Academic literature on the topic 'Adansonia digitata'

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Journal articles on the topic "Adansonia digitata"

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Sisnett, Derwin. "Adansonia digitata." Anthropology and Humanism 43, no. 1 (2018): 152–53. http://dx.doi.org/10.1111/anhu.12207.

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Ayeni, S. M., O. A. Akande, P. N. Meduna, and A. A. Babatunde. "Socio-Economic Importance of Adansonia digitata (Baobab) in New-Bussa and its Environs, Niger State, Nigeria." Journal of Applied Sciences and Environmental Management 29, no. 1 (2025): 95–100. https://doi.org/10.4314/jasem.v29i1.13.

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The study accessed socio-economic importance of Adansonia digitata (Baobab) in New-Bussa and its environs, Niger State Nigeria. Data were collected with the aid of pre-tested questionnaire. Purposive and accidental sampling techniques were used to select the community and the respondents. Data collected was subjected to descriptive analysis. The demographic characteristics of the respondents indicated that male had the highest percentage (65.0%) with 31-35 years recording highest (31.2%). Majority (40.0%) of the respondents are farmers. The finding further revealed that majority of the respond
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Thiaw, Mame Arona, Maimouna Konte, Tamsir Mbaye, et al. "Comparaison morphométrique des semences de quatre espèces du genre Adansonia : cas de Adansonia digitata L., Adansonia grandidieri Baill., Adansonia za Baill. et Adansonia rubrostipa Jum. & H. Perrier au Centre National de Recherches Forestières (Sénégal)." European Scientific Journal, ESJ 20, no. 36 (2024): 62. https://doi.org/10.19044/esj.2024.v20n36p62.

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Le genre Adansonia est composé de huit (8) espèces de baobab qui déclinent drastiquement et de manière continue. Pour pallier cette situation, la recherche a accordé une priorité au rajeunissement des populations qui passe par la maitrise de la semence. Dans cette étude mener au Centre National de Recherches Forestières du Sénégal, la variabilité morphométrique des semences, faiblement explorée, est adressée. L’étude a pour objectif général de faire une comparaison des paramètres morphométriques des semences de quatre espèces dont trois de provenance malgache (Adansonia za, Adansonia rubrostip
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Kim, Hee-Jeong, Joung-Hee Kim, and Yong-Kweon Cho. "The Effect of Improving Demaged Hair by Bleaching Treatment with Adansonia digitata Seed Oil." Journal of the Korean Society of Cosmetology 29, no. 1 (2023): 218–25. http://dx.doi.org/10.52660/jksc.2023.29.1.218.

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The purpose of this study is to examine the effect of <i>Adansonia digitata</i> seed oil on hair damaged by bleaching. Experimental materials were prepared by treating damaged hair that had been bleached 3 times in the following 4 ways. 1) Treatment base (T0), 2) 3% <i>Adansonia digitata</i> seed oil treatment (T3), 3) 7% <i>Adansonia digitata</i> seed oil treatment (T7), 4) 3% silicone oil treatment (S3). The effect analysis before and after treatment of bleached hair was carried out in the following way. First, to measure the damaged hair, that is, to meas
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Haro, Kayaba, Abdel Nourou, Sayouba Sandwidi, et al. "Characterization of <i>Adansonia Digitata</i> Seed Cake with a View to Identifying an Energy Recovery Strategy." Science Journal of Energy Engineering 12, no. 3 (2024): 59–66. http://dx.doi.org/10.11648/j.sjee.20241203.14.

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Agri-food processing emits huge quantities of waste and is considered one of today's major environmental problems. There are many different options (anaerobic digestion, thermochemistry and feed production) that can be applied to the management and evaluation of waste treatment. The aim of the present study was to explore the appropriate recovery option for Adansonia digitata seed cake through its characterization. The physicochemical characteristics of <i>Adansonia digitata</i> seed cakes were determined in accordance with international standards. Anaerobi
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Kotina, Ekaterina L., Alexei A. Oskolski, Patricia M. Tilney, and Ben-Erik Van Wyk. "Bark anatomy of Adansonia digitata L. (Malvaceae)." Adansonia 39, no. 1 (2017): 31–40. https://doi.org/10.5252/a2017n1a3.

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Bushirat, Fagbohun Oyenike, Hassan Abdusalam Adewuyi, Sakariyau Waheed Adio, et al. "Phytochemical analysis, antioxidant, and antibacterial properties of partition fractions of Adansonia digitata and Annona muricata extracts using chloroform, ethyl acetate, ethanol, and aqueous solvent systems." Journal of Biomedical and Clinical Research 18 (July 24, 2025): 199–213. https://doi.org/10.3897/jbcr.e142717.

