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Artykuły w czasopismach na temat „Integrated nutrient management”

Autor: Grafiati

Data publikacji: 3 czerwca 2025

Data aktualizacji: 31 lipca 2025

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1

S.P., Singh and Shilpa Kaushik. "Integrated nutrient management: An sustainable approach for soil productivity." Trends In Agriculture Science 2, no. 9 (2023): 735–49. https://doi.org/10.5281/zenodo.8338955.

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Integrated Nutrient Management approach to the management of plant nutrients for maintaining and enhancing soil, Soil fertility maintenance requires a balanced application of inorganic and organic nutrient sources. Sustainable agricultural productivity might be achieved through a wise use of integrated nutrient management. Integrated use of organic and inorganic source of plant nutrients on growth and yield attributes is very crucial for assurance of food security.  The integrated plant nutrient supply/management is important approach for maintenance or adjustment of soil fertility and pl

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Vikalp, Arjoo, and Sushil Sharma. "Integrated Nutrient Management in Fruit Production." Journal of Agriculture Research and Technology Special, no. 01 (2022): 40–44. http://dx.doi.org/10.56228/jart.2022.sp108.

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When it comes to fruit cultivation, nutrient management is of the utmost importance if one wants to acquire fruit of a good grade. Inappropriate nutrient management and indiscriminate use of chemical pesticides are both detrimental to the health of plants and the environment, as well as to the human beings who consume them. Because of the indiscriminate use of inorganic agrochemicals, the qualitative characteristics of a variety of fruits have been adversely affected. This has led to a decline in quality, which has decreased customer choice and resulted in lower returns for the producers. Not

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Kushwah, Nishita, Vaishalee Billore, Om Prakash Sharma, Dheerendra Singh, and Aman Pratap Singh Chauhan. "Integrated Nutrient management for optimal plant health and crop yield." Plant Science Archives 8, no. 2 (2023): 10–12. http://dx.doi.org/10.51470/psa.2023.8.2.10.

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In the pursuit of sustainable agriculture and optimal crop yields, Integrated Nutrient Management (INM) has emerged as a comprehensive strategy that integrates organic and inorganic sources of nutrients. This article explores the principles and components of INM, emphasizing its role in fostering plant health, enhancing nutrient use efficiency, and ensuring the long-term sustainability of soil and ecosystems. The key components of INM include the judicious use of organic fertilizers, precision application of inorganic fertilizers, crop rotation, and the integration of beneficial microbial inoc

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Kumari, Santosh, Satpal Baloda, Rajesh Mor, Jaipal Jaipal, Sonu Kumar, and M. L. Jat. "Integrated Nutrient Management in Ppomegranate: A Review." Journal of Agriculture Research and Technology 49, no. 01 (2024): 195–200. https://doi.org/10.56228/jart.2024.49129.

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Alleviation of poverty and achievement of zero hunger target and food security are significant challenges faced by agricultural planners worldwide. Indiscriminate use of chemical fertilizers for yield maximization is needed to report this aim which has drastic effects on crop growth and yield. Integrated Nutrient Management (INM) is a sustainable approach to managing soil fertility and plant nutrition that emphasizes the use of organic and inorganic fertilizers, along with cultural practices, to enhance soil health, promote plant growth, and increase crop yields. Integrated nutrient management

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Gunjal, B. S. "Integrated nutrient management in maize." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 15, no. 2 (2019): 302–14. http://dx.doi.org/10.15740/has/ijas/15.2/302-314.

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Gunjal, B. S. "Integrated nutrient management in potato." INTERNATIONAL JOURNAL OF PLANT SCIENCES 14, no. 2 (2019): 84–98. http://dx.doi.org/10.15740/has/ijps/14.2/84-98.

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Ghosh, Sukanya, Khushbu Kholiya, Rushali Pant, Deepak Kholiya, and Jai Paul. "Integrated nutrient management on maize." International Journal of Chemical Studies 8, no. 6 (2020): 807–10. http://dx.doi.org/10.22271/chemi.2020.v8.i6l.10868.

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Debata, DK, and LK Das. "Integrated nutrient management in rice." International Journal of Research in Agronomy 7, no. 6S (2024): 560–63. http://dx.doi.org/10.33545/2618060x.2024.v7.i6sh.949.

