Journal articles: 'A Raisin in the Sun'

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Rao, Nyapati R. "A Raisin Brings the Sun." Psychiatric Services 68, no. 8 (August 2017): 762–63. http://dx.doi.org/10.1176/appi.ps.68602.

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Washington, J. Charles. "A Raisin in the Sun Revisited." Black American Literature Forum 22, no. 1 (1988): 109. http://dx.doi.org/10.2307/2904153.

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Ardolino, Frank. "Hansberry's a Raisin in the Sun." Explicator 63, no. 3 (January 2005): 181–83. http://dx.doi.org/10.1080/00144940509596934.

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Cooper, David. "Hansberry's a Raisin in the Sun." Explicator 52, no. 1 (October 1, 1993): 59–61. http://dx.doi.org/10.1080/00144940.1993.9938741.

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KARA, Gökçen. "RACISIM IN A RAISIN IN THE SUN." SOCIAL MENTALITY AND RESEARCHER THINKERS JOURNAL 7, no. 45 (January 1, 2021): 977–84. http://dx.doi.org/10.31576/smryj.884.

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Striegler, R. Keith, Carter P. Clary, David R. Wineman, Gina A. Wagy, and Steve Glossner. "EFFECT OF SIMULATED RAINFALL ON RAISIN QUALITY." HortScience 27, no. 6 (June 1992): 677c—677. http://dx.doi.org/10.21273/hortsci.27.6.677c.

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Natural sun-dried raisins are susceptible to crop loss and quality reduction when rainfall occurs during the 2-3 week drying period. The purpose of this experiment was to determine the effect of rainfall at selected stages of the raisin drying period on raisin quality. Thompson Seedless grapes were harvested and dried in the field using normal commercial practices. Raisins were moved to a humid chamber at the green, brown, turn, and roll stages of the drying period. Then, raisins were misted with 6.4 or 25.4 mm of water to simulate rainfall. Samples remained under humid conditions for approximately 48 hours after which they were returned to the field to complete the drying process. Raisin quality was evaluated by USDA incoming inspection procedures. The amount of rainfall had little effect on raisin quality at the levels in this experiment. However, raisin quality was significantly reduced when rainfall occurred at the green and brown stage of drying. Raisins which received rainfall at the turn and roll stages of drying were of comparable quality as control raisins.

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Lund, Charles. "TeachingA Raisin in the Sun: Literature and Life." College Teaching 37, no. 4 (November 1989): 83–85. http://dx.doi.org/10.1080/87567555.1989.10532166.

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Javed, Hafiz Umer, Dong Wang, Rani Andaleeb, Muhammad Salman Zahid, Ying Shi, Saeed Akhtar, Wang Shiping, and Chang-Qing Duan. "Drying Treatments Change the Composition of Aromatic Compounds from Fresh to Dried Centennial Seedless Grapes." Foods 10, no. 3 (March 8, 2021): 559. http://dx.doi.org/10.3390/foods10030559.

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Raisin aroma is a vital sensory characteristic that determines consumers’ acceptance. Volatile organic compounds (VOCs) in fresh grapes, air-dried (AD), pre-treated air-dried (PAD), sun-dried (SD), and pre-treated sun-dried (PSD) raisins were analyzed, with 99 and 77 free- and bound-form compounds identified in centennial seedless grapes, respectively. The hexenal, (E)-2-hexenal, 1-hexanol, ethyl alcohol, and ethyl acetate in free-form while benzyl alcohol, β-damascenone, gerenic acid in bound-form were the leading compounds. Overall, the concentration of aldehydes, alcohols, esters, acids, terpenoids, ketones, benzene, and phenols were abundant in fresh grapes but pyrazine and furan were identified in raisin. Out of 99 VOCs, 30 compounds had an odour active value above 1. The intensity of green, floral, and fruity aromas were quite higher in fresh grapes followed by AD-raisins, PAD-raisins, SD-raisins, and PSD-raisins. The intense roasted aroma was found in SD-raisins due to 2,6-diethylpyrazine and 3-ethyl-2,5-dimethylpyrazine. Among raisins, the concentration of unsaturated fatty acid oxidized and Maillard reaction volatiles were higher in SD-raisins and mainly contributed green, fruity and floral, and roasted aromas, respectively.

