer little protection from heat. The function of these thin indehiscent fruits is unknown. We investigated two closely related Kunzea species that occur together in fire-prone vegetation, namely eucalypt woodland. We also studied naturally occurring hybrids of these two species. K. rupestris bears indehiscent thin-walled fruit, whereas K. capitata bears fruit that dehisce to release seed o

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Park, Me-Hea, Jung-Soo Lee, Eun-Young Yang, Gyung-Ran Do, and Yoon-Pyo Hong. "Optimal Harvest Time for Preventing Hot Pepper Seed Browning during Cold Storage Is Associated with Seed Maturity." Agriculture 10, no. 12 (2020): 585. http://dx.doi.org/10.3390/agriculture10120585.

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Chilling injury (CI), which causes seed browning in pepper, may arise following long-term cold storage, and is a major cause of postharvest losses. To explore potential strategies of minimizing the associated postharvest losses, the present study investigated the optimal pepper harvest time that could reduce levels of seed browning, in addition to the relationship between fruit maturity and seed browning. Fruits harvested 15 days after flowering (DAF) were sensitive to cold storage at 4 °C and exhibited 100% seed browning (CI index, 4.0); in contrast, the seed browning rate of fruits harvested

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Lepe, Leonel, and Linda Wessel-Beaver. "FRUIT AGE, PERIOD OF FRUIT AND SEED STORAGE, AND FERMINATION AFFECT EMERGENCE OF PUMPKIN." HortScience 28, no. 5 (1993): 566c—566. http://dx.doi.org/10.21273/hortsci.28.5.566c.

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The effect of fruit age (30 to 50 days after anthesis), fruit storage (seed extracted 0 to 20 days after harvest), and seed storage (0 to 12 months) on seed weight, emergence and vigor were studied in two tropical populations of pumpkin (Cucurbita moschata). In separate experiments fermentation of extracted seed was studied using several tropical and temperate genotypes. Emergence reached nearly 100% in seeds from fruit harvested 45 days after flowering, no matter how many days these fruits were stored. Seed weight and emergence markedly increased for seed extracted from less mature fruit (har

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Papú, Sofía, Susana Lagos Silnik, and Claudia M. Campos. "Pre- dispersal seed loss of Ramorinoa girolae (Fabaceae) in Ischigualasto Provincial Park (San Juan, Argentina." Boletín de la Sociedad Argentina de Botánica 50, no. 4 (2015): 585–94. http://dx.doi.org/10.31055/1851.2372.v50.n4.12917.

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Ramorinoa girolae Speg. is a “vulnerable” tree endemic to Argentina. During the pre-dispersal stage, the seeds are predated by Anypsipyla univitella. The objectives of this study were to describe some reproductive parameters (size and number of fruits and seeds) of R. girolae, to quantify pre-dispersal seed loss by abortion and predation, and to test the effect on pre-dispersal seed predation of fruit production (per tree, of co-specific neighbors, and the sum of both), size of fruits, number of seeds per fruit, and number of predators per fruit. As seeds can be partially consumed by the preda

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Lestari, Dewi Ayu, and Ananda Kautsar Nadia Faya. "Seed Conservation of <i>Anaxagorea luzonensis</i> A. Gray (Annonaceae) Through Storage Behaviour and Morphology." Journal of Tropical Biodiversity and Biotechnology 9, no. 2 (2024): 83147. http://dx.doi.org/10.22146/jtbb.83147.

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Fruits and seeds morphological traits and seed storage behaviour of Anaxagorea luzonensis are important for seed and plant conservation. Fruits and seeds characterization using a digital microscope and morphometry method. Seed storage behaviour was determined using 100-seed test method. The findings revealed that the colour of A. luzonensis fruit did not change and A. luzonensis seed was glossy, brittle, black in colour, 9.05 x 5.89 x 2.93 mm sized and oval. The seeds are desiccation-tolerant and are categorized as orthodox seeds. These results can become the findings of A. luzonensis seed sto

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Pêgo, Rogério Gomes, and José Antonio Saraiva Grossi. "Biometry of fruits and seeds, seeds germination and post-seminal development of areca palm." Ornamental Horticulture 22, no. 2 (2016): 215. http://dx.doi.org/10.14295/oh.v22i2.885.

