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1

Almoselhy, Rania I. M. "High-Speed and High-Pressure Homogenization Techniques for Optimization of Food Processing, Quality, and Safety." Open Access Journal of Microbiology & Biotechnology 7, no. 4 (2022): 1–4. http://dx.doi.org/10.23880/oajmb-16000243.

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Анотація:
The current review presents the advantages and health benefits of the fast growing homogenization techniques for improving food processing using the high-speed homogenization (HSH) and the high-pressure homogenization (HPH) to overcome the main problems encountering food manufacturers, merchandizers and end consumers which are the short shelf-life or nonconformity of food products. HSH and HPH are considered as an efficient alternative tool to thermal processes that cause many undesirable effects such as nonenzymatic browning (NEB), off-flavor or degradation of bioactive components. HPH treatm
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2

Lin, Minghui, Hanjun Gao, Xiao Shang, and Qiong Wu. "Simulation research on high speed centrifugal residual stress homogenization of turbine disk." Advances in Engineering Technology Research 6, no. 1 (2023): 516. http://dx.doi.org/10.56028/aetr.6.1.516.2023.

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Анотація:
At present, problems such as excessive residual stress, local stress concentration and machining deformation are common encountered in the production and processing of turbine disk. In order to further improve the machining quality and performance of turbine disk components, a high speed centrifugal stress homogenization and strengthening method with in-depth research and application value is proposed in this paper. The simulation research on the centrifugal stress homogenization effect of turbine disk forging blank is carried out, and the distribution of residual stress at different speeds is
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3

Cui, Yao, Jianxue Liu, Sihai Han, Peiyan Li, Denglin Luo, and Jinying Guo. "Physical Stability of Chestnut Lily Beverages (CLB): Effects of Shear Homogenization on Beverage Rheological Behavior, Particle Size, and Sensory Properties." Foods 11, no. 20 (2022): 3188. http://dx.doi.org/10.3390/foods11203188.

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The processing parameters have a crucial influence on the stability and sensory quality of beverages. The focus of this study is to observe the rheological behavior, particle size distribution, stability, color change, and sensory evaluation of chestnut lily beverages (CLB) at different rotational speeds (0~20,000 rpm) using a high-shear homogeneous disperser. The CLB system exhibited non-Newtonian shear-thinning behavior. As the homogenization speed increased (0~12,000 rpm), the viscosity increased (0.002~0.059 Pa.s). However, when the rotational speed shear continued to increase (12,000~20,0
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4

Hua, Xiao, Shanan Xu, Mingming Wang, Ying Chen, Hui Yang, and Ruijin Yang. "Effects of high-speed homogenization and high-pressure homogenization on structure of tomato residue fibers." Food Chemistry 232 (October 2017): 443–49. http://dx.doi.org/10.1016/j.foodchem.2017.04.003.

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5

Zhou, Lei, Wangang Zhang, Jingyu Wang, Ruyu Zhang, and Jian Zhang. "Comparison of oil-in-water emulsions prepared by ultrasound, high-pressure homogenization and high-speed homogenization." Ultrasonics Sonochemistry 82 (January 2022): 105885. http://dx.doi.org/10.1016/j.ultsonch.2021.105885.

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6

Gardouh, Ahmed R., Samar H. Faheim, Ahmed T. Noah, and Mamdouh M. Ghorab. "INFLUENCE OF FORMULATION FACTORS ON THE SIZE OF NANOSTRUCTURED LIPID CARRIERS AND NANOEMULSIONS PREPARED BY HIGH SHEAR HOMOGENIZATION." International Journal of Pharmacy and Pharmaceutical Sciences 10, no. 4 (2018): 61. http://dx.doi.org/10.22159/ijpps.2018v10i4.23142.

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Анотація:
Objective: The main purpose of this work was to elucidate the effect of certain formulation factors on the size of nanostructured lipid carriers (NLCs) and nanoemulsions (NEs) by using high shear homogenization method.Methods: NLCs and NEs were prepared by high shear homogenization method using different liquid lipids types such as (Dermarol DCO® and Dermarol CCT®) at different concentrations. The effect of different concentration ratios of Tween 80 to Span 20 (2.5/1, 5/1, 10/1, 15/1) w/w % and different homogenization speeds (12 000, 18 000 rpm) on the resulted particle size were also studied
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7

Patel, Rajendra, and Komal Parmar. "Development and Optimization of Enzalutamide Nanosuspension by Design of Experiments for Dissolution Enhancement." International Journal of Pharmaceutical Sciences and Drug Research 15, no. 06 (2023): 713–21. http://dx.doi.org/10.25004/ijpsdr.2023.150604.