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Gopalasundaram, P., A. Bhaskaran, and P. Rakkiyappan. "Integrated Nutrient Management in Sugarcane." Sugar Tech 14, no. 1 (2011): 3–20. http://dx.doi.org/10.1007/s12355-011-0097-x.

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S., G. Zalte, H. Kausadikar Padmaja, D. Kuchanwar Ommala, R. Mairan Nishigandha, R. Gopal Kirtimala, and G. Parshuramkar Shubhangi. "Integrated Nutrient Management For Spinach." International Journal of Advance and Applied Research 10, no. 3 (2023): 635 to 642. https://doi.org/10.5281/zenodo.7772839.

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<em>The field experiment was conducted at </em><em>Horticulture farm No.16</em><em>, College of Agriculture, Nagpur and analytical work was carried out at Post Graduate Laboratory, Soil Science and Agricultural Chemistry section, College of Agriculture, Nagpur.</em><em> The experiment was laid out in randomized block design with 15 treatments and 3 replications.  application of 50 % RDN + 50 % N through VC + 10 kg P +15 kg K(T<sub>12</sub>) was found significantly superior all over rest of treatments and Treatment T<sub>7 </sub>and T<sub>8</sub> was at par with T<sub>12. </sub>Treatment T

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Srinivasan, Dharsha, Rodrick Lepcha, Neeraj Singh Parihar, and Anjana PA. "Evolution of integrated nutrient management." International Journal of Advanced Biochemistry Research 9, no. 4S (2025): 525–30. https://doi.org/10.33545/26174693.2025.v9.i4sg.4227.

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Surve, Vaishali, Payal Patel, Tushar Patel, and Hitesh Jinjala. "Integrated Nutrient Management for Enhancing Cereal Crop Production: A Review." Annual Research & Review in Biology 39, no. 4 (2024): 5–8. http://dx.doi.org/10.9734/arrb/2024/v39i42069.

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Integrated Nutrient Management (INM) is a holistic approach that aims to optimize nutrient use efficiency in cereal crop production by combining various sources of nutrients, including organic and inorganic fertilizers. The integration of organic materials, such as crop residues and manures, with chemical fertilizers is emphasized to enhance soil fertility, improve nutrient availability, and promote sustainable agricultural practices. The synergistic effects of combining different nutrient sources contribute to balanced nutrition, reduced environmental impact, and increased resilience to chang

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Augusto, Detino Germano Saide, Guivi Jefu Cherene, and Carlitos Rosário Jeronimo. "Implementation of integrated nutrient management (MIN) on small agricultural properties: case studies in Mozambique." REVISTA DELOS 17, no. 60 (2024): e2257. http://dx.doi.org/10.55905/rdelosv17.n60-77.

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Integrated nutrient management is a sustainable approach that combines nutrient management practices to improve soil fertility and agricultural productivity while minimising environmental impacts. This article reviews the implementation of integrated nutrient management on small holder farms, focusing on case studies globally and in Mozambique. Integrated nutrient management integrates the use of organic and inorganic fertilisers, crop rotation and soil cover to optimise nutrient efficiency and preserve soil health. Case studies show that, globally, integrated nutrient management can increase

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Patel, M. R., N. P. Chauhan, S. A. Patel, and J. G. Patel. "Integrated Nutrient Management in Irrigated Rice." International Rice Research Newsletter 14, no. 4 (1989): 32. https://doi.org/10.5281/zenodo.7146916.

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This article 'Integrated Nutrient Management in Irrigated Rice' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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Bhandari, MK, NR Regmi, H. Sahani, P. Sherpa, and B. Panthi. "INTEGRATED NUTRIENT MANAGEMENT IN MAIZE PRODUCTION – A REVIEW." Reviews in Food and Agriculture 2, no. 1 (2021): 27–30. http://dx.doi.org/10.26480/rfna.01.2021.27.30.

