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Artykuły w czasopismach na temat „Orange crop”

Autor: Grafiati

Data publikacji: 3 czerwca 2025

Data aktualizacji: 31 lipca 2025

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1

Ibrahim, Jabal Tarik, Tanti Eka Rahmawati, Adi Susanto, and Fithri Mufriantie. "A TREND ANALYSIS OF ORANGE AND APPLE PLANTS AT BATU CITY, EAST JAVA, INDONESIA." International Journal of Agriculture and Environmental Research 08, no. 05 (2022): 632–46. http://dx.doi.org/10.51193/ijaer.2022.8503.

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Apple commodity in Batu city has experienced a decrease. The decrease is due to land shrinkage, significant unproductive plants, and uncertain weather conditions. On the other hand, the orange plant in the Batu area has been increasing as the plant can grow well in different land elevations. This research investigates the production trend of apple and orange plants, the area trend of both plants, and the comparison trend of the plants in Batu city. The research design used quantitative and qualitative methods and in-depth interviews with several informants to acquire important qualitative data

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2

Dr., Vijay Purushottam Gorde. "GEOGRAPHICAL STUDY OF ORANGE CULTIVATION IN VIDARBHA -2021." International Journal of Advance and Applied Research 2, no. 22 (2022): 37–39. https://doi.org/10.5281/zenodo.7057037.

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<strong><em>Abstract: - </em></strong> <em>Vidarbha is the north-eastern region of the state of Maharashtra. Situated in the central part of India. The Vidarbha region is known for its growing major crop of oranges and cotton. Mandarin orange (Citrus reticulata) is most common among citrus fruits grown in India, as well as Vidarbha.  It occupies nearly 40% of the total area under citrus cultivation in India. Nagpur mandarin is one of the best mandarins in the world, as well as Vidarbha.  Production of this orange crop in the central and western parts of India is increasing per year.

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3

Jamal MR, Rahim MA, Ahmed F, Majumdar MAK, Parvin MI, and Tasnim MJ. "How Bangladesh can contribute to a competitive global orange industry: An opinion." Journal of Agriculture, Food and Environment 06, no. 01 (2025): 54–57. https://doi.org/10.47440/jafe.2025.6107.

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The demand for oranges is on the rise globally and in Bangladesh. However, despite having a favourableclimate and soil, Bangladesh’s share in the global orange industry is still negligible, subsequently making the country a leading importer. Rising national demand, unstable international markets, soaring market prices and changing consumer preferences strongly justify the necessity for increasing domestic production. A 50 thousand-ha orange orchard could earn USD 1.5 to 2.0 billion from the sector by 2035, contributing to the global orange industry significantly.However, the commercial introdu

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Jamal, Md Roushon, Md Abdur Rahim, Mohammad Abdul Kayum Majumdar, and Mst Irin Parvin. "AN OPINION HOW BANGLADESH CAN CONTRIBUTE TO A COMPETITIVE GLOBAL ORANGE INDUSTRY." i TECH MAG 6, no. 1 (2024): 38–40. https://doi.org/10.26480/itechmag.06.2024.38.40.

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The demand for oranges is on the rise globally and in Bangladesh. However, despite having a favourable climate and soil, Bangladesh’s share in the global orange industry is still negligible, subsequently making the country a leading importer. Rising national demand, unstable international markets, soaring market prices and changing consumer preferences strongly justify the necessity for increasing domestic production. A 50 thousand-ha orange orchard could earn USD 1.5 to 2.0 billion from the sector by 2035, contributing to the global orange industry significantly. However, the commercial intro

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Duan, Y. P., and H. Hibino. "Orange Leaf Symptoms on Rice." International Rice Research Newsletter 13, no. 6 (1988): 34. https://doi.org/10.5281/zenodo.7146190.

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This article 'Orange Leaf Symptoms on Rice' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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6

Hibino, H., G. B. Jonson, and F. C. Cruz. "Etiology of Rice Orange Leaf." International Rice Research Newsletter 11, no. 3 (1986): 15–16. https://doi.org/10.5281/zenodo.7121819.

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This article 'Etiology of Rice Orange Leaf' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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7

Germanà, C., and V. Sardo. "INVESTIGATING CROP COEFFICIENTS IN DRIP IRRIGATED ORANGE TREES." Acta Horticulturae, no. 664 (December 2004): 269–75. http://dx.doi.org/10.17660/actahortic.2004.664.32.