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이은주. "Micropolitics of Power in A Raisin in the Sun." Jungang Journal of English Language and Literature 57, no. 3 (September 2015): 397–418. http://dx.doi.org/10.18853/jjell.2015.57.3.020.

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Wilkerson, Margaret B. ""A Raisin in the Sun": Anniversary of an American Classic." Theatre Journal 38, no. 4 (December 1986): 441. http://dx.doi.org/10.2307/3208286.

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Shih, Yi-chin. "Dance Scenes in Lorraine Hansberry's A RAISIN IN THE SUN." Explicator 72, no. 4 (October 2, 2014): 278–81. http://dx.doi.org/10.1080/00144940.2014.962454.

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S. Hama, Bakhtiar. "Intra-racism in Hansberry’s A Raisin in the Sun: A Sociological Study." Journal of Zankoy Sulaimani Part (B - for Humanities) 20, no. 2 (January 30, 2000): 389–98. http://dx.doi.org/10.17656/jzsb.10903.

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김정호. "A Raisin in the Screen: A Study of Film Adaptation of Hansberry’s A Raisin in the Sun." Studies in English Language & Literature 35, no. 2 (June 2009): 57–75. http://dx.doi.org/10.21559/aellk.2009.35.2.004.

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Matthews, Kristin L. "The Politics of “Home” in Lorraine Hansberry'sA Raisin in the Sun." Modern Drama 51, no. 4 (December 2008): 556–78. http://dx.doi.org/10.3138/md.51.4.556.

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Chappell, Michaele F., and Denisse R. Thompson. "A Raisin in the Sun: Fostering Cultural Connections with a Classic Movie." Mathematics Teaching in the Middle School 6, no. 4 (December 2000): 222–35. http://dx.doi.org/10.5951/mtms.6.4.0222.

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WE LIVE IN AN ERA IN which students are more media savvy than ever. Throughout their school years, students encounter numerous media, such as videotapes, CD-ROMs, video games, and the World Wide Web. When planning mathematics instruction, it seems reasonable to use media resources, such as classic movies, that have rich potential for engaging students in the learning process.

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Khatoon, Yamna. "A Raisin in the Sun: The Impacts of Racial Segregation and Identity Crisis." PAKISTAN LANGUAGES AND HUMANITIES REVIEW 5, no. II (December 31, 2021): 78–87. http://dx.doi.org/10.47205/plhr.2021(5-ii)1.8.

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Gourdine, Amgeletta. "TheDramaof Lynching in Two Blackwomen's Drama, or Relating Grimke'sRachelto Hansberry'sA Raisin in the Sun." Modern Drama 41, no. 4 (December 1998): 533–45. http://dx.doi.org/10.3138/md.41.4.533.

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Kiser, Kelsey. "The Domestic Sphere as Counter-Surveillance in Lorraine Hansberry’s A Raisin in the Sun." Modern Drama 63, no. 4 (December 2020): 435–54. http://dx.doi.org/10.3138/md.63.4.1069.

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Orem, Sarah. "Signifyin(g) When Vexed: Black Feminist Revision, Anger, and A Raisin in the Sun." Modern Drama 60, no. 2 (June 2017): 189–211. http://dx.doi.org/10.3138/md.0800.

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Matthews, Kristin L. "The Politics of “Home” in Lorraine Hansberry’s A Raisin in the Sun." Modern Drama 51, no. 4 (2008): 556–78. http://dx.doi.org/10.1353/mdr.0.0077.

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Ferreira, Kelly Cristina Torres de Barros. "SELF-DEVELOPMENT AND MATURITY: THE PSYCHOLOGICAL JOURNEY OF THREE BLACK WOMEN CHARACTERS IN A RAISIN IN THE SUN." Em Tese 9 (December 31, 2005): 153. http://dx.doi.org/10.17851/1982-0739.9.0.153-161.

