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Artigos de revistas sobre o assunto "Maternal nutrients"

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Caton, Joel, Matthew S. Crouse, Lawrence P. Reynolds, Carl R. Dahlen, Bryan W. Neville, Pawel P. Borowicz, Tammi L. Neville, Kyle J. McLean, and Alison K. Ward. "406 Maternal nutrition during early gestation: Impacts on developmental outcomes." Journal of Animal Science 98, Supplement_4 (November 3, 2020): 201–2. http://dx.doi.org/10.1093/jas/skaa278.372.

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Abstract Changes in maternal nutrition that represent inadequacies or excesses in nutrient supply have been implicated in altered fetal development as well as offspring outcomes and have been termed fetal or developmental programming. Research in the area of developmental programming of livestock has greatly increased during the last two decades. For ruminants, most research efforts in developmental programming have focused on nutritional perturbations during the last two-thirds of gestation. Unfortunately, research investigating changes to maternal nutrient supply during early gestation or ev
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Randunu, Raniru S., and Robert F. Bertolo. "The Effects of Maternal and Postnatal Dietary Methyl Nutrients on Epigenetic Changes that Lead to Non-Communicable Diseases in Adulthood." International Journal of Molecular Sciences 21, no. 9 (May 6, 2020): 3290. http://dx.doi.org/10.3390/ijms21093290.

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The risk for non-communicable diseases in adulthood can be programmed by early nutrition. This programming is mediated by changes in expression of key genes in various metabolic pathways during development, which persist into adulthood. These developmental modifications of genes are due to epigenetic alterations in DNA methylation patterns. Recent studies have demonstrated that DNA methylation can be affected by maternal or early postnatal diets. Because methyl groups for methylation reactions come from methionine cycle nutrients (i.e., methionine, choline, betaine, folate), deficiency or supp
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G. Silva, Maria-Raquel, and Maria Luisa Bellotto. "Nutritional Requirements for Maternal and Newborn Health." Current Women s Health Reviews 11, no. 1 (September 14, 2015): 41–50. http://dx.doi.org/10.2174/157340481101150914201357.

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During pregnancy, dietary energy and nutrient requirements are increased to support metabolism changes of the mother, as blood volume and red cells expansion, and the delivery of energy and nutrients to the fetus. This review aims to: i) identify and discuss maternal physiological changes during pregnancy related to nutrition; ii) clarify about the most recently nutritional recommendations for pregnant women, including special groups of pregnant women, who do not usually practice a healthy diet, those who are in high-risk categories and pregnant athletes; iii) and clarify the importance of bre
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McKee, Sarah E., and Teresa M. Reyes. "Effect of supplementation with methyl-donor nutrients on neurodevelopment and cognition: considerations for future research." Nutrition Reviews 76, no. 7 (April 25, 2018): 497–511. http://dx.doi.org/10.1093/nutrit/nuy007.

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Abstract Pregnancy represents a critical period in fetal development, such that the prenatal environment can, in part, establish a lifelong trajectory of health or disease for the offspring. Poor nutrition (macro- or micronutrient deficiencies) can adversely affect brain development and significantly increase offspring risk for metabolic and neurological disease development. The concentration of dietary methyl-donor nutrients is known to alter DNA methylation in the brain, and alterations in DNA methylation can have long-lasting effects on gene expression and neuronal function. The decreased a
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Schaefer, Ella, Hans Demmelmair, Jeannie Horak, Lesca Holdt, Veit Grote, Karoline Maar, Christoph Neuhofer, et al. "Multiple Micronutrients, Lutein, and Docosahexaenoic Acid Supplementation during Lactation: A Randomized Controlled Trial." Nutrients 12, no. 12 (December 16, 2020): 3849. http://dx.doi.org/10.3390/nu12123849.

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Breastfed infants require an adequate supply of critical nutrients for growth, tissue functions, and health. Recommended intakes for several nutrients are considerably higher in lactating than non-lactating women but are not always met with habitual diets. We report a randomized, double-blind clinical trial in 70 healthy lactating women in Germany evaluating the effects of supplementation with multiple micronutrients, lutein, and docosahexaenoic acid (DHA) compared to placebo on maternal nutrient status and milk composition. The primary endpoint was the effect on the change of human milk DHA c
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Zhang, Wen-Hao, Yuchan Zhou, Katherine E. Dibley, Stephen D. Tyerman, Robert T. Furbank, and John W. Patrick. "Review: Nutrient loading of developing seeds." Functional Plant Biology 34, no. 4 (2007): 314. http://dx.doi.org/10.1071/fp06271.

