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Journal articles on the topic 'Acrocomia aculeate'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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1

Costa, Anderson G., Francisco A. C. Pinto, Roberto A. Braga, Sergio Y. Motoike, and Luis M. N. Gracia. "Relationship between biospeckle laser technique and firmness of Acrocomia aculeata fruits." Revista Brasileira de Engenharia Agrícola e Ambiental 21, no. 1 (2017): 68–73. http://dx.doi.org/10.1590/1807-1929/agriambi.v21n1p68-73.

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ABSTRACT Knowing the maturation of the Acrocomia aculeata (macaw palm) fruit is decisive for harvest to be performed when the fruit has a higher content and quality of oil. There are different approaches to monitor maturation and they can be classified as destructive and non-destructive. Variables obtained by optical instruments have been used to determine maturation stage. The present study evaluated the relationship between the biological activity measured by the optical technique of biospeckle laser and firmness, measured in the Acrocomia aculeata fruit pulp between the 41st and 61st week a

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Gonzalo Hernández-Terrones, Manuel, Flaysner Magayver Portela, Patrícia Gontijo Melo, Douglas Santos Queiroz, Waldomiro Borges Neto, and José Domingos Fabris. "OILS FROM DIFFERENT VEGETAL SOURCES AS PRECURSOR MATERIALS INFLUENCING ESSENTIAL PHYSICOCHEMICAL CHARACTERISTICS OF THE BIODIESEL OBTAINED VIA THE TRANSESTERIFICATION REACTION." Eclética Química Journal 38, no. 1 (2017): 37. http://dx.doi.org/10.26850/1678-4618eqj.v38.1.2013.p37-44.

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A set of physicochemical properties, viz acidity, color, density, saponification, kinematic viscosity, free glycerol, carbon residue and oxidation stability, were determined for transesterification products from methyl and ethyl alcohol reactions with triacylglycerides of oil-rich natural substrates extracted from fruits of traditionally cultivated plants, namely corn (Zea mays), soybean (Glycine max), sunflower (Helianthus annuus) and rapeseed (Brassica napus), and from three other species: physic nut (Jatropha curcas), pequi (Caryocar brasiliense) and macaúba palm (Acrocomia aculeate), which

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3

Sousa, Barbarah Gabriella Esteves de, Anna Carolina Araújo Ribeiro Zanatta, Maria da Graça Tomás, Thais Hernandes, and Katiuchia Pereira Takeuchi. "Technological and food potential of Acrocomia aculeate vegetal beverage." Acta Scientiarum. Health Sciences 47 (March 28, 2025): e66687. https://doi.org/10.4025/actascihealthsci.v47i1.66687.

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The study evaluated the physical, chemical, technological and microbiological characteristics of the vegetable drink from A. aculeata, in different proportions of pulp dilution: water (1:10, 1:15 and 1:20 m/m), extraction temperatures (30, 50 and 80ºC), after thermal treatment at 60ºC20min-1 and in natural conditions. Titratable acidity values were below 0.1%, indicating low levels of organic acids. The pH varied close to neutrality (pH 6-8), favoring the non-precipitation of proteins. The soluble solids contents were low, varying from 1 to 2 °Brix before the heat treatment, and from 0.3 to 1.

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Flavia, Campos Vieira, Luiz de Laia Marcelo, Marques Ariadne, Fernandes Gonçalves Janaína, and Von dos Santos Veloso Ronnie. "Use of the Internal Transcribed Spacer (ITS) Regions to Characterize Macaw Progenies." Biotechnology Journal International 18, no. 2 (2017): 1–8. https://doi.org/10.9734/BJI/2017/32718.

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<strong>Aims: </strong>The present study aimed to investigate the genetic structure of <em>A. aculeata</em> (macaw palm) groups by analyzing individual polymorphism of different ITS regions. <strong>Study Design:</strong> Experimental design study. <strong>Place and Duration of Study:</strong> Department of Forest Engineering (Universidade Federal dos Vales do Jequitinhonha e Mucuri/MG) and Germoplasm Bank of macaw (Universidade Federal de Viçosa/MG), between February 2014 and December 2015. <strong>Methodology:</strong> DNA extracted from 42 leaf samples of Macaw palm. Five universal oligonuc

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Vianna, S. A., A. Pott, R. H. Silva, et al. "PHENOTYPICAL CHARACTERIZATION OF ACROCOMIA ACULEATE FRUITS IN NATURAL POPULATIONS IN THE PANTANAL REGION, MATO GROSSO DO SUL, BRAZIL." Acta Horticulturae, no. 1003 (August 2013): 169–72. http://dx.doi.org/10.17660/actahortic.2013.1003.23.

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León-Ovelar, Regina, M. Elena Fernández-Boy, and Heike Knicker. "Characterization of the Residue (Endocarp) of Acrocomia aculeata and Its Biochars as a Potential Source for Soilless Growing Media." Horticulturae 8, no. 8 (2022): 739. http://dx.doi.org/10.3390/horticulturae8080739.