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This study aims at analyzing the psychological journey towardsself-development and maturity of Mama, Ruth and Beneatha,the triangle of black women characters of A Raisin in theSun. I argue here that each of these three female charactersundergoes a process of personal growth in the play.

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Nowrouzi, Tayebeh, Sohila Faghfori, and Esmaeil Zohdi. "In Search of Equality: A Dream Deferred for African Americans in A Raisin in the Sun." Theory and Practice in Language Studies 5, no. 11 (November 22, 2015): 2269. http://dx.doi.org/10.17507/tpls.0511.10.

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Bernstein, Robin. "Inventing a Fishbowl: White Supremacy and the Critical Reception of Lorraine Hansberry'sA Raisin in the Sun." Modern Drama 42, no. 1 (March 1999): 16–27. http://dx.doi.org/10.3138/md.42.1.16.

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Čerče, Danica. "Race and politics in the twentieth-century Black American play: Lorraine Hansberry’s A Raisin in the Sun." Neohelicon 46, no. 1 (October 3, 2018): 227–39. http://dx.doi.org/10.1007/s11059-018-0464-7.

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Glover, Eric M. "Clifford Mason, Macbeth in Harlem: Black Theater in America from the Beginning to Raisin in the Sun." Modern Drama 64, no. 2 (June 2021): 243–45. http://dx.doi.org/10.3138/md.64.2.br03.

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Ira Frederick Aldridge is often believed by historians to herald the zenith of Black theatre, but he may instead herald the nadir of Black theatre. So argues actor, director, dramatic critic, and playwright Clifford Mason in his book Macbeth in Harlem, which presents thoughtful and provocative interpretations of musicals and plays by and about Black people before, during, and after freedom.

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Fidelibus, Matthew W. "Grapevine Cultivars, Trellis Systems, and Mechanization of the California Raisin Industry." HortTechnology 24, no. 3 (June 2014): 285–89. http://dx.doi.org/10.21273/horttech.24.3.285.

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Growers in California’s San Joaquin Valley produced >25% of the world’s raisins in 2012, with a farm-gate value of >$590 million, making the United States the leading global producer of raisins. California’s traditional raisin-making method is a laborious process in which clusters of grapes (Vitis vinifera) are harvested by hand onto paper trays, which are left in the vineyard to dry. The drying fruit may need to be turned or rolled, tasks requiring manual labor, and the trays of dried raisins are also picked up by hand. Most California raisins continue to be made in this way, but in recent years, the declining availability and increasing cost of labor has prompted many growers to implement one of two mechanized production systems, “continuous tray” (CT) or “dry-on-vine” (DOV). In CT systems, machines are used to pick the berries, lay them onto a tray, and pick up the dried raisins. The CT system could be considered a short-term strategy: it is compatible with existing conventional ‘Thompson Seedless’ raisin vineyards and has been widely adopted. The DOV system could be considered a medium-term strategy: it is best suited for vineyards specifically designed for DOV, with early ripening grapevine cultivars on expansive trellis systems, which ensures timely drying, and capitalizes on the fact that sunlit row middles are not needed for fruit drying. Grapevine breeding programs are currently working toward the development of raisin grape cultivars with fruitful basal nodes, with fruit that dry naturally upon ripening. This is a long-term strategy to further reduce labor needs by enabling mechanical pruning in winter and eliminating the need for cane severance in the summer.

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King, Eric S. "African Americans and the Crisis of Modernity." Ethnic Studies Review 41, no. 1-2 (2018): 53–60. http://dx.doi.org/10.1525/esr.2018.411207.

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This article examines Lorraine Hansberry’s play A Raisin in the Sun by exploring the conflict between a traditionally Southern, Afro-Christian, communitarian worldview and certain more destabilizing elements of the worldview of modernity. In addition to examining the socio-economic problems confronted by some African Americans in the play, this article investigates the worldviews by which these Black people frame their problems as well as the dynamics within the relationships of a Black family that lives at the intersection of racial, class, and gender inequality in Chicago during the latter 1950s.

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Tritt, Michael. "A View from the Stockyards: Lorraine Hansberry's Allusion toThe Junglein the Unfilmed Screenplay ofA Raisin in the Sun." ANQ: A Quarterly Journal of Short Articles, Notes and Reviews 21, no. 1 (January 2008): 51–57. http://dx.doi.org/10.3200/anqq.21.1.51-57.

