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1

Lloyd, Jonathan R., James M. Byrne, and Victoria S. Coker. "Biotechnological synthesis of functional nanomaterials." Current Opinion in Biotechnology 22, no. 4 (2011): 509–15. http://dx.doi.org/10.1016/j.copbio.2011.06.008.

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2

Pirog, T. P., D. A. Lutsai, and F. V. Muchnyk. "Biotechnological Potential of the Acinetobacter Genus Bacteria." Mikrobiolohichnyi Zhurnal 83, no. 3 (2021): 92–109. http://dx.doi.org/10.15407/microbiolj83.03.092.

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Until recently, there were rare scientific reports on the biotechnological potential of non-pathogenic bacteria of the Acinetobacter genus. Although the first reports about the practically valuable properties of these bacteria date back to the 70s and 80s of the twentieth century and concerned the synthesis of the emulsan bioemulsifier. In the last decade, interest in representatives of the Acinetobacter genus as objects of biotechnology has significantly increased. The review presents current literature data on the synthesis by bacteria of this genus of high-molecular emulsifiers, low-molecul
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3

Tang, Jiali, Jiaying Wang, Pengfei Gong, et al. "Biosynthesis and Biotechnological Synthesis of Hydroxytyrosol." Foods 13, no. 11 (2024): 1694. http://dx.doi.org/10.3390/foods13111694.

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Hydroxytyrosol (HT), a plant-derived phenolic compound, is recognized for its potent antioxidant capabilities alongside a spectrum of pharmacological benefits, including anti-inflammatory, anti-cancer, anti-bacterial, and anti-viral properties. These attributes have propelled HT into the spotlight as a premier nutraceutical and food additive, heralding a new era in health and wellness applications. Traditional methods for HT production, encompassing physico-chemical techniques and plant extraction, are increasingly being supplanted by biotechnological approaches. These modern methodologies off
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4

Staroń, Jakub, Janusz M. Dąbrowski, Ewelina Cichoń, and Maciej Guzik. "Lactose esters: synthesis and biotechnological applications." Critical Reviews in Biotechnology 38, no. 2 (2017): 245–58. http://dx.doi.org/10.1080/07388551.2017.1332571.

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5

Kalandarov, P. I., Kh Kh Abdullaev, A. N. Khaitov, Kh S. Sharifov, and G. F. Murodova. "Modeling of biotechnological objects." BIO Web of Conferences 108 (2024): 25005. http://dx.doi.org/10.1051/bioconf/202410825005.

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The article discusses the system of modeling biotechnological objects and biogas production in the process of fermentation of various agricultural wastes. The complexity of automation of biotechnological processes, which consists in the lack of sufficient knowledge about the phenomena associated with the process of fermentation and the synthesis of target materials, is shown. Solutions to control problems using intelligent methods, intelligent control systems, based on fuzzy logic and on the basis of on the basis of neural network technologies, which have proven themselves in the control of co
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6

Luthar, Zlata, Primož Fabjan, and Katja Mlinarič. "Biotechnological Methods for Buckwheat Breeding." Plants 10, no. 8 (2021): 1547. http://dx.doi.org/10.3390/plants10081547.

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The Fagopyrum genus includes two cultivated species, namely common buckwheat (F. esculentum Moench) and Tartary buckwheat (F. tataricum Gaertn.), and more than 25 wild buckwheat species. The goal of breeders is to improve the properties of cultivated buckwheat with methods of classical breeding, with the support of biotechnological methods or a combination of both. In this paper, we reviewed the possibility to use transcriptomics, genomics, interspecific hybridization, tissue cultures and plant regeneration, molecular markers, genetic transformation, and genome editing to aid in both the breed
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7

Egan-Morriss, Christopher, Richard L. Kimber, Nigel A. Powell, and Jonathan R. Lloyd. "Biotechnological synthesis of Pd-based nanoparticle catalysts." Nanoscale Advances 4, no. 3 (2022): 654–79. http://dx.doi.org/10.1039/d1na00686j.

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Cell supported Pd metal nanoparticles are sustainably synthesised via microbial bioreduction. Bio-Pd nanoparticles are effective heterogeneous catalysts that catalyse industrially important reactions, such as hydrogenation and C–C coupling reactions.
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8

Gite, Sadanand, Mark Lim, and Kenneth J. Rothschild. "Cell-Free Protein Synthesis Systems: Biotechnological Applications." Biotechnology and Genetic Engineering Reviews 22, no. 1 (2006): 151–70. http://dx.doi.org/10.1080/02648725.2006.10648069.