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Interest in nutrient loading of seeds is fuelled by its central importance to plant reproductive success and human nutrition. Rates of nutrient loading, imported through the phloem, are regulated by transport and transfer processes located in sources (leaves, stems, reproductive structures), phloem pathway and seed sinks. During the early phases of seed development, most control is likely to be imposed by a low conductive pathway of differentiating phloem cells serving developing seeds. Following the onset of storage product accumulation by seeds, and, depending on nutrient species, dominance
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Robinson, J. J., K. D. Sinclair, and T. G. McEvoy. "Nutritional effects on foetal growth." Animal Science 68, no. 2 (March 1999): 315–31. http://dx.doi.org/10.1017/s1357729800050323.

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AbstractThe emphasis in nutritional studies on foetal growth has now moved from the last trimester of pregnancy, when most of the increase in foetal size takes place, to earlier stages of pregnancy that coincide with foetal organogenesis and tissue hyperplasia. At these stages absolute nutrient requirements for foetal growth are small but foetal metabolic activity and specific growth rate are high. It is thus a time when nutrient supply interacts with maternal factors such as size, body condition and degree of maturity to influence placental growth and set the subsequent pattern of nutrient pa
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Satterfield, M. Carey, Ashley K. Edwards, Fuller W. Bazer, Kathrin A. Dunlap, Chelsie B. Steinhauser, and Guoyao Wu. "Placental adaptation to maternal malnutrition." Reproduction 162, no. 4 (October 1, 2021): R73—R83. http://dx.doi.org/10.1530/rep-21-0179.

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Maternal malnutrition gives rise to both short- and long-term consequences for the survival and health of the offspring. As the intermediary between mother and fetus, the placenta has the potential to interpret environmental signals, such as nutrient availability, and adapt to support fetal growth and development. While this potential is present, it is clear that at times placental adaptation fails to occur resulting in poor pregnancy outcomes. This review will focus on placental responses to maternal undernutrition related to changes in placental vascularization and hemodynamics and placental
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Jiang, Xinyin, Chauntelle Jack-Roberts, Kaydine Edwards, Ella Gilboa, Ikhtiyor Djuraev, and Mudar Dalloul. "Association of Methylation-Related Nutrient Intake and Status with Offspring DNA Methylation in Pregnant Women with and Without Gestational Diabetes Mellitus." Current Developments in Nutrition 4, Supplement_2 (May 29, 2020): 1016. http://dx.doi.org/10.1093/cdn/nzaa054_088.

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Abstract Objectives Gestational diabetes mellitus (GDM) is associated with alterations in DNA methylation in the placenta and offspring tissues. Nutrients participating in the methionine cycle (e.g., choline, betaine, folate, vitamin B12, methionine) influence the supply of methyl groups. The objective of this research was to determine whether maternal intake and status of these nutrients during pregnancy may interact with the GDM status to shape the offspring epigenome. Methods We conducted 3-day dietary recalls and collected blood samples from pregnant women with and without GDM (n = 22/grou
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Morton, Sarah U., Rutvi Vyas, Borjan Gagoski, Catherine Vu, Jonathan Litt, Ryan J. Larsen, Matthew J. Kuchan, et al. "Maternal Dietary Intake of Omega-3 Fatty Acids Correlates Positively with Regional Brain Volumes in 1-Month-Old Term Infants." Cerebral Cortex 30, no. 4 (November 11, 2019): 2057–69. http://dx.doi.org/10.1093/cercor/bhz222.

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Abstract Maternal nutrition is an important factor for infant neurodevelopment. However, prior magnetic resonance imaging (MRI) studies on maternal nutrients and infant brain have focused mostly on preterm infants or on few specific nutrients and few specific brain regions. We present a first study in term-born infants, comprehensively correlating 73 maternal nutrients with infant brain morphometry at the regional (61 regions) and voxel (over 300 000 voxel) levels. Both maternal nutrition intake diaries and infant MRI were collected at 1 month of life (0.9 ± 0.5 months) for 92 term-born infant
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Teses / dissertações sobre o assunto "Maternal nutrients"

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Regnault, Timothy Robert Hume, of Western Sydney Hawkesbury University, Faculty of Agriculture and Horticulture, and School of Agriculture and Rural Development. "Orchestrated partitioning of maternal nutrients during ovine pregnancy." THESIS_FAH_ARD_Regnault_T.xml, 1997. http://handle.uws.edu.au:8081/1959.7/15.

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Ovine placental lactogen (oPL) is postulated to be involved in the repartitioning of maternal nutrients during pregnancy, through its effect on insulin metabolism. Ovine pancreatic insulin responses to exogenous glucose are depressed during pregnancy and this depression becomes more pronounced as gestation advances. In addition, under the hormonal environment of rising oPL and growth hormone (oGH) concentrations, maternal whole body glucose irreversible loss (GIL) increases. The percentage of GIL accounted for by uterine glucose uptake also increases with advancing gestation and increasing lit
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Regnault, Timothy Robert Hume. "Orchestrated partitioning of maternal nutrients during ovine pregnancy." Thesis, View thesis View thesis, 1997. http://handle.uws.edu.au:8081/1959.7/15.