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Adansonia digitata and Annona muricata are traditionally used medicinal plants with reported pharmacological properties. In this study, we aimed to elucidate the phytochemical composition, antioxidant activity, and antibacterial properties of partition fractions of Adansonia digitata and Annona muricata extracts obtained using chloroform, ethyl acetate, ethanol, and aqueous solvent systems. The plant extracts were successively partitioned using chloroform, ethyl acetate, ethanol, and aqueous solvent systems. Phytochemical analysis was performed using standard methods. Antioxidant activity was
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Phadke, Sushil, B. D. Shrivastava, Ashutosh Mishra, Sunil Ujle, and N. Dagaonkar. "Elastic Constant of Adansonia Digitata AnD in Anisotropic Longitudinal Direction by Non Destructive Method." Advanced Materials Research 616-618 (December 2012): 1889–93. http://dx.doi.org/10.4028/www.scientific.net/amr.616-618.1889.

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India is veritable emporium of medicinal and aromatic trees. It has been estimated those trees occurring in India are commonly useful. Adansonia Digitata AnD is useful for different purpose like in bio- medical, chemical industries etc. The study of elastic behaviour of a solid is very important in fundamental and technical research. Strength and stiffness assessment of Adansonia Digitata AnD fruit shell and dried fruit pulp was a crucial task in the rehabilitation of Adansonia Digitata And fruit structure and its mechanical property Unsatisfactory results given by traditional procedures, ther
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Edogbanya, P. R. O., G. Abah, C. A. Yaro, and J. O. Obaje. "The effect of storage on the nutritional value of Adansonia digitata L. leaves." Journal of Fundamental and Applied Sciences 13, no. 1 (2021): 424–35. http://dx.doi.org/10.4314/jfas.v13i1.22.

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Adansonia digitata L. leaves are used as vegetables in some parts of Africa. However, the leaves are not available all-year-round, so they are usually harvested, dried, and stored. In this research, the effect of storage on some nutritional components of Adansonia digitata leaves was studied. Proximate constituents, antinutrients, vitamins and minerals of leaves were determined using appropriate methods at week 0 (immediately after preparation of sample) and week 4 (after storage). Student’s T-test was used to compare the means of the various parameters measured at week 0 and week 4. The resul
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Kumar, Ravi, Gautam Kumar, Girendra Kumar Gautam, and Harshit Rana. "The pharmacological and phytochemical study of adansonia digitata." Current Trends in Pharmacy and Pharmaceutical Chemistry 4, no. 2 (2022): 54–58. http://dx.doi.org/10.18231/j.ctppc.2022.011.

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Adansonia digitata is a unique tree with their tender root, twigs, seeds, leaves, tubers, fruits and flowers which are edible. The Adansonia are also used for treat of various types of disease/disorder due to their nutritional and chemical contents. This plant is mostly found in South Africa and Asian countries. In this paper, we represent the nutritional benefits of Adansonia digitata tree parts vise its fruits pulp, seeds, and leaves etc. The medicinal properties of the tree parts as well as the medicinal compound contained are discussed on addition. In this paper, the nutrition benefits of
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Dissertations / Theses on the topic "Adansonia digitata"

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Komane, BM, I. Vermaak, GPP Kamatoua, AM Viljoen, and B. Summers. "Beauty in Baobab: a pilot study of the safety and efficacy of Adansoniadigitata seed oil." Elsevier, 2016. http://encore.tut.ac.za/iii/cpro/DigitalItemViewPage.external?sp=1002004.

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Abstract Recently there has been a renewed impetus in the search for novel ingredients to be used in the cosmeticindustry and Baobab (Adansonia digitata L., Malvaceae) seed oil has received high interest. In this study,a commercial Baobab seed oil sample was characterised (fatty acid content) using GCxGC-ToF-MS and apilot study on the safety and efficacy of the seed oil was performed. The safety and efficacy of Baobab seedoil after topical application was determined using healthy adult female caucasian participants (n = 20).A 2× magnifying lamp was used for visual analysis, while for monitorin
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Kempe, Andreas, Christoph Neinhuis, and Thea Lautenschläger. "Adansonia digitata and Adansonia gregorii fruit shells serve as a protection against high temperatures experienced during wildfires." Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2018. http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-234853.

