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Artykuły w czasopismach na temat „Fusarium oxysporum Control”

Autor: Grafiati

Data publikacji: 4 czerwca 2021

Data aktualizacji: 1 lutego 2022

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1

Silva, Juliano C. da, and Wagner Bettiol. "Potential of non-pathogenic Fusarium oxysporum isolates for control of Fusarium wilt of tomato." Fitopatologia Brasileira 30, no. 4 (August 2005): 409–12. http://dx.doi.org/10.1590/s0100-41582005000400012.

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This study was done to evaluate the efficiency of non-pathogenic Fusarium oxysporum isolates (141/3, 233, 233/1, 245, 245/1, 251, 251/2, 251/5, and 257) in controlling vascular wilt caused by F. oxysporum f. sp. lycopersici, race 2 (isolates C-21A, TO11, and TO245) in tomato (Lycopersicon esculentum) cv. Viradoro seedlings. In order to determine the effect of non-pathogenic F. oxysporum isolates in tomato plants, the root system of 30-day-old seedlings was immersed in conidial suspensions (10(6) ml-1) of each isolate and the seedlings were transplanted to a cultivation substrate. Thirty-five d

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2

Belgrove, A., C. Steinberg, and A. Viljoen. "Evaluation of Nonpathogenic Fusarium oxysporum and Pseudomonas fluorescens for Panama Disease Control." Plant Disease 95, no. 8 (August 2011): 951–59. http://dx.doi.org/10.1094/pdis-06-10-0409.

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Nonpathogenic Fusarium oxysporum endophytes from healthy banana roots were evaluated for their ability to reduce Fusarium wilt of banana (Panama disease). Isolates were identified morphologically and by using species-specific primers. Pathogenicity was confirmed by inoculating banana plantlets in the greenhouse. Nonpathogenic F. oxysporum isolates were grouped into 14 haplotype groups by polymerase chain reaction restriction fragment length polymorphism analysis of the intergenic spacer region, and representative isolates evaluated for biocontrol of F. oxysporum f. sp. cubense. In the greenhou

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3

Abdillah, A., R. Rachmawaty, and A. Mu'nisa. "Pengaruh Ekstrak Kulit Buah Kakao (Theobroma cacao) Dalam Menghambat Penyakit Layu Fusarium Terhadap Pertumbuhan Tanaman Tomat." Sainsmat : Jurnal Ilmiah Ilmu Pengetahuan Alam 8, no. 1 (March 31, 2019): 86. http://dx.doi.org/10.35580/sainsmat81127642019.

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Tanaman budidaya tidak dapat dipisahkan dari penyakit, penyakit ini disebabkan oleh patogen yang dapat merusak proses fisiologi tanaman. patogen ini dapat berupa bakteri atau jamur. Layu fusarium disebabkan oleh fusarium oxysporum, pada tomat penyakit ini disebabkan oleh fusarium oxysporum f. sp lycopersici. Penyakit ini bisa menyebabkan kerugian besar bagi petani. Penggunaan fungisida sintetik telah banyak digunakan untuk mengendalikan penyakit yang disebabkan oleh fusarium oxysporum tetapi memiliki efek buruk yang besar terhadap lingkungan, oleh karena itu diperlukan fungisida biologis yang

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4

Patiño, Belén, Martha Lucía Posada, Covadonga Vázquez, María Teresa González-Jaén, and Álvaro Martínez del Pozo. "Control of polygalacturonase synthesis inFusarium oxyspotumf.sp.radicis lycopersici." Canadian Journal of Microbiology 43, no. 11 (November 1, 1997): 1084–90. http://dx.doi.org/10.1139/m97-155.

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Genetic control of polygalacturonase (PG) activity from Fusarium oxysporum f.sp. radicis lycopersici was analyzed on pectin and glucose cultures. One exopolygalacturonase from F. oxysporum f.sp. radicis lycopersici was strongly induced, in stationary culture, when the fungus was grown on apple pectin, while on glucose no extracellular PG activity could be detected. Although SDS–PAGE detected the presence of a putative PG band (66 kDa) in both conditions, specific antibodies obtained against the purified PG only detected it in PG-inducing conditions, that is to say, when apple pectin was used a

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5

Hang, Y. D., and E. E. Woodams. "Control of Fusarium oxysporum by baking soda." LWT - Food Science and Technology 36, no. 8 (December 2003): 803–5. http://dx.doi.org/10.1016/s0023-6438(03)00095-1.

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Reid, T. C., M. K. Hausbeck, and K. Kizilkaya. "Use of Fungicides and Biological Controls in the Suppression of Fusarium Crown and Root Rot of Asparagus Under Greenhouse and Growth Chamber Conditions." Plant Disease 86, no. 5 (May 2002): 493–98. http://dx.doi.org/10.1094/pdis.2002.86.5.493.

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Growth chamber, greenhouse, and field experiments were conducted with fungicides and biological control agents, including nonpathogenic isolates of Fusarium oxysporum, to test their ability to control disease caused by F. oxysporum f. sp. asparagi and F. proliferatum. In greenhouse studies with asparagus seedlings in soil, Trichoderma harzianum strain T-22, benomyl, and fludioxonil treatments increased root weight and decreased root disease compared with the infested control when a low level of F. oxysporum f. sp. asparagi and F. proliferatum was used. The fungicide fludioxonil limited plant d

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7

ALTINOK, Hacer Handan, and Oktay ERDOGAN. "Determination of the In vitro Effect of Trichoderma harzianum on Phytopathogenic Strains of Fusarium oxysporum." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 43, no. 2 (December 10, 2015): 494–500. http://dx.doi.org/10.15835/nbha4329788.