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Enzalutamide is an anticancer molecule used for prostate cancer. The goal of the study was to develop a nanosuspension of enzalutamide in order to improve its solubility and dissolution properties. High-speed homogenization method was employed to formulate the nanosuspension. Preliminary studies suggested the amount of stabilizer, homogenization time and homogenization speed as critical variables to be taken for the optimization process. Box-Behnken design was employed for the optimization of process and formulation variables. Nanosuspension was evaluated for particle size, PDI, zeta potential
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8

Boufi, Sami, and Alessandro Gandini. "Triticale crop residue: a cheap material for high performance nanofibrillated cellulose." RSC Advances 5, no. 5 (2015): 3141–51. http://dx.doi.org/10.1039/c4ra12918k.

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Nanofibrillated cellulose from triticale straws were produced using high-pressure homogenization and conventional high-speed blender for the disintegration process. The energy demand for the disintegration process was shown to depend on delignification and pretreatment.
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9

Silva, T. M., N. N. P. Cerize, and A. M. Oliveira. "The Effect of High Shear Homogenization on Physical Stability of Emulsions." International Journal of Chemistry 8, no. 4 (2016): 52. http://dx.doi.org/10.5539/ijc.v8n4p52.

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Анотація:
<p class="03Abstract">Emulsions are thermodynamically unstable systems where droplet size is one of the main factors that affect its physical stability and consequently their quality. In this context, this work analyses the incorporation of a high shear homogenization step in the manufacturing process of an emulsion with the objective of maintaining its physical stability. In order to demonstrate the effects of this homogenization in the manufacturing process, the emulsion characterization was carried out by microscopy, rheology, laser diffraction and analytical photo-centrifugation tech
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10

Katsimichas, Alexandros, Maria Katsouli, Nikolaos Spantidos, Maria C. Giannakourou, and Petros Taoukis. "Effect of High-Pressure Homogenization on the Functional and Emulsifying Properties of Proteins Recovered from Auxenochlorella pyrenoidosa." Applied Sciences 15, no. 1 (2024): 131. https://doi.org/10.3390/app15010131.

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Анотація:
Auxenochlorella pyrenoidosa is a microalga that stands out due to its high protein content. The objective of this work was to study the effect of high-pressure homogenization (HPH) on the recovery of proteins from A. pyrenoidosa and their application as functional emulsifiers. Untreated and HPH-treated (400–800 bar, 1 and 4 passes) aqueous cellular suspensions were incubated at 40 °C for 6 h. The aqueous extracts were collected, the proteins were precipitated at pH 3, and the Auxenochlorella pyrenoidosa protein concentrates (APPC) were lyophilized. Increasing HPH pressure and number of passes
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11

Turner, Richard, Amir A. Safaei Pirooz, Richard G. J. Flay, Stuart Moore, and Mike Revell. "Use of High-Resolution Numerical Models and Statistical Approaches to Understand New Zealand Historical Wind Speed and Gust Climatologies." Journal of Applied Meteorology and Climatology 58, no. 6 (2019): 1195–218. http://dx.doi.org/10.1175/jamc-d-18-0347.1.

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AbstractThis paper describes how a combination of high-resolution numerical modeling, a robust homogenization algorithm, and local pressure observations have been used to understand and reconcile time series of daily, seasonal, and annual peak wind gusts recorded at observing sites in the Cook Strait region of New Zealand. The homogenization algorithm consists of corrections for the relocation of masts, changes in instrumentations, data acquisition and signal processing, surrounding surface roughness, and measurement heights. In addition, a statistical method, penalized maximal F test (PMFT),
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12

Gökçe, Evren Homan, Aysu Yurdasiper, Emrah Korkmaz, and Özgen Özer. "A Novel Preparation Method for Organogels: High-Speed Homogenization and Micro-irradiation." AAPS PharmSciTech 14, no. 1 (2013): 391–97. http://dx.doi.org/10.1208/s12249-013-9922-8.

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13

Leśniak, D., and A. Woźnicki. "Extrusion of AlCuMg Alloys with Simultaneous Solution Heat Treatment." Archives of Metallurgy and Materials 57, no. 1 (2012): 19–31. http://dx.doi.org/10.2478/v10172-011-0148-z.

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Анотація:
Extrusion of AlCuMg Alloys with Simultaneous Solution Heat Treatment In the work, the experiments on extrusion of high-strength aluminium alloys (2014 and 2024) with solution heat treatment on the press were performed. The experimental study describes extrudates microstructure and mechanical properties in dependence on alloy chemical composition, mode of homogenization treatment and temperature-speed extrusion conditions. The optical microscopy and SEM/EDS characterization were supported by DSC analysis, enabling to determine the solidus temperatures of the alloys. The investigations revealed
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14

Podgornyj, Yuriy, Vadim Skeeba, Tatyana Martynova, et al. "Designing the homogenization mechanism." Metal Working and Material Science 27, no. 1 (2025): 129–42. https://doi.org/10.17212/1994-6309-2025-27.1-129-142.

