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Artykuły w czasopismach na temat "Wellness culture"

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Mazur, Barbara, and Marta Mazur-Małek. "Towards Corporate Wellness: Health Culture and Wellness Programs." Journal of Intercultural Management 9, no. 3 (2017): 45–61. http://dx.doi.org/10.1515/joim-2017-0013.

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AbstractThe aim of the article is to present wellness programs as means leading to the creation of culture of health in organizations. The notion of culture of health is becoming increasingly important for companies as statistics show that the number of health-related work problems is steadily increasing. As a result, labor costs are systematically increasing. To tackle this problem, companies began to introduce health and wellness programs to improve the psychophysical health of their employees. The article includes an overview of the concept of health-promoting company culture. It also ident
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Ustymenko, Lesia. "Wellness Culture as a Factor of Formation of Wellness-Industry." Culture and Arts in the Modern World, no. 21 (July 22, 2020): 182–90. https://doi.org/10.31866/2410-1915.21.2020.208253.

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Purpose of the article is an impact analysis of wellness culture on the formation of the wellness industry. The methodological basis of the study is a critical analysis of the basic definitions of cultural and tourism sources for the research of the wellness culture and the wellness industry, an interdisciplinary synthesis of the basic principles of the formation of the wellness culture and the corresponding transformation of the wellness industry, induction and deduction methods, as well as content analysis. Scientific novelty. We have defined and introduced the notions of “wellness cul
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Roland, David. "Creating a Wellness Culture." Museums & Social Issues 5, no. 2 (2010): 166–74. http://dx.doi.org/10.1179/msi.2010.5.2.166.

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Kirk, K., and S. R. Brown. "PHYSICIAN WELLNESS: CHANGING THE CULTURE." Annals of Family Medicine 14, no. 6 (2016): 586–87. http://dx.doi.org/10.1370/afm.2010.

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Nash, David B. "Worksite Wellness: Culture and Controversy." Journal of Healthcare Management 60, no. 5 (2015): 316–18. http://dx.doi.org/10.1097/00115514-201509000-00004.

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Ustymenko, Lesia. "WELLNESS CULTURE AS A FACTOR OF FORMATION OF WELLNESS-INDUSTRY." CULTURE AND ARTS IN THE MODERN WORLD, no. 21 (July 10, 2020): 182–90. http://dx.doi.org/10.31866/2410-1915.21.2020.208253.

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Fisher, Adrian T., and Christopher C. Sonn. "Psychopolitical validity: power, culture, and wellness." Journal of Community Psychology 36, no. 2 (2008): 261–68. http://dx.doi.org/10.1002/jcop.20237.

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LAWSON, GERARD, ELIZABETH VENART, RICHARD J. HAZLER, and JEFFREY A. KOTTLER. "Toward a Culture of Counselor Wellness." Journal of Humanistic Counseling, Education and Development 46, no. 1 (2007): 5–19. http://dx.doi.org/10.1002/j.2161-1939.2007.tb00022.x.

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Xu, Erping, Baoguang Liu, Ming Bai, et al. "Zhang Zhongjing Cultural Brand Construction from the Perspective of Traditional Chinese Medicine Culture and Wellness Tourism." Chinese medicine and natural products 03, no. 02 (2023): e51-e55. http://dx.doi.org/10.1055/s-0043-1770073.

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AbstractNowadays, traditional Chinese medicine (TCM) culture and wellness tourism are developing toward integration with an inherent and inevitable basis. A new business mode of TCM wellness tourism bred has emerged, injecting new vitality into the development of TCM culture and innovation of tourism. As the cultural representative of TCM industry, Zhang Zhongjing culture should seize the opportunity to make a breakthrough in its brand construction with the help of wellness tourism. The main construction strategies include actively launching books or films and television dramas based on the de
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Amaya, Megan, Teresa Donegan, Debbie Conner, Julie Edwards, and Christy Gipson. "Creating a Culture of Wellness: A Call to Action for Higher Education, Igniting Change in Academic Institutions." Building Healthy Academic Communities Journal 3, no. 2 (2019): 27. http://dx.doi.org/10.18061/bhac.v3i2.7117.

