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Artykuły w czasopismach na temat "Phospholipid fatty acid"

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Rudzite, Vera, Edite Jurika, Gabriele Baier-Bitterlich, Helmut Wachter, and Dietmar Fuchs. "Effect of Sepiapterin, 7,8-Dihydrobiopterin, 5,6,7,8-Tetrahydrobiopterin and Xanthopterin on Cholesterol and Phospholipid Content and Phospholipid Biosynthesis in vitro." Pteridines 6, no. 2 (May 1995): 69–73. http://dx.doi.org/10.1515/pteridines.1995.6.2.69.

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Summary Incorporation of fatty acids into phospholipids has been investigated using samples of rat live tissue homogenate, Krebs-Ringer-phosphate buffer (pH = 7A) containing 0.3% albumin, farry acid mixture and glycerol. The addition of sepiapterin, 7,8-dihydrobiopterin and 5.6.7.8-tetrahydrobiopterin (5 and 30 pmol g wet weight) to incubation medium induced a decrease of saturated (stearic acid) and an increase of polyunsaturated (arachidonic acid) fatty acids incorporation into phospholipids. Cholesterol content decreased, but phospholiplid content did not change in samples containing sepiap
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Rudzite, Vera, Edite Jurika, Gilbert Reibnegger, Günter Weiss, Helmut Wachter, and Dietmar Fuchs. "Influence of Kynurenine, Neopterin, Noradrenaline and Pyridoxal-5-Phosphate on Cholesterol and Phospholipid Content and Phospholipid Biosynthesis in vitro." Pteridines 4, no. 3 (August 1993): 126–30. http://dx.doi.org/10.1515/pteridines.1993.4.3.126.

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Summary Incorporation of fatty acids into phospholipids has been investigated using samples of rat liver tissue homogenate, Krebs-Ringer-phosphate buffer (pH = 7.4) containing 0.3% albumin, fatty acid mixture and glyceroL The addition of L-kynurenine (4 nmol/g wet weight), D-eryhro-neopterin (5 and 30 pmol/g wet weight) and noradrenaline (4 nmol/g wet weight) to incubation medium induced an increase of saturated (palmitic acid) and decrease of poly-unsaturated (linoleic and arachidonic acid) fatty acids incorporation into phospholipids. The increase of saturated fatty acids incorporation into
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Reibel, D. K., B. O'Rourke, K. A. Foster, H. Hutchinson, C. E. Uboh, and R. L. Kent. "Altered phospholipid metabolism in pressure-overload hypertrophied hearts." American Journal of Physiology-Heart and Circulatory Physiology 250, no. 1 (January 1, 1986): H1—H6. http://dx.doi.org/10.1152/ajpheart.1986.250.1.h1.

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The content and fatty acyl composition of phospholipids were examined in pressure-overload hypertrophied hearts. Cardiac hypertrophy was induced in rats by abdominal aortic constriction. Twenty-one days postconstriction the content of myocardial phosphatidylcholine (PC), sphingomyelin, and phosphatidylinositol (PI) was significantly elevated by 10, 10, and 20%, respectively. The essential fatty acid, linoleic acid, was markedly reduced in PC, phosphatidylethanolamine (PE), PI, and cardiolipin (CL) of hypertrophied hearts. The associated changes in fatty acyl composition were specific for the i
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Paoletti, Luciana, Ying-Jie Lu, Gustavo E. Schujman, Diego de Mendoza, and Charles O. Rock. "Coupling of Fatty Acid and Phospholipid Synthesis in Bacillus subtilis." Journal of Bacteriology 189, no. 16 (June 8, 2007): 5816–24. http://dx.doi.org/10.1128/jb.00602-07.

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ABSTRACT plsX (acyl-acyl carrier protein [ACP]:phosphate acyltransferase), plsY (yneS) (acyl-phosphate:glycerol-phosphate acyltransferase), and plsC (yhdO) (acyl-ACP:1-acylglycerol-phosphate acyltransferase) function in phosphatidic acid formation, the precursor to membrane phospholipids. The physiological functions of these genes was inferred from their in vitro biochemical activities, and this study investigated their roles in gram-positive phospholipid metabolism through the analysis of conditional knockout strains in the Bacillus subtilis model system. The depletion of PlsX led to the cess
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Calder, P. C., P. Yaqoob, D. J. Harvey, A. Watts, and E. A. Newsholme. "Incorporation of fatty acids by concanavalin A-stimulated lymphocytes and the effect on fatty acid composition and membrane fluidity." Biochemical Journal 300, no. 2 (June 1, 1994): 509–18. http://dx.doi.org/10.1042/bj3000509.

