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Artigos de revistas sobre o tema "Microbial metabolism"

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Autor: Grafiati
Publicado: 4 de junho de 2021
Última modificação: 6 de setembro de 2023

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1

VINOPAL, R. T. "Microbial Metabolism". Science 239, n.º 4839 (29 de janeiro de 1988): 513.2–514. http://dx.doi.org/10.1126/science.239.4839.513.

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2

Downs, Diana M. "Understanding Microbial Metabolism". Annual Review of Microbiology 60, n.º 1 (outubro de 2006): 533–59. http://dx.doi.org/10.1146/annurev.micro.60.080805.142308.

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3

ARNAUD, CELIA. "VIEWING MICROBIAL METABOLISM". Chemical & Engineering News 85, n.º 38 (17 de setembro de 2007): 11. http://dx.doi.org/10.1021/cen-v085n038.p011.

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4

Wackett, Lawrence P. "Microbial metabolism prediction". Environmental Microbiology Reports 2, n.º 1 (8 de fevereiro de 2010): 217–18. http://dx.doi.org/10.1111/j.1758-2229.2010.00144.x.

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5

Hahn-Hägerdal, Bärbel, e Neville Pamment. "Microbial Pentose Metabolism". Applied Biochemistry and Biotechnology 116, n.º 1-3 (2004): 1207–10. http://dx.doi.org/10.1385/abab:116:1-3:1207.

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6

Wackett, Lawrence P. "Microbial community metabolism". Environmental Microbiology Reports 5, n.º 2 (5 de março de 2013): 333–34. http://dx.doi.org/10.1111/1758-2229.12041.

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7

Wackett, Lawrence P. "Microbial community metabolism". Environmental Microbiology Reports 15, n.º 3 (5 de maio de 2023): 240–41. http://dx.doi.org/10.1111/1758-2229.13161.

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8

Rajini, K. S., P. Aparna, Ch Sasikala e Ch V. Ramana. "Microbial metabolism of pyrazines". Critical Reviews in Microbiology 37, n.º 2 (11 de abril de 2011): 99–112. http://dx.doi.org/10.3109/1040841x.2010.512267.

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9

Chubukov, Victor, Luca Gerosa, Karl Kochanowski e Uwe Sauer. "Coordination of microbial metabolism". Nature Reviews Microbiology 12, n.º 5 (24 de março de 2014): 327–40. http://dx.doi.org/10.1038/nrmicro3238.

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10

Ash, Caroline. "Microbial entrainment of metabolism". Science 365, n.º 6460 (26 de setembro de 2019): 1414.10–1416. http://dx.doi.org/10.1126/science.365.6460.1414-j.

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11

Nakamura, T. "Microbial Manipulation of Metabolism". Science Translational Medicine 4, n.º 148 (22 de agosto de 2012): 148ec153. http://dx.doi.org/10.1126/scitranslmed.3004777.

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12

Orabi, K. "Microbial metabolism of artemisitene". Phytochemistry 51, n.º 2 (maio de 1999): 257–61. http://dx.doi.org/10.1016/s0031-9422(98)00770-5.

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13

Rao, AS. "Terminology in microbial metabolism". Biochemical Education 24, n.º 1 (janeiro de 1996): 61–62. http://dx.doi.org/10.1016/s0307-4412(96)80011-2.

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14

Howland, John L. "Microbial physiology and metabolism". Biochemical Education 23, n.º 2 (abril de 1995): 106. http://dx.doi.org/10.1016/0307-4412(95)90661-4.

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15

Cerniglia, Carl E., Daniel W. Kelly, James P. Freeman e Dwight W. Miller. "Microbial metabolism of pyrene". Chemico-Biological Interactions 57, n.º 2 (fevereiro de 1986): 203–16. http://dx.doi.org/10.1016/0009-2797(86)90038-4.

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16

Sonnleitner, B. "Quantitation of microbial metabolism". Antonie van Leeuwenhoek 60, n.º 3-4 (1991): 133–43. http://dx.doi.org/10.1007/bf00430361.

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17

Stoker, C. R., P. J. Boston, R. L. Mancinelli, W. Segal, B. N. Khare e C. Sagan. "Microbial metabolism of tholin". Icarus 85, n.º 1 (maio de 1990): 241–56. http://dx.doi.org/10.1016/0019-1035(90)90114-o.

