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Artykuły w czasopismach na temat „Millet yield”

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Data publikacji: 3 czerwca 2025

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1

AK Dhaka, Bhagat Singh, RD Jat, Kamal, and Dalip Kumar Bishnoi. "Energy budget, economics and yield performance of millet based crop rota tions with Indian mustard in Hisar district of Haryana (India)." Journal of Oilseed Brassica 16, no. 1 (2025): 100–109. https://doi.org/10.56093/job.v16i1.15.

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Millets and pulses are the most important dryland crops grown in both Kharif and Rabi seasons in the semi-arid regions of the country for food, feed and animal fodder. These crops also show considerable resilience to changing climate (drought, heat and nutrient stresses). For diversification of Pearl millet-Chickpea rotation, adoption of small millets (finger millet, foxtail millet, proso millet, little millet, brown top millet, barnyard millet, and kodo millet) in addition to pearl millet may be viable option.A field experiment was carried out at CCS Haryana Agricultural University, Hisar, Ha

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2

Muldoon, D. K. "Growth, mineral composition and grain yield of irrigated and rainfed millets and sorghum." Journal of Agricultural Science 105, no. 1 (1985): 31–38. http://dx.doi.org/10.1017/s0021859600055660.

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SUMMARYSorghum bicolor, Pennisetum americanum, Echinochloa utilis, Panicum miliaceum, Setaria italica and Eleusine coracana were grown with and without full irrigation on an alkaline clay soil at Trangie, Australia. Dry-matter yields and forage quality changes with time were measured in the 1st year. Grain yield was recorded over 2 years.Dry-matter accumulation was initially most rapid in sorghum and Japanese barnyard millet. Sorghum, pearl millet and finger millet produced the most dry matter; these were the latest to reach head emergence. The early-maturing proso millet and foxtail millet pr

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3

Sathiya, K., A. Nirmalakumari, T. S. Sukanya, C. Vanitha, R. Karthikeyan, and P. Ayyadurai. "Enhancing Small Millet Farming Resilience through Conservation Agriculture in Rainfed Regions." Journal of Experimental Agriculture International 46, no. 5 (2024): 68–75. http://dx.doi.org/10.9734/jeai/2024/v46i52357.

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The Centre of Excellence in Millets, located in Athiyandal, Tamil Nadu, conducted an extensive study from kharif 2020 to 2022, focusing on the impact of conservation agriculture practices on small millet crops in rainfed areas. The experiment, designed in a split-plot layout, included three main plot treatments: No tillage, Minimal tillage, and Mulching, with six sub-plot treatments comprising various millet varieties. Results indicated that a single ploughing significantly reduced weed populations, while mulching played a crucial role in curbing weed growth and conserving water. This led to s

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Panda, P. K., P. M. Mohapatra, I. O. P. Mishra, S. Behera, B.S.Nayak, and S.K.Biswasi. "Performance Assessment of Pigeonpea and Millet Intercropping in Different Systems." International Journal of Plant & Soil Science 37, no. 8 (2025): 27–35. https://doi.org/10.9734/ijpss/2025/v37i85607.

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In this investigation effort has been made for evaluation of pigeonpea-millet intercropping systems under rainfed kharif upland condition in coastal Odisha. The trial was targeted for the horizontal expansion of both pulses and millets and enhance productivity per unit land area for poverty alleviation. Field experiment was conducted at the Nutri-Crops Research Station, OUAT, Berhampur. Altogether 10 treatments including 6 intercropping combinations with four sole crops of pigeonpea (GRG-152), finger millet (Shreeratna), proso millet (TNAU-202) and little millet (OLM-217) were laid out in rand

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Yadav, Rishabh, Lal Bahadur Singh, Abhishek Patel, et al. "A Review on Yield Gap Analysis of Millets in India." International Journal of Plant & Soil Science 35, no. 18 (2023): 1800–1804. http://dx.doi.org/10.9734/ijpss/2023/v35i183462.

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Millet is a healthy grain that is high in vitamins, minerals, and fibre. It is also gluten-free and has a low glycemic index, making it a suitable diet for persons with gluten intolerance or diabetes. Millet is an important crop for small farmers, in addition to its nutritional importance. Unlike rice or wheat, millet is drought-resistant and requires relatively little water to thrive. This makes it an attractive crop for farmers in dry locations where water scarcity is a big concern. Furthermore, millet has a short growth season and is easy to cultivate, making it an appealing alternative for

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6

E. Aruna. "Influence of sowing time on yield and economics of small millet crops during kharif in YSR kadapa district of Andhra Pradesh." Ecology, Environment and Conservation 29, no. 01 (2023): 77–80. http://dx.doi.org/10.53550/eec.2023.v29i01.010.

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In the changing climate scenario, millet crops are gaining importance due to factors such as low-maintenance, disease and pest resistance, nutritional benefits, market demand, fodder value and ecological benefits. As farmers especially in dry land areas are showing interest in cultivation of millets, finding out an optimum time of sowing for getting higher yield and good returns has become essential. Hence, the experiment was laid out at Agricultural Research Station, Utukur, Kadapa during kharif seasons of 2019 and 2020 to evaluate the performance of small millet crops under different sowing

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7

El-Gaafarey, Tamer G., Safwat Hussein Hatab, and S. A. Arab. "Evaluation of Selected Forage Pearl Millet Germplasm for Yield and Yield Component Traits." Asian Journal of Advances in Agricultural Research 21, no. 4 (2023): 24–38. http://dx.doi.org/10.9734/ajaar/2023/v21i4425.

