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Gotowe bibliografie tematyczne / Fruit yield and adaptability

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Gotowa bibliografia na temat „Fruit yield and adaptability”

Autor: Grafiati

Data publikacji: 3 czerwca 2025

Data aktualizacji: 31 lipca 2025

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Artykuły w czasopismach na temat "Fruit yield and adaptability"

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Hadora, Raghavendra, B. Puttaraju T., Varsha Damodar, and Krishnaji Jodage. "Stability Analysis of Different Chilli Hybrids (Capsicum annuum L.) for Their Yield and Yield Attributing Traits." Journal of Scientific Research & Reports 14, no. 3 (2017): 1–9. https://doi.org/10.9734/JSRR/2017/33187.

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Chilli, an important vegetable crop in India. It is sensitive to environmental variations and climate change. An investigation was carried out to assess the stability of 25 test hybrids along with three commercial check varieties across different locations. Pooled analysis of variance showed the presence of significant genetic variability among the hybrids for all the characters studied. Variance due to hybrid × environment interaction was non-significant for red fruit yield plantˉ<sup>1</sup>, number of fruits plantˉ<sup>1</sup>, average fruit length (cm), fruit weight and fruit width except

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G, Fikre, and Mensa A. "Evaluation of improved hermaphrodite papaya (Carica papaya L.) varieties at Arba Minch, Southern Ethiopia." International Journal of Agricultural Research, Innovation and Technology 11, no. 2 (2021): 69–71. https://doi.org/10.3329/ijarit.v11i2.57257.

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The experiment was conducted to evaluate the adaptability of newly released papaya varieties at Chano Mille research site of Arba Minch Agricultural Research Center during 2019-2020 cropping seasons. The three hermaphrodite papaya varieties namely; Braz-HS1, Koka-HM1 and Meki-HL1 were used for the study and laid-out in a Randomized Complete Block Design in three replications. Data on yield and yield components were collected and analyzed by using analysis of variance (ANOVA) through Statistical Analytics System software. The ANOVA results revealed that there were significant variations among p

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Stoffella, Peter J., Salvador J. Locascio, Teresa K. Howe, Steve M. Olson, Kenneth D. Shuler, and Charles S. Vavrina. "Yield and Fruit Size Stability Differs among Bell Pepper Cultivars." Journal of the American Society for Horticultural Science 120, no. 2 (1995): 325–28. http://dx.doi.org/10.21273/jashs.120.2.325.

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Bell pepper (Capsicum annuum L.) cultivars were grown in nine Florida environments to evaluate phenotypic stability of marketable fruit yield (t-ha-') and mean fruit size (g/fruit). A stable cultivar excelled for a particular trait when grown in either favorable or unfavorable environments. A stable cultivar for a given trait was defined as one with an individual mean greater than the grand mean (mean of all cultivars) (x > X), a regression coefficient (b1) ≤ 1 (individual genotypic mean regressed against environmental means), nonsignificant deviation mean squares from regression (S2d), coe

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Jakhwal, Riya, Vipin Kumar, Neelesh Kapoor, Satya Prakash, Sneha Gupta, and Gunjan Singh. "Identification of Key Traits for Yield Improvement in Brinjal Through Correlation and Path Coefficient Analysis." Journal of Advances in Biology & Biotechnology 27, no. 10 (2024): 240–50. http://dx.doi.org/10.9734/jabb/2024/v27i101448.

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Brinjal (Solanum melongena L.), also known as poor man’s vegetable, is widely distributed and grown in almost all parts of India. The assessment of genetic variation, correlation and path analysis for various yield and yield attributing traits in the available germplasm is crucial for selecting superior genotypes with desired traits such as yield, fruit quality, disease resistance, and adaptability to environmental conditions, thereby enhancing the potential for further crop improvement through breeding. Therefore, the present study was conducted to assess the phenotypic correlation and path c

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Shamil, Alo, Gezahegn Abebe, and Getachew Wakjira. "Study on Performance Evaluation of Tomato (Lycopersicon esculentum Mill.) Varieties Under Off-Season Condition at Teppi, South Western Part of Ethiopia." Greener Journal of Agricultural Sciences 7, no. 5 (2017): 120–25. https://doi.org/10.15580/GJAS.2017.5.032317045.