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9

Vingiani, Giorgio Maria, Pasquale De Luca, Adrianna Ianora, Alan D. W. Dobson, and Chiara Lauritano. "Microalgal Enzymes with Biotechnological Applications." Marine Drugs 17, no. 8 (2019): 459. http://dx.doi.org/10.3390/md17080459.

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Enzymes are essential components of biological reactions and play important roles in the scaling and optimization of many industrial processes. Due to the growing commercial demand for new and more efficient enzymes to help further optimize these processes, many studies are now focusing their attention on more renewable and environmentally sustainable sources for the production of these enzymes. Microalgae are very promising from this perspective since they can be cultivated in photobioreactors, allowing the production of high biomass levels in a cost-efficient manner. This is reflected in the
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10

Vierig, Philipp, and Richard Börner. "Protein Expression Pipeline for Research on Folding Helper Proteins for Ribosomal RNA." Open Conference Proceedings 2 (December 15, 2022): 45–51. http://dx.doi.org/10.52825/ocp.v2i.162.

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The main focus of this work is to establish a protein synthesis pathway for T7 RNA polymerase (T7-RNAP) and Pumilio and fem3 mRNA binding factors 6 (Puf6) using the minimum necessary methods.The proteins can be cost-effectively expressed pure and highly active in prokaryotes and then effectively purified with a hexahistidine tag via nickel-NTA affinity chromatography. The proteins find application in the synthesis and folding of, for example, ribosomal RNA (rRNA). This paper describes the optimisation of T7 and Puf6 synthesis to ensure the highest possible yield and purity, both indispensable
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11

Bellido-Pedraza, Carmen M., Maria J. Torres, and Angel Llamas. "The Microalgae Chlamydomonas for Bioremediation and Bioproduct Production." Cells 13, no. 13 (2024): 1137. http://dx.doi.org/10.3390/cells13131137.

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The extensive metabolic diversity of microalgae, coupled with their rapid growth rates and cost-effective production, position these organisms as highly promising resources for a wide range of biotechnological applications. These characteristics allow microalgae to address crucial needs in the agricultural, medical, and industrial sectors. Microalgae are proving to be valuable in various fields, including the remediation of diverse wastewater types, the production of biofuels and biofertilizers, and the extraction of various products from their biomass. For decades, the microalga Chlamydomonas
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12

Fan, Enguo, Kai Zhang, Mingzhao Zhu, and Qiang Wang. "Obtaining Resveratrol: from Chemical Synthesis to Biotechnological Production." Mini-Reviews in Organic Chemistry 7, no. 4 (2010): 272–81. http://dx.doi.org/10.2174/157019310792246454.

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13

Katarzyna, Leja, Czaczyk Katarzyna, and Myszka Kamila. "Biotechnological synthesis of 1,3-propanediol using Clostridium ssp." African Journal of Biotechnology 10, no. 54 (2011): 11093–101. http://dx.doi.org/10.5897/ajb11.873.

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14

Jakubczak, Michał, Aleksandra Szuplewska, Anita Rozmysłowska‐Wojciechowska, Andreas Rosenkranz, and Agnieszka Maria Jastrzębska. "Novel 2D MBenes—Synthesis, Structure, and Biotechnological Potential." Advanced Functional Materials 31, no. 38 (2021): 2103048. http://dx.doi.org/10.1002/adfm.202103048.

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15

Plonka, Przemyslaw M., and Maja Grabacka. "Melanin synthesis in microorganisms--biotechnological and medical aspects." Acta Biochimica Polonica 53, no. 3 (2006): 429–43. http://dx.doi.org/10.18388/abp.2006_3314.

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Анотація:
Melanins form a diverse group of pigments synthesized in living organisms in the course of hydroxylation and polymerization of organic compounds. Melanin production is observed in all large taxa from both Pro- and Eukaryota. The basic functions of melanins are still a matter of controversy and speculation, even though their adaptative importance has been proved. Melanogenesis has probably evolved parallel in various groups of free living organisms to provide protection from environmental stress conditions, but in pathogenic microorganisms it correlates with an increased virulence. The genes re
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16

Drawert, F. "Impact‐compounds and strategies for their biotechnological synthesis." Food Biotechnology 4, no. 1 (1990): 25–37. http://dx.doi.org/10.1080/08905439009549717.

