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Artykuły w czasopismach na temat „Lupinus angustifolius L”

Autor: Grafiati

Data publikacji: 4 czerwca 2021

Data aktualizacji: 1 lutego 2022

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1

Mauer, Oldřich, Dušan Vavříček, and Eva Palátová. "Assessing the influence of the Lupinus genus in the biological reclamation of sites degraded by whole-area dozer soil treatment." Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 61, no. 3 (2013): 711–20. http://dx.doi.org/10.11118/actaun201361030711.

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The paper deals with possibilities of using the blue lupine (Lupinus angustifolius L.), white lupine (Lupinus albus L.) and garden lupine (Lupinus polyphyllus Lindl) in the biological reclamation of sites degraded by whole-area dozer soil treatment.The lupines were sown into strips or broadcast. The effect of lupines onto the growth and health condition of the young plantations of Norway spruce, European beech and Scots pine was studied together with their influence on the site soil characteristics. The experiment showed that the sowing of lupine favourably affected biometrical characteristics

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2

Bielski, Wojciech, Michał Książkiewicz, Denisa Šimoníková, Eva Hřibová, Karolina Susek, and Barbara Naganowska. "The Puzzling Fate of a Lupin Chromosome Revealed by Reciprocal Oligo-FISH and BAC-FISH Mapping." Genes 11, no. 12 (December 10, 2020): 1489. http://dx.doi.org/10.3390/genes11121489.

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Old World lupins constitute an interesting model for evolutionary research due to diversity in genome size and chromosome number, indicating evolutionary genome reorganization. It has been hypothesized that the polyploidization event which occurred in the common ancestor of the Fabaceae family was followed by a lineage-specific whole genome triplication (WGT) in the lupin clade, driving chromosome rearrangements. In this study, chromosome-specific markers were used as probes for heterologous fluorescence in situ hybridization (FISH) to identify and characterize structural chromosome changes am

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3

Plessner, O., A. Dovrat, and Y. Chen. "Tolerance to iron deficiency of lupins grown on calcareous soils." Australian Journal of Agricultural Research 43, no. 5 (1992): 1187. http://dx.doi.org/10.1071/ar9921187.

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Lupins differ in their efficiency to utilize Fe3+ in soils containing CaCO3. Most lupin species are susceptible to Fe deficiency. The objective of this study was to screen different lupin species, including introduced cultivars and wild types collected in Israel, for susceptibility to Fe deficiency. In a greenhouse experiment, inoculated seedlings, 7 to 10 days old, were planted in 1 L pots filled with a mountain rendzina soil from Emek Haela (pH=7.3, CaCO3- 45%), or with a brown-red sandy-loam soil from Rehovot (pH=7.7) not containing CaCO3. On the calcareous soil, susceptible lupin plants fr

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4

Susek, Karolina, Wojciech Bielski, Katarzyna B. Czyż, Robert Hasterok, Scott A. Jackson, Bogdan Wolko, and Barbara Naganowska. "Impact of Chromosomal Rearrangements on the Interpretation of Lupin Karyotype Evolution." Genes 10, no. 4 (April 1, 2019): 259. http://dx.doi.org/10.3390/genes10040259.

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Plant genome evolution can be very complex and challenging to describe, even within a genus. Mechanisms that underlie genome variation are complex and can include whole-genome duplications, gene duplication and/or loss, and, importantly, multiple chromosomal rearrangements. Lupins (Lupinus) diverged from other legumes approximately 60 mya. In contrast to New World lupins, Old World lupins show high variability not only for chromosome numbers (2n = 32–52), but also for the basic chromosome number (x = 5–9, 13) and genome size. The evolutionary basis that underlies the karyotype evolution in lup

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5

Miao, Z. H., J. A. Fortune, and J. Gallagher. "The potential of two rough-seeded lupin species (Lupinus pilosus and L. atlanticus) as supplementary feed for sheep." Australian Journal of Agricultural Research 52, no. 6 (2001): 615. http://dx.doi.org/10.1071/ar99142.

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The rough-seeded lupins are better adapted to alkaline soils than the domesticated lupins currently in use in commercial agriculture in southern Australia. Lupinus pilosus and L. atlanticus are two species of rough-seeded lupins that are undergoing domestication, and could be very valuable for sheep as a supplementary feed. However, there is little information on the nutritive value of these lupins. Two experiments were conducted to evaluate the nutritive value of L. pilosus and L. atlanticus, compared with L. angustifolius, which is widely used as an animal feed in Australia. The results show

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6

Święcicki, Wojciech, Katarzyna Czepiel, Paulina Wilczura, Paweł Barzyk, Zygmunt Kaczmarek, and Magdalena Kroc. "Chromatographic Fingerprinting of the Old World Lupins Seed Alkaloids: A Supplemental Tool in Species Discrimination." Plants 8, no. 12 (November 27, 2019): 548. http://dx.doi.org/10.3390/plants8120548.

