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Добірка наукової літератури з теми "Wurster technology"

Автор: Grafiati
Опубліковано: 3 червня 2025
Оновлено: 31 липня 2025

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Статті в журналах з теми "Wurster technology"

1

Dr, . M. Sunitha Reddy* Raju Eddagiri S. Muhammad Fazal Hl Haq Dr. V. Venkateswarlu. "DESIGN AND IN-VITRO CHARACTERIZATION OF DELAYED RELEASE MULTI UNIT PARTICULATES USING WURSTER TECHNOLOGY." Indo American Journal of Pharmaceutical Sciences 04, no. 12 (2017): 4315–24. https://doi.org/10.5281/zenodo.1098072.

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Анотація:
The aim of the present research was to design and characterize delayed release Multi Unit Particles (MUPS). These were produced primarily for the purpose of oral modified release dosage forms having gastro resistant and delayed-release properties. During the development of MUPS agglomeration, generations of fines and twins formation are identified as critical issues. The delayed release multiple units were prepared by layering drug suspension using Wurster technology. The prepared multi unit particulates consist of successive layers of drug layer (Esomeprazole), barrier coat and enteric coat (
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2

Breitenbach, Jutta, Christopher Beermann, and Günter J. Esper. "Comparison of different methods for microencapsulation of probiotics." Progress in Agricultural Engineering Sciences 12, no. 1 (2016): 63–80. http://dx.doi.org/10.1556/446.12.2016.4.

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Анотація:
At the Department of Food Technology at Fulda University of Applied Sciences different methods for microencapsulation of Lactobacillus reuteri DSM 20016 were investigated. The aim of these studies was to develop a process to stabilize the probiotic bacteria for storage and to prevent them from the gastric conditions, to ensure that a satisfactory amount of the probiotics could reach their target location, the human intestine. Drying processes like spray drying and freeze drying were tested as well as fluidized bed granulation with optional Wurster coating using different auxiliary materials. A
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3

Wang, Hai-Gang, Yong-Lei Lin, and Wu-Qiang Yang. "Investigation and analysis of a fluidized bed dryer by process tomography sensor." Petroleum Science 17, no. 2 (2019): 525–36. http://dx.doi.org/10.1007/s12182-019-00406-z.

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AbstractIn the pharmaceutical industry, fluidized beds are typically used for pellets drying, coating and granulation. The gas–solids flow characteristic in the process plays an important role to control the heat and mass transfer as well as the end-point product quality. Therefore, it is necessary to investigate the flow characteristics based on advanced measurement technologies. In this research, electrical capacitance tomography (ECT) sensor with eight electrodes was used to investigate the pharmaceutical fluidized bed drying process with different operation conditions. Key process paramete
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4

Langner, Marcel, Florian Priese, and Bertram Wolf. "Influence of Polymer Film Thickness on Drug Release from Fluidized Bed Coated Pellets and Intended Process and Product Control." Pharmaceutics 16, no. 10 (2024): 1307. http://dx.doi.org/10.3390/pharmaceutics16101307.

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Анотація:
Background/Objectives: Coated drug pellets enjoy widespread use in hard gelatine capsules. In heterogeneous pellets, the drug substance is layered onto core pellets. Coatings are often applied to generate a retarded release or an enteric coating. Methods: In the present study, the thickness of a polymer coating layer on drug pellets was correlated to the drug release kinetics. Results: The question should be answered whether it is possible to stop the coating process when a layer thickness referring to an intended drug release is achieved. Inert pellets were first coated with sodium benzoate a
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5

Ali, Arshid Mahmood, Babar Azeem, Ahmad M. Alghamdi, et al. "Optimization of Fluidized-Bed Process Parameters for Coating Uniformity and Nutrient-Release Characteristics of Controlled-Release Urea Produced by Modified Lignocellulosic Coating Material." Agronomy 13, no. 3 (2023): 725. http://dx.doi.org/10.3390/agronomy13030725.