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8

Huwaida, Hasna’, Anggi Marnata, Mutiur Rohman, and Nurul Hidayatullah Sulistyaningtyas. "Sosialisasi Pengelolaan Limbah Jeruk Menjadi Pupuk Organik Ramah Lingkungan di Desa Sidomulyo Kecamatan Semboro Kabupaten Jember." SEJAGAT : Jurnal Pengabdian Masyarakat 1, no. 1 (2024): 1–5. http://dx.doi.org/10.25047/sejagat.v1i1.5008.

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In the agricultural sector, Semboro District is the main source of orange producers in Jember Regency. The bulk of the people that live in the Semboro District are farmers, and they created this. The issue in Semboro District's Sidomulyo Village is that farmers haven't been able to make the most of their leftover orange crop. The agricultural industry can handle the remaining oranges. It is possible for this industry to handle oranges that are unfit for consumption. KKN students in Sidomulyo Village are attempting to process orange waste by offering outreach in managing orange waste in an effo

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9

Hamilton, Shane. "Cold Capitalism: The Political Ecology of Frozen Concentrated Orange Juice." Agricultural History 77, no. 4 (2003): 557–81. http://dx.doi.org/10.1215/00021482-77.4.557.

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Abstract Frozen concentrated orange juice (FCOJ) was invented in 1945 by government researchers. To Florida orange growers beset by surplus production in some years and hard winter freezes in others, FCOJ was a "miracle" technology. Easily stored and transported, concentrate made it possible for orange juice processors to provide consumers with a uniform-quality product year-round. By the mid-1950s constantly rising consumer demand for FCOJ had essentially eliminated Florida orange growers’ constant surplus problem. Furthermore, many oranges that suffered from occasional winter frosts could be

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10

Al Fatah, Venus, and Moh Ali Romli. "Implementation of AlexNet and Xception Architectures for Disease Detection in Orange Plants." Journal of Applied Informatics and Computing 8, no. 2 (2024): 574–79. https://doi.org/10.30871/jaic.v8i2.8700.

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Oranges are one of Indonesia's primary horticultural commodities, with production increasing each year. However, pest and disease infestations often go undetected, leading to significant reductions in crop yields. This study implements Convolutional Neural Network (CNN) technology to identify diseases in orange plants using two architectures: AlexNet and Xception. The implementation results show that the Xception architecture achieved a high accuracy of 96% after 100 training epochs, indicating its effectiveness in disease detection tasks. This research highlights the potential of integrating

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11

Brunetto, Gustavo, Cesar Cella, João Kaminski, et al. "Production and composition of oranges cv. Lane Late under maintenance potassium fertilization." Semina: Ciências Agrárias 37, no. 2 (2016): 685. http://dx.doi.org/10.5433/1679-0359.2016v37n2p685.

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This study aimed to assess the production and composition of oranges from cv. Lane Late trees submitted to maintenance potassium fertilization. The experiment was conducted in an orchard of cv. Lane Late at Rosário do Sul (RS). The orange trees were submitted to supplementation with 0, 50 or 100% of the recommended dose of K2 O in each crop season from 2008/2009 to 2011/2012. Fruit production, fruit diameter, peel thickness, juice volume and juice, leaf and soil K levels were assessed in the 2008/2009, 2010/2011 and 2011/2012 crop seasons. Fruit composition parameters were assessed in the 2010

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12

Pradhan, Urbashi, and M. Soubadra Devy. "Pollinators of Sikkim Mandarin Orange Citrus reticulata (Sapindales: Rutaceae)." Journal of Threatened Taxa 11, no. 5 (2019): 13625–28. http://dx.doi.org/10.11609/jott.4528.11.5.13625-13628.

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Sikkim Mandarin Orange is a major cash crop of Sikkim with more than 12,000 farming families dependent upon it directly. With increasing scientific records of positive contribution of pollinators in crop yield, an understanding of major pollinators of cash crops has become important. In this paper, we present a comprehensive list of insect pollinators (24 species) for Sikkim Mandarin Orange.

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13

Abobatta, Waleed Fouad. "Development Growth and Productivity of Orange Orchards (Citrus Sinensis L) in Egypt (Delta Region)." Advances in Agricultural Technology & Plant Sciences 1, no. 1 (2018): 1–11. https://doi.org/10.63235/aatps.180003.

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This work presents the current situation for the orange orchards (Citrus sinensis L) in Delta region, and the main challenge which effects on growth and productivity, over the next few years also, focusing on increasing total yield and enhancement fruit quality by following crop management practices and increasing awareness between growers to increase total yield and enhancement fruit characters to contest in the worldwide trade through proper management practices contain use proper fertilizers, different irrigation technique, pest and disease management and harvest technique to improve orange

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14

Simpungwe, Eliab. "Orange maize in Zambia: Crop development and delivery experience." African Journal of Food, Agriculture, Nutrition and Development 17, no. 02 (2017): 11973–99. http://dx.doi.org/10.18697/ajfand.78.harvestplus08.