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Background: Due to the continued rise of chronic conditions and unhealthy lifestyle choices, more innovative and evidence-based practices are needed for students, faculty and staff to improve population health outcomes and enhance overall well-being. Aim: The purpose of this paper is to inform academic health promotion professionals of key strategies to consider in order to create cultures of wellness on their college campuses. Methods: A review of the existing literature was conducted.Results: The most current evidence-based practices to create a culture of wellness are discussed. Conclusions
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Rozprawy doktorskie na temat "Wellness culture"

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Codjoe, Louisa Natalie. "Psychosis culture and wellness (overall title)." Thesis, University of Oxford, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.531833.

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Sällinen, Iida, and Siiri Järvinen. "Employer branding & Wellness syndromet : Kan employer branding om friskvård verka som en isolerande faktor?" Thesis, Uppsala universitet, Företagsekonomiska institutionen, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-298207.

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The purpose of this study was to examine in what way a strong employer branding of health promotion can have an effect on the ways individuals can experience isolation and stress. In this survey we have used the theories of health promotion, organizational culture, isolation and stress in an analysis of the possible situation caused by strong employer branding of health promotion. We have used these theories in analysis with the purpose to answer the following questions: How does a strong employer branding of health promotion influence those employees who, for some reasons, don’t take advantag
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Roberts, Tara Louise. "Worksite Wellness Culture: An Assessment of the Needs and Interests of the Faculty and Staff of a Mid-western State University." Thesis, North Dakota State University, 2014. https://hdl.handle.net/10365/27444.

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The purpose of this study was to evaluate the wellness culture of a mid-western university and to identify the health needs and interests of the faculty and staff employed along with current awareness and use of wellness benefits provided to them. An electronic questionnaire addressing awareness of wellness benefits, participation in and utilization of the wellness benefits, wellness program interests, perceived support from leadership and the current wellness culture on campus was sent to faculty and staff over a 4-week period. 433 faculty and staff responded to the questionnaire (16.7% of av
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Хало, П. В., та А. В. Брижаха. "Применение оздоровительных методик на уроках физической культуры в школе". Thesis, Сумский государственный университет, 2016. http://essuir.sumdu.edu.ua/handle/123456789/48309.

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Проведенное исследование позволило определить, что: применение на уроках физической культуры со старшеклассниками наряду с традиционными физическими упражнениями нетрадиционных оздоровительных средств - Свободного дыхания (В. Козлов, С. Всехсвятский), динамической медитации с использованием функциональной музыки, массажа биологически активных точек, приемов аутотренинга - способствует привитию навыков здорового образа жизни, разнообразит занятия, повышает интерес и мотивацию, обеспечивает осознанное отношение к выполнению заданий и повышает эффективность процесса физического воспита
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Miles, James Leon. "The Center for Total Health: Healthcare Reform in Cook County, Illinois." ScholarWorks, 2015. https://scholarworks.waldenu.edu/dissertations/1856.

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The Patient Protection and Affordable Care Act (PPACA) of 2010 requires hospital systems in the United States to shift the culture of patient care from a focus on sick-care to a focus on prevention and wellness care. Little is known about how hospital systems will make this culture shift while retaining quality patient care. The purpose of this case study of a pioneering hospital-based PPACA-compliant initiative was to answer the research question of how Wallace's revitalization movement theory (RMT) "a rapid culture change model"could serve as a transferable evaluation framework for PPACA pre
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Henry, Camilla. "Strategies to Reduce Information Technology Employee Absenteeism in the Manufacturing Industry." ScholarWorks, 2018. https://scholarworks.waldenu.edu/dissertations/6044.

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Employee absenteeism costs organizations billions of dollars annually in losses in revenue and productivity, temporary labor costs, and low morale. The purpose of this qualitative single case study was to explore the strategies information technology (IT) managers in the manufacturing industry used to reduce employee absenteeism. The theory of planned behavior provided the conceptual framework for the study. Data collection included semistructured interviews with 5 IT managers in Maryland and a review of organizational documents addressing nutritional education information, employee participat
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Sabogal, Mabel. "Community Arts in the Lives of Disadvantaged African American Youth: Educating for Wellness and Cultural Praxis." Scholar Commons, 2013. http://scholarcommons.usf.edu/etd/4758.