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The present study aimed to evaluate the productivity of pearl millet (Pennisetum glaucum L.) genotypes to select the promising genotypes for fresh and dry forage yields and its traits of thirteen selected genotypes of pearl millet from forty eight genotypes. The experiments grown in a randomized complete blocks design with three replications at Sids Agricultural Research Stations, in 2021 and 2022 summer seasons. Studied traits showed highly significant different of mean squares for genotypes. Analysis of variance for 13 Pearl millet genotypes revealed highly significant variation for to

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8

Chandra, Ram Prasad, and Bhagawat Prasad Sahu. "Time Series Modeling and Forecasting of Finger Millet Cultivation Area, Production and Productivity in Chhattisgarh, India: The Box Jenkins Methodology." Asian Research Journal of Agriculture 17, no. 4 (2024): 18–30. http://dx.doi.org/10.9734/arja/2024/v17i4494.

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Chhattisgarh has taken important steps towards promoting millets cultivation and improving the livelihood of farmers. To increase millets production in Chhattisgarh, the state government launched the Millet Mission in September 2021. This mission has been started with a view to make Chhattisgarh the ‘millet hub of India’. The present study was conducted on time series modelling and forecasting of finger millet crops in Chhattisgarh India using Box Jenkins methodology and used historical data on currently cultivated area, production and yield of finger millet crops. The time series data was col

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9

Kumudha, A. "Millet Revolution in Tamil Nadu: Ensuring a Healthy Future Generation." Shanlax International Journal of Economics 12, no. 2 (2024): 1–7. http://dx.doi.org/10.34293/economics.v12i2.7126.

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One of the earliest foods are millets, which are resistant crops with small seeds that do well in arid climates. The Indian Government has put forward a proposal to the United Nations, suggesting that 2023 should be recognized as the International Year of Millet, in order to encourage the cultivation and consumption of this nutritious grain. Because of their health benefits, millets have been referred to as “nutri-cereals”. The majority of India’s millets are produced as finger millet (Ragi), sorghum (Jowar), and pearl millet (Bajra).Tamil Nadu is eighth among the top ten states in India that

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S., Kanaka, Jambamma, Tamilselvi E., Shenbagavalli N., Sudhasha S., and Agila R. "Climate-Resilient Crops for a Sustainable Future: The Promising Case of Minor Millets in Tamil Nadu Irrigated Modernization Project (TNIAMP)." International Journal of Environment and Climate Change 13, no. 12 (2023): 1343–48. http://dx.doi.org/10.9734/ijecc/2023/v13i123802.

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This study integrated continuous data on the impact of the area and yield of minor millets in the sub-basins of Tamil Nadu and correlated it with the area and yield of minor millets in the sub-basins cultivated under the TNIAMProject. In this study, minor millet crops such as foxtail millet, ragi, finger millet, and varagu were introduced in fourteen sub-basins and their yield was carefully collected. This included all parts of Tamil Nadu. This study investigated the suitability of different sub-basins for crop diversification by exploring matching management practices with respective yield po

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K, Sathiya, Sukanya TS, Nirmalakumari A, et al. "Impact of Potassium Fertilization on Growth and Yield of Small Millets." Asian Research Journal of Agriculture 17, no. 4 (2024): 108–15. http://dx.doi.org/10.9734/arja/2024/v17i4505.

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Aims: To evaluate the impact of varying potassium application levels on the growth and yield of small millets and to assess the economic viability of potassium fertilization in small millet farming. Methodology: A split plot design experiment was carried out, featuring four crops as the main treatments: C1 - Proso millet, C2 - Barnyard millet, C3 - Kodo millet, and C4 - Browntop millet. Potassium fertilizer was applied at four different rates (0, 10, 20, and 30 kg/ha) as sub-treatments. Throughout the cropping period, various morpho-physiological traits were monitored, including plant height (

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12

Ntare, Bonny R., and J. H. Williams. "Response of Cowpea Cultivars to Planting Pattern and Date of Sowing in Intercrops with Pearl Millet in Niger." Experimental Agriculture 28, no. 1 (1992): 41–48. http://dx.doi.org/10.1017/s0014479700022997.

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SummaryA two-year study was conducted at two locations in Niger to compare the response of five cowpea cultivars to two planting patterns and two sowing dates relative to the sowing date of pearl millet. All the cowpea cultivars took less time to mature when planted three weeks after millet than when sown one week after. Early-maturing cowpea cultivars had the smallest yield, whereas the yield of the local indeterminate cultivar was nearly double that of the other cultivars at both dates of sowing. Early planting of cowpea significantly depressed millet yield, but when cowpea was planted late

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Vetriventhan, M., Vania C. R. Azevedo, H. D. Upadhyaya, et al. "Genetic and genomic resources, and breeding for accelerating improvement of small millets: current status and future interventions." Nucleus 63, no. 3 (2020): 217–39. http://dx.doi.org/10.1007/s13237-020-00322-3.