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The total contents and qualitative compositions of alkaloids in seeds of 10 Old World lupin species (73 accessions) were surveyed using gas chromatography. The obtained results, combined with those for three lupin crops, Lupinus angustifolius, Lupinus albus, and Lupinus luteus, provide the most complete and up-to-date overview of alkaloid profiles of 13 lupin species originating from the Mediterranean Basin. The qualitative alkaloid compositions served as useful supplementary tools of species discrimination. On the basis of the most abundant major alkaloids, lupanine, lupinine, and multiflorin

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7

Wink, Michael. "Site of Lupanine and Sparteine Biosynthesis in Intact Plants and in vitro Organ Cultures." Zeitschrift für Naturforschung C 42, no. 7-8 (August 1, 1987): 868–72. http://dx.doi.org/10.1515/znc-1987-7-823.

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[14C]Cadaverine was applied to leaves of Lupinus polyphyllus, L. albas, L. angustifolius, L. perennis, L. mutabilis, L. pubescens, and L. hartwegii and it was preferentially incorporated into lupanine. In Lupinus arboreus sparteine was the main labelled alkaloid, in L. hispanicus it was lupinine. A pulse chase experiment with L. angustifolius and L. arboreus showed that the incorporation of cadaverine into lupanine and sparteine was transient with a maximum between 8 and 20 h. Only leaflets and chlorophyllous petioles showed active alkaloid biosynthesis, whereas no incorporation of cadaverine

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8

Clements, JC, PF White, and BJ Buirchell. "The root morphology of Lupinus angustifolius in relation to other Lupinus species." Australian Journal of Agricultural Research 44, no. 6 (1993): 1367. http://dx.doi.org/10.1071/ar9931367.

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Commercial L. angustifolius cultivation is restricted to acid to neutral coarse-textured soils in Australia. An unsuitable root system may be part of the reason for the poor performance on fine-textured or alkaline soils. As a first step to examine this question plants of 12 annual Lupinus species were grown in a coarse soil with the aim of describing the range of root morphologies within the genus and to compare these to commercial L. angustifolius. A wide range of rooting patterns were observed. The differences in the dominance of the taproot was pronounced between species. The commercial ge

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9

Hamblin, J., R. Delane, A. Bishop, and G. Adam. "The yield of wheat following lupins: effects of different lupin genotypes and management." Australian Journal of Agricultural Research 44, no. 4 (1993): 645. http://dx.doi.org/10.1071/ar9930645.

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More nitrogen is fixed by grain lupins (Lupinus sp.) than is removed in the harvested grain. Differences in residual N after different lupin species and genotypes (L. albus, L. cosentinii, L. angustifolius) and different agronomic treatments (harvesting, sowing dates, sowing rates and fertilizer treatments) were estimated using a simple nitrogen (N) balance. For six experiments, the relationship between the estimated residual N value and the yield of the following wheat crop was also examined. L. albus grew poorly on the infertile sandy soils and had the lowest estimated residual N value, wher

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10

Hawthorne, WA, and JS Gladstones. "Lupinus angustifolius L. (narrow-leafed lupin) cv. Warrah." Australian Journal of Experimental Agriculture 29, no. 6 (1989): 911. http://dx.doi.org/10.1071/ea9890911.

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Gladstones, JS. "Lupinus angustifolius L. (narrow-leafed lupin) cv. Gungurru." Australian Journal of Experimental Agriculture 29, no. 6 (1989): 913. http://dx.doi.org/10.1071/ea9890913.

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12

Gladstones, JS. "Lupinus angustifolius L. (narrow-leafed lupin) cv. Yorrel." Australian Journal of Experimental Agriculture 29, no. 6 (1989): 915. http://dx.doi.org/10.1071/ea9890915.

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Gladstones, JS. "Lupinus angustifolius L. (narrow-leafed lupin) cv. Merrit." Australian Journal of Experimental Agriculture 32, no. 2 (1992): 265. http://dx.doi.org/10.1071/ea9920265.

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14

Hannam, RJ, RD Graham, and JL Riggs. "Diagnosis and prognosis of manganese deficiency in Lupinus angustifolius L." Australian Journal of Agricultural Research 36, no. 6 (1985): 765. http://dx.doi.org/10.1071/ar9850765.