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Ovine placental lactogen (oPL) is postulated to be involved in the repartitioning of maternal nutrients during pregnancy, through its effect on insulin metabolism. Ovine pancreatic insulin responses to exogenous glucose are depressed during pregnancy and this depression becomes more pronounced as gestation advances. In addition, under the hormonal environment of rising oPL and growth hormone (oGH) concentrations, maternal whole body glucose irreversible loss (GIL) increases. The percentage of GIL accounted for by uterine glucose uptake also increases with advancing gestation and increasing lit
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Regnault, Timothy Robert Hume. "Orchestrated partitioning of maternal nutrients during ovine pregnancy /." View thesis View thesis, 1997. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030513.111110/index.html.

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Thesis (Ph. D. of Philosophy)--University of Western Sydney, Hawkesbury, 1997.<br>"A thesis submitted to the School of Agriculture and Rural Development, Faculty of Agriculture and Horticulture, University of Western Sydney Hawkesbury, in part fulfilment of the requirements for the Degree of Doctor of Philosophy." Includes bibliographical references (p. 236-267).
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Angiolini, Emily Jayne. "Regulation of supply and demand for maternal nutrients by imprinted genes in mouse." Thesis, University of Cambridge, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.608459.

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Martinez, Maria Isabel Vega. "Desenvolvimento e produção de material de referência certificado de folhas de cana-de-açúcar para avaliação da qualidade nutricional." Universidade de São Paulo, 2016. http://www.teses.usp.br/teses/disponiveis/64/64135/tde-09102018-110451/.

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A cana-de-açúcar e produtos derivados são de grande relevância econômica para o Brasil e vários outros países. Inúmeras variedades de cana-de-açúcar são cultivadas e novas variedades têm sido desenvolvidas para buscar ganhos de produtividade. Nesse sentido, são indispensáveis materiais de referência certificados (CRMs) para o controle da qualidade de sistemas de medição e validação de métodos, objetivando o estudo do estado nutricional das diferentes variedades de cana-de-açúcar, de modo a otimizar os procedimentos de fertilização e incrementar a produção. Contudo, segundo a base de dados inte
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Kawamoto, Mayumi Silva. "Produção de Materiais de Referência Para Nutrientes e Contaminantes Inorgânicos em Amostras de Ração e Tecido de Peixe." Universidade de São Paulo, 2018. http://www.teses.usp.br/teses/disponiveis/75/75135/tde-14032019-102135/.

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Para que o crescimento da produção pesqueira no Brasil aconteça de maneira sustentável é necessário o desenvolvimento de bases científicas e tecnológicas sólidas, que solucionem as demandas existentes nos diversos elos da cadeia produtiva. Uma das principais evidências da qualidade dos produtos é fornecida pelos resultados analíticos, cuja confiabilidade e exatidão podem ser asseguradas pelo emprego de materiais de referência (RM). Neste contexto, foi desenvolvido material de referência de ração para peixe para macro e micronutrientes e parâmetros bromatológicos e está em fase final de desenvo
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Doyle, Wendy. "Maternal nutrition and low birthweight." Thesis, Brunel University, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267895.

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Kato, Lilian Seiko. "Caracterização química de feijão para produção de material de referência certificado." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/64/64135/tde-26012015-151312/.

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Alimento base da dieta dos brasileiros, o feijão é a leguminosa de maior importância para consumo direto no mundo. Inúmeras pesquisas em relação às propriedades nutricionais do feijão comum e também do feijão de corda têm sido realizadas, no intuito de avaliar sua composição centesimal, mineral e fatores antinutricionais. Em relação à qualidade das determinações analíticas, sabe-se que os materiais de referência certificados (CRMs) estão se tornando cada vez mais necessários em procedimentos de medição. Contudo, ainda há escassez de CRMs para atender às demandas em todos os setores produtivos,
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Rhodes, Phillip Steven. "The interaction between maternal nutrient restriction and postnatal nutrient excess in an ovine model." Thesis, University of Nottingham, 2011. http://eprints.nottingham.ac.uk/12092/.

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Evidence from human and animal studies has highlighted the sensitivity of the developing fetus to environmental insults, such as maternal undernutrition, during gestation. These nutritional perturbations to the intrauterine milieu may engender a legacy of deleterious health consequences in adulthood. This thesis presents a series of studies which test the `mis-match‘ fetal programming theory; that is, whether a nutritionally poor diet prenatally interacts with a nutritionally excessive diet postnatally to overtly increase risk factors for adult disease. The effect of a maternal global energy r
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Foster, Michelle Rebecca. "Placental nutrient transport in pregnancies complicated by maternal diabetes." Thesis, University of Sheffield, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.251305.

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Livros sobre o assunto "Maternal nutrients"

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Blaylock, James. Maternal nutrition knowledge and children's diet quality and nutrient intakes. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, 1999.