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Анотація:
Introduction. The primary goal of food processing equipment manufacturing is to create highly efficient process equipment that can increase labor productivity while reducing energy costs. Improving existing and creating new high-performance equipment for food production is one of the main trends in the development of modern mechanical engineering. The term “homogenization” literally means “increasing uniformity”. In the context of emulsions, homogenization refers to the process of treating emulsions, which leads to the fragmentation of the dispersed phase. Homogenization is the process of grin
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15

Mai, Huynh, Thai Nguyen, Thi Le, Duy Nguyen, and Long Bach. "Evaluation of Conditions Affecting Properties of Gac (Momordica Cocochinensis Spreng) Oil-Loaded Solid Lipid Nanoparticles (SLNs) Synthesized Using High-Speed Homogenization Process." Processes 7, no. 2 (2019): 90. http://dx.doi.org/10.3390/pr7020090.

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Анотація:
In this study, we attempted the preparation of gac oil-loaded solid lipid nanoparticles (SLNs) by the high-speed homogenization method using Naterol SE solid lipid, a cosmetic self-emulsifying base, and surfactant and investigated the effects of different conditions on the characteristics of the resulting nanoparticles. The suspensions containing 5% active agents (gac-oil, w/w) were dispersed in a surfactant concentration of 5% (w/w) (Span 80:Tween 80 ratio of 28:72 w/w) and 2.5% (w/w) of solid lipid (Naterol SE) concentration. Suitable conditions for hot homogenization were 13,000 rpm, 60 min
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16

Narayanan, K., V. M. Subrahmanyam, and J. Venkata Rao. "A Fractional Factorial Design to Study the Effect of Process Variables on the Preparation of Hyaluronidase Loaded PLGA Nanoparticles." Enzyme Research 2014 (December 10, 2014): 1–10. http://dx.doi.org/10.1155/2014/162962.

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Анотація:
The present study was initiated to understand the effect of PLGA concentration, PVA concentration, internal-external phase ratio, homogenization speed, and homogenization time on mean particle size, zeta potential, and percentage drug encapsulation using fractional factorial design. Using PLGA (50-50) as the carrier, hyaluronidase loaded PLGA nanoparticles were prepared using double emulsion solvent evaporation technique. The particle size was analyzed by dynamic light scattering technique and protein content by Lowry method. The study showed that homogenization speed as an independent variabl
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17

Lee, Ga-Yang, Min-Jeong Jung, Byoung-Mok Kim, Ha Ram Kim, Joon-Young Jun, and Nam Hee Kim. "Effects of High-Speed Shearing Treatment on the Physical Properties of Carbohydrate-Binder Mixture during Gelatinization for Preparing Freeze-Dried Soup Products." Foods 13, no. 17 (2024): 2661. http://dx.doi.org/10.3390/foods13172661.

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Modernization has led to a large convenience food market, and the demand for freeze-dried (FD) soup products is increasing in the Republic of Korea. FD soup products are easy to eat without cooking and can be stored for long periods. However, it is often difficult to ensure sensory satisfaction after rehydration of FD soup products; in particular, the ingredients are not evenly dispersed. Therefore, a stable dispersion or reconstitution of the FD soup products is required after rehydration. Here, the effects of high-speed shearing homogenization on the physical properties of a carbohydrate-bin
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18

Na Nan, Sakdinon, Jittima Luckanagul, and Vipaporn Panapisal. "The Impact of Surfactant Structures and High-Speed Mixing Dynamics in Achieving Nano-Sized Emulsions with Simple High-Speed Homogenization." Nanotechnology, Science and Applications Volume 17 (December 2024): 273–88. https://doi.org/10.2147/nsa.s492639.

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19

Miller, D. N., J. E. Bryant, E. L. Madsen, and W. C. Ghiorse. "Evaluation and Optimization of DNA Extraction and Purification Procedures for Soil and Sediment Samples." Applied and Environmental Microbiology 65, no. 11 (1999): 4715–24. http://dx.doi.org/10.1128/aem.65.11.4715-4724.1999.