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AbstractCurrent agricultural and food systems encourage research and development on major crops, neglecting regionally important minor crops. Small millets include a group of small- seeded cereal crops of the grass family Poaceae. This includes finger millet, foxtail millet, proso millet, barnyard millet, kodo millet, little millet, teff, fonio, job’s tears, guinea millet, and browntop millet. Small millets are an excellent choice to supplement major staple foods for crop and dietary diversity because of their diverse adaptation on marginal lands, less water requirement, lesser susceptibility

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Shah, A. H., H. Karar, M. S. Farooq, et al. "Effect of Last Cutting Dates on Seed Production of Multicut MB-87 – A Variety of Pearl Millet, Pennisetum glaucum (Bajra)." Cercetari Agronomice in Moldova 51, no. 2 (2018): 67–73. http://dx.doi.org/10.2478/cerce-2018-0017.

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Abstract Pearl millet (Pennisetum glaucum) is considered an important kharif crop, which is grown extensively in the arid and semi-arid tropical regions, where other crops, like sorghum and maize, fail to produce economic yields. Its grains are valued as human food, while its dry stover makes significant livestock ration in croplivestock farming system. Pearl millets (MB-87), a newly developed variety of Fodder Research Institute, Sargodha, Pakistan, is one of the best pearl millet variety, which gives more than one cutting and helps to cope with fodder lean period, as well as more income can

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15

Chauhan, Dixha, Lincon Sethi, Monika Tyagi, and Sakshi Sharma. "Millets: The sustainable ancient superfood for the modern world." Journal of Drug Research in Ayurvedic Sciences 8, Suppl 1 (2023): S34—S41. http://dx.doi.org/10.4103/jdras.jdras_248_23.

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Millets are a category of small-seeded, nutrition-rich grains that have been integral to human subsistence for thousands of years, especially in Africa and Asia. The most extensively grown millets worldwide, notably in India, are pearl millet, finger millet, foxtail millet, Indian barnyard millet, kodo millet, little millet, and proso millet. Millets are explicated under Dhanya Varga in Ayurveda and are referred to by the names Trina Dhanya, Kudhanya, and Kshudra Dhanya across various Samhita. Moreover, indigenous people have long used millets for ethnomedical purposes and prevention of hunger

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16

Siebou, Pale, Serme Idriss, Jean-Baptiste Taonda Sibiri, Ouattara Korodjouma, C. Mason Stephen, and Sohoro Adama. "Pearl Millet and Cowpea Yields as Influenced by Tillage, Soil Amendment and Cropping System in the Sahel of Burkina Faso." International Journal of Sciences Volume 8, no. 2019-08 (2019): 56–64. https://doi.org/10.5281/zenodo.3979955.

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Sole cropped pearl millet and intercropped pearl millet with cowpea are the dominant cropping systems in the Sahelien agroecological zone of Burkina Faso with low and stagnant pearl millet and cowpea yields. Two experiments were conducted in randomized complete block designs with split plot arrangements and three replications. The main plot was tillage method in both experiments and the sub-plot was soil amendment (compost, fertilizer, and crop residues). The objective was to identify the best combination of tillage method, cropping system, and soil amendment to optimize sole and intercropped

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K, RAMAMOORTHY, and CHRISTOPHER LOURDURAJ A. "Effect of intercrops and nutrients on yield attributes and yield of rainfed pearl millet." Madras Agricultural Journal 89, December (2002): 631–33. http://dx.doi.org/10.29321/maj.10.a00276.

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Field experiments conducted during kharif (September-December) 1997 and 1998 on rainfed pearlmillet at Tamil Nadu Agricultural University, Coimbatroe revealed that grain yield of pearl millet was reduced by intercropping cowpea and sunflower compared to sole stand. The pearl millet + cowpea intercropping resulted in significantly lower pearl millet grain equivalent yield compared to pearl millet as sole crop or pearl millet sunflower intercropping. Pearl millet yield was significantly lower in unfertilised control. Grain yield of pearl millet was significantly enhanced by addition of 60 kg N h

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N, Yamuna, D. V. Kolekar, and Rakesh N. "Trend and Instability Analysis of Area, Production, Productivity of Millets in India." Journal of Scientific Research and Reports 30, no. 8 (2024): 686–99. http://dx.doi.org/10.9734/jsrr/2024/v30i82290.

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The research aims to explore the trends and stability in the production, area, and productivity of millets in India over a span of 54 years, from 1966-67 to 2019-20. The study uses secondary data from ICAR millet statistics, and applies various mathematical models using scatter plot technique in Excel, such as linear, polynomial, logarithmic, power, and exponential functions to analyze the trend and forecast. To estimate annual growth rates, dispersion, and instability, the study employs compound growth rates, coefficients of variation, and the Cuddy-Della Valle index. Results indicate an alar

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Patel, Shubhi, Anwesha Dey, Anju Yadav, and Rakesh Singh. "Harnessing Millets for Climate Resilience and Nutritional Security in India." International Journal of Environment and Climate Change 13, no. 11 (2023): 1942–49. http://dx.doi.org/10.9734/ijecc/2023/v13i113352.

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Millets have been widely recognized as ‘nutricereals’ as they are rich in nutrients. India is the leading producer of millets. These are crops which require low moisture, are short duration and can bear elevated temperatures. It is known that the effects of climate change will have a negative impact on Indian agriculture by reducing yields, deteriorating quality of grain, increase in price, etc. Hence, there is a demanding need to look for solutions that ensure food security, income security as well as nutritional security. This study is an attempt to provide a comprehensive overview of status

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O P Singh and P. K. SINGH. "TRENDS IN MILLETS PRODUCTION, CONSUMPTION AND EXPORT FROM INDIA." Journal of Research ANGRAU 52, no. 1 (2024): 121–33. http://dx.doi.org/10.58537/jorangrau.2024.52.1.14.