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15

Ribeiro, Jose Pedro Nepomuceno, and Maria Inês Salgueiro Lima. "Allelopathic effects of orange (Citrus sinensis L.) peel essential oil." Acta Botanica Brasilica 26, no. 1 (2012): 256–59. http://dx.doi.org/10.1590/s0102-33062012000100025.

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Crop weeds are the main problem in agriculture, causing a worldwide annual loss of about US$95 billion. The principal method for control is the use of synthetic herbicides. The continued use of these products increases crop costs, reduces crop quality, and leaves toxic residues in the environment, which are a threat to human and livestock health. Therefore, there is a demand for environmentally friendly methods of weed control. The use of allelopathic compounds from crop residues is an alternative. Orange is one of the biggest crops in the world, and its cultivation generates large amounts of

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16

Teague, Paul W., and John G. Lee. "Risk Efficient Perennial Crop Selection: A Motad Approach to Citrus Production." Journal of Agricultural and Applied Economics 20, no. 2 (1988): 145–52. http://dx.doi.org/10.1017/s0081305200017696.

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AbstractNumerous studies have analyzed annual crop mix decisions in light of producer risk preferences. Few studies have focused on perennial crop mix decisions. This study attempts to identify not only the optimal mix of grapefruit and oranges for various riskaversion levels, but also optimal planting densities within each species. Experimental plot data from a grapefruit and orange spacing trial over the 1970-82 period were used in a MOTAD formulation to address optimal perennial crop mix and planting density decisions under different capital constraints. An examination of results suggests c

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17

de Arruda, Maria C., Angelo P. Jacomino, Ana L. Pinheiro, and Marcia Y. Iuamoto. "Orange Peeling Technologies." Recent Patents on Food, Nutrition & Agriculture 1, no. 3 (2010): 216–20. http://dx.doi.org/10.2174/1876142910901030216.

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18

Ekhande, Y. S., and D. D. Suradkar. "REGRESSION ANALYSIS OF ENTREPRENEURIAL BEHAVIOUR OF SWEET ORANGE GROWERS." Gujarat Journal of Extension Education 35, no. 1 (2023): 1–3. http://dx.doi.org/10.56572/gjoee.2023.35.1.0001.

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A sweet orange (Citrus sinensis L.) is an important fruit crop of Maharashtra state of India. It is grown on an area of 55,000 ha. The area under this fruit crop is increasing rapidly as a result of dynamic employment guarantee scheme launched by the Government of Maharashtra for fruit crops. Sweet Orange is a major fruit crop in Marathwada region of the State. 0.77 lakh hectares area is under this crop (Anonymous, 2014a). The development of any nation depends primarily on the important role played by entrepreneurs. Hence, the part played by entrepreneurs is of vital importance in a developing

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19

Ferrer, Vincent, Gilles Costantino, Mathieu Paoli, et al. "Intercultivar Diversity of Sour Orange (Citrus aurantium L.) Based on Genetic Markers, Phenotypic Characteristics, Aromatic Compounds and Sensorial Analysis." Agronomy 11, no. 6 (2021): 1084. http://dx.doi.org/10.3390/agronomy11061084.

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Sour oranges (Citrus aurantium L.) are well known in the processing and cosmetics industries for the aromatic properties of their essential oils. Intercultivar genetic and aromatic diversity is not well documented. The objective of this study was to evaluate the impact of morphological selection and genetic mechanisms of varietal diversification (mutation or hybridization) on the aromatic and odor variability of sour orange essential oils. Forty-five sour orange accessions from INRAE-CIRAD citrus Biological Resources Center (France) were assessed for ten simple sequence repeat (SSR) and 54 sin

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20

Aravantinos-Zafiris, G., V. Oreopoulou, C. Tzia, and C. D. Thomopoulos. "Utilisation of orange by-products—orange peel carotenoids." Journal of the Science of Food and Agriculture 59, no. 1 (1992): 77–79. http://dx.doi.org/10.1002/jsfa.2740590111.

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Barbagallo, Salvatore, Simona Consoli, and Alfonso Russo. "SURFACE ENERGY BALANCE OVER ORANGE ORCHARD USING SURFACE RENEWAL ANALYSIS." Journal of Agricultural Engineering 40, no. 4 (2009): 39. http://dx.doi.org/10.4081/jae.2009.89.

