Дисертації з теми "Constituency service"

This study is based on Leadership & Accountability in managing the Constituency Development Fund (CDF), the case of Yei River County (YRC) of Central Equatoria State, Republic of South Sudan (RSS). CDF is one of the initiatives of the government of South Sudan created by a legislation of Parliament to compliment development of the community needs as they expect more from the government of the day. The CDF Act 2007 which was passed by the parliament stipulated structures that govern the operation of the fund in terms of management, leadership and accountability to enhance effective and efficient provision of services to the people. The CDF Act provided that fund allocated to the MPs is to address the challenges that face the communities such as construction of schools, health facilities, water, roads and government facilities but not for personal interest or individual use. The problem that motivated the researcher to explore the performance of the CDF was inadequate service to the community although the government has allocated funds to each constituency channeled through the members of parliament to improve the socio-economic status of the community. The research looked at how the CDF roles, functions, and procedure were applied in the utilization of the funds to ensure efficiency. It analysed and evaluated the effectiveness and efficiency of management of CDF to promote service delivery in the constituencies of Yei, Ottogo, Tore and Mugwo Payams. The study investigated the following questions: How is the Constituency Development Fund (CDF) been managed and utilized by the Members of Parliament (MPs) to promote development in their constituencies? To what extent is the Constituency Development Fund (CDF) used in accordance with the provisions of the CDF Act (2007)? To what extent does the CDF achieve its objective in promoting development to meet the aspirations of the people within the constituencies? And, what is the nature of the relationship between the MPs, the community and the County Local Authority in relation to the CDF? The study also examined the linkage between the various committees formed by the CDF Act 2007 to guide the implementation of the fund as well as the projects at grass-root levels in regards to monitoring and evaluation process. The study used both descriptive and explanatory techniques to guide the researcher in gathering information required on the best of CDF practice in Yei River County which were carried out using interviews, focus group discussion and observation. Twenty (20) respondents comprising of head of departments, women, youth, MPs of both parliaments - the National and the State, chiefs, councilors, CDF committees from the four constituencies mentioned above were interviewed about the use of the CDF. The study reveals that there are no clear linkages between the various committees formed by the CDF Act 2007 to guide the implementation of the fund as well as the projects at the grass-root level in regards to monitoring and evaluation process. In addition to this, less participation of the community in identification, planning, implementation, monitoring and evaluation of the CDF community projects was one of the contributing factors that affected the effectiveness and efficiency of the result. Although creation of CDF has effect in some of the areas of the county, it requires more improvement in the implementation process to increase development in other areas. Based on these findings, the study argues that for the best of the CDF utilization, leadership and accountability which are components of the Public Administration Discipline that enhances efficiency in the public institutions need to be put into practice. Hence, rigorous application of the CDF rules, regulations and procedures is paramount in managing the utilization of the fund allocated for the purpose of development.

If devoting more staff and more resources to constituency service in the district brings members of the U.S. House no electoral benefits, why has the performance of these activities and members' interest in them increased in recent decades? Studies with misspecified models and inappropriate tests previously have failed to uncover the causal link between constituency service and electoral fortunes. Using individual-level 1994 American National Election Studies data, I find that knowledge of constituency service impacts vote choice only through its effect on citizens' impressions of incumbent candidates' personal characteristics.

碩士<br>淡江大學<br>美國研究所<br>79<br>Before the 1960s, the result of congressional elections primarily reflected the number of party identifiers in the constituencies. However, after the 1960s, instead of voter's partisan identification, a candidate's electoral support originated in his or her personal qualities, qualifications, activities, and image. Therefore, how to build an image which could be identified by voters would be a point of emphasis in candidates' efforts. A study of how congressmen continued to expand their incumbency advantage after voters having abandoned old principles of congressional voting is the major subject of this thesis. 　　The methodology of this thesis is based mainly on content analysis, along with behavior analysis. At first, the trends and reasons of the high reelection rate of House incumbents in congressional elections are introduced. In addition, the reasons of the rise of constituency service is explored, and the institutionalization of constituency service is also discussed. Furthermore, how constituency service influences voters' judgement on congressmen, and the influence of constituency service on congressional elections are the main discussion in the thesis. 　　Since the activities of House members in districts has been changed and the achievement of constituency service had been publicized, it really affected voters' behavior on congressional voting. After the mid-1960s, House incumbents won a larger margin in elections, not only led to the marginal districts disappearing; as for the incumbents with safe seats, it also reinforced the safety in congressional elections.

