Gotowe bibliografie tematyczne / Grapes Diseases and pests

Spis treści

  1. Artykuły w czasopismach
  2. Rozprawy doktorskie
  3. Książki
  4. Części książek
  5. Streszczenia konferencji
  6. Raporty organizacyjne

Gotowa bibliografia na temat „Grapes Diseases and pests”

Autor: Grafiati
Data publikacji: 4 czerwca 2021
Data aktualizacji: 31 stycznia 2023

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Artykuły w czasopismach na temat "Grapes Diseases and pests"

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Shneyder, E. Yu, E. V. Karimova, Yu A. Shneyder, and Yu N. Prikhodko. "Quarantine and particularly dangerous bacteria, phytoplasmas and viruses that pose a risk to the viticulture in Russian Federation." Horticulture and viticulture, no. 2 (May 26, 2020): 41–51. http://dx.doi.org/10.31676/0235-2591-2020-2-41-51.

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The Russian Federation imports large quantities of planting and grafting material of grapes, including from countries where dangerous harmful organisms are spread to vineyards. Plant protection specialists in this industry, as well as grape producers, must understand the possible risk associated with the danger of the entry of quarantine disease pathogens into the Russian Federation and the potential damage if infected plant material is imported. Studies have been carried out by the staff of All-Russian Plant Quarantine Center to assess the phytosanitary risk of pests associated with the impor
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UZUN, Ibrahim H., and Arzu BAYIR. "Distribution of Wild and Cultivated Grapes in Turkey." Notulae Scientia Biologicae 2, no. 4 (December 5, 2010): 83–87. http://dx.doi.org/10.15835/nsb245397.

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Turkey is one of main gene centers in the world for grapes. It is believed that cultivated grapes have their origins in Turkey and the surrounding countries. Vitis vinifera ssp sylvestris is the only wild grape species in this region. That is why Turkey has a very large amount of wild grapevine populations and grape cultivars which offer to grapevine breeders a valuable gene pool. Wild grapevines have significant characters for inducing the resistence to biotic and abiotic stress factors, such as resistance to lime, drought, pests and diseases. Turkey has over 1.600 local grape cultivars, amon
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Ren, Zhongbo, and Jiang Lu. "113 Preliminary Study on Grafting between Vitis rotundifolia and V. vinifera Grapes." HortScience 34, no. 3 (June 1999): 461A—461. http://dx.doi.org/10.21273/hortsci.34.3.461a.

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Non-native grape species such as V. vinifera and V. labrusca can not sustain the hot and humid environment of Florida due to their susceptibility to various diseases. Vitis rotundifolia (muscadine grapes) is native to Florida and the southeastern United States and adapted well to this climate condition. They are highly resistant to almost all grape foliage diseases and root pests such as nematode and phylloxera. Theoretically, muscadine grapes may become a valuable rootstock for bunch grapes. Unfortunately, most previous studies found that muscadine grapes were graft-incompatible with bunch gr
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Gorbunov, I. V., and A. A. Lukyanov. "New studies of wild-growing grapes of Kuban: ecology, morphology, variability." E3S Web of Conferences 254 (2021): 01021. http://dx.doi.org/10.1051/e3sconf/202125401021.

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The purpose of this scientific work was to find and study the variety of wild grapes as future promising sources of selection and valuable traits on the example of the territory of the natural reserve «Red Forest”. Analysis of modern scientific literature on the study of Vitaceae Juss. family biodiversity showed that there is practically no scientific information on agrestic Kuban forms and autochthones of grapes. This article represents the beginning of a new large research work on the study of wild Kuban grapes under study in the territory of Krasnodar Krai, in particular, in the state natur
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Syrgabek, Yerkanat, and Mereke Alimzhanova. "Modern Analytical Methods for the Analysis of Pesticides in Grapes: A Review." Foods 11, no. 11 (May 31, 2022): 1623. http://dx.doi.org/10.3390/foods11111623.