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Murray, William. "The Roof of a Southern Home: A Reimagined and Usable South in Lorraine Hansberry’s A Raisin in the Sun." Mississippi Quarterly 68, no. 1-2 (2015): 277–93. http://dx.doi.org/10.1353/mss.2015.0033.

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El-Gindy, Hanaa Mohamed Helmy. "The Racist Discourse of Segregation in Lorriane Hansberry’s ‘A Raisin in the Sun’: A Socio-Cognitive Approach to Ideology." مجلة کلية التربية - جامعة الإسکندرية 29, no. 6 (December 1, 2019): 355–77. http://dx.doi.org/10.21608/jealex.2019.165307.

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Duran, Jane. "Gifted and Black." Ethnic Studies Review 42, no. 1 (January 1, 2019): 59–68. http://dx.doi.org/10.1525/esr.2019.421005.

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With a focus especially on The Sign in Sidney Brustein’s Window, this article argues that Hansberry’s work is, in a sense, underappreciated. Hansberry’s fame relies chiefly on A Raisin in the Sun, and critics have often failed to appreciate Brustein because of its general allusion to life in the Village and comparative lack of adherence to Black topics. The article however argues that this is an indicator of Hansberry’s overall strength as an author, rather than a weakness. The article assesses the work’s importance with allusions to Anne Cheney and comparisons to the writing of August Wilson. It additionally explores her upbringing in the Black bourgeosie.

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Pawar, M. S., V. N. Pawar, A. K. Sharma, and K. J. Kamble. "Characteristics of Dried Grapes by Different Drying Methods." International Journal of Innovative Science and Research Technology 5, no. 6 (July 17, 2020): 1471–79. http://dx.doi.org/10.38124/ijisrt20jun913.

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Grape is one of the most important fruit crop in the world due to its nutritional and therapeutic value. Grapes are good source of dietary sugars, organic acids and some vitamins. The seedless raisins are called as Kishmish. Raisin not only provides sweetness but also is excellent source of dietary fibres, some amount of minerals and vitamins. The study on making grape raisins was carried by. Open drying (Sun drying) is widely used due to its low initial and running costs but depend mainly on weather conditions, which can induce microbial and insect contamination and hence, lower their quality. Drying rate and drying time was faster in tray drying compare to others three drying methods but the disadvantage of tray drying was it is batch process and cannot be used for mass production and the consumption of power is more. The quality of raisins from sensory evaluation were highly accepted in controlled shade drying where temperature and humidity is maintain as per the requirement and least accepted in open drying. Controlled shade drying is better drying method compare to other methods as it is a continuous process and less chances of contamination and high quality of product is obtained. The mean score for colour/appearance, texture, taste, flavour and acceptability of the raisins prepared by different drying methods ranged from 6.1 to 8.4, 6.3 to 8.1, 6.2 to 8.3, 6.3 to 8.0 and 6.2 to 8.3 respectively.

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Jakubiak, Katarzyna. "The Black Body in Translation: Polish Productions of Lorraine Hansberry's A Raisin in the Sun in the 1960s." Theatre Journal 63, no. 4 (2011): 541–69. http://dx.doi.org/10.1353/tj.2011.0113.

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Kennon, Raquel. "“Africa Claiming Her Own”: Unveiling Natural Hair and African Diasporic Identity in Lorraine Hansberry’s Unabridged A Raisin in the Sun." Modern Drama 64, no. 3 (August 1, 2021): 283–308. http://dx.doi.org/10.3138/md-64-3-1120.