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In the year 2021, total area under millets cultivation in India was 9.76 million hectares accounting for 31.55 percent of world’s total area.Total production of millets in India was 13.21 million tonnes in 2021 contributing about 43.90 percent to world’s total millets production. The objective of this study was to analyse the growth performance of millets production in India and world, and exports of millets (quantity and value) from India. The study was based on secondarydata and the analysis was carried out using compound growth trend and decomposition analysis. In India, millets area and pr

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Jain, Sambhav. "Analyzing the Reasons Behind the Decline of Millet Farming in India With a Focus on Change in Policy, and the Way Forward." International Journal of Social Science and Economic Research 09, no. 10 (2024): 4626–46. http://dx.doi.org/10.46609/ijsser.2024.v09i10.038.

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Millet production in India has been rapidly declining in the past 50 years, yet the importance of millets must not be forgotten. Recently, there has been an increase in efforts by the Indian government to boost the production of millets, concentrated on raising awareness about the benefits of millets to the general populace. This paper, firstly discusses the importance of millets against the backdrop of climate change, finding it to have moderate nutritionally benefits and immense environmental benefits. Secondly, the paper finds three key reasons for the historic decline of millet production

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Solomon Tamunobelema B and Sunday Ogedegbe. "Effect of different fertilizer types on three millet crops grown in the humid tropics of Nigeria." International Journal of Scholarly Research in Biology and Pharmacy 2, no. 2 (2023): 056–63. http://dx.doi.org/10.56781/ijsrbp.2023.2.2.0026.

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Northern Nigeria is predominantly known to produce millet due to the low rainfall associated with the climate. However, Changes in climatic factors over the years has resulted in the shift in crop production as some crops that were adaptable to the semi-arid regions become increasingly adaptable to tropical rainforest regions. Hence there is the need to study millet in the humid tropics of Nigeria. The objectives of the studies was to determine the performance of 3 millet types treated with different fertilizers types in the humid tropics of Nigeria. The experiment was conducted in the Departm

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Karim, Toudou DaoudaAbdoul, Atta Sanoussi, Hamidou Falalou, Inoussa Maman Maârouhi, Bakasso Yacoubou, and Saadou Mahamane. "Amelioration Du Rendement Du Mil Par L’association Avec Le Niebe En Zone Sahelienne." European Scientific Journal, ESJ 12, no. 9 (2016): 382. http://dx.doi.org/10.19044/esj.2016.v12n9p382.

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In Niger, agricultural production is based mainly on the association and rotation grains / legumes with generally low yields. To improve these yields, seeding effects and cowpea genotypes in combination with millet were studied in 2014 and 2015 in the Sahel region of Niger. The experimental device is a split plot design with three replications. cowpea genotypes were large plots, and two seeding (1: 1 and 1: 2, millet and cowpea) in small plots. In addition, four parcels of pure millet grown in the past two years have been used as control. Analysis of variance revealed that for cowpea, biomass

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Karak, S., U. Thapa, K. Sharma, D. Sarkar, R. S. Chhaya, and T. Mitran. "A Comparative Evaluation of Biostimulants on Growth and Yield of Finger Millet (Eleusine coracana L. Gaertn.) in the Red Lateritic Region of West Bengal, India." Journal of Scientific Research and Reports 30, no. 12 (2024): 45–52. https://doi.org/10.9734/jsrr/2024/v30i122649.

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Finger millet (Eleusine coracana L. Gaertn.), an ancient crop cultivated in India since 2300 BC, is highly valued in traditional production systems for its role in alleviating malnutrition, with a rich nutritional profile comprising 9.2% protein, 1.29% fat, 76.32% carbohydrates, and the highest calcium (344 mg%) and potassium (408 mg%) content among all cereals and millets. The present experiment entitled on “A Comparative Evaluation of Various Biostimulants on Finger Millet (Eleusine coracana L. Gaertn.) Growth and Yield in the Red Lateritic Region of West Bengal” was conducted during kharif

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Ahirwar, Shashi Bala, Srinatha T. N., Dhanalakshmi T. N., et al. "Review on Millets: A Sustainable Ancient Superfood for the Modern World." International Journal of Plant & Soil Science 35, no. 23 (2023): 278–87. http://dx.doi.org/10.9734/ijpss/2023/v35i234241.

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Millets are frequently referred to as "superfoods" or "nutricereals" because of their high nutritional content, ability to withstand climatic change, and reduced resource requirements when compared to other common grains. Millets have historically been consumed in larger quantities and are beneficial to diets worldwide, but both their cultivation and consumption are drastically reducing. To provide food and nutrition security, resource sustainability, and economic development, millet may be essential. Therefore, it is imperative to develop strategies aimed at reversing the global trends of dec

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Praveen-Kumar, R. K. Aggarwal, and James F. Power. "Cropping systems: Effects on soil quality indicators and yield of pearl millet in an arid region." American Journal of Alternative Agriculture 12, no. 4 (1997): 178–84. http://dx.doi.org/10.1017/s0889189300007530.