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Endocarp residues remaining after coconut oil extraction from Acrocomia aculeate are traditionally used for combustion as fuel. As an alternative, we propose its conversion into biochar to substitute peat in planting substrates. To test the feasibility of this approach, untreated endocarp residues (particle size approx. 10 mm) and materials shredded into particles of 4 and 1 mm were pyrolyzed at 200 °C, 325 °C and 450 °C and were subsequently characterized. The pyrolysis-induced loss of organic matter increased the ash contents and pH. Nuclear magnetic resonance (NMR) spectroscopy confirmed th

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7

Vieira, Wedja Timóteo, Mozart Daltro Bispo, Samara de Melo Farias, et al. "Activated carbon from macauba endocarp (Acrocomia aculeate) for removal of atrazine: Experimental and theoretical investigation using descriptors based on DFT." Journal of Environmental Chemical Engineering 9, no. 2 (2021): 105155. http://dx.doi.org/10.1016/j.jece.2021.105155.

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8

Alves, José Luiz Francisco, Jean Constantino Gomes da Silva, Guilherme Davi Mumbach, et al. "Potential of macauba endocarp (Acrocomia aculeate) for bioenergy production: Multi-component kinetic study and estimation of thermodynamic parameters of activation." Thermochimica Acta 708 (February 2022): 179134. http://dx.doi.org/10.1016/j.tca.2021.179134.

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9

Chuba, Carlos Alberto Machado, Ramon Eduardo Pereira Silva, Andrea Cristina dos Santos, and Eliana Janet Sanjinez-Argandoña. "Development of a Device to Pulping Fruits of Bocaiuva (Acrocomia aculeate sp.): Intended for the Communities that Practice Sustainable Agriculture or Strativism." Journal of Agricultural Science 11, no. 2 (2019): 397. http://dx.doi.org/10.5539/jas.v11n2p397.

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Bocaiuva (Acrocomia aculeata) fruit pulp has high potential for food, pharmaceutical and cosmetic applications and in the biofuel industry, however, the main hindrance for these applications is the availability of pulp in sufficient quantity. The pulp of this fruit is usually supplied by rural communities where the processors use manual pulping, which is not only time-consuming but yields product of low quality. Therefore, the objective of this work was to design, fabricate and evaluate the efficiency of an experimental bench device for pulping bocaiuva fruits. The bench device was designed to

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Pimentel, Leonardo Duarte, Claudio Horst Bruckner, Hermínia Emília Prieto Martinez, Sérgio Yoshimitsu Motoike, Candida Elisa Manfio, and Rafael Carlos dos Santos. "Effect of Nitrogen and Potassium Rates on Early Development of Macaw Palm." Revista Brasileira de Ciência do Solo 39, no. 6 (2015): 1671–80. http://dx.doi.org/10.1590/01000683rbcs20140352.

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ABSTRACT The economic exploitation of macaw palm [Acrocomia aculeate(Jacq.) Lodd. ex Mart.] is currently in transition, from extractivism to agricultural cultivation, thus requiring studies on the fertilization of the crop. This study evaluated the response of three genotypes of macaw palm to increasing rates of nitrogen and potassium, grown in the field until the 2nd year and to establish reference contents of mineral nutrients in the leaf. The experiment was a split-plot randomized block design with five main treatments (N and K rates) and three secondary treatments (genotypes), with three r

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Gebretensay Mengistu, Fekadu, Sérgio Yoshimitsu Motoike, Eveline Teixeira Caixeta, Cosme Damião Cruz, and Kacilda Naomi Kuki. "Cross-species amplification and characterization of new microsatellite markers for the macaw palm, Acrocomia aculeata (Arecaceae)." Plant Genetic Resources 14, no. 3 (2015): 163–72. http://dx.doi.org/10.1017/s1479262115000179.

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Microsatellites or simple sequence repeats (SSRs) are useful molecular markers allowing for efficient conservation and sustainable use of genetic resources of plant species. Development of SSR marker system for new species is a very expensive task and time consuming. Cross-species amplification of microsatellite loci is considered as a cost-effective approach for developing microsatellite markers for new species. The aim of this work was to examine the transferability of some SSR markers of two Arecaceae species (Astrocaryum aculeatum and Elaeis oleifera), in Acrocomia aculeata. Out of the tot

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Benítez F., Bonifacia, Claudia Pereira S., Fidelina González G., and Siemens Bertoni F. "Acrocomia aculeata (Jacq.) Lodd. ex Mart. (coco, mbocaya), una especie de uso múltiple en el Paraguay." Steviana 3 (July 30, 2021): 69–83. http://dx.doi.org/10.56152/ffs.v3i.1289.