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ABSTRACT We compared and statistically evaluated the effectiveness of nine DNA extraction procedures by using frozen and dried samples of two silt loam soils and a silt loam wetland sediment with different organic matter contents. The effects of different chemical extractants (sodium dodecyl sulfate [SDS], chloroform, phenol, Chelex 100, and guanadinium isothiocyanate), different physical disruption methods (bead mill homogenization and freeze-thaw lysis), and lysozyme digestion were evaluated based on the yield and molecular size of the recovered DNA. Pairwise comparisons of the nine extracti
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20

Duong, Bao Hoang, Hoai Nam Truong, Quynh Anh Phan Nguyen, Thuong Nhan Nguyen Phu, and Le Thi Hong Nhan. "Preparation of Curcumin Nanosuspension with Gum Arabic as a Natural Stabilizer: Process Optimization and Product Characterization." Processes 8, no. 8 (2020): 970. http://dx.doi.org/10.3390/pr8080970.

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Low aqueous solubility and poor bioavailability of curcumin have limited its application in various fields. One approach to address this issue is to formulate a nanosuspension that incorporates curcumin, which has been previously shown to exhibit remarkably improved solubility in comparison with that of a bare compound. In this study, the preparation process of curcumin nanosuspension was optimized with a median particle size as the outcome. Gum arabic was used as a natural polymeric surfactant and the suspension was formulated using high speed homogenization. Optimization results, realized vi
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21

Tan, Phui Yee, Beng Ti Tey, Eng Seng Chan, et al. "Stabilization and Release of Palm Tocotrienol Emulsion Fabricated Using pH-Sensitive Calcium Carbonate." Foods 10, no. 2 (2021): 358. http://dx.doi.org/10.3390/foods10020358.

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Анотація:
Calcium carbonate (CaCO3) has been utilized as a pH-responsive component in various products. In this present work, palm tocotrienols-rich fraction (TRF) was successfully entrapped in a self-assembled oil-in-water (O/W) emulsion system by using CaCO3 as the stabilizer. The emulsion droplet size, viscosity and tocotrienols entrapment efficiency (EE) were strongly affected by varying the processing (homogenization speed and time) and formulation (CaCO3 and TRF concentrations) parameters. Our findings indicated that the combination of 5000 rpm homogenization speed, 15 min homogenization time, 0.7
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22

Alfionita, Khusnul, Siti Ari Budhiyanti, and Nurfitri Ekantari. "Effect of Homogenization Process on the Production of Arthrospira platensis Carotenoid Nanocapsules Encapsulated with Arabic Gum and Whey Protein Concentrate." Jurnal Ilmiah Perikanan dan Kelautan 14, no. 1 (2022): 12–24. http://dx.doi.org/10.20473/jipk.v14i1.32029.

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Highlight ResearchThe homogenization process affected the particle size reductionThe homogenization process using both High Speed Homogenizer and Ultrasound had a smaller particle size and the highest efficiency in encapsulation AbstractArthrospira platensis contains a high concentration of carotenoids mainly 80 % β-carotene. The use of β-carotene in functional food and nutritional supplements was constrained by its lack of chemical and physical stability. Therefore, efforts were needed to protect carotenoids from damage by using an encapsulation system. The emulsion preparation before the enc
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23

Zhou, Chunlüe, Cesar Azorin-Molina, Erik Engström, et al. "HomogWS-se: a century-long homogenized dataset of near-surface wind speed observations since 1925 rescued in Sweden." Earth System Science Data 14, no. 5 (2022): 2167–77. http://dx.doi.org/10.5194/essd-14-2167-2022.

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Abstract. Creating a century-long homogenized near-surface wind speed observation dataset is essential to improve our current knowledge about the uncertainty and causes of wind speed stilling and recovery. Here, we rescued paper-based records of wind speed measurements dating back to the 1920s at 13 stations in Sweden and established a four-step homogenization procedure to generate the first 10-member centennial homogenized wind speed dataset (HomogWS-se) for community use. Results show that about 38 % of the detected change points were confirmed by the known metadata events, and the average s
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24

Pei, Wenjing, Ruili Guo, Jinli Zhang, and Xueqin Li. "Extraction of Phenylethanoid Glycosides from Cistanche tubulosa by High-Speed Shearing Homogenization Extraction." Journal of AOAC INTERNATIONAL 102, no. 1 (2019): 63–68. http://dx.doi.org/10.5740/jaoacint.18-0039.

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Abstract Background: Cistanche tubulosa is a well-known traditional Chinese medicine originating in Xinjiang. It is widely distributed in northern Africa, India, etc. Objective: The major bioactive component of C. tubulosa is phenylethanoid glycosides (PhGs). Echinacoside and acteoside are the indicative components for the determination of PhGs and are mainly used for liver protection, immune protection, etc. Therefore, it is very important to extract the PhGs from C. tubulosa. Methods: In this study, the ultrasound-assisted extraction (UAE), microwave-assisted extraction (MAE), and high-speed
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25

Hien, Ly Thi Minh, and Dong Thi Anh Dao. "Formation of nanoemulsion from black pepper essential oil by high speed homogenization method." Vietnam Journal of Chemistry 57, no. 3 (2019): 352–56. http://dx.doi.org/10.1002/vjch.201900033.

