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1

Rashmi, Smita, Kuldeep Sharma, and K. K. Jha. "Evaluaton of hypoglycaemic activity of Aegel marmelos alcoholic seed extract in experimental models of hyperglycemic rats." Indian Journal of Pharmaceutical and Biological Research 2, no. 04 (2014): 104–9. http://dx.doi.org/10.30750/ijpbr.2.4.17.

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The present study aimed to investigate the antidiabetic effect of alcoholic seed extract of Aegel marmelos in comparison with glibenclamide in in vivo using alloxan rat model.The diabetic rats were orally given glibenclamide and alcoholic seed extract of Aegle marmelos for 21 days. The effects were studied in vivo. Oral administration of alcoholic seed extract of Aegle marmelos decrease the level of serum glucose, total cholesterol (TCH), triglycerides(TG), low density lipoprotein (LDLP), very low density lipoprotein(VLDLP) significantly while increasing HDL-cholesterol. Alcoholic seed extract
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2

Sharma, Pritika, Vasudha Sharma, and Nidhi Agarwal. "Characterization of Phytoconstituents, Total Flavonoids and Anti-Oxidant Activity of Aegle marmelos Correa." Current Research in Nutrition and Food Science Journal 11, no. 3 (2023): 1192–203. http://dx.doi.org/10.12944/crnfsj.11.3.24.

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The present study aimed at characterization of phytoconstituents, total flavonoids and antioxidant activity of different parts of Aegle marmelos Correa. The powders from different parts of Aegle marmelos were analyzed for the phytoconstituents by phytochemical profiling and measurement of total phenolic content and estimation of marmelosin, umbelliferone and luvangetin. Our study would be first ever reported on quantitative analysis, to the best of our knowledge for these relative constituents of the different parts of Aegle marmelos Correa. plant. The total antioxidant activity (2,2-Diphenyl-
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3

Rathor, Ashok Singh, Taruna Bhati, and AP Singh. "In vitro antibacterial activity of extracts of Dalbergia sissoo and Aegle marmelos against Enterotoxigenic Escherichia coli from calves." Journal of Phytopharmacology 10, no. 5 (2021): 289–93. http://dx.doi.org/10.31254/phyto.2021.10503.

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Neonatal calf diarrhoea (NCD) is the most common cause of morbidity and mortality in pre-weaned dairy calves, causing huge economic and productivity losses to dairy industry worldwide. Enterotoxigenic E. coli (ETEC) is one of the important causes of neonatal diarrhoea and high mortality in very young calves. Shisham (Dalbergia sissoo) leaves and Bael (Aegle marmelous) unripe fruit have been used in diarrhoea and dysentery with very good results. Hence the present study was conducted to evaluate the in vitro antibacterial activity of the aqueous and methanolic extract of Dalbergia sissoo and Ae
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4

Prajawanti, Kadeq Novita, Arif Rahman Nurdianto, Novia Rahmawati, and Yohanes Ardian Kapri Negara. "Effect Of Aegle marmelos on IgM And IgG Antibody Titers in Rattus norvegicus." Jurnal Ilmu dan Teknologi Kesehatan 11, no. 1 (2023): 107–15. http://dx.doi.org/10.32668/jitek.v11i1.1314.

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Aegle marmelos is a traditional plant with many therapeutic benefits; for example, it is used as an immunomodulatory agent. Literature studies reveal many functional and bioactive compounds, such as alkaloids, phenolics, coumarins, flavonoids, terpenoids, and other antioxidants. Based on its chemical content, Aegle marmelos could be an immunomodulatory agent because it can stimulate the production of antibodies against foreign antigens, increasing IgM and IgG. This study aims to determine the effect of Aegle marmelos filtrate on IgM and IgG titers in Rattus norvergicus induced (sheep red blood
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5

Chauhan, Jaydeep, Harshita Gupta, Komal Pandey, Viral Shah, Bhagyashree Kamble, and Bhagyashree Kamble. "Herbosome an approach to deliver Aegle marmelos extract: Formulation, characterization and stability study." Journal of Drug Delivery and Therapeutics 9, no. 3-s (2019): 356–65. http://dx.doi.org/10.22270/jddt.v9i3-s.2854.