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Aoyama, Michio. 2008 inter-laboratory comparison study of a reference material for nutrients in seawater. Tsukuba, Japan: Meteorological Research Institute, 2010.

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Aoyama, Michio. 2003 intercomparison excercise for reference material for nutrients in seawater in a seawater matrix. Japan: Meteorological Research Institute, 2006.

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Zhong yao yu shi wu de xiang yi xiang ke: Cai tu sheng ji ban. 2nd ed. Changsha Shi: Hunan ke xue ji shu chu ban she, 2010.

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Organization, World Health, Food and Agriculture Organization of the United Nations., and Joint FAO/WHO Codex Alimentarius Commission., eds. Food labelling. 5th ed. Rome: World Health Organization, 2007.

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Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. Effects of maternal age on pregnancy outcomes. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0034.

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Maternal age on both ends of the reproductive spectrum (teenage and 35+) is associated with increased risk of adverse pregnancy outcomes, as compared with the age range from 20–34 years old. Some of the increase in pregnancy complications in older mothers is caused by underlying age-related health issues such as hypertension and diabetes, the prevalence of which increases linearly with age. The risks associated with young maternal age are more related to nutritional deficits and the fact that pregnant adolescents may still be growing themselves. Poor fetal growth often seen in adolescent pregn
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Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. Macronutrients and fibre requirements during pregnancy. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0004.

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In this chapter, the impact of varying intakes of protein, carbohydrate and lipids, which are the key nutrients that contribute to calorie intake, is examined. Fibre is also an important food component that needs to be considered. The maternal macronutrient profile can influence embryonic and fetal development. For instance, both low and excessively high protein intakes during pregnancy are associated with restricted growth, increased adiposity, and impaired glucose tolerance. High-fat maternal diets can significantly increase the susceptibility to diet-induced obesity and percentage total bod
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Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. The importance of nutrition and lifestyle to healthy development. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0001.

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Good fetal and infant nutrition, whether derived from the mother via the placenta during gestation or via breast milk after birth, consists of the macronutrients protein, carbohydrates, and fats, all of which are needed for building the fundamental components of the body, and micronutrients such as vitamins and trace elements, which are essential structural components and cofactors in metabolic processes. Understanding the concept of a ‘balanced diet’ and the implications of maternal body composition is critical for pregnant and breastfeeding women to ensure that their metabolic adaptation to
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Naninck, E. F. G., P. J. Lucassen, and Aniko Korosi. Consequences of Early-Life Experiences on Cognition and Emotion. Edited by Turhan Canli. Oxford University Press, 2013. http://dx.doi.org/10.1093/oxfordhb/9780199753888.013.003.

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Perinatal experiences during a critical developmental period program brain structure and function “for life,” thereby determining vulnerability to psychopathology and cognition in adulthood. Although these functional consequences are associated with alterations in HPA-axis activity and hippocampal structure and function, the underlying mechanisms remain unclear. The parent-offspring relationship (i.e., sensory and nutritional inputs by the mother) is key in mediating these lasting effects. This chapter discusses how early-life events, for example, the amount of maternal care, stress, and nutri
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1953-, Aoyama Michio, ed. 2006 inter-laboratory comparison study for reference material for nutrients in seawater. Tsukuba, Japan: Meteorological Research Institute, 2008.

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Capítulos de livros sobre o assunto "Maternal nutrients"

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Cooney, Craig A. "Maternal Nutrition: Nutrients and Control of Expression." In Nutritional Genomics, 219–54. Hoboken, NJ, USA: John Wiley & Sons, Inc., 2006. http://dx.doi.org/10.1002/0471781797.ch10.

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Renzo, G. C. Di, G. Clerici, I. Neri, F. Facchinetti, G. Caserta, and A. Alberti. "Potential Effects of Nutrients on Placental Function and Fetal Growth." In The Impact of Maternal Nutrition on the Offspring, 73–82. Basel: KARGER, 2005. http://dx.doi.org/10.1159/000082594.

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Morgan, Lynette. "Organic soilless greenhouse systems." In Hydroponics and protected cultivation: a practical guide, 100–117. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0007.

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Abstract This chapter discusses the organic soilless greenhouse systems. It includes topics on organic greenhouse production, organic hydroponic systems, organic hydroponic nutrients, microbial mineralization of organic nutrients for hydroponics, anaerobic and aerobic processing of organic materials, vermicast and vermicomposting, use of vermiculture liquids in hydroponics, composting for organic nutrient processing and substrate preparation, organic materials for vermicast, composting and biodigester systems, auqaponics, organic hydroponic production systems, biofilms in hydroponic systems, nutrient amendmentsorganic certification in the USA, organic pest and disease control, hybrid systems, and issues commonly encountered with organic hydroponic systems.
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Morgan, Lynette. "Organic soilless greenhouse systems." In Hydroponics and protected cultivation: a practical guide, 100–117. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0100.