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The thick and woody shell of the fruit of Adansonia species cannot be explained solely by adaptation to zoochory or hydrochory. Since the trunks of Adansonia possess a thick and fire-resistant bark and wildfires occur regularly in its habitat (savannah), we examined with the African Adanonia digitata and the Australian Adansonia gregorii whether the fruit offers protection against high heat typically experienced in wildfires. Heat-resistance tests were conducted by applying a simple heat test based on known temperature and temperature residence times occurring in savannah fires and complemente
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Kivoloka, Flávio Pedro. "Estudo para valorização da polpa do fruto da Adansonia digitata L." Master's thesis, ISA/UL, 2015. http://hdl.handle.net/10400.5/9205.

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Mestrado em Engenharia Alimentar - Qualidade e Segurança Alimentar - Instituto Superior de Agronomia<br>The present study had as main goal the characterization of Adansonia digitata L .fruit, focusing on three specific aspects: physical and chemical description of the fruit pulp, extraction studies and development of drinks based on baobab pulp. The pulp characterization, showed low values for water activity and humidity, high content in essential minerals and a low pH. The pulp was also characterized regarding the total phenolic compounds, vitamin C and antioxidant activity. The results
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Gebauer, Jens. "Ökophysiologie und Verwendungsmöglichkeiten der Wildobstarten Adansonia digitata und Tamarindus indica im Sudan." Doctoral thesis, Humboldt-Universität zu Berlin, Landwirtschaftlich-Gärtnerische Fakultät, 2003. http://dx.doi.org/10.18452/14911.

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Der Baobab (Adansonia digitata) ist ein mächtiger und laubabwerfender Baum, der im Sudan heimisch ist. Neben den Früchten bietet er eine Vielzahl von Verwendungsmöglichkeiten u.a. als Nahrungs- und Heilmittel. Die Tamarinde (Tamarindus indica) ist ein graziöser und immergrüner Baum, der im Sudan verbreitet ist. Die Früchte sind bei der Bevölkerung sehr begehrt. Weiterhin ist er Grundlage für viele Forstprodukte. Im Zentralsudan konnten weitere Wildobstarten identifiziert werden, die zur Sicherung der Nahrungsgrundlage der ländlichen Bevölkerung in den Savannen beitragen. Vor allem im Nordsu
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Munthali, Chimuleke Rowland Yagontha. "Use, physiology and genetic characterisation of selected natural populations of Adansonia Digitata in Malawi." Thesis, Stellenbosch : Stellenbosch University, 2011. http://hdl.handle.net/10019.1/20237.

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Mathaba, Matsheremane Godfry. "Ethnobotanical study of the cultural value and preservation status of adansonia digitata (baobab species) among Vhavenda of Sagole Community in the LImpopo Province." Thesis, University of Limpopo, 2016. http://hdl.handle.net/10386/2398.

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Thesis (M. A. (Anthropology)) -- University of Limpopo, 2016<br>The baobab tree (Adansonia digitata), with more than 300 cultural and ethnobotanical uses in Africa has been identified as one of the most important savanna trees to be conserved, domesticated and valorised on the continent. A decline in baobab populations due to overexploitation could have a significant negative effect on African livelihoods. Therefore, it is important to determine potential strategies for the conservation of this tree species. The study aimed to explore the cultural significance and ethnobotanical use, as well a
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Castro, Nuno Miguel Nogueira. "Estudo e caracterização química dos compostos extractáveis em metanol da polpa de baobá (Adansonia digitata)." Master's thesis, Universidade de Aveiro, 2008. http://hdl.handle.net/10773/3063.

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Mestrado em Bioquímica e Química dos Alimentos<br>O presente trabalho teve como objectivo o estudo e caracterização química dos compostos extractáveis da polpa do fruto da árvore Adansonia digitata, baobá, ou calabaceira, como é mais conhecida em Cabo Verde, local de onde são provenientes os frutos estudados. Em muitas regiões este fruto tropical africano é uma importante fonte nutricional, e de inúmeras e relevantes aplicações terapêuticas nas regiões da qual é endémico. A partir da obtenção de vários extractos, usando metanol e uma mistura de acetona/água, estudou-se a capacidade antioxidant
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Ribeiro, Vera Lúcia Meireles Carpinteiro. "Estudo de compostos bioativos presentes em Adansonia digitata e o seu potencial fitoquímico na indústria farmacêutica." Master's thesis, [s.n.], 2012. http://hdl.handle.net/10284/3734.

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Projeto de Pós-Graduação/Dissertação apresentado à Universidade Fernando Pessoa como parte dos requisitos para obtenção do grau de Mestre em Ciências Farmacêuticas.<br>O género Adansonia digitata, comumente conhecido como baobab compreende oito espécies das quais seis são endémicas da ilha de Madagáscar (A. fony, A. za, A. madagascariensis, A. suarezensis e A. perrieri), uma de África (A. digitata) e uma da Austrália (A. gregorii). Entre as espécies supracitadas, a que tem merecido particular atenção é a A. digitata possivelmente devido à sua frequente utilização na medicina tradicional. O
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Kelly, Henry Lyle Patrick. "The effect of elephant utilisation on the Sterculia rogersii and Adansonia digitata populations of the Kruger National Park." Connect to this title online, 2000. http://upetd.up.ac.za/thesis/available/etd-04032006-101546/.