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Aegle marmelos fruit has tremendous potential to treat the various ailments for instance; diabetes, microbial diseases and many more. Despite, having abundant therapeutic activity poor lipid solubility and gastric instability limits the efficacy of Aegle marmelos extract (AME). With an idea to overcome these hurdles, AME was formulated as Herbosome in this study. The concept of Herbosome is gaining popularity, as it provides a sheet of lipid on the outer part of drug or extract, which helps in the bioavailability enhancement. In the present work, AME was prepared by cold extraction method and
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6

Monica Puspa Sari, Rina Priastini Susilowati, and Kris Herawan Timotius. "Larvicidal Activity of Ethyl Acetate Leaf Extract of Aegle marmelos (L.) Correa Against Aedes aegypti." HAYATI Journal of Biosciences 30, no. 4 (2023): 643–52. http://dx.doi.org/10.4308/hjb.30.4.643-652.

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Aegle marmelos leaf contains secondary metabolites that have bioinsecticidal effects. This study aimed to analyze phytoconstituents of the ethyl acetate extract of Aegle marmelos leaves, its larvicidal activity, and its effects on histopathological changes of the midgut of Aedes aegypti larvae. The ethyl acetate extract was obtained from the concentrated maceration of the leaf powder and analyzed with GCMS. The instar III or IV larvae were used and divided into six groups where each group was exposed to an extract with a concentration of 1%; 4%; 8% and 16%, and one other control group without
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7

Arora, Mohit, Ritu Rani, Ajeet Pal Singh, and Amar Pal Singh. "Pharmacological Evaluation of Anti-depressant activity of Aegle Marmelos ethanolic leaves extract in mice." Journal of Drug Delivery and Therapeutics 15, no. 1 (2025): 6–12. https://doi.org/10.22270/jddt.v15i1.6922.

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Bael (A. marmelos) is an important medicinal herb which has been and extensively used in Ayurveda, Siddha and other medicinal systems. The aim of this study is to evaluate the pharmacological activity of leaves part of the plant Aegle marmelos. Ethanolic extract of Aegle marmelos leaves prepared by successive extraction technique. This research carroed out to find out the Percentage Yield of Extract of Aegle marmelos, determination of LD50 of the EEAML as per OECD guidelines and to investigate the anti-depressant effect of Aegle marmelos leaves extract using tail suspension test (TST) and forc
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8

Kumar, Sanjeev. "Therapeutic Potential of Aegle marmelos (Linn.) Leaves in Alloxan Monohydrate Induced Type-1 Diabetes in Experimental Rats." Diabetes & Obesity International Journal 5, no. 4 (2020): 1–6. http://dx.doi.org/10.23880/doij-16000235.

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Present study was aimed to evaluate the anti-diabetic activity of Aegle marmelos in Alloxan monohydrate induced albino rats. Oral administration of fresh Aegle marmelos leaves (2 - 4 g/day) for 28 days shows significant blood glucose lowering effect in experimental alloxan induced diabetic rats. These diabetic rats blood glucose level became normal when fed with Aegle marmelos leaves. It is amply revealed that Aegle marmelos leaves possessed anti-diabetic and beta cells restoration properties. The results suggest that statistically significant anti-diabetic potential in alloxan monohydrate ind
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9

Mohd. Sufiyan Siddiqui, Gaurav Sharma, and Asha Sharma. "Anti-diabetic and nephrotoxicity effect of Aegle marmelos leaf on alloxan-induced diabetic rat." International Journal of Research in Pharmaceutical Sciences 11, no. 3 (2020): 3966–71. http://dx.doi.org/10.26452/ijrps.v11i3.2588.

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Aegle marmelos is widely found in india. The leaves, roots, fruits, bark, and seeds are extensively used in Ayurveda. . A. marmelos is mainly used for the treatment of diabetes mellitus. Alloxan (150 mg/kg b.w) was used in the Wistar rats for making the diabetic model. The oral administration of leaf extract of Aegle marmelos ( 200 and 400 mg/ kg b.w) was given for four weeks. The effect of ethanolic leaf extract of Aegle marmelos leaf extract on serum blood glucose as well as kidney function test [urea, uric acid, albumin, protein, and creatinine] were measured in the alloxan-induced diabetic
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10

Dhruv, Dev, Rai Diksha, and Prasad D. N. "CALCIUM SALT OF CARBOXYMETHYLED AEGLE MARMELOS (BAEL FRUIT) GUM: A NOVEL SUPERDISINTEGRANT FOR FAST DISINTEGRATING TABLETS." Asian Journal of Pharmaceutical Research and Development 6, no. 4 (2018): 73–80. http://dx.doi.org/10.22270/ajprd.v6i4.384.

