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Gotowe bibliografie tematyczne / Phytogen Supplementation

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Artykuły w czasopismach

Gotowa bibliografia na temat „Phytogen Supplementation”

Autor: Grafiati

Data publikacji: 8 listopada 2024

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Artykuły w czasopismach na temat "Phytogen Supplementation"

1

Zeeshan, Muhammad, Hafsa Zaneb, Saima Masood, et al. "Morphological Modulation of Broiler Organs in Response to an Organic Acid–Phytogen Composite in Healthy Broilers." Agriculture 12, no. 6 (2022): 791. http://dx.doi.org/10.3390/agriculture12060791.

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In this study, we investigated broiler growth traits, intestinal health and immune aggregates in response to supplementation of Origanum vulgare and Cinnamomum verum, citric acid and malic acid in drinking water at varying levels and durations on broiler. We randomly allocated 140 day-old broilers into four (4) groups, with each group having seven replicates (n = 5). A basal diet and water were provided to all the groups ad libitum in accordance with standard farming practices. Keeping group I as the control, group II was supplemented with 1 mL/3.3 L of water for 1–4 days, 1 mL/4 L from 15–18

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Camargo, Karine Dalla Vecchia, Débora Siniscalchi, Natalia Vilas Boas Fonseca, et al. "PSXII-26 Effect of Different Supplements Plus Phytogenic Additives on Ruminal Bacterial Community of Grazing Beef Cattle." Journal of Animal Science 101, Supplement_3 (2023): 638–40. http://dx.doi.org/10.1093/jas/skad281.743.

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Abstract Changes in ruminal microbial community can affect animal productivity, nutrient utilization efficiency, and environmental impact. This study aimed to evaluate the effect of two levels of supplementation plus a blend of phytogenic additives (essential oils, saponins, and spices) on the ruminal bacterial community in beef cattle grazing tropical pastures. The experiment was conducted at the Beef Cattle Sector of UNESP, Jaboticabal-BR, and lasted 84 days. Nine castrated Nellore steers (body weight of 262 ± 31.2 kg) cannulated in the rumen were assigned to 3 simultaneous 3 × 3 Latin squar

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3

Olajumoke Temidayo Daramola and Patrick Acheneje. "Growth performance, serum metabolites, plasma protein fraction, meat lipid profile and antioxidant activities of breast meat of broiler chicken fed diets containing Cinnamomum ceylon powder, Zingiber officinale powder and Moringa oleifera leafmeal supplem." International Journal of Science and Research Archive 13, no. 1 (2024): 3141–52. http://dx.doi.org/10.30574/ijsra.2024.13.1.1716.

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An experiment was conducted to determine growth performance, serum metabolites, plasma protein fraction, meat lipid profile and antioxidant activities of meat of broilers as affected by Cinnamomium ceylon, Zingiber officinale and Moringa oleifera supplementation. A total of 112 day old chicks were allotted into four treatments replicated four times with seven birds per replicate in a completely randomized design (CRD). Basal diets were formulated for broiler starters (0-28days) and finisher phase (29-56) days. The basal diets were divided into 4 diets : diet 1- control diet without supplementa

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4

May, Sabrina, Caroline Gonzalez Vega, Brooke Smith, Kory Moran, and Ellyn Teddy. "190 Phytogenic feed additive improved growth performance and health of nursery pigs in diets with and without combination of several feed additives." Journal of Animal Science 102, Supplement_2 (2024): 138–39. http://dx.doi.org/10.1093/jas/skae102.154.

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Abstract An experiment was conducted to test the hypothesis that a phytogenic feed additive (Fresta Protect, Delacon, Austria) would improve growth performance and health indices of nursery pigs fed diets with or without other feed additives. Weaned pigs (n = 1,380; 19 d old with initial body weight (BW) = 5.5 ± 0.3 kg] were allotted to 10 replicate pens per treatment (23 pigs per pen) in 2 barns. Pens were blocked by location within barn and randomly allotted to one of 6 treatments: 1) Basal nursery feed without other feed additives (NC), 2) NC + 0.1% phytogenic (NC+P0.1), 3) Basal nursery fe

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Daud, M., M. A. Yaman, and Zulfan. "Effects of rations containing leubiem fish (Chanthidermis maculatus) waste and phytogenic suplementation on local ducks performance in the starter phase." IOP Conference Series: Earth and Environmental Science 922, no. 1 (2021): 012041. http://dx.doi.org/10.1088/1755-1315/922/1/012041.