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Valente, Maria dos Anjos Samuel Quilombo. "Avaliação da atividade antibacteriana de Adansonia digitata L. e Euclea natalensis A.DC : sua potencial aplicação num produto cárneo." Master's thesis, Universidade de Lisboa, Faculdade de Medicina Veterinária, 2017. http://hdl.handle.net/10400.5/13690.

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Dissertação de Mestrado em Segurança Alimentar<br>O objetivo do presente estudo, foi avaliar a atividade antibacteriana dos extratos orgânico e aquoso de múkua e mulala. Para tal, foi utilizada uma metodologia modificada a partir de Vuyst, Callewaert & Pol (1996), utilizando como indicadores Pseudomonas aeruginosa, Salmonella Enteritidis, Staphylococcus aureus, Listeria monocytogenes e Escherichia coli. O extrato orgânico de mulala demonstrou ter efeito inibitório em P. aeruginosa, S. Enteritidis e S. aureus e não evidenciou nenhum efeito inibitório sobre L. monocytogenes e E. coli. No caso do
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Books on the topic "Adansonia digitata"

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Arum, Gilbert. Baobab: Adansonia digitata. KENGO, 1989.

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Sidibe, M. Baobab: Adansonia digitata l. Edited by Williams J. T, Hughes A, Haq N, and Smith R. W. International Centre for Underutilised Crops, University of Southampton, 2002.

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Gondwe, Dominic. Germination response and Adansonia digitata L. seed to five pre-sowing treatments. Forestry Research Institute of Malawi, 2000.

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Pakenham, Thomas. The remarkable baobab. Jonathan Ball, 2004.

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Stowell, Louie. The Baobab tree. Usborne, 2009.

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Mukamuri, Billy B. Institutions surrounding the use of marketed bark products: The case of Adansonia digitata, Warburgia salutaris, and Berchemia discolor. Institute of Environmental Studies, University of Zimbabwe, 1999.

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Bash, Barbara. Tree of life: The world of the African baobab. Sierra Club, 1989.

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Moss, Miriam. Este es el árbol. Publicaciones Citem, 2000.

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Moss, Miriam. [Paobab namu igagi]. Kʻindŏ Laendŭ, 2000.

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The African Baobab. Struik Publishers, 2007.

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Book chapters on the topic "Adansonia digitata"

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Lim, T. K. "Adansonia digitata." In Edible Medicinal and Non-Medicinal Plants. Springer Netherlands, 2011. http://dx.doi.org/10.1007/978-90-481-8661-7_70.

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Bährle-Rapp, Marina. "Adansonia Digitata Oil." In Springer Lexikon Kosmetik und Körperpflege. Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_184.

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Khare, C. P. "Adansonia digitata Linn." In Indian Medicinal Plants. Springer New York, 2007. http://dx.doi.org/10.1007/978-0-387-70638-2_43.

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Bussmann, Rainer W., Narel Y. Paniagua-Zambrana, and Grace N. Njoroge. "Adansonia digitata L. Malvaceae." In Ethnobotany of the Mountain Regions of Africa. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-77086-4_8-1.

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Bussmann, Rainer W., Narel Y. Paniagua-Zambrana, and Grace N. Njoroge. "Adansonia digitata L. Malvaceae." In Ethnobotany of the Mountain Regions of Africa. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-38386-2_8.

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Garcia, Cyrielle, Vonimatra Razafindrazaka, and Charlotte Ralison. "Baobab ( Adansonia digitata L.)." In Handbook of Phytonutrients in Indigenous Fruits and Vegetables. CABI, 2022. http://dx.doi.org/10.1079/9781789248067.0017.

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Eltahir, Muneer E. S., and Mohamed E. O. Elsayed. "Adansonia digitata: Phytochemical Constituents, Bioactive Compounds, Traditional and Medicinal Uses." In Wild Fruits: Composition, Nutritional Value and Products. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-31885-7_11.

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Morakinyo, Adetoun Elizabeth, Samuel Chibueze Nzekwe, Samuel Olufolarin Babarinde, Oluwatosin Elijah Olopade, Abraham Yakubu, and Ifeoluwa Dorcas Adegbite. "Antioxidant Potential of Seed and Leaf Extracts of Adansonia digitata." In Curative and Preventive Properties of Medicinal Plants. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003328544-20.