碩士<br>東吳大學<br>政治學系<br>100<br>The research aims at discussing what impacts the changes of electoral system have had on legislators’ constituency service. I try to classify the district legislators according to how their district sizes have changed, and to understand their respective constituency service under the single-member district dual ballot system. In addition, nationwide legislators and legislators who have been re-elected under different systems are also included in the discussion. Through intensive interviews, it is found that the legislators have in effect modified their ways of constituency service because of the changes in the electoral system, and services provided by district legislators have varied due to the reallo- cation of electoral districts. For those legislators whose districts have remained the same, there is no significant changes in terms of constituency service. For those whose districts have expanded, however, the service tasks have more than doubled compared with the same period under SNTV system. In both of the above cases, legislators would focus more on acquiring funds and aids for developmental works, which makes their role resemble that of a district delegate. As for those legislators whose district have shrunk in size, every service task counts, the content of their service varies more widely, and they are more active in attending funerals, weddings or ceremonies in their own districts. Nationwide legislators have been commissioned for more service tasks by constituencies from districts which they take as their re- sponsibilities, and present district legislators who used to be nationwide have found their service tasks increased as they now need to solidify their personal vote by pro- viding constituency service. Meanwhile, nationwide legislators who used to have a district would carry on providing service to the voters, as they may have to run for the district&apos;s seat again in the future.

碩士<br>開南大學<br>公共事務管理學系<br>99<br>Measurement of organization performance always use financial or non-financial indicators in the past, however, knowledge economy development goes on nowadays, traditional financial report indicator cannot evaluate organize performance because this indicator overlook some intangible assets such as employee's knowledge and manager ability of leadership. Because of that, we use qualitative research and interview case company to collect several meaningful groups. Those are "learning by doing to inheritance", "informal meeting let colleagues get together", "use technology to enhance organizational efficiency", "build customer service database", "do not miss case", "maintain good interaction", "improve service efficiency", "make effort to gain praises". Finally, we can discover and discuss meaning of management in practice and have some suggests for following related research.

碩士<br>義守大學<br>管理科學研究所<br>90<br>Local representative think highly of constituency service and management. It is important to establish a mechanism to design and use them to strengthen candidate identity and win the election. The way of people service and constituency management also changes while environment and constituency structure change. This study examines how candidate do constituency service and management and how they position themselves from marketing and advertisement view. And we find that how constituency value local representative and campaign culture, what kind of people service item they want and has impact on it. By this study, to design effective way of constituency service and management to get maximum effect to win the campaign by minimum resource. Through questionnaires and depth interview, it is found that local representative and constituency appreciate people service, and it will impact on campaign. Different constituency need different kinds of constituency service items. They consider that current campaign culture must be changed. Local representativse use technology to establish constituency data base, and contact constituency and find new vote by data base. In this study, we also find that local representative think highly of political marketing but they have no concrete campaign strategies.