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The cultivated tomato (Lycopersicon esculentum Mill.) is world’s second most important vegetable after potato in terms of production. The major tomato producing regions of Ethiopia are Oromiya, Amhara, Tigray and S.N.N.P.  The crop is cultivated under irrigation largely in the rift valley areas. Ten released tomato varieties of different growth habit and type were brought from Melkassa agricultural research center and evaluated  in randomized complete block design with three replication during 2007 and 2008 cropping season at Teppi. The experiment was carried out to test the ad

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Kumari, Manisha, Bhabesh Dutta, Timothy Coolong, et al. "Adaptability of Phytophthora capsici Resistant Bell Pepper Cultivars in Southern Georgia." HortTechnology 34, no. 4 (2024): 513–20. http://dx.doi.org/10.21273/horttech05425-24.

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Phytophthora capsici (PCap), which causes Phytophthora root rot, is the most destructive soilborne pathogen for bell pepper (Capsicum annuum L.) production in Georgia, USA. Extensive host range, persistence of inoculum in the soil, and lack of effective chemical control methods make this disease particularly difficult to manage. Resistant cultivars offer a practical solution to manage PCap in affected bell pepper fields. However, most commercial cultivars resistant to PCap are predominantly grown in the northeastern United States. This research aimed to screen commercial bell pepper cultivars

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Fikre, G., and A. Mensa. "Evaluation of improved hermaphrodite papaya (Carica papaya L.) varieties at Arba Minch, Southern Ethiopia." International Journal of Agricultural Research, Innovation and Technology 11, no. 2 (2022): 69–71. http://dx.doi.org/10.3329/ijarit.v11i2.57257.

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The experiment was conducted to evaluate the adaptability of newly released papaya varieties at Chano Mille research site of Arba Minch Agricultural Research Center during 2019-2020 cropping seasons. The three hermaphrodite papaya varieties namely; Braz-HS1, Koka-HM1 and Meki-HL1 were used for the study and laid-out in a Randomized Complete Block Design in three replications. Data on yield and yield components were collected and analyzed by using analysis of variance (ANOVA) through Statistical Analytics System software. The ANOVA results revealed that there were significant variations among p

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Nayak, YD, and AP Sahoo. "Green entrepreneurship in India." International Journal of Agricultural Research, Innovation and Technology 11, no. 2 (2022): 72–75. http://dx.doi.org/10.3329/ijarit.v11i2.57258.

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The experiment was conducted to evaluate the adaptability of newly released papaya varieties at Chano Mille research site of Arba Minch Agricultural Research Center during 2019-2020 cropping seasons. The three hermaphrodite papaya varieties namely; Braz-HS1, Koka-HM1 and Meki-HL1 were used for the study and laid-out in a Randomized Complete Block Design in three replications. Data on yield and yield components were collected and analyzed by using analysis of variance (ANOVA) through Statistical Analytics System software. The ANOVA results revealed that there were significant variations among p

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Starkus, Aurelijus, Šarūnė Morkūnaitė-Haimi, Tautvydas Gurskas, Edvinas Misiukevičius, Vidmantas Stanys, and Birutė Frercks. "The Biological and Genetic Mechanisms of Fruit Drop in Apple Tree (Malus × domestica Borkh.)." Horticulturae 10, no. 9 (2024): 987. http://dx.doi.org/10.3390/horticulturae10090987.

