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Książki na temat „Sugarcane Soils”

Autor: Grafiati

Data publikacji: 4 czerwca 2021

Data aktualizacji: 29 stycznia 2023

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Sprawdź 21 najlepszych książek naukowych na temat „Sugarcane Soils”.

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1

Rachilo, J. R. Semi-detailed soil survey of the Olenkasorai (Oyani) area--phase 1 (Kilgoris Division, Narok District). [Nairobi]: Republic of Kenya, Ministry of Agriculture, National Agricultural Laboratories, Kenya Soil Survey, 1988.

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2

D, Rafael Quintero. Agrupación de los suelos del valle geográfico del río Cauca. Cali, Colombia: Cenicaña, 1992.

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3

Solís, Jorge Núñez. Evaluación de la fertilidad de un ultisol del trópico húmedo en la cuenca del Río Tuis, Turrialba, aplicada a café y caña de azúcar. Turrialba, Costa Rica: Centro Agronómico Tropical de Investigación y Enseñanza, 1986.

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4

Bindi, Marco, Giada Brandani, Alessandro Dessì, Camilla Dibari, Roberto Ferrise, Marco Moriondo, and Giacomo Trombi, eds. Impact of climate change on agricultural and natural ecosystems. Florence: Firenze University Press, 2009. http://dx.doi.org/10.36253/978-88-8453-921-2.

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This book illustrates the main results deriving from fourteen studies, dealing with the impact of climate change on different agricultural and natural ecosystems, carried out within the Impact of Climate change On agricultural and Natural Ecosystems (ICONE) project funded by the ALFA Programme of the European Commission. During this project, a common methodology on several Global Change-related matters was developed and shared among members of scientific communities coming from Latin America and Europe. In order to facilitate this interdisciplinary approach, specific mobility programmes, addre

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5

Rafael, Quintero Durán, ed. Grupos homogéneos de suelos del área dedicada al cultivo de la caña de azúcar en el valle del Río Cauca: (segunda aproximación). Cali, Colombia: Centro de Investigación de la Caña de Azúcar de Colombia, 2008.

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6

Grupos homogéneos de suelos del área dedicada al cultivo de la caña de azúcar en el valle del Río Cauca: (segunda aproximación). Cali, Colombia: Centro de Investigación de la Caña de Azúcar de Colombia, 2008.

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7

Rafael, Quintero Durán, ed. Grupos homogéneos de suelos del área dedicada al cultivo de la caña de azúcar en el valle del Río Cauca: (segunda aproximación). Cali, Colombia: Centro de Investigación de la Caña de Azúcar de Colombia, 2008.

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8

N, Mukanda, and Zambia. Dept. of Agriculture. Soil Survey Unit., eds. Kaleya small holders sugarcane plantations: A report of study of field number 22, plots 22.3 and 22.4. [Chilanga, Zambia]: Soil Survey Unit, Research Branch, Ministry of Agriculture, 1991.

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9

Felipe, Koffler Natalio, ed. Caracterização edafo-climática das regiões canavieiras do Brasil: Pernambuco. Piracicaba, [Brazil]: Ministério da Indústria e do Comércio, Instituto do Açucar e do Alcool, Programa Nacional de Melhoramento da Cana-de-Açucar, 1986.

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10

Stirling, Graham, Helen Hayden, Tony Pattison, and Marcelle Stirling. Soil Health, Soil Biology, Soilborne Diseases and Sustainable Agriculture. CSIRO Publishing, 2016. http://dx.doi.org/10.1071/9781486303052.

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Our capacity to maintain world food production depends heavily on the thin layer of soil covering the Earth's surface. The health of this soil determines whether crops can grow successfully, whether a farm business is profitable and whether an enterprise is sustainable in the long term. Farmers are generally aware of the physical and chemical factors that limit the productivity of their soils but often do not recognise that soil microbes and the soil fauna play a major role in achieving healthy soils and healthy crops. Soil Health, Soil Biology, Soilborne Diseases and Sustainable Agricul

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11

Anderson, D. L. Sugarcane rust and the effects of soil conditions.. 1989.

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12

Harvey. Strategies to Manage Soil-Borne Fungi and Mitigate Sugarcane Yield Decline. Sugar Research Australia, 2018.