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Maize is one of the main staple crops of Nepalese diet grown throughout the country during summer season as single crop or relayed with millet. This short review article analyses the previous works & studies on impact of INM in maize production. Long-time research which was conducted in different areas has shown that in addition to natural resources deterioration, abiotic-biotic stress, deficiency of several macro & micro nutrients is also an essential factor which influences yield reduction, productivity declination, and shrinkage in net profit. Therefore, Integrated use of chemical a

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Wilsenach, J. A., M. Maurer, T. A. Larsen, and M. C. M. van Loosdrecht. "From waste treatment to integrated resource management." Water Science and Technology 48, no. 1 (2003): 1–9. http://dx.doi.org/10.2166/wst.2003.0002.

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Wastewater treatment was primarily implemented to enhance urban hygiene. Treatment methods were improved to ensure environmental protection by nutrient removal processes. In this way, energy is consumed and resources like potentially useful minerals and drinking water are disposed of. An integrated management of assets, including drinking water, surface water, energy and nutrients would be required to make wastewater management more sustainable. Exergy analysis provides a good method to quantify different resources, e.g. utilisable energy and nutrients. Dilution is never a solution for polluti

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THOMAS MATHEW and KURUVILLLA VARUGHESE. "Integrated nutrient management for sustainable cane production." Indian Journal of Agronomy 50, no. 3 (2001): 231–35. http://dx.doi.org/10.59797/ija.v50i3.5114.

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A field experiment was conducted during the crop season of 1998-99 and 1999-2000, to study the influence of integrated use of organic sources with different levels of mineral nutrients. Integrated use of pressmud at 5 tonnestha with NPK application @ 100% of the recommended dose influenced the yield attributes, nutrient up- take and remarkably increased the cane yield. It was comparable with conjuctive use of pressmud @5 tonnestha with NPK @ 100% of the recommended dose. But the magnitude of variation in cane yield was only marginal. Hence, it was possible to save 25% of the recommended dose o

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Ranjan, Abhishek Raj, Saurabh Raj Pandey, and Narendra Singh. "Enhancing Indian Mustard Production through Integrated Nutrient Management." Journal of Diversity Studies 2, no. 2 (2023): 6–8. http://dx.doi.org/10.51470/jod.2023.2.2.06.

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Indian mustard (Brassica juncea) is a vital oilseed crop in India, contributing significantly to the country’s agricultural economy. However, its production faces challenges such as nutrient deficiencies, soil degradation, and fluctuating market conditions. Integrated Nutrient Management (INM) emerges as a sustainable approach to address these challenges by optimizing nutrient use efficiency, improving soil health, and enhancing crop productivity. This abstract explores the impact of INM practices on Indian mustard cultivation. Through a comprehensive review of literature and field studies, it

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Bhusal, Khuma Kumari. "Integrated Nutrient Management in Wheat (Triticum aestivum L.)." Plant Science Archives 10, no. 1 (2024): 13–17. https://doi.org/10.51470/psa.2025.10.1.13.

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Wheat (Triticum aestivum L.) is one of the principal cereal crops grown worldwide which also has significance as the second-most staple food of the world after rice. Wheat is also a major crop grown in South Dakota. Being a rich source of energy and protein, it is consumed by a great deal of people around the world by making many different cuisines from it. Despite its huge demand in the food industry, its production has not escalated in recent years. One of the major constraints in wheat production is the sole application of chemical fertilizers to fulfill the nutritional requirement of wheat

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K. Gnanasundari, S. Srivignesh, K. Rama Krishna, Manish Kumar, and A. Ramesh Kumar. "Integrated Nutrient Management in Onion-A Review." Ecology, Environment and Conservation 28 (2022): 182–92. http://dx.doi.org/10.53550/eec.2022.v28i07s.030.

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Onion (Allium cepa L.) is a bulbous vegetable crop and cultivated in many parts of the world. Onion is majorly used in our daily diet for its nutritional value. In onions, sulfur-containing compounds and allinase enzymes are responsible for their lachrymatory effect and pungency. Flavanoid compounds in onions like kampeferol and quercitin show anti-inflammatory and antioxidant properties. Globally, India stands second in onion production, book keeping for 10 % of total production from 16 % of total area. As per FAO data (2012), China leads the world in production (20.5 million tonnes), followe

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Dekhane, Swapnil, Narendra Kumar, and R. R. Pisal. "Integrated Nutrient Management in Muskmelon: A Comprehensive Field Study." Journal of Experimental Agriculture International 46, no. 6 (2024): 284–90. http://dx.doi.org/10.9734/jeai/2024/v46i62478.