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The apple tree (Malus × domestica Borkh.) belongs to the Rosaceae. Due to its adaptability and tolerance to different soil and climatic conditions, it is cultivated worldwide for fresh consumption. The priorities of apple growers are high-quality fruits and stable yield for high production. About 90 to 95 percent of fruits should fall or be eliminated from apple trees to avoid overcropping and poor-quality fruits. Apple trees engage in a complex biological process known as yield self-regulation, which is influenced by several internal and external factors. Apple buds develop in different stage

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Joshi, Bhuwan, and Sukriti Satyal. "Comparative Evaluation of Tomato Varieties: A Comprehensive Analysis of Yield Attributes." World Journal of Agricultural Science and Technology 2, no. 4 (2024): 143–46. http://dx.doi.org/10.11648/j.wjast.20240204.14.

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This article presents a comprehensive comparative evaluation of tomato varieties. The study focused on key yield attributes, including plant height, fruits per cluster, fruit diameter, fruit length, yield per hectare, days to 50% flowering, and maturity. Significant variations in plant height were observed among the varieties. Monoprecos had the tallest plant height (125.73 cm), while 2-HRDTOM035 was the shortest (83.26 cm). The number of fruits per cluster varied, with HRD109 producing the most (7.33) and HRDTOM084 the least (3.86). HRDTOM084 excelled in fruit dimensions, having the largest f

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Rozprawy doktorskie na temat "Fruit yield and adaptability"

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Petje, Kgomoamogodi Felix. "Determination of fruit yield and fruit quality in marula (Sclerocarya birrea subsp. caffra) selections." Diss., Pretoria : [s.n.], 2009. http://upetd.up.ac.za/thesis/available/etd-08072009-130342.

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Prasad, Pagadala Venkatat Vara. "The effect of heat stress on fruit-set and fruit yield of groundnut (Arachis hypogaea L.)." Thesis, University of Reading, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.287379.

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Groundnuts (Arachis hypogaea L.) grown in the semi-arid tropics are commonly exposed to air and soil temperatures> 35°C. This research in controlled environments has shown that continuous exposure of plants to hot air (day/night, 38°/22°C) and/or hot soil (38°/30°C) temperatures during the reproductive .phase (from flower bud appearance until reproductive maturity) significantly reduces total dry matter production, the partitioning of dry matter to pods and seed yields. The effects of hot air and hot soil temperature were additive and without interaction. Hot air temperature had no effect on f

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Mthembu, Gugulethu Jay. "Effects of irrigation and shading on fruit yield and quality in mango." Diss., University of Pretoria, 2002. http://hdl.handle.net/2263/29373.

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Mangifera indica L. cv. Kent trees were subjected to five irrigation treatments during the 2000/2001 growing season with the aim of assessing the effects of irrigation on tree productivity and fruit quality. Two progressively reduced irrigation treatments (75 and 50% of the amount of irrigation water applied to the control), a control (100% field capacity), a regulated deficit irrigation (RDI) treatment and a farm control were compared with each other. Fruit yield, number and mean fruit weight were not significantly influenced by the different irrigation treatments. Peel colour and storage pot

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Crous, Jacobus Johannes. "Managing olive yield and fruit quality under South African conditions." Thesis, Stellenbosch : Stellenbosch University, 2012. http://hdl.handle.net/10019.1/71687.

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Thesis (MScAgric)--Stellenbosch University, 2012.<br>ENGLISH ABSTRACT: Olives have been produced commercially in the Mediterranean-type climate of the Western Cape region of South Africa since the early 1900’s. As in the rest of the world, South African table olive producers struggle with alternate bearing. Naphthalene acetic acid (NAA) has been used since the 1950’s to thin table olives in California. To date, South African producers opted to tolerate rather than try to reduce the negative effects of alternate bearing. However, due to increased olive production, profit margins are decrea

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Shetty, Nischit Vasanth. "Evaluation of the cucumber germplasm collection for fruit yield and quality." Raleigh, NC : North Carolina State University, 1999. http://www.lib.ncsu.edu/etd/public/etd-0261460100450/etd.pdf.