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18

Alfred, Jane. "Microbial genomes to metabolism". Nature Reviews Genetics 3, n.º 10 (outubro de 2002): 733. http://dx.doi.org/10.1038/nrg922.

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19

Dong, Mei, Xizhi Feng, Ben-Xiang Wang, Takashi Ikejima e Li-Jun Wu. "Microbial Metabolism of Pseudoprotodioscin". Planta Medica 70, n.º 7 (julho de 2004): 637–41. http://dx.doi.org/10.1055/s-2004-827187.

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20

Mikell, Julie Rakel, Wimal Herath e Ikhlas Ahmad Khan. "Microbial Metabolism. Part 12." Chemical and Pharmaceutical Bulletin 59, n.º 6 (2011): 692–97. http://dx.doi.org/10.1248/cpb.59.692.

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21

Heider, Johann, e Georg Fuchs. "Microbial Anaerobic Aromatic Metabolism". Anaerobe 3, n.º 1 (fevereiro de 1997): 1–22. http://dx.doi.org/10.1006/anae.1997.0073.

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22

McChesney, J., e S. Kouzi. "Microbial Models of Mammalian Metabolism: Sclareol Metabolism". Planta Medica 56, n.º 06 (dezembro de 1990): 693. http://dx.doi.org/10.1055/s-2006-961374.

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23

Raab, Andrea, e Jörg Feldmann. "Microbial Transformation of Metals and Metalloids". Science Progress 86, n.º 3 (agosto de 2003): 179–202. http://dx.doi.org/10.3184/003685003783238671.

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Throughout evolution, microbes have developed the ability to live in nearly every environmental condition on earth. They can grow with or without oxygen or light. Microbes can dissolve or precipitate ores and are able to yield energy from the reduction/oxidation of metal ions. Their metabolism depends on the availability of metal ions in essential amounts and protects itself from toxic amounts of metals by detoxification processes. Metals are metabolised to metallorgano-compounds, bound to proteins or used as catalytic centres of enzymes in biological reactions. Microbes, as every other cell, have developed a whole range of mechanisms for the uptake and excretion of metals and their metabolised compounds. The diversity of microbial metabolism can be illustrated by the fact that certain microbes can be found living on arsenate, which is considered a highly toxic metal for most other forms of live.
24

Fouillaud, Mireille, e Laurent Dufossé. "Microbial Secondary Metabolism and Biotechnology". Microorganisms 10, n.º 1 (7 de janeiro de 2022): 123. http://dx.doi.org/10.3390/microorganisms10010123.

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In recent decades scientific research has demonstrated that the microbial world is infinitely richer and more surprising than we could have imagined. Every day, new molecules produced by microorganisms are discovered, and their incredible diversity has not yet delivered all of its messages. The current challenge of research is to select from the wide variety of characterized microorganisms and compounds, those which could provide rapid answers to crucial questions about human or animal health or more generally relating to society’s demands for medicine, pharmacology, nutrition or everyday well-being.
25

Wintermute, Edwin H., e Pamela A. Silver. "Emergent cooperation in microbial metabolism". Molecular Systems Biology 6, n.º 1 (janeiro de 2010): 407. http://dx.doi.org/10.1038/msb.2010.66.

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26

Crunkhorn, Sarah. "Microbial metabolite predicts human metabolism". Nature Reviews Drug Discovery 8, n.º 10 (outubro de 2009): 772–73. http://dx.doi.org/10.1038/nrd3008.

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27

Schuetz, R., N. Zamboni, M. Zampieri, M. Heinemann e U. Sauer. "Multidimensional Optimality of Microbial Metabolism". Science 336, n.º 6081 (3 de maio de 2012): 601–4. http://dx.doi.org/10.1126/science.1216882.

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28

VanHook, Annalisa M. "Microbial metabolites shape lipid metabolism". Science Signaling 13, n.º 627 (14 de abril de 2020): eabc1552. http://dx.doi.org/10.1126/scisignal.abc1552.

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29

Ensign, Scott A. "Microbial Metabolism of Aliphatic Alkenes†". Biochemistry 40, n.º 20 (maio de 2001): 5845–53. http://dx.doi.org/10.1021/bi015523d.