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Reliable estimation of surface sensible and latent heat flux is the most important process to appraise energy and mass exchange among atmosphere and biosphere. In this study the surface energy fluxes were measured over an irrigated orange orchard during 2005-2008 monitoring periods using a Surface Renewal- Energy Balance approach. The experimental area is located in a representative orchard growing area of eastern Sicily (Italy). The performance of Surface Renewal (SR) analysis for estimating sensible heat flux (H) was analysed and evaluated in terms of correlation with H fluxes from the eddy

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22

Zapata-Sierra, Antonio Jesús, and Francisco Manzano-Agugliaro. "Controlled deficit irrigation for orange trees in Mediterranean countries." Journal of Cleaner Production 162 (June 7, 2017): 130–40. https://doi.org/10.1016/j.jclepro.2017.05.208.

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Orange tree cultivation is widespread throughout the world, and the Mediterranean Basin is animportant producer. The Mediterranean climate is characterised by scarce water resources that limit cropsustainability. In this study, controlled deficit irrigation is evaluated as a water conservation strategy withthe aim of improving crop sustainability. To accomplish this objective, a trial is conducted in southernSpain for nine months with four treatments (five repetitions each): normal irrigation (the control variable),deficit irrigation and two treatments of controlled deficit irrigation. In rela

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Ali, A., A. El-Sherief, and H. Mahmoud. "Economic study for Egyptian exports from orange crop to BRIX conglomerate." Archives of Agriculture Sciences Journal 4, no. 1 (2021): 240–49. http://dx.doi.org/10.21608/aasj.2021.187270.

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Qin, Wei, Marius Heinen, Falentijn B. T. Assinck, and Oene Oenema. "Exploring optimal fertigation strategies for orange production, using soil–crop modelling." Agriculture, Ecosystems & Environment 223 (May 2016): 31–40. http://dx.doi.org/10.1016/j.agee.2016.02.025.

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Talat, Asmaa. "An Economic Analysis of Demand for Egyptian Exports of Orange Crop." New Valley Journal of Agricultural Science 3, no. 10 (2023): 0. http://dx.doi.org/10.21608/nvjas.2023.229392.1233.

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Ramos, Yuri Caires, André Luiz Fadel, Horst Bremer Neto, Marina Maitto Caputo, Eduardo Sanches Stuchi, and Francisco de Assis Alves Mourão Filho. "Mid-season sweet oranges for fresh and processing markets in Brazil." Experimental Agriculture 57, no. 1 (2021): 15–32. http://dx.doi.org/10.1017/s0014479721000016.

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AbstractPera sweet orange (Citrus sinensis L. Osbeck) is the most important mid-season sweet orange cultivar in Brazil, not only because of its desirable fruit quality for both juice processing and the fresh fruit market, but also because there is a lack of adequate mid-season alternative sweet orange cultivars. This study aimed to evaluate the horticultural performance of other sweet oranges in an attempt to identify similar or superior selections to the standard cultivar, Pera IAC sweet orange. Seventeen sweet oranges selections, including the standard Pera IAC, were budded on Sunki mandarin

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Yang, Zaihui, Kankan Zhang, Lingzhu Chen, et al. "Determination of Dinotefuran and Its Metabolites in Orange Pulp, Orange Peel, and Whole Orange Using Liquid Chromatography-Tandem Mass Spectrometry." Journal of AOAC INTERNATIONAL 100, no. 5 (2017): 1551–58. http://dx.doi.org/10.5740/jaoacint.16-0424.

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Abstract Determination of the polar characteristics of dinotefuran and metabolite residues in orange matrixes (orange pulp, orange peel, and whole orange) is difficult. Thus, the purpose of the present study was todevelop an extraction method for the determination of dinotefuran and its metabolites in oranges by using liquid chromatography with tandem mass spectrometry (LC-MS/MS). Matrix suppression effects were observed for all analytes in the orange matrixes. The proposed method displayed satisfactory linearity (R2 ≥ 0.9856) for the target molecules. The LODs were 0.03–0.10 mg/kg, whereas LO

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Calixto, Marcia Cristina, Francisco de Assis Alves Mourão Filho, Beatriz Madalena Januzzi Mendes, and Maria Lúcia Carneiro Vieira. "Somatic hybridization between Citrus sinensis (L.) Osbeck and C. grandis (L.) Osbeck." Pesquisa Agropecuária Brasileira 39, no. 7 (2004): 721–24. http://dx.doi.org/10.1590/s0100-204x2004000700015.