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Scheepers, Stephanus Jacobus. "Advancing full production and increasing yield in young 'Triumph' persimmon orchards." Thesis, Stellenbosch : University of Stellenbosch, 2010. http://hdl.handle.net/10019.1/4216.

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Thesis (MScAgric (Horticulture))--University of Stellenbosch, 2010.<br>ENGLISH ABSTRACT: Persimmon production is new to South Africa with about 700 ha planted to the dioecious, parthenocarpic Triumph cultivar since 1998. Little local expertise is available to assist growers in achieving high yields of high quality fruit and previous research has shown that recipes that are followed in Israel, from where ‘Triumph’ was introduced to South Africa, do not necessarily have any beneficial effect in South Africa. ‘Triumph’ orchards in South Africa are often late in reaching full production. Persimmo

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Novela, Precious. "Delayed fruit harvest on yield, nutritional value and post-harvest quality of late maturing reed avocado (Persea Americana Mill)." Thesis, University of Limpopo, 2016. http://hdl.handle.net/10386/1711.

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Thesis (MSc .(Plant Production)) -- University of Limpopo, 2016<br>Delayed fruit harvest (DFH) or on-tree-fruit storage is a strategy being considered to extend the harvest season of late maturing ‘Reed’ avocado. However, avocado fruit growth beyond physiological maturity is accompanied by alterations in chemical and physical properties. Thus, the study aimed to investigate the effects of delayed harvest on tree productivity, mineral nutrition and post-harvest quality of late maturing ‘Reed’ avocado and further to evaluate the fruit quality response to varying ripening temperature regimes. As

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Theodoropoulou, Afroditi. "Improving disease control, yield and fruit quality in organic tomato production systems." Thesis, University of Newcastle Upon Tyne, 2009. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.582166.

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This study aimed to investigate and develop integrated crop management systems in organic glasshouse tomato production. The different management strategies that were used were tomato hybrid choice, grafting onto pest and disease resistant rootstocks, different fertiliser input types applied at several N-levels, steam disinfection of the soil substrate, chitin soil amendments and Milsana foliar disease control treatments. Four different experiments investigated the effects of these factors, as well as interactions between them, on the severity of a foliar disease Powdery mildew (Leveillula taur

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Buck, Johann Sebastian. "Improvement of Cherry Tomato Fruit Yield and Quality Under a Controlled Environment." Thesis, The University of Arizona, 2005. http://hdl.handle.net/10150/193448.

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The effects of controlled environment strategies on the yield and quality of cherry tomato fruit production were studied between April, 2003 and September, 2004 at The University of Arizona Campus Agriculture Center; Tucson, AZ. Two cultivars of cherry tomato (Lycopersicon esculentum Mill. var. cerasiforme) planted at 2.2 plants m-2 were grown hydroponically in coconut coir and drip fertigated with a low EC (2.4 dS m-1), high EC (4.5 dS m-1), mid day relief of high EC (2.4 dS m-1 or 4.5 dS m-1 over a 24 h period) or night time super high EC treatment (12 dS m-1). From April to October, 2003,

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Karim, Mohammad R., Glenn C. Wright, and Kathryn C. Taylor. "Effect of Foliar Boron Sprays on Yield and Fruit Quality of Citrus." College of Agriculture, University of Arizona (Tucson, AZ), 1996. http://hdl.handle.net/10150/220555.

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Deficiency of boron (B) in citrus has serious consequences for tree health and crop production. There is evidence that B deficiency may be a problem in Arizona citrus. Certainly, many symptoms of B deficiency are apparent, especially on the Yuma Mesa. A field trial was conducted at Yuma, Arizona to examine the effect of foliar boron application on fruit yield and quality of Citrus sinensis and C. limon. Boron was applied to 5 year old Citrus sinensis cv. Hamlin and C. limon cv. Rosenberger Lisbon trees at 5 different concentrations (0 ppm, 500 ppm, 1000 ppm, 2000 ppm, 3000 ppm) either before f

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Książki na temat "Fruit yield and adaptability"

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Yoshimichi, Fukuta, Nozoe Takuhito, and Ito O, eds. Physio-genetic study on yield determination and ecological adaptability for sustainable rice culture. Japan International Research Center for Agricultural Sciences (JIRCAS), 2006.