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Las plantas tienen diversidad de usos, Acrocomia aculeata es un ejemplo de la variedad de tipos de aprovechamiento que el hombre hace de un recurso vegetal. En este trabajo de investigación, se evaluó los diferentes tipos de usos de Acrocomia aculeata; se realizó un análisis de su importancia alimenticia, artesanal, como materia prima de artículos de limpieza, combustible, construcción, forrajera, medicinal, ornamental y religioso. Se realizó una caracterización de su estructura morfo-anatómica. Se identificó los diferentes tipos de comunidades naturales donde se encuentra Acrocomia aculeata,

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Díaz, Brenda Gabriela, Maria Imaculada Zucchi, Alessandro Alves‐Pereira, et al. "Genome-wide SNP analysis to assess the genetic population structure and diversity of Acrocomia species." PLOS ONE 16, no. 7 (2021): e0241025. http://dx.doi.org/10.1371/journal.pone.0241025.

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Acrocomia (Arecaceae) is a genus widely distributed in tropical and subtropical America that has been achieving economic interest due to the great potential of oil production of some of its species. In particular A. aculeata, due to its vocation to supply oil with the same productive capacity as the oil palm (Elaeis guineenses) even in areas with water deficit. Although eight species are recognized in the genus, the taxonomic classification based on morphology and geographic distribution is still controversial. Knowledge about the genetic diversity and population structure of the species is li

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Guatimosim, Eduardo, Henrique Jorge Pinto, and Robert Weingart Barreto. "Passalora acrocomiae sp. nov. and Exosporium acrocomiae from the palm Acrocomia aculeata in Puerto Rico." Mycotaxon 122, no. 1 (2013): 61–67. http://dx.doi.org/10.5248/122.61.

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Moreira, Fábio Caboclo, Miriam Rolón, Cathia Coronel, et al. "Fixed Oils of Medicinal Palms of Arecaceae from Chapada do Araripe: Chemical Composition and Antibacterial Potential." SVOA Microbiology 6, no. 1 (2025): 17–24. https://doi.org/10.58624/svoamb.2025.06.003.

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This study aimed to analyze the chemical composition of fixed oils extracted from the fruits of Acrocomia aculeata, Syagrus cearensis and Attalea speciosa, in addition to evaluating their efficacy in combating resistant microorganisms, such as Escherichia coli and Staphylococcus aureus. The ripe fruits were collected in the region of Barbalha, Ceara , and the extracted oils were analyzed by gas chromatography and mass spectrometry (GC/MS) to identify the compounds present. The antibacterial activity was tested using the microdilution method in 96-well plates, evaluating the inhibition of bacte

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Alfaro-Solís, Jose David, Alexander Montoya-Arroyo, Víctor M. Jiménez, et al. "Acrocomia aculeata fruits from three regions in Costa Rica: an assessment of biometric parameters, oil content and oil fatty acid composition to evaluate industrial potential." Agroforestry Systems 94, no. 5 (2020): 1913–27. http://dx.doi.org/10.1007/s10457-020-00511-8.

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Abstract Due to increased global demand for vegetable oils, diversification of the supply chain with sustainable sources is necessary. Acrocomia aculeata has recently gained attention as a multi-purpose, sustainable crop for oil production. However, the information necessary for effective selection of promising varieties for agricultural production is lacking. The aim of this study was to assess variability in fruit morphology and oil composition of individual Acrocomia aculeata plants growing wild in different climatic regions of Costa Rica. Fruits at the same ripening stage were collected at

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Pereira, Bianca do Nascimento, Dayara Dias Cavalcante, Keila Cristiane Batista Bezerra, and Adolfo Marcito Campos de Oliveira. "Macaúba (acrocomia aculeata): determinação da composição centesimal e seu potencial para a saúde." Research, Society and Development 10, no. 15 (2021): e120101522689. http://dx.doi.org/10.33448/rsd-v10i15.22689.

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A macaúba (acrocomia aculeata) é uma espécie de PANC, nativa do Brasil, seus frutos possuem um mesocarpo comestível de coloração amarelada ou esbranquiçada e com uma consistência fibrosa e mucilaginosa. Este estudo teve como objetivo analisar os constituintes nutricionais do mesocarpo da acrocomia aculeata. Trata-se de um estudo experimental com abordagem quantitativa, onde foi utilizada a polpa da macaúba para a análise da composição centesimal (umidade, cinzas, proteínas, lipídios, fibras e carboidratos), realizadas em triplicatas no laboratório de controle de qualidade de alimentos em Teres

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Borcioni, Elis, and Raquel Rejane Bonato Negrelle. "Aplicação de análogo de brassinosteroide (Biobras 16®) sobre a germinação e crescimento in vitro de embriões zigóticos e aclimatização de plântulas de bocaiuva." Ciência Rural 42, no. 2 (2012): 270–75. http://dx.doi.org/10.1590/s0103-84782012000200014.