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Abstract This chapter discusses the organic soilless greenhouse systems. It includes topics on organic greenhouse production, organic hydroponic systems, organic hydroponic nutrients, microbial mineralization of organic nutrients for hydroponics, anaerobic and aerobic processing of organic materials, vermicast and vermicomposting, use of vermiculture liquids in hydroponics, composting for organic nutrient processing and substrate preparation, organic materials for vermicast, composting and biodigester systems, auqaponics, organic hydroponic production systems, biofilms in hydroponic systems, nutrient amendmentsorganic certification in the USA, organic pest and disease control, hybrid systems, and issues commonly encountered with organic hydroponic systems.
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Gillespie, Bronwen. "Nutritional Status and the Risk of Preterm Birth." In Evidence Based Global Health Manual for Preterm Birth Risk Assessment, 41–51. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-04462-5_6.

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AbstractA woman’s body mass index and nutritional status should be assessed in the antenatal period. The evidence indicates that maternal anemia is a risk factor for preterm birth. Ensuring adequate levels of iron and folic acid is essential for general pregnancy health and outcomes. To reduce the risk of pre-eclampsia, daily calcium supplementation for populations with low dietary calcium intake may be advised, although negative interactions between iron and calcium supplements may occur so these two nutrients should be administered several hours apart. In undernourished populations, balanced energy and protein supplementation should also be recommended for pregnant women (though not specifically linked to a reduction in preterm birth). For populations at risk of vitamin D deficiency, possible benefits for general pregnancy outcomes may be gained from vitamin D supplementation. Where dietary zinc is low, it has been suggested that zinc supplementation may reduce the risk of preterm birth. However, further research is required to clarify the benefits of supplementation. For example, vitamin D in combination with calcium may increase the risk of preterm birth. In the antenatal period, the most important focus should be on promoting a good quality diet in general, rather than a specific supplementation regime.
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Reetsch, Anika, Didas Kimaro, Karl-Heinz Feger, and Kai Schwärzel. "Traditional and Adapted Composting Practices Applied in Smallholder Banana-Coffee-Based Farming Systems: Case Studies from Kagera and Morogoro Regions, Tanzania." In Organic Waste Composting through Nexus Thinking, 165–84. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-36283-6_8.

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AbstractIn Tanzania, about 90% of the banana-coffee-based farming systems lie in the hands of smallholder farmer families. In these systems, smallholder farmers traditionally add farm waste to crop fields, making soils rich in organic matter (humus) and plant-available nutrients. Correspondingly, soils remained fertile during cultivation for over a century. Since the 1960s, the increasing demand for food and biofuels of a growing population has resulted in an overuse of these farming systems, which has occurred in tandem with deforestation, omitted fallows, declined farm size, and soil erosion. Hence, humus and nutrient contents in soils have decreased and soils gradually degraded. Inadequate use of farm waste has led to a further reduction in soil fertility, as less organic material is added to the soils for nutrient supply than is removed during harvesting. Acknowledging that the traditional use of farm waste successfully built up soil fertility over a century and has been reduced in only a few decades, we argue that traditional composting practices can play a key role in rebuilding soil fertility, if such practices are adapted to face the modern challenges. In this chapter, we discuss two cases in Tanzania: one on the traditional use of compost in the Kagera region (Great African Rift Valley) and another about adapted practices to produce compost manure in the Morogoro region (Uluguru Mountains). Both cases refer to rainfed, smallholder banana-coffee-based farming systems. To conclude, optimised composting practices enable the replenishment of soil nutrients, increase the capacity of soils to store plant-available nutrients and water and thus, enhance soil fertility and food production in degraded banana-coffee-based farming systems. We further conclude that future research is needed on a) nutrient cycling in farms implementing different composting practices and on b) socio-economic analyses of farm households that do not successfully restore soil fertility through composting.
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Day, Arden D., and Kenneth L. Ludeke. "Soil Materials." In Plant Nutrients in Desert Environments, 9–11. Berlin, Heidelberg: Springer Berlin Heidelberg, 1993. http://dx.doi.org/10.1007/978-3-642-77652-6_3.

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Day, Arden D., and Kenneth L. Ludeke. "Organic Soil Materials." In Plant Nutrients in Desert Environments, 13–17. Berlin, Heidelberg: Springer Berlin Heidelberg, 1993. http://dx.doi.org/10.1007/978-3-642-77652-6_4.

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Rees, Paul A. "Nutrient and material cycles." In Key questions in ecology: a study and revision guide, 65–81. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789247572.0065.

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Sharma, Ranjan. "Food Structures and Delivery of Nutrients." In Food Materials Science and Engineering, 204–21. Oxford, UK: Wiley-Blackwell, 2012. http://dx.doi.org/10.1002/9781118373903.ch8.