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In the phantasmagoric performance that begins the second act of Lorraine Hansberry’s classic A Raisin in the Sun (1959), Beneatha Younger emerges with a short “close-cropped” natural style after cutting off her straightened hair offstage. Although this is a seemingly minor theatrical moment, hair in this scene and Hansberry’s work and life serves as a powerful dramatic signifier, a political tool for self-understanding and liberation, and a cultural bridge between African and African diasporic identity. Drawing from archival material concerning the original 1957 playscript, Tracy Heather Strain’s 2017 documentary Sighted Eyes/Feeling Hands, and recent scholarship, this article examines how Beneatha asserts her own body politics and corporeal scripting in her interactions with two romantic prospects, Joseph Asagai and George Murchison, to argue that her relationship with each suitor represents the complicated ways she wrestles with the meaning of the African diaspora. By embracing her natural hair and making deliberate aesthetic self-fashioning choices, Beneatha reclaims an ancestral African identity and cultivates a global Black consciousness that ultimately exceeds specific performances of dress, dance, and hair.

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KOSTAROPOULOS, A. E., and G. D. SARAVACOS. "Microwave Pre-treatment for Sun-Dried Raisins." Journal of Food Science 60, no. 2 (March 1995): 344–47. http://dx.doi.org/10.1111/j.1365-2621.1995.tb05669.x.

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Sadiq, Nizamuddin. "The Lexion Of The African American English In Georgia Doyle Johnson's Frederick Douglas And Loraine Hansberry's A Raisin In The Sun." Journal of English and Education 3, no. 1 (October 7, 2016): 27–36. http://dx.doi.org/10.20885/jee.vol3.iss1.art3.

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Sohn, Hongeal. "Selection among the Various Versions of A Raisin in the Sun and Its Impact on the Understanding of the Play’s Main Theme." NEW STUDIES OF ENGLISH LANGUAGE & LITERATURE 65 (November 30, 2016): 71. http://dx.doi.org/10.21087/nsell.2016.11.65.71.

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Sadiq, Nizamuddin. "The Syntax Features of the African American English In Georgia Doyle Johnson's Frederick Douglas And Loraine Hansberry's A Raisin in the Sun." Journal of English and Education 2, no. 2 (October 7, 2016): 12–33. http://dx.doi.org/10.20885/jee.vol2.iss2.art2.

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Chapman, Erin D. "Staging Gendered Radicalism at the Height of the US Cold War: A Raisin in the Sun and Lorraine Hansberry's Vision of Freedom." Gender & History 29, no. 2 (July 12, 2017): 446–67. http://dx.doi.org/10.1111/1468-0424.12296.

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Spiller, Gene A., Jon A. Story, Emily J. Furumoto, Jo Carol Chezem, and Monica Spiller. "Effect of tartaric acid and dietary fibre from sun-dried raisins on colonic function and on bile acid and volatile fatty acid excretion in healthy adults." British Journal of Nutrition 90, no. 4 (October 2003): 803–7. http://dx.doi.org/10.1079/bjn2003966.

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Sun-dried raisins are a source of dietary fibre and tartaric acid. The effects of tartaric acid on colon function have not been the focus of extensive research. The purpose of the present study was to evaluate the effects of dietary fibre and tartaric acid from sun-dried raisins on colon function and on faecal bile acid and short-chain fatty acid (SCFA) excretion in healthy adults. Thirteen healthy subjects were fed 120 g sun-dried raisins/d or 5 g cream of tartar (equivalent to the tartaric acid in 120 g sun-dried raisins)/d for 9 weeks, divided into 3-week cycles. The experimental diets were fed in a crossover design after an initial control period. Faeces were collected for the last 4 d of each cycle for analysis of SCFA and bile acids. Intestinal transit time decreased from 42h on the baseline diet to 31h on cream of tartar (P<0·1) and to 28h on sun-dried raisins (P<0·05). Faeces were softer on both sun-dried raisins and cream of tartar, but sun-dried raisins increased faecal wet weight (P<0·05), while cream of tartar did not. Sun-dried raisins caused significant reductions from baseline values in total bile acid concentration (from 1·42 (sd 1·03) to 1·09 (sd 0·76) mg/g, P<0·05), whereas cream of tartar did not (1·40 (sd 1·06) mg/g). Sun-dried raisins also significantly reduced the lithocholic (LC):deoxylithocholic acid (DC) ratio (from 1·63 (sd 0·85) to 1·09 (sd 0·50), P<0·02), whereas cream of tartar reduced the ratio, but to a lesser extent (1·29 (sd 0·79), NS). Both faecal bile acids and the LC:DC ratio are indicators of reduced risk for colon cancer. Sun-dried raisins increased total SCFA excretion (from 5·6 (sd 3·4) to 7·6 (sd 3·0) g/4d, P<0·05), which remained unchanged with cream of tartar (5·6 (sd 3·0) g/4d). Both sun-dried raisins and cream of tartar appear to be good stool softeners and to shorten intestinal transit time, although the fibre in sun-dried raisins has the added benefit of increasing faecal weight. Both sun-dried raisins and cream of tartar modulate the composition of faecal bile acids and SCFA in a way that has potential health benefits.