Diet influences the coronary heart disease (CHD) risk factors including lipids and lipoproteins, glucose, insulin, and endothelial function. This research thesis examined the effects of the three different (tomato-olive oil combination and chilli) but widely consumed dietary components, on a range of metabolic and vascular parameters of CHD risk. The aims of this thesis were to investigate the effects of: o a lycopene (tomato)-rich high monounsaturated fat (light olive oil) diet and a lycopene-rich high carbohydrate diet (each diet of 10 days duration) on serum lycopene, lipid profile and serum oxidation in 21 men and women aged between 22 and 70 years with a BMI of 18 - 30kg/m2. o a chilli blend (30g/day) supplemented diet and a bland (chilli free) diet (each diet of four week duration) on a range of metabolic and vascular parameters in 36 men and women aged between 22 and 70 years with a BMI of 18 - 35kg/m2. The measured parameters included serum lipids and lipoproteins, lipid oxidation, glucose, insulin, basal metabolic rate (BMR), heart rate (HR), peripheral and aortic blood pressure, augmentation index (AIx; a measure of arterial stiffness) and subendocardial viability ratio (SEVR; an indicator of myocardial perfusion). o single meals containing chilli blend (30g) with or without the background of a chilli-containing diet on a range of postprandial metabolic and vascular parameters (n = 36). o a chilli blend supplemented diet (of three weeks duration) on endothelial-independent and -dependent vasodilation (assessed after administration of glyceryl trinitrate (GTN) and salbutamol, respectively) compared to the effects of a bland diet (n = 15). o the active ingredient of spices (in different concentrations) including chilli (capsaicin and its analogue dihydrocapsaicin), turmeric (curcumin), piprine (black pepper) and the colour pigment of tomatoes (lycopene) on the in vitro copper-induced oxidation of serum lipids. The dietary intervention studies were conducted using a randomized crossover design on a weight maintenance regime. Two different groups of people volunteered to take part in the tomato-olive oil and the chilli studies. All participants from the four week chilli study also took part in the meal studies. Ten days of a high lycopene monounsaturated fat rich and high lycopene carbohydrate rich diets presented similar increase in serum lycopene concentration and a similar reduction in serum total and LDL cholesterol. The AIx after three weeks of regular chilli consumption was lower on the chilli diet compared to the bland diet, but there was no significant difference in the overall effects of GTN and salbutamol on endothelium-independent and -dependent vasodilation between the two diets. Four weeks of iso-energetic weight maintenance chilli and bland diets produced no significant differences in serum lipids, glucose, insulin, peripheral and central blood pressure, AIx, SEVR or BMR. HR was lower after four weeks of chilli-supplemented diet in men, but not in women. Serum collected after the chilli-supplemented diet exhibited a lower rate of copper-induced oxidation compared to the serum after the bland diet. Women, but not men, also showed a longer lag phase after the chilli-supplemented diet compared to the bland diet. This was probably due to the higher chilli/capsaicin and dihydrocapsaicin intake (per kg body weight) in women. In vitro studies with capsaicin, dihydrocapsaicin (and curcumin) also exhibited a concentration effect for the resistance to copper-induced serum lipid oxidation. Results of the meal tests were surprising and exciting. The CAB meal (chilli-containing meal after the bland diet, eaten on day 29 of the bland diet) and the CAC meal (chilli-containing meal after the chilli diet, eaten on day 29 of the chilli diet) showed a lower maximum increase in postprandial serum insulin and overall postprandial serum insulin response compared to the BAB meal (bland meal after the bland diet, eaten on day 22 of the bland diet). The probable reason for this ameliorated insulin profile was a small reduction in insulin secretion and a large increase in the hepatic insulin clearance. The correlation between insulin and SEVR indicated an increase in the myocardial perfusion after the CAC meal compared to the BAB meal. All these results were more pronounced after the CAC meal and in people with BMI greater than 26kg/m2. Contrary to popular belief and some previously published data, we did not observe a significantly higher energy expenditure (EE) after the CAB meal or the CAC meal compared to the BAB meal. In fact, a lower EE was observed in people with increased BMI on the CAC meal compared to the BAB meal. This effect was possibly the consequence of improved postprandial insulin profile and reduced sympathetic nervous system activity after the CAC meal. The results from these investigations may have significance in improving serum lycopene concentrations, lipid profile (tomatoes and olive oil), postprandial insulin response (chilli) and increased resistance of serum to copper induced oxidation (chilli) and hence decreasing the risk of CHD, especially in people with increased BMI for whom the risk of cardiovascular morbidity and mortality is higher than in lean individuals. Together, the results from these studies not only advance our knowledge relating to the relationship between some foods and the CHD risk factors but provide an opportunity to combine olive oil, tomatoes and chillies with other foods and spices (as often used in curries) in an attempt to further investigate foods and cuisines that will minimise the various risk factors for CHD.

碩士<br>國立交通大學<br>管理學院經營管理學程<br>106<br>Every Business pursue for sustainable development. Before allocating their resources, the position in the industry must be clear so they could make the right strategy to achieve their ultimate goal. Brand value is the most important while providing services to the market, which is the reference for the market for making decision on purchasing and fulfill their expectations. Previous researches had found the service quality gaps while delivering the service. However, the gaps generate more from the expectation to the overall process by the point of view this article translates from the constituent value dimensions where the cognition gaps occurred between the market, the constructivism and the benchmarks by the mutual communication of brand’s value. Through these cognition gaps, this article hopes to strengthen the service-quality model, and develop some propositions for business to recognize the gaps as well as their positions, further, to make more precisely strategy while allocate business resources.