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Fusarium oxysporum is a well-known soil-borne fungi and it is difficult to control their pathogenic strains by conventional strategies. The cultures of two strains of Trichoderma harzianum (T16 and T23) were examined in laboratory conditions and with pot experiments for the control of pathogenic strains of Fusarium oxysporum f. sp. melongenae (Fomg), Fusarium oxysporum f. sp. lycopersici (Fol), Fusarium oxysporum f. sp. niveum (Fon) and F. oxysporum f. sp. melonis (Fom). The T16 and T23 strains showed significant inhibition of mycelial growth in the pathogenic strains of F. oxysporum and the m

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8

Chekalov, V. A., and N. E. Volkova. "Chickpea genotypes characteristics on resistance to fusarium Fusarium oxysporum f. sp. ciceris." Faktori eksperimental'noi evolucii organizmiv 23 (September 9, 2018): 166–69. http://dx.doi.org/10.7124/feeo.v23.1008.

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Aim. Molecular-genetic analysis of the chickpea genotypes for foc0, foc3, foc4 resistance genes to Fusarium oxysporum f. sp ciceris. Methods. Extraction and purification of DNA, spectrophotometry, polymerase chain reaction, electrophoresis in polyacrylamide gels. Results. 35 chickpea lines and varieties of Ukrainian and foreign breeding characterized according to genotyping on foc0, foc3, foc4 genes of resistance to Fusarium oxysporum f. sp ciceris by the microsatellite markers TA59, TR19 and TR59. Fragments of the expected size for all markers were obtained for samples, for which the resistan

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9

Pedai, Theodorsius, Bambang Hadisutrisno, and Achmadi Priyatmojo. "UTILIZATION OF ARBUSCULAR MICORRHIZAL FUNGI TO CONTROL FUSARIUM WILT OF TOMATOES (PEMANFAATAN JAMUR MIKORIZA ARBUSKULAR UNTUK MENGENDALIKAN LAYU FUSARIUM PADA TOMAT)." Jurnal Perlindungan Tanaman Indonesia 19, no. 2 (January 4, 2017): 89. http://dx.doi.org/10.22146/jpti.17255.

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ABSTRACTTomato is a vegetable crop which is preferred by the Indonesian people. The problem encountered in tomato production is Fusarium wilt which is known as devastating disease. Studies have been done to solve the problem but effective and inexpensive control technique is still questioned. This study aimed to ascertain the ability of Arbuscular Mycorrhizal (AM) fungi as biological control agent in reducing tomato Fusarium wilt. Research was arranged in a completely randomized design (CRD) consisting of 5 treatments and 10 replications. The treatments were untreated plants, Fusarium oxysporu

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10

Bao, Jian R., and George Lazarovits. "Differential Colonization of Tomato Roots by Nonpathogenic and Pathogenic Fusarium oxysporum Strains May Influence Fusarium Wilt Control." Phytopathology® 91, no. 5 (May 2001): 449–56. http://dx.doi.org/10.1094/phyto.2001.91.5.449.

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Histochemical staining, β-glucuronidase (GUS) activity, or placing roots on agar were methods used to characterize interactions between the pathogenic fungus, Fusarium oxysporum f. sp. lycopersici, and the nonpathogenic biocontrol F. oxysporum strain 70T01 with respect to colonization behaviors, interaction sites, and population densities on tomato roots. Mycelia of strain 70T01, a genetic transformant expressing stable GUS activity, hygromycin B resistance, and effective disease control, were localized in epidermal and cortex cell layers of tomato roots in a discontinuous and uneven pattern.

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11

MURPHY, W. M., A. R. GOTLIEB, and D. T. DUGDALE. "THE EFFECTS OF FUSARIUM WILT AND WEED CONTROL ON SURVIVAL OF BIRDSFOOT TREFOIL." Canadian Journal of Plant Science 65, no. 2 (April 1, 1985): 329–34. http://dx.doi.org/10.4141/cjps85-046.

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Birdsfoot trefoil (Lotus corniculatus L.) seed production is no longer profitable for Champlain Valley farmers, partly because the plants do not grow or persist as well as they did in the past due to a Fusarium wilt disease (Fusarium oxysporum). This study was done to determine the effects of chemical and cultural weed control on birdsfoot trefoil seedlings in a Champlain-Valley clay soil containing Fusarium oxysporum. In a greenhouse experiment, 2,4-DB was applied to birdsfoot trefoil seedlings growing on pasteurized potting mix inoculated with F. oxysporum. When applied at label rate in the

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12

Brandler, Daiani, Luan Junior Divensi, Rodrigo José Tonin, Thalita Pedrozo Pilla, Ines Rezendes, and Paola Mendes Milanesi. "Evaluation of biological control of fusarium wilt in gerbera with Trichoderma asperellum." Ornamental Horticulture 23, no. 3 (September 12, 2017): 234. http://dx.doi.org/10.14295/oh.v23i3.1047.

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The increase in flower cultivation in recent years has been reflecting the higher incidence of soil pathogens that can cause serious problems. This study aimed to evaluate the biological control of Fusarium wilt in gerbera with Trichoderma asperellum. The evaluated treatments were: T1) Control, only sterile substrate; T2) Substrate + Fusarium oxysporum; T3) Substrate + Fusarium oxysporum + Trichoderma asperellum; and T4) Substrate + Trichoderma asperellum. For this, the pathogen was isolated from gerbera with disease symptoms and, subsequently, it was identified according to morphological char

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13

Tramier, R., A. Antonini, and A. Bettachini. "POSSIBILITY OF BIOLOGICAL CONTROL AGAINST FUSARIUM OXYSPORUM DIANTHI." Acta Horticulturae, no. 216 (December 1987): 63–66. http://dx.doi.org/10.17660/actahortic.1987.216.8.