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Areca palm is an ornamental palm largely used in landscape which propagate occur by seeds germination. However, the biometry and the endogenous and exogenous factors than can limit propagation of this plant are poorly known, so this work was aimed characterize biometrics of fruits and seeds of areca palm and evaluate the germination of seeds in different substrates. For this, the biometric analyses of length, diameter and weight were recorded; the description of internal and external morphology of frit and seed were also studded. The treatments to improvement of seed germination were intact se

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Uçar, Esra. "Determination of biological activity of ethanol extracts of date-plum (Diospyros lotus) fruits and seeds growing in Turkey." Acta Scientiarum Polonorum Hortorum Cultus 23, no. 3 (2024): 25–32. http://dx.doi.org/10.24326/asphc.2024.5342.

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This study was carried out to evaluate quality criteria such as chemical composition and antioxidant and antibacterial activity values in 80% ethanol extracts of date-plum (Diospyros lotus) fruits and seeds. In addition, the macro and microelement concentrations of fruits and seeds were also investigated. According to the data obtained, when fruit and seed were compared, it was determined that the seed (81.72%) contained more components than the fruit (79.4%), and the antioxidant activity of the seed was also higher. While the main component of the seed was “Methyl hydrogen disulfide” with 43.

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Guo, Zeli, Maoxin He, Chunping Yang, et al. "Sugar Receding in Aril Benefits the Recalcitrant Seeds of Litchi (Litchi chinensis) and Longan (Dimocarpus longan) to Cope with Dry Spells after Maturation." Horticulturae 10, no. 4 (2024): 319. http://dx.doi.org/10.3390/horticulturae10040319.

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Litchi and longan are tropic/subtropic fruits harboring recalcitrant seeds that are covered with sugar-rich arils as the edible part. A rapid sugar content decline, called sugar receding, in the arils after the fruit maturation largely reduces the fruit quality, however, the mechanism is unclear. Litchi and longan fruits grow and mature in a hot and rainy season with dry spells between rainfalls. Here, we found that the seed maturation was around 2 weeks earlier than the fruit maturation, after which the sugar contents of the arils significantly decreased, while the fruits could stay on the tr

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Perwira, Prajna Jaya, Tatiek Kartika Suharsi, and Dan Muhamad Syukur. "Peningkatan Komponen Hasil dan Mutu Benih Dua Varietas Okra melalui Penjarangan Buah." Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) 47, no. 3 (2020): 299–304. http://dx.doi.org/10.24831/jai.v47i3.27196.

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The fruit thinning treatment is known to be able to improve seed quality. This research aimed to increase the yield component and seed quality on two okra varieties (Naila and Zahira) through fruit thinning. This experiment was conducted in May until September 2018 at the Leuwikopo IPB Field, Postharvest Laboratory, and Seed Testing Laboratory, Department of Agronomy and Horticulture, Faculty of Agriculture, Bogor Agricultural University. This experiment conducted using the two-factors nested design, which is a fruit thinning factor as subplots consisting of five levels and okra varieties cons

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Kremer, Dario, Renata Grubešić, Zvjezdana Popović, and Ksenija Karlović. "Fruit and seed traits of Berberis croatica Horvat and Berberis vulgaris L." Acta Botanica Croatica 71, no. 1 (2012): 115–23. http://dx.doi.org/10.2478/v10184-010-0028-z.

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Fruit and seed traits ofBerberis croaticaHorvat andBerberis vulgarisL.The three year variability of fruits and seeds was investigated inBerberis croatica(Vošac, Mt Biokovo, Rakov Potok near Zagreb) and inB. vulgaris(Fran Kušan Pharmaceutical Botanical Garden in Zagreb).Berberis croaticahad the following dimensions of fruits (seeds): length 7.28-7.88 (4.57-5.03) mm; width 3.85-3.99 (width 1: 2.06-2.20; width 2: 1.44-1.63) mm; weight 0.065-0.078 (0.0116-0.0134) g. Dimensions ofB. vulgarisfruits (seeds) were: length 10.20-11.29 (5.71-6.24) mm; width 5.29-5.83 (width 1: 2.40-2.71; width 2: 1.60-1.