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The fatty acid compositions of the neutral lipid and phospholipid fractions of rat lymph node lymphocytes were characterized. Stimulation of rat lymphocytes with the T-cell mitogen concanavalin A resulted in significant changes in the fatty acid composition of both neutral lipids and phospholipids (a decrease in the proportions of stearic, linoleic and arachidonic acids and an increase in the proportion of oleic acid). Membrane fluidity was measured using nitroxide spin-label e.s.r., and increased during culture with concanavalin A. Culturing the lymphocytes in the absence of mitogen did not a
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Rudzite, Vera, Edite Jurika, Bernhard Widner, and Dietmar Fuchs. "Similarity Between the Action of Pteridines and Tryptophan Metabolites on Lipid Metabolism." Pteridines 10, no. 3 (August 1999): 133–40. http://dx.doi.org/10.1515/pteridines.1999.10.3.133.

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Abstract Incorporation of fatty acids into phospholipids has been investigated using samples of rat liver tissue homogenate, Krebs-Ringer-phosphate buffer (pH=7.4) containing 0.3% albumin, fatty acid mixture and glycerol. The addition of anthranilic acid (2.2 and 4 nmol/g wet weight), kynurenic acid (4 and 40 nmol/ g wet weight), xanthurenic acid (4 and 40 nmol/g wet weight), picolinic acid (0.2 and 2 nmol/g wet weight) induced an increase of saturated and a decrease of polyunsaturated fatty acids incorporation into phospholipids as well as an eleyation of choksterol concentration in samples u
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Ferreira, Raphael, Paulo Gonçalves Teixeira, Verena Siewers, and Jens Nielsen. "Redirection of lipid flux toward phospholipids in yeast increases fatty acid turnover and secretion." Proceedings of the National Academy of Sciences 115, no. 6 (January 22, 2018): 1262–67. http://dx.doi.org/10.1073/pnas.1715282115.

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Bio-based production of fatty acids and fatty acid-derived products can enable sustainable substitution of petroleum-derived fuels and chemicals. However, developing new microbial cell factories for producing high levels of fatty acids requires extensive engineering of lipid metabolism, a complex and tightly regulated metabolic network. Here we generated a Saccharomyces cerevisiae platform strain with a simplified lipid metabolism network with high-level production of free fatty acids (FFAs) due to redirected fatty acid metabolism and reduced feedback regulation. Deletion of the main fatty aci
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Diez, E., F. H. Chilton, G. Stroup, R. J. Mayer, J. D. Winkler, and A. N. Fonteh. "Fatty acid and phospholipid selectivity of different phospholipase A2 enzymes studied by using a mammalian membrane as substrate." Biochemical Journal 301, no. 3 (August 1, 1994): 721–26. http://dx.doi.org/10.1042/bj3010721.

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Previous studies using phospholipid mixed vesicles have demonstrated that several types of phospholipase A2 (PLA2) enzymes exhibit different selectivity for fatty acids at the sn-2 position, for the type of chemical bond at the sn-1 position or for the phosphobase moiety at the sn-3 position of phospholipids. In the present study, we have utilized natural mammalian membranes from U937 monocytes to determine whether two purified 14 kDa PLA2 isoenzymes (Type I, Type II) and a partially purified 110 kDa PLA2 exhibit substrate selectivity for certain fatty acids or phospholipids. In these studies,
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PURDON, A. David, and Stanley I. RAPOPORT. "Energy requirements for two aspects of phospholipid metabolism in mammalian brain." Biochemical Journal 335, no. 2 (October 15, 1998): 313–18. http://dx.doi.org/10.1042/bj3350313.

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Previous estimates have placed the energy requirements of total phospholipid metabolism in mammalian brain at 2% or less of total ATP consumption. This low estimate was consistent with the very long half-lives (up to days) reported for fatty acids esterified within phospholipids. However, using an approach featuring analysis of brain acyl-CoA, which takes into account dilution of the precursor acyl-CoA pool by recycling of fatty acids, we reported that half-lives of fatty acids in phospholipids are some 100 times shorter (min–h) than previously thought. Based on these new estimates of short ha
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Rudzite, Vera, Edite Jurika, Matthias Jäger, and Dietmar Fuchs. "Impairment of Lipid Metabolism Due to Deficiency of Pyridoxal-5-phosphate and/or Activated Immune system: its Interpretation." Pteridines 11, no. 4 (November 2000): 107–20. http://dx.doi.org/10.1515/pteridines.2000.11.4.107.