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Анотація:
Controlled-release fertilizers are employed in precision agriculture to optimize technology-enabled farming without environmental deterioration. In this study, almond-shell lignocellulosic waste particles are chemically processed to synthesize a coating suspension for the production of controlled-release urea (CRU) in a Wurster fluidized-bed reactor. The interactive effect of process parameters such as atomizing air pressure (Pair), fluidized-bed temperature (Tfb), spray rate (Rspray), and fluidizing-air flow rate (Qair) on the (i) coating-film uniformity of CRU particles and (ii) longevity of
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6

Haroon, Altarawneh, and Allahawiah Sattam. "Electronic Markets has Weakened the "Tradeoff between Reach and Richness" in the Internet." International Journal of Business, Human and Social Sciences 3.0, no. 2 (2010). https://doi.org/10.5281/zenodo.1334828.

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Анотація:
This paper has two main ideas. Firstly, it describes Evans and Wurster-s concepts “the trade-off between reach and richness", and relates them to the impact of technology on the virtual markets. Authors Evans and Wurster see the transfer of information as a 'trade'off between richness and reach-. Reach refers to the number of people who share particular information, with Richness ['Rich'] being a more complex concept combining: bandwidth, customization, interactivity, reliability, security and currency. Traditional shopping limits the number of shops the shopper is a
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7

Patel, Aarti, Asha Patel, Rakesh Patel, and Abhay Dharamsi. "Application of Failure Mode Effect Analysis in Wurster-Based Pelletization Technology: a Technical Note." AAPS PharmSciTech 20, no. 8 (2019). http://dx.doi.org/10.1208/s12249-019-1516-7.

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8

Kamela, Hurian. "Pengembangan Teknologi Keberlanjutan Berbasis E-Governance dengan Kecerdasan Buatan Terhadap Kepuasan Masyarakat Terhadap Pemerintah." owner 9, no. 2 (2025). https://doi.org/10.33395/owner.v9i2.2601.

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Анотація:
There is still limited development-based sustainability technology based on e-governance with artificial intelligence (AI) on community satisfaction. Previous research only discusses e-governance with artificial intelligence (AI) without comparing with community satisfaction. This research is based on the development of research from (Wurster et al., 2023) to add additional variables regarding the conditions that occur regarding sustainability, governance and Artificial Intelligence (AI). The research design is quantitative. Community survey (questionnaire) cities and districts in the Jabodeta
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9

Gautam, Namrata, and Piyush Trivedi. "FORMULATION & DEVELOPMENT OF PELLETS OF TOLTERODINE TARTRATE: A QUALITATIVE STUDY ON WURSTER BASED FLUIDIZED BED COATING TECHNOLOGY." Journal of Drug Delivery and Therapeutics 2, no. 4 (2012). http://dx.doi.org/10.22270/jddt.v2i4.223.

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10

Maremanda, Vishnu Datta, Dirk Maertin, Malak Bitar, and Abhijeet Pandey. "Wurster Technology-Assisted Step-by-Step Engineering of Multi-layered Pellets (Sprinkles): Microscopy, Micro-CT, and e-Tongue-Based Analysis." AAPS PharmSciTech 25, no. 3 (2024). http://dx.doi.org/10.1208/s12249-024-02773-2.

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Частини книг з теми "Wurster technology"

1

Joia, Luiz Antonio, and José Antonio Alves Silva. "Assessing the Use of Internet in the Recruiting Process." In Encyclopedia of Human Resources Information Systems. IGI Global, 2009. http://dx.doi.org/10.4018/978-1-59904-883-3.ch011.

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Анотація:
The scope of this article is to conduct research into the influence of the Internet on processes of personnel recruitment, in light of the growing number of companies seeking to attract candidates for employment onto their staff and the enormous number of professionals who currently use this technology in their search for employment or professional placement. The exponential growth of the Internet in the world is a direct result of the technological facilities inherent to its usage and the fascination exerted by the richness and reach of information available on the Web (Evans & Wurster, 2
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