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Apresentam-se resultados de pesquisa experimental que avaliou o crescimento in vitro de embriões zigóticos e aclimatização de plântulas de bocaiuva (Acrocomia aculeata) cultivadas em diferentes concentrações (0,0; 0,001; 0,005; 0,01; 0,05; 0,1; 0,5 e 1mg L-1) de análogo de brassinosteroide (Biobras 16®). O trabalho buscou verificar se a aplicação de Biobras 16® influencia positivamente na taxa de germinação dos embriões zigóticos de Acrocomia aculeata e se promove o crescimento e desenvolvimento das plântulas e, consequentemente, afeta o número de plântulas normais. A aplicação de Biobras 16®

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VIANNA, SUELEN ALVES. "A new species of Acrocomia (Arecaceae) from Central Brazil." Phytotaxa 314, no. 1 (2017): 45. http://dx.doi.org/10.11646/phytotaxa.314.1.2.

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A new palm species is described in detail, including the morphological characteristics and the leaf anatomy that distinguish it from other species of the genus. Acrocomia corumbaensis has an arborescent habit similar to A. aculeata, A. crispa, A. intumescens and A. totai, however with an inflorescence of a different color, flowers that are green when mature, smaller fruits and seeds. Its leaf anatomy reveals structures similar to those in the other Acrocomia species indicating its position in the genus, but with distinct particularities.

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Aires, Giselle Cristine Melo, and Raul Nunes de Carvalho Junior. "Potential of Supercritical Acrocomia aculeata Oil and Its Technology Trends." Applied Sciences 13, no. 15 (2023): 8594. http://dx.doi.org/10.3390/app13158594.

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This study discusses the bioactive composition, supercritical extraction, and biological activity of Acrocomia aculeata in publications in the last ten years. Numerous compounds have been identified in A. aculeata, which include fatty acids, carotenoids, phenolic compounds, and tocopherols, discussed in this article. Although there are several studies with the fruit using conventional extraction to obtain oil, there are only a few involving extraction at high pressures. Therefore, this article emphasized the potential of extraction with supercritical fluid (SFC) to obtain oil due to its good s

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Silva, Paulo Henrique, Suelen Alves Vianna, Cássia Regina Limonta Carvalho, Joaquim Adelino de Azevedo Filho, and Carlos Augusto Colombo. "DIVERGÊNCIA GENÉTICA ENTRE ESPÉCIES DE PALMEIRAS Acrocomia Mart. BASEADA EM DESCRITORES MORFOAGRONÔMICOS." ENERGIA NA AGRICULTURA 35, no. 4 (2021): 562–77. http://dx.doi.org/10.17224/energagric.2020v35n4p562-577.

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Divergência genética entre espécies de palmeiras Acrocomia Mart. baseada em descritores morfoagronômicos PAULO HENRIQUE DA SILVA1, SUELEN ALVES VIANNA2, CÁSSIA REGINA LIMONTA CARVALHO3, JOAQUIM ADELINO DE AZEVEDO FILHO4, CARLOS AUGUSTO COLOMBO5 1 Mestrando no Curso de Pós-Graduação em Agricultura Tropical e Subtropical – Genética, Melhoramento e Biotecnologia Vegetal- Instituto Agronômico (IAC). Avenida: Barão de Itapura, 1481, Botafogo, Campinas, SP, Brasil, CEP: 13.020-902. paulohsmgv@gmail.com 2 Pós Doutoranda no Centro de Pesquisa & Desenvolvimento de Recursos Genéticos Vegetais, Labor

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Toledo e Silva, Sérgio Henrique, Lidiane Bataglia Silva, Peter Eisner, and Stephanie Bader-Mittermaier. "Production of Protein Concentrates from Macauba (Acrocomia acuelata and Acrocomia totai) Kernels by Sieve Fractionation." Foods 11, no. 22 (2022): 3608. http://dx.doi.org/10.3390/foods11223608.

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Macauba palm fruits (Acrocomia aculeata and Acrocomia totai) are emerging as sources of high-quality oils from their pulp and kernels. The protein-rich macauba kernel meal (MKM) left after oil extraction remains undervalued, mainly due to the lack of suitable deoiling parameters and integrated protein recovery methods. Therefore, the present study aimed to produce protein concentrates from MKM using sieve fractionation. The deoiling parameters, comprising pressing, milling, and solvent extraction, were improved in terms of MKM functionality. The combination of hydraulic pressing, milling to 1

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Rodríguez Bonet, Sergio, Laura Chaparro Aguilera, Julio Benítez Villalba, Domitila Villalba, Laura Arévalos Rotela, and Rossana Benítez Franco. "Physicochemical characterization of the pulp and kernel of Acrocomia aculeata." Investigación Agraria 22, no. 1 (2020): 46–52. http://dx.doi.org/10.18004/investig.agrar.2020.junio.46-52.

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Ribeiro, L. M., T. G. S. Oliveira, V. S. Carvalho, P. O. Silva, S. C. Neves, and Q. S. Garcia. "The behaviour of macaw palm (Acrocomia aculeata) seeds during storage." Seed Science and Technology 40, no. 3 (2012): 344–53. http://dx.doi.org/10.15258/sst.2012.40.3.06.