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17

Montagna, Jorge M., Oscar A. Iribarren, and Aldo R. Vecchietti. "Synthesis of Biotechnological Processes Using Generalized Disjunctive Programming." Industrial & Engineering Chemistry Research 43, no. 15 (2004): 4220–32. http://dx.doi.org/10.1021/ie0499005.

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18

Thuan, Nguyen Huy, and Jae Kyung Sohng. "Recent biotechnological progress in enzymatic synthesis of glycosides." Journal of Industrial Microbiology & Biotechnology 40, no. 12 (2013): 1329–56. http://dx.doi.org/10.1007/s10295-013-1332-0.

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19

Mal, J., Y. V. Nancharaiah, E. D. van Hullebusch, and P. N. L. Lens. "Metal chalcogenide quantum dots: biotechnological synthesis and applications." RSC Advances 6, no. 47 (2016): 41477–95. http://dx.doi.org/10.1039/c6ra08447h.

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20

Khandazhinskaya, Anastasia, Barbara Eletskaya, Ilja Fateev, et al. "Novel fleximer pyrazole-containing adenosine analogues: chemical, enzymatic and highly efficient biotechnological synthesis." Organic & Biomolecular Chemistry 19, no. 34 (2021): 7379–89. http://dx.doi.org/10.1039/d1ob01069g.

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21

Korkmaz, N. "New dinuclear cyanido complexes with amine alcohol ligand: synthesis, characterization and biotechnological application potential." Ukrainian Biochemical Journal 94, no. 1 (2022): 75–85. http://dx.doi.org/10.15407/ubj94.01.075.

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22

Souza de Carvalho, Daniele, Stanislau Bogusz Junior, Ana Paula Dionisio, Mario Maróstica Junior, Helena Teixeira Godoy, and Glaucia Maria Pastore. "Optimization of headspace solid-phase microextraction conditions to determine fruity-aroma compounds produced by Neurospora sitophila." Anal. Methods 6, no. 19 (2014): 7984–88. http://dx.doi.org/10.1039/c4ay01111b.

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23

Abdelraheem, Eman M. M., Hanna Busch, Ulf Hanefeld, and Fabio Tonin. "Biocatalysis explained: from pharmaceutical to bulk chemical production." Reaction Chemistry & Engineering 4, no. 11 (2019): 1878–94. http://dx.doi.org/10.1039/c9re00301k.

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24

Kolesinska, Beata, Justyna Fraczyk, Michal Binczarski, et al. "Butanol Synthesis Routes for Biofuel Production: Trends and Perspectives." Materials 12, no. 3 (2019): 350. http://dx.doi.org/10.3390/ma12030350.

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Butanol has similar characteristics to gasoline, and could provide an alternative oxygenate to ethanol in blended fuels. Butanol can be produced either via the biotechnological route, using microorganisms such as clostridia, or by the chemical route, using petroleum. Recently, interest has grown in the possibility of catalytic coupling of bioethanol into butanol over various heterogenic systems. This reaction has great potential, and could be a step towards overcoming the disadvantages of bioethanol as a sustainable transportation fuel. This paper summarizes the latest research on butanol synt
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25

Khalil, Ibrahim, Greg Quintens, Tanja Junkers, and Michiel Dusselier. "Muconic acid isomers as platform chemicals and monomers in the biobased economy." Green Chemistry 22, no. 5 (2020): 1517–41. http://dx.doi.org/10.1039/c9gc04161c.

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26

Asim, Muhammad, Faiza Mushtaq, Minahil Qadeer, Sidra Sarwar, Areej Ali, and Maryam Ahmad. "Biotechnological Advancements in Streptokinase Production." Fall 2023 VIII, no. IV (2023): 46–60. http://dx.doi.org/10.31703/gdddr.2023(viii-iv).05.

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This article offers a deep analysis of activating streptokinase which looks into the biotechnological challenges and future perspectives. One of the main problems associated with streptokinase is its short half-life, complex production process, and immunogenicity which hinders patients from getting a successful reperfusion. Yet, the development of biotechnology methods that would not face these drawbacks, such as the strategy of recombinant streptokinase production and enzyme engineering theories, is a promise. This paper aims to provide an overview of biotechnological breakthroughs in the pro
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27

B, Deivasigamani. "Environmental and Biotechnological Perspectives on Hydrolases." International Journal of Oceanography & Aquaculture 7, no. 2 (2023): 1–6. http://dx.doi.org/10.23880/ijoac-16000241.