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Relationships diagnostic of manganese (Mn) deficiency in Lupinus angustifolius were examined in growth chamber experiments by studying the effects of Mn supply on plant growth and on photosynthesis and Mn concentrations in young leaves and whole shoots. A critical Mn concentration in youngest fully expanded leaves (YFEL) of 30 8g/g dry matter was found to be diagnostic of reduced dry matter production. A similar critical concentration was found for whole shoots, and the criteria were consistent over a wide range of ontogeny until at least early flowering. A less sensitive criterion of Mn defic

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15

Костенко, Н. П., and С. О. Лахтіонова. "Studying new varie ties of (Lupinus angustifolius L.) and white lupin (Lupinus albus L.)." Plant varieties studying and protection, no. 3(20) (August 15, 2013): 26–29. http://dx.doi.org/10.21498/2518-1017.3(20).2013.57437.

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16

Dunshea, F. R., N. J. Gannon, R. J. van Barneveld, B. P. Mullan, R. G. Campbell, and R. H. King. "Dietary lupins (Lupinus angustifolius and Lupinus albus) can increase digesta retention in the gastrointestinal tract of pigs." Australian Journal of Agricultural Research 52, no. 5 (2001): 593. http://dx.doi.org/10.1071/ar00081.

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Lupins are high in crude protein, cell wall materials, and gross energy but uncertainty about the bioavailability of nutrients and adverse effects on feed intake limit their use in the pig industry. Three experiments were conducted to determine the effect of lupins on retention time in the digestive tract by determining the average time it took for ingested polyethylene beads to pass through the digestive tract of pigs fed wheat-based diets containing various lupin species and fractions. In Expt 1, pigs were restrictively fed (1.8 kg/day) diets containing either predominantly wheat or predomin

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17

White, PF, and AD Robson. "Lupin species and peas vary widely in their sensitivity to Fe deficiency." Australian Journal of Agricultural Research 40, no. 3 (1989): 539. http://dx.doi.org/10.1071/ar9890539.

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Variation exists between lupins and peas and between species of lupins in their performance on fine-textured alkaline soils. Two species of lupins (Lupinus angustifolus, L. cosentinii) and peas (Pisum sativum) were grown on a fine-textured alkaline soil under conditions conducive to Fe deficiency to determine whether differences between species could be related to susceptibility to Fe deficiency.Treatments induced severe Fe deficiency and markedly reduced growth of L. angustifolius, had only a moderate effect on L. cosentinii, and had no effect on P. sativum. Poor growth and symptoms were clos

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18

Z., Maknickiene, Asakaviciute Rita, Baksiene E., and Razukaś A. "Alkaloid content variations in Lupinus luteus L. and Lupinus angustifolius L." Archives of Biological Sciences 65, no. 1 (2013): 107–12. http://dx.doi.org/10.2298/abs1301107m.

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19

Cowie, AL, RS Jessop, DA MacLeod, and GJ Davis. "Effect of soil nitrate on the growth and nodulation of lupins (Lupinus angustifolius and L. albus)." Australian Journal of Experimental Agriculture 30, no. 5 (1990): 655. http://dx.doi.org/10.1071/ea9900655.

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The effect of increasing external nitrate (NO-3) concentration on the nodulation of Lupinus albus and L. angustifolius lines was examined in 2 sand culture experiments. In the first experiment 4 lines, 3 L. albus and 1 L. angustifolius, were grown at NO-3 concentrations of 0, 2, 8, 16, and 30 mmol/L for 49 days. Increasing the NOT concentration reduced nodule weight in all varieties to a similar extent. In a second experiment, 18 L. angustifolius lines were grown at NO-3 concentrations of 2 and 8 mmol/L for 49 days. The ratio of nodule weights at the 8 and 2 mmol/L NO-3 treatments varied widel

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20

Tang, C., AD Robson, NE Longnecker, and BJ Buirchell. "The growth of Lupinus species on alkaline soils." Australian Journal of Agricultural Research 46, no. 1 (1995): 255. http://dx.doi.org/10.1071/ar9950255.

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Lupinus angustifolius L. grows poorly on alkaline soils, particularly those that are fine-textured. This poor growth has been attributed to high concentrations of bicarbonate, high clay content and/or iron deficiency. In field studies, we examined the growth of 13 lupin genotypes reliant on N2 fixation, or receiving NH4N03, at four sites with various combinations of soil pH and texture. Plants grown on an alkaline clay and an alkaline sand showed iron chlorosis at early stages, and had a slower shoot growth than those grown on an acid loam or an acid sand. Species varied greatly in the severit

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21

Tang, C., and N. C. Turner. "The influence of alkalinity and water stress on the stomatal conductance, photosynthetic rate and growth of Lupinus angustifolius L. and Lupinus pilosus Murr." Australian Journal of Experimental Agriculture 39, no. 4 (1999): 457. http://dx.doi.org/10.1071/ea98132.

