Gotowe bibliografie tematyczne / Fusarium oxysporum Control

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Gotowa bibliografia na temat „Fusarium oxysporum Control”

Autor: Grafiati

Data publikacji: 4 czerwca 2021

Data aktualizacji: 1 lutego 2022

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Artykuły w czasopismach na temat "Fusarium oxysporum Control"

Silva, Juliano C. da, and Wagner Bettiol. "Potential of non-pathogenic Fusarium oxysporum isolates for control of Fusarium wilt of tomato." Fitopatologia Brasileira 30, no. 4 (August 2005): 409–12. http://dx.doi.org/10.1590/s0100-41582005000400012.

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This study was done to evaluate the efficiency of non-pathogenic Fusarium oxysporum isolates (141/3, 233, 233/1, 245, 245/1, 251, 251/2, 251/5, and 257) in controlling vascular wilt caused by F. oxysporum f. sp. lycopersici, race 2 (isolates C-21A, TO11, and TO245) in tomato (Lycopersicon esculentum) cv. Viradoro seedlings. In order to determine the effect of non-pathogenic F. oxysporum isolates in tomato plants, the root system of 30-day-old seedlings was immersed in conidial suspensions (10(6) ml-1) of each isolate and the seedlings were transplanted to a cultivation substrate. Thirty-five d

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Belgrove, A., C. Steinberg, and A. Viljoen. "Evaluation of Nonpathogenic Fusarium oxysporum and Pseudomonas fluorescens for Panama Disease Control." Plant Disease 95, no. 8 (August 2011): 951–59. http://dx.doi.org/10.1094/pdis-06-10-0409.

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Nonpathogenic Fusarium oxysporum endophytes from healthy banana roots were evaluated for their ability to reduce Fusarium wilt of banana (Panama disease). Isolates were identified morphologically and by using species-specific primers. Pathogenicity was confirmed by inoculating banana plantlets in the greenhouse. Nonpathogenic F. oxysporum isolates were grouped into 14 haplotype groups by polymerase chain reaction restriction fragment length polymorphism analysis of the intergenic spacer region, and representative isolates evaluated for biocontrol of F. oxysporum f. sp. cubense. In the greenhou

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Abdillah, A., R. Rachmawaty, and A. Mu'nisa. "Pengaruh Ekstrak Kulit Buah Kakao (Theobroma cacao) Dalam Menghambat Penyakit Layu Fusarium Terhadap Pertumbuhan Tanaman Tomat." Sainsmat : Jurnal Ilmiah Ilmu Pengetahuan Alam 8, no. 1 (March 31, 2019): 86. http://dx.doi.org/10.35580/sainsmat81127642019.

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Tanaman budidaya tidak dapat dipisahkan dari penyakit, penyakit ini disebabkan oleh patogen yang dapat merusak proses fisiologi tanaman. patogen ini dapat berupa bakteri atau jamur. Layu fusarium disebabkan oleh fusarium oxysporum, pada tomat penyakit ini disebabkan oleh fusarium oxysporum f. sp lycopersici. Penyakit ini bisa menyebabkan kerugian besar bagi petani. Penggunaan fungisida sintetik telah banyak digunakan untuk mengendalikan penyakit yang disebabkan oleh fusarium oxysporum tetapi memiliki efek buruk yang besar terhadap lingkungan, oleh karena itu diperlukan fungisida biologis yang

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Patiño, Belén, Martha Lucía Posada, Covadonga Vázquez, María Teresa González-Jaén, and Álvaro Martínez del Pozo. "Control of polygalacturonase synthesis inFusarium oxyspotumf.sp.radicis lycopersici." Canadian Journal of Microbiology 43, no. 11 (November 1, 1997): 1084–90. http://dx.doi.org/10.1139/m97-155.

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Genetic control of polygalacturonase (PG) activity from Fusarium oxysporum f.sp. radicis lycopersici was analyzed on pectin and glucose cultures. One exopolygalacturonase from F. oxysporum f.sp. radicis lycopersici was strongly induced, in stationary culture, when the fungus was grown on apple pectin, while on glucose no extracellular PG activity could be detected. Although SDS–PAGE detected the presence of a putative PG band (66 kDa) in both conditions, specific antibodies obtained against the purified PG only detected it in PG-inducing conditions, that is to say, when apple pectin was used a

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Hang, Y. D., and E. E. Woodams. "Control of Fusarium oxysporum by baking soda." LWT - Food Science and Technology 36, no. 8 (December 2003): 803–5. http://dx.doi.org/10.1016/s0023-6438(03)00095-1.