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The present study aims to describe the effects of integrated nutrient management (INM) on Madhumita variety of muskmelon cultivation in terms of plant growth, fruit yield, and quality. The experiment has been carried out in the crop field located in the North Konkan region of Maharashtra, India. This case study involved seven different treatments (T1 to T7), each with varying nutrient application regimes. Certain observational data, such as vine length, number of leaves per plant, leaf length, days to 50% flowering, number of fruits per plant, fruit length, fruit width, fruit weight, and fruit

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Sharma, Swastika, Nisha Kandel, Pooja Chaudhary, and Priyanka Rai. "A REVIEW ON INTEGRATED NUTRIENT MANAGEMENT ON WHEAT (TRITICUM AESTIVUM L.)." Reviews In Food And Agriculture 1, no. 1 (2020): 30–35. http://dx.doi.org/10.26480/rfna.01.2020.30.35.

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Wheat is one of the staple foods of the Nepalese diet which is grown in the winter season in most of the areas of our country. This short review article analyses the previous works and studies to investigate the role of various micro and macronutrients in wheat crops. Long-time research which was conducted in several locations has shown that in addition to natural resource deterioration and biotic-abiotic stress, deficiency of multiple nutrients is also an essential factor that influences yield reduction, productivity declination, and shrinkage in net profit. Therefore, Integrated Nutrient Man

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TS, Pradeep, Vanathi D, Udhya Kumar K, Mohana Priya R, and Balaganesh B. "Nutrient Balance and Nutrient Use Efficiency of Irrigated Pigeon Pea [Cajanus cajan (L.) Millsp.] under Various Integrated Nutrient Management Practices." Journal of Experimental Agriculture International 46, no. 6 (2024): 170–77. http://dx.doi.org/10.9734/jeai/2024/v46i62468.

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Aims: To evaluate the nutrient balance and nutrient use efficiency of irrigated pigeon peas under various integrated fertilizers Place and Duration of Study: The field trial was conducted at Instructional Farm (North), Karunya Institute of Technology and Sciences, Coimbatore. Methodology: During the growth phase of the pigeon pea crop, the soil's nitrogen, phosphorus, and potassium levels were monitored to assess their essential nutrient balance. This evaluation was conducted for each treatment, considering the specific nutrient application given to the crop. Additionally, the total quantity o

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Dolker, Disket, Parshant Bakshi, V. K. Wali, Stanzin Dorjey, Kiran Kour, and Amit Jasrotia. "Integrated Nutrient Management in Fruit Production." International Journal of Current Microbiology and Applied Sciences 6, no. 7 (2017): 32–40. http://dx.doi.org/10.20546/ijcmas.2017.607.005.

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Gawali, R., and Shila P.K. Unni. "Integrated Nutrient Management Approach on Wheat." International Journal of Current Microbiology and Applied Sciences 7, no. 04 (2018): 3144–53. http://dx.doi.org/10.20546/ijcmas.2018.704.357.

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Jat, RK, Mukesh Kumar, Mohan Lal Jat, and AD Rathwa. "Integrated nutrient management in fruit production." International Journal of Chemical Studies 8, no. 3 (2020): 232–38. http://dx.doi.org/10.22271/chemi.2020.v8.i3d.9232.

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Sarvade, S., S. B. Agrawal, R. Bajpai, R. K. Thakur, and Atul Shrivastava. "Integrated Nutrient Management Practices in Agroforestry." International Journal of Bio-resource and Stress Management 16, Jan, 1 (2025): 01–17. https://doi.org/10.23910/1.2025.5870a.