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CAL, A., S. PASCUAL, I. LARENA, and P. MELGAREJO. "Biological control of Fusarium oxysporum f. sp. lycopersici." Plant Pathology 44, no. 5 (October 1995): 909–17. http://dx.doi.org/10.1111/j.1365-3059.1995.tb02750.x.

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15

Oyarzun, P. J., J. Postma, A. J. G. Luttikholt, and A. E. Hoogland. "Biological control of foot and root rot in pea caused by Fusarium solani with nonpathogenic Fusarium oxysporum isolates." Canadian Journal of Botany 72, no. 6 (June 1, 1994): 843–52. http://dx.doi.org/10.1139/b94-109.

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Two nonpathogenic isolates of Fusarium oxysporum were examined for their ability to counteract F. solani f.sp. pisi, which causes foot and dry root rot in pea. Antagonism was studied in vitro, in a sterilized field soil, and in six natural field soils. Besides native F. solani, other typical pea root rot pathogens occurred in the natural field soils. Both nonpathogenic F. oxysporum isolates reduced disease severity and prevented the plant weight losses that occurred owing to F. solani f.sp. pisi in sterilized soil. Precolonization of sterilized soil with nonpathogenic isolates increased the an

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16

TRAMIER, R., C. ANTONINI, and A. BETTACHINI. "Biological control of fusarium wilt of carnations with different Fusarium oxysporum strains." EPPO Bulletin 18, no. 1 (March 1988): 13–17. http://dx.doi.org/10.1111/j.1365-2338.1988.tb00342.x.

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Keinath, A. P., and R. L. Hassell. "Control of Fusarium Wilt of Watermelon by Grafting onto Bottlegourd or Interspecific Hybrid Squash Despite Colonization of Rootstocks by Fusarium." Plant Disease 98, no. 2 (February 2014): 255–66. http://dx.doi.org/10.1094/pdis-01-13-0100-re.

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Grafting watermelon (Citrullus lanatus var. lanatus) onto rootstocks of interspecific hybrid squash (Cucurbita moschata × C. maxima), bottle gourd (Lagenaria siceraria), or citron (Citrullus lanatus var. citroides) has been used in Asia and Israel to mange Fusarium wilt of watermelon caused by Fusarium oxysporum f. sp. niveum. The objectives of this study were to determine the frequency of infection of six rootstocks by F. oxysporum f. sp. niveum races 1 and 2 and the field performance of grafted rootstocks in Charleston, SC. Grafted and nongrafted watermelon and rootstock plants were inoculat

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18

Hotim, Hotim, Salamiah Salamiah, and Gusti Rusmayadi. "Uji Efektivitas Pseudomonas fluorescens Dan Khamir Dalam Menghambat Penyakit Busuk Umbi Serta Memacu Pertumbuhan Tanaman Bawang Merah (Allium ascalonicum)." EnviroScienteae 16, no. 1 (August 18, 2020): 49. http://dx.doi.org/10.20527/es.v16i1.9000.

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The main problem in the cultivation of shallots in South Kalimantan is rot diseases caused by Fusarium oxysporum. In South Kalimantan, until the present, this disease control is still not effective and efficient yet. One of the control techniques offered is the use of antagonistic agents because they are environmentally friendly. The study was carried out at the Plant Pest Laboratory in Sungai Tabuk District and the Bumimas Farmer Group's land in Upau District, Tabalong Regency, South Kalimantan. The study was carried out in two stages: 1. in vitro test was to see the effectiveness of using Ps

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ISAAC, Micah R., Santos G. LEYVA-MIR, Jaime SAHAGÚN-CASTELLANOS, Kamila CÂMARA-CORREIA, Juan M. TOVAR-PEDRAZA, and Juan E. RODRÍGUEZ-PÉREZ. "Occurrence, Identification, and Pathogenicity of Fusarium spp. Associated with Tomato Wilt in Mexico." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 46, no. 2 (February 15, 2018): 484–93. http://dx.doi.org/10.15835/nbha46211095.

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Fusarium wilt is considered as one of the most important diseases that affects tomato (Solanum lycopersicum L.) cultivation. The objective of this study was to identify and characterize Fusarium species with the potential to cause tomato wilt using morphological and molecular approaches, in order to generate the necessary information to achieve effective control of this disease. Fusarium isolates were found associated with commercial grown cultivars with disease incidence ranging from 10 to 85%. Forty isolates were identified by morphological characteristics as Fusarium oxysporum (38) and as F

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Hanson, L. E. "First Report of Fusarium Yellows of Sugar Beet Caused by Fusarium oxysporum in Michigan." Plant Disease 90, no. 12 (December 2006): 1554. http://dx.doi.org/10.1094/pd-90-1554b.

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Fusarium yellows of sugar beet (Beta vulgaris L.), caused by Fusarium oxysporum Schlechtend.Fr. f. sp. betae (Stewart) Snyd & Hans., has been a long-term problem in the western United States (3) and recently was reported in Minnesota and North Dakota (4). This disease is typified by interveinal yellowing and wilting of the foliage. Roots have no external symptoms but show internal vascular discoloration. In 2005, 12 sugar beet roots from Michigan with yellows-type symptoms were received by the author. Isolations were made from the cortical and vascular tissue of the crown and tap root. Fus

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Schouten, Alexander, Grardy van den Berg, Véronique Edel-Hermann, Christian Steinberg, Nadine Gautheron, Claude Alabouvette, C. H. (Ric) de Vos, Philippe Lemanceau, and Jos M. Raaijmakers. "Defense Responses of Fusarium oxysporum to 2,4-Diacetylphloroglucinol, a Broad-Spectrum Antibiotic Produced by Pseudomonas fluorescens." Molecular Plant-Microbe Interactions® 17, no. 11 (November 2004): 1201–11. http://dx.doi.org/10.1094/mpmi.2004.17.11.1201.