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AbstractWhile crop rotations improve soil quality indicators and crop yields in humid temperate regions, much less information is available under harsher arid tropical and subtropical conditions. A field experiment conducted from 1990 to 1993 compared the effect of continuous pearl millet and pearl millet-fallow systems with six rotations of pearl millet that included one, two, or three years of a legume (cluster bean or mung bean). Data were collected on several soil quality indicators and pearl millet yield. Continuous pearl millet monoculture for three y ears did not affect soil organic C,

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Skorokhodov, V. Yu. "MILLET PRODUCTIVITY AS A MONOCULTURE AND IN CROP ROTATIONS ON TWO AGRICULTURAL BACKGROUNDS DURING A LONG-TERM STUDY IN A REGION WITH UNSTABLE MOISTURE CONDITIONS." Vestnik of Ulyanovsk state agricultural academy 206 (March 25, 2022): 70–76. http://dx.doi.org/10.18286/1816-4501-2022-1-70-76.

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The article dwells upon the aftereffect influence of forecrops and crop rotations on millet productivity on two agricultural backgrounds, also, its long-term cultivation as monoculture in a region with unstable moisture conditions. The aim of the study was the influence of two agrocenoses on millet yield in the aftereffect of various forecrops, in the conditions of the steppe zone of the Southern Urals. Long-term (31 years) experiments were carried out in dry conditions of Orenburg region. As a result of the experiment, the influence of forecrop impact and aftereffect, nutritional background a

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Keba, Wakgari, Taye Tolemariam, and Abdo Mohammed. "Evaluation of Grain/Seed Yield and Yield Components of Finger Millet and Three Vetch Species Intercropped at Various Seeding Ratios at Bako, Ethiopia." Advances in Agriculture 2022 (February 27, 2022): 1–10. http://dx.doi.org/10.1155/2022/1608499.

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Production of finger millet and vetch species in Ethiopia targets mostly on sole cropping system without considering the relative performance of varieties of varying seeding ratios under finger millet/vetch intercropping. Thus, this study was conducted to evaluate grain yield and yield components of three vetch species and finger millet intercropped at different seeding ratios. Factorial combination of three vetch species and five seeding ratios (0 : 100, 25 : 75, 50 : 50, 75 : 25, and 100 : 0% finger millet: vetch) were laid out in a randomized complete block design (RCBD) with three replicat

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SINGH, BRINDER, ANIL KUMAR, VIKAS GUPTA, et al. "Effect of organic and inorganic nutrients on pearl millet (Pennisetum glaucum)- gobhi sarson (Brassica napus var. napus) cropping sequence." Indian Journal of Agricultural Sciences 90, no. 2 (2020): 302–6. http://dx.doi.org/10.56093/ijas.v90i2.99006.

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A pronounced residual effect of organic and inorganic nutrients, applied in pearl millet crop was observed on yields of pearl millet [Pennisetum glaucum (L.) R Br]-gobhi sarson (Brassica napus L. var napus) cropping system. The experiment was conducted (by way of inorganic and organic sources combinations) with 8 treatments of FYM, vermicompost, inorganic N and control. The highest growth, yield and yield parameters of pearl millet crop were recorded with 100% recommended fertilizer dose-RFD and the grain yield (2899 kg/ha) was about 85.2% higher over the control and was followed by statistica

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Wilson, Robert G., and Philip Westra. "Wild Proso Millet (Panicum miliaceum) Interference in Corn (Zea mays)." Weed Science 39, no. 2 (1991): 217–20. http://dx.doi.org/10.1017/s0043174500071502.

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Effects of wild proso millet interference with irrigated corn were evaluated in Nebraska and Colorado over a 2-yr period. Corn yield reductions ranged from 13 to 22% from a wild proso millet density of 10 plants m–2. As density increased, corn yield reduction could be predicted with a rectangular hyperbola regression model. Ten wild proso millet plants m–2growing with corn produced 4200 to 6200 seed m–2. Corn yields were reduced 10% at one location if wild proso millet removal was delayed 2 weeks after corn planting. If removal was further delayed until 6 weeks after corn planting, corn yield

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Zahid Hussain, Osama Naseer, and Roohul Amin. "Evaluating Intercropping Limitations of Cowpea (Vignaunguiculata L.), Pearl Millet (Pennisetumglaucum L.), and Maize (Zea Mays L.)." Kashf Journal of Multidisciplinary Research 1, no. 08 (2024): 1–11. https://doi.org/10.71146/kjmr39.

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Fodder scarcity is a main problem in boosting of livestock sector. Hypothesis was made in order to increase fodder yield per unit of land by intercropping of cowpeas, pearl millet and maize. Constraints and yield potentials of these three crops are essential before widespread cultivation at District Charsadda. Field experiment was conducted at Agriculture Research Farm (ARF), Bacha Khan University, Charsadda. Cowpeas, pearl Millet and Maize were intercropped in simultaneous and alternate row allocations i.e. sole, 1:1:1 and 2:2:2 ratios in the field conditions. The trial was analyzed with RCB

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BATIONO, A., and B. R. NTARE. "Rotation and nitrogen fertilizer effects on pearl millet, cowpea and groundnut yield and soil chemical properties in a sandy soil in the semi-arid tropics, West Africa." Journal of Agricultural Science 134, no. 3 (2000): 277–84. http://dx.doi.org/10.1017/s0021859699007650.