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The present study was carried out for the preparation of modified Aegle marmelos gum as natural superdisintegrant and assessed it on various parameters for preparing fast dissolving dosage form. The extracted gum from Aegle marmelos fruit is chemically modified by carrying out its carboxymethylation and further complexed with Calcium chloride. Therefore, the natural Superdisintegrant prepared from Aegle marmelos gum followed swelling and wetting mechanism for disintegration of the dosage form. The change in the functional groups of the extracted gum, carboxymethyled gum and the calcium complex
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11

SN, Shefeek, Sridevi K, Nagapati P. Bhat, and Roopa P. Nayak. "Evaluation of antidepressant properties of hydroalcoholic extract of Aegle marmelos fruit (Bael fruit) in Swiss albino mice: A pre-clinical study." Perspectives in Medical Research 11, no. 3 (2023): 41–44. http://dx.doi.org/10.47799/pimr.1103.08.

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Abstract Introduction: Depression is a prevalent psychiatric disorder affecting 3.8% of the global population. The clinically available antidepressants can cause serious adverse effects. Aegle marmelos fruit has shown a wide range of pharmacological effects. The present study was carried out to elucidate the possible antidepressant activity of Aegle marmelos (Bael) fruit in Swiss albino mice. Objective : To evaluate the possible antidepressant activity of Aegle marmelos fruit extract in Swiss albino mice. Methods : A total of 30 (n=30) male Swiss albino mice weighing 25-35 g, divided into five
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12

Waheed, Muhammad, Shiekh Marifatul Haq, Fahim Arshad, et al. "Where Will Threatened Aegle marmelos L., a Tree of the Semi-Arid Region, Go under Climate Change? Implications for the Reintroduction of the Species." Land 12, no. 7 (2023): 1433. http://dx.doi.org/10.3390/land12071433.

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The conservation of threatened species and the restoration of ecosystems have emerged as crucial ecological prerequisites in the context of a changing global environment. One such species of significant commercial value is the Bael tree, scientifically known as Aegle marmelos, which is native to semi-arid regions in Pakistan. However, the species faces threats in Pakistan due to overexploitation and changing land use. To support sustainable production practices and agricultural planning, it is important to investigate how climate change has affected the geographic distribution of Aegle marmelo
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13

Prayogo, Damar, and Dumilah Astuti. "KEMAMPUAN BAHAN AKTIF EKSTRAK AEGLE MARMELOS DALAM PENGENDALIAN DENGUE HEMORRHAGIC FEVER." JOURNAL OF BAJA HEALTH SCIENCE 2, no. 01 (2022): 85–101. http://dx.doi.org/10.47080/joubahs.v2i01.1905.

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Penyakit Demam Berdarah Dengue (DBD) merupakan penyakit yang ditularkan oleh nyamuk Aedes aegypti. Penggunaan insektisida yang berasal dari tumbuhan mojo (Aegle marmelos L.) mengandung senyawa tanin, saponin, alkaloid, flavonoid, terpenoid, dan steroid, yang berfungsi sebagai larvasida. Penelitian ini bertujuan untuk mengetahui kemampuan ekstrak daun mojo (Aegle marmelos L.) dalam mengendalikan nyamuk Aedes aegypti dengan metode elektrik dengan menggunakan 2 konsentrasi yaitu 60% dan 70%. Berdasarkan hasil penelitian diketahui kematian nyamuk rata-rata pada konsentrasi 60% ekstrak daun mojo (A
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14

Keowkase, Roongpetch, Nattanon Kijmankongkul, Wanapong Sangtian та ін. "Protective Effect and Mechanism of Fruit Extract of Aegle marmelos Against Amyloid-β Toxicity in a Transgenic Caenorhabditis elegans". Natural Product Communications 15, № 7 (2020): 1934578X2093351. http://dx.doi.org/10.1177/1934578x20933511.