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Currently, research on the determination of pesticides in food products is very popular. Information obtained from research conducted so far mainly concerns the development of a methodology to determine the content of pesticides in food products. However, they do not describe the content of the pesticide used in viticulture in the resulting product. Over the past decade, this study has examined analytical methodologies for assessing pesticide residues in grapes. Scopus, Web of Science, Science Direct, PubMed, and Springer databases were searched for relevant publications. The phrases “pesticid
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Wang, Yutan, Chi Wei, Haowei Sun, and Aili Qu. "Design of Intelligent Detection Platform for Wine Grape Pests and Diseases in Ningxia." Plants 12, no. 1 (December 26, 2022): 106. http://dx.doi.org/10.3390/plants12010106.

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In order to reduce the impact of pests and diseases on the yield and quality of Ningxia wine grapes and to improve the efficiency and intelligence of detection, this paper designs an intelligent detection platform for pests and diseases. The optimal underlying network is selected by comparing the recognition accuracy of both MobileNet V2 and YOLOX_s networks trained on the Public Dataset. Based on this network, the effect of adding attention mechanism and replacing loss function on recognition effect is investigated by permutation in the Custom Dataset, resulting in the improved network YOLOX_
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Fadeev, Vladislav V., Agamagomed K. Radzhabov, and Vasily I. Demenko. "The results of the study of agricultural technology sustainable white wine grapes for a new generation of biological wines production." Vegetable crops of Russia, no. 5 (November 7, 2019): 52–57. http://dx.doi.org/10.18619/2072-9146-2019-5-52-57.

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Relevance. Widely used traditional wine varieties of European-Asian grapes are characterized by a low level of resistance to disease and require multiple treatments with pesticides to preserve the crop and plants. Obtaining and introduction of sustainable varieties into production is one of the urgent problems of modern viticulture in the world and in our country, especially in the aspect of the ever wider dissemination of the principles of organic production. This is especially true for vineyards located in the coastal areas of the South of Russia, where the use of methods of chemical protect
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Gorbunov, I., Aleksey Luk'yanov, and Stanislav Mihaylovskiy. "Ecological conditions of growth and variability of the main morpho-biological indicators of wild forms of Kuban grapes." Agrarian Bulletin of the 213, no. 10 (November 26, 2021): 21–30. http://dx.doi.org/10.32417/1997-4868-2021-213-10-21-30.

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Abstract. The purpose of this scientific work was to find and study the diversity of wild grapes as future promising sources of breeding and valuable traits on the example of the territory of the natural reserve “Krasnyy les”. Scientific novelty. Analysis of modern scientific literature on the study of the biodiversity of the Vitaceae Juss family. He showed that there is practically no scientific information on the Kuban wild forms and autochthons of grapes. This article is the beginning of a new large research work on the study of wild grapes of Kuban, studied in the territory of the Krasnoda
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Teissedre, Pierre-Louis. "Composition of grape and wine from resistant vines varieties." OENO One 52, no. 3 (August 3, 2018): 211–17. http://dx.doi.org/10.20870/oeno-one.2018.52.3.2223.

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Obtaining resistant varieties to diseases without loss of organoleptic quality is a real challenge for oenology. Inter-specific hybridization of grapevines began in the 19th century and was initially aimed at introducing pest and disease resistance in offspring. Later, several breeding programmes implemented worldwide led to the development of varieties showing different characteristics such as cold-hardiness, short/long growing season, and pest resistance. Vitis vinifera grapes have preferred flavour characteristics for wine production, but they tend to be susceptible to pests, diseases, and
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Petrova, M. O., and T. D. Chermenskaya. "Climate and Environment-Related Factors Affecting Degradation of Pesticides in Protecting Grapes against Diseases and Pests." Russian Agricultural Sciences 48, no. 4 (August 2022): 259–63. http://dx.doi.org/10.3103/s1068367422040103.

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Rozprawy doktorskie na temat "Grapes Diseases and pests"

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Gutschow, Minique. "Resistance to Botrytis cinerea in parts of leaves and bunches of grapevine." Thesis, Stellenbosch : Stellenbosch University, 2001. http://hdl.handle.net/10019.1/52435.