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26

ESKIL, MURAT, and ERDOGAN KANCA. "PHASE EVOLUTION IN Fe–Mn–Si SHAPE MEMORY ALLOYS DUE TO FORGING SPEED." International Journal of Modern Physics B 27, no. 32 (2013): 1350182. http://dx.doi.org/10.1142/s0217979213501828.

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The objective of this investigation is to compare the crystallographic characteristics of two different compositions of Fe – Mn – Si alloys forged with the newly designed and constructed High Energy Rate Forming (HERF) hammer with conventional hydraulic and mechanical presses. The degree of martensite formation may depend on metal forming conditions. For both of the alloys, one of the specimens was investigated in as "prepared form", the other specimen was investigated after air cooling with homogenization treatment and three specimens were deformed in different velocities after homogenization
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27

Liu, Hong Bo, Ji Hu Wang, Shao Guo Wen, Wen Jun Gan, Qian Xu, and Yan Shen. "Preparation and Characterization of C@PSt Microspheres by High Speed Homogenization-Assisted Suspension Polymerization." Advanced Materials Research 148-149 (October 2010): 1148–51. http://dx.doi.org/10.4028/www.scientific.net/amr.148-149.1148.

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Spherical C@PSt microspheres with average size around 2 μm were successfully prepared using high-speed homogenization-assisted suspension polymerization of styrene in the presence of carbon black modified by oleic acid. The effects of initiator varieties and initiators concentration on the fractional conversion were investigated. Compared with BPO, AIBN has higher efficiency to initiate the polymerization. LPSA, SEM and OM results showed the prepared microspheres had spherical morphology with the carbon black in the core and PSt in the shell. About 10 weight percentages of carbon black were en
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28

Ong, Chang Chng, and Yen-Hui Chen. "Investigation on Cell Disruption Techniques and Supercritical Carbon Dioxide Extraction of Mortierella alpina Lipid." Foods 11, no. 4 (2022): 582. http://dx.doi.org/10.3390/foods11040582.

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Анотація:
Mortierella alpina, an oleaginous fungus, has been shown to be a potential source for arachidonic acid (ARA) production. The recovery of intracellular lipids from M. alpina is an important step for the downstream bioprocessing, and green extraction techniques with a focus on being efficient and eco-friendly have drawn much attention. In this study, different cell disruption techniques (mechanical: high-speed homogenization 10,000 rpm, ultrasonication 20 kHz, high-pressure process (HPP) 200–600 MPa; non- mechanical: acid treatment HCl) were investigated for lipid recovery from M. alpina, and pr
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29

Shou, Haoge, Yaoyao Song, Chenghang Zhang, et al. "Grain Structure and Texture Evolution in the Bottom Zone of Dissimilar Friction-Stir-Welded AA2024-T351 and AA7075-T651 Joints." Materials 17, no. 15 (2024): 3750. http://dx.doi.org/10.3390/ma17153750.

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Анотація:
High-strength dissimilar aluminum alloys are difficult to connect by fusion welding, while they can be successfully joined by friction stir welding (FSW). However, the asymmetrical deformation and heat input that occur during FSW result in the formation of a heterogeneous microstructure in their welded zone. In this work, the grain structure and texture evolution in the bottom zones of dissimilar FSW AA2024-T351 and AA7075-T651 joints at different welding speeds (feeding speeds) were quantitatively investigated. The results indicated that dynamic recrystallization occurs in the bottom zones of
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30

Bamba, Bio, John Shi, Carole Tranchant, et al. "Coencapsulation of Polyphenols and Anthocyanins from Blueberry Pomace by Double Emulsion Stabilized by Whey Proteins: Effect of Homogenization Parameters." Molecules 23, no. 10 (2018): 2525. http://dx.doi.org/10.3390/molecules23102525.

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Анотація:
Blueberry pomace is a rich source of high-value bioactive polyphenols with presumed health benefits. Their incorporation into functional foods and health-related products benefits from coencapsulation and protection of polyphenol-rich extracts in suitable carriers. This study aimed to create a water-in-oil-in-water (W1/O/W2) double emulsion system suitable for the coencapsulation of total phenolics (TP) and anthocyanins (TA) from a polyphenol-rich extract of blueberry pomace (W1). The effect of critical physical parameters for preparing stable double emulsions, namely homogenization pressure,
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31

Hyun, Ji Eun, and Ji-Yeon Chun. "Production of Evening Primrose Oil in Water (O/W) Emulsion by High Speed or High Pressure Homogenization." Food Engineering Progress 23, no. 4 (2019): 243–50. http://dx.doi.org/10.13050/foodengprog.2019.23.4.243.