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Alzheimer’s disease (AD) is the most common form of dementia found in the elderly. AD is caused by the accumulation of toxic proteins including amyloid-β (Aβ). The purpose of this study was to investigate the effect of fruit extract of Aegle marmelos against Aβ toxicity in Caenorhabditis elegans. The fruit of A. marmelos has been used in a traditional Thai herb formula in fatigue patients recovering from illnesses such as fever and diarrhea. We used a transgenic C. elegans strain CL4176, which expresses the human Aβ42, to investigate the effects and the mechanisms of action of the extracts aga
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15

Bhat, Manish, Keerthi Renganathan, and Harish Kumar Thinkal Kumar. "Hidden Potential of Aegle marmelos Fruit Peel." Journal of Advanced Scientific Research 15, no. 11 (2024): 10–15. https://doi.org/10.55218/jasr.2024151102.

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Aegle marmelos or ‘Bael’ is a medicinal tree native to South Asia. The Bael fruit with the exception of the fruit peel, is extensively used in Ayurveda for its nutritive and healing properties. The present study aims to find the potential utilization and applications of the fruit peel by exploring its therapeutic value. Aegle marmelos fruit peel was subjected to extraction in methanol, ethanol, acetone and distilled water. Antimicrobial activity of the fruit peel extracts was tested against gram positive (B. subtilis, S. aureus) and gram negative (E. coli, K. pneumoniae) bacteria. MIC values w
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16

Reshma Syed and Balasasirekha R. "Optimisation and development of aegle marmelos incorporated prunus amaygdalus var dulcis gum capsule film." JOURNAL OF ADVANCED APPLIED SCIENTIFIC RESEARCH 3, no. 4 (2021): 35–41. http://dx.doi.org/10.46947/joaasr342021127.

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Prunus amaygdalus var dulcis gum commonly known as almond gum is a polymer. Capsules made upof almond gum was used as a stand-in to gelatin capsule and the fusion of Aegle marmelos was found to helpprevent peptic ulcer. Anti-bacterial property of almond gum helps increasing the shelf life of capsules. Tostandardize and formulate Aegle marmelos incorporated Prunus amaygdalus var dulcis gum capsule and toassess the microbial and solubility properties of Aegle marmelos incorporated Prunus amaygdalus var dulcisgum capsule. The samples were formulated and standardized using five grams of almond gum
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17

A., Subhashini, Ashok Leburu, Madhuram Krishnamurthy, Naveen Kumar V., and Praveen Nehrudas. "Antibacterial efficacy of Acacia nilotica, Aegle marmelos herbal extracts against Enterococcus faecalis: an invitro study." International Journal of Research in Medical Sciences 11, no. 8 (2023): 2986–90. http://dx.doi.org/10.18203/2320-6012.ijrms20232434.

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Background: Our objective was to evaluate the antibacterial efficacy of Acacia nilotica, Aegle marmelos herbal extracts against Enterococcus faecalis- an invitro study. Methods: The extraction of Acacia nilotica bark powder and Aegle marmelos leaf powder was done with following three solvents (Ethanol, methanol and acetone) keeping vancomycin as a positive control. Then the study groups were assigned as follows: group I: Acacia nilotica, group II: Aegle marmelos, group III: Combination of Acacia nilotica and Aegle marmelos, group IV: vancomycin. Preparation of the E. feacalis inoculum with the
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18

Sakshi, Rajendra Kamble, Vyas Lokesh, Kumar Sen Abhishek, and Sonali Uppalwar Dr. "Aegle Marmelos : A Comprehensive Review of its Phytochemical, Pharmacological and Health Benefits." International Journal of Innovative Science and Research Technology (IJISRT) 9, no. 12 (2024): 35–42. https://doi.org/10.5281/zenodo.14386549.

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Background: Aegle marmelos (L.) Corr. Serr, commonly known as the wood apple plant, is a medicinal plant belonging to the Rutaceae family. It has been used in traditional medicine for centuries, particularly in Ayurveda, Unani, and Siddha systems, to treat various diseases. