Gotowe bibliografie tematyczne / Plant oils

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  1. Artykuły w czasopismach
  2. Rozprawy doktorskie
  3. Książki
  4. Części książek
  5. Streszczenia konferencji
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Gotowa bibliografia na temat „Plant oils”

Autor: Grafiati
Data publikacji: 4 czerwca 2021
Data aktualizacji: 25 lipca 2025

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Artykuły w czasopismach na temat "Plant oils"

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Réblová, Z., Š. Součková, J. Fišnar, and R. Koplík. "Prooxidant capacity of thermoxidised plant oils." Czech Journal of Food Sciences 33, No. 5 (2016): 416–23. http://dx.doi.org/10.17221/578/2014-cjfs.

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The prooxidant capacity of rapeseed, sunflower, soybean, and olive oil was determined before and after heating at a temperature of 180°C for 2, 4, and 6 hours. It was quantified as losses of α-tocopherol caused by the studied oils during 24-h incubation of their acetone–methanol solutions with addition of α-tocopherol at 30°C, whereas the decrease in α-tocopherol concentration was studied as a decrease in antioxidant capacity determined by the spectrophotometric DPPH (2,2-diphenyl-1-picrylhydrazyl) method. During heating of all the studie
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Türünç, Oğuz, Stijn Billiet, Kevin De Bruycker, Samira Ouardad, Johan Winne, and Filip E. Du Prez. "From plant oils to plant foils: Straightforward functionalization and crosslinking of natural plant oils with triazolinediones." European Polymer Journal 65 (April 2015): 286–97. http://dx.doi.org/10.1016/j.eurpolymj.2014.12.013.

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Díaz-Reinoso, Beatriz, Sandra Rivas, Jorge Rivas, and Herminia Domínguez. "Subcritical water extraction of essential oils and plant oils." Sustainable Chemistry and Pharmacy 36 (December 2023): 101332. http://dx.doi.org/10.1016/j.scp.2023.101332.

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Flores-Dávila, Mariano, Luis Alberto Aguirre-Uribe, Ernesto Cerna-Chávez, et al. "Plant Oils to ControlSitophilus zeamaisMotschulsky." Southwestern Entomologist 42, no. 3 (2017): 725–30. http://dx.doi.org/10.3958/059.042.0311.

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Berrak, Aksakal, S. Sua Lutfu, and Balo Figen. "Selection of the Most Appropriate Plant Oil for Human Health with Priority Estimation." Pharmaceutical and Chemical Journal 4, no. 6 (2017): 141–47. https://doi.org/10.5281/zenodo.13889250.

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Plant oils are reproduced from plant resources, which can be found in profusion all-around the world. Plant oils are mainly occurred from triglycerides. The triglyceride molecules are constituted of three types of fatty acids combined at a glycerol juncture. With 0 to 3 double bonds per fatty acid, the most widespread plant oils include fatty acids that alter from 14 to 22 carbon atoms in length. Due to the numerous diverse fatty acids existent, it is obvious that on a molecular level plant oils are created of numerous diverse kinds of triglycerides with many levels of unsaturation. The chemic
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Burnett, Christina L., Monice M. Fiume, Wilma F. Bergfeld, et al. "Safety Assessment of Plant-Derived Fatty Acid Oils." International Journal of Toxicology 36, no. 3_suppl (2017): 51S—129S. http://dx.doi.org/10.1177/1091581817740569.

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The Cosmetic Ingredient Review Expert Panel (Panel) assessed the safety of 244 plant-derived fatty acid oils as used in cosmetics. Oils are used in a wide variety of cosmetic products for their skin conditioning, occlusive, emollient, and moisturizing properties. Since many of these oils are edible, and their systemic toxicity potential is low, the review focused on potential dermal effects. The Panel concluded that the 244 plant-derived fatty acid oils are safe as used in cosmetics.
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Belaid, Souda, Imen Chemlali, Sonia Ben Rabeh, et al. "Essential oils, chemical composition, and biological activities of Eucalyptus oleosa F. Muell. : A review." JOURNAL OF OASIS AGRICULTURE AND SUSTAINABLE DEVELOPMENT 5, no. 5 (2023): 24–33. http://dx.doi.org/10.56027/joasd.282023.

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Many Eucalyptus species are growing in the border of oasis areas. Eucalyptus sp. are generally known for their richness in essential oils and their virtues and economic interests. However, the great taxonomic diversity affects the quantity and quality of these oils. This study is designed to summarize the chemical composition of Eucalyptus oleosa and their biological activities. The yield of essential oils in the leaves of this species varies from 0.45% to 6.7%. These oils contain many chemical compounds of which 1,8-cineole is the main component (15.31% – 89.4%) followed by α-pinene (1%– 24.7
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HIRANO, Jiro, Yoshihiro ISODA, and Yukio NISHIZAWA. "Utilization of n-3 Plant Oils Perilla and Flaxseed Oils." Journal of Japan Oil Chemists' Society 40, no. 10 (1991): 942–50. http://dx.doi.org/10.5650/jos1956.40.942.

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Zuzarte, Mónica, Carla Vitorino, Lígia Salgueiro, and Henrique Girão. "Plant Nanovesicles for Essential Oil Delivery." Pharmaceutics 14, no. 12 (2022): 2581. http://dx.doi.org/10.3390/pharmaceutics14122581.

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Essential oils’ therapeutic potential is highly recognized, with many applications rising due to reported anti-inflammatory, cardioprotective, neuroprotective, anti-aging, and anti-cancer effects. Nevertheless, clinical translation still remains a challenge, mainly due to essential oils’ volatility and low water solubility and stability. The present review gathers relevant information and postulates on the potential application of plant nanovesicles to effectively deliver essential oils to target organs. Indeed, plant nanovesicles are emerging as alternatives to mammalian vesicles and syntheti
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Johnson, Warren T. "Horticultural Oils." Journal of Environmental Horticulture 3, no. 4 (1985): 188–91. http://dx.doi.org/10.24266/0738-2898-3.4.188.

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Horticultural oils are among the safest of pesticides. Lack of product identification through the label makes it difficult for the field user to know what product was actually used in experimental studies. A minimum standard for product identification is suggested. Phytotoxicity, while relatively uncommon, continues to cause fears on the part of nurserymen and spray contractors. Factors that must be taken into account before spraying oil include dosage, timing with regard to plant phenological development and climatic conditions, and an awareness of sensitive plant species. A list of sensitive
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Rozprawy doktorskie na temat "Plant oils"

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Tuzun, Alev. "Integrating plant oils in benzoxazine chemistry." Doctoral thesis, Universitat Rovira i Virgili, 2015. http://hdl.handle.net/10803/319708.

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Les polibenzoxazines son una classe relativament nova de resines fenòliques termoestables que posseeixen interessants propietats per a la indústria electrònica, automobilística, aerospacial i d’adhesius. Les seves possibilitats superen a les dels sistemes fenòlics clàssics, novolaques i resols, principalment en que no necessiten catalitzador per portar a terme el seu curat i no alliberen volàtils de condensació durant el mateix. Els monòmers benzoxazina es preparen habitualment per combinació de fenols i amines amb formaldehid mitjançant una condensació tipus Mannich. Aquesta química ofereix u
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Clark, Amanda. "Melaleuca Alternifolia Concentrate (MAC): A Plant-Derived Anticancer Agent." Thesis, Griffith University, 2013. http://hdl.handle.net/10072/367678.

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Natural products historically represent a source of clinically approved drugs that have contributed significantly to anticancer drug development. In particular, essential oils represent a group of advantageous anticancer candidates as not only can they be produced in large quantities in a cost-effect manner but they also exhibit minimal toxicity. Melaleuca alternifolia Concentrate (MAC) is an extract prepared from the native Australian plant M. alternifolia (also a common source of Tea Tree Oil). Melaleuca oils are commonly used products, primarily utilised and investigated for their antimicro
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Wang, Haoran. "Development of Sustainable Polymer Coatings from Plant Oils." University of Akron / OhioLINK, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=akron1596420480124218.