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32

Daswadkar, Shubhangi C., and Abhijit Vasant Atole. "Formulation and Evaluation of Solid Lipid Nanoparticles of Olanzapine for the Treatment of Psychosis." Journal of Drug Delivery and Therapeutics 10, no. 5-s (2020): 25–31. http://dx.doi.org/10.22270/jddt.v10i5-s.4440.

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Анотація:
Solid lipid nanoparticles (SLN) are typically spherical with an average diameter between 1 nm to 1000 nm in range. It is alternative carrier systems to tradition colloidal carriers, such as liposomes emulsions and polymeric micro and nanoparticles. Olanzapine (OZP) is an atypical antipsychotic agent which is used for treatment of Schizophrenia. Its oral bioavailability is around of 40%. OZP is a class II drug so it having low aqueous solubility. To overcome that problem and to increase its bioavailability, the solid lipid nanoparticles of olanzapine are prepared. Formulation batches designed b
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33

Ijaz, Misbah Uddin, Nasir Mehmood Khan, et al. "Green Production and Structural Evaluation of Maize Starch–Fatty Acid Complexes Through High Speed Homogenization." Journal of Polymers and the Environment 28, no. 12 (2020): 3110–15. http://dx.doi.org/10.1007/s10924-020-01837-1.

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34

Ananda, Varun, Gurunathan Saravana Kumar, Rengaswamy Jayaganthan, and Balamurugan Srinivasan. "Distortion Prediction in Inconel-718 Part Fabricated through LPBF by Using Homogenized Support Properties from Experiments and Numerical Simulation." Materials 15, no. 17 (2022): 5909. http://dx.doi.org/10.3390/ma15175909.

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Анотація:
The Laser Powder-Bed Fusion (LPBF) process produces complex part geometry by selectively sintering powder metal layer upon layer. During the LPBF process, parts experience the challenge of residual stress, distortions, and print failures. Lattice-based structures are used to support overhang parts and reduce distortion; this lattice support has complex geometry and demands high computational effort to predict distortion using simulation. This study proposes a computational efforts reduction strategy by replacing complex lattice support geometry with homogenization using experimentally determin
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35

Wang, Yan Xin, Xian Li Liu, C. X. Yue, Fei Xiao, and P. Sun. "The Identification of Vibration Characteristics for Hardened Steel Based on Wavelet Energy Spectrum in High-Speed Milling." Advanced Materials Research 188 (March 2011): 162–65. http://dx.doi.org/10.4028/www.scientific.net/amr.188.162.

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Анотація:
A method to identify the effect of tool overhang on vibration signal is put forward to study machining process of large hardened steel automobile mold by wavelet energy spectrum. Firstly, collect the machinery vibration signal on milling by displacement sensor, then make a wavelet transform on time signal and calculate the wavelet energy spectrum of each frequency range. Finally, extract energy value of the right frequency by the method of homogenization. It is confirmed by experimental data that this method can recognize vibration feature and abnormal condition of cutting tool in high speed m
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36

Lian, Bolin, Yong Li, Xiuhua Zhao, et al. "Preparation and Optimization of 10-Hydroxycamptothecin Nanocolloidal Particles Using Antisolvent Method Combined with High Pressure Homogenization." Journal of Chemistry 2017 (2017): 1–10. http://dx.doi.org/10.1155/2017/5752090.

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Анотація:
The aim of this study was to prepare 10-hydroxycamptothecin nanocolloidal particles (HCPTNPs) to increase the solubility of drugs, reduce the toxicity, improve the stability of the drug, and so forth. HCPTNPs was prepared by antisolvent precipitation (AP) method combined with high pressure homogenization (HPH), followed by lyophilization. The main parameters during antisolvent process including volume ratio of dimethyl sulfoxide (DMSO) and H2O and dripping speed were optimized and their effects on mean particle size (MPS) and yield of HCPT primary particles were investigated. In the high press
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37

Chen, Jing Qi, Warren J. Poole, and Nick C. Parson. "The Effect of Homogenization Conditions on Extrusion Texture and Microstructure Evolution in AA3003." Materials Science Forum 794-796 (June 2014): 1127–32. http://dx.doi.org/10.4028/www.scientific.net/msf.794-796.1127.