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Deafalla, Taisser H. H. "Potential of Baobab (Adansonia digitata L.) in Adaptation to the Environmental Change." In The Food Security, Biodiversity, and Climate Nexus. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-12586-7_19.

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Tadda, Musa Abubakar, Abubakar Shitu, Umar Abdulbaki Danhassan, Hassan Idris Abdu, Pei Jinjin, and Songming Zhu. "Gas Chromatography for Unsaturated Fatty Acid Profiles of Baobab Plant (Adansonia digitata)." In Plant Chemical Compositions and Bioactivities. Springer US, 2024. http://dx.doi.org/10.1007/978-1-0716-3938-2_14.

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Conference papers on the topic "Adansonia digitata"

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Araújo, R. P. S., N. V. Silva, C. M. Pacheco, R. L. C. Moraes, and R. J. M. C. Nogueira. "Abertura estomática em Adansonia digitata L." In VIII Simpósio Brasileiro de Pós-Graduação em Ciências Florestais. Universidade Federal Rural de Pernambuco, 2014. http://dx.doi.org/10.12702/viii.simposfloresta.2014.207-632-1.

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Ogbaga, Chukwuma C., Fatima A. Nuruddeen, Olatunbosun O. Alonge, and Onyinye F. Nwagbara. "Phytochemical, elemental and proximate analyses of stored, sun-dried and shade-dried baobab (Adansonia digitata) leaves." In 2017 13th International Conference on Electronics, Computer and Computation (ICECCO). IEEE, 2017. http://dx.doi.org/10.1109/icecco.2017.8333339.

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Dossa, Sylvestre Agossou, Christine Dragomir, Loredana Plustea, Monica Negrea, and Adrian Rivis. "NUTRITIONAL AND PHYTOCHEMICAL ENRICHED MUFFINS BASED ON WHEAT FLOUR AND BAOBAB PULP FLOUR (ADANSONIA DIGITATA L.)." In 23rd SGEM International Multidisciplinary Scientific GeoConference 2023. STEF92 Technology, 2023. http://dx.doi.org/10.5593/sgem2023v/6.2/s25.35.

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This study was examined to assess the beneficial effects of baobab flour (BF) on wheat flour (WF) muffins. Four (4) types of muffins, including control and 3 with 10, 20, and 30% BF, were produced and analyzed from a nutritional, phytochemical, and organoleptic point of view. The results of the nutritional analyses revealed that partial substitution of WF by BF significantly improved the nutritional characteristics of the muffins. There was a significant increase in mineral and lipid content in the muffins as BF became more abundant. The muffin with 30% BF (BWM3) was the richest in macro and m
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Bashir, Khalifa Umar, та Habibu Tijjani. "Glucose Lowering Effects and In Vitro α-Amylase and α-Glucosidase Inhibitory Potential from Aqueous Extract of Adansonia digitata (Baobab) Seed". У ECMC 2022. MDPI, 2022. http://dx.doi.org/10.3390/ecmc2022-13239.

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Abdelbagi, Mohammad, Roni Ridwan, Ainissya Fitri, et al. "The potential of baobab fruit pulp (Adansonia digitata) addition on the lipid profile of rat fed high fat diet: A meta-analysis." In PROCEEDINGS OF THE 9TH INTERNATIONAL SYMPOSIUM ON INNOVATIVE BIOPRODUCTION INDONESIA ON BIOTECHNOLOGY AND BIOENGINEERING 2022: Strengthening Bioeconomy through Applied Biotechnology, Bioengineering, and Biodiversity. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0183673.

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Carvalho, Braulio Fernandes de, and Gustavo Nogueira Barreto. "ESPÉCIES BOTÂNICAS EXÓTICAS PRESENTES EM PARNAÍBA-PI." In I Congresso Brasileiro On-line de Estudos Ecológicos. Revista Multidisciplinar de Educação e Meio Ambiente, 2021. http://dx.doi.org/10.51189/rema/2697.

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Introdução: Parnaíba encontra-se no extremo norte piauiense, na Faixa Litorânea e na Zona da Mata, uma área de transição entre Cerrado e Caatinga, sob influência Amazônica e do Oceano Atlântico. O município tem 436.907 km2 e população estimada em 153.863 habitantes. Estão presentes várias fitofisionomias: praias, dunas, restingas, tabuleiros litorâneos, brejos e manguezais, associados a uma rica biodiversidade. Apesar disso, é comum encontrar árvores e palmeiras exóticas na composição urbana, muitas das quais apresentam boas adaptabilidade e alta capacidade de multiplicação, o que as torna pot
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