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A glasshouse experiment examined the effect of water stress on the growth of Lupinus angustifolius L. and Lupinus pilosus Murr. grown on an acid sandy soil, a limed sandy soil and an alkaline clay soil. Decreasing soil water content decreased the stomatal conductance and photosynthetic rate, and reduced plant growth. The responses of both species to water stress were generally similar in the sand and limed soils, but in the alkaline soil, L. angustifolius grown with limited water had markedly lower conductances and photosynthetic rates than the plants in the other soils at equivalent soil wate

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22

van Barneveld, Robert J. "Understanding the nutritional chemistry of lupin (Lupinus spp.) seed to improve livestock production efficiency." Nutrition Research Reviews 12, no. 2 (December 1999): 203–30. http://dx.doi.org/10.1079/095442299108728938.

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AbstractIn their raw, unprocessed form, lupins have many desirable characteristics for feeding both ruminants and single-stomached animals. An emphasis on these desirable characteristics when formulating diets, combined with an advanced knowledge of how components of lupins can influence nutritional value, will ensure they make a cost-effective contribution to livestock diets. The main lupin species used in livestock diets include Lupinus albus, L. angustifolius and L. luteus. Supplementation of ruminant diets with lupins has been shown to have many positive effects in terms of growth and repr

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23

Birchall, C., RS Jessop, and PWG Sale. "Interaction effects of solution pH and calcium-concentration on Lupin (Lupinus-Angustifolius L) growth." Soil Research 33, no. 3 (1995): 505. http://dx.doi.org/10.1071/sr9950505.

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The effects of sand solution calcium (Ca) concentration and pH on the growth of narrow-leafed lupin (Lupinus angustifolius L.) were examined in an attempt to assess the relative importance of these two soil factors. Two pH (6.5, 8.5) and three Ca concentration treatments (0.625, 6.25, 16.25 mM) were applied by growing lupin in columns of sand which were flushed regularly with otherwise complete nutrient solutions. Root and shoot weights 63 days after sowing were reduced by both increasing pH and increasing Ca concentration. The pH x Ca interaction effect on shoot weight suggested increasing Ca

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24

Dunbabin, V., Z. Rengel, and A. Diggle. "The root growth response to heterogeneous nitrate supply differs for Lupinus angustifolius and Lupinus pilosus." Australian Journal of Agricultural Research 52, no. 4 (2001): 495. http://dx.doi.org/10.1071/ar00098.

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Little is known about the ability of legume root systems to respond to the heterogeneous supply of nitrate. A split-root nutrient solution experiment was set up to compare the root growth response of 2 lupin species, Lupinus angustifolius L. (dominant tap root and primary lateral system) and L. pilosus Murr. (minor tap root and well-developed lateral root system), to differentially supplied nitrate. These 2 species represent the extremes of the root morphology types present across the lupin germplasm. Nutrient solution containing low (250 M) or high (750 M) nitrate was supplied either uniforml

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Лысенко, О. Г. "Люпин узколистный (Lupinus angustifolius L.) – сидеральная культура". Научные труды по агрономии 2, № 2 (2019): 45–50. http://dx.doi.org/10.37574/2658-7963-2019-2-45-50.

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Широкое внедрение люпина узколистного в сидеральных посевах позволит улучшить баланс гумуса в почве, что может удешевить производство сельхозпродукции, предотвратить деградацию почвенного плодородия. Сидеральные сорта люпина узколистного, выращиваемые в занятых и сидеральных парах и промежуточных посевах, вместо паровой и полупаровой обработки почвы, не только предотвращают проявление водной и ветровой эрозии, но и обогащают почву органическим веществом и азотом, повышая продуктивность севооборота. Его неприхотливость к почвенным условиям, урожайность, богатство белком, способностью связывать

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Miao, Z. H., J. A. Fortune, and J. Gallagher. "Anatomical structure and nutritive value of lupin seed coats." Australian Journal of Agricultural Research 52, no. 10 (2001): 985. http://dx.doi.org/10.1071/ar00117.

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Selection and breeding for yield and adaptation to environmental conditions often changes a number of characteristics of crops, and may influence the value of seed for animals. A series of experiments was conducted to evaluate the effect of breeding and growing conditions on the structure and degradability of lupin seed coats. Breeding has had significant influences on both seed size and seed coat structure of lupins. For instance, cultivars of Lupinus angustifolius released in 1987 and 1988 tended to have smaller seeds with a thicker seed coat than those released in 1971 (P < 0.05). Select

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Frankowski, Kamil, Emilia Wilmowicz, Rafał Mączkowski, Katarzyna Marciniak, and Jan Kopcewicz. "The Generative Development of Traditional and Self-Completing (Restricted Branching) Cultivars of White Lupin (Lupinus Albus L.), Yellow Lupin (L.Luteus L.) and Narrow-Lafed Lupin (L. Angustifolius L.) Grown under Different Phytotron Conditions." Plant Breeding and Seed Science 69, no. 1 (December 1, 2014): 47–57. http://dx.doi.org/10.1515/plass-2015-0005.