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Micro-organisms are able to survive in high salt concentrations because they have developed diverse biochemical, structural and physiological modifications, allowing the catalytic synthesis of proteins with interesting physicochemical and structural properties. When opposed to chemical catalysts, enzymes are protein-based catalysts that offer significant advantages. Enzymes are viewed as a greener alternative to conventional chemical catalysis in industrial processes since they are biodegradable, reusable, and do not produce excessive waste products. Enzymes are useful biological instruments f
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28

Białecka-Florjańczyk, Ewa, Agata Fabiszewska, and Bartłomiej Zieniuk. "Phenolic Acids Derivatives - Biotechnological Methods of Synthesis and Bioactivity." Current Pharmaceutical Biotechnology 19, no. 14 (2019): 1098–113. http://dx.doi.org/10.2174/1389201020666181217142051.

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29

Arnell, Robert, Rickard Johannisson, Johan Lindholm та ін. "Biotechnological Approach to the Synthesis of 9α‐Hydroxylated Steroids". Preparative Biochemistry and Biotechnology 37, № 4 (2007): 309–21. http://dx.doi.org/10.1080/10826060701593209.

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30

Qiao, Meng, Bingzhi Li, Yuan Ji, Lei Lin, Robert Linhardt, and Xing Zhang. "Synthesis of selected unnatural sugar nucleotides for biotechnological applications." Critical Reviews in Biotechnology 41, no. 1 (2020): 47–62. http://dx.doi.org/10.1080/07388551.2020.1844623.

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31

Rogozhkina, E. A., M. B. Lapshina, S. V. Eremin, V. I. Shvets, D. A. Skladnev, and J. Raap. "Biotechnological synthesis of2H-and15N-labeled zervamicin IIB fromEmericellopsis salmosynnemata." Pharmaceutical Chemistry Journal 34, no. 6 (2000): 318–21. http://dx.doi.org/10.1007/bf02524414.

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32

Piletsky, Sergey, Elena Piletska, Kal Karim, Graham Foster, Colton Legge, and Anthony Turner. "Custom synthesis of molecular imprinted polymers for biotechnological application." Analytica Chimica Acta 504, no. 1 (2004): 123–30. http://dx.doi.org/10.1016/s0003-2670(03)00814-6.

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33

Karmee, Sanjib Kumar. "Biocatalytic synthesis of ascorbyl esters and their biotechnological applications." Applied Microbiology and Biotechnology 81, no. 6 (2009): 1013–22. http://dx.doi.org/10.1007/s00253-008-1781-y.

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34

Koupaei, Mansoore Hosseini, Behzad Shareghi, Ali Akbar Saboury, Fateme Davar, Aboulfazl Semnani, and Mina Evini. "Green synthesis of zinc oxide nanoparticles and their effect on the stability and activity of proteinase K." RSC Advances 6, no. 48 (2016): 42313–23. http://dx.doi.org/10.1039/c5ra24862k.

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The use of environmentally benign materials for the synthesis of zinc oxide nanoparticles offers numerous benefits of eco-friendliness and compatibility for pharmaceutical, biotechnological and biological applications.
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35

Díez-Municio, Marina, Antonia Montilla, F. Javier Moreno, and Miguel Herrero. "A sustainable biotechnological process for the efficient synthesis of kojibiose." Green Chem. 16, no. 4 (2014): 2219–26. http://dx.doi.org/10.1039/c3gc42246a.

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This work reports the optimization of a cost-effective and scalable process for the enzymatic synthesis of kojibiose (2-O-α-d-glucopyranosyl-α-d-glucose) from readily available and low-cost substrates such as sucrose and lactose.
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36

Fedoruk, R. S., I. I. Kovalchuk, L. M. Mezentseva, U. I. Tesarivska, A. Z. Pylypets, and V. H. Kaplunenko. "Germanium compounds and their role in animal body." Animal Biology 24, no. 1 (2022): 50–60. http://dx.doi.org/10.15407/animbiol24.01.050.