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Agroforestry is a transformative land-use strategy that integrates trees, crops, and livestock into cohesive systems, promoting sustainability through enhanced environmental, economic, and social outcomes. By blending diverse plant and animal species, agroforestry systems foster ecological balance and resilience, supporting biodiversity, soil health, and water conservation. Proper management of these resources, particularly soil, water, and biodiversity, is crucial for maximizing both ecological and economic benefits. Effective soil management enhances nutrient cycling and improves soil struct

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Tapre, Varsha, NK Patke, BM Muradi, AG Deshmukh, KM Deshmukh, and AR Pawar. "Integrated nutrient management for Piper longum." International Journal of Horticulture and Food Science 1, no. 1 (2019): 23–24. http://dx.doi.org/10.33545/26631067.2019.v1.i1a.8.

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Kumar, Vivek, Manoj Kundu, Hidayatullah Mir, and Mahendra Singh. "Integrated nutrient management in cape gooseberry." Indian Journal of Horticulture 80, no. 1 (2023): 94–99. http://dx.doi.org/10.58993/ijh/2023.80.1.14.

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Excessive use of inorganic fertilizers may lead to health hazards, ecological vulnerabilities and deteriorationof soil health. Hence, the present experiment was conducted to substitute the mineral fertilizers with biofertilizersin cape gooseberry by maintaining the yield potential and soil fertility status. Cape gooseberry plants were treatedwith Azotobacter, phosphate solubilizing bacteria (PSB) and potassium solubilizing bacteria (KSB) @ 10 g plant-1each with a reduced dose of recommended fertilizer (RDF) from 100 to 60%. The highest yield was recorded with90% RDF + Azotobacter, PSB and KSB

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L, ARUNACHALAM, RAMANATHAN S.P, MATHAN K.K, and PALANIAPPAN SP. "INTEGRATED NUTRIENT MANAGEMENT IN IRRIGATED GRAM." Madras Agricultural Journal 82, November (1995): 582–83. http://dx.doi.org/10.29321/maj.10.a01269.

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The influence of integrated nutrient management in irrigated red gram Co.5 was studied over a period of three years during 1990- 1992. Integrated nutrient management such as recommended fertilizer viz., 25 Kg N + 50 Kg P20s/ha + 750 kg/ha of enriched farm yard manure + foliar application of 2% DAP twice (one at flowering and the second 15 days thereafter) + foliar spraying of NAA at 40 ppm at 55 days after sowing recorded increased yield in redgram under irrigated condition.

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Grant, Cynthia, Noura Ziadi, Bernard Gagnon, Don Flaten, and Jeff Schoenau. "Integrating knowledge of nutrient forms and dynamics into improved nutrient management practices: Atribute to Régis Simard." Canadian Journal of Soil Science 89, no. 2 (2009): 133–44. http://dx.doi.org/10.4141/cjss07095.

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Régis Simard and his colleagues developed a research program focussing on the agronomic and environmental impacts of nutrients in agricultural systems. The success of this program resulted from an integrated approach, linking assessment of nutrient availability to an understanding of nutrient dynamics in the soil, and applying this understanding to development of improved management practices for a variety of nutrient sources. Research into nutrient availability conducted by Régis and his co-workers led to improvements in quantification of nutrient supply, using traditional soil analysis with

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Mohan, Jag, Neha Negi, and Babita Bharti. "Integrated Nutrient Management in Wheat (Triticum aestivum L.): An Overview." Journal of Experimental Agriculture International 46, no. 6 (2024): 699–706. http://dx.doi.org/10.9734/jeai/2024/v46i62526.

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Wheat is one of the major staple crops in the country in terms of both production and consumption. It is the nation's second-most significant food, after maize, in terms of calories consumed. Nutritious characteristics of wheat farming have been extensively researched and extensively recorded. Research being conducted in several parts of Ethiopia has shown that applying chemical fertilisers to achieve all the necessary nutrients has a detrimental effect on soil health, resulting in yields that are not sustainable. Therefore; there is a need to improve nutrient supply system in terms of integra

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Yeptho, Kivi H., R. K. Roshan, Jaya Bijaya Biraja Das, Benrillo Shitiri, Yogendra Kumar Shukla, and Rashmi Shukla. "Integrated Nutrient Management of Commercial Cut Flowers: A Review." Journal of Advances in Biology & Biotechnology 28, no. 4 (2025): 187–99. https://doi.org/10.9734/jabb/2025/v28i42179.