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A 5-year study was conducted from 1988 to 1992 at three sites in Niger to determine the effects of crop rotation of a cereal and legumes and nitrogen fertilizer on chemical properties of the soil (0–20 cm) and yield of pearl millet (Pennisetum glaucum (L.) R.BR.), cowpea (Vigna unguiculata (L.) Walp.), and groundnut (Arachis hypogea L.). Four N levels and rotation treatments including continuous fallow were investigated. Soil samples taken from the top 20 cm depth at the end of the experiment from treatments without nitrogen application which included continuous fallow, fallow–millet rotation,

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Mukesh, Guntamukla, Masina Sairam, Sagar Maitra, Dinkar J. Gaikwad, Lalichetti Sagar, and Sumit Ray. "Agrometeorological indices, physiological growth parameters and performance of finger millet as influenced by different cultivars under hot and sub humid region of Odisha." International Journal of Experimental Research and Review 42 (August 30, 2024): 148–61. http://dx.doi.org/10.52756/ijerr.2024.v42.013.

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Present-day agriculture is under tremendous pressure due to various factors such as climate change, degradation of soil and water quality, and yield plateauing of major food crops. Under these scenarios, there is an urgent need to choose a climate-resilient and ecologically hardy crop which can perform under adverse conditions with low input requirements. In this regard, millets can be suitable crops for agricultural sustainability. Among various millets, finger millet (Eleusine coracana L. Gaertn) is cultivated mainly in India and Africa. However, most farmers grow finger millet with local cu

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Sehrawat, Anish, Anoop Singh, Krishan D. Sehrawat, and Anita Rani Sehrawat. "Barnyard millet: A crop of promise elucidated through correlation and path analysis." Journal of Applied and Natural Science 16, no. 3 (2024): 1273–81. http://dx.doi.org/10.31018/jans.v16i3.5793.

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With today's changing dietary demands and agricultural constraints, millets have become essential crops with significant agronomic and nutritional benefits. Among these, barnyard millet stands out for its resilience and nutritional richness. Despite its considerable nutritional and agronomic benefits, Barnyard millet suffers from a lack of recognition, relegating it to the status of a neglected and underutilized crop. The present study ventures into barnyard millet cultivation, utilizing correlation and path coefficient analysis to elucidate the complex interplay influencing its productivity a

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Kejiya, P., B. Vajantha, M. V. S. Naidu, and A. V. Nagavani. "Soil Fertility and Yield of Finger Millet (Eleusine coracana L.) as Influenced by Phosphorus Management Practices in Sandy Loam Soils." International Journal of Plant & Soil Science 35, no. 19 (2023): 1984–91. http://dx.doi.org/10.9734/ijpss/2023/v35i193750.

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Finger millet (Eleusine coracana L.) is an important small millet crop grown in India and has the pride of place in having highest productivity among millets. However, the productivity comes down in low available soil phosphorus areas where finger millet is grown. A field experiment was carried out at Agricultural Research Station, Perumalapalle, Tirupati, Acharya N. G. Ranga Agricultural University, Andhra Pradesh, India during kharif, 2018 on sandy loam soil to study the effect of phosphorus fertilizer, PSB and VAM on soil fertility status and yield of finger millet. The experiment was laid

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Shiyal, V. N., V. M. Patel, M. K. Gamit, K. K. Patel, and P. L. Kotadiya. "Effect of Pearl Millet (Pennisetum glaucum L.)- Pulses Intercropping System with Nutrient Management on Growth and Yield of Pearl Millet." International Journal of Environment and Climate Change 13, no. 11 (2023): 1950–59. http://dx.doi.org/10.9734/ijecc/2023/v13i113353.

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A field experiment was conducted at the College Farm, N. M. College of Agriculture, Navsari Agricultural University, Navsari (Gujarat) to study the effect of pearl millet (Pennisetum glaucum L.) - pulses intercropping system and nutrient management on growth and yield of pearl millet during summer season of the years 2021 and 2022. The experiment was laid out in a split plot design consisting 24 treatment combinations replicated thrice. The main plot treatments comprised of four intercropping system viz., sole pearl millet (I1), pearl millet + greengram (I2), pearl millet + blackgram (I3), pea

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Aravind, Koneti, N. Vadivel, G. Senthil Kumar, V. Ravichandran, and C. Bharathi. "Performance of Foxtail Millet based Intercropping System for Improving the Productivity, Sustainability and Economics in Western Zone of Tamil Nadu Under Irrigated Conditions." International Journal of Plant & Soil Science 35, no. 19 (2023): 1824–29. http://dx.doi.org/10.9734/ijpss/2023/v35i193733.

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Like other small millets, foxtail millet (Setaria italica L.) is also rich in nutrients and as a short duration crop it fits to different cropping systems . Field experiment was carried out at Eastern block farm, Agriculture college and Research Institute, TNAU, Coimbatore, Tamil Nadu during summer season to study the performance of Foxtail millet based intercropping system for improving the productivity, sustainability and economics in Western Zone of Tamil Nadu under irrigated conditions. The experiment was laid out in Randomized Block Design (RBD) with seven treatments and replicated three

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Wilson, Robert G. "Wild Proso Millet (Panicum miliaceum) Interference in Dry Beans (Phaseolus vulgaris)." Weed Science 41, no. 4 (1993): 607–10. http://dx.doi.org/10.1017/s0043174500076396.

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Effects of proso millet interference with irrigated dry beans were evaluated in Nebraska over a 2-yr period. Dry bean yield reduction ranged from 12 to 31% from a wild proso millet density of 10 plants m-2. As density increased, dry bean yield reduction could be predicted with a rectangular hyperbola regression model. Ten wild proso millet plants m-2growing with dry beans produced 14 780 to 21 420 seed m-2. Dry bean yields were reduced 41 and 11% in 1990 and 1991, respectively, when wild proso millet removal was delayed 6 wk after dry bean planting. Four weeks of weed-free maintenance were suf

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Ndunguru, B. J., and J. H. Williams. "The Impact of Varying Levels of Competition from Pearl Millet on the Yields of Groundnut Cultivars." Experimental Agriculture 29, no. 1 (1993): 29–37. http://dx.doi.org/10.1017/s001447970002038x.