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Thesis (MScAgric)--University of Stellenbosch, 2001.<br>ENGLISH ABSTRACT: Knowledge of the presence of Botrytis cinerea in morphological parts of bunches and leaves of grapevine would help to find a reliable, sensitive, and specific assay to verify the actual occurrence of latent infection, and to plan strategies for the effective control of B. cinerea bunch rot. The aim of this study was (i) to determine natural B. cinerea infection at specific sites in leaves and bunches of grapevine at different phenological stages, and (ii) to determine resistance in the morphological parts to diseas
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Fazeli, Claudia Fariba. "Molecular detection of grapevine leafroll associated closteroviruses (GLRaVs) and the genome organisation of GLRaV-1." 1998, 1998. http://web4.library.adelaide.edu.au/theses/09PH/09phf2868.pdf.

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Freeborough, Michael-John 1971. "A pathogen-derived resistance strategy for the broad-spectrum control of grapevine leafroll-associated virus infection." Thesis, Stellenbosch : Stellenbosch University, 2003. http://hdl.handle.net/10019.1/53285.

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Thesis (PhD)--University of Stellenbosch, 2003.<br>ENGLISH ABSTRACT: Grapevine leafroll-associated virus-3 is one of ten members of the C/osteroviridae that are known to infect grapevine. Nine of these viruses are associated with grapevine leafroll disease, of which GLRaV-1 and GLRaV-3 are the most important and widespread. Members of the C/osteroviridae are unique amongst the viruses, as it is the only known family whose members encode a heat shock protein 70 kOa homolog (Hsp70h). The Hsp70h is a movement protein (MP) that is required for the active translocation of the virion structur
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Constable, Fiona Elizabeth. "Biology and epidemiology of Australian grapevine phytoplasmas." Title page, contents and abstract only, 2002. http://web4.library.adelaide.edu.au/theses/09PH/09phc756.pdf.

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White, Chana-Lee. "The characterization of the basidiomycetes and other fungi associated with esca of grapevines in South Africa." Thesis, Stellenbosch : University of Stellenbosch, 2010. http://hdl.handle.net/10019.1/5319.

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Thesis (MSc (Plant Pathology))--University of Stellenbosch, 2010.<br>ENGLISH ABSTRACT: Esca is a disease affecting grapevines and is potentially devastating as there are economic losses due to a decrease in yield, wine quality and berry quality. Vineyards also need to be replaced earlier and therefore esca has a great impact on the wine, table grape and raisin industries. The disease is known to affect vineyards worldwide and has been studied extensively in Europe, but not in South Africa. Esca diseased grapevines were observed for the first time prior to 1981 in South African vineyards.
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Mostert, Lizel. "The characterization and control of Phomopsis cane and leaf spot on vine." Thesis, Stellenbosch : Stellenbosch University, 2000. http://hdl.handle.net/10019.1/51945.

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Thesis (MScAgric.)--Stellenbosch University, 2000.<br>ENGLISH ABSTRACT: Phomopsis cane and leaf spot disease of grapevine is an economically important disease in many of the vine-growing areas of the world. Four different Phomopsis spp. have previously been associated with this disease. The present study investigates the taxonomic significance of the different taxa found on grapevines in South Africa, as well as the endophytic growth and fungicide sensitivity of Phomopsis viticola isolates. The thesis is compiled of several different parts, which deal with specific, but related topics, a
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Du, Preez Izak Frederik. "Infection pathways of Botrytis cinerea on selected wine grape cultivars." Thesis, Stellenbosch : Stellenbosch University, 2002. http://hdl.handle.net/10019.1/52889.

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Thesis (MScAgric)--University of Stellenbosch<br>ENGLISH ABSTRACT: An understanding of the infection pathways of Botrytis cinerea in grape bunches will help to combat this devastating pathogen of grape. Many studies have been done to determine the possible infection pathways of B. cinerea. Most of these studies made use of artificial inoculations that deposit groups of conidia on the plant surface. The deposition of clusters of conidia is not a common phenomenon in nature. The aim of this study was to investigate the infection pathways of (i) naturally- as well as (ii) artificially inocu
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Evans, Katherine J. "Characterization of Uncinula necator, the grapevine powdery mildew fungus." Title page, contents and abstract only, 1996. http://web4.library.adelaide.edu.au/theses/09PH/09phe924.pdf.