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Last years literature data and separate research results analysis was carried out concerning biological influence of Germanium compounds at laboratory and productive animals. The article states a comparative effect of mineral and organic Germanium compounds in chemical and biotechnological synthesis, as well as nanotechnological germanium citrate influence on the functioning of the immune, hematological, antioxidant, detoxification, reproductive and nervous systems of animals. The article displays a difference in influence of Germanium compounds on animal body depending on its form, dose and e
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37

Piedrabuena, David, Ángel Rumbero, Elísabet Pires, et al. "Enzymatic synthesis of novel fructosylated compounds by Ffase from Schwanniomyces occidentalis in green solvents." RSC Advances 11, no. 39 (2021): 24312–19. http://dx.doi.org/10.1039/d1ra01391b.

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38

Mustapha, Abdulsalam, Tofa Salihu Ahmad, Yahaya Usman Halima, and Yahaya Usman Maryam. "Protein Biosynthesis in Microorganisms: Mechanisms, Regulation, and Biotechnological Applications." World Journal of Advanced Research and Reviews 21, no. 1 (2024): 869–81. https://doi.org/10.5281/zenodo.13221064.

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Анотація:
Protein biosynthesis in microorganisms is an essential process with in-depth implications in microbiology and biotechnology. This study aims to explore the mechanisms, regulations, applications, and prospects of this fundamental biological process. The objective was to provide a holistic understanding of protein biosynthesis, encompassing its mechanisms, regulation, and biotechnological relevance. In addressing the research problem, this study identifies a research gap while research has extensively covered aspects of translation in microorganisms, a notable gap exists in comprehending the con
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39

Bernardino, Ana R. S., Cristiana A. V. Torres, João G. Crespo, and Maria A. M. Reis. "Biotechnological 2-Phenylethanol Production: Recent Developments." Molecules 29, no. 23 (2024): 5761. https://doi.org/10.3390/molecules29235761.

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Анотація:
2-Phenylethanol (2-PE) is a key flavor compound with a rose-like scent, used in the cosmetics, perfume, home care and food industries. This aroma compound can be obtained naturally from various flowers, however chemical synthesis is the most used route to meet market demand. The increasing interest in natural products has led to the development of more environmentally friendly alternatives for 2-PE production through biotechnological approaches. The most efficient approach involves the biotransformation of L-phenylalanine into 2-PE via the Ehrlich pathway, a process observed in different micro
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40

RAKS, V. A. "INOSITOLS: BIOLOGICAL ROLE AND APPLICATION, METHODS OF EXTRACTION FROM PLANT RAW MATERIALS AND DETERMINATION, BIOTECHNOLOGICAL SYNTHESIS." Biotechnologia Acta 17, no. 3 (2024): 29–46. http://dx.doi.org/10.15407/biotech17.03.029.

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The aim of the work was to review modern extraction, detection and quantification analytical methods of inositols and their derivatives. Methods. Inositols are extracted from vegetable raw materials by methods of liquid extraction, under pressure, microwave extraction and supercritical fluid extraction. Quantitatively analyzed by methods of gas and liquid chromatography with preliminary derivatization. The structure of inositols can be determined by the NMR spectroscopy. Results. Inositols and their derivatives are biologically active compounds, wich are involved in the egulation of the intrac
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41

Manas Ranjan, Aashi Thakur, Chirag Chopra, and Reena Singh. "Microbial Oxidoreductases: Biotechnological and Synthetic Applications." International Journal of Research in Pharmaceutical Sciences 11, no. 4 (2020): 6526–31. http://dx.doi.org/10.26452/ijrps.v11i4.3535.

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Анотація:
Enzymes are biocatalysts responsible for driving all biochemical reactions in the cells. The enzymes determine the physiology of a cell and together regulate the growth and proliferation of cells in response to various environmental signals. The ability of cells to adapt and respond to environmental conditions can be utilized for industrial applications. Hydrolases and oxidoreductases are the most common classes of enzymes used in various industries such as pharmaceutical, food and beverages, bioremediation and biofuels, among others. Oxidoreductases are the EC1 class enzymes that catalyze the
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42

Baghel, Vinay Singh, Vishvas Hare Hare, Pragati Katiyar, and Nisha Bharti. "Bacterial proteases and its biotechnological prospects." Plant Science Archives 3, no. 4 (2018): 1–3. http://dx.doi.org/10.51470/psa.2018.3.4.01.