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Baugher, T. A. Growth, yield and fruit quality of 'Delicious' apple strains. West Virginia University, 1990.

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Veltkamp, H. J. Physiological causes of yield variation in cassava (Manihot esculenta Crantz). Agricultural University Wageningen, 1986.

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Office, General Accounting. Fruits and vegetables: Enhanced federal efforts to increase consumption could yield health benefits for Americans : report to congressional requesters. The Office, 2002.

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Sharma, Sagar Kumar. Okra Fruit Placement Affects Yield. Victorian Government - Department of Environment & Primary Industries, 2023.

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Commission, Forestry. The Silviculture and Yield of Wild Cherry (Bulletin). Stationery Office Books, 1988.

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Carlisle, Jacqueline. Good Fruit: Preparing the Soil of Your Small Family Business to Yield Good Fruit. AuthorHouse, 2020.

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Al, Sameh Sarrwy Et. Effect of Foliar Spraying with Liquid Organic Fertilizer, Some Micronutrients, and Gibberellins on Leaf Mineral Content, Fruit Set, Yield, and Fruit Quality of Hollywood Plum Trees. GRIN Verlag GmbH, 2015.

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Riggs, Dale Ila Miles. The effect of soil applied boron on fruit deformity, yield and boron partitioning in "Tristar" and "Benton" strawberries. 1987.

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Richards, John. Health Benefits of Carica Papaya: Growth, Yield and Medical Use of the Green Evolution Fruit to Human's Health. Independently Published, 2019.

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Części książek na temat "Fruit yield and adaptability"

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Àlvarez-Fernàndez, Ana, Javier Abadía, and Anunciación Abadía. "Iron Deficiency, Fruit Yield and Fruit Quality." In Iron Nutrition in Plants and Rhizospheric Microorganisms. Springer Netherlands, 2006. http://dx.doi.org/10.1007/1-4020-4743-6_4.

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Ye, Xujun, and Kenshi Sakai. "Fruit Yield Estimation Through Multispectral Imaging." In Advances in Citrus Nutrition. Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4171-3_30.

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Bartholomew, D. P., and G. M. Sanewski. "Inflorescence and fruit development and yield." In The pineapple: botany, production and uses. CABI, 2018. http://dx.doi.org/10.1079/9781786393302.0233.

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du Preez, Rosemary J. "Fruit set, development and maturation." In Guava: botany, production and uses. CABI, 2021. http://dx.doi.org/10.1079/9781789247022.0010.

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Abstract This chapter describes the guava fruit as well as the fruit set, growth, drop, harvesting, yield and quality (total soluble solids, total acids and ascorbic acid). Understanding the phenological cycle of guava and the effect of management practices on yield and fruit quality allows management practices to be modified to develop strategies which should lead to productivity gains for different pruning or chemical application times. As the effects of various treatments and times of application on yield and fruit quality for different cultivars and climatic zones are known, it is possible

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DeJong, T. M. "Understanding the fruit sink." In Concepts for understanding fruit trees. CABI, 2022. http://dx.doi.org/10.1079/9781800620865.0009.

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Abstract This chapter deals with understanding the fruit sink by studying the floral development and structures; pollination, fertilization, fruit set and types; limitations of fruit growth; thinning effects on fruit growth, size and yield; spring temperature effects on fruit size; nut development and growth; and the condition of alternate bearing.