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This work had as objective to produce citrus somatic hybrids between sweet oranges and pummelos. After chemical fusion of sweet orange embryogenic protoplasts with pummelo mesophyll-derived protoplasts, plants were regenerated by somatic embryogenesis and acclimatized in a greenhouse. The hybrids of 'Hamlin' sweet orange + 'Indian Red' pummelo and 'Hamlin' sweet orange + 'Singapura' pummelo were confirmed by leaf morphology, chromosome counting and molecular analysis. These hybrids have potential to be used directly as rootstocks aiming blight, citrus tristeza virus, and Phytophthora-induced d

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Coco, V., V. Grimaldi, A. Campisano, L. Strano, and A. Catara. "Assessment of orange fruit colonization by biocontrol yeasts." Plant Protection Science 38, SI 2 - 6th Conf EFPP 2002 (2017): 638–41. http://dx.doi.org/10.17221/10578-pps.

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A scanning electron microscope study of citrus fruits was performed to assess the colonization process of antagonistic yeasts to green mould of Tarocco oranges under artificial inoculation. Yeast suspensions of Debaryomyces hansenii DBVPG 4025, Pichia guilliermondii NRRL Y 18134, P. anomala J121 and Saccharomyces cerevisiae P1.6 with or without addition of 1% CaCl<sub>2</sub> + 0.1% Tween 80 were evaluated. Penicillium digitatum was sprayed one hour later. Observation of fruit surface waxes revealed marked morphological diversity. Yeast cells and conidia were mostly localized on ep

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Narukulla, Vijayakumari, Yogesh Lahane, Priya Uge, et al. "Production of Triploid Seedless Sweet Orange [Citrus sinensis (L.) Osbeck] cv. Mosambi: A Success Story." Agronomy 14, no. 4 (2024): 829. http://dx.doi.org/10.3390/agronomy14040829.

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The sweet oranges [C. sinensis (L.) Osbeck] produced in India are mainly consumed fresh as a table fruit and in the form of freshly extracted juice. Currently, a fraction of the fruit is processed into products like orange juice, concentrates, pulp, and other value-added products. Seedless varieties are preferred both by the consumers and by the processing industry; however, indigenously developed seedless sweet orange cultivars are not available. Citrus triploids are usually seedless due to their abnormal meiosis and embryo abortion. A research study was undertaken at CCRI Nagpur to develop t

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Abewoy, Damtew, Habtamu Gudisa Megersa, Dejene Tadesse Banjaw, and Dadi Tolessa Lemma. "Major Nutritional Content of Orange Fleshed Sweet Potato (OFSP) and It’s Importance: Review." Global Academic Journal of Agriculture and Biosciences 6, no. 01 (2024): 1–7. http://dx.doi.org/10.36348/gajab.2024.v06i01.001.

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Sweet potato is playing an immense role in human diet and considered as second staple food in developed and developing countries. Its production and management need low inputs compared to the other staple crops. The natural nutritional content of sweet potato roots varies up on the flesh color the contain. Thus, Orange-fleshed sweet potatoes are one of the richest natural sources of beta carotene, a plant-based compound that is converted to vitamin A in your body so as to combat malnutrition, including vitamin A deficiency. In addition to beta- carotene, OFSP is known as a source of dietary fi

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Demite, PR, RJF Feres, and AC Lofego. "Influence of agricultural environment on the plant mite community in forest fragments." Brazilian Journal of Biology 75, no. 2 (2015): 396–404. http://dx.doi.org/10.1590/1519-6984.14913.

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The mite community has been surveyed in Seasonal Semideciduous Forest with three types of surrounding agricultural environments to test the hypothesis that abundance and richness of mites in forest fragments are influenced by the type of agricultural environment. The survey has been carried out in six fragments, divided into sets of two fragments, each one neighboring one sort of agricultural environment: sugarcane crop (FS), orange crop (FO) and pasture (FP). In each fragment, ten individuals of Actinostemon communis (Euphorbiaceae) were selected, five at the edge and five within each fragmen

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Özkan-Karabacak, Azime, Büşra Acoğlu-Çelik, Tuğba Özdal, et al. "Microwave-Assisted Hot Air Drying of Orange Snacks: Drying Kinetics, Thin Layer Modeling, Quality Attributes, and Phenolic Profiles." Journal of Food Biochemistry 2023 (December 2, 2023): 1–19. http://dx.doi.org/10.1155/2023/6531838.

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Citrus fruits, regarded as a prominent fruit crop, are cultivated extensively around the globe and orange (Citrus sinensis L.) is a widely cultivated popular member of the citrus family. Dried oranges have gained recognition as a healthy snack option among consumers and worldwide markets due to the absence of additional ingredients such as sugar and chemicals, whilst yet containing significant natural beneficial components. The drying method is very intriguing due to its ability to facilitate the efficient production, packaging, storage, and transportation of dried oranges at a cost-effective

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Dasipah, Euis, Raden Budiasih, and Tita Rostikasari. "INFLUENCE OF SOCIAL ECONOMIC FACTORS AND AGRICULTURAL TECHNOLOGY IMPLEMENTATION TOWARD ORANGE CROP PRODUCTIVITY." Dinasti International Journal of Digital Business Management 1, no. 3 (2020): 375–85. http://dx.doi.org/10.31933/dijdbm.v1i3.241.