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Bibliography: leaves 148-166. This study identifies genetic variation in Australian Uncinula necator populations. Techniques were developed for molecular and phenotypic markers for U. necator. Mating types of Australian clonal lines were identified and viable cleistothecia and infective ascospores were produced in vitro. The study establishes the foundation for investigating the population biology of U. necator, by identifying two distinct genetic groups, A and B, and micro-geographical variation among 35 clonal lines from various Australian viticultural regions.
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Groenewald, Michelle. "Characterization and control of Phaeomoniella chlamydospora in grapevines." Thesis, Stellenbosch : Stellenbosch University, 2000. http://hdl.handle.net/10019.1/51650.

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Thesis (MScAgric)--University of Stellenbosch, 2000.<br>ENGLISH ABSTRACT: Petri grapevme decline, also known as black goo, slow die-back and Phaeoacremonium grapevine decline, causes significant losses of young vines worldwide. Species of Phaeoacremonium, Phaeomoniella chlamydospora and related genera are associated with this grapevine disease. This study investigates the Phaeoacremonium-complex and Phaeomoniella chlamydospora, focussing on the species isolated from grapevines. Fungicide sensitivity of Pa. chlamydospora and the possibility of employing molecular techniques for the detec
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Moyo, Mukani. "Molecular and phenotypic characterisation of grapevines expressing non-vinifera PGIP encoding genes." Thesis, Stellenbosch : University of Stellenbosch, 2011. http://hdl.handle.net/10019.1/6825.

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Thesis (MSc)--University of Stellenbosch, 2011.<br>ENGLISH ABSTRACT: Plants are constantly exposed to biotic and abiotic stress inducing factors that threaten their existence. Biotic factors such as pathogens are the cause of huge yield losses to crop plants worldwide with fungal pathogens debatably constituting the worst damage. Fungal pathogens such as Botrytis cinerea, which has a wide host range, release cell wall degrading enzymes called endopolygalacturonases (ePGs) during plant infection. These ePGs break down the pectin component of the cell wall, thus providing an entry route, as
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Książki na temat "Grapes Diseases and pests"

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Watson, John W. Grape phylloxera. Pullman: Cooperative Extension, College of Agriculture & Home Economics, Washington State University, 1990.

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Bettiga, Larry J. Grape pest management. Oakland, California: University of California, Agriculture and Natural Resources, 2013.

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Compant, Stéphane, and Florence Mathieu. Biocontrol of major grapevine diseases: Leading research. Boston, MA: CABI, 2016.

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Pavli︠u︡kova, T. P. Osobennosti vedenii︠a︡ vinogradnikov v Chernomorskoĭ zone Krasnodarskogo krai︠a︡: Monografii︠a︡. Krasnodar: [publisher not identified], 2010.

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Pavli︠u︡kova, T. P. Osobennosti vedenii︠a︡ vinogradnikov v ukryvnoĭ zone: (agrotekhnika i zashchita rasteniĭ). Krasnodar: Severo-Kavkazskiĭ zonalʹnyĭ NII sadovodstva i vinogradarstva, 2008.

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al-Nabī, Bashīr ʻAbd, ed. Shajarat al-karmah. Dimashq: Jāmiʻat al-Duwal al-ʻArabīyah, al-Markaz al-ʻArabī li-Dirāsāt al-Manāṭiq al-Jāffah wa-al-Arāḍī al-Qāḥilah (Aksād), Idārat al-Mawārid al-Nabātīyah, 2013.

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Bebee, Charles N. The protection of grapes and cherries, 1979-April 1989: Citations from AGRICOLA concerning diseases and other environmental considerations. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1989.

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Le phylloxéra: Une guerre de trente ans, 1870-1900. Paris: A. Michel, 1989.

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Boehm, Wally. The phylloxera fight: Protecting South Australia from the phylloxera threat. Adelaide: Winetitles in association with the Phylloxera and Grape Industry Board of South Australia, 1996.