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Trabalhos de conferências sobre o assunto "Maternal nutrients"

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TAVARES, Lívia Hygino, and Bruno MOURA. "DIABETES IN PREGNANCY AND FETAL CARDIAC RISK: LITERATURE REVIEW." In SOUTHERN BRAZILIAN JOURNAL OF CHEMISTRY 2021 INTERNATIONAL VIRTUAL CONFERENCE. DR. D. SCIENTIFIC CONSULTING, 2022. http://dx.doi.org/10.48141/sbjchem.21scon.45_abstract_tavares.pdf.

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Gestational diabetes mellitus (MGD) is associated with poor cardiac malformation in the fetus. It is related to changes in the clinical course of the disease and pre-gestational periods. The prevalence and incidence of MGD have been increasing worldwide. Early screening, diagnosis, and lifestyle change, such as physical exercise and healthy eating, provide better outcomes for children's health. This study aims to analyze the data concerning gestational diabetes and fetal malformations and to group the various protocols for diagnosis, highlighting the risk factors associated with MGD and their
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Reuter, Rafaela Luana. "ANÁLISE FOLIAR COMO FERRAMENTA DE DIAGNÓSTICO DE EVENTUAIS DEFICIÊNCIAS NUTRICIONAIS EM LAVOURAS COMERCIAIS DE SOJA." In I Congresso Nacional de Ciências Agrárias On-line. Revista Multidisciplinar de Educação e Meio Ambiente, 2021. http://dx.doi.org/10.51189/rema/1603.

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Introdução: A avaliação do estado nutricional da soja é de extrema importância para se realizar um planejamento dos manejos nutricionais a serem realizados na lavoura, pois vai ser o fator determinante de qual nutriente deve ser aplicado via adubação. O uso de análises foliares tem se intensificado pelo fato de obter resultados que ajudam na tomada de decisão por mostrar o que a planta realmente está extraindo do solo, e usando em seu desenvolvimento. Objetivo: Avaliar no decorrer das safras as alterações dos nutrientes nas plantas de soja que são representados na análise foliar em relação as
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D.V., Rudoy, Pakhomov V.I., Maltseva T.A., Yegyan M.A., and Kulikova N.A. "REVIEW AND ANALYSIS OF TECHNOLOGIES FOR HARVESTING GRAIN CROPS." In "INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION". ДГТУ-Принт, 2021. http://dx.doi.org/10.23947/itno.2021.120-125.

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In agriculture, according to the data of the statistical collection, the production of grain crops occupies a large part. At the moment, much attention is paid to the study of perennial crops: Gray Wheatgrass (Latin Thinopyrum intermedium), Trititrigia (Latin Trititrigia cziczinii Tsvelev). These crops help slow soil erosion and minimize nutrient leaching. The non-cereal part of cultivated plants is an important reserve for strengthening the fodder base of animal husbandry and expands the range of sources of raw materials for the microbiological industry in the production of fodder proteins. T
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Nedyalkov, Ivaylo, Todd Guerdat, Drue Seksinsky, Sylvia Romero, Justin Stickney, and Ethan Pirie. "Numerical and Experimental Investigation of Flow in Fish Tanks for Small-Scale Aquaponic Systems." In ASME 2017 Fluids Engineering Division Summer Meeting. American Society of Mechanical Engineers, 2017. http://dx.doi.org/10.1115/fedsm2017-69395.

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Aquaponic systems combine recirculating aquaculture (growing of fish) with hydroponics (growing of plants in water). The fish in the recirculating aquaculture systems provide nutrients for the plants and the plants remove excess nutrients from the water, making these systems more efficient than traditional farming methods in terms of nutrient utilization. Small, recirculating aquaponic systems may provide a more sustainable and cost-effective alternative for securing food supply in both developing and developed nations. Recirculating aquaculture systems tend to be capital-intensive and require
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Sathyamoorthy, G. L., and A. Sam Sushmitha. "Nutrient (phosphorus) removal from domestic wastewater." In PROCEEDINGS OF ADVANCED MATERIAL, ENGINEERING & TECHNOLOGY. AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0019686.

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Neves, Solange Aparecida de Oliveira. "ALTERAÇÕES NA FARMACOCINÉTICA POR INFLUÊNCIA DE ALIMENTOS E FITOQUÍMICOS." In Semana Online Científica de Nutrição. CONGRESSE.ME, 2021. http://dx.doi.org/10.54265/pcms3886.

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Introdução: A farmacocinética (FC) representa o que o organismo faz com o fármaco, pois descreve a trajetória dele desde a entrada até completa eliminação. A interação medicamentosa envolve alterações na eficácia farmacológica, podendo ser satisfatória ou nociva. Objetivo: O objetivo desta pesquisa foi descrever a influência dos alimentos e fitoquímicos nas etapas da farmacocinética (absorção, distribuição, biotransformação e eliminação). Material e Método: Para esse estudo adotou-se a pesquisa bibliográfica, exploratória, qualitativa com busca de artigos dos últimos dez anos, nos sistemas de
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Kitazawa, Daisuke, Keiichiro Hakuta, Nobuyuki Yamayoshi, and Shigeru Tabeta. "Field Measurement and Modelling of the Material Cycle in the Cultivation Pond of Penaeid Shrimp Penaeus Japonicus." In ASME 2007 26th International Conference on Offshore Mechanics and Arctic Engineering. ASMEDC, 2007. http://dx.doi.org/10.1115/omae2007-29662.