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Zhu, Lin. "Development of elastomers and elastomeric nanocomposites from plant oils." Access to citation, abstract and download form provided by ProQuest Information and Learning Company; downloadable PDF file, 275 p, 2006. http://proquest.umi.com/pqdweb?did=1068271741&sid=6&Fmt=2&clientId=8331&RQT=309&VName=PQD.

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Don, Pedro K. N. "Insecticidal activity of plant oils against stored product pests." Thesis, Imperial College London, 1987. http://hdl.handle.net/10044/1/38289.

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Pan, Xiao. "Novel Biobased Resins using Sucrose Esters of Plant Oils." Diss., North Dakota State University, 2011. https://hdl.handle.net/10365/29636.

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Interest in using renewable raw materials to prepare biobased monomers, polymers, and materials is rapidly increasing. The goal of the research described is to develop branched polyesters of plant oil fatty acids, using different core pol yo ls (i.e. sucrose, dipentaerythritol, and tripentaerythritol) and plant oils (i.e. linseed, safflower, and soybean), into curing systems that have potential uses in applications such as coatings, composites, and adhesives. This study is mainly focused on the use of sucrose as the core polyol in the soyate resins. Sucrose esters and their derivatives have a
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Chander, Anuj Kumar. "Characterisation and oxidative stability of speciality plant seed oils." Thesis, Aston University, 2010. http://publications.aston.ac.uk/15797/.

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The past decade has seen an influx of speciality plant seed oils arriving into the market place. The need to characterise these oils has become an important aspect of the oil industry. The characterisation of the oils allows for the physical and chemical properties of the oil to be determined. Speciality oils were characterised based on their lipid and fatty acid profiles and categorised as monounsaturated rich (oleic acid as the major acyl components e.g. Moringa and Marula oil), linoleic acid rich (Grape seed and Evening Primrose oil) or linolenic acid rich (Flaxseed and Kiwi oil). The quali
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Smith-Palmer, Mary Alison. "The antimicrobial properties of plant essential oils against foodborne pathogens." Thesis, Queen Margaret University, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.327082.

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Butler, G. D. Jr, D. L. Coudriet, and T. J. Henneberry. "Effect of Plant-Derived Oils on Sweetpotato Whitefly on Cotton." College of Agriculture, University of Arizona (Tucson, AZ), 1991. http://hdl.handle.net/10150/208378.

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Cottonseed oil applied to cotton repelled sweetpotato whitefly (SPW) adults up to 8 days in greenhouse tests. Soybean oil (5 %) resulted in reduced numbers of adults and numbers of eggs laid. SPW egg hatch was reduced 84% after treatment with 10% crude cottonseed oil solutions as measured by the number of first instar larval emergence. Also, numbers of whitefly larvae were reduced 99, 91 and 83% on day 6 following treatment with 10% cottonseed oil, S and 1.5% soybean oil, respectively. Negligible plant leaf phytotoxicity occurred from the plant-derived oil treatments.
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Pinho, Joao Paulo Melo de. "Estudo das propriedades antiespasmÃdicas e miorrelaxantes do Ãleo essencial de Ocimum Micranthum em traquÃias isoladas de ratos wistar." Universidade Federal do CearÃ, 2010. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=5665.

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CoordenaÃÃo de AperfeiÃoamento de Pessoal de NÃvel Superior<br>Ocimum. micranthum Willd. Ã uma planta popularmente conhecida como alfavaca de folha miÃda ou estoraque sendo utilizada na medicina popular no tratamento de gripe, resfriados, febre, tosse, bronquites, nas infecÃÃes intestinais e estomacais, nas otites e como estimulante e carminativa. O presente estudo teve como objetivo mostrar a atividade do Ãleo essencial de Ocimum micranthum e seu principal constituinte, o cinamato de metila, em traquÃias isoladas de ratos Wistar. Foi evidenciado que tanto o OEOM quanto o cinamato de metila,
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Książki na temat "Plant oils"

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Prakash, Bhanu, Nawal Kishore Dubey, and Jackline Freitas Brilhante de São José, eds. Plant Essential Oils. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-99-4370-8.