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Abstract This study aims to examine the potential use of leubiem fish (Chanthidermis maculatus) waste and phytogenic supplementation on ration, in order to increase the performance of local ducks in the starter phase. This study used 100 local ducks aged 1 week old, and maintained them until 8 weeks old. The ducks were placed in 5 treatments and 4 replications groups (5 ducks / repetition). The study was conducted experimentally, using a Completely Randomized Design (CRD), consisting of 5 ration treatments, including: R1 (control); R2 (basal ration containing leubiem fish skin flour 10% + phyt

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6

Siniscalchi, Débora, Karine Dalla Vecchia Camargo, Natalia Vilas Boas Fonseca, et al. "PSX-13 Effects of Different Supplementations During the Rainy Season on Nitrogen Metabolism of Beef Cattle Steers on Tropical Pasture." Journal of Animal Science 101, Supplement_3 (2023): 508–9. http://dx.doi.org/10.1093/jas/skad281.600.

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Abstract Phytogenic additives are used as food additives in ruminant nutrition due to their potential to alter the nitrogen (N) excretion route and minimize N emissions into the environment. This study aimed to evaluate the effect of two levels of supplementation plus a mixture of phytogenic additives (essential oils, saponins and spices) on the efficiency of N utilization by beef cattle in tropical pastures. The experiment was conducted at the Beef Cattle Sector of UNESP, Jaboticabal-BR, and lasted 84 days. Nine castrated Nelore steers (body weight 262 ± 31.2 kg) cannulated in the rumen were

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7

Althaber, Colton A., Ken Coffey, James D. Caldwell, and Michael C. Pruden. "170 Effects of Dietary Phytogenic Supplementation to a Finishing Diet on Intake, Digestibility, Nitrogen Balance and Carcass Measures." Journal of Animal Science 98, Supplement_4 (2020): 125. http://dx.doi.org/10.1093/jas/skaa278.228.

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Abstract Dietary manipulations to include tannins can change the proportion and amount of nitrogen (N) excreted in the urine and feces as well as improve N-use efficiency in ruminants. Our objective was to determine the effects of different levels of phytogenic supplementation (Actifor®) on intake, digestibility, carcass measures, and N balance of lambs offered a corn-based finishing diet. Twenty-six lambs (31.5 ± 5.39 kg BW) were allocated randomly to 1 of 3 corn-based finishing diets (85% concentrate) that were offered for ad libitum consumption. Lambs were housed individually in 1 × 1.5-m p

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8

Morón-Ortiz, Ángeles, Antonis A. Karamalegkos, Paula Mapelli-Brahm, Marina Ezcurra та Antonio J. Meléndez-Martínez. "Phytoene and Phytoene-Rich Microalgae Extracts Extend Lifespan in C. elegans and Protect against Amyloid-β Toxicity in an Alzheimer’s Disease Model". Antioxidants 13, № 8 (2024): 931. http://dx.doi.org/10.3390/antiox13080931.

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Phytoene is a colourless carotenoid widely available from dietary sources and a precursor for the synthesis of other carotenoids. Although present at high concentrations across different tissues, phytoene is largely viewed as not having physiological activity. Here, we utilize the model organism C. elegans to show that phytoene is bioactive and has anti-ageing properties. Supplementation with phytoene protects against oxidative damage and amyloid-β42 proteotoxicity (a major pathology of Alzheimer’s disease), and extends lifespan. We also examine extracts from two microalgae, Chlorella sorokini

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9

Camargo, Karine Dalla Vecchia, Débora Siniscalchi, Natalia Vilas Boas Fonseca, et al. "PSXI-30 Ruminal Bacterial Diversity Indexes of Grazing Beef Cattle Receiving Different Supplements Plus Phytogenic Additives." Journal of Animal Science 101, Supplement_3 (2023): 634–36. http://dx.doi.org/10.1093/jas/skad281.739.

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Abstract The addition of phytogenic compounds that have antimicrobial activity in cattle supplements can promote changes in ruminal bacterial diversity. This study aimed to evaluate the effect of two levels of supplementation plus a blend of phytogenic additives (essential oils, saponins, and spices) on the measures of alpha and beta diversity in the rumen of beef cattle grazing tropical pasture. The experiment was carried out in the Beef Cattle Sector of UNESP, Jaboticabal-BR. The trial lasted 84 days and nine castrated Nellore steers (body weight of 262 ± 31.2 kg) cannulated in the rumen wer

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10

Ren, Xipeng, Maria M. Whitton, Sung J. Yu, Tieneke Trotter, Yadav S. Bajagai, and Dragana Stanley. "Application of Phytogenic Liquid Supplementation in Soil Microbiome Restoration in Queensland Pasture Dieback." Microorganisms 11, no. 3 (2023): 561. http://dx.doi.org/10.3390/microorganisms11030561.

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Pasture production is vital in cattle farming as it provides animals with food and nutrients. Australia, as a significant global beef producer, has been experiencing pasture dieback, a syndrome of deteriorating grassland that results in the loss of grass and the expansion of weeds. Despite two decades of research and many remediation attempts, there has yet to be a breakthrough in understanding the causes or mechanisms involved. Suggested causes of this phenomenon include soil and plant microbial pathogens, insect infestation, extreme heat stress, radiation, and others. Plants produce a range

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