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Field measurement and modelling of the material cycle are carried out for the cultivation pond of penaeid shrimp Penaeus japonicus. The main purpose of the present study is to investigate the sustainability of coastal shrimp aquaculture, which is increasingly being questioned due to many problems like disease, excessive nutrient enrichment, and low levels of dissolved oxygen tension. Despite the great economic importance of shrimps and their suitability to aquaculture, little is known about the material cycle through the cultivation pond. Additionally, the collapse of shrimp aquaculture in mos
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Shimada, Belmiro Saburo, Marcos Vinícius Simon, Vinícius Bueno Da Silva, and Gabriel Candido. "USO DE DOSES DE NITROGÊNIO NA CULTURA DO MILHO." In I Congresso Nacional de Ciências Agrárias On-line. Revista Multidisciplinar de Educação e Meio Ambiente, 2021. http://dx.doi.org/10.51189/rema/1606.

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Introdução: O Brasil é o terceiro maior produtor de milho, com grandes produções desse grão, e para ser um dos maiores produtores dessa cultura, utilizou-se de diversos meios, seja no uso de tecnologia ou de práticas, e uma dessas foi a utilização de nitrogênio na cultura do milho. Objetivos: O objetivo deste trabalho é realizar uma breve revisão de literatura sobre o uso de doses de nitrogênio na cultura do milho, descrevendo sobre sua importância no setor agrícola e na produção do milho. Material e métodos: O presente estudo foi realizado com base na revisão de literatura sobre uso de doses
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Chang, Ni-Bin, Marty Wanielista, Fahim Hossain, and Lisa Naujock. "Material Characterization and Reaction Kinetics of Green Sorption Media for Nutrients Removal." In World Environmental and Water Resources Congress 2008. Reston, VA: American Society of Civil Engineers, 2008. http://dx.doi.org/10.1061/40976(316)69.

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Huang, Chun-Yuh, and Wei Yong Gu. "Distribution of Oxygen, Glucose and Lactate in Degenerated Intervertebral Disc." In ASME 2009 Summer Bioengineering Conference. American Society of Mechanical Engineers, 2009. http://dx.doi.org/10.1115/sbc2009-206557.

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Poor nutritional supply has been a major concern for the health of intervertebral disc (IVD) since the IVD is the largest avascular tissue in the human body. The transport of vital nutrients to cells relies on diffusion and convection through the extracellular matrix (ECM) in the IVD. Transport and metabolism of nutrients (e.g., oxygen and glucose) within the IVD depend on many factors, including the material properties of ECM (e.g., permeability, elastic modulus, and solute diffusivity), cellular metabolic rates, nutritional supply at the edge of the IVD, and mechanical loading [1–6]. Tissue
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Relatórios de organizações sobre o assunto "Maternal nutrients"

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Barefield, James, Elizabeth Judge, Samuel Clegg, John Berg, James Colgan, David Kilcrease, Heather Johns, et al. Laser-Induced Breakdown Spectroscopy (LIBS): Applications to Analysis Problems from Nuclear Material to Plant Nutrients for Sustainable Agriculture. Office of Scientific and Technical Information (OSTI), November 2014. http://dx.doi.org/10.2172/1164426.

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Dick, Warren, Yona Chen, and Maurice Watson. Improving nutrient availability in alkaline coal combustion by-products amended with composted animal manures. United States Department of Agriculture, 2002. http://dx.doi.org/10.32747/2002.7587240.bard.

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Hypothesis and Objectives: We hypothesized that coal combustion products (CCPs), including those created during scrubbing of sulfur dioxide from flue gases, can be used alone or mixed with composted animal manures as effective growth media for plants. Our specific objectives were, therefore, to (1) measure the chemical, physical and hydraulic properties of source materials and prepared mixes, (2) determine the optimum design mix of CCPs and composted animal manures for growth of plants, (3) evaluate the leachate water quality and plant uptake of selected elements from prepared mixes, (4) quant
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Dick, Warren, Yona Chen, and Maurice Watson. Improving nutrient availability in alkaline coal combustion by-products amended with composted animal manures. United States Department of Agriculture, December 2006. http://dx.doi.org/10.32747/2006.7695883.bard.