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This review explores about Integrated Nutrient Management of Commercial Cut Flowers. Integrated nutrient management means combined application of different sources of plant nutrients like organics, inorganics and biofertilizers for sustainable crop production without degrading the natural resources on long term basis. The sustainability in agriculture system is a global issue. After the industrial revolution widespread introduction of inorganic fertilizers, led to a decline in the use of organic materials in the cropping system and the indiscriminate use of fertilizers has adversely affected t

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Ghosh, Dibakar, Koushik Brahmachari, Milan Skalický, et al. "The combination of organic and inorganic fertilizers influence the weed growth, productivity and soil fertility of monsoon rice." PLOS ONE 17, no. 1 (2022): e0262586. http://dx.doi.org/10.1371/journal.pone.0262586.

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Synthetic fertilizer and herbicides encompass the largest share in nutrient and weed management on food grain crops that create serious environmental issues. Integrated nutrient and non-chemical weed management approaches may help to reduce the chemical load in the environment, maintaining higher weed control efficiency and yield. A field experiment was conducted for two consecutive monsoon seasons during 2015 and 2016 in farm fields to develop a profitable and sustainable rice production system through integrated nutrient and weed management practices. A varied combination of nutrients either

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Sharma, Neeraj, Sourabh Kumar, Onkar R. Hirwe, et al. "Accomplish of Integrated Nutrient Management in Fodder Crops: A Review." International Journal of Plant & Soil Science 35, no. 12 (2023): 32–45. http://dx.doi.org/10.9734/ijpss/2023/v35i122964.

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The availability of quality fodder in good quantity is necessary to improve the productivity of the animal. Since India place 2nd in population around the world, so to address the need for milk, the requirement of good quality fodder is necessary. In our country, there is a shortage of quality fodder due to less work being done to improve its quality and availability of lesser areas of land for its cultivation. This review paper goes through the previous work done to analyse the effect of combined nutrient sources. The application of inorganic nutrients with the combination of organic nutrient

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Lather, Rajesh, Vandana, Sridevi Tallapragada, and Gurnam Singh. "Balanced fertilization for increasing and sustaining fruit quality and productivity-A Review." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 17, no. 2 (2021): 704–11. http://dx.doi.org/10.15740/has/ijas/17.2/704-711.

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Balance nutrient management is an approach to soil health management that combines organic and mineral methods of soil fertilization with physical and biological measures for soil and water conservation. The indiscriminate use of chemical pesticides along with improper nutrient management is deleterious to the plant and soil health, environment and human being who consume them. It also causes soil health deterioration and disturbs the soil microorganisms. Due to these practices, the plants also become susceptible to several biotic and abiotic stresses. The quality attributes of different fruit

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Sehal, Mohit, Neeraj Pawar, and D. P. Malik. "Adoption Pattern of Integrated Nutrient Management in Basmati Rice in Haryana." International Journal of Science and Research (IJSR) 12, no. 12 (2023): 1755–57. http://dx.doi.org/10.21275/sr231224212207.

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Gaddisa, Mathewos. "Review on Integrated Nutrient Management on Yield and Yield Components of Okra in Ethiopia." International Journal of Food Engineering and Technology 8, no. 2 (2024): 34–41. https://doi.org/10.11648/j.ijfet.20240802.13.

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Maintaining soil fertility necessitates applying inorganic and organic fertilizer sources in balance. Vegetable crops cannot be successfully produced without proper plant nutrition. Though little is known about it, okra is a crop that is commonly farmed in western Ethiopia and is rather adaptable. Grown across Ethiopia, okra is a vegetable crop with significant economic value, especially in the southwest region. For okra&apos;s output to increase integrated use of chemical and organic fertilizer on yield and yield components is essential. By optimizing the benefits from all available plant

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Rajagopalan, S., and M. Subramanian. "Integrated Nutrient Management for Short-Duration Rice." International Rice Research Newsletter 12, no. 5 (1987): 33–34. https://doi.org/10.5281/zenodo.7141780.