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SummaryA series of trials investigated the response of a range of groundnut genotypes to varied levels of competition from millet in intercrop situations in both the Sahelian and Sudanian agro-climatic zones. No genotype interactions were observed in response to different millet population levels. Introducing millet into groundnut cultivation provided considerable benefits to the farmer, particularly at the less dense millet populations, but the introduction of groundnut into millet cropping consistently reduced the yield of millet, with little gain in groundnut yields.

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SIVAGAMY, K., BALAJI PARASURAMAN, S. ARUL PRASAD, et al. "Performance of little millet (Panicum flexuosum) based cropping system for rainfed agro ecosystems: A path to sustainable crop diversification." Indian Journal of Agricultural Sciences 94, no. 4 (2024): 427–31. http://dx.doi.org/10.56093/ijas.v94i4.145927.

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An experiment was conducted during 2019, 2020 and 2021 at Centre of Excellence in Millets, (Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu), Athiyandal, Tiruvanamalai, Tamil Nadu. to study the performance of little millet (Panicum flexuosum Retz.) based cropping system for rainfed agro ecosystems for north-eastern part of Tamil Nadu. The experiment was laid out in randomized block design (RBD) comprised of 9 treatments, viz. T1, Little millet + Redgram [Cajanus cajan (L.) Millsp.] (4:1)-Moth bean [Vigna aconitifolia (Jacq.) Marechal]; T2, Little millet + Redgram (4:1)-Blackgram [Vi

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Kumar Naik A. H., Shivanand Goudra, Sumana, D. A., and Kiran Emmiganur. "Affirmation of Experimental Results on Groundnut-Based Millet Intercropping System at Farmers Field under Rainfed Condition." International Journal of Plant & Soil Science 35, no. 24 (2023): 8–14. http://dx.doi.org/10.9734/ijpss/2023/v35i244291.

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The research aims to tackle the issue of low groundnut productivity in rainfed areas and low-fertility marginal lands, which is below the national average, leading to economic constraints for farmers. Millets, known for their resilience, are considered suitable for cultivation in challenging environments. Intercropping, growing multiple crops simultaneously, is recognized as an essential system to mitigate erratic climatic conditions and act as insurance against uncertainties. The experiment evaluates the productivity and profitability of an intercropping system combining groundnut and millets

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ZHAPAYEV, RK, GT KUNPIYAEVA, FM MUSTAFAEV, SZH BEKZHANOV, and AK NURGALIEV. "COMPARATIVE ASSESSMENT OF PEARL MILLET GENOTYPES UNDER ARID CONDITIONS OF SOUTHEAST KAZAKHSTAN." SABRAO Journal of Breeding and Genetics 55, no. 5 (2023): 1678–89. http://dx.doi.org/10.54910/sabrao2023.55.5.20.

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A comparative assessment of 14 pearl millet genotypes transpired for growth and yield traits under arid conditions of Southeast Kazakhstan. In this study, the green and dry plant biomass and grain yield of 14 pearl millet genotypes’ assessment ensued under rainfed conditions in Southeast Kazakhstan. For green biomass yield, the three pearl millet genotypes Bair Bajsa, HHVBC tall, and J-6 performed better and were high yielders ranging from 39.07 to 39.94 t/ha. The accumulation of dry biomass (as hay) was different and varied widely from 3.17 to 17.36 t/ha; however, the maximum dry biomass appe

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S. L. VARMORA and N. J. RANKJA. "Forecasting pearl millet productivity from the rainfall distribution of Rajkot district." Journal of Agrometeorology 12, no. 1 (2010): 128–32. http://dx.doi.org/10.54386/jam.v12i1.1291.

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With a view to find out the most suitable forecasting model for productivity of pearl millet by using past rainfall records of Rajkot district and to identify and quantify the effect of rainfall distribution, 47 consecutive years (1960 to 2006) weekly rainfall data from 23rd to 39th meteorological standard weeks (W), for the cropping season of the pearl millet were collected from Main Dry Farming Research Station, Targhdia (Rajkot). The time trend (T) was also included as an explanatory variable. The district yield of pearl millet (kg/ha) was considered as a response variable. The full model m

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Reddy, K. S. Nikhil, G. Ranjitha, T. N. Nagarjuna, and K. S. Shalini. "Understanding the Impact: Insect Pests of Millets and their Consequences on Yield Loss." Annual Research & Review in Biology 39, no. 10 (2024): 1–10. http://dx.doi.org/10.9734/arrb/2024/v39i102134.

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Millets, crucial cereal crops in many regions, face significant threats from various insect pests, leading to substantial yield losses. Insect pests such as stem borers, leaf folders, aphids, midges, bugs, caterpillars, and termites inflict damage at different growth stages of millet plants. Stem borers like Chilo partellus and Sesamia inferens bore into stems, impairing structural integrity, while leaf folders such as Cnaphalocrocis medinalis create folded leaf shelters for feeding, causing extensive tissue damage. Aphids such as Rhopalosiphum maidis and shoot bugs like Peregrinus maidis extr

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Nematpour, Afsaneh, Hamid Reza Eshghizadeh, and Morteza Zahedi. "Drought-tolerance mechanisms in foxtail millet (Setaria italica) and proso millet (Panicum miliaceum) under different nitrogen supply and sowing dates." Crop and Pasture Science 70, no. 5 (2019): 442. http://dx.doi.org/10.1071/cp18501.