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Gandini, Alessandro, and Talita M. Lacerda. Polymers from Plant Oils. John Wiley & Sons, Inc., 2018. http://dx.doi.org/10.1002/9781119555834.

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Martini, Norbert, and Jozef S. Schell. Plant Oils as Fuels. Springer Berlin Heidelberg, 1998. http://dx.doi.org/10.1007/978-3-642-72269-1.

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Liu, Zengshe, and George Kraus, eds. Green Materials from Plant Oils. Royal Society of Chemistry, 2014. http://dx.doi.org/10.1039/9781782621850.

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Fontanel, Didier. Unsaponifiable Matter in Plant Seed Oils. Springer Berlin Heidelberg, 2013.

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Fontanel, Didier. Unsaponifiable Matter in Plant Seed Oils. Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-35710-7.

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Mahindru, S. N. Indian plant perfumes. Metropolitan, 1992.

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Food and Agriculture Organization of the United Nations., ed. Flavours and fragrances of plant origin. Food and Agriculture Organization of the United Nations, 1995.

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Sellar, Wanda. The directory of essential oils. C.W. Daniel Co., 1999.

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I, Glushenkova Anna, and SpringerLink (Online service), eds. Lipids, Lipophilic Components and Essential Oils from Plant Sources. Springer London, 2012.

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Części książek na temat "Plant oils"

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Pengelly, Andrew. "Essential oils." In The constituents of medicinal plants, 3rd ed. CABI, 2021. http://dx.doi.org/10.1079/9781789243079.0008.

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Abstract This chapter provides information on the extraction methods, chemistry and pharmacological actions of essential oils, which are odorous exudations or principles stored in special plant cells (glands, glandular hairs, oil ducts or resin ducts) situated in any part of an essential oil plant. These oils are responsible for the distinctive aromas associated with individual plant species.
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Han, Katrina, Kelley Jo Willams, and Anne Carol Goldberg. "Plant-Based Oils." In Contemporary Cardiology. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-78177-4_7.

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Das, Somenath, and Bhanu Prakash. "Effect of Environmental Factors on Essential Oil Biosynthesis, Chemical Stability, and Yields." In Plant Essential Oils. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4370-8_10.

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Jaiswal, Atul Kumar, Prem Pratap Singh, and Bhanu Prakash. "Prospects of Bioinformatics and Data Acquirement Tools in Boosting the Application of Phytochemicals in Food Sciences." In Plant Essential Oils. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4370-8_13.

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Lepaus, Bárbara Morandi, Sara Jarske Geringer, Manueli Monciozo Domingos, et al. "Mechanistic Investigation on Antibacterial Activity of Essential Oils against Resistant Bacteria Species." In Plant Essential Oils. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4370-8_4.

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Weisany, Weria, Esmail Khosropour, and Ayda Alavian. "Application of Microbial Consortia and Biofertilizer to Improve the Quality and Yield of Essential Oils in Aromatic Plants." In Plant Essential Oils. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4370-8_9.

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Tiwari, Anjana, Parshant, and Ravindra Shukla. "Essential Oils: A Natural Weapon against Mycotoxins in Food." In Plant Essential Oils. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4370-8_6.

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Raghuvanshi, Tanya Singh, Prem Pratap Singh, Niraj Kohar, and Bhanu Prakash. "Essential Oils: From Traditional to Modern-Day Applications with Special Reference to Medicinal and Aromatic Plants in India." In Plant Essential Oils. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4370-8_1.

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Singh, Ritu, and Prem Pratap Singh. "Role of Biotechnology and Combinatorial Chemistry Approaches in Molecular-Assisted Engineering of Plant Volatile Compounds." In Plant Essential Oils. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4370-8_11.

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Singh, Bijendra Kumar, and Akash Maurya. "Antioxidant Activity of Essential Oils: A Mechanistic Approach." In Plant Essential Oils. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4370-8_3.

