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Добірка наукової літератури з теми "Pratiques de compostage et de jardinage"
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Статті в журналах з теми "Pratiques de compostage et de jardinage"
Delay, Christophe, Arnaud Frauenfelder, and Laure Scalambrin. "« On sait ce qu’on mange » : jardin familial et mode d’alimentation populaire." Sociologie et sociétés 46, no. 2 (October 28, 2014): 37–57. http://dx.doi.org/10.7202/1027141ar.
Повний текст джерелаReid, Daniel. "Jardins Communautaires ET Sécurité Alimentaire Community Gardens and Food Security." Open House International 34, no. 2 (June 1, 2009): 91–95. http://dx.doi.org/10.1108/ohi-02-2009-b0010.
Повний текст джерелаBONNEAU, M., J. Y. DOURMAD, B. LEBRET, M. C. MEUNIER-SALAÜN, S. ESPAGNOL, Y. SALAÜN, P. LETERME, and H. VAN DER WERF. "Evaluation globale des systèmes de production porcine et leur optimisation au niveau de l’exploitation." INRAE Productions Animales 21, no. 4 (September 27, 2008): 367–86. http://dx.doi.org/10.20870/productions-animales.2008.21.4.3413.
Повний текст джерелаLoewen, Brad. "Le paysage boisé et les modes d’occupation de l’île de Montréal, du Sylvicole supérieur récent au XIXe siècle." 39, no. 1-2 (December 3, 2010): 5–21. http://dx.doi.org/10.7202/044994ar.
Повний текст джерелаNaoufal, Nayla. "Éducation relative à l’environnement, dialogue intercommunautaire et apprentissage du vivre-ensemble." 37, no. 2 (January 11, 2010): 186–203. http://dx.doi.org/10.7202/038823ar.
Повний текст джерелаДисертації з теми "Pratiques de compostage et de jardinage"
Kohli, Alice. "Effets de composts autoproduits et d'un biochar sur le transfert d'éléments trace dans des légumes de jardins familiaux modérément contaminés." Thesis, Rennes, Agrocampus Ouest, 2022. http://www.theses.fr/2022NSARD098.
Повний текст джерелаFor some time, allotment gardens have often been established on urban soils without prior health risk assessment. Soil analysis revealing contamination by trace elements such as lead (Pb) may now compromise the practice of gardening. To prevent a restriction or change of soil use, the introduction of industrial compost to the soil can be efficient, but the potential of composts self-produced by the gardeners themselves must be evaluated. The first objective of this thesis was to analyze composting practices in allotment gardens and select self-produced composts with different biochemical properties and trace element content. The composting practices and the quality of these composts are very variable. Composts self-produced in the garden (home composts) are generally poor in organic matter and sometimes contaminated,contrary to composts self-produced at the foot of buildings or in restoration (community composts) also used in gardens. The second objective was to assess the potential health risk of consuming vegetables from allotment gardens moderately contaminated with Pb (100 - 200 mg.kg-1) amended with self-produced composts. In an attempt to improve remediation, biochar was also introduced into the soil. A diet composed essentially of self-produced vegetables in the garden would not present a health risk, but the addition of self-produced composts at a high dose (10-20 kg.m-2) could increase the bioavailability of As in allotment garden soils. In contrast, the combined addition of self-produced compost and biochar limited the transfer of both As and Pb while simultaneously increasing the biomass of self-produced vegetables
Riboulot-Chetrit, Mathilde. "Les habitants et leur jardin : relations au vivant, pratiques de jardinage et biodiversité au coeur de l'agglomération parisienne." Thesis, Paris 1, 2016. http://www.theses.fr/2016PA01H058.