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Estevam, Bruna Carolyne Peixoto, Francyele dos Santos Correia, Edgar Willibaldo Allebrandt Neto, et al. "Intake of Acrocomia aculeata Reduces Body Weight Gain and Increases Glutathione Peroxidase Activity in the Kidneys of Wistar Rats." European Journal of Medicinal Plants 36, no. 4 (2025): 88–98. https://doi.org/10.9734/ejmp/2025/v36i41283.

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Acrocomia aculeata (Jacq.) Lodd. is a common palm tree in Cerrado and Pantanal. The pulp of this fruit is rich in carbohydrates, lipids, proteins, and bioactive compounds such as xanthine, lutein, zeaxanthin, β-carotene, and tocopherol. This study aimed to evaluate (body and plasma) the murinometric and biochemical parameters and the enzymatic antioxidant system in the kidney of Wistar rats. The experimental protocol was approved by the ethics committee (n. 23108.013689/2019-58). Male Wistar rats (Rattus norvegicus), weighing approximately 200 g (8 weeks old), were fed A. aculeata pulp for 28

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Franco, Fabián, Débora Zuzarte, Ubiracyr Neto, and Nidia Viviana Ruiz Prieto. "Evaluación de la actividad antihipertensiva de Solanum sisymbriifolium y Acrocomia aculeata." Revista de Investigación Científica y Tecnológica 8, no. 1 (2024): 61–67. http://dx.doi.org/10.36003/rev.investig.cient.tecnol.v8n1(2024)5.

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Las enfermedades cardiovasculares son actualmente la principal causa de muerte en todo el mundo. La hipertensión arterial es una de las patologías causantes de dichas enfermedades. Para el año 2019, 1300 millones de personas padecían de esta afección. Se seleccionaron 2 fitoterápicos de uso cotidiano en el Paraguay que son Espina Colorada o Ñuati pytã (idioma guaraní), Solanum sisymbriifolium (en nomenclatura científica) y Coco, Mbokaja ra’y rapo (en idioma guaraní), Acrocomia aculeata (en nomenclatura científica). Se consultaron las bibliotecas Redalyc, Scielo y NCBI, utilizando los descripto

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Díaz-Lezcano, Maura I., Rafael M. Navarro-Cerrillo, and Francisco J. Ruíz-Gómez. "Morphoanatomy of Acrocomia aculeata (Jacq.) Lodd. ex Mart. (Arecaceae) embryos." Revista Chapingo Serie Ciencias Forestales y del Ambiente 24, no. 1 (2017): 91–100. http://dx.doi.org/10.5154/r.rchscfa.2017.03.024.

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RAMOS, F. A., I. MARTINS, J. M. FARIAS, I. C. S. SILVA, D. C. COSTA, and A. P. MIRANDA. "Oviposition and predation by Speciomerus revoili (Coleoptera, Bruchidae) on seeds of Acrocomia aculeata (Arecaceae) in Brasília, DF, Brazil." Brazilian Journal of Biology 61, no. 3 (2001): 449–54. http://dx.doi.org/10.1590/s1519-69842001000300014.

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Oviposition and predation levels by Speciomerus revoili bruchid beetles were quantified on fruits and seeds of the macaúba palm, Acrocomia aculeata, collected from below mother-trees within the Sarah Kubitschek Park of Brasília, DF, Brazil. A maximum of 12 eggs per fruit were found, with high variations observed between samples. No clear pattern was found for the distribution of the number of eggs per fruit, perhaps due to the artificial conditions of the study area, the absence of dispersers and/or the plasticity in the oviposition behavior of the insect. The number of eggs per fruit was not

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Schlickmann-Tank, José Arturo, Guillermo Andrés Enciso-Maldonado, Daniela Inés Haupenthal, Gloria Luna-Alejandro, and Sandra Edith Badillo-López. "Detección y variación temporal de Rhynchophorus palmarum (Linnaeus) (Coleoptera: Dryophthoridae) en cultivos de Acrocomia aculeata (Jacq.) Lodd. ex Mart. en Itapúa, Paraguay." Revista Chilena de Entomología 46, no. 2 (2020): 163–69. https://doi.org/10.35249/rche.46.2.20.04.

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Schlickmann-Tank, José Arturo, Enciso-Maldonado, Guillermo Andrés, Haupenthal, Daniela Inés, Luna-Alejandro, Gloria, Badillo-López, Sandra Edith (2020): Detección y variación temporal de Rhynchophorus palmarum (Linnaeus) (Coleoptera: Dryophthoridae) en cultivos de Acrocomia aculeata (Jacq.) Lodd. ex Mart. en Itapúa, Paraguay. Revista Chilena de Entomología (Rev. Chil. Entomol.) 46 (2): 163-169, DOI: 10.35249/rche.46.2.20.04, URL: http://dx.doi.org/10.35249/rche.46.2.20.04

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Morales-Marroquín, Jonathan A., Alessandro Alves-Pereira, Brenda Gabriela Díaz-Hernández, et al. "Genetic variations associated with adaptation in Acrocomia palms: A comparative study across the Neotropics for crop improvement." PLOS One 20, no. 6 (2025): e0324340. https://doi.org/10.1371/journal.pone.0324340.