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Drought stress is one of the main limitations to crop growth and yield. Efficient nitrogen (N) nutrition may moderate the negative effects of drought stress on plants through retention of metabolic activities. The present study was conducted to investigate the biochemical responses of two millet species, foxtail millet (Setaria italica (L.) P.Beauv.) and proso millet (Panicum miliaceum L.), under two irrigation regimes (based on 55% and 85% soil-water depletion) and two N fertiliser levels (0 and 112.5 kg N ha–1) at four sowing dates (22 June and 6 July 2015, 14 and 30 June 2016). Drought stre

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Udeh, Ejeh Lawrence, Tijjani Yahaya Abdullahi, and Lawan Bulama. "Analysis of Rainfall and Temperature Variability on Crop Yield in Lere Local Government Area of Kaduna State, Nigeria." British Journal of Earth Sciences Research 12, no. 4 (2024): 44–54. https://doi.org/10.37745/bjesr.2013/vol12n44454.

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Climatic variability is one of the major problems of Nigeria’s agricultural system and production. This paper examines the effects of rainfall and temperature variability on the yield of millet and cowpea in Lere Local Government Area of Kaduna State, Nigeria. Thus, information on yields of millet and cowpea, temperature and rainfall spanning the period of thirty years (1988-2018) were obtained for this study. The yield data for millet and cowpea were obtained from National Agricultural Extension and Research Liaisons Service (NAERLS), Ahmadu Bello University, Zaria, while data for rainfall an

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Arif, Mohd, R. Pourouchottamane, Arvind Kumar, D. L. Gupta, and B. Rai. "Evaluation of different row proportions in intercropping of pearl millet and cluster bean for forage yield and quality." Range Management and Agroforestry 44, no. 01 (2023): 126–33. http://dx.doi.org/10.59515/rma.2023.v44.i1.15.

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The suitable intercropping combination of pearl millet (Pennisetum americanum L.) and cluster bean (Cyamopsis tetragonoloba L. Taub) for fodder yield and quality enhancement was studied in Yamuna ravines of Uttar Pradesh. In this experiment, nine treatments were evaluated which included two treatment of sole crop (pearl millet and cluster bean) and seven intercropping combinations of pearl millet + cluster bean viz., 1:1, 2:1, 1:2, 2:2, 3:1, 1:3 and 3:3. Maximum value of quality parameters (crude protein, ether extract, ash content, TDN, RFV, NE etc.) was obtained with intercropping of 1:3 row

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Sangeetha S. P., Pakale Smryti Dilip, Vanitha K., Somasundaram E., and Maragatham S. "Growth and Productivity of Castor as Influenced by Millet Based Intercropping Systems." International Journal of Environment and Climate Change 13, no. 12 (2023): 630–35. http://dx.doi.org/10.9734/ijecc/2023/v13i123723.

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A field experiment was conducted during summer season of 2022 at Tamil Nadu Agricultural University, Coimbatore to study the influence of millet based intercropping systems on growth and productivity of castor under irrigated situation. The experiment was laid out in randomized block design and replicated thrice. The treatment consist of nine cropping systems viz., castor + foxtail millet (1:3), castor + proso millet (1:3), castor + little millet (1:3), castor + kodo millet (1:3), paired row castor + foxtail millet (2:4), paired row castor + proso millet (2:4), paired row castor + little mille

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ChelviRamessh, B.Venudevan, S.Krishnakumar, et al. "Upscaling of Barnyard Millet (Echinochloa frumentacea) through Popularization of Variety MDU 1 in Southern Part of Tamilnadu for Upliftment of Farmers Livelihood." Journal of Scientific Research and Reports 31, no. 3 (2025): 107–13. https://doi.org/10.9734/jsrr/2025/v31i32882.

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The Krishi Vigyan Kendras (KVK) is of national importance which would help in accelerating the agricultural production and also in improving the socio-economic conditions of the farming community. Demonstrations and training of farmers is a critical input for the rapid transfer of agriculture technology. Demonstrations are generally conducted by the Krishi Vigyan Kendras for farmers to introduce new varieties to the farmers. An experiment was conducted during the rabi seasons of 2017-18 and 2018-19 on Barnyard millet variety MDU 1 at the farmers’ field at Virudhunagar,Tamil Nadu,India. Major p

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Vittal, K. P. R., K. Vijayalakshmi, and U. M. B. Rao. "The Effect of Cumulative Erosion and Rainfall on Sorghum, Pearl Millet and Castor Bean Yields Under Dry Farming Conditions in Andhra Pradesh, India." Experimental Agriculture 26, no. 4 (1990): 429–39. http://dx.doi.org/10.1017/s0014479700001356.

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SUMMARYTopsoil depth and yields of sorghum, pearl millet and castor bean were found to be positively correlated when monitored over thirteen seasons under widely varying rainfall conditions on an Alfisol in Andhra Pradesh, India. Yields responded up to 2.5 times more to topsoil depth when rainfall in the critical period exceeded evapotranspiration than under drier conditions. Yield variations were explained by topsoil depth in cereals, and by the interaction between rainfall during the critical period and topsoil depth in cereals and castor bean (R2<0.72). The expected yield losses as a res

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