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ABSTRACT Increasing the number of flowers and pods set, as well as reducing the intensity of their abortion, is of crucial importance for the yielding of leguminous plants. This study examined the effects of the type of soil used and mineral fertilization applied on the generative development of the traditional and self-completing (restricted branching) cultivars of white lupin (Lupinus albus L.), yellow lupin (L. luteus L.) and narrow-lafed lupin (L. angustifolius L.) cultivated under controlled phytotron conditions. Experiments carried out under such conditions allow for the elimination of v

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Oomah, B. Dave, Nathalie Tiger, Mark Olson, and Parthiba Balasubramanian. "Phenolics and Antioxidative Activities in Narrow-Leafed Lupins (Lupinus angustifolius L.)." Plant Foods for Human Nutrition 61, no. 2 (June 2006): 86–92. http://dx.doi.org/10.1007/s11130-006-0021-9.

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Hamblin, John, Joanne Barton, Milton Sanders, and T. J. V. Higgins. "Factors affecting the potential for gene flow from transgenic crops of Lupinus angustifolius L. in Western Australia." Australian Journal of Agricultural Research 56, no. 6 (2005): 613. http://dx.doi.org/10.1071/ar04313.

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Australian sweet lupins (Lupinus angustifolius L.) and their naturalised wild progenitor occur widely throughout the agricultural zone of Western Australia. Before unrestricted release of transgenic lupins is allowed, an assessment is needed of the likely level of gene flow between the wild and cultivated lupins. Three sets of data were collected to evaluate the likelihood of outcrossing and gene flow. These were the level of outcrossing between adjacent lupin crops, the spatial distribution of crops and wild lupins, and the relative flowering times of the crops and wild lupins. The level of o

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Dracup, M., RK Belford, and PJ Gregory. "Constraints to root growth of wheat and lupin crops in duplex soils." Australian Journal of Experimental Agriculture 32, no. 7 (1992): 947. http://dx.doi.org/10.1071/ea9920947.

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Duplex soils constitute about 60% of the cropping region of Western Australia and are usually cropped with wheat or lupins. Extensive and deep root growth is particularly important to crop production on these soils, because the nutrient- and water-holding capacities of the A horizon are frequently low. However, properties of the soils and the Mediterranean-type climate impose several constraints to root growth. Physical and chemical properties of duplex soils are spatially variable, leading to pronounced variation (from metres to tens of metres) in the growth of roots and shoots. Both the A an

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Brennan, R. F., and R. J. French. "Grain yield and cadmium concentration of a range of grain legume species grown on two soil types at Merredin, Western Australia." Australian Journal of Experimental Agriculture 45, no. 9 (2005): 1167. http://dx.doi.org/10.1071/ea03137.

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Five grain legumes species, narrow-leafed lupin (Lupinus angustifolius L.), field pea (Pisum sativum L.), faba bean (Vicia faba L.), chickpea (Cicer arietinum L.), and yellow lupin (Lupinus luteus L.), were grown on 2 soil types, a red clay and red duplex soil, in the < 400 mm rainfall district of Western Australia. The study showed that chickpea, field pea and faba bean accumulated less cadmium (Cd) in dried shoots and grain than narrow-leafed lupin. Yellow lupin had Cd concentrations ~3 times higher in dried shoots and ~9 times higher in grain than narrow-leafed lupin. For both experiment

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Trapero-Casas, A., A. Rodríguez-Tello, and W. J. Kaiser. "Lupins, a New Host of Phytophthora erythroseptica." Plant Disease 84, no. 4 (April 2000): 488. http://dx.doi.org/10.1094/pdis.2000.84.4.488b.

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Several lupin (Lupinus) species are native to southern Spain (2). The white lupin, Lupinus albus L., is the most important crop, and its seeds are used for human consumption and animal feed. Accessions of three indigenous species, L. albus, L. angustifolius L., and L. luteus L., and an introduced species from South America, L. mutabilis Sweet, were planted during October in replicated yield trials in acidic soils (pH 6.5) in the Sierra Morena Mountains (elevation 350 m) north of Córdoba. Root and crown rot disease was widespread and very serious on the indigenous lupins, particularly in severa

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Księżak, Jerzy, Mariola Staniak, and Jolanta Bojarszczuk. "Nutrient Contents in Yellow Lupine (Lupinus luteus L.) and Blue Lupine (Lupinus angustifolius L.) Cultivars Depending on Habitat Conditions." Polish Journal of Environmental Studies 27, no. 3 (March 12, 2018): 1145–53. http://dx.doi.org/10.15244/pjoes/76677.