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Schwitter, Patricia, Amelie Detterbeck, and Joelle Herforth-Rahmé. "Effect of Harvest Frequency, Seed Extraction Time Point and Post-Harvest Cooling on Organic Tomato Seed Production." Sustainability 14, no. 18 (2022): 11575. http://dx.doi.org/10.3390/su141811575.

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In light of the continuous increase in organic agriculture, the availability of organic seeds has gained a lot of importance. Especially since the new EU organic regulation came into force on 1 January 2022, proposing reducing the possibility of using untreated conventional seeds in the absence of organic seeds in the future. At the same time, the breeding of tolerant, resistant and adapted varieties is at the basis of organic production as is research to improve seed production and seed quality. In this study, we investigated seed production of 8 tomato genotypes. The aim was to see whether d

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Cruz, Eniel David. "Quantitative characteristics of fruits and seeds of Pouteria pachycarpa Pires - Sapotaceae." Revista Brasileira de Sementes 27, no. 2 (2005): 159–64. http://dx.doi.org/10.1590/s0101-31222005000200023.

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Pouteria pachycarpa is a tree species, found in the Brazilian Amazon and Bolivia whose wood has been exploited from the native forest. The present research describes the quantitative characteristics of fruits and seeds and quantifies the seed germination of this species. The fruit and seed color were characterized and measurements taken of the mass, length, diameter and number of seeds per fruit, the seed length, width and thickness, the germination percentage, abnormal seedlings and dead seeds. Sowing was carried out on a substrate containing sand and sawdust (1:1), in four replications of 50

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Da Silva, Ana Veruska Cruz, Allívia Rouse Carregosa Rabbani, Tatiana Santos Costa, and Débora Clivati. "Fruit and seed biometry of cambuí (Myciaria tenella O. Berg)." REVISTA AGRO@MBIENTE ON-LINE 6, no. 3 (2012): 258. http://dx.doi.org/10.18227/1982-8470ragro.v6i3.831.

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The cambuí tree (Myciaria tenella O. Berg) is native to Brazil and the fruits are harvested by extraction for fresh consumption in state of Sergipe (Brazil). Because of the regional importance of the species, this work aims to characterize the cambuí fruits and seeds. The fruits were harvested mature from the Reserva do Caju Experimental Field, on Itaporanga d'Ajuda (Sergipe, Brazil), belonging to Embrapa Coastal Tablelands. We analyzed biometrically 200 fruits and seeds. In addition, we evaluated the fruit, pulp, and seed color based on RHS Color Chart. We found two different fruits skin colo

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Vidya, P. R., and P. A. Jose. "Physiological Maturity of Tropical Forest Seeds: A Boon to Improved Harvest and Storage Practice of Recalcitrant Seeds?" International Journal of Economic Plants 10, May, 2 (2023): 136–42. http://dx.doi.org/10.23910/2/2023.0504.

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The fruit harvest at physiological maturity of seeds is a globally accepted practice. This method has been traditionally practiced in horticultural crops where quality seeds and vigorous seedlings are ensured for cultivation of the species. The assessment of seed physiological maturity in the harvest of forest fruits and seeds are seldom practiced as seed physiological and biochemical studies in tropical seeds is little attempted. Since recalcitrant seed behavior among forest species is increasing, maintenance of seed viability and longevity ex situ becoming a challenging task in the forestry

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Parameswari, K., P. Srimathi, K. Malarkodi, and G. Sasthri. "Fruit storage of tamarind for seed purpose." Journal of Non-Timber Forest Products 8, no. 1/2 (2001): 91–94. http://dx.doi.org/10.54207/bsmps2000-2001-53ao64.

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Studies were made to evolve a fruit storage technique for seed purpose in Tamarind. The fruits with seeds and the seeds extracted from fruits were taken for ambient storage in cloth bag at Coimbatore. At trimonthly intervals, evaluations were made for the seed quality characters, viz., germination, moisture content, root length, shoot length, dry matter production, vigour index and insect infestation percentage. The results expressed that due to higher insect infestation the seeds of fruit storage recorded nil germination after 9 months of storage, while the seeds (nonscarified) stored as such

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González Fernández, Raquel, Miroslava Quiñónes-Martínez, and José Valero-Galvan. "Changes in the fruits and seeds morphometric, germination, phytochemicals content, and antioxidant capacity in seed ripening of Echinocereus stramineus." Journal of the Professional Association for Cactus Development 26 (September 17, 2024): 131–50. http://dx.doi.org/10.56890/jpacd.v26i.561.