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This article 'Integrated Nutrient Management for Short-Duration Rice' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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Kumar, Sunil, Dharam Pal, R. S. Garhwal, Anil Kumar, Ankit Gill, and Jyoti Sharma. "Efficacy of integrated nutrient management on soil properties and wheat yield." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 18, no. 2 (2022): 888–92. http://dx.doi.org/10.15740/has/ijas/18.2/888-892.

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One of the most important aspects of agricultural production is soil fertility and nutrient management which has a direct impact on crop output and quality. However in the long run intensive cropping and chemical fertilizers harmed soil fertility and crop productivity by causing soil erosion, loss of top fertile soil, nutrient leaching, and uneven fertilizer use or little organic manure addition have resulted which caused human and animal suffering. To avoid nutrient mining and fertilizer imbalance, integrated nutrient management (INM) is a strategy for increasing agricultural productivity whi

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Kamboj, Dimple, Rameshwar Choudhary, Anand Kumar Diwakar, and Shraddha Maurya. "Integrated Nutrient Management for Improving the Soil Sustainability and Crop Productivity: A Review." Journal of Advances in Biology & Biotechnology 27, no. 11 (2024): 1053–62. http://dx.doi.org/10.9734/jabb/2024/v27i111690.

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The excessive of chemical fertilizers with minimal organic inputs in modern agriculture are resulted in nutrient deficiencies and environmental problems. The inorganic chemical fertilizers cannot sustain plant nutrition in highly intensive agricultural systems. Sustainable yield and crop performance are difficult to improve without balanced application of nutrient management practices. The integrated nutrient management (INM) strategies involved the application of vermi-compost, green manure, cover crops, crop residues, vermi-compost and farmyard manure. Since organic manure cannot synchronize

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Kwaghe, Emmanuel Kwada, Abdullahi Muhammad Saddiq, Rejoice Ibrahim Solomon, and Salihu Ardo Musa. "Integrated Nutrient Management on Soil Properties and Nutrient Uptake by Red Onion." Turkish Journal of Agriculture - Food Science and Technology 5, no. 5 (2017): 471. http://dx.doi.org/10.24925/turjaf.v5i5.471-475.927.

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Field experiments were carried out during the dry seasons in (2012-2013 and 2013-2014) to study the impact of Integrated Nutrient Management on some soil properties and nutrients uptake by red onion (Allium cepa L.) in Moda, Michika, Adamawa state, Nigeria. Soil samples were randomly collected and analysed for pH, EC, organic carbon, organic matter, total nitrogen, available phosphorus before and at the completion of the experiment. Total nitrogen, phosphorus and potassium contents of the onion bulbs were determined. There was an improvement in the fertility status of the soil as a consequence

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Chaudhary, Durgesh, and Kshitij Parmar. "Effect of integrated nutrient management on growth and yield of wheat Crop." Journal of Research in Agriculture and Animal Science 12, no. 5 (2025): 17–21. https://doi.org/10.35629/9459-12051721.

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A field research on my research conducted in Mathura As my topic “effect of Integrated Nutrient Management on Growth and Yield of Wheat Crop” is very clear by its name that my research is to measure the results and changes of integrated nutrient on wheat crop, there is a lot of research and citation are present on that topic but the result of every single research has vary from each other, in my research I had prepared 7 treatments with three replications to measure the resulting this context, field research conducted in Mathura, focusing on the effect of integrated nutrient management on whea

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Wickramasinghe, W. M. D. M., W. C. P. Egodawatta, D. A. U. D. Devasinghe, D. I. D. S. Beneragama, and L. D. B. Suriyagoda. "Effect of Different Nutrient Management Systems on Yield and Yield Components of Rice Crop (<em>Oryza sativa</em> L.) in the Dry Zone of Sri Lanka." Journal of Agricultural Sciences – Sri Lanka 18, no. 3 (2023): 455–64. http://dx.doi.org/10.4038/jas.v18i3.9705.

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Purpose: Integrated and organic nutrient management has recently become the focus in Sri Lanka for seeking better perspectives on food quality and environmentally friendly production. This study was conducted to understand the magnitude of yield and yield components under selective nutrient management systems in major cropping seasons within the transitional period of a conventional rice-based cropping system. Research Method: Rice yield components and yield were measured with different nutrient management systems; conventional, integrated, and organic from Yala 2019 to Maha 2020/21. An ANOVA

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M. R. Anand, Kushal, Soumya, K., T.V. Krishna, Gangadhar Eswar Rao, and C. Seenappa. "Integrated Nutrient Management for Sustainable Cowpea Production and Nutrient Conservation." Ecology, Environment and Conservation 29, Suppl (2023): 196–200. http://dx.doi.org/10.53550/eec.2023.v29i04s.032.