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A collection of 76 plant-pathogenic and 41 saprophytic Fusarium oxysporum strains was screened for sensitivity to 2,4-diacetylphloroglucinol (2,4-DAPG), a broad-spectrum antibiotic produced by multiple strains of antagonistic Pseudomonas fluorescens. Approximately 17% of the F. oxysporum strains were relatively tolerant to high 2,4-DAPG concentrations. Tolerance to 2,4-DAPG did not correlate with the geographic origin of the strains, formae speciales, intergenic spacer (IGS) group, or fusaric acid production levels. Biochemical analysis showed that 18 of 20 tolerant F. oxysporum strains were c

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Mondani, Letizia, Giorgio Chiusa, and Paola Battilani. "Chemical and biological control of Fusarium species involved in garlic dry rot at early crop stages." European Journal of Plant Pathology 160, no. 3 (March 26, 2021): 575–87. http://dx.doi.org/10.1007/s10658-021-02265-0.

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AbstractThe aim of the study was to test in vitro and in vivo the efficacy of triazoles and biocontrol agents (BCAs) against Fusarium proliferatum and F. oxysporum, the former signaled as the main causal agent of garlic dry rot and the latter also involved. In vitro trials were organized using potato dextrose agar with added chemicals or BCAs inoculated with selected F. proliferatum and F. oxysporum. Garlic cloves were dipped before sowing in suspensions prepared with the fungicides showing the best performances in vitro; then they were dipped in Fusaria suspension before sowing. In in vitro t

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Paulitz, T. C., C. S. Park, and R. Baker. "Biological control of Fusarium wilt of cucumber with nonpathogenic isolates of Fusarium oxysporum." Canadian Journal of Microbiology 33, no. 5 (May 1, 1987): 349–53. http://dx.doi.org/10.1139/m87-061.

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Nonpathogenic isolates of Fusarium oxysporum were obtained from surface-disinfested, symptomless cucumber roots grown in two raw (nonautoclaved) soils. These isolates were screened for pathogenicity and biological control activity against Fusarium wilt of cucumber in raw soil infested with Fusarium oxysporum f. sp. cucumerinum (F.o.c.). The influence of three isolates effective in inducing suppressiveness and three ineffective isolates on disease incidence over time was tested. The effective isolates reduced the infection rate (R), based on linear regressions of data transformed to loge (1/1 –

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Janaki, T. "BIOCONTROL OF FUSARIUM OXYSPORUM IN UNSTERILIZED SOIL BY NOVEL STREPTOMYCES CACAOI SUBSP CACAOI [M20]." International Journal of Pharmacy and Pharmaceutical Sciences 9, no. 3 (February 3, 2017): 78. http://dx.doi.org/10.22159/ijpps.2017v9i3.16579.

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Objective: To find bio fungicide from mangrove actinomycetes for controlling seed and soil borne pathogen-Fusarium oxysporum. Methods: A total of 25 actinomycetes were isolated by pour plate method. These were screened for fungicidal activity by agar plug method. The isolate M20 was characterised further for identification. The phytotoxicity study was done; biocontrol of Fusarium oxysporum with 10% culture filtrate was done using food poisoning technique. Volatile toxicity of isolate M20 was studied by inverted plate technique. The methanolic crude extract was subjected for UV–Vis spectral ana

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Rajeswari, P., and R. Kapoor. "Combinatorial efficacy of Trichoderma spp. and Pseudomonas fluorescens to enhance suppression of cell wall degrading enzymes produced by Fusarium wilt of Arachis hypogaea.L." International Journal of Agricultural Research, Innovation and Technology 7, no. 2 (January 13, 2018): 36–42. http://dx.doi.org/10.3329/ijarit.v7i2.35320.

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Fusarium oxysporum, the soil borne pathogen causes vascular wilt, on majority of crop plants. It has been demonstrated that two different species of Trichoderma and Pseudomonas fluorescens suppress disease by different mechanisms. Therefore, application of a mixture of these biocontrol agents, and thus of several suppressive mechanisms, may represent a viable control strategy. A necessity for biocontrol by combinations of biocontrol agents can be the compatibility of the co-inoculated micro-organisms. Hence, compatibility between Trichoderma spp. and Pseudomonas fluorescens that have the abili

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Altinok, Hacer H., and Murat Dikilitas. "Antioxydant response to biotic and abiotic inducers for the resistance against fusarium wilt disease in eggplant (solanum melongena l.)." Acta Botanica Croatica 73, no. 1 (April 1, 2014): 107–20. http://dx.doi.org/10.2478/botcro-2013-0014.

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Abstract Acibenzolar-S-methyl as an abiotic plant activator and a non-host isolate of Fusarium oxysporum on eggplant (F. oxysporum f. sp. melonis) as a biotic inducer were applied to eggplant seedlings in order to confer increased resistance to F. oxysporum f. sp. melongenae, the causal agent of Fusarium wilt of eggplant. Acibenzolar-S-methyl and F. oxysporum f. sp. melonis were applied 72 h before pathogen inoculation and the development of disease symptoms was assessed with a Fusarium yellow rating at 7th, 11th, 14th, 17th and 21th day after inoculation. Pretreatment of eggplants with Aciben

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Suwarno, Setiadi Jitendhriyawan, and Rachmi Masnilah. "Potensi Bacillus spp. sebagai Agen Biokontrol untuk Menekan Layu Fusarium (Fusarium oxysporum) pada Tanaman Melon (Cucumis melo L.)." Jurnal Pengendalian Hayati 3, no. 1 (March 18, 2020): 22. http://dx.doi.org/10.19184/jph.v3i1.17148.