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Reid, T. C., M. K. Hausbeck, and K. Kizilkaya. "Use of Fungicides and Biological Controls in the Suppression of Fusarium Crown and Root Rot of Asparagus Under Greenhouse and Growth Chamber Conditions." Plant Disease 86, no. 5 (May 2002): 493–98. http://dx.doi.org/10.1094/pdis.2002.86.5.493.

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Growth chamber, greenhouse, and field experiments were conducted with fungicides and biological control agents, including nonpathogenic isolates of Fusarium oxysporum, to test their ability to control disease caused by F. oxysporum f. sp. asparagi and F. proliferatum. In greenhouse studies with asparagus seedlings in soil, Trichoderma harzianum strain T-22, benomyl, and fludioxonil treatments increased root weight and decreased root disease compared with the infested control when a low level of F. oxysporum f. sp. asparagi and F. proliferatum was used. The fungicide fludioxonil limited plant d

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ALTINOK, Hacer Handan, and Oktay ERDOGAN. "Determination of the In vitro Effect of Trichoderma harzianum on Phytopathogenic Strains of Fusarium oxysporum." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 43, no. 2 (December 10, 2015): 494–500. http://dx.doi.org/10.15835/nbha4329788.

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Fusarium oxysporum is a well-known soil-borne fungi and it is difficult to control their pathogenic strains by conventional strategies. The cultures of two strains of Trichoderma harzianum (T16 and T23) were examined in laboratory conditions and with pot experiments for the control of pathogenic strains of Fusarium oxysporum f. sp. melongenae (Fomg), Fusarium oxysporum f. sp. lycopersici (Fol), Fusarium oxysporum f. sp. niveum (Fon) and F. oxysporum f. sp. melonis (Fom). The T16 and T23 strains showed significant inhibition of mycelial growth in the pathogenic strains of F. oxysporum and the m

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Chekalov, V. A., and N. E. Volkova. "Chickpea genotypes characteristics on resistance to fusarium Fusarium oxysporum f. sp. ciceris." Faktori eksperimental'noi evolucii organizmiv 23 (September 9, 2018): 166–69. http://dx.doi.org/10.7124/feeo.v23.1008.

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Aim. Molecular-genetic analysis of the chickpea genotypes for foc0, foc3, foc4 resistance genes to Fusarium oxysporum f. sp ciceris. Methods. Extraction and purification of DNA, spectrophotometry, polymerase chain reaction, electrophoresis in polyacrylamide gels. Results. 35 chickpea lines and varieties of Ukrainian and foreign breeding characterized according to genotyping on foc0, foc3, foc4 genes of resistance to Fusarium oxysporum f. sp ciceris by the microsatellite markers TA59, TR19 and TR59. Fragments of the expected size for all markers were obtained for samples, for which the resistan

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Pedai, Theodorsius, Bambang Hadisutrisno, and Achmadi Priyatmojo. "UTILIZATION OF ARBUSCULAR MICORRHIZAL FUNGI TO CONTROL FUSARIUM WILT OF TOMATOES (PEMANFAATAN JAMUR MIKORIZA ARBUSKULAR UNTUK MENGENDALIKAN LAYU FUSARIUM PADA TOMAT)." Jurnal Perlindungan Tanaman Indonesia 19, no. 2 (January 4, 2017): 89. http://dx.doi.org/10.22146/jpti.17255.

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ABSTRACTTomato is a vegetable crop which is preferred by the Indonesian people. The problem encountered in tomato production is Fusarium wilt which is known as devastating disease. Studies have been done to solve the problem but effective and inexpensive control technique is still questioned. This study aimed to ascertain the ability of Arbuscular Mycorrhizal (AM) fungi as biological control agent in reducing tomato Fusarium wilt. Research was arranged in a completely randomized design (CRD) consisting of 5 treatments and 10 replications. The treatments were untreated plants, Fusarium oxysporu

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Bao, Jian R., and George Lazarovits. "Differential Colonization of Tomato Roots by Nonpathogenic and Pathogenic Fusarium oxysporum Strains May Influence Fusarium Wilt Control." Phytopathology® 91, no. 5 (May 2001): 449–56. http://dx.doi.org/10.1094/phyto.2001.91.5.449.