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International Workshop on Grapevine Downy Mildew Modeling (1st 26-30 August, 1991 Geneva, N.Y.). Proceedings of the first International Workshop on Grapevine Downy Mildew modeling: Cornell University, New York State Agricultural Experiment Station, Geneva, New York, USA. Geneva, NY: Dept. of Plant Pathology, NYS Agricultural Experiment Station, 1994.

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Części książek na temat "Grapes Diseases and pests"

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Plumb, R. T. "The effects of pests and diseases on grasses." In The Grass Crop, 277–309. Dordrecht: Springer Netherlands, 1988. http://dx.doi.org/10.1007/978-94-009-1187-1_8.

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Chougule, Archana, Vijay Kumar Jha, and Debajyoti Mukhopadhyay. "AgroKanti: Location-Aware Decision Support System for Forecasting of Pests and Diseases in Grapes." In Advances in Intelligent Systems and Computing, 677–85. New Delhi: Springer India, 2016. http://dx.doi.org/10.1007/978-81-322-2755-7_70.

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Kulkarni, N. S. "Pests of Grapes." In Pests and Their Management, 517–57. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-10-8687-8_16.

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Kulkarni, N. S. "Sucking Pests of Grapes." In Sucking Pests of Crops, 425–50. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-6149-8_14.

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Thompson, Anthony Keith, and Ibok Oduro. "Diseases and pests." In Yams: botany, production and uses, 76–90. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789249279.0006.

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Abstract This chapter describes the different diseases and pests that affect yams and various methods for their control. It particularly covers the following aspects: field fungal diseases; postharvest fungal diseases; specific fungal diseases; control of fungal diseases; bacterial diseases; viral diseases; physiological disorders; insect pests; and nematode pests.
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Laksono, N. D., U. Setiawati, F. Nur, M. Rahmaningsih, Y. Anwar, H. Rusfiandi, B. P. Forster, E. H. Sembiring, A. S. Subbarao, and H. Zahara. "Pests and diseases." In Nursery practices in oil palm: a manual, 77–85. Wallingford: CABI, 2019. http://dx.doi.org/10.1079/9781789242140.0077.

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Collins, Brian, Jessie Baldwin, Kristina Martinez, Mary Ann Lila, and Michael McIntosh. "Grapes and Gastrointestinal Health: Implications with Intestinal and Systemic Diseases." In Grapes and Health, 119–38. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-28995-3_7.

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Tayal, Mukesh K., and T. P. S. Chauhan. "Silkworm Diseases and Pests." In Industrial Entomology, 265–89. Singapore: Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-3304-9_9.

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Hunsigi, Gururaj. "Weeds, Pests and Diseases." In Advanced Series in Agricultural Sciences, 144–56. Berlin, Heidelberg: Springer Berlin Heidelberg, 1993. http://dx.doi.org/10.1007/978-3-642-78133-9_8.

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Sipes, B., and A. P. de Matos. "Pests, diseases and weeds." In The pineapple: botany, production and uses, 269–94. Wallingford: CABI, 2018. http://dx.doi.org/10.1079/9781786393302.0269.

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Streszczenia konferencji na temat "Grapes Diseases and pests"

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Chougule, Archana, Vijay Kumar Jha, and Debajyoti Mukhopadhyay. "Ontology Based System for Pests and Disease Management of Grapes in India." In 2016 IEEE 6th International Conference on Advanced Computing (IACC). IEEE, 2016. http://dx.doi.org/10.1109/iacc.2016.34.

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Yan, Lihua, and Shuqin Li. "Grape Diseases and Pests Named Entity Recognition Based on BiLSTM-CRF." In 2021 IEEE 4th Advanced Information Management, Communicates, Electronic and Automation Control Conference (IMCEC). IEEE, 2021. http://dx.doi.org/10.1109/imcec51613.2021.9482206.

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Munkvold, Gary P. "Managing Diseases and Pests with Seed Treatments." In Proceedings of the 16th Annual Integrated Crop Management Conference. Iowa State University, Digital Press, 2007. http://dx.doi.org/10.31274/icm-180809-893.