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Streszczenia konferencji na temat "Plant oils"

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Capoquian, Reji T., Rance Jacob L. De Guzman, and Meo Vincent C. Caya. "Classification of Animal and Plant-Based Edible Oils with Electronic Nose Using Extreme Gradient-Boosted Decision Tree." In 2025 17th International Conference on Computer and Automation Engineering (ICCAE). IEEE, 2025. https://doi.org/10.1109/iccae64891.2025.10980599.

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Sanchez, M., O. de Rincon, E. Sanchez, and S. Delgado. "Evaluation of a Chloride Contaminated Basement in a Power Plant." In CORROSION 2007. NACE International, 2007. https://doi.org/10.5006/c2007-07242.

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Abstract Many repairs on structures are performed without previous diagnosis and inspection from a structural-corrosion point of view enhancing the damages due to the creation of active areas which can cause catastrophic accidents and increasing costs from ineffective maintenance and even shutdown of the structure. This paper presents an evaluation and repair diagnosis from a structural corrosion point of view of a basement located in a Power Unit of a Petrochemical Plant. This basement is continuously exposed to floods and stagnation from Maracaibo's lake water. This water is very aggressive
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Tebbal, Saadedine, and Russell D. Kane. "Assessment of Crude Oil Corrosivity." In CORROSION 1998. NACE International, 1998. https://doi.org/10.5006/c1998-98578.

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Abstract Frequent variation of crude oil processed in most refineries have increased the need to predict accurately the potential corrosivity of these crudes toward the distillation units. The results of an industry survey on the subject presented herein, indicate that numerous empirical, analytical and experimental tools are used by the refining industry to assess and predict in a timely manner the corrosivity of crude oils. The applicability and relevance to the plant of each predictive method are discussed.
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Johnson, John R., Sherill Henegar, and Bill Roder. "A New Higher Temperature Coal Tar Enamel Pipeline Coating System." In CORROSION 1996. NACE International, 1996. https://doi.org/10.5006/c1996-96196.

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Abstract The integrity of a primer is well known to influence the overall performance of pipeline coatings. Conventional primer systems including chlorinated rubber based primers have long been used with coal tar enamel based pipeline coatings. While these offer high performance at ambient temperatures in field application, high temperature performance above 71° C is limited. There is a need for high temperature performance in oil and gas pipelines, especially near compressor stations for natural gas transmission and in the transport of higher viscosity crude oils. The performance of a newly d
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Grushcow, J. "High Oleic Plant Oils With Hydroxy Fatty Acids for Emission Reduction." In World Tribology Congress III. ASMEDC, 2005. http://dx.doi.org/10.1115/wtc2005-63515.

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The lubricating properties of vegetable oil are well known. However, with the advent of petroleum oils, castor oil and other vegetable oils fell out of favor. The quality of petroleum oils has improved significantly in the last few years with the introduction of Group III base oils. However, even Group III oils fall short of the inherent lubricity of vegetable oils. Analogous to advances in petroleum oils, improvement of vegetable oils by genetic modification to obtain high oleic oils has led to better acceptance of these oils as lubricants. Studies have shown significant reduction in tail pip
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Paladi, Ion, and Leonid Volosciuc. "Protecția integrată a florii-soarelui în agricultura convențională și ecologică în condiții de monocultură în anul 2023." In VIIIth International Scientific Conference “Genetics, Physiology and Plant Breeding”. Institute of Genetics, Physiology and Plant Protection, 2024. https://doi.org/10.53040/gppb8.2024.117.

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Lipids being always used by humans as a sustainable source of energy, they have always been the basic source of calorie consumption. Vegetable oils and especially olive oils could not cover the market demand, being considered not for the lower class. Only from the second half of the 19th century, when the sunflower became cultivated in Europe, it became a source of vegetable oil accessible to all. The cheap alternative to olive oil, and the proof is the names of the first sunflower variety in Romania, "Măslinica". Inexhaustible source of oil and well-being especially of Eastern Europeans. If s
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Meng, Zong, and Timothy Anderson. "Fat crystal network reinforced plant-derived polysaccharide-based oleogels." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/brfu9822.