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Within the cacti family, most studies have focused on the physicochemical characterization of the stems, fruits, and seeds from Mammillaria, Opuntia, Hylocereus, and Stenocereus genera. However, few information is focused on the morphological and physicochemical characterization of the stems, fruits, and seeds of other genera widely distributed in the arid and semiarid zones of the Chihuahuan desert, such as the genus Echinocereus. The objective of this study was to analyze the fruit morphology, morphometry, germination process, and phytochemical content in four stages of seed in fruit ripenin

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KADDI, GIRISH, B. S. TOMAR, BALRAJ SINGH, and S. S. PARIHAR. "Physiological maturity and its influence on seed yield and quality in cucumber (Cucumis sativus) under different growing environments." Indian Journal of Agricultural Sciences 85, no. 7 (2015): 960–64. http://dx.doi.org/10.56093/ijas.v85i7.50140.

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To study the physical and physiological changes occurred during maturation in fruit and seeds of cucumber (Cucumis sativus L.) (cv. Pant Shankar Khira-1) grown under naturally ventilated polyhouse, insect proof net house and open field conditions at Centre for Protected Cultivation Technology (CPCT) farm, Indian Agricultural Research Institute (IARI), New Delhi during summer and kharif seasons 2011. The fruits were harvested at 25, 30, 35, 40 and 45 days from anthesis (DFA) and seeds were extracted following fermentation. Various physical parameters, viz. fruit weight, fruit length, fruit widt

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Coşkuner, Yalçın, and Ayşe Gökbudak. "Dimensional specific physical properties of fan palm fruits, seeds and seed coats (Washingtonia robusta)." International Agrophysics 30, no. 3 (2016): 301–9. http://dx.doi.org/10.1515/intag-2016-0004.

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Abstract In this study some physical properties of fan palm (Washingtonia robusta) fruits, seeds and seed coats were determined using dimensional, bulk and single kernel physical analysis. The moisture content of whole fruits, seeds and seed coats was 12.0, 9.86 and 13.87% (d.b.), respectively. The sphericity values showed that seed shape (0.86) is close to a sphere, similar as the fruit shape (0.83), both of which were close to a scalene ellipsoid shape. The surface area values of fruits and seeds were obtained as 163.27 and 80.25 mm2, and volume values were obtained as 190.96 and 66.32 mm3,

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Dzib-Ek, María Gabriela, Rubén Humberto Andueza-Noh, René Garruña, et al. "Influence of Fruit Ripeness on Physiological Seed Quality of Maax Pepper (Capsicum annuum L. var. glabriusculum)." Agronomy 15, no. 3 (2025): 747. https://doi.org/10.3390/agronomy15030747.

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Capsicum annuum L. var. glabriusculum is a semi-domesticated species of economic importance; however, its establishment in commercial plantations has been hampered by the low germination and emergence rates of its seeds. The aim of this study was to evaluate the effect of the fruit ripening stage on seed germination and seedling emergence in C. annuum var. glabriusculum. Seeds were extracted from fruits with six different ripening stages. The evaluated traits were the germination and emergence percentages, germination and emergence rates, and 17 physical traits of the seeds. According to the r

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Ramírez, Juan Márquez, Héctor Cruz-Jiménez, Juan Alba-Landa, Lilia Del Carmen Mendizábal-Hernández, and Elba Olivia Ramírez-Garcia. "Cedrela odorata L. seed yield variation at two sites in Veracruz, Mexico." Sustainable Forestry 5, no. 1 (2022): 78. http://dx.doi.org/10.24294/sf.v5i1.1622.

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With the purpose of identifying the characteristics of variation in fruit size and seed production (potential and efficiency) of Cedrela odorata L. between sites and progenies established in the ejido La Balsa, municipality of Emiliano Zapata, Veracruz, fruits were harvested from 20 trees in February 2013, preserving the identity of each one. Fruit length and width were measured, seed was extracted and developed and aborted seeds were counted to calculate Seed Production Potential (SPP) and Seed Efﬁciency (SE). The results showed signiﬁcant differences between sites and between progenies and f

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Ahamed, K. U., B. Akter, N. Ara, M. F. Hossain, and M. Moniruzzaman. "Heritability, Correlation and Path Coefficient Analysis in Fifty Seven Okra Genotypes." International Journal of Applied Sciences and Biotechnology 3, no. 1 (2015): 127–33. http://dx.doi.org/10.3126/ijasbt.v3i1.12142.