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Анотація:
Two different conditions were used to study the effect of homogenization on extrusion texture and microstructure evolution in AA3003. The first condition considered homogenization for 8 h at 500°C to obtain a high density of dispersoids and the other condition was homogenized for 24 h at 600°C to produce a sample with a very low density of dispersoids. After uniaxial extrusion at 400°C with a speed of 32 mm/s and an extrusion ratio of 70:1, the material with a high density of dispersoids formed <001> and <111> double fibre texture in the centre of extrusion rod and a smeared textur
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38

Li, Yong, Xiuhua Zhao, Yuangang Zu, and Yin Zhang. "Preparation and characterization of paclitaxel nanosuspension using novel emulsification method by combining high speed homogenizer and high pressure homogenization." International Journal of Pharmaceutics 490, no. 1-2 (2015): 324–33. http://dx.doi.org/10.1016/j.ijpharm.2015.05.070.

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39

Suprobo, Galuh, and Dwina Rahmi. "Pengaruh Kecepatan Homegenisasi Terhadap Sifat Fisika dan Kimia Krim Nanopartikel dengan Metode High Speed Homogenization (HSH)." Jurnal Litbang Industri 5, no. 1 (2015): 1. http://dx.doi.org/10.24960/jli.v5i1.661.1-12.

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40

Guo, Xingfeng, Wenting Zhao, Xiaojun Liao, Xiaosong Hu, Jihong Wu, and Xiao Wang. "Extraction of pectin from the peels of pomelo by high-speed shearing homogenization and its characteristics." LWT - Food Science and Technology 79 (June 2017): 640–46. http://dx.doi.org/10.1016/j.lwt.2016.12.001.

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41

Zhang, Anqiang, Jiaying Deng, Xiaoqing Liu та ін. "Structure and conformation of α-glucan extracted from Agaricus blazei Murill by high-speed shearing homogenization". International Journal of Biological Macromolecules 113 (липень 2018): 558–64. http://dx.doi.org/10.1016/j.ijbiomac.2018.02.151.

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42

Liu, Hongbo, Shaoguo Wen, Jihu Wang, and Yu Zhu. "Preparation and characterization of carbon black-polystyrene composite particles by high-speed homogenization assisted suspension polymerization." Journal of Applied Polymer Science 123, no. 6 (2011): 3255–60. http://dx.doi.org/10.1002/app.35006.

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43

Khan, Nasir Mehmood, Misbah Uddin, Ebenezer Ola Falade, et al. "Green Synthesis of Low-Glycemic Amylose–Lipid Nanocomposites by High-Speed Homogenization and Formulation into Hydrogel." Molecules 28, no. 20 (2023): 7154. http://dx.doi.org/10.3390/molecules28207154.

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Анотація:
In this research, we focused on the production of amylose–lipid nanocomposite material (ALN) through a green synthesis technique utilizing high-speed homogenization. Our aim was to investigate this novel material’s distinctive physicochemical features and its potential applications as a low-glycemic gelling and functional food ingredient. The study begins with the formulation of the amylose–lipid nanomaterial from starch and fatty acid complexes, including stearic, palmitic, and lauric acids. Structural analysis reveals the presence of ester carbonyl functionalities, solid matrix structures, p
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44

V., Kishan, Suman Thota, Muzammil Afzal Syed, and Ramesh Bomma. "Development and In vivo Evaluation of Cefdinir Nanosus-pension for Improved Oral Bioavailability." International Journal of Pharmaceutical Sciences and Nanotechnology 7, no. 3 (2014): 2553–60. http://dx.doi.org/10.37285/ijpsn.2014.7.3.7.

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Анотація:
Cefdinir belongs to III generation cephalosporins and is an oral extended spectrum antibiotic. It is a BCS class IV drug, with low solubility resulting in a low oral bioavailability of about 21% for capsules and 25% for suspension. The aim of this work was to develop cefdinir nanosuspension to improve the oral bioavailability. Nanosuspensions were prepared by using single stabilizer and combination of two stabilizers by employing high speed homogenization followed by sonication method and the prepared nanosuspensions were characterized. Initially, the drug excipient compatibility was checked b
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45

Xv, Yifei, Yaoning Sun, Wangjun Cheng, and Yuhang Zhang. "Engineering Process Optimization and Quality Stability Control of High-Speed Laser Cladding Coatings Based on AHP-FCE." Coatings 13, no. 10 (2023): 1806. http://dx.doi.org/10.3390/coatings13101806.