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Tumang, Gina S. "Pests and Diseases Identification in Mango using MATLAB." In 2019 5th International conference on Engineering, Applied Sciences and Technology (ICEAST). IEEE, 2019. http://dx.doi.org/10.1109/iceast.2019.8802579.

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Patil, Suyash S., and Sandeep A. Thorat. "Early detection of grapes diseases using machine learning and IoT." In 2016 Second International Conference on Cognitive Computing and Information Processing (CCIP). IEEE, 2016. http://dx.doi.org/10.1109/ccip.2016.7802887.

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Wang, Qiyao, Guiqing He, Feng Li, and Haixi Zhang. "A novel database for plant diseases and pests classification." In 2020 IEEE International Conference on Signal Processing, Communications and Computing (ICSPCC). IEEE, 2020. http://dx.doi.org/10.1109/icspcc50002.2020.9259502.

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Patel, Pruthvi P., and Dineshkumar B. Vaghela. "Crop Diseases and Pests Detection Using Convolutional Neural Network." In 2019 IEEE International Conference on Electrical, Computer and Communication Technologies (ICECCT). IEEE, 2019. http://dx.doi.org/10.1109/icecct.2019.8869510.

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Kulikov, M. A., A. N. Kulikova, and A. V. Goncharov. "Resistance of sunflower hybrids to herbicides, diseases, pests and weeds." In Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-158.

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Alfarisy, Ahmad Arib, Quan Chen, and Minyi Guo. "Deep learning based classification for paddy pests & diseases recognition." In ICMAI '18: 2018 International Conference on Mathematics and Artificial Intelligence. New York, NY, USA: ACM, 2018. http://dx.doi.org/10.1145/3208788.3208795.

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Xiaopeng, Dai, and Li Donghui. "Research on Rice Pests and Diseases Warning Based on CBR." In 2013 Fifth International Conference on Computational and Information Sciences (ICCIS). IEEE, 2013. http://dx.doi.org/10.1109/iccis.2013.454.

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Raporty organizacyjne na temat "Grapes Diseases and pests"

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Solomon, J. D., T. D. Leininger, A. D. Wilson, R. L. Anderson, L. C. Thompson, and F. I. McCracken. Ash pests: a guide to major insects, diseases, air pollution injury, and chemical injury. New Orleans, LA: U.S. Department of Agriculture, Forest Service, Southern Forest Experiment Station, 1993. http://dx.doi.org/10.2737/so-gtr-096.

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Solomon, J. D., T. D. Leininger, A. D. Wilson, R. L. Anderson, L. C. Thompson, and F. I. McCracken. Ash pests: a guide to major insects, diseases, air pollution injury, and chemical injury. New Orleans, LA: U.S. Department of Agriculture, Forest Service, Southern Forest Experiment Station, 1993. http://dx.doi.org/10.2737/so-gtr-96.

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Kosiba, Alexandra, Emma Tait, Gene Desideraggio, Alyx Belisle, Clarke Cooper, and James Duncan. Threats to the Urban Forest: The potential economic impacts of invasive forest pests and diseases in the Northeast. Forest Ecosystem Monitoring Cooperative, June 2020. http://dx.doi.org/10.18125/8w9j42.

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Davis, Cristina, Amots Hetzroni, Alexander Aksenov, Michael J. Delwiche, Victoria Soroker, and Victor Alchanatis. Development of a universal volatile compound detection technology for early recognition of pests and diseases in fruit trees. United States Department of Agriculture, January 2015. http://dx.doi.org/10.32747/2015.7600016.bard.

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Amanor, Kojo, Joseph Yaro, Joseph Teye, and Steve Wiggin. Ghana’s Cocoa Farmers Need to Change Gear: What Policymakers Need to Know, and What They Might Do. Institute of Development Studies (IDS), March 2022. http://dx.doi.org/10.19088/apra.2022.008.