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The main purpose of this study was to analyze the role and potential of community arts programs and organizations in improving the lives of disadvantaged African American youth, through the creation of a participatory video project and the internal evaluation of the same; using applied anthropological methods, and cultural praxis (an innovative educational design), and following the recommendations of expert community arts programs evaluators. The study responds to the need identified in the community arts literature to offer robust program evaluations that explain the benefits of such program
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Ally, Sajida Z. "Sri Lankan migrant women between Kalpitiya & Kuwait : aspirations for wellness (suham) : re-constructions of 'migrants' health'." Thesis, University of Sussex, 2016. http://sro.sussex.ac.uk/id/eprint/59631/.

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Gordon, Diandra Renee. "Caregivers’ Perspectives on Family Participation in the Family Time Initiative Program: Nutrition, Physical Activity, and Cultural Perceptions." The Ohio State University, 2018. http://rave.ohiolink.edu/etdc/view?acc_num=osu1534749935795187.

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Robertson, Gina L. K. "A Meditation on Meditation: Exploring Perceptions of Mindfulness and Meditation in the Claremont Community." Scholarship @ Claremont, 2017. http://scholarship.claremont.edu/scripps_theses/1062.

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Wellness dialogues in the United States consistently promote "mindfulness" and "meditation" in relation to self-care, but what do these terms really mean? This research project explores perceptions of mindfulness and meditation in the Claremont community, investigating how understandings of these terms are socially exchanged and reproduced. It also illuminates how these understandings have transformed from concepts influenced by a perceived "eastern-ness" to concepts whose cultural roots remain often undiscussed. Through this research, readers will better understand how Claremont community mem
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Książki na temat "Wellness culture"

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Cathy, Beveridge, and Leitenberg Gillda, eds. Wellness. McGraw-Hill Ryerson, 1994.

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International, Sigma Theta Tau, ed. Whole person caring: An Interprofessional model for healing and wellness. Sigma Theta Tau International, 2013.

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Baker, Stephanie Alice. Wellness Culture. Emerald Group Publishing Limited, 2022. http://dx.doi.org/10.1108/9781802624656.

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Cherenfant, Sabine. Wellness Culture. Greenhaven Publishing LLC, 2021.

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Cherenfant, Sabine. Wellness Culture. Greenhaven Publishing LLC, 2021.

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Wellness Culture. Greenhaven Publishing, 2021.

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(Editor), Andre Domine, and Markus Bassler (Photographer), eds. Oil: Culture, Pleasure, Wellness. Feierabend Verlag, Ohg, 2005.

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(Editor), Andre Domine, and Markus Bassler (Photographer), eds. Salt: Culture, Pleasure, Wellness. Feierabend Verlag, Ohg, 2005.

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Reifsnyder, Joanne. Population Health : Creating a Culture of Wellness: Creating a Culture of Wellness. Jones & Bartlett Learning, LLC, 2010.

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Population health: Creating a culture of wellness. Jones and Bartlett Learning, 2011.

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Części książek na temat "Wellness culture"

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Roland, David. "Creating a Wellness Culture." In Museums & Social Issues. Routledge, 2021. http://dx.doi.org/10.4324/9781315421735-2.

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Menon, Nikitha Krishna, and Mickey Trockel. "Creating a Culture of Wellness." In The Art and Science of Physician Wellbeing. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-319-42135-3_2.

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Basu. "Sustainable Eating and Wellness." In Covid-19 in India, Disease, Health and Culture. Routledge, 2022. http://dx.doi.org/10.4324/9781003300762-18.

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Clarke, Philip B., and Todd F. Lewis. "Development, Culture, and Context: The Cross-Cutting Forces in Wellness." In Wellness-Based Addictions Counseling. Routledge, 2023. http://dx.doi.org/10.4324/9781003147954-6.

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Chatterjee, Anindita, and Nilanjana Chatterjee. "Can Wellness Be Far Behind?" In Covid-19 in India, Disease, Health and Culture. Routledge, 2022. http://dx.doi.org/10.4324/9781003300762-1.