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Fusarium wilt caused by F. oxysporum, is a disease that often attacks melon plants. F. oxyporum is a fungus that infects through the roots and clogs vascular vessels in plants and causes plants to wither with necrotic symptoms. Bacillus spp as a biological agent capable of controlling fusarium wilt by antibiotic mechanism. Bacillus spp obtained was then carried out by testing to determine its potential as a biological recognition agent. This research was carried out starting from the isolation of F. oxysporum, isolation and inoculation of Bacillus spp., Gram test, hypersensitivity test using t

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Khan, Babar, Zuniara Akash, Shahzad Asad, Nazir Javed, Nasir A. Rajput, Abdul Jabbar, Wasi U. Din, and Rana M. Atif. "ANTAGONISTIC POTENTIAL OF TRICHODERMA HARZIANUM AGAINST FUSARIUM OXYSPORUM F. SP. CUBENSE ASSOCIATED WITH PANAMA WILT OF BANANA." Pakistan Journal of Phytopathology 29, no. 1 (July 12, 2017): 111. http://dx.doi.org/10.33866/phytopathol.029.01.0299.

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Fusarium oxysporum f. sp. cubense is a soil loving pathogen of banana that can cause distortion of vascular system. It is responsible for the disease Fusarium wilt of bananas also renowned as panama wilt disease that has responsible of immense losses in the banana industry worldwide. In this study, diseased samples were collected from rhizosphere of banana plants in the research area of National Agriculture Research Centre (NARC), Islamabad and cultured on PDA to isolate pathogenic strains of F. oxysporium f. sp. cubense. Antagonistic potential of Trichoderma harzianum against F. oxysporum f.

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Leana, Ni Wayan Anik, and Dewa Ngurah Suprapta. "UTILIZATION OF BETEL LEAVES EXTRACT TO PREVENT THE GROWTH OF Fusarium oxysporum f.sp. capsici CAUSING FUSARIUM WILT DISEASE IN BELL PEPPER." Jurnal Hama dan Penyakit Tumbuhan Tropika 21, no. 1 (December 25, 2020): 26–33. http://dx.doi.org/10.23960/j.hptt.12126-33.

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Betel (Piper betle Linn.) is commonly used in Indonesian traditional medicine due to its antimicrobial properties, thus it is often used as an ingredient in natural pesticides. The effectiveness of betel leaf extract as a control for Fusarium oxysporum in several plants showed it’s potential to control the fungi in bell pepper. F. oxysporum f.sp. capsici is one of the important pathogens causing Fusarium wilt disease in bell pepper. It is one of the most devastating plant diseases due to its ability to cause a crop failure. The test on the inhibitory capacity of betel leaf extract on the growt

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Rajeswari, P., and Rupam Kapoor. "Combined Application of Different Species of Trichoderma and Pseudomonas fluorescens on the Cellulolytic Enzymes of Fusarium Oxysporum for the Control of Fusarium wiltDisease in Arachis hypogea. L." Biosciences, Biotechnology Research Asia 14, no. 3 (September 25, 2017): 1169–76. http://dx.doi.org/10.13005/bbra/2557.

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ABSTRACT: Fusarium oxysporum causes Fusarium wilt of crop plants leads to considerable yield loss. The study was conducted to determine the beneficial effects of combining Trichoderma species and Pseudomonas fluorescens i.e Trichodema viride+ Pseudomonas fluorescens (Tv+Pf) (1+2%), Trichoderma harzianum+Pseudomonas fluorescens (Th+Pf) (1.5+2%), Trichoderma viride +Trichoderma harzianum (Tv+Th) (1+1.5%) on the activity of cellulolytic enzymes of Fusarium oxysporum to control Fusarium wilt of Arachis hypogaea. L wilt in vitro. The activity of 1,4 -β – Endoglucanase, 1,4 -β – Exoglucanase, Cellob

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Anggraini, Selviana, Jumsu Trisno, and Tizelia Tizelia. "POTENSI RIZOBAKTERI INDIGENUS SEBAGAI AGENS BIOKONTROL JAMUR FUSARIUM OXYSPORUM F. SP. CUBENSE PENYEBAB PENYAKIT LAYU TANAMAN PISANG." Jurnal Agroteknologi dan Pertanian (JURAGAN) 1, no. 1 (September 30, 2020): 8–16. http://dx.doi.org/10.32767/juragan.v1i1.25.

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The use of rhizobacteria is an alternative control in suppressing plant disease attacks. The purpose of this study was to obtain indigenous rhizobacteria which have the potential as antagonist agents of Fusarium oxysporum f. sp. cubense. Sampling was carried out randomly selected on endemic lands. Isolation of rhizobacteria using serial dilution method and its antagonist test against Fusarium oxysporum f. sp. cubense uses the dual culture method. The isolation results from 3 banana cultivars (kepok, raja sere, and mas) obtained 24 rhizobacterial isolates with different morphological and physio

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Giesbrecht, M., M. McCarthy, M. L. Elliott, and K. L. Ong. "First Report of Fusarium oxysporum f. sp. palmarum in Texas Causing Fusarium Wilt of Washingtonia robusta." Plant Disease 97, no. 11 (November 2013): 1511. http://dx.doi.org/10.1094/pdis-05-13-0488-pdn.