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The purpose of this study was to find out and analyze the socio-economic influence of farmers on the level of technological application in orange plantation. The research method used descriptive analysis, while to determine the relationship between variables was done by using a simple non-linear regression test and multiple linear regression test. A survey method was conducted on socio-economic factual description of farmers, the application of agricultural technology, especially orange plantation and its productivity. The unit of analysis is a farmer who was cultivation in 2009 until 2020. Th

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Marseva, Amalia Dwi, Sumarlina Sumarlina, Aulia Nadhirah, Tia Sofiani Napitupulu, and Chintya Jessica Putri. "Inisiasi Agro-eduwisata Petik Jeruk di Teaching Factory Kebun Inovasi Polije." SEJAGAT : Jurnal Pengabdian Masyarakat 1, no. 3 (2024): 92–100. https://doi.org/10.25047/sejagat.v1i3.5645.

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Teaching Factory (TeFa) Kebun Innovation is one of the TeFa at Politeknik Negeri Jember which focuses on the production of food crop commodities and horticulture. One of the commodities cultivated at TeFa Kebun Inovasi is orange. There are 7 types of oranges cultivated at TeFa Kebun Inovasi. TeFa has the potential to be developed as an agro-tourism destination with 4,000 m2 of land planted with oranges. Agro-edutourism is a type of tourism that combines agriculture and education as its main objects. However, TeFa does not yet have an agro-educational tourism plan. For this reason, an agro-educ

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Katola, AA, MC Katundu, VC Ndolo, DT Tembo, and AH Stark. "Successful reintroduction of landrace orange maize in rural Malawi is not related to the nutritional knowledge of women in farming families." African Journal of Food, Agriculture, Nutrition and Development 22, no. 114 (2022): 21454–75. http://dx.doi.org/10.18697/ajfand.114.22305.

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Vitamin A deficiency is a global health challenge, particularly in the developing world. Diet based approaches, using locally available foods, are recommended for providing long term, sustainable solutions. The ProFarmer project, initiated in Malawi, encouraged local farmers to re-adopt landrace crop varieties. Orange maize was used as a case study. Over time, reintroducing this carotenoid-rich crop is predicted to increase provitamin A content in the Malawian diet. Furthermore, it is considered a relatively simple, cost-effective approach that has the potential to reduce dependence on food fo

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Girardi, Eduardo Augusto, Antonio Juliano Ayres, Luiz Fernando Girotto, and Leandro Peña. "Tree Growth and Production of Rainfed Valencia Sweet Orange Grafted onto Trifoliate Orange Hybrid Rootstocks under Aw Climate." Agronomy 11, no. 12 (2021): 2533. http://dx.doi.org/10.3390/agronomy11122533.

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Brazil is the largest producer of sweet orange and its juice in the world. Extensive cultivated area is located under an Aw climate in the North–Northwest of the state of São Paulo and the Triângulo of Minas Gerais state, being subjected to severe drought events. Although 56% of the orchards are irrigated in these regions, there is a need for drought tolerant rootstocks as an alternative to traditional genotypes such as Rangpur lime and Volkamer lemon, which are susceptible to the endemic citrus sudden death disease (CSD). In this sense, the tree size and production of Valencia sweet orange gr

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Girardi, Eduardo Augusto, and Francisco de Assis Alves Mourão Filho. "Production of interstocked 'Pera' sweet orange nursey trees on 'Volkamer' lemon and 'Swingle' citrumelo rootstocks." Scientia Agricola 63, no. 1 (2006): 5–10. http://dx.doi.org/10.1590/s0103-90162006000100002.

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Incompatibility among certain citrus scion and rootstock cultivars can be avoided through interstocking. 'Pera' sweet orange (Citrus sinensis L. Osbeck) nursery tree production was evaluated on 'Swingle' citrumelo (Poncirus trifoliata (L.) Raf x Citrus paradisi Macf) and 'Volkamer' lemon (Citrus volkameriana Pasquale) incompatible rootstocks, using 'Valencia' and 'Hamlin' sweet oranges (Citrus sinensis L. Osbeck), 'Sunki' mandarin (Citrus sunki Hort. ex Tanaka), and 'Cleopatra' mandarin (Citrus reshni Hort. ex Tanaka) as interstocks. Citrus nursery trees interstocked with 'Pera' sweet orange o

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Serna-Escolano, Vicente, María Gutiérrez-Pozo, Alicia Dobón-Suárez, Pedro J. Zapata, and María José Giménez. "Effect of Preharvest Treatments with Sodium Bicarbonate and Potassium Silicate in Navel and Valencia Oranges to Control Fungal Decay and Maintain Quality Traits during Cold Storage." Agronomy 13, no. 12 (2023): 2925. http://dx.doi.org/10.3390/agronomy13122925.