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Histochemical staining, β-glucuronidase (GUS) activity, or placing roots on agar were methods used to characterize interactions between the pathogenic fungus, Fusarium oxysporum f. sp. lycopersici, and the nonpathogenic biocontrol F. oxysporum strain 70T01 with respect to colonization behaviors, interaction sites, and population densities on tomato roots. Mycelia of strain 70T01, a genetic transformant expressing stable GUS activity, hygromycin B resistance, and effective disease control, were localized in epidermal and cortex cell layers of tomato roots in a discontinuous and uneven pattern.

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Rozprawy doktorskie na temat "Fusarium oxysporum Control"

Domingues, Fernanda. "Controle físico e biológico de Fusarium oxysporum f. sp. zingiberi em gengibre." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/11/11135/tde-23012007-155914/.

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O Amarelo ou Murcha de Fusarium, causado por Fusarium oxysporum f. sp. zingiberi vem assumindo grande importância na cultura do gengibre devido à ausência de métodos eficientes de controle. Com os objetivos de testar a termoterapia associada ao tratamento químico e biológico para a obtenção de rizomas-semente sadios e avaliar a indução de supressividade do solo a Fusarium oxysporum f. sp. zingiberi com a incorporação de casca de camarão, seis ensaios foram conduzidos. Para o tratamento térmico, foram utilizados rizomas infectados, com aproximadamente 5cm de comprimento. As relações tempo-tempe

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Adusei-Fosu, Kwasi. "Improving the detection and control of Fusarium oxysporum f. sp. elaeidis." Thesis, University of Nottingham, 2017. http://eprints.nottingham.ac.uk/47391/.

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Fusarium wilt of oil palm, caused by a soil-borne fungal pathogen Fusarium oxysporum f. sp. elaeidis (Foe), is a major problem to oil palm cultivation and palm oil yield in Africa, Asia, and parts of North America. There is currently a shortfall in palm oil to meet local and international demands. Thus, factors constraining maximum yield are critical to address. This research was done to find potential methods of controlling Foe in Ghana and if possible extended to other countries experiencing similar problems. Effective disease control will come from understanding the genetic variability of F

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Sampaio, Ana Margarida. "Unravelling the genetic control of Fusarium Oxysporum resistance in Lathyrus sativus." Doctoral thesis, Universidade Nova de Lisboa. Instituto de Tecnologia Química e Biológica António Xavier, 2021. http://hdl.handle.net/10362/113613.

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"Grass pea (Lathyrus sativus) is an annual grain legume crop cultivated worldwide. Although considered underused, grass pea is an important source of protein for human and animal consumption in particular marginal areas. Furthermore, it is characterized by a remarkable resistance to abiotic stresses, such as drought, and biotic stress, such as particular pests and diseases. However, yield inconsistency due to sensitivity to specific diseases strongly limits its cultivation. One of these diseases is fusarium wilt, caused by the soil-borne fungi Fusarium oxysporum (Fo). Fusarium oxysporum promo

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Lage, Daniel Anacleto da Costa. "Fumigação de solo com óleo essencial de mostarda para o controle da murcha de fusário em tomateiro." Universidade Federal de Viçosa, 2009. http://locus.ufv.br/handle/123456789/4371.

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Made available in DSpace on 2015-03-26T13:37:40Z (GMT). No. of bitstreams: 1 texto completo.pdf: 494315 bytes, checksum: ae779e1b9f8fc13a152740edf2e2b595 (MD5) Previous issue date: 2009-02-12 Conselho Nacional de Desenvolvimento Científico e Tecnológico The fusarium wilt caused by Fusarium oxysporum f. sp. lycopersici (Fol), is one of the major problems in tomato cultivation especially in green house crop. The soil infestation with this pathogen can make the green house cultivation unviable, therefore periodic fumigation is recommended to maintain low inoculum level in soil. This study

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Ethur, Luciana Zago. "Dinâmica populacional e ação de trichoderma no controle de fusariose em mudas de tomateiro e pepineiro." Universidade Federal de Santa Maria, 2006. http://repositorio.ufsm.br/handle/1/3189.