Diet influences the coronary heart disease (CHD) risk factors including lipids and lipoproteins, glucose, insulin, and endothelial function. This research thesis examined the effects of the three different (tomato-olive oil combination and chilli) but widely consumed dietary components, on a range of metabolic and vascular parameters of CHD risk. The aims of this thesis were to investigate the effects of: o a lycopene (tomato)-rich high monounsaturated fat (light olive oil) diet and a lycopene-rich high carbohydrate diet (each diet of 10 days duration) on serum lycopene, lipid profile and serum oxidation in 21 men and women aged between 22 and 70 years with a BMI of 18 - 30kg/m2. o a chilli blend (30g/day) supplemented diet and a bland (chilli free) diet (each diet of four week duration) on a range of metabolic and vascular parameters in 36 men and women aged between 22 and 70 years with a BMI of 18 - 35kg/m2. The measured parameters included serum lipids and lipoproteins, lipid oxidation, glucose, insulin, basal metabolic rate (BMR), heart rate (HR), peripheral and aortic blood pressure, augmentation index (AIx; a measure of arterial stiffness) and subendocardial viability ratio (SEVR; an indicator of myocardial perfusion). o single meals containing chilli blend (30g) with or without the background of a chilli-containing diet on a range of postprandial metabolic and vascular parameters (n = 36). o a chilli blend supplemented diet (of three weeks duration) on endothelial-independent and -dependent vasodilation (assessed after administration of glyceryl trinitrate (GTN) and salbutamol, respectively) compared to the effects of a bland diet (n = 15). o the active ingredient of spices (in different concentrations) including chilli (capsaicin and its analogue dihydrocapsaicin), turmeric (curcumin), piprine (black pepper) and the colour pigment of tomatoes (lycopene) on the in vitro copper-induced oxidation of serum lipids. The dietary intervention studies were conducted using a randomized crossover design on a weight maintenance regime. Two different groups of people volunteered to take part in the tomato-olive oil and the chilli studies. All participants from the four week chilli study also took part in the meal studies. Ten days of a high lycopene monounsaturated fat rich and high lycopene carbohydrate rich diets presented similar increase in serum lycopene concentration and a similar reduction in serum total and LDL cholesterol. The AIx after three weeks of regular chilli consumption was lower on the chilli diet compared to the bland diet, but there was no significant difference in the overall effects of GTN and salbutamol on endothelium-independent and -dependent vasodilation between the two diets. Four weeks of iso-energetic weight maintenance chilli and bland diets produced no significant differences in serum lipids, glucose, insulin, peripheral and central blood pressure, AIx, SEVR or BMR. HR was lower after four weeks of chilli-supplemented diet in men, but not in women. Serum collected after the chilli-supplemented diet exhibited a lower rate of copper-induced oxidation compared to the serum after the bland diet. Women, but not men, also showed a longer lag phase after the chilli-supplemented diet compared to the bland diet. This was probably due to the higher chilli/capsaicin and dihydrocapsaicin intake (per kg body weight) in women. In vitro studies with capsaicin, dihydrocapsaicin (and curcumin) also exhibited a concentration effect for the resistance to copper-induced serum lipid oxidation. Results of the meal tests were surprising and exciting. The CAB meal (chilli-containing meal after the bland diet, eaten on day 29 of the bland diet) and the CAC meal (chilli-containing meal after the chilli diet, eaten on day 29 of the chilli diet) showed a lower maximum increase in postprandial serum insulin and overall postprandial serum insulin response compared to the BAB meal (bland meal after the bland diet, eaten on day 22 of the bland diet). The probable reason for this ameliorated insulin profile was a small reduction in insulin secretion and a large increase in the hepatic insulin clearance. The correlation between insulin and SEVR indicated an increase in the myocardial perfusion after the CAC meal compared to the BAB meal. All these results were more pronounced after the CAC meal and in people with BMI greater than 26kg/m2. Contrary to popular belief and some previously published data, we did not observe a significantly higher energy expenditure (EE) after the CAB meal or the CAC meal compared to the BAB meal. In fact, a lower EE was observed in people with increased BMI on the CAC meal compared to the BAB meal. This effect was possibly the consequence of improved postprandial insulin profile and reduced sympathetic nervous system activity after the CAC meal. The results from these investigations may have significance in improving serum lycopene concentrations, lipid profile (tomatoes and olive oil), postprandial insulin response (chilli) and increased resistance of serum to copper induced oxidation (chilli) and hence decreasing the risk of CHD, especially in people with increased BMI for whom the risk of cardiovascular morbidity and mortality is higher than in lean individuals. Together, the results from these studies not only advance our knowledge relating to the relationship between some foods and the CHD risk factors but provide an opportunity to combine olive oil, tomatoes and chillies with other foods and spices (as often used in curries) in an attempt to further investigate foods and cuisines that will minimise the various risk factors for CHD.

Community-based Rehabilitation (CBR) emerged as a response to the failure of the conventional rehabilitation system in developing countries. CBR involves service provision to People with Disabilities (PWDs), changing community attitudes towards disability and transferring knowledge and skills to PWDs, their families and their community. The study investigated the impact of the CBR strategy on PWDs and their families within the Oniipa Constituency in Namibia. The study used a mixed methods research approach and adopted explorative and descriptive research designs. It determined that CBR has initiated positive change processes in community attitudes and increased social integration of PWDs. The study recommends reviewing the definition of CBR, providing financial incentives to CBR Volunteer Workers and reviewing the current legislations on disability in Namibia. A final recommendation is that government should formalise disability studies in the country through the provision of accredited training courses to ensure greater assistance to PWDs and their families.<br>Public Administration<br>M.P.A.