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Abstract Impairment of lipid metabolism due to excess metabolite accumulation induced by pyridoxal-5-phosphate (P-5-P)-deficiency and/or stimulated immune system has been studied and interpreted. Decreased amounts of phospholipids as well as deviations in phospholipid classes and fatty acid composition of phospholipids have been demonstrated due to kynurenine accumulation in the blood of P-5-P-deficient cardiovascular patients and white rats as well as in cardiovascular patients with activated immune system identified by an increased neopterin concentration in the blood (dilated cardiomyopathy
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Rozprawy doktorskie na temat "Phospholipid fatty acid"

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Melvin, Alison Jane. "Phospholipid fatty acid composition and insulin action." Thesis, University of Leeds, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.413198.

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Williams, Anest. "Lipid profilling of polyunsaturated fatty acid - treated mouse brain and plasma. Investigation into polyunsaturated fatty acid (PUFA)-induced neuroprotection." Thesis, University of Bradford, 2010. http://hdl.handle.net/10454/4414.

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Pre-treatment with polyunsaturated fatty acids or bioactive lipid mediators has been shown to reduce neuronal injury in rodent models of focal ischaemia, but the molecular mechanisms underlying this neuroprotection are unclear. In this study, we aimed to investigate whether systemic administration of alpha linolenic acid (ALA) leads to changes in the profile of mouse brain phospholipid and bioactive lipid mediators in both mouse brain and plasma within the previously determined neuroprotection time window. Mass spectrometry (MS) and tandem mass spectrometry (MS/MS) allowed us to detect and ide
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Brookes, P. S. "The proton leak and fatty acid composition of mitochondrial inner membrane phospholipid liposomes." Thesis, University of Cambridge, 1997. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.596937.

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Mitochondrial oxidative phosphorylation is the chief site of eukaryotic energy transduction, accounting for up to 90% of cellular oxygen consumption. During the process, protons pumped out across the mitochondrial inner membrane return down their electrochemical gradient to synthesise ATP, a universal energy intermediate. Protons may also passively leak back in, by-passing ATP synthesis. This proton leak is an important physiological process, accounting for up to 25-30% of the standard metabolic rate of an animal such as the rat. Three major determinants of metabolic rate - body mass, thyroid
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Suito, Takuto. "Studies on the roles of polyunsaturated fatty acids for thermal adaptation." Kyoto University, 2019. http://hdl.handle.net/2433/242532.

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付記する学位プログラム名: 充実した健康長寿社会を築く総合医療開発リーダー育成プログラム<br>Kyoto University (京都大学)<br>0048<br>新制・課程博士<br>博士(工学)<br>甲第21794号<br>工博第4611号<br>新制||工||1718(附属図書館)<br>京都大学大学院工学研究科合成・生物化学専攻<br>(主査)教授 梅田 眞郷, 教授 跡見 晴幸, 教授 秋吉 一成<br>学位規則第4条第1項該当
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Smith, Scott Alan. "Effects of dietary fatty acids on cholesterol content, and fatty acid distributions in total and phospholipid fractions of mammary glands and adenocarcinomas from strain A/St mice." Virtual Press, 1986. http://liblink.bsu.edu/uhtbin/catkey/471160.

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This study was designed to determine the distribution of fatty acids and cholesterol in total tumor and mammary tissues. Fatty acid profiles of phospholipid fractions from tumors and mammary glands were also determined. Fatty acids and cholesterols were analyzed by gas liquid chromatography. Methodology was developed for phospholipid separation by high performance liquid chromatography.Tumors derived from mammary glands in Strain A/ST mice were found to contain two to three times the amount of cholesterol compared to normal mammary glands. Mammary glands from safflower fed mice contained signi
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Roberts, Matthew D. "Lipidomic investigations into the phospholipid content and metabolism of various kinetoplastids." Thesis, University of St Andrews, 2017. http://hdl.handle.net/10023/16983.