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Fusarium wilt of palms occurs worldwide, caused by different Fusarium oxysporum ff. spp. including F. oxysporum f. sp. elaeidis, F. oxysporum f. sp. canariensis, and F. oxysporum f. sp. albedinis (3). Prior to 2010, F. oxysporum f. sp. canariensis was the only palm infecting species known to occur in the United States. In 2010, isolates of F. oxysporum were reported from dying Syagrus romanzoffiana and Washingtonia robusta in Florida. Based on morphological and molecular data, as well as the unique host species affected by the pathogen, this fungus was determined to be a new forma specialis of

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Sharma, Nivedita, and Bhandari B.S. "Evaluation of Trichoderma harzianum as a potential bio-control option for fungal root disease of Seabuckthorn." Annals of Plant Sciences 7, no. 7 (June 30, 2018): 2373. http://dx.doi.org/10.21746/aps.2018.7.7.1.

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Biocontrol involves harnessing disease suppressive micro-organisms to improve plant health. Owing to the shortage of available fungicides for economic management of soil borne diseases, alternative techniques such as biological control are increasingly being sought for disease management. The present work was carried out to study the potential of Trichoderma harzianum isolate screened from the rhizospheric soil of seabuckthorn growing areas in Uttarakhand. Antagonistic activity of isolate was observed against Fusarium oxysporum causing damping off disease in seabuckthorn. Under in vitro condit

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Infante, Mario Gámiz, Manuel Avilés Guerrero, Celia Borrero Vega, Wilian Carlo Demetrio, and Jair Alves Dionísio. "Earthworms and Fusarium oxysporum: effect on strawberry plant growth and production." Semina: Ciências Agrárias 39, no. 4 (August 2, 2018): 1437. http://dx.doi.org/10.5433/1679-0359.2018v39n4p1437.

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Earthworms are soil invertebrates that play an important environmental role and are often referred to as “ecosystem engineers”. These invertebrates can influence several organisms, from microscopic life forms to plants. Although many works had reported positive effects of earthworms on plant growth, studies combining these invertebrates and soil pathogens showed numerous positive interactions. Fusarium wilt is a global disease that can cause severe damage to strawberry fields. The aim of this study was to evaluate the effects of inoculation of earthworms (Lumbricus terrestris) and Fusarium wil

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Orozco-Santos, Mario, Javier Farias-Larios, J. Gerardo López-Aguirre*, Emilio Sánchez-Arévalo, and Jaime Molina-Ochoa. "Effect of Soil Solarization on Wilt by Fusarium in Muskmelon (Cucumis melo L.) in Western Mexico." HortScience 39, no. 4 (July 2004): 803C—803. http://dx.doi.org/10.21273/hortsci.39.4.803c.

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In Central Pacific region, Mexico, are cultivated around 17,000 ha of cucurbitaceous. This crops are affected by wilt, this disease is caused by Fusarium oxysporum (F.o.) Schlechtend. Some farmers are using resistant varieties to this disease, but resistance is different to each cultivar. Soil fumigation is other way to control this pathogen. Soil solarization is a new alternative for Fusarium oxysporum control. The objective of this research was to evaluate the effect of soil solarization on Fusarium oxysporum for wilt control in muskmelon crop in Colima State. The experiment was carried out

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Bowers, John H., and James C. Locke. "Effect of Botanical Extracts on the Population Density of Fusarium oxysporum in Soil and Control of Fusarium Wilt in the Greenhouse." Plant Disease 84, no. 3 (March 2000): 300–305. http://dx.doi.org/10.1094/pdis.2000.84.3.300.

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Several commercial formulations of botanical extracts and essential oils are being investigated as possible alternatives to soil fumigation for control of Fusarium wilt diseases. Soil infested with Fusarium oxysporum f. sp. chrysanthemi was treated with 1, 5, and 10% aqueous emulsions of formulated extracts of clove (70% clove oil), neem (90% neem oil), pepper/mustard (chili pepper extract and essential oil of mustard), cassia (extract of cassia tree), and Banrot (a standard fungicide applied at different labeled rates) in separate experiments. Population densities of F. oxysporum f. sp. chrys

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Cao, X. M., J. Cai, S. B. Li, H. Zhang, Z. Q. Lu, and X. P. Hu. "Fusarium solani and Fusarium oxysporum Associated with Root Rot of Glycyrrhiza uralensis in China." Plant Disease 97, no. 11 (November 2013): 1514. http://dx.doi.org/10.1094/pdis-12-12-1111-pdn.

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Liquorice (root of Glycyrrhiza uralensis Fisch.) is an important Chinese traditional medicine for many ailments (4). From 2002, severe outbreaks of root rot occurring on cultivated G. uralensis plants in Ningxia, China, have affected the yield and quality of liquorice and been considered as a major threat to commercial production of liquorice. Approximately 30% of the plants die from this disease in Ningxia every year. The disease, mainly affecting 2- to 4-year-old G. uralensis seedlings, begins with brown rot of root tips or lateral roots followed by internal decay of taproots during June to

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Alabouvette, C., and Ch Olivain. "Modes of action of non-pathogenic strains of Fusarium oxysporum in controlling Fusarium wilts." Plant Protection Science 38, SI 1 - 6th Conf EFPP 2002 (January 1, 2002): 195–99. http://dx.doi.org/10.17221/10354-pps.

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Many studies have demonstrated the capacity of non-pathogenic strains of F. oxysporum to control Fusarium diseases.<br />These non-pathogenic strains show several modes of action contributing to their biocontrol capacity. They are able to<br />compete for nutrients in the soil, affecting the rate of chlamydospore germination and the saprophytic growth of the<br />pathogen, diminishing the probability for the pathogen to reach the root surface. They are competing with the pathogen<br />at the root surface for colonization of infection sites, and inside the root where the

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Garibaldi, A., A. Minuto, M. Shiniti Uchimura, and M. L. Gullino. "Fusarium Wilt of Gerbera Caused by a Fusarium sp. in Brazil." Plant Disease 92, no. 4 (April 2008): 655. http://dx.doi.org/10.1094/pdis-92-4-0655b.