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Most traditional fats for the food industry take hydrogenated oils and high saturated oils as the base material. However, hydrogenated oils and high saturated oils were widely questioned because of the threat to health caused by trans and saturated fatty acids. Oleogelation is a potential strategy to structure liquid oils to replace traditional fats in foods. The aerogel-templated method allowed plant-derived polymers (polysaccharides and proteins) to prepare oleogels. Methyl-cellulose and xanthan gum were dissolved in waters and aerated to prepare aqueous foams. The molecular network of polys
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"New tools for a warming world: determining the antifungal effect of essential oils on the charcoal rot pathogen Macrophomina phaseolina." In Plant Health 2024. American Phytopathological Society, 2024. http://dx.doi.org/10.1094/aps-ph24-020.

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Liavontsyeu, A. P., T. A. Savitskaya, I. M. Kimlenka, S. E. Makarevich, and D. D. Hrynshpan. "POLYFUNCTIONAL EDIBLE PACKAGING FILMS WITH PLANT ADDITIVES." In SAKHAROV READINGS 2022: ENVIRONMENTAL PROBLEMS OF THE XXI CENTURY. International Sakharov Environmental Institute of Belarusian State University, 2022. http://dx.doi.org/10.46646/sakh-2022-2-289-292.

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An analysis of the current state of the plastic waste problem is given. The rheology of molding solutions based on starch and sodium alginate containing plant additives in the form of aqueous extracts, essential oils and silver nanoparticles is described. The presence of thixotropic properties in compositions containing mint oil, in contrast to compositions containing citrus oils, has been established. It is shown that the films obtained from the studied molding compositions have antimicrobial and antioxidant activity.
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Morkeliūnė, Armina, Neringa Rasiukevičiūtė, and Alma Valiuškaitė. "The Essential Oils of Thyme, Sage and Peppermint against Strawberry Anthracnose." In The 1st International Electronic Conference on Plant Science. MDPI, 2020. http://dx.doi.org/10.3390/iecps2020-08613.

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Raporty organizacyjne na temat "Plant oils"

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Lula, J. W. Epoxidation Of Plant Oils. Office of Scientific and Technical Information (OSTI), 2000. http://dx.doi.org/10.2172/756510.

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Yankova-Tsvetkova, Elina, Milena Nikolova, Ina Aneva, Tatjana Stefanova, and Strahil Berkov. Germination Inhibition Bioassay of Extracts and Essential Oils from Plant Species. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, 2020. http://dx.doi.org/10.7546/crabs.2020.09.09.

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Dimitrova-Dyulgerova, Ivanka, Yulian Marinov, Tsvetelina Mladenova, Plamen Stoyanov, and Albena Stoyanova. Essential Oils Composition of the Endemic Bulgarian Plant Species Micromeria frivaldszkyana (Degen) Velen. (Lamiaceae). "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, 2019. http://dx.doi.org/10.7546/crabs.2019.11.05.

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Needham, Glenn R., Uri Gerson, Gloria DeGrandi-Hoffman, D. Samatero, J. Yoder, and William Bruce. Integrated Management of Tracheal Mite, Acarapis woodi, and of Varroa Mite, Varroa jacobsoni, Major Pests of Honey Bees. United States Department of Agriculture, 2000. http://dx.doi.org/10.32747/2000.7573068.bard.

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Objectives: The Israeli work plan regarding HBTM included: (a) producing a better diagnostic method; (b) following infestations during the season and evaluating damage to resistant bees and, (c) controlling HBTM by conventional means under local conditions. For varroa our plans to try novel control (e.g. oil novel control (e.g. oil patties &amp; essential oils) were initially delayed by very low pest populations, then disrupted by the emergence of fluvalinate resistance. We monitored the spread of resistance to understand it better, and analyzed an underlying biochemical resistance mechanism i
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Kholoshyn, Ihor, Svitlana Mantulenko, Accola Sharon Joyce, Daniel Sherick, Talgat Uvaliev, and Victoria Vedmitska. Geography of agricultural exports from Ukraine. EDP Sciences, 2021. http://dx.doi.org/10.31812/123456789/4618.