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Duan, Bob Yi-Chen, Jingjing Dai, and Emily Ma. "Identifying Wellness Value Formation in Young Wine Tourists." In Innovation Strategies and Organizational Culture in Tourism. Routledge, 2023. http://dx.doi.org/10.4324/9781032633374-5.

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Walton, Jennifer L. "Soap Operas Raising Awareness of Physical and Mental Wellness." In The Routledge Handbook of Health Communication and Popular Culture. Routledge, 2024. http://dx.doi.org/10.4324/9781003436409-21.

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Scott, Susan D. "Shifting Culture Through Structured Organizational Second Victim Support." In Workplace Wellness: From Resiliency to Suicide Prevention and Grief Management. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-16983-0_18.

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Wills, Candence, Kayla Bates, Natasha A. Frost, and Carlos E. Monteiro. "Barriers to help-seeking among correction officers: examining the influence of institutional culture and structure." In Promoting Wellness and Resiliency in Correctional Officers. Routledge, 2022. http://dx.doi.org/10.4324/9781003354390-5.

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O’Connell, Paul E., and A. Renee Thornton. "Police Culture: A Call for Authentic, Courageous Leadership and Wellness Accountability." In Practical Considerations for Preventing Police Suicide. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-83974-1_13.

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Streszczenia konferencji na temat "Wellness culture"

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Jumaa, Amal Hasan, Rozhgar Khorsheed Mahmud, Ahmad Hussein Hassan, Shams A. Al-Qaisy, and Salim Yahya Kasim Khalil. "The Role of Vocal Music in Supporting Employee Wellness and Cultural Participation." In 2024 International Conference on Emerging Research in Computational Science (ICERCS). IEEE, 2024. https://doi.org/10.1109/icercs63125.2024.10895926.

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Zainuddin, Maslisa, Delas Santano, Yuen Beng Lee, Mohd Firdaus Mohd Anuar, Muhammad Ayman Jamaludin, and Chan Leong Kit. "Creating Awareness About Planetary Wellness Using Projection Mapping Through “NOKTAH”." In The Barcelona Conference on Arts, Media & Culture 2024. The International Academic Forum(IAFOR), 2025. https://doi.org/10.22492/issn.2435-9475.2024.22.

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Brady, Paige. "Wearing Wellness: A Comparative Analysis of Diabetic and Non-Diabetic Continuous Glucose Monitoring in a Self-Surveilling Wellness Culture." In SIGDOC '24: The 42nd ACM International Conference on Design of Communication. ACM, 2024. http://dx.doi.org/10.1145/3641237.3691664.

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Shallenberger, Leba G. "Creating a Global Culture of Health: Designing Data-Driven Multinational Wellness Programs." In SPE International Conference on Health, Safety, and Environment. Society of Petroleum Engineers, 2014. http://dx.doi.org/10.2118/168528-ms.

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Moment, A. V. "PHYSICAL CULTURE AND WELLNESS TECHNOLOGIES IN CONDITIONS OF TEMPORARY SELF-ISOLATION OF UNIVERSITY STUDENTS." In Культура, наука, образование: проблемы и перспективы. Нижневартовский государственный университет, 2021. http://dx.doi.org/10.36906/ksp-2021/55.

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The organization of independent physical education and wellness activities in conditions of self-isolation, in order to maintain the physical health of students and prevent physical inactivity, is not an easy, but very important task of modern higher education. In the article, a practical example demonstrates a possible solution to this problem with experimental confirmation of its effectiveness.
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"College Students' Value Structure of Choosing and Using Mobile Health/Wellness Applications: Preliminary Findings." In iConference 2014 Proceedings: Breaking Down Walls. Culture - Context - Computing. iSchools, 2014. http://dx.doi.org/10.9776/14360.

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Quigley, Robert L. "An Organization Global Culture of Health and Wellness Enhances a Resilience/Sustainability Agenda." In SPE International Conference and Exhibition on Health, Safety, Environment, and Sustainability. Society of Petroleum Engineers, 2020. http://dx.doi.org/10.2118/199409-ms.