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In 2006, gerbera (Gerbera jamesonii) plants, cvs. Basic, Xena, and Olimpia grown for cut flower production in two greenhouse farms in the region of Guarapuava, Paraná, Brazil, exhibited symptoms of a wilt disease. Affected plants (approximately 20, 60, and 50% on cvs. Basic, Xena, and Olimpia, respectively) were stunted and developed yellow leaves unilaterally with initially brown and eventually black streaks in the vascular system. The first symptoms occurred 2 months after transplanting during the hottest period of the summer with an average air temperature of 27°C. Vascular streaks in the y

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Leana, Ni Wayan Anik, and Dewa Ngurah Suprapta. "UTILIZATION OF BETEL LEAVES EXTRACT TO PREVENT THE GROWTH OF Fusarium oxysporum f.sp. capsici 1 CAUSING FUSARIUM WILT DISEASE IN BELL PEPPER." JURNAL HAMA DAN PENYAKIT TUMBUHAN TROPIKA 21, no. 1 (November 18, 2020): 26–33. http://dx.doi.org/10.23960/jhptt.12126-33.

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Utilization of betel leaves extract to prevent the growth of Fusarium oxysporum f.sp. capsici causing fusarium wilt diseasein bell pepper. Betel (Piper betle Linn.) is commonly used in Indonesian traditional medicine due to its antimicrobial properties,thus it is often used as an ingredient in natural pesticides. The effectiveness of betel leaf extract as a control for Fusariumoxysporum in several plants showed it’s potential to control the fungi in bell pepper. F. oxysporum f.sp. capsici is one of theimportant pathogens causing Fusarium wilt disease in bell pepper. It is one of the most devas

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Duan, Yinghui, Wenwen Qu, Shuxian Chang, Chun Li, Fangfang Xu, Ming Ju, Ruihong Zhao, Huili Wang, Haiyang Zhang, and Hongmei Miao. "Identification of Pathogenicity Groups and Pathogenic Molecular Characterization of Fusarium oxysporum f. sp. sesami in China." Phytopathology® 110, no. 5 (May 2020): 1093–104. http://dx.doi.org/10.1094/phyto-09-19-0366-r.

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Fusarium oxysporum f. sp. sesami is an extremely destructive pathogen, causing sesame Fusarium wilt disease worldwide. To clarify the pathogenicity and the genetic characters of F. oxysporum f. sp. sesami, we systematically investigated 69 F. oxysporum isolates collected from major sesame-growing areas in China. Among these isolates, 54 isolates were pathogenic and 15 were nonpathogenic according to pathogenicity testing on sesame seedlings. For the pathogenic isolates, three F. oxysporum f. sp. sesami pathogenicity groups were defined based on the three differential sesame hosts for the first

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Harveson, R. M., J. W. Kimbrough, and D. L. Hopkins. "Novel Use of a Pyrenomycetous Mycoparasite for Management of Fusarium Wilt of Watermelon." Plant Disease 86, no. 9 (September 2002): 1025–30. http://dx.doi.org/10.1094/pdis.2002.86.9.1025.

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Fusarium wilt of watermelon, caused by Fusarium oxysporum f. sp. niveum, is a destructive disease that limits watermelon production in many areas of the world. The discovery of several pyrenomycetous ascomycetes occurring naturally in association with different formae speciales of F. oxysporum identified these fungi as potential biological control organisms for watermelon wilt. One such mycoparasitic isolate, identified as Sphaerodes retispora var. retispora, was chosen for biological control and ecological trials in the greenhouse. Four different methods to inoculate the mycoparasite were eva

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Montenegro, Iván, Alejandro Madrid, Mauricio Cuellar, Michael Seeger, Juan Alfaro, Ximena Besoain, Juan Martínez, Ingrid Ramirez, Yusser Olguín, and Miryam Valenzuela. "Biopesticide Activity from Drimanic Compounds to Control Tomato Pathogens." Molecules 23, no. 8 (August 16, 2018): 2053. http://dx.doi.org/10.3390/molecules23082053.

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Tomato crops can be affected by several infectious diseases produced by bacteria, fungi, and oomycetes. Four phytopathogens are of special concern because of the major economic losses they generate worldwide in tomato production; Clavibacter michiganensis subsp. michiganensis and Pseudomonas syringae pv. tomato, causative agents behind two highly destructive diseases, bacterial canker and bacterial speck, respectively; fungus Fusarium oxysporum f. sp. lycopersici that causes Fusarium Wilt, which strongly affects tomato crops; and finally, Phytophthora spp., which affect both potato and tomato

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Koike, S. T., S. C. Kirkpatrick, and T. R. Gordon. "Fusarium Wilt of Strawberry Caused by Fusarium oxysporum in California." Plant Disease 93, no. 10 (October 2009): 1077. http://dx.doi.org/10.1094/pdis-93-10-1077a.

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Beginning in 2006 and continuing into 2009, an apparently new disease of strawberry (Fragaria × ananassa) affected commercial plantings (cvs. Albion, Camarosa, and others) in coastal (Ventura and Santa Barbara counties) California. Symptoms consisted of wilting of foliage, drying and withering of older leaves, stunting of plants, and reduced fruit production. Plants eventually collapsed and died. Internal vascular and cortical tissues of plant crowns showed a brown-to-orange-brown discoloration. Differences in cultivar susceptibility were not recorded. Internal crown and petiole tissues, when

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Lee, Hyeseung, Barbara Damsz, Charles P. Woloshuk, Ray A. Bressan, and Meena L. Narasimhan. "Use of the Plant Defense Protein Osmotin To Identify Fusarium oxysporum Genes That Control Cell Wall Properties." Eukaryotic Cell 9, no. 4 (February 26, 2010): 558–68. http://dx.doi.org/10.1128/ec.00316-09.