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A study was undertaken to analyses the heritability, correlation and path co-efficient for growth and fruit characteristics in fifty seven okra(Abelmoschus esculentus Lam) genotypes grown at Plant Genetic Resources Centre, Regional Agricultural Research Station, BangladeshAgricultural Research Institute during kharif season of 2013. The highest range of variation was recorded in average fruit weight (18.25-25.41g), followed by yield per plant (98.90 – 1650.00g). The highest GCV (46.70 %) and PCV (47.72 %) were recorded for fruit yield perplant while both were lowest for days to maturity (8.07

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Carvalho, Nayara, Josué Raizer, and Erich Fischer. "Passage Through Artibeus lituratus (Olfers, 1818) Increases Germination of Cecropia pachystachya (Urticaceae) Seeds." Tropical Conservation Science 10 (June 12, 2017): 194008291769726. https://doi.org/10.5281/zenodo.13410990.

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(Uploaded by Plazi for the Bat Literature Project) Neotropical frugivorous bats are common seed dispersers of several pioneer plant species, conferring to the bats an important role for conservation purposes. However, the effects of bats on seed germination have been scarcely addressed. Here, we evaluate effects of passage of seeds through guts of Artibeus lituratus bats on the germination of the pioneer tree Cecropia pachystachya, accounting for seed storage time and fruit maturity as covariates. To control for seed sources, we collected infructescences and offered them partially to captive b

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Carvalho, Nayara, Josué Raizer, and Erich Fischer. "Passage Through Artibeus lituratus (Olfers, 1818) Increases Germination of Cecropia pachystachya (Urticaceae) Seeds." Tropical Conservation Science 10 (June 7, 2017): 194008291769726. https://doi.org/10.5281/zenodo.13410990.

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(Uploaded by Plazi for the Bat Literature Project) Neotropical frugivorous bats are common seed dispersers of several pioneer plant species, conferring to the bats an important role for conservation purposes. However, the effects of bats on seed germination have been scarcely addressed. Here, we evaluate effects of passage of seeds through guts of Artibeus lituratus bats on the germination of the pioneer tree Cecropia pachystachya, accounting for seed storage time and fruit maturity as covariates. To control for seed sources, we collected infructescences and offered them partially to captive b

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Carvalho, Nayara, Josué Raizer, and Erich Fischer. "Passage Through Artibeus lituratus (Olfers, 1818) Increases Germination of Cecropia pachystachya (Urticaceae) Seeds." Tropical Conservation Science 10 (June 19, 2017): 194008291769726. https://doi.org/10.5281/zenodo.13410990.

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(Uploaded by Plazi for the Bat Literature Project) Neotropical frugivorous bats are common seed dispersers of several pioneer plant species, conferring to the bats an important role for conservation purposes. However, the effects of bats on seed germination have been scarcely addressed. Here, we evaluate effects of passage of seeds through guts of Artibeus lituratus bats on the germination of the pioneer tree Cecropia pachystachya, accounting for seed storage time and fruit maturity as covariates. To control for seed sources, we collected infructescences and offered them partially to captive b

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Carvalho, Nayara, Josué Raizer, and Erich Fischer. "Passage Through Artibeus lituratus (Olfers, 1818) Increases Germination of Cecropia pachystachya (Urticaceae) Seeds." Tropical Conservation Science 10 (July 3, 2017): 194008291769726. https://doi.org/10.5281/zenodo.13410990.

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(Uploaded by Plazi for the Bat Literature Project) Neotropical frugivorous bats are common seed dispersers of several pioneer plant species, conferring to the bats an important role for conservation purposes. However, the effects of bats on seed germination have been scarcely addressed. Here, we evaluate effects of passage of seeds through guts of Artibeus lituratus bats on the germination of the pioneer tree Cecropia pachystachya, accounting for seed storage time and fruit maturity as covariates. To control for seed sources, we collected infructescences and offered them partially to captive b

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