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Cocoa farmers in Ghana face increasing challenges. In the past, many of them could make a living from cocoa thanks to the advantages – ‘forest rents’ – that initially apply when forest is cleared to create cocoa farms: fertile soils, few pests and diseases. With time, however, weeds invade, pests and diseases build up, and trees age. To maintain production requires more labour, more inputs and more skill. In the past, farmers would often abandon older groves and seek new forest to clear. As they did so, the frontier for cocoa farming moved westwards across Ghana to the remaining high forest. B
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Kanner, Joseph, Edwin Frankel, Stella Harel, and Bruce German. Grapes, Wines and By-products as Potential Sources of Antioxidants. United States Department of Agriculture, January 1995. http://dx.doi.org/10.32747/1995.7568767.bard.

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Several grape varieties and red wines were found to contain large concentration of phenolic compounds which work as antioxidant in-vitro and in-vivo. Wastes from wine production contain antioxidants in large amounts, between 2-6% on dry material basis. Red wines but also white wines were found to prevent lipid peroxidation of turkey muscle tissues stored at 5oC. The antioxidant reaction of flavonoids found in red wines against lipid peroxidation were found to depend on the structure of the molecule. Red wine flavonoids containing an orthodihydroxy structure around the B ring were found highly
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Boyle, M., and Elizabeth Rico. Terrestrial vegetation monitoring at Cumberland Island National Seashore: 2020 data summary. National Park Service, September 2022. http://dx.doi.org/10.36967/2294287.

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The Southeast Coast Network (SECN) conducts long-term terrestrial vegetation monitoring as part of the nationwide Inventory and Monitoring Program of the National Park Service (NPS). The vegetation community vital sign is one of the primary-tier resources identified by SECN park managers, and it is currently conducted at 15 network parks (DeVivo et al. 2008). Monitoring plants and their associated communities over time allows for targeted understanding of ecosystems within the SECN geography, which provides managers information about the degree of change within their parks’ natural vegetation.
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Sela, Hanan, Eduard Akhunov, and Brian J. Steffenson. Population genomics, linkage disequilibrium and association mapping of stripe rust resistance genes in wild emmer wheat, Triticum turgidum ssp. dicoccoides. United States Department of Agriculture, January 2014. http://dx.doi.org/10.32747/2014.7598170.bard.

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The primary goals of this project were: (1) development of a genetically characterized association panel of wild emmer for high resolution analysis of the genetic basis of complex traits; (2) characterization and mapping of genes and QTL for seedling and adult plant resistance to stripe rust in wild emmer populations; (3) characterization of LD patterns along wild emmer chromosomes; (4) elucidation of the multi-locus genetic structure of wild emmer populations and its correlation with geo-climatic variables at the collection sites. Introduction In recent years, Stripe (yellow) rust (Yr) caused
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Cohen, Yuval, Christopher A. Cullis, and Uri Lavi. Molecular Analyses of Soma-clonal Variation in Date Palm and Banana for Early Identification and Control of Off-types Generation. United States Department of Agriculture, October 2010. http://dx.doi.org/10.32747/2010.7592124.bard.

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Date palm (Phoenix dactylifera L.) is the major fruit tree grown in arid areas in the Middle East and North Africa. In the last century, dates were introduced to new regions including the USA. Date palms are traditionally propagated through offshoots. Expansion of modern date palm groves led to the development of Tissue Culture propagation methods that generate a large number of homogenous plants, have no seasonal effect on plant source and provide tools to fight the expansion of date pests and diseases. The disadvantage of this procedure is the occurrence of off-type trees which differ from t
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A 40-Year Retrospective of APHIS, 1972–2012. United States Department of Agriculture, Animal and Plant Health Inspection Service, January 2012. http://dx.doi.org/10.32747/2012.7204068.aphis.

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Since APHIS was formed in 1972, it has evolved into a multi-faceted Agency with responsibilities that include protecting and promoting U.S. agricultural health from foreign pests and diseases, regulating genetically engineered organisms, administering the Animal Welfare Act, and carrying out wildlife damage management activities. It has been 15 years since APHIS compiled a history of its mission and activities. This year, 2012, marks both the 40th anniversary of the Agency and the 150th anniversary of USDA, providing a unique opportunity to put that history in context. This retrospective brief
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