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30

Kochanowski, Karl, Uwe Sauer e Elad Noor. "Posttranslational regulation of microbial metabolism". Current Opinion in Microbiology 27 (outubro de 2015): 10–17. http://dx.doi.org/10.1016/j.mib.2015.05.007.

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31

Heinemann, Matthias, e Uwe Sauer. "Systems biology of microbial metabolism". Current Opinion in Microbiology 13, n.º 3 (junho de 2010): 337–43. http://dx.doi.org/10.1016/j.mib.2010.02.005.

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32

Kelly, D. P., e J. C. Murrell. "Microbial metabolism of methanesulfonic acid". Archives of Microbiology 172, n.º 6 (15 de novembro de 1999): 341–48. http://dx.doi.org/10.1007/s002030050770.

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33

Codd, G. A. "Environmental regulation of microbial metabolism". Endeavour 10, n.º 1 (janeiro de 1986): 52. http://dx.doi.org/10.1016/0160-9327(86)90063-3.

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34

McArthur, George H., e Stephen S. Fong. "Toward Engineering Synthetic Microbial Metabolism". Journal of Biomedicine and Biotechnology 2010 (2010): 1–10. http://dx.doi.org/10.1155/2010/459760.

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The generation of well-characterized parts and the formulation of biological design principles in synthetic biology are laying the foundation for more complex and advanced microbial metabolic engineering. Improvements inde novoDNA synthesis and codon-optimization alone are already contributing to the manufacturing of pathway enzymes with improved or novel function. Further development of analytical and computer-aided design tools should accelerate the forward engineering of precisely regulated synthetic pathways by providing a standard framework for the predictable design of biological systems from well-characterized parts. In this review we discuss the current state of synthetic biology within a four-stage framework (design, modeling, synthesis, analysis) and highlight areas requiring further advancement to facilitate true engineering of synthetic microbial metabolism.
35

Zhan, Ji-Xun, Yuan-Xing Zhang, Hong-Zhu Guo, Jian Han, Li-Li Ning e De-An Guo. "Microbial Metabolism of Artemisinin byMucorpolymorphosporusandAspergillusniger". Journal of Natural Products 65, n.º 11 (novembro de 2002): 1693–95. http://dx.doi.org/10.1021/np020113r.

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36

Negre, M., M. Gennari, V. Andreoni, R. Ambrosoli e L. Celi. "Microbial metabolism of fluazifop-butyl". Journal of Environmental Science and Health, Part B 28, n.º 5 (outubro de 1993): 545–76. http://dx.doi.org/10.1080/03601239309372841.

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37

Herath, Wimal, Daneel Ferreira, Julie Rakel Mikell e Ikhlas Ahmad Khan. "Microbial Metabolism. Part 5. Dihydrokawain". CHEMICAL & PHARMACEUTICAL BULLETIN 52, n.º 11 (2004): 1372–74. http://dx.doi.org/10.1248/cpb.52.1372.

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38

Herath, Wimal, Daneel Ferreira e Ikhlas A. Khan. "Microbial metabolism. Part 7: Curcumin". Natural Product Research 21, n.º 5 (maio de 2007): 444–50. http://dx.doi.org/10.1080/14786410601082144.

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39

Klitgord, Niels, e Daniel Segrè. "Ecosystems biology of microbial metabolism". Current Opinion in Biotechnology 22, n.º 4 (agosto de 2011): 541–46. http://dx.doi.org/10.1016/j.copbio.2011.04.018.

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40

Gennari, Mara, Marco Vincenti, Michèle Nègre e Roberto Ambrosoli. "Microbial metabolism of fenoxaprop-ethyl". Pesticide Science 44, n.º 3 (julho de 1995): 299–303. http://dx.doi.org/10.1002/ps.2780440314.

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41

Martínez-Espinosa, Rosa María, e Carmen Pire. "Molecular Advances in Microbial Metabolism". International Journal of Molecular Sciences 24, n.º 9 (28 de abril de 2023): 8015. http://dx.doi.org/10.3390/ijms24098015.