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Based on the generalization and systematization of scientific and accounting data, the article considers agriculture as one of the leading sectors of the Ukrainian economy, providing 50% of foreign exchange earnings from exports of all goods from the country. The structure and geography of agricultural exports from Ukraine are analyzed. The existing export potential of the studied sector of the national economy and the level of self-sufficiency of Ukraine in agri-food products are revealed. Four specialization types of agricultural exports from Ukrainian regions are established: areas with dom
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Kholoshyn, Ihor, Svitlana Mantulenko, Accola Sharon Joyce, Daniel Sherick, Talgat Uvaliev, and Victoria Vedmitska. Geography of agricultural exports from Ukraine. EDP Sciences, 2021. http://dx.doi.org/10.31812/123456789/4618.

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Based on the generalization and systematization of scientific and accounting data, the article considers agriculture as one of the leading sectors of the Ukrainian economy, providing 50% of foreign exchange earnings from exports of all goods from the country. The structure and geography of agricultural exports from Ukraine are analyzed. The existing export potential of the studied sector of the national economy and the level of self-sufficiency of Ukraine in agri-food products are revealed. Four specialization types of agricultural exports from Ukrainian regions are established: areas with dom
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Mitchell, Brian G., Amir Neori, Charles Yarish, D. Allen Davis, Tzachi Samocha, and Lior Guttman. The use of aquaculture effluents in spray culture for the production of high protein macroalgae for shrimp aqua-feeds. United States Department of Agriculture, 2013. http://dx.doi.org/10.32747/2013.7597934.bard.

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The FAO has projected a doubling in world demand for seafood during the 21 ed from aquaculture of marine fish and shrimps fed primarily on fishmeal-based aquafeeds. However, current practices of high intensity monoculture of shrimp in coastal ponds and fish in offshore pens have been strongly criticized as being ecologically and socially unsustainable. This view derives from un- checked eutrophication of coastal marine ecosystems from fish farm effluents, and the destruction of coastal estuarine ecosystems by shrimp farm constructions, plus aquaculture’s reliance on wild-caught small fish - wh
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Noridin, J. S., R. Donovan, L. Trudell, et al. Plan for addressing issues relating to oil shale plant siting. Office of Scientific and Technical Information (OSTI), 1987. http://dx.doi.org/10.2172/5588444.

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Cherdshewasart, Wichai, Winai Dahlan, and Siriporn Chumruslertluk. The application of DNA demethylation in alteration of phenotypic, seed production, protein lipid content and fatty acid composition in soybean cultivar SJ. 5. Chulalongkorn University, 1999. https://doi.org/10.58837/chula.res.1999.33.

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To evaluate the demethylating effects of 5-azaC on the general phenotypes, protein content, oil content and fatty acid composition at the whole plant system, soybean plants (Glycine max (L.) Merrill) var. SJ.5 have been submitted to 5-azaC treatment. In in vitro culture, seeds were cultured in MS media containing 5-azaC at the concentration of 0, 300, 600, 900, 1200 and 1500 micromolar for 10 days. The 5-azaC-treated seedlings exhibited normal morphology in comparison with the controls except that their height and root length were significantly shorter than that of the controls, and were dose
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Marinkovic, Catalina, and Adrien Vogt-Schilb. Is Energy Planning Consistent with Climate Goals? Assessing Future Emissions from Power Plants in Latin America and the Caribbean. Inter-American Development Bank, 2023. http://dx.doi.org/10.18235/0005183.

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At least ten Latin American and Caribbean countries have pledged to achieve carbon neutrality. Has electricity planning in the region evolved towards reaching these goals? We compare power generation capacity in 2023 to announced plans in 2019. We then estimate committed emissions from existing and planned power plants that is emissions that would result from the normal operations of these plants during their typical lifetime and compare them to emissions from power generation in published IPCC scenarios. We find that fossil fuel planned capacity has decreased by 47% since 2019, mainly due to
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