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This work expands the knowledge on phospholipid metabolism in the kinetoplastid parasites: T. brucei, T. cruzi, Leishmania spp. that cause neglected tropical diseases and the related non-human pathogenic Crithidia fasiculata. As a close relative of parasitic kinetoplasts, specifically Leishmania, it is hypothesised that Crithidia fasiculata possesses a similar lipid biosynthetic capability and therefore represent an attractive model organism. Database mining the Crithidia genome revealed the ability to biosynthesise all of the main phospholipid species. Utilising various lipidomic techniques,
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Careaga, de Houck Maria Monica. "Part 1. Metabolism of polyunsaturated fatty acid by human platelets ; Part 2. Phospholipid composition of rat blood cells after feeding diets containing corn oil or corn/fish oil /." The Ohio State University, 1987. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487584612162702.

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Kimura, Makoto, 眞人 木村, Susumu Asakawa, and 晋. 浅川. "Comparison of community structures of microbiota at main habitats in rice field ecosystems based on phospholipid fatty acid analysis." Springer, 2006. http://hdl.handle.net/2237/12083.

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Morris, Stephen Michael. "The use of phospholipid fatty acid profiles to determine the diversity of soil microbial communities of managed woodland stands." Thesis, University of East London, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.365987.

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Lo, Van Amanda. "Study of the effects of docosahexaenoic acid (DHA) and a structured phospholipid containing DHA on physiological and pathological conditions of neurogenesis in vitro." Thesis, Lyon, 2017. http://www.theses.fr/2017LYSEI005/document.

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L'acide docosahexaénoïque (DHA, 22:6n-3) est un acide gras polyinsaturé (AGPI) oméga-3. Il est particulièrement abondant dans le cerveau et la rétine et est nécessaire pour le bon développement et fonctionnement du cerveau. Tandis qu'une déficience en DHA a été montrée être liée à l'émergence de maladies cérébrales (i.e. maladie d'Alzheimer ou maladie de Parkinson), des études ont également montré qu'un apport alimentaire en AGPI oméga-3 pouvait empêcher ou atténuer les perturbations neurologiques liées au vieillissement ou aux maladies neurodégénératives. Il est alors primordial de transporte
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Książki na temat "Phospholipid fatty acid"

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Stefanyk, Leslie Elizabeth. Skeletal muscle fibre-type comparison of whole tissue and subcellular membrane phospholipids and fatty acids. St. Catharines, Ont: Brock University, Faculty of Applied Health Science, 2009.

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L, Kohring Lisa, and United States. Environmnetal Protection Agency., eds. Comparison of phylogenetic relationships based on phospholipid fatty acid profiles and ribosomal RNA sequence similarities among dissimilatory sulfate-reducing bacteria. [Washington, D.C.?: Environmental Protection Agency], 1994.

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L, Kohring Lisa, and United States. Environmental Protection Agency, eds. Comparison of phylogenetic relationships based on phospholipid fatty acid profiles and ribosomal RNA sequence similarities among dissimilatory sulfate-reducing bacteria. [Washington, D.C.?: Environmental Protection Agency], 1994.

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Części książek na temat "Phospholipid fatty acid"

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Porter, Ned A. "Mechanism of Fatty Acid and Phospholipid Autoxidation." In Chemical Changes in Food during Processing, 73–78. Boston, MA: Springer US, 1985. http://dx.doi.org/10.1007/978-1-4613-2265-8_5.

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Porter, Ned A. "Mechanism of Fatty Acid and Phospholipid Autoxidation." In Chemical Changes in Food During Processing, 73–78. Dordrecht: Springer Netherlands, 1985. http://dx.doi.org/10.1007/978-94-017-1016-9_5.

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Caspar-Bauguil, Sylvie, and Michelle Genestal. "Plasma Phospholipid Fatty Acid Profiles in Septic Shock." In Diet and Nutrition in Critical Care, 1–16. New York, NY: Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4614-8503-2_137-1.

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Caspar-Bauguil, Sylvie, and Michelle Genestal. "Plasma Phospholipid Fatty Acid Profiles in Septic Shock." In Diet and Nutrition in Critical Care, 219–33. New York, NY: Springer New York, 2015. http://dx.doi.org/10.1007/978-1-4614-7836-2_137.

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Rodriguez de Turco, Elena B. "Drugs Affecting Membrane Lipid Catabolism: The Brain Free Fatty Acid Effect." In Phospholipid Research and the Nervous System, 57–66. New York, NY: Springer New York, 1986. http://dx.doi.org/10.1007/978-1-4899-0490-4_7.