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Cowling, WA, and JC Clements. "Association between collection site soil pH and chlorosis in Lupinus angustifolius induced by a fine-textured, alkaline soil." Australian Journal of Agricultural Research 44, no. 8 (1993): 1821. http://dx.doi.org/10.1071/ar9931821.

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Collection site soil pH may be a useful predictor of tolerance in Lupznus angustifolzus to chlorosis induced by alkaline soils. We examined a range of genotypes from the Mediterranean region for their tolerance of an alkaline sandy clay loam (pH 8.8) from Merredin, Western Australia. Fifteen wild L. angustifolius lines, collected on a variety of soils that ranged in pH from 4.2 to 9.0, were compared with cultivars of L. angustifolzus and known alkaline-tolerant (L. cosentinii) and alkaline-sensitive (L. luteus) lupin species. Five-week-old seedlings varied greatly in chlorosis on the alkaline

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Dunbabin, V., Z. Rengel, and A. Diggle. "Lupinus angustifolius has a plastic uptake response to heterogeneously supplied nitrate while Lupinus pilosus does not." Australian Journal of Agricultural Research 52, no. 4 (2001): 505. http://dx.doi.org/10.1071/ar00099.

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Uptake rates calculated from plants uniformly supplied with a nutrient will underestimate uptake under heterogeneous conditions. A split-root nutrient solution experiment was set up to compare the uptake rate of 2 lupin species (Lupinus angustifolius L., L. pilosus Murr.) under conditions of uniform and heterogeneous nitrate supply. Nitrate was supplied uniformly to the root system at 250 M (low), 750 M (high), or 1500 M (high), or in a split low/high or high/low combination between the upper and lower root system. While L. pilosus had a greater total nitrate uptake over the treatment period d

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36

Bramley, Helen, Stephen D. Tyerman, David W. Turner, and Neil C. Turner. "Root growth of lupins is more sensitive to waterlogging than wheat." Functional Plant Biology 38, no. 11 (2011): 910. http://dx.doi.org/10.1071/fp11148.

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In south-west Australia, winter grown crops such as wheat and lupin often experience transient waterlogging during periods of high rainfall. Wheat is believed to be more tolerant to waterlogging than lupins, but until now no direct comparisons have been made. The effects of waterlogging on root growth and anatomy were compared in wheat (Triticum aestivum L.), narrow-leafed lupin (Lupinus angustifolius L.) and yellow lupin (Lupinus luteus L.) using 1 m deep root observation chambers. Seven days of waterlogging stopped root growth in all species, except some nodal root development in wheat. Root

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37

Edwards, O. R., T. J. Ridsdill-Smith, and F. A. Berlandier. "Aphids do not avoid resistance in Australian lupin (Lupinus angustifolius, L. luteus) varieties." Bulletin of Entomological Research 93, no. 5 (September 2003): 403–11. http://dx.doi.org/10.1079/ber2003256.

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AbstractLaboratory bioassays and field trials were used to characterize resistance to three aphid species (Myzus persicae (Sulzer), Acyrthosiphon kondoi Shinji, Aphis craccivora (Koch) in two aphid-resistant varieties (Kalya, Tanjil) and one susceptible variety (Tallerack) of Lupinus angustifolius L., and in one resistant variety (Teo) and one susceptible variety (Wodjil) of L. luteus L. Host selection tests in the glasshouse showed that alates of all three species preferred L. luteus to L. angustifolius, but provided no evidence that alates selected susceptible varieties over resistant. These

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38

Tang, C., and AD Robson. "Nodulation failure is important in the poor growth of two lupin species on an alkaline soil." Australian Journal of Experimental Agriculture 35, no. 1 (1995): 87. http://dx.doi.org/10.1071/ea9950087.

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This study examined the effects of inoculation of Bradyrhizobium sp. (Lupinus) on the nodulation and growth of 2 lupin species on an alkaline soil in the field. Plants of L. angustifolius cv. Gungurru (alkaline-sensitive) and L. pilosus Murr. P23030 (alkaline-tolerant) were either not inoculated or inoculated with Bradyrhizobium (strain WU425 or WSM1253) and grown on an alkaline clay, an acid loam, and a limed acid loam. On the alkaline soil, plants of both lupin species without inoculation nodulated poorly and had low nitrogen (N) concentrations in shoots. Inoculation with bradyrhizobia on th

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McLay, C. D. A., L. Barton, and C. Tang. "Acidification potential of ten grain legume species grown in nutrient solution." Australian Journal of Agricultural Research 48, no. 7 (1997): 1025. http://dx.doi.org/10.1071/a96174.