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Анотація:
Bacterial proteases, a diverse group of enzymes produced by various bacterial species, hold significant potential in biotechnology due to their unique properties and wide range of applications. These enzymes catalyze the hydrolysis of proteins, and their functionality under various conditions makes them highly valuable in industrial processes. The biotechnological prospects of bacterial proteases encompass several industries, including pharmaceuticals, food, leather, and detergents. In the pharmaceutical industry, bacterial proteases are instrumental in the synthesis of peptide-based drugs and
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43

Sinha, Rajeshwari, and Pratyoosh Shukla. "Antimicrobial Peptides: Recent Insights on Biotechnological Interventions and Future Perspectives." Protein & Peptide Letters 26, no. 2 (2019): 79–87. http://dx.doi.org/10.2174/0929866525666181026160852.

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Анотація:
With the unprecedented rise of drug-resistant pathogens, particularly antibiotic-resistant bacteria, and no new antibiotics in the pipeline over the last three decades, the issue of antimicrobial resistance has emerged as a critical public health threat. Antimicrobial Peptides (AMP) have garnered interest as a viable solution to this grave issue and are being explored for their potential antimicrobial applications. Given their low bioavailability in nature, tailoring new AMPs or strategizing approaches for increasing the yield of AMPs, therefore, becomes pertinent. </P><P> The pres
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44

Ishiwata, Akihiro. "Biotechnological Approaches toward the Synthesis of Eukaryotic N-Linked Glycoprotein." Trends in Glycoscience and Glycotechnology 24, no. 139 (2012): 225–27. http://dx.doi.org/10.4052/tigg.24.225.

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45

Giray, Asli, and Sibel Pekdemir. "Biotechnological Micronutrient Production: Recombinant DNA Technology-Based Vitamin A Synthesis." Turkish Journal of Agriculture - Food Science and Technology 10, no. 8 (2022): 1420–25. http://dx.doi.org/10.24925/turjaf.v10i8.1420-1425.5069.

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Анотація:
Vitamin A is an essential micronutrient and has important functions such as vision, growth, reproduction embryogenesis, cellular differentiation, and proliferation, immune function and epithelial protector in the organism. Biotechnological production of vitamins is increasing due to their advantages and significant advances. The vitreoscilla hemoglobin (VHb) gene is extremely effective in binding oxygen and conducting it under hypoxic conditions. In this study, the production of vitamin A in E. herbicola (wild type) and its recombinant strains was investigated in LB medium and M9 medium (conta
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46

Serra, Stefano, Stefano Marzorati, and Mattia Valentino. "Two Biotechnological Approaches to the Preparative Synthesis of Natural Dihydrocoumarin." Catalysts 12, no. 1 (2021): 28. http://dx.doi.org/10.3390/catal12010028.

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Анотація:
In this work, we describe two different biotechnological processes that provide the natural flavour dihydrocoumarin in preparative scale. Both the presented approaches are based on the enzyme-mediated reduction of natural coumarin. The first one is a whole-cell process exploiting the reductive activity of the yeast Kluyveromyces marxianus, a Generally Recognized As Safe (GRAS) microorganism that possesses high resistance to the substrate toxicity. Differently, the second is based on the reduction of natural coumarin by nicotinamide adenine dinucleotide phosphate (NADPH) and using the Old Yello
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47

Ayala, Marcela, Lorenzo Segovia, and Eduardo Torres. "Halogenases: A Biotechnological Alternative for the Synthesis of Halogenated Pharmaceuticals." Mini-Reviews in Medicinal Chemistry 16, no. 14 (2016): 1100–1111. http://dx.doi.org/10.2174/1389557516666160623100619.

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48

Ramos, Jose, Jacqueline Forcada, and Roque Hidalgo-Alvarez. "Cationic Polymer Nanoparticles and Nanogels: From Synthesis to Biotechnological Applications." Chemical Reviews 114, no. 1 (2013): 367–428. http://dx.doi.org/10.1021/cr3002643.

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49

Riaz Rajoka, Muhammad Shahid, Liqing Zhao, Hafiza Mahreen Mehwish, Yiguang Wu, and Shahid Mahmood. "Chitosan and its derivatives: synthesis, biotechnological applications, and future challenges." Applied Microbiology and Biotechnology 103, no. 4 (2019): 1557–71. http://dx.doi.org/10.1007/s00253-018-9550-z.

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50

Cichoń, Ewelina, Jakub Staroń, and Matylda Stefaniak. "Chemo-biotechnological synthesis of precursors for biocatalytic acylation of sugars." New Biotechnology 33 (July 2016): S106. http://dx.doi.org/10.1016/j.nbt.2016.06.1091.

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