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13

Fox, Georgia L., ed. An Archaeology and History of a Caribbean Sugar Plantation on Antigua. University Press of Florida, 2020. http://dx.doi.org/10.5744/florida/9781683401285.001.0001.

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An Archaeology and History of a Caribbean Sugar Plantation on Antigua uses archaeological and documentary evidence to reconstruct daily life at Betty’s Hope plantation on the island of Antigua, one of the largest sugar plantations in the Caribbean. It demonstrates the rich information that the multidisciplinary approach of contemporary historical archaeology can offer when assessing the long-term impacts of sugarcane agriculture on the region and its people. Drawing on ten years of research at the 300-year-old site, the researchers uncover the plantation’s inner workings and its connections to

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14

Lauriault, Robert Nairne. Virgin soil: The modernization of social relations on a Cuban sugar estate, the Francisco Sugar Company, 1898-1921. 1994.

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15

Cuban Cane Sugar-A Sketch of the Industry: From Soil to Sack, Together with a Survey of the Circumstances Which Combine to Make Cuba the Sugar Bowl of the World. Franklin Classics Trade Press, 2018.

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16

Wiles, Robert. Cuban Cane Sugar-A Sketch of the Industry: From Soil to Sack, Together with a Survey of the Circumstances Which Combine to Make Cuba the Sugar Bowl of the World. Creative Media Partners, LLC, 2018.

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17

Wiles, Robert. Cuban Cane Sugar-A Sketch of the Industry: From Soil to Sack, Together with a Survey of the Circumstances Which Combine to Make Cuba the Sugar Bowl of the World. Franklin Classics Trade Press, 2018.

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18

Wiles, Robert. Cuban Cane Sugar-A Sketch of the Industry: From Soil to Sack, Together with a Survey of the Circumstances Which Combine to Make Cuba the Sugar Bowl of the World. Creative Media Partners, LLC, 2018.

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19

ENGINEERING IN PRACTICE: education, research, and applications. Brazil Publishing, 2022. http://dx.doi.org/10.31012/978-65-257-0020-5.

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This book gathers 10 articles jointly written by students and alumni from the Fluminense Federal University (UFF)’s Production Engineering course, located in the Rio das Ostras Campus, in Rio de Janeiro, and by professors from UFF, from Rio de Janeiro State University, Rio de Janeiro State Institute, Northern Fluminense University, Estácio de Sá University and Cândido Mendes University. The publication is a Material, Maintenance and Environmental Engineering Lab (L3MA) initiative. By offering it to the public, the objective is to spread the scientific research that we are promoting and to enco

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20

Amaral, Mateus Carvalho, Flávio Silva Machado, Luiz Antônio de Oliveira Chaves, Maria Helena Teixeira da Silva, and Vanessa End de Oliveira. https://aeditora.com.br/produto/engenharia-na-pratica-ensino-pesquisa-e-aplicacoes/. Brazil Publishing, 2020. http://dx.doi.org/10.31012/978-65-5861-151-6.

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This book gathers 10 articles written conjointly by students and alumni in the Production Engineering program at Universidade Federal Fluminense (UFF) and also by professors from the UFF, Rio de Janeiro State University, Federal Institute of Rio de Janeiro, State University of Northern Rio de Janeiro, Estácio de Sá University and Cândido Mendes University. This publication is an iniciative of the Materials Engineering, Maintenance and Environment Laboratory (L3MA). By offering it to the public, the objective was to disseminate the scientific research we are conducting and to encourage our stud

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21

Gujar, G., Y. Andi Trisyono, and Mao Chen, eds. Genetically Modified Crops in Asia Pacific. CSIRO Publishing, 2021. http://dx.doi.org/10.1071/9781486310913.

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Meeting future food needs without compromising environmental integrity is a central challenge for agriculture globally but especially for the Asia Pacific region – where 60% of the global population, including some of the world’s poorest, live on only 30% of the land mass. To guarantee the food security of this and other regions, growers worldwide are rapidly adopting genetically modified (GM) crops as the forerunner to protect against many biotic and abiotic stresses. Asia Pacific countries play an important role in this, with India, China and Pakistan appearing in the top 10 countries with a

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