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The paper reports the relative acidification potential of 10 N2-fixing grain legume species grown in nutrient solution for 35 days after nodule appearance. The legumes studied were pilosus (Lupinus pilosus Murr. P23342), yellow lupin (Lupinus luteus L. R1171), white lupin (Lupinus albus L. Kiev mutant), narrow-leafed lupin (Lupinus angustifolius L. Gungurru), faba bean (Vicia faba L. Fiord), field pea (Pisum sativum L. Dundale), grasspea (Lathyrus sativus L. S453), chickpea (Cicer arietinum L. T1587), common vetch (Vicia sativa L. Blanchefleur), and lentil (Lens culinaris Med. ILL6002). The sp

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40

Fuentes, Elsa, and Ana M. Planchuelo. "Sterol and Fatty Acid Patterns in Wild and Cultivated Species of Lupinus (Leguminosae)." Zeitschrift für Naturforschung C 52, no. 1-2 (February 1, 1997): 9–14. http://dx.doi.org/10.1515/znc-1997-1-203.

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Abstract Seed oil components of wild and cultivated species of Lupinus were analyzed by gas liquid chromatography (GLC). The sterol and fatty acid patterns of Lupinus albescens and L. gibertianus that are considered important germoplasm resources of South America, are reported for the first time and compared with varieties of Lupinus albus, L. angustifolius and L. mutabilis. The taxonomic implication of seed oil composition was evaluated using a multivariate analysis system.

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41

MAKSEL, Danuta, Andrzej GURANOWSKI, C. Steven ILGOUTZ, Arthur MOIR, G. Michael BLACKBURN, and R. Kenwyn GAYLER. "Cloning and expression of diadenosine 5′,5‴-P1,P4-tetraphosphate hydrolase from Lupinus angustifolius L." Biochemical Journal 329, no. 2 (January 15, 1998): 313–19. http://dx.doi.org/10.1042/bj3290313.

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The first isolation, cloning and expression of cDNA encoding an asymmetric diadenosine 5ʹ,5‴P1,P4-tetraphosphate pyrophosphohydrolase (Ap4A hydrolase) from a higher plant is described. Ap4A hydrolase protein was purified from seeds of both Lupinus luteus and Lupinus angustifolius and partially sequenced. The Ap4A hydrolase cDNA was cloned from L. angustifolius cotyledonary polyadenylated RNA using reverse transcription and PCR with primers based on the amino acid sequence. The cDNA encoded a protein of 199 amino acids, molecular mass 22982 Da. When expressed in Escherichia coli fused to a malt

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42

Reader, M. A., M. Dracup, and C. A. Atkins. "Transient high temperatures during seed growth in narrow-leafed lupin (Lupinus angustifolius L.) II. Injuriously high pod temperatures are likely in Western Australia." Australian Journal of Agricultural Research 48, no. 8 (1997): 1179. http://dx.doi.org/10.1071/a97043.

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Studies under controlled environment conditions indicate that transient high temperatures (34-38˚C) during grain filling can significantly reduce weight per seed in narrow-leafed lupin (Lupinus angustifolius L.). This study has shown that on average, lupin pods reach temperatures about 3-5˚C higher than the maximum daily air temperature during seed filling under field cropping conditions. These differences do not appear to be markedly influenced by the amount of radiation intercepted by the canopy, stage of pod development, or position of the pods in the canopy, but fluctuate more as a result

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Winnicki, Konrad, Iwona Ciereszko, Joanna Leśniewska, Alina T. Dubis, Anna Basa, Aneta Żabka, Marcin Hołota, et al. "Irrigation affects characteristics of narrow-leaved lupin (Lupinus angustifolius L.) seeds." Planta 249, no. 6 (January 25, 2019): 1731–46. http://dx.doi.org/10.1007/s00425-019-03091-9.

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Tang, C., H. Adams, NE Longnecker, and AD Robson. "A method to identify lupin species tolerant of alkaline soils." Australian Journal of Experimental Agriculture 36, no. 5 (1996): 595. http://dx.doi.org/10.1071/ea9960595.