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Maxfield, P. J., and R. P. Evershed. "Phospholipid Fatty Acid Stable Isotope Probing Techniques in Microbial Ecology." In Stable Isotope Probing and Related Technologies, 37–71. Washington, DC: ASM Press, 2014. http://dx.doi.org/10.1128/9781555816896.ch3.

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Aukema, Harold M., та Bruce J. Holub. "The Effect of Dietary Fish Oil Supplementation and in Vitro Collagen Stimulation on Human Platelet Phospholipid Fatty Acid Composition". У Dietary ω3 and ω6 Fatty Acids, 81–90. Boston, MA: Springer US, 1989. http://dx.doi.org/10.1007/978-1-4757-2043-3_8.

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Nikitin, V. N., and N. A. Babenko. "Age-Specific Differences in the Metabolism of Nuclear Phospholipid Fatty Acid Components." In Nuclear Structure and Function, 459–61. Boston, MA: Springer US, 1990. http://dx.doi.org/10.1007/978-1-4613-0667-2_94.

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Findlay, Robert H. "Section 4 update: Determination of microbial community structure using phospholipid fatty acid profiles." In Molecular Microbial Ecology Manual, 2885–906. Dordrecht: Springer Netherlands, 2008. http://dx.doi.org/10.1007/978-1-4020-2177-0_408.

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Palojärvi, Ansa, S. Sharma, A. Rangger, M. von Lützow, and H. Insam. "Comparison of Biolog and Phospholipid Fatty Acid Patterns to Detect Changes in Microbial Community." In Microbial Communities, 37–48. Berlin, Heidelberg: Springer Berlin Heidelberg, 1997. http://dx.doi.org/10.1007/978-3-642-60694-6_4.

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Streszczenia konferencji na temat "Phospholipid fatty acid"

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Von Schacky, Clemens. "The Omega-3 Index – Why Red Cell Phospholipid Fatty Acid Levels Matter and Not Fatty Acid Intake." In Virtual 2021 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2021. http://dx.doi.org/10.21748/am21.211.

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Prisco, D., P. G. Rogasi, R. Paniccia, A. Panetta, M. Coppo, and G. F. Gensini. "LIPID COMPOSITION OF PLATELETS FROM PATIENTS AFFECTED BY Ila HYPERLIPOPROTEINEMIA." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1644568.

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Platelets from patients with familial hypercholesterolemia (IIa HLP), a condition associated with high prevalence of atherosclerosis and of its thrombotic complications, are known to be hyperresponsive to aggregating stimuli and to synthesize increased amounts of thromboxane A2. In order to search if these functional alterations can depend on a different platelet lipid composition, we studied 12 young patients ( aged 20 to 34 years) affected by Ila HLP and 12 suitable controls with similar dietary habits. Lipids were extracted from washed platelets with a chloroform/methanol (2/1) mixture. Aft
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Bao, Yifan, Immanuel Stricker, Mohammed Salim, Sofie Zehentner, Veronika Somoza, Sarah Fruehwirth, and Marc Pitnitter. "Dietary Oxidized Lipids Affect Phospholipid Profile and Fatty Acid Uptake in Gastrointestinal Cells." In Virtual 2021 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2021. http://dx.doi.org/10.21748/am21.319.

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Purdon, A. D., and J. B. Smith. "RELEASE AND TRANSACYLATION OF ARACHIDONATE FROM A COMMON POOL OF 1-ACYL-2-ARACHIDONOYL GLYCEROPHOSPHOCHOLINE IN HUMAN PLATELETS." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643391.

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We have previously shown that the main source of arachidonate in thrombin-stimulated human platelets is 1-acyl-2-arachidonoyl (AA) glycerophosphocholine (GPC) and release of 3H-AA from this phospholipid also was correlated with increased 3H-AA in ether phospholipid. This ATP independent transfer of 3H-AA from 1,2 diacyl GPC to ether phospholipid (transacylation) also occurs in resting cells. Human platelets in 1/10 volume of plasma (ACD anticoagulant, pH 6.5) were radiolabelled with 3H-AA for 60 min at 37°C and then exogenous 3H-AA was removed by gel filtration into Tyrode's buffer, pH 7.4, 0.
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Chu, Ru-hua, Liang Zhu, Yun-hai Wu, and Lin-duo Zhao. "Notice of Retraction: Phospholipid fatty acid technology applied research on the urban environment water repair." In 2011 International Conference on Electric Technology and Civil Engineering (ICETCE). IEEE, 2011. http://dx.doi.org/10.1109/icetce.2011.5774806.