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ABSTRACT Fusarium oxysporum is the causative agent of fungal wilt disease in a variety of crops. The capacity of a fungal pathogen such as F. oxysporum f. sp. nicotianae to establish infection on its tobacco (Nicotiana tabacum) host depends in part on its capacity to evade the toxicity of tobacco defense proteins, such as osmotin. Fusarium genes that control resistance to osmotin would therefore reflect coevolutionary pressures and include genes that control mutual recognition, avoidance, and detoxification. We identified FOR ( Fusarium O smotin R esistance) genes on the basis of their ability

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Abd Murad, Nur Baiti, Muskhazli Mustafa, Khozirah Shaari, and Nur Ain Izzati Mohd Zainudin. "Antifungal Activity of Aqueous Plant Extracts and Effects on Morphological and Germination of Fusarium Fruit Rot Pathogens." Sains Malaysiana 50, no. 6 (June 30, 2021): 1589–98. http://dx.doi.org/10.17576/jsm-2021-5006-07.

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Fusarium fruit rot caused by fusarium species pathogens can be considered a threat to economic loss. The use of synthetic antifungals to control the pathogens has failed to the development of resistance of pathogens. Previous studies reported that plant extracts may contain various bioactive constituents that are able to control pathogen growth. Hence, the aims of this study are to examine the inhibition activity of some plant fresh extracts on mycelial growth and morphological changes of Fusarium oxysporum, F. proliferatum, and f. solani, causal agents of Fusarium fruit rot. Aqueous extract o

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Doan, Hung K., Nilesh N. Maharaj, Kaitlyn N. Kelly, Eugene M. Miyao, R. Michael Davis, and Johan H. J. Leveau. "Antimycotal Activity of Collimonas Isolates and Synergy-Based Biological Control of Fusarium Wilt of Tomato." Phytobiomes Journal 4, no. 1 (January 2020): 64–74. http://dx.doi.org/10.1094/pbiomes-05-19-0027-r.

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In a continued effort to discover microorganisms with plant-protective properties, we characterized a collection of bacterial isolates from multiple geographic origins and belonging to the genus Collimonas, for their ability to inhibit in vitro the growth of a wide range of plant-pathogenic fungi and oomycetes. Isolate Collimonas arenae Cal35 showed the greatest all-round performance and was the single-best inhibitor of several of the tested pathogens, including Fusarium oxysporum f. sp. lycopersici, the causal agent of Fusarium wilt of tomato. In greenhouse trials, neither C. arenae Cal35 nor

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Joshua, Jacqueline, and Margaret T. Mmbaga. "Potential Biological Control Agents for Soilborne Fungal Pathogens in Tennessee Snap Bean Farms." HortScience 55, no. 7 (July 2020): 988–94. http://dx.doi.org/10.21273/hortsci14081-19.

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Fungi isolated from snap bean roots and rhizosphere soil where fungicides are not used included Fusarium oxysporum, Fusarium equiseti, Fusarium subglutinans, Fusarium camptoceras, Fusarium chlamydosporum, Fusarium verticillioides, Fusarium proliferatum, Fusarium acuminatum, Fusarium solani, Peyronellaea pinodella, Macrophomina phaseolina, and Glomerella guttata. Only P. pinodella, M. phaseolina, and F. oxysporum were isolated on symptomatic plants. These soilborne fungi are common pathogens of diverse host plants. Pathogenicity tests under controlled environment demonstrated that these fungi w

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RASHID, Tavga Sulaiman, Sirwa Anwar QADIR, and Hayman Kakakhan AWLA. "Induction of defence related enzymes and biocontrol efficacy of Trichoderma harzianum in tomato plants infected with Fusarium oxysporum and Fusarium solani." Acta agriculturae Slovenica 117, no. 1 (March 31, 2021): 1. http://dx.doi.org/10.14720/aas.2021.117.1.1622.

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<p>Fusarium wilt of tomato plants caused by<em> Fusarium oxysporum </em>Schlecht. emend. Snyder &amp; Hansen and<em> Fusarium solani</em> (Mart.) Sacc. are serious problem limiting tomato production worldwide. Biological control has emerged as one of the most promising alternatives to chemical fungicides. The biological control capability of a <em>T. harzianum </em>isolate against <em>F. solani</em> and <em>F. oxysporum</em> has been investigated. It inhibited colony growth of two <em>Fusarium</em> species by mor

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Trapero-Casas, A., and W. J. Kaiser. "A Vascular Wilt of Turnsole Caused by Fusarium oxysporum." Plant Disease 82, no. 9 (September 1998): 1063. http://dx.doi.org/10.1094/pdis.1998.82.9.1063d.

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Turnsole (Chrozophora tinctoria) is a common spring-summer weed in chickpea (Cicer arietinum) and other dry-land crop production areas in southern Spain. Under field conditions, this weed often develops a general wilt and eventual death associated with a vascular discoloration of stems and roots. Diseased turnsole plants frequently occurred together with chickpea plants affected by Fusarium wilt caused by Fusarium oxysporum f. sp. ciceris, a major disease of chickpea crops in southern Spain (1). Isolations from roots, stems and leaf petioles of turnsole plants consistently yielded F. oxysporum

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