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Trichoderma spp. is at the present time, one of the fungi most studied as biocontrol agent, being antagonistic to several pathogens in different crops, besides promoting vegetable growth. The pathogen Fusarium oxysporum causes the fusarial wilt and is difficult to control mainly because of its capacity to remain in the soil for long periods, even without the presence of the host. Studies of the population dynamics of Trichoderma spp., Fusarium spp. and native microorganisms are necessary, mainly to observe the impact of the biocontrol agent addition to the soil. Vegetables as cucumber and toma

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Pinto, José Tomás Madeira. "the role of arbuscular mycorrhiza in the biological control of Fusarium oxysporum in tomato." Master's thesis, Universidade de Évora, 2020. http://hdl.handle.net/10174/29043.

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The functional diversity amongst arbuscular mycorrhizal fungi (AMF) is scientifically recognized, yet not practically exploited as the understanding of the interactions between different crops and their rhizosphere microbiome is still very narrow. Following the strategy developed by the team that guided this dissertation, this work was aimed to test different plants (Lolium rigidum and Ornithopus compressus) as hosts to develop AMF extraradical mycelium (ERM) for an early colonization of tomato plants and to evaluate their role in the bioprotection against Fusarium oxysporum f. sp radicis-lyco

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Diarra, Cheickna. "Development of Fusarium oxysporum as a bioherbicide for the control of Striga hermonthica (Del.) Benth." Thesis, McGill University, 1995. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=23390.

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Growth chamber trials were performed to investigate optimal conditions for the small scale production of isolate M12-4A of Fusarium oxysporum on substrate materials that are locally available to subsistence farmers in West Africa. Field trials were conducted in Mali to evaluate the effectiveness of F. oxysporum for the control of Striga hermonthica and to determine the host range of F. oxysporum. F. oxysporum grew and colonized substrates over a range of temperatures (24, 28 and 32 C). Chopped sorghum straw pieces, straw fibres, and glumes supported abundant mycelial growth. Full colonization

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Nosir, Walid. "Gladiolus production in soil-less culture and the impact of Trichoderma harzianum and Aneurinobacillus migulanus as biological control agents." Thesis, University of Aberdeen, 2010. http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=158903.

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Trichoderma harzianum and Aneurinobacillus migulanus were tested separately and in combination as potential biological control agents against F. oxysporum f. sp. gladioli on gladiolus in soil-less culture. The major secondary metabolites produced by Trichoderma harzianum against F. oxysporum f. sp. gladioli in the treated gladiolus corms as well as in the potato dextrose broth were studied. The impact of re-application times on the effectiveness of Trichoderma harzianum and Aneurinobacillus migulanus against gladiolus corm rot an

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Bastiani, Celia. "Seed coating with Fusarium oxysporum M12-4A for the biocontrol of Striga hermonthica Del. Benth." Thesis, McGill University, 2001. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=32755.

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Fusarium oxysporum M12-4A fungus is being evaluated for the biocontrol of Striga hermonthica, a parasitic weed of African cereal crops. The production of M12-4A inoculum was assessed in four Malian villages using local technology and substrates. A delivery system using arabic gum to temporarily glue inoculum powder onto the crop seed was tested. In controlled conditions, coating of sorghum seeds with arabic gum and inoculum powder did not affect seed germination or inoculum viability. However, one week at 40°C significantly decreased the viability of the inoculum by 31%. Fungus growth and chla

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Venne, Julien. "Molecular characterization and virulence analysis of Fusarium oxysporum strains used in biological control of Striga hermonthica." Thesis, McGill University, 2008. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=22034.

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Molecular characterization of twenty-eight strains of Fusarium oxysporum using vegetative compatibility grouping and SCAR primers allowed the taxonomic confirmation of the strigae forma specialis of this fungal species. Field studies examined the virulence of three strains (M12-4A, PSM 197 and Foxy 2) inoculated in various formulations. The experiment pursued the goal of integrating several weed control measures in both maize and sorghum crops. Elements of plant breeding and Striga germination inhibitors were tested alongside of the use of a mycoherbicide. The field research was repeated in a

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Książki na temat "Fusarium oxysporum Control"

Marquina, J. C. Tello. Fusarium oxysporum en los cultivos intensivos del litoral Mediterráneo de España. Madrid: Ministerio de Agricultura Pesca y Alimentación, Secretaría General Técnica, 1990.