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Patra, S. K., A. K. Padhi, and B. K. Sahoo. "Integrated Nutrient Management in Rice-Mustard Cropping Sequence." International Rice Research Newsletter 16, no. 3 (1991): 29. https://doi.org/10.5281/zenodo.7218298.

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This article 'Integrated Nutrient Management in Rice-Mustard Cropping Sequence' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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GN, Chattopadhyay. "Use of Vermicomposted Fly Ash as an Important Component for Integrated Nutrient Management of Potato." Open Access Journal of Waste Management & Xenobiotics 3, no. 3 (2020): 1–7. http://dx.doi.org/10.23880/oajwx-16000144.

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Large scale generation of fly ash (FA) from varying kinds of coal fired plants has now emerged as a global environmental threat. To combat the situation, various possibilities of recycling this waste material are being explored. In view of appreciable occurrence of most of the plant nutrients in FA, the possibility of recycling this waste material in agriculture as a source of these nutrients is being envisaged in many countries. However, the major problem associated with supply of plant nutrients through FA is the low bio-availability of most of the nutrients in this material. Under this cont

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Ghosh, Mandira, Sajal Saha, and Jitendra Kumar. "Effect of Integrated Nutrient Management on Growth, Yield and Quality of Potato (Solanum tuberosum L.)." Journal of Advances in Biology & Biotechnology 27, no. 5 (2024): 225–32. http://dx.doi.org/10.9734/jabb/2024/v27i5782.

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A field experiment was conducted at Instructional farm, DCAAS College Rampur, Dehradun, Uttarakhand, during the Rabi season of 2022-2023 to evaluate the performance of potato under different integrated nutrient management (INM) options. The experiment was placed in randomised block design (RBD) with five nutrient management options. Various parameters related to plant growth, tuber formation, and tuber weight and yield were examined across different treatment conditions. The results revealed that T5 (Vermicompost + Urea + FYM + Neemcake), representing an integrated nutrient management approach

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Sharma, Atul Kumar, and Tejveer Singh Tomar. "Influence of integrated nutrient management on performance of Wheat (Triticum aestivum L.)." International Journal of Agricultural Invention 9, no. 2 (2024): 91–96. https://doi.org/10.46492/ijai/2024.9.2.15.

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A two-year (2022-23 to 2023-24) field experimentation was carried out in Rabi season to determine the impact of various integrated sources of nutrient management on growth, yield, yield attributes, uptake of nutrients, crop productivity and sustaining soil health ofwheat crop in western U.P. The experiment was initiated at Agriculture research farm of J.V. College, Baraut (Baghpat) Uttar Pradesh. The experiment was carried out in Randomized Block Design (RBD) with three replications and ten integrated nutrient management treatments viz., T1-Control, T2-100% RDF (120:60:40 kg/ha), T3-100% RDF+

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Akther, MA, T. Hasan, M. RA Mollah, MH Rahman, and MA Islam. "Integrated Nutrient Management on Panikachu in Joypurhat." Journal of Environmental Science and Natural Resources 12, no. 1-2 (2021): 29–32. http://dx.doi.org/10.3329/jesnr.v12i1-2.51981.

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An experiment was conducted at the Multi location Testing (MLT) site, (medium highland under AEZ-25) Pachbibi, Joypurhat, Bogura district during rabi season of 2015-16. In the study, to evaluate the response of panikachu to different nutrient management practices under farmer’s field condition. There were five treatments viz. T1=Soil test based fertilizer dose (FRG 2012), T2=T1+ 25% NPK, T3=IPNS with 3 tha-1 poultry manure, T4= IPNS with 5 tha-1 cowdung, and T5= Farmers practice. The experiment was laid out in randomized complete block design (RCBD) with six dispersed replications.T3= IPNS wit

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