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Hypothesis and Objectives: We hypothesized that coal combustion products (CCPs), including those created during scrubbing of sulfur dioxide from flue gases, can be used alone or mixed with composted animal manures as effective growth media for plants. Our specific objectives were, therefore, to (1) measure the chemical, physical and hydraulic properties of source materials and prepared mixes, (2) determine the optimum design mix of CCPs and composted animal manures for growth of plants, (3) evaluate the leachate water quality and plant uptake of selected elements from prepared mixes, (4) quant
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Barefield, James E., and Elizabeth Judge. Optical Spectroscopy Capabilities:Application to Nuclear Forensics, Nuclear Detection, Nuclear Safeguards, Oil Industry, Material Identification and Analysis, and Sustainable Agricultural Nutrient Analysis. Office of Scientific and Technical Information (OSTI), February 2014. http://dx.doi.org/10.2172/1120716.

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Verbeke, Marieke, Claudio Brienza, Oscar F. Schoumans, Lies Bamelis, Kurt Sys, Inge Regelink, and Kimo van Dijk. Business Development package for nutrient recycling at anaerobic digester including manual and guiding materials : a product from the H2020 project SYSTEMIC. Wageningen: Wageningen Environmental Research, 2021. http://dx.doi.org/10.18174/572621.

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Busby, Ryan, H. Torbert, and Stephen Prior. Soil and vegetation responses to amendment with pulverized classified paper waste. Engineer Research and Development Center (U.S.), May 2022. http://dx.doi.org/10.21079/11681/44202.

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The United States Army produces a significant amount of classified paper waste that is pulverized to a fine consistency unsuitable for recycling. However, cheap, high quality organic materials such as classified paper waste are useful as soil amendments. The objective of this research was to evaluate the utilization of pulverized classified paper waste as a soil amendment to improve soil health and increase establishment of desirable native grasses on degraded Army training lands. Paper was applied at rates of 9 to 72 Mg ha⁻¹ to two soil types at Fort Polk, LA: an alfisol (very fine sandy loam
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Wilson, Charles, and Edo Chalutz. Biological Control of Postharvest Diseases of Citrus and Deciduous Fruit. United States Department of Agriculture, September 1991. http://dx.doi.org/10.32747/1991.7603518.bard.

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The objectives of this research were to develop control measures of postharvest diseases of citrus and deciduous fruits by using naturally-occurring, non-antibiotic-producing antagonists; study the mode of action of effective antagonists and optimize their application methods. Several antagonists were found against a variety of diseases of fruits and vegetables. One particularly effective yeast antagonist (US-7) was chosen for more in-depth studies. This antagonist outcompetes rot pathogens at the wound site for nutrients and space; it is better adapted than the pathogen to extreme environment
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Israel, Alvaro, and John Merrill. Production of Seed Stocks for Sustainable Tank Cultivation of the Red Edible Seaweed Porphyra. United States Department of Agriculture, 2006. http://dx.doi.org/10.32747/2006.7696527.bard.

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Porphyra species (commonly known as ‘nori’ or ‘purple laver’) are edible red seaweeds rich in proteins, vitamins and other highly valued biogenic compounds. For years Porphyra has been cultured using seeded nets extended in the open sea, and its biomass consumed primarily in the Far East. While demands for international markets have increased steadily at an average of 20% per year, supplies are on the verge and not expected to meet future demands. Alternatively, land-based cultivation of seaweed has become attractive in the mariculture industry since (1) important growth parameters can be cont
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Palhares Neto, Luiz, Leilane Gomes, José Marangon, Genilton Santos, and Cecílio Caldeira Júnior. Protocolo de micropropagação de Cattleya milleri, espécie endêmica do quadrilátero ferrífero criticamente ameaçada de extinção. ITV, May 2022. http://dx.doi.org/10.29223/prod.tec.itv.ds.2022.12.palharesneto.

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A espécie Cattleya milleri é uma orquídea endêmica dos Campos Rupestres Ferruginosos do Quadrilátero Ferrífero em Minas Gerais. Esta espécie é atualmente classificada como criticamente ameaçada de extinção sobretudo devido a restrição geográfica de sua ocorrência, degradação de seu habitat natural e reduzidas populações naturais. O estabelecimento de métodos de propagação e cultivo que possibilitem a rápida multiplicação desta espécie é etapa crucial para a conservação ex situ e também para o enriquecimento em áreas naturais e a manutenção da espécie em seu habitat. A micropropagação ou a prop
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Hovav, Ran, Peggy Ozias-Akins, and Scott A. Jackson. The genetics of pod-filling in peanut under water-limiting conditions. United States Department of Agriculture, January 2012. http://dx.doi.org/10.32747/2012.7597923.bard.

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Pod-filling, an important yield-determining stage is strongly influenced by water stress. This is particularly true for peanut (Arachishypogaea), wherein pods are developed underground and are directly affected by the water condition. Pod-filling in peanut has a significant genetic component as well, since genotypes are considerably varied in their pod-fill (PF) and seed-fill (SF) potential. The goals of this research were to: Examine the effects of genotype, irrigation, and genotype X irrigation on PF and SF. Detect global changes in mRNA and metabolites levels that accompany PF and SF. Explo
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