Повний текст джерелаThis thesis investigates the role of inhabitants and their garden in the management of ordinary biodiversity, based on three towns located within the Greater Paris. This core issue leads us to explore the inhabitants-gardeners' sensitivity towards the living world, to assess the connection between this sensitivity and gardening techniques and, more fundamentally, to consider the link between this sensitivity towards the living, gardening practices and the biodiversity that exists in domestic gardens. This study is based on a database mainly composed of a questionnaire survey (585), enriched by iconographic material (110 pictures taken by the respondents) and by 59 botanical surveys conducted by ecologists. Thus, we demonstrate that inhabitants develop a multidimensional connection with their garden in which nature, order and aesthetics play a central role. Within these plural connections, we identify as biophilic the respondents who justify their interest for the garden by a specific care for the living. Domestic gardens are thus the support to a particular connection to biodiversity distinguished by gardening techniques more considerate of the living. We implement an Index to gauge the state of the Potential Biodiversity in Gardens (IPBG). This index reveals that gardens, areas undertaken by inhabitants-gardeners, are also areas of biodiversity, furthermore when their owners are considered as biophilic. With the aim of improving biodiversity in private green areas, we propose to overstep the connection to nature advocated in several scientific work and by governmental policies, and to encourage a connection to the living and a new aesthetic of the garden
Barrault, Julia. "Les pratiques de jardinage face aux risques environnementaux et sanitaires des pesticides. Les approches différenciées de la France et du Québec." Phd thesis, Université Toulouse le Mirail - Toulouse II, 2012. http://tel.archives-ouvertes.fr/tel-00859540.
Повний текст джерелаZhong, Xueqian. "Modélisation des bilans et des flux de métaux en traces dans les sols sous agriculture urbaine." Electronic Thesis or Diss., Université de Lorraine, 2022. http://www.theses.fr/2022LORR0051.
Повний текст джерелаConsumption of vegetables grown in a soil contaminated by trace metals and direct soil inhalation pose a risk to human health. In order to maintain the sustainability of urban gardens, predicting the evolution of metals in soils should allow to identify risks related to metal contamination of soil, and thus to apply practices to better preserve the functions rendered by garden soils and target a more efficient rehabilitation of contaminated soils. We used a mass balance model to simulate the evolution of soil metals under the different gardening practices over time. The mass balance was improved to make it more applicable to vegetable gardens by considering the regular and intensive use of organic waste amendments. Leaching and plant uptake are the main flows of metals loss in soils. We incorporate the RothC and VSD+ models to simulate the changes in soil carbon and pH over time, respectively. Specific values of plant uptake factor for over 60 vegetable species have been collected from literature to simulate metal loss via plant uptake. Metal input flows are associated to chemical fertilizers, organic waste amendment, pesticides and atmospheric deposition. Soil tillage depth and crop rotation have also been considered in the model. We predicted the evolution of soil metal (Cd, Cu, Pb and Zn) concentrations in 104 French vegetable gardens over the next 100 years. If current gardening practices are maintained, an increase in soil Cd (35% on average), Cu (183%), and Zn (27%) contents should occur after a century. Soil Pb concentration should not vary consistently. The model has also been used to simulate the historical and future trends of soil metal concentrations in the King’s Vegetable Garden (Potager du Roi) in Versailles, which has more than 300 years of gardening practices since its creation in 1683. Simulated soil pH and OM by the integrated RothC and VSD+ modules are very close to measured values, with variation less than 10%. Soil Zn contents have been well simulated comparing to measured values, with a variation range of 3% to 25% in different scenarios. Less accurate results were found in the historical trend simulations of Cd, Cu and Pb content in soils. In the future trend simulations, the soil metal contents will increase by 39% for Cd, 20% for Cu, 5% for Pb, and 32% for Zn for the next century, while the current gardening practices will be maintained in King’s Vegetable Garden. Green waste compost contributes over 70% of the total input and output metal flows. Moreover, there would be a chronic over-exposure to Cd and Pb for people who would only consume vegetables grown in the King's Vegetable Garden in the future. According to the results of the simulations, current gardening practices can lead to accumulation of metals in French vegetable garden soils. A standard for gardening practices should be developed to prevent/mitigate soil metal contamination in order to ensure food safety
Barrault, Julia Dominique. "Les pratiques de jardinage face aux risques sanitaires et environnementaux des pesticides : les approches différenciées de la France et du Québec." Thèse, 2012. http://www.archipel.uqam.ca/5944/1/D2584.pdf.
Повний текст джерелаКниги з теми "Pratiques de compostage et de jardinage"
Magnan, Jean-Charles. Le jardin scolaire: Comment l'établir, instructions et directions pratiques. Québec (Province): Ministère de l'agriculture, 1997.
Знайти повний текст джерелаRevel, Jacques. L'Horticulture pour tous. Conseils techniques et pratiques pour la culture florale et le jardinage. Casteilla, 1993.
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