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Hee-Won Lee. "From (Black) American Drama to Women’s Literature: Deconstructing the Canonization of Lorraine Hansberry’s A Raisin in the Sun and Finding the Hidden Picture." Feminist Studies in English Literature 22, no. 2 (September 2014): 205–41. http://dx.doi.org/10.15796/fsel.2014.22.2.008.

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Saker, Victoria A. "Creating an Agricultural Trust: Law and Cooperation in California, 1898–1922." Law and History Review 10, no. 1 (1992): 93–129. http://dx.doi.org/10.2307/743815.

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During the late nineteenth century, as the “trust problem” occupied the attention of politicians and entrepreneurs across the nation, California farmers began an experiment that would irretrievably alter the form and function of agricultural marketing cooperatives. Taking a cue from the robber barons, leaders in the state's promising raisin industry set out to apply the advantages of corporation law—and of the modern trust—to the principles of cooperation. As early as 1899, the raisin industry's merger of corporation and cooperative caught the attention of the San Francisco Chronicle's agricultural editor, Edward F. Adams. “The principle of cooperation in [agriculture] for marketing purposes,” he wrote, “is identical with that of the cooperation of capitalists in what are called ‘Trusts.’”

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Oliveira, N. F., and M. Medeiros. "Is It all About Money? Women Characters and Family Bonds in Lorraine Hansberry’s A Raisin in the Sun and Toni Morrison’s Song of Solomon." Revista Scripta Uniandrade 13, no. 2 (December 30, 2015): 151–63. http://dx.doi.org/10.18305/1679-5520/scripta.uniandrade.v13n2p151-163.

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DAVIES, TOM ADAM. "The Economics of the Black Freedom Struggle." Journal of American Studies 49, no. 3 (July 2, 2015): 615–20. http://dx.doi.org/10.1017/s0021875815000705.

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Mama Younger: Son, how come you talk so much ’bout money?Walter Lee Younger: Because it is life, Mama!Mama Younger: Oh. So now it's life. Once upon a time freedom used to be life – now It's money. I guess the world really do change.Walter Lee Younger: No – it was always money, Mama. We just didn't know about it.Lorraine Hansberry, A Raisin in the Sun (New York: Random House, 1958), 74 The disproportionate impact of the 2008 subprime mortgage crisis and subsequent economic recession on black families in the United States has helped to revive a long-standing debate about the relationship between race, inequality and the political and economic structures of American capitalist society. The seemingly unmistakable, and increasing, correlation between race and poverty in America has led many to challenge the powerful and pervasive idea – central to the colour-blind conservatism espoused by many on the American right – that the nation's problem of racial discrimination was overcome with the passage of civil and voting rights legislation in the mid-1960s. As part of this process, historians have begun increasingly to reconsider the place of economic questions, principles and aspirations in African American and other minority groups' struggles against racial inequality. Although these three books are very different in form, content, and scope, they each reflect the growing importance of this line of inquiry within the historiography.

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Nazim, Zabeda. "No Shame for the Sun." American Journal of Islam and Society 21, no. 2 (April 1, 2004): 114–16. http://dx.doi.org/10.35632/ajis.v21i2.1799.