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Lopez, Gerardo, M. Hossein Behboudian, Joan Girona, and Jordi Marsal. "Drought in Deciduous Fruit Trees: Implications for Yield and Fruit Quality." In Plant Responses to Drought Stress. Springer Berlin Heidelberg, 2012. http://dx.doi.org/10.1007/978-3-642-32653-0_17.

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Davis, Donald R. "Impact of Breeding and Yield on Fruit, Vegetable, and Grain Nutrient Content." In Breeding for Fruit Quality. John Wiley & Sons, Inc., 2011. http://dx.doi.org/10.1002/9780470959350.ch6.

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Rajaram, S. "International Wheat Breeding: Genetic Diversity for Yield Potential, Yield Stability, and Improved Adaptability." In Sustainability of Agricultural Systems in Transition. American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/asaspecpub64.ch24.

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Valenta, Kim, and Colin A. Chapman. "Primate-Plant Mutualisms: Is There Evidence for Primate Fruit Syndromes?" In Primate Life Histories, Sex Roles, and Adaptability. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-98285-4_12.

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Hogan, Jeremy, and Amanda D. Melin. "Intra- and Interannual Variation in the Fruit Diet of Wild Capuchins: Impact of Plant Phenology." In Primate Life Histories, Sex Roles, and Adaptability. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-98285-4_10.

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Streszczenia konferencji na temat "Fruit yield and adaptability"

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Ponce-Machete, Regine A., and Arnel Fajardo. "Optimizing Fruit Yield Prediction: Evaluating Multiobject Tracking Algorithms for Calamansi Fruit Detection Using Yolov8m." In 2025 17th International Conference on Computer and Automation Engineering (ICCAE). IEEE, 2025. https://doi.org/10.1109/iccae64891.2025.10980575.

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Yu, Chendi, Huiyao Zhang, Yiqin Huang, Minshuo Sun, and Fuhao Qin. "Smartphone-based fruit counting for early capsicum yield estimation." In International Conference on Optical and Photonic Engineering (icOPEN 2024), edited by Jianglei Di, Kemao Qian, Shijie Feng, et al. SPIE, 2025. https://doi.org/10.1117/12.3055502.

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Bijwe, Komal Baburao, and A.B.Gadicha. "Enhance Quality and Quantity yield Measuring Technique for Fruit Farming." In 2024 2nd DMIHER International Conference on Artificial Intelligence in Healthcare, Education and Industry (IDICAIEI). IEEE, 2024. https://doi.org/10.1109/idicaiei61867.2024.10842913.

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Chang, Cassandra, Sayantan Sikdar, Nikita Chowdhary, et al. "Deep Neural Network Based Yield Phenotyping Framework: Fruit Grading and Classification." In 2024 IEEE International Conference on Contemporary Computing and Communications (InC4). IEEE, 2024. http://dx.doi.org/10.1109/inc460750.2024.10649049.

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Reddy, K. Rama Gangi, and K. S. Thirunavukkarasu. "Deep Learning Approach for Disease Detection in Sweet Lemon Leaves to Enhance Citrus Fruit Yield." In 2024 8th International Conference on Electronics, Communication and Aerospace Technology (ICECA). IEEE, 2024. https://doi.org/10.1109/iceca63461.2024.10800763.

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Santhanalakshmi, M., Mothiram Rajasekaran, G. Kumar, C. Viswanathan, V. Amirthalingam, and Dhivya V. "Optimizing Harvesting Operations with Cloud-Connected Robots for Fruit and Nut Crop Yield Enhancement with CNN." In 2024 International Conference on Smart Technologies for Sustainable Development Goals (ICSTSDG). IEEE, 2024. https://doi.org/10.1109/icstsdg61998.2024.11026187.

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Doltu, Mădălina, Dorin Sora, Marian Bogoescu, and Veronica Tănasă. "IDENTIFICATION OF SOME CUCURBITACEOUS ROOTSTOCKS FOR VEGETABLE CROPS IN ROMANIA." In GEOLINKS International Conference. SAIMA Consult Ltd, 2020. http://dx.doi.org/10.32008/geolinks2020/b2/v2/05.