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Population genetic research has evolved, focusing on selection processes using single nucleotide polymorphisms (SNP) genotyping techniques to study crop traits and domestication. This study explores the adaptation process of three neotropical palms of Acrocomia, a genus that has high potential for oil extraction. Our research focused on their genetic structure, evolutionary significance, and implications of the selection signatures for breeding efforts. We employed genotyping-by-sequencing (GBS) focusing on outlier SNP markers to identify adaptive genes in A. aculeata, A. totai, and A. intumes

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Reis, Sarah Barbosa, Maria Olívia Mercadante-Simões, and Leonardo Monteiro Ribeiro. "Pericarp development in the macaw palm Acrocomia aculeata (Arecaceae)." Rodriguésia 63, no. 3 (2012): 541–49. http://dx.doi.org/10.1590/s2175-78602012000300005.

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The anatomy of the pericarp of the macaw palm (Acrocomia aculeata) was followed during development. Ovaries of flowers collected at anthesis of the bracts as well as pericarps were evaluated at different development phases using traditional plant anatomy techniques. The ovary wall has two meristematic regions, one adjacent to the external epidermis and the other surrounding the seminal cavity. The external meristematic region gives rise to the woody exocarp, and the internal meristematic region is responsible for thickening of the oily/fibrous mesocarp as well as the hard endocarp. Sclerificat

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Machado, Wesley, A. Figueiredo, and M. F. Guimarães. "Initial development of seedlings of macauba palm (Acrocomia aculeata)." Industrial Crops and Products 87 (September 2016): 14–19. http://dx.doi.org/10.1016/j.indcrop.2016.04.022.

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Machado, Wesley, Augusto César Gasparetto, Letícia Suemy Barreto Morimoto, and Maria De Fátima Guimarães. "Desenvolvimento Radicular de Macaúba (Acrocomia aculeata) em Dois Solos." Ensaios e Ciência: C. Biológicas, Agrárias e da Saúde 22, no. 3 (2018): 143. http://dx.doi.org/10.17921/1415-6938.2018v22n3p143-147.

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O sistema radicular das plantas tem papel fundamental na absorção dos nutrientes e na sua sustentação. As palmeiras possuem raízes pouco profundas, mas oferecem grande aporte ao seu sustento. Suas raízes formam um aglomerado de raízes secundárias, terciárias e quaternárias constituindo um bom sistema de absorção de água e de nutrientes. O estudo de raízes é moroso, e em palmeiras é incipiente. O objetivo do presente trabalho foi avaliar o desenvolvimento radicular da Acrocomia aculeata ecotipo sclerocarpa em dois solos. O estudo foi desenvolvido na Universidade Estadual de Londrina, em vasos p

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Lugones, Ignacio, Mariana López Daneri, Willy M. Conejeros, Maria Grippo, and Andres J. Schlichter. "Acrocomia Aculeata as an Unreported Cause of Tricuspid Regurgitation." Annals of Thoracic Surgery 88, no. 3 (2009): 983–85. http://dx.doi.org/10.1016/j.athoracsur.2008.11.021.

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Barbosa, José Diomedes, João Maria do Amaral Junior, Cleyton Prado Pinheiro, et al. "Acúmulo de sementes de Acrocomia aculeata (Arecaceae) na bochecha de búfalos no Pará." Pesquisa Veterinária Brasileira 29, no. 5 (2009): 431–34. http://dx.doi.org/10.1590/s0100-736x2009000500013.

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Foi demonstrado que uma condição em búfalos caracterizada pelo aumento de uma das bochechas é causada pelo acúmulo das sementes da palmeira "mucajá"(Acrocomia aculeata, fam. Arecaceae) e de capim no vestíbulo oral, durante a ruminação. Esse acúmulo de sementes causou atrofia por compressão com adelgaçamento e desvio medial do osso mandibular correspondente e exposição das raízes dos dentes molares. Aparentemente os frutos dessa palmeira possuem boa palatabilidade para búfalos.

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Silveira, Vitor Alves da, Hígor Brandão de Paula, Márcio Rocha Francelino, et al. "Referencial agroclimático para <i>Acrocomia aculeata</i> (Jacq.) Lodd. ex Mart. baseado no seu centro de diversidade em Minas Gerais, Brasil." Ciência Florestal 33, no. 4 (2023): e64546. http://dx.doi.org/10.5902/1980509864546.