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Narrow-leafed lupins (Lupinus angustifolius L.) grow poorly on alkaline soils. In contrast, L. pilosus Murr. and L. atlanticus Glad. grow well on such soils. This study aimed to develop a solution culture method to screen lupin species for their ability to grow well on alkaline soils. Sixteen lupin genotypes from 6 species, including introduced cultivars and wild types, were grown in high pH solutions with varying concentrations of buffers and bicarbonate. Relative taproot elongation, shoot growth and iron chlorosis were compared with iron chlorosis, relative shoot growth and seed yield for th

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45

Kehoe, M. A., B. J. Buirchell, B. A. Coutts, and R. A. C. Jones. "Black Pod Syndrome of Lupinus angustifolius Is Caused by Late Infection with Bean yellow mosaic virus." Plant Disease 98, no. 6 (June 2014): 739–45. http://dx.doi.org/10.1094/pdis-11-13-1144-re.

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Black pod syndrome (BPS) causes devastating losses in Lupinus angustifolius (narrow-leafed lupin) crops in Australia, and infection with Bean yellow mosaic virus (BYMV) was suggested as a possible cause. In 2011, an end-of-growing-season survey in which L. angustifolius plants with BPS were collected from six locations in southwestern Australia was done. Tissue samples from different positions on each of these symptomatic plants were tested for BYMV and generic potyvirus by enzyme-linked immunosorbent assay and reverse-transcription polymerase chain reaction (RT-PCR). Detection was most reliab

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46

Nadolska-Orczyk, Anna. "Somatic embryogenesis of agriculturally important lupin species (Lupinus angustifolius, L. albus, L. mutabilis)." Plant Cell, Tissue and Organ Culture 28, no. 1 (January 1992): 19–25. http://dx.doi.org/10.1007/bf00039911.

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47

Croker, KP, MA Johns, and TJ Johnson. "Reproductive performance of Merino ewes supplemented with sweet lupin seed in southern Western Australia." Australian Journal of Experimental Agriculture 25, no. 1 (1985): 21. http://dx.doi.org/10.1071/ea9850021.

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The effect of supplementation of mature Merino ewes, with 250 g of sweet lupin (Lupinus angustifolius L.) seed/head.day from 14 days before joining until day 17 of joining, on flock prolificacy was evaluated under commercial farming conditions over 3 years in a series of 50 trials involving 22 800 ewes. Responses to supplementation, in terms of lambs born, ranged from - 14 to + 2 1 %. Increasing the rate of supplementation to 500 g/head.day did not overcome the problem of the variable response. The present inability to select responsive situations limits the potential use of supplementation wi

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48

Cowie, AL, RS Jessop, and DA MacLeod. "Effect of soil nitrate on the growth and nodulation of winter crop legumes." Australian Journal of Experimental Agriculture 30, no. 5 (1990): 651. http://dx.doi.org/10.1071/ea9900651.

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The relative effect of increasing external nitrate supply on the nodulation of 3 winter crop legumes was examined in a controlled environment experiment. Lupin (Lupinus angustifolius cvv. Chittick, Wandoo), chickpea (Cicer arietinum cvv. Tyson, Amethyst) and field pea (Pisum sativum cvv. Maitland, Dundale) were grown at 2 nitrate (NO-3) concentrations of 2 and 8 mmol/L for 40 days.Shoot and root growth were not affected by NO-3 concentration. Increased NO-3 concentration significantly (P<0.05) reduced nodule number and nodule weight in all species. The inhibition of nodulation by increased

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Zawadzki, Tadeusz. "Electrical properties of Lupinus angustifolius L. stem L Subthreshold potentials." Acta Societatis Botanicorum Poloniae 48, no. 1 (2015): 99–107. http://dx.doi.org/10.5586/asbp.1979.009.

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Subthreshold and action potentials in <i>Lupinus</i> stem in response to sub-threshold and threshold stimuli (square constant current pulses) were studied. The occurrence of electrotonic potentials and local responses is demonstrated. The general characteristic of these responses and their amplitudes are the same as demonstrated for the isolated crab axons by Hodgkin (1939) and Hodgkin and Rushton (1946). The course of the phenomenon, however, is about 108-104 times slower in plants.

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Brand, J. D., C. Tang, and A. J. Rathjen. "Adaptation of Lupinus angustifolius L. and L. pilosus Murr. to calcareous soils." Australian Journal of Agricultural Research 50, no. 6 (1999): 1027. http://dx.doi.org/10.1071/ar98177.

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Current varieties of narrow-leafed lupin (Lupin angustifolius L.) are poorly adapted to alkaline and calcareous soils found commonly throughout the south-estern Australian cropping zone. Apot experiment compared the growth of Lupinus angustifolius cv. Gungurru with L. pilosus P20954 in a range of soils collected throughout South Australia. The soils displayed a range of texture (clay, 3–82%), pH (1:5 soil:H2O, 7·0–9·6), and calcium carbonate content (CaCO3, 0–47%). Potting mix (pH 5·8) was used as the control. The plants were grown for 7 weeks with weekly measurements of chlorosis score and le

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