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This study aimed to identification of some rootstocks for cucurbitaceous vegetables and their influence on cultures. These vegetables (cucumber, watermelon, melon) are very popular crops in Romania. Vegetable crops are very sensitive to climatic vagaries, so fluctuation in climatic parameters at any phase of growth can affect the yield. Grafting on Cucurbitaceae is a method which has improved and spread quickly during the past years, a similar approach to crop rotation, a practice meant to increase productivity, resistance or tolerance to soil diseases and pests, as well as to abiotic factors

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Yu, Huaqing, Shining Song, Shaoxi Ma, and Richard O. Sinnott. "Estimating Fruit Crop Yield through Deep Learning." In the 6th IEEE/ACM International Conference. ACM Press, 2019. http://dx.doi.org/10.1145/3365109.3368766.

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Felipe Aravena Zamora, Camila Potin Téllez, Ines Zamora Lagos, Dvoralai Wulfsohn Associate Prof., ASABE Member, and Marta García-Fiñana Senior Lecturer. "Performance of a procedure for fruit yield estimation." In 2010 Pittsburgh, Pennsylvania, June 20 - June 23, 2010. American Society of Agricultural and Biological Engineers, 2010. http://dx.doi.org/10.13031/2013.29974.

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Ashokan, Anju, and N. Ali Akbar. "Fruit yield estimation and forecasting for precision agriculture." In INTERNATIONAL CONFERENCE ON RECENT INNOVATIONS IN SCIENCE AND TECHNOLOGY (RIST2022). AIP Publishing, 2024. http://dx.doi.org/10.1063/5.0196960.

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Raporty organizacyjne na temat "Fruit yield and adaptability"

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Baugher, Tara A. Growth, yield and fruit quality of 'delicious' apple strains. West Virginia University Agricultural Experiment Station, 1990. http://dx.doi.org/10.33915/agnic.596.

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Baugher, Tara A. Growth, yield and fruit quality of 'delicious' apple strains. West Virginia University Agricultural Experiment Station, 1990. http://dx.doi.org/10.33915/agnic.702.

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Ori, Naomi, and Jason W. Reed. Engineering parthenocarpic fruit production in tomato. United States-Israel Binational Agricultural Research and Development Fund, 2021. http://dx.doi.org/10.32747/2021.8134175.bard.

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Normally, fruits are formed only following fertilization. In tomato, fertilization is sensitive to extreme temperatures, resulting in reduced yield. Yield stability would therefore benefit from tomato varieties with parthenocarpic fruits, which develop independently of fertilization. The objective of the research was to generate parthenocarpic tomato lines by mutating PRC2 components, to investigate how PRC2 and auxin signaling regulate fruit initiation and growth, and to generate parthenocarpic lines for breeding. We reasoned that heterozygous prc2 mutations would generate parthenocarpic frui

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Audsley, Neil, Gonzalo Avila, Claudio Ioratti, et al. Oriental fruit fly, Bactrocera dorsalis (Hendel). Euphresco, 2023. http://dx.doi.org/10.1079/20240228451.

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Bactrocera dorsalis, also known as the Oriental fruit fly, is a highly polyphagous invasive pest originating from tropical south east Asia. It has invaded over 50 countries, causing significant economic damage to a wide range of fruit and vegetable crops through oviposition and larval development. The species thrives in tropical and subtropical climates, with potential to spread to warm temperate regions under irrigation or climate change. Classical biological control efforts against B. dorsalis have primarily involved the introduction of parasitic wasps, such as Fopius arisanus and Diachasmim

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Badami, Kaswan, Budi Setiadi Daryono, Achmad Amzeri, and Syaiful Khoiri. COMBINING ABILITY AND HETEROTIC STUDIES ON HYBRID MELON (Cucumis melo L.) POPULATIONS FOR FRUIT YIELD AND QUALITY TRAITS. SABRAO Journal of Breeding and Genetics, 2020. http://dx.doi.org/10.21107/amzeri.2020.3.