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A cadeia produtiva da palmeira macaúba (Acrocomia aculeata) inclui os setores de cosméticos, alimentos e bioenergia, aumentando a importância de se definir as áreas bioclimaticamente favoráveis para o cultivo dessa planta no estado de Minas Gerais, Brasil, centro de sua origem. As mesorregiões desse estado foram caracterizadas de acordo com a temperatura média anual (TMA), precipitação anual (PA), precipitação no trimestre mais seco (PTS) e índice de aridez (IA), seguindo a lógica booleana. Um total de 45,18% da área do estado de Minas Gerais é, bioclimaticamente, favorável ao cultivo da A. ac

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Luján-Hidalgo, M. C., I. E. Rustrian-Castellanos, C. Arias-Castro, et al. "MICROENCAPSULATION OF MICROBIAL CONSORTIUM AND VOLATILE COMPOUNDS OF PALM (Acrocomia aculeata) WINE." Revista Mexicana de Ingeniería Química 18, no. 3 (2019): 1245–59. http://dx.doi.org/10.24275/uam/izt/dcbi/revmexingquim/2019v18n3/lujan.

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Vianna, Suelen Alves, Luiz Henrique Chorfi Berton, Arnildo Pott, Sandra Maria Carmello Guerreiro, and Carlos Augusto Colombo. "Biometric Characterization of Fruits and Morphoanatomy of the Mesocarp of Acrocomia Species (Arecaceae)." International Journal of Biology 9, no. 3 (2017): 78. http://dx.doi.org/10.5539/ijb.v9n3p78.

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The genus Acrocomia (Arecaceae) is widely distributed in the Neotropics, without consensus on the number of species. The arboreal species are explored in their native countries. To subsidize better use of the observed variation in fruits of different species for product extraction, taxonomy, conservation and genetic improvement, our objective was to characterize biometrically the fruits and anatomically the mesocarp from natural populations of A. aculeata, A. intumescens and A. totai. We observed different colors of epicarp and mesocarp in A. aculeata and A. totai, while the fruits of A. intum

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Abreu, Aluana Gonçalves, Regina Helena Geribello Priolli, Joaquim Adelino Azevedo-Filho, et al. "The genetic structure and mating system of Acrocomia aculeata (Arecaceae)." Genetics and Molecular Biology 35, no. 1 (2012): 116–21. http://dx.doi.org/10.1590/s1415-47572012005000002.

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Ramos, Maria Isabel Lima, Manoel Mendes Ramos Filho, Priscila Aiko Hiane, José Antonio Braga Neto, and Egle Machado de Almeida Siqueira. "Qualidade nutricional da polpa de bocaiúva Acrocomia aculeata (Jacq.) Lodd." Ciência e Tecnologia de Alimentos 28 (December 2008): 90–94. http://dx.doi.org/10.1590/s0101-20612008000500015.

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Novak, Alexandra, F�tima Yubero, Diana Diez-P�rez-N��ez, Fernando Luis Fertonani, Brenda Gisselle Da Silva Britez, and Yenny Gonzalez. "Bioadsorption of lead(II) over the pulp of Acrocomia aculeata." Ecl�tica Qu�mica Journal 46, no. 4 (2021): 38–46. http://dx.doi.org/10.26850/1678-4618eqj.v46.4.2021.p38-46.

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The adsorption of lead in aqueous solution onto Acrocomia aculeata pulp was examined. The pulp was characterized in the presence and absence of lead using Fourier transform infrared spectroscopy (FTIR), thermogravimetric analysis (TG-DTA), and scanning electron microscopy (SEM). Sulfur and oxygen bonds were responsible for adsorbing lead onto the pulp surface. The TG-DTA profile proved that adding sodium azide increases the pulp�s thermal stability until 200 �C. Adsorption data in batch and column systems were analyzed to understand the pulp adsorption compared to other biomaterials. In the ba

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Costa, Edilson, Roberta F. Martins, Tatiane A. C. Faria, Marçal H. A. Jorge, and Paulo A. M. Leal. "Seedlings of Acrocomia aculeata in diferent substrates and protected environments." Engenharia Agrícola 34, no. 3 (2014): 395–404. http://dx.doi.org/10.1590/s0100-69162014000300002.

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The seedling production stage is the key to achieve uniformity in tree breeding stage. This study evaluated "bocaiúva" (Acrocomia aculeata) seedling formation, with pre-germinated seeds in different substrates and protected environments, in the University of Mato Grosso do Sul State, Aquidauana, MS. As substrates, we used 100% cattle manure (M), 100% cassava branches (CB), 100% vermiculite (V), 50% cattle manure + 50% cassava branches, 50 % cattle manure + 50% vermiculite, 50% cassava branches + 50% vermiculite and ⅓ cattle manure + ⅓ cassava branches + ⅓ vermiculite. These substrates were tes

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Scariot, Aldicir O., Eduardo Lleras, and John D. Hay. "Reproductive Biology of the Palm Acrocomia aculeata in Central Brazil." Biotropica 23, no. 1 (1991): 12. http://dx.doi.org/10.2307/2388683.