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McDonald, Rosa, Claire Craven, Sara Queen, and Allison Grubbs. "Building a Culture of Wellness and Empathy in First Year Studio: Approaches and Outcomes of a Mental Health-Informed Design Curriculum." In 113th Annual Meeting Paper Proceedings. ACSA Press, 2025. https://doi.org/10.35483/acsa.am.113.59.

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Design students are struggling to balance the demands of design education with the uncertain and consistently-changing life stressors imposed by today’s world. Post-pandemic, mental health challenges within undergraduate architecture programs have resulted in decreased performance, a less positive student experience, and, tragically, instances of self-harm. Despite evidence that college students majoring in design may be at risk of depression due to extensive sedentary behavior and the significant amount of time spent on school assignments, our design culture has not proactively centered menta
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Poliyevskiy, Sergey, Galina Yamaletdinova, Elena Tsoy, and Olga Grigorieva. "Health Code as Methodological Basis of Athlete Students Self-Recovery." In The Public/Private in Modern Civilization, the 22nd Russian Scientific-Practical Conference (with international participation) (Yekaterinburg, April 16-17, 2020). Liberal Arts University – University for Humanities, Yekaterinburg, 2020. http://dx.doi.org/10.35853/ufh-public/private-2020-73.

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The importance of independent recreational practice for student-athletes is increasing in today’s environment. Therefore, it’s appropriate to prepare relevant recommendations for students undergoing heavy physical loads. The study was mainly aimed at the elaboration of the content of the Health Code for athlete students to render it as a component and method of implementing a self-health system. The theoretical and empirical methods applied during the implementation of the study were as follows: theoretic-comparative analysis, summarisation of relevant data from scientific-methodological publi
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Popova, N. V., S. I. Suprunov, and I. M. Smokotnina. "Formation of a motivational and value relation of bachelors to Wellness classes in physical culture." In ТЕНДЕНЦИИ РАЗВИТИЯ НАУКИ И ОБРАЗОВАНИЯ. НИЦ «Л-Журнал», 2019. http://dx.doi.org/10.18411/lj-02-2019-21.

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Raporty organizacyjne na temat "Wellness culture"

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Manning, Carrie, Brigthen Crawford, Kelley Milligan, and Allyson Kelley. A Retrospective Review of Nakoda Dakota Oyaate (NDO) Youth Council Members. Allyson Kelley & Associates PLLC, 2024. http://dx.doi.org/10.62689/txb1xb.

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The Nakoda Dakota Oyaate (NDO) Youth Council group of youth leaders from Fort Peck Assiniboine, Sioux Reservation, and neighboring communities. NDO aims to promote and nurture understanding of becoming leaders within the schools, community, and reservation. We worked with Spotted Bull Recovery Resource Center (SBRRC) to survey former NDO Youth Council members in February 2024. The survey included three foundational areas: 1) youth development, 2) wellness, and 3) personal resilience. Findings show that NDO taught youth problem-solving skills and how to be leaders for their peers and the people
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Patil, Sheetal. Food as medicine. Indian Institute for Human Settlements, 2024. https://doi.org/10.24943/9788198256881.

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Food in India is more than sustenance—it is deeply intertwined with culture, health, and spirituality. Rooted in Ayurveda, one of the world’s oldest medical systems, Indian culinary traditions emphasize the medicinal properties of ingredients and their role in maintaining health. This cookbook explores the principles of food as medicine, showcasing ten carefully curated recipes that incorporate ingredients with known therapeutic benefits. From turmeric and ginger to amla and ashwagandha, these recipes highlight how everyday meals can support wellness. Drawing from regional variations across In
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Kelley, Allyson, Brighten Crawford, Morgan Witzel, et al. Spirituality in the Workplace: A qualitative study of spiritual practices of a small woman-owned research and evaluation company. Allyson Kelley & Associates PLLC, 2024. http://dx.doi.org/10.62689/cx0hnl.

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Workplace spirituality has been defined as a framework for organizational values that is part of the culture, connection, and future. AKA is a small woman-owned, spirit-led business. Our mission and vision direct us toward programs, research, evaluation, and communities that match our values, theories, and interests. Because spirituality is essential for wellness, well teams, and well communities, we designed this study to explore AKA team member views about spirituality and how they incorporate spirituality in their work. The following research questions to guide this study: 1) What are some
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