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In different crop plants, combining ability and heterosis are used as important diagnostic tools for assessing the performance of parental genotypes and their hybrids. This research aimed to evaluate heterotic and combining ability effects in the diallel crosses of melon (Cucumis melo L.) for yield- and quality-related traits. Seven melon (C. melo L.) genotypes were grown and crossed in a complete diallel fashion to produce F1 hybrids. During the 2019 crop season, 49 melon genotypes (7 parents + 42 F1 hybrids) were grown in a randomized complete block design with three replications. Observatio

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Lee, W. S., Victor Alchanatis, and Asher Levi. Innovative yield mapping system using hyperspectral and thermal imaging for precision tree crop management. United States Department of Agriculture, 2014. http://dx.doi.org/10.32747/2014.7598158.bard.

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Original objectives and revisions – The original overall objective was to develop, test and validate a prototype yield mapping system for unit area to increase yield and profit for tree crops. Specific objectives were: (1) to develop a yield mapping system for a static situation, using hyperspectral and thermal imaging independently, (2) to integrate hyperspectral and thermal imaging for improved yield estimation by combining thermal images with hyperspectral images to improve fruit detection, and (3) to expand the system to a mobile platform for a stop-measure- and-go situation. There were no

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Cohen, Shabtai, Jim P. Syvertsen, Eliezer E. Goldschmidt, and Samuel Moreshet. Modifying Solar Radiation to Increase Water Use Efficiency, Yield and Fruit Quality in Citrus. United States Department of Agriculture, 2001. http://dx.doi.org/10.32747/2001.7580677.bard.

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Garcia Arias, Francy L., Jaime A. Osorio Guarín, Jorge H. Arguelles Cárdenas, and Víctor M. Núñez Zarantes. Association analysis for yield, fruit size and quality in cape gooseberry (Physalis peruviana L.). Corporación Colombiana de Investigación Agropecuaria - AGROSAVIA, 2016. http://dx.doi.org/10.21930/agrosavia.poster.2016.16.

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La uchuva (Physalis peruviana, L.) es una fruta exótica que pertenece a la familia Solanaceae y es bien conocida por su valor nutricional (alto contenido de vitaminas A, C, complejo B, fósforo, calcio y hierro), además de su salud posee beneficios como actividad antioxidante, antiinflamatoria y antihepatotóxica. Colombia es el mayor productor mundial de esta fruta, seguido por Sudáfrica, y es la segunda fruta en las exportaciones colombianas de esta fruta fresca, siguiendo el banano. Sin embargo, el rendimiento y la calidad de la fruta no satisfacen los estándares requeridos para el mercado de

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Bennett, Alan B., Arthur A. Schaffer, Ilan Levin, Marina Petreikov, and Adi Doron-Faigenboim. Manipulating fruit chloroplasts as a strategy to improve fruit quality. United States Department of Agriculture, 2013. http://dx.doi.org/10.32747/2013.7598148.bard.

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The Original Objectives were modified and two were eliminated to reflect the experimental results: Objective 1 - Identify additional genetic variability in SlGLK2 and IPin wild, traditional and heirloom tomato varieties Objective 2 - Determine carbon balance and horticultural characteristics of isogenic lines expressing functional and non-functional alleles of GLKsand IP Background: The goal of the research was to understand the unique aspects of chloroplasts and photosynthesis in green fruit and the consequences of increasing the chloroplast capacity of green fruit for ripe fruit sugars, yiel

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Katuuramu, Dennis, Gail R. Nonnecke, and Paul A. Domoto. Influence of Rootstocks and Crop Load Ratios on Gibson Golden Delicious Apple Yield and Fruit Quality. Iowa State University, Digital Repository, 2011. http://dx.doi.org/10.31274/farmprogressreports-180814-341.

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