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Alves, Ariana Vieira, Eliana Janet Sanjinez-Argandoña, Adelita Maria Linzmeier, Claudia Andrea Lima Cardoso, and Maria Lígia Rodrigues Macedo. "Food Value of Mealworm Grown on Acrocomia aculeata Pulp Flour." PLOS ONE 11, no. 3 (2016): e0151275. http://dx.doi.org/10.1371/journal.pone.0151275.

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Moura, Elisa Ferreira, Sérgio Yoshimitsu Motoike, Marília Contin Ventrella, Adauto Quirino de Sá Júnior, and Mychelle Carvalho. "Somatic embryogenesis in macaw palm (Acrocomia aculeata) from zygotic embryos." Scientia Horticulturae 119, no. 4 (2009): 447–54. http://dx.doi.org/10.1016/j.scienta.2008.08.033.

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Mazzottini-dos-Santos, Hellen C., Leonardo M. Ribeiro, Maria O. Mercadante-Simões, and Bruno F. Sant’Anna-Santos. "Floral structure in Acrocomia aculeata (Arecaceae): evolutionary and ecological aspects." Plant Systematics and Evolution 301, no. 5 (2014): 1425–40. http://dx.doi.org/10.1007/s00606-014-1167-9.

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Giraldo Montoya, Sebastián, Sergio Yoshimitsu Motoike, Kacilda Naomi Kuki, Cleber Macedo De Oliveira, and Isabela Cristina Gomes Honorio. "Registro da presença e danos causados por coleopteros em macaúba." Pesquisa Florestal Brasileira 35, no. 82 (2015): 159. http://dx.doi.org/10.4336/2015.pfb.35.82.763.

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<p>O objetivo deste trabalho foi identificar as espécies de besouros coletados em uma população nativa de macaúba (<em>Acrocomia aculeata</em> (Jacq.) Lodd), bem como caracterizar suas atividades, para futuros estudos da interação planta x inseto. Indivíduos adultos do gorgulho dos frutos e do besouro pardo foram capturados manualmente nos frutos e nos folíolos de plantas adultas de macaúba. Os insetos foram associados com o abortamento prematuro dos frutos e com a redução da área fotossintetizante das plantas.</p>

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Moura, Elisa Ferreira, Marília Contin Ventrella, and Sérgio Yoshimitsu Motoike. "Anatomy, histochemistry and ultrastructure of seed and somatic embryo of Acrocomia aculeata (Arecaceae)." Scientia Agricola 67, no. 4 (2010): 399–407. http://dx.doi.org/10.1590/s0103-90162010000400004.

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Macaw palm (Acrocomia aculeata (Jacq.) Lodd. ex Mart.) is a tropical species with multiple uses, including oil supply for biodiesel production. However, structural and physiological studies of the seed are still scarce, as well as in vitro propagation techniques. The aim of this study was to characterize the anatomy, histochemistry and ultrastructure of the seed and the in vitro somatic embryo of A. aculeata, gaining insight into relationships between the post-harvest seed behavior and the somatic embryo conversion to plant. The zygotic embryo and the endosperm show high quantities of protein

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Luiz, Andrei Govea, Eder Carlos Hoffmann, Deiver Alessandro Teixeira, Vanessa Mendes Rego, and João Vicente Neto. "Cerveja artesanal aromatizada com frutos do cerrado brasileiro." Brazilian Journal of Development 9, no. 8 (2023): 24350–63. http://dx.doi.org/10.34117/bjdv9n8-080.

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O mercado cervejeiro passa por um grande crescimento no que diz respeito à produção e consumo de cervejas artesanais, diversas são as empresas que produzem atualmente cervejas artesanais e o mercado para esse segmento tem crescido mais de 23% com mais de 800 industrias registradas no Ministério da Agricultura, Pecuária e Abastecimento. A região centro oeste caracterizada por abrigar 3 diferentes biomas: Pantanal, Cerrado e Amazônia, também destaca-se como uma importante região produtora de grãos de carne e também um importante polo de registros de novas crvejarias artesanais. Desta maneira, co

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León Ovelar, Regina, Jazmín Ortellado, Carlos Echauri, José Aguero, and Mariella Galeano. "Residuos de "acrocomia aculeata" como fuente de biomasa: una revisión sistemática." Extensionismo, Innovación y Transferencia Tecnológica 5 (June 26, 2019): 326. http://dx.doi.org/10.30972/eitt.503768.

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<p>La generación de residuos en la agro- industria se presenta como una oportunidad económica y sustentable en el Paraguay. La palmera Acrocomia aculeata o coco paraguayo, evidencia gran potencial como fuente de biomasa ya que diversos residuos son producidos en su industrialización. En el procesamiento del fruto para la obtención del aceite, los subproductos generados como la cáscara (epicarpio), la torta de pulpa (mesocarpio), el endocarpio y la torta de la almendra, podrían ser utilizados como fuentes para biocombustibles, agregando valor y convirtiendo la palma en un cultivo sostenib

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