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Shahla Haeri’s groundbreaking work could not have emerged at a moredesperately needed time. In the aftermath of 9/11 and the war on Iraq, thewestern media have worked feverishly to bombard the West with imagesand messages about Muslim women and Islam. Whether it is the imageof Afghanistan’s burqa-clad women or Iraq’s veiled women, the messagehas been the same: All Muslim women are speechless, powerless, andoften invisible victims of an oppressive monolithic Islam.In No Shame for the Sun: Lives of Professional Pakistani Women,Haeri presents the reader with an insightful and poignant look at the livesof six educated, middle-class and upper-middle class, professionalPakistani women. Situated against Pakistan’s changing social, political,economic, cultural, and religious landscapes, their successes, costs, andstruggles “challenge the notion of a ‘hegemonic’ and monolithic Islam thatvictimizes Muslim women” (p. xi).The book’s preface spells out its main purpose: to render visible theexperiences of professional Pakistani women within the larger goal of disruptingthe dominant western stereotypes and beliefs of Muslim women.In the introduction, Haeri situates herself by raising a series of questionsemerging from her own experiences as an Iranian-born, middle-class, educated,professional Muslim woman living and working in the UnitedStates. Namely, she questions her own invisibility resulting from the persistenceof western stereotypical images and beliefs of women in theMuslim world and then offers an overview of the theoretical and historicalrationale for their persistence ...

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Hussein, A. M. "Suppression ofAspergillus flavusin Raisins by Solar Heating During Sun Drying." Phytopathology 76, no. 3 (1986): 335. http://dx.doi.org/10.1094/phyto-76-335.

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Geller, Alan C., Jill Shamban, David L. O'Riordan, Carolyn Slygh, John P. Kinney, and Steven Rosenberg. "Raising Sun Protection and Early Detection Awareness among Florida High Schoolers." Pediatric Dermatology 22, no. 2 (March 2005): 112–18. http://dx.doi.org/10.1111/j.1525-1470.2005.22204.x.

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Veremchuk, A. S., S. V. Vivatenko, and V. I. Terekhova. "FEATURES OF RAISING CHILDREN IN THE " LAND OF THE RISING SUN»." Современные проблемы науки и образования (Modern Problems of Science and Education), no. 2 2021 (2021): 154. http://dx.doi.org/10.17513/spno.30716.

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Wang, Dong, Hafiz Umer Javed, Ying Shi, Safina Naz, Sajid Ali, and Chang-Qing Duan. "Impact of Drying Method on the Evaluation of Fatty Acids and Their Derived Volatile Compounds in ‘Thompson Seedless’ Raisins." Molecules 25, no. 3 (January 30, 2020): 608. http://dx.doi.org/10.3390/molecules25030608.

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Abstract:

Air- and sun-dried raisins from Thompson Seedless (TS) grapes were analyzed under GC/MS to evaluate fatty acids (FAs) and their derived volatile compounds, coming from unsaturated fatty acids oxidation. A total of 16 FAs were identified in TS raisins, including 10 saturated fatty acids (SFAs) and 6 unsaturated fatty acids (USFAs). The contents of C18:0, C15:0, and C16:0 among SFAs and C18:3, C18:2 and C18:1 in USFAs were significantly higher. Furthermore, USFAs such as C16:1 and C20:1 were only identified in air-dried raisins. The principal component analysis showed the increased content of FAs and FA-derived compounds were in air-dried and sun-dried raisins, respectively. Among FA-derived compounds, 2-pentyl furan, 3-octen-2-one, 1-hexanol and heptanoic acid were more potent. This study shows that air-drying is more favorable for the production of fatty acids (SFAs and USFAs), whereas sun-drying is more advantageous in terms of fatty acid-derived volatiles.

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Lavaud, J. J. "Evolution des réserves lipidiques des pépins de raisin pendant la croissance de la radicule." OENO One 21, no. 4 (December 31, 1987): 231. http://dx.doi.org/10.20870/oeno-one.1987.21.4.1288.

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Abstract:

Les acides gras totaux s'accumulent dans les pépins au début de la phase de croissance de la radicule. Les acides gras insaturés seraient utilisés de façon préférentielle pendant la différenciation de la jeune plante et la formation de son système racinaire.+++At the beginning of the root growth the level of total fatty acids increase in the grape seeds. During seedling differenciation and roots formation unsatured fatty acids were preferentialy using.

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