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Hajjaji, Nawale, Flavie Arbion, Alain Fautrel, Claire Villalva, Lucie Karayan-Tapon, and Marie-Lise Jourdan. "Abstract 1051: Activation of PI3K pathway in breast cancer associates with tumor phospholipid fatty acid composition." In Proceedings: AACR 107th Annual Meeting 2016; April 16-20, 2016; New Orleans, LA. American Association for Cancer Research, 2016. http://dx.doi.org/10.1158/1538-7445.am2016-1051.

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Bosch, V., N. Bosch, M. Valles, N. Ortíz, and R. Gómez. "FATTY ACIDS AND PLATELET FUNCTION IN A SOUTH AMERICAN INDIAN GROUP WITH A HIGH DIETARY CONSUMPTION OF DOCOSAHEXAENOIC ACID." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643403.

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The effect of dietary polyunsaturated fatty acids on hemostasis has elicited much interest. We studied indians from the Orinoco river shore, whose main animal protein intake derives from river fishes with a high confceqt of 22:6n-3 (0.2g/100g)r We determined in 50 indians plasma phospholipid fatty acids (FApl) by gas/liq chromatography and bleeding time by Symplate I divice (BT), in 15 were analyzed platelet count, aggregation with collagen and ADP, platelet factor 3 availability (PF3), platelet phospolipid fatty acids (FApt) and plasma vWFAg.RA from human milk was also determined. Subjets fro
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Matta, Michele, Emily Deubler, Veronique Chajès, Marc Gunter, Neil Murphy, and Mia M. Gaudet. "Abstract LB079: Circulating plasma phospholipid fatty acid levels & breast cancer risk in the CPS-II Nutrition Cohort." In Proceedings: AACR Annual Meeting 2021; April 10-15, 2021 and May 17-21, 2021; Philadelphia, PA. American Association for Cancer Research, 2021. http://dx.doi.org/10.1158/1538-7445.am2021-lb079.

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Norϕ, A., T. Smimonsen, K. Ytre-Arene, B. Lyngmo, and B. Svensson. "THE EFFECT OF TWO CHOLESTEROL-LOWERING AGENTS ON PLATELETS IN PATIENTS WITH HYPERCHOLESTEROLEMIA." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643801.

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Twenty-one subjects with type Ila hyperlipoproteinemia, receiving dietary treatment were given Synvinolin (MK-733), a HMG-CoA reductase inhibitor, 40 mg or Cholestyramin (Questran) 24 g daily for a period of 12 weeks.Serum lipids, platelet cholesterol, phospholipids and fatty acid composition and platelet function were measured before and after the intake of the two drugs.Both drugs reduced serum total cholesterol with approximately 50%. No significant changes were observed in platelet lipid concentrations or in the primary bleeding time. Collagen induced aggregation and thromboxane (TXA2) pro
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Simonsen, T., Å. Vårtun, V. Lyngmo, and A. Nordθy. "CORNARY HEART DISEASE, DIET, SERUM LIPIDS, PLATELET FUNCTION AND PLATELET FATTY ACIDS IN TWO POPULATIONS WITH A HIGH AND A LOW INTAKE OF DIETARY FISH." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643806.

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In the coastal areas of Northern Norway the intake of fish is by tradition high whereas in the inland area it is low. We have examined the mortality of CHD in the period 1975-84 in a coastal community (C) and an inland community (I). In addition we have examined 30 healthy male subjects aged 30-year, selected by random in the two communities. The examination included a dietary survey based on registration and weighing of all dietary items for one week, blood pressure, serum lipids, primary bleeding time, platelet aggregation induced by collagen and fatty acid composition of platelet total phos
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Raporty organizacyjne na temat "Phospholipid fatty acid"

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Ringelberg, D. B., and D. C. White. Phospholipid fatty acid analysis as part of the Yucca Mountain Project. Final report. Office of Scientific and Technical Information (OSTI), September 1996. http://dx.doi.org/10.2172/376396.

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Dospatliev, Lilko. Macro and Micro Elements, Phospholipids and Fatty Acids in Edible Wild Mushroom (Cantharellus cibarius) from Batak Area (Rhodope Mountains, Bulgaria). "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, November 2018. http://dx.doi.org/10.7546/crabs.2018.11.03.

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