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Анотація:
Due to the rapid advancement in processing efficiency, high-speed laser cladding has demonstrated significant potential in the repair and protection of various substrates. In this study, we established a comprehensive evaluation model for the coating quality of Fe-Cr-Ni-based alloy with high-speed laser cladding using the analytic hierarchy process and fuzzy comprehensive evaluation method (AHP-FCE). The weights obtained through the analytic hierarchy process for forming quality, microstructure, and surface performance are as follows: WB1 = 0.1365, WB2 = 0.2385, and WB3 = 0.625, respectively.
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46

Sarıkaya, Muhammed Salih, Mert Süleyman Demirsoy, and Mustafa Çağrı Kutlu. "Design of a Chaotic Speed-Controlled Mixing Device and Efficiency Analysis in Biogas." Black Sea Journal of Engineering and Science 8, no. 3 (2025): 672–79. https://doi.org/10.34248/bsengineering.1639478.

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This study investigates the impact of chaotic speed-controlled mixing on biogas production efficiency and compares it with conventional fixed-speed mixing. Traditional mixing methods, often operated at fixed speeds or continuous modes, lead to high energy consumption and microbial instability. To address this, a hybrid mixing system combining a helical and propeller shaft was designed to enhance substrate homogenization and biochemical reaction efficiency. A Programmable Logic Controller (PLC) was integrated for automatic process control, while chaotic mixing algorithms, based on Hadley, Halvo
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47

Haga, Toshio, Teppei Nakamura, S. Kumai, and H. Watari. "Roll Casting of Al-SiCp Strip." Materials Science Forum 675-677 (February 2011): 811–14. http://dx.doi.org/10.4028/www.scientific.net/msf.675-677.811.

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Анотація:
The strip casting of Al-SiCp alloy was operated by a high speed twin roll caster. The content of SiCp was 20Vol% and 30Vol%. Both of Al-20Vol%SiCp and Al-30Vol%SiCp strips could be cast continuously at the speed up to 90m/min. The SiCp particle distributed uniformly. This was the effect of fine grain of the strip. The as-cast strip of Al-20Vol%SiCp could be cold rolled after homogenization. The as-cast strip of Al-30Vol%SiCp could be cold rolled after once hot rolling and annealing. The as-cast strip of Al-20Vol%SiCp could be coiled at the diameter of 460mm.
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48

Van Phuong, Nguyen. "EXTRACTION OF THE HUMIC-LIKE SUBSTANCES FROM COFFEE HUSK-DERIVED BIOCHAR: DETERMINE PARAMETERS OF EXTRACT PROCESS." RASAYAN Journal of Chemistry 18, no. 01 (2025): 66–76. https://doi.org/10.31788/rjc.2025.1819073.

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Анотація:
Dissolved organic carbon (DOC) with a humic acid-like composition is a very important component of biochar in agricultural production applications. DOC extraction from biochar derived from coffee husks at different pyrolysis temperatures using a KOH solution was performed. The investigated parameters of the DOC extraction process included biochar pyrolysis temperature (300, 450, and 600℃), KOH content (0.5; 1.0 and 2.0 M), homogenization speed (4000, 6000, and 8000 rpm), extraction time (1, 2 and 3h) and biochar dosage used (50, 100 and 150 g/L). The optimal extraction process parameters were
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49

Filibeck, Goffredo, Paolo Cornelini, and Paolo Petrella. "Floristic analysis of a high-speed railway embankment in a Mediterranean landscape." Acta Botanica Croatica 71, no. 2 (2012): 229–48. http://dx.doi.org/10.2478/v10184-011-0064-3.

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Abstract - We analyzed the floristic composition of a 4.5 km-long segment of a high- -speed railway in Lazio, central Italy, which travels on an artificial embankment through an intensively-farmed landscape. In total, 287 vascular plant species were recorded. The life-form distribution was found to be similar to that of the regional species pool, with high percentages of therophytes (38%) and phanerophytes (13%). In the chorological spectrum the Mediterranean floristic element prevailed (44%), while alien species were 8% of the flora. The phytosociological spectrum showed a high diversity of c
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50

Ghurghure, Shrishail M., Tanuja Jadhav, Sapana Kale, and Atual A. Phatak. "Formulation and evaluation of posaconazole loaded nanostructured lipid carriers for topical drug delivery system." Current Trends in Pharmacy and Pharmaceutical Chemistry 4, no. 3 (2022): 126–34. http://dx.doi.org/10.18231/j.ctppc.2022.022.

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Анотація:
The aim of the present study was to formulate and evaluate Posaconazole loaded NLCs gel using solid lipid as GMS, liquid lipid as oleic acid and surfactants as tween 80 and span 80, with the help of high-speed homogenization followed by sonication technique to improve the bioavailability, to avoid the oral side effects, to achieve the site-specific delivery and to improve the patient compliance. NLCs of Posaconazole was prepared with different drug: carrier ratios using high speed homogenization followed by sonication technique. % entrapment efficiency for F3 batch of NLC was found to be more
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