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Gatsinzi, François. La maladie de Panama due à Fusarium oxysporum f. sp. cubense (E.F. Smith) Synder & Hansen au sein de la Communauté économique des pays des grands lacs (Burundi, Rwanda, Zaïre). Gitega, République du Burundi: Institut de recherche agronomique et zootechnique de la C.E.P.G.L., 1989.

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Johnson, Dennis A. Asparagus integrated pest management. [Pullman, Wash.]: Cooperative Extension, College of Agriculture & Home Economics, Washington State University, 1986.

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Seminario "El Uso de Armas Biológicas en la Guerra contra las Drogas" (2000 Quito, Ecuador). El uso de armas biológicas en la guerra contra las drogas. Quito, Ecuador: Acción Ecológica, 2001.

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Zapata, Jimmy, Alexander Smith, Paula Mesa, and Andres Diaz. Avances en el manejo y control de Fusarium oxysporum en el cultivo de uchuva (physalis peruviana). Corporacion Colombiana de Investigacion Agropecuaria - Corpoica, 2012. http://dx.doi.org/10.21930/978-958-740-091-5.

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Części książek na temat "Fusarium oxysporum Control"

Jarvis, W. R. "Allelopathic Control of Fusarium Oxysporum F. Sp. Radicis-Lycopersici." In Vascular Wilt Diseases of Plants, 479–86. Berlin, Heidelberg: Springer Berlin Heidelberg, 1989. http://dx.doi.org/10.1007/978-3-642-73166-2_35.

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Doley, Khirood, Mahesh Borde, and Mohan Kulkarni. "AM Fungi and Trichoderma Interaction for Biological Control of Soilborne Plant Pathogen Fusarium oxysporum." In Plant Microbe Interface, 95–128. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-19831-2_4.

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Chatterton, Syama, and Zamir K. Punja. "Interactions Between Clonostachys rosea f. catenulata, Fusarium oxysporum and Cucumber Roots Leading to Biological Control of Fusarium Root and Stem Rot." In Recent Developments in Management of Plant Diseases, 93–106. Dordrecht: Springer Netherlands, 2009. http://dx.doi.org/10.1007/978-1-4020-8804-9_8.

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Vanachter, A. "Strategies for the Control of Bayoud Disease of the Date Palm Caused by Fusarium Oxysporum F. Sp. Albedinis." In Vascular Wilt Diseases of Plants, 501–13. Berlin, Heidelberg: Springer Berlin Heidelberg, 1989. http://dx.doi.org/10.1007/978-3-642-73166-2_38.

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Beed, Fen D., Steven G. Hallett, Julien Venne, and Alan K. Watson. "BIOCONTROL USING FUSARIUM OXYSPORUM: A CRITICAL COMPONENT OF INTEGRATED STRIGA MANAGEMENT." In Integrating New Technologies for Striga Control, 283–300. WORLD SCIENTIFIC, 2007. http://dx.doi.org/10.1142/9789812771506_0021.

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Singh, Chandan, and Deepak Vyas. "The Trends in the Evaluation of Fusarium Wilt of Chickpea." In Diagnostics of Plant Diseases [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.95612.

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Chickpea (Cicer arietinum L.) is one of the important annual legume crops, cultivated throughout the India since ancient time. It is also grown in many countries of the world. The crop has been facing numerous biotic and abiotic constraints. Among biotic constraint crop affected adversely by diseases, caused by many pathogens. Ever since 1918 when for the first time wilt disease of chickpea was reported and Fusarium oxysporum f. sp. ciceri was the causal organism many strategies have been adopted to control the wilt disease. The controlling methods included conventional as well as modern one. However, more and more emphasis was given on biological control agents such as AM fungi and Trichoderma. The role of AM fungi have been evaluated for controlling the wilt disease similarly role of Trichoderma is thoroughly established biological control agent against Fusarium wilt. With the advent of modern tools and techniques developing markers, resistant varieties, all such sources enable us to reduce the effect of pathogens. Here an attempted has been made to acknowledge the trend of disease management and evaluation strategies of Fusarium wilt of chickpea for getting better yields of the crop.