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Climate change, global pollution due to plastics, greenhouse gasses, or heavy metals among other pollutants, as well as limited natural sources due to unsustainable lifestyles and consumption patterns, are revealing the need for more research to understand ecosystems, biodiversity, and global concerns from the microscale to the macroscale [...]
42

Kiyota, H., S. Otsuka, A. Yokoyama, S. Matsumoto, H. Wada e S. Kanazawa. "Effects of highly volatile organochlorine solvents on nitrogen metabolism and microbial counts". Soil and Water Research 7, No. 3 (10 de julho de 2012): 109–16. http://dx.doi.org/10.17221/30/2011-swr.

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The effects of highly volatile organochlorine solvents (1,1,1-trichloroethane, TCET; trichloroethylene, TCE; and tetrachloroethylene, PCE) on soil nitrogen cycle and microbial counts were investigated using volcanic ash soil with different fertilizations. All the solvents significantly inhibited the activity of the cycle under the sealed conditions with 10 to 50 mg/g (dry soil) solvents added. No significant difference between the solvents, and between fertilization plots, was observed. Nitrate ion was not accumulated, and instead, ammonium ion was highly accumulated in the presence of the solvents. Nitrite ion was partially detected, while l-glutaminase activity was inhibited. The growths of ammonification, nitritation, nitratation and denitrification bacteria, and filamentous fungi were significantly inhibited in the presence of 10 mg/g (dry soil) of the solvents. 
43

Dillard, Lillian R., Dawson D. Payne e Jason A. Papin. "Mechanistic models of microbial community metabolism". Molecular Omics 17, n.º 3 (2021): 365–75. http://dx.doi.org/10.1039/d0mo00154f.

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44

Gray, T. R. G., e G. A. Codd. "Aspects of Microbial Metabolism and Ecology." Journal of Applied Ecology 23, n.º 1 (abril de 1986): 357. http://dx.doi.org/10.2307/2403111.

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45

Fitzpatrick, Paul F. "The enzymes of microbial nicotine metabolism". Beilstein Journal of Organic Chemistry 14 (31 de agosto de 2018): 2295–307. http://dx.doi.org/10.3762/bjoc.14.204.

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Because of nicotine’s toxicity and the high levels found in tobacco and in the waste from tobacco processing, there is a great deal of interest in identifying bacteria capable of degrading it. A number of microbial pathways have been identified for nicotine degradation. The first and best-understood is the pyridine pathway, best characterized forArthrobacter nicotinovorans, in which the first reaction is hydroxylation of the pyridine ring. The pyrrolidine pathway, which begins with oxidation of a carbon–nitrogen bond in the pyrrolidine ring, was subsequently characterized in a number of pseudomonads. Most recently, a hybrid pathway has been described, which incorporates the early steps in the pyridine pathway and ends with steps in the pyrrolidine pathway. This review summarizes the present status of our understanding of these pathways, focusing on what is known about the individual enzymes involved.
46

Wu, Bo, Feifei Liu, Wenwen Fang, Tony Yang, Guang-Hao Chen, Zhili He e Shanquan Wang. "Microbial sulfur metabolism and environmental implications". Science of The Total Environment 778 (julho de 2021): 146085. http://dx.doi.org/10.1016/j.scitotenv.2021.146085.

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47

Amend, J. P., C. Saltikov, G. S. Lu e J. Hernandez. "Microbial Arsenic Metabolism and Reaction Energetics". Reviews in Mineralogy and Geochemistry 79, n.º 1 (1 de janeiro de 2014): 391–433. http://dx.doi.org/10.2138/rmg.2014.79.7.

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48

Sun, Jing, Michaela A. Mausz, Yin Chen e Stephen J. Giovannoni. "Microbial trimethylamine metabolism in marine environments". Environmental Microbiology 21, n.º 2 (3 de dezembro de 2018): 513–20. http://dx.doi.org/10.1111/1462-2920.14461.

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49

Coates, John D., e Laurie A. Achenbach. "Microbial perchlorate reduction: rocket-fuelled metabolism". Nature Reviews Microbiology 2, n.º 7 (julho de 2004): 569–80. http://dx.doi.org/10.1038/nrmicro926.

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50

Stolz, John F., Partha Basu, Joanne M. Santini e Ronald S. Oremland. "Arsenic and Selenium in Microbial Metabolism". Annual Review of Microbiology 60, n.º 1 (outubro de 2006): 107–30. http://dx.doi.org/10.1146/annurev.micro.60.080805.142053.

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