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The quality of sweet orange (Citrus sinensis L.) is determined by the presence of decay caused by phytopathogenic fungi. This can develop in the field and rapidly spread among oranges during postharvest storage. Currently, the conventional treatments applied to control this problem are chemical fungicides. However, consumers demand eco-friendly and non-polluting alternatives with low chemical residues. Therefore, the aim of this work is the preharvest application of sodium bicarbonate (SB) and potassium silicate (PS) solutions at 0.1 and 1% to Navel and Valencia oranges to elucidate the effect

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Lee, Jonq-Ying, and Mark G. Brown. "Impacts of Flu/Cold Incidences and Retail Orange Juice Promotion on Orange Juice Demand." Agricultural and Resource Economics Review 38, no. 3 (2009): 338–44. http://dx.doi.org/10.1017/s106828050000959x.

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In this study, we examine the impacts of retail promotions and flu/cold incidences on the demand for orange juice using weekly Nielsen grocery orange juice sales statistics and the flu/cold incidences reported by Surveillance Data Inc. The cross-section time-series pooling technique proposed by Parks was used to estimate the demand parameters. Results show that flu/cold incidences increased the effectiveness of retail promotions on the demand for orange juice.

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Popchev, Ivan, and Daniela Orozova. "Algorithms for Machine Learning with Orange System." International Journal of Online and Biomedical Engineering (iJOE) 19, no. 04 (2023): 109–23. http://dx.doi.org/10.3991/ijoe.v19i04.36897.

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Emphasized is the need for new approaches and solutions for forming of increased information awareness, knowledge and competencies in the present and future generations to use the possibilities of emerging technologies for technological breakthroughs. The article presents basic machine learning tools of both types: supervised learning, which trains a model on known input and output data and predicts future results, and unsupervised learning, which finds hidden patterns or inherent structures in the input data. Algorithms for the processes of creating an information flow when applying the tools

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Sánchez-Borrego, Francisco-José, Noelia García-Criado, Juan F. García-Martín, and Paloma Álvarez-Mateos. "Determination of the Composition of Bio-Oils from the Pyrolysis of Orange Waste and Orange Pruning and Use of Biochars for the Removal of Sulphur from Waste Cooking Oils." Agronomy 12, no. 2 (2022): 309. http://dx.doi.org/10.3390/agronomy12020309.

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Waste generated in the agri-food sector is a potential source of biomass and other products of high added value. In this work, the pyrolysis of orange waste and orange pruning was carried out to produce adsorbent biochars and characterise the bio-oils aiming for high-added-value compounds. Pyrolysis was carried out in a vertical tubular furnace on the laboratory scale modifying the temperature (400–600 °C), the heating ramp (5–20 °C·min−1) to reach the previous temperature and the inert gas flow rate (30–300 mL Ar·min−1) throughout the furnace. The most suitable conditions for obtaining biocha

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Mungur, Harrydas, Salem Saumtally, Nawshad Joomun, and Asha Dookun-Saumtally. "Presence of Sugarcane Orange Rust in Mauritius." Sugar Tech 22, no. 4 (2020): 671–74. http://dx.doi.org/10.1007/s12355-020-00818-x.

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ZOU, YING-NING, A. K. SRIVASTAVA, and QIANG-SHENG WU. "Water redistribution in mycorrhizosphere of trifoliate orange." Indian Journal of Agricultural Sciences 88, no. 8 (2018): 1198–201. http://dx.doi.org/10.56093/ijas.v88i8.82533.

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Mycorrhizal hyphae possess the ability of absorbing water directly from the surrounding matrix to root, whereas it is not clear whether water flow redistributes from hyphae to surrounding matrix. In this study, potted trifoliate orange (Poncirus trifoliata) seedlings were inoculated with an arbuscular mycorrhizal (AM) fungus Funneliformis mosseae and grown under well-watered (WW) and drought stress (DS) in Jingzhou, China. A 12.5-mL safety glass bottle with open mouth and growth substrate was placed into the pot, combining a root system in-situ. The bottle was sealed and collected after 6-week

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Rahayu, Siti Utari, Susilawati, Suharman, et al. "Fruit Fly Pest Control with Ultrasonic Waves and Modified Steiner Trap in Orange Orchard in Narigunung 1 Village, Karo Regency." ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat 6, no. 2 (2021): 485–91. http://dx.doi.org/10.32734/abdimastalenta.v6i2.6097.