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Arenas, Omar Romero, Jesús Francisco López Olguín, Dionicio Juárez Ramón, Dora Ma Sangerman-Jarquín, Conrado Parraguirre Lezama, Primo Sánchez Morales, and Manuel Huerta Lara. "Biological Control of Fusarium oxysporum in Tomato Seedling Production with Mexican Strains of Trichoderma." In Fusarium - Plant Diseases, Pathogen Diversity, Genetic Diversity, Resistance and Molecular Markers. InTech, 2018. http://dx.doi.org/10.5772/intechopen.72878.

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Soytong, Kasem, Somdej Kahonokmedhakul, Jiaojiao Song, and Rujira Tongon. "Chaetomium Application in Agriculture." In Technology in Agriculture [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.99402.

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Chaetomium species for plant disease control are reported to be antagonize many plant pathogens. It is a new broad spectrum biological fungicide from Chaetomium species which firstly discovered and patented No. 6266, International Code: AO 1 N 25/12, and registered as Ketomium® mycofungicide for plant disease control in Thailand, Laos, Vietnam, Cambodia and China. Chaetoimum biofungicide and biostimulants are applied to implement integrated plant disease control. It showed protective and curative effects in controlling plant disease and promoting plant growth. It has been successfully applied to the infested soils with integrated cultural control for the long-term protection against rice blast (Magnaporte oryzae), durian and black Pepper rot (Piper nigram L.) (Phytophthora palmivora), citrus rot (Phytophthora parasitica) and strawberry rot (Fragaria spp.) caused by Phytophthora cactorum, wilt of tomato (Fusarium oxysporum f. sp. lycopersici), basal rot of corn (Sclerotium rolfsii) and anthracnose (Colletotrichum spp.) etc. Further research is reported on the other bioactive compounds from active strains of Chaetomium spp. We have discovered various new compounds from Ch. globosum, Ch. cupreum, Ch. elatum, Ch. cochliodes, Ch. brasiliense, Ch. lucknowense, Ch. longirostre and Ch. siamense. These new compounds are not only inhibiting human pathogens (anti-malaria, anti-tuberculosis, anti-cancer cell lines and anti-C. albicans etc) but also plant pathogens as well. These active natural products from different strains of Chaetomium spp. are further developed to be biodegradable nanoparticles from active metabolites as a new discovery of scientific investigation which used to induce plant immunity, namely microbial degradable nano-elicitors for inducing immunity through phytoalexin production in plants e.g. inducing tomato to produce alpha-tomaline against Fusarium wilt of tomato, capsidiol against chili anthracnose, sakuranitin and oryzalexin B against rice blast, scopletin and anthrocyaidin against Phytophthora or Pythium rot Durian and scoparone against Phytophthora or Pythium rot of citrus. Chaetomium biofungicide can be applied instead of toxic chemical fungicides to control plant diseases.

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RATTINK, H. "Interaction between Level of Resistance of Carnation Cultivars and Biological Control of Fusarium Oxysporum F. Sp. Dianthi." In Biotic Interactions and Soil-Borne Diseases, 172–74. Elsevier, 1991. http://dx.doi.org/10.1016/b978-0-444-88728-3.50031-7.

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Streszczenia konferencji na temat "Fusarium oxysporum Control"

"The Effect of Temperature Pressure on Multiantagonists Streptomyces sp., Tricho-derma sp. Biological Control of Fusarium oxysporum Wilt Pathogens." In Seminar Nasional Magister Agroteknologi Fakultas Pertanian UPN “Veteran” Jawa Timur. Galaxy Science, 2020. http://dx.doi.org/10.11594/nstp.2020.0609.

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Pedrotti, Carine, Bianca Bolson, and Joséli Schwambach. "Extrato pirolenhoso de Acacia mearnsii De Wild. como controle alternativo de Fusarium oxysporum Schltdl. em repolho (Brassica oleracea L. var. capitata)." In I Simpósio Estadual de Produtos Naturais. ,: Even3, 2021. http://dx.doi.org/10.29327/isedpmdes2020.332320.

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