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Orange is one of the local fruits, which is a source of income for farmers in Narigunung 1 Village, Tiganderket District, Karo Regency. However, in recent years, many orange orchards have been attacked by the fruit fly pest of Bactrocera sp. (Diptera: Tephritidae), causing the oranges become rotten and fall. This resulted in losses for farmers; there are crop failures in some orchards, while the farmers had to pay off a large pesticide purchase. One of the effective ways to ward off the arrival of these fruit flies is by using ultrasonic waves. Based on a research, fruit flies will be disturbe

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Sanjel, Santosh, Bhim Chaulagain, Ian M. Small, et al. "Comparison of Progress of Brown Rust and Orange Rust and Conditions Conducive for Severe Epidemic Development During the Sugarcane Crop Season in Florida." Plant Disease 103, no. 5 (2019): 825–31. http://dx.doi.org/10.1094/pdis-05-18-0862-re.

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Brown rust (caused by Puccinia melanocephala) and orange rust (caused by P. kuehnii) are two major diseases of sugarcane in Florida. To better understand the epidemiology of these two rusts, disease severity and weather variables were monitored for two seasons in cultivars CL90-4725 (susceptible to brown rust and resistant to orange rust) and CL85-1040 (susceptible to orange rust and resistant to brown rust). Brown rust was most severe during mid-May to mid-July, whereas orange rust severity peaked during two periods: mid-May to early August and then November to December. Overall, disease seve

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Santos, Renato Marcio dos, Irenilza de Alencar Nääs, Mario Mollo Neto, and Oduvaldo Vendrametto. "An overview on the Brazilian orange juice production chain." Revista Brasileira de Fruticultura 35, no. 1 (2013): 218–25. http://dx.doi.org/10.1590/s0100-29452013000100025.

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Brazil is the world's largest producer of oranges and uses more than 70% of the harvested fruits in the production of juices. The amount of processed orange is growing about 10% per year, confirming the trend of the Brazilian citrus for juice production. This research aimed to investigate the Brazilian orange juice production chain from 2005 to 2009. Data from the amount of frozen juice produced and exported, international price of orange juice, and intermediate transactions were assessed in order to make possible selection of all interveners involved in the chain. The study using the Social N

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Ferguson, I. B., and C. B. Watkins. "Crop Load Affects Mineral Concentrations and Incidence of Bitter Pit in `Cox's Orange Pippin' Apple Fruit." Journal of the American Society for Horticultural Science 117, no. 3 (1992): 373–76. http://dx.doi.org/10.21273/jashs.117.3.373.

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Apple fruit (Malus domestics Borkh. cv. Cox's Orange Pippin) were harvested in four orchards from trees growing under the same conditions but differing in crop load. Regardless of fruit size, apples from light-cropping trees had lower Ca and higher K concentrations and more bitter pit than did fruit from trees with heavy crop loads. The inverse relationship between Ca concentration in the fruit and the incidence of bitter pit also varied according to crop load and could affect the ability to predict incidence of bitter pit from Ca measurements. Differences in fruit maturity that would influenc

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Freeman, B., P. Broadbent, and P. Nicholls. "Evaluation of rootstocks for five lemon scions in replant ground." Australian Journal of Experimental Agriculture 26, no. 6 (1986): 751. http://dx.doi.org/10.1071/ea9860751.

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In an experiment planted in 1971 at the Horticultural Research Station, Somersby, N.S.W., nucellar lemons (Lambert and Taylor Eureka, Villafranca and Prior Lisbon) and 1 old-line cultivar carrying exocortis (Monroe Lisbon) were compared on 5 rootstocks (Troyer citrange, Narara Rough lemon, Rangpur lime, Smooth Seville and trifoliate orange). In the second experiment, planted in 1973, 2 nucellar lemon scions (Taylor Eureka and Prior Lisbon) were compared on 16 rootstocks (4 Rough lemons, 4 Smooth and 1 Rough Seville, New Guinea citron, citremon 1449, Poorman orange, 3 citranges and trifoliate o

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Rodríguez, Orlando, Eybar Rojas, and Malcolm Sumner. "Valencia orange DRIS norms for Venezuela." Communications in Soil Science and Plant Analysis 28, no. 15-16 (1997): 1461–68. http://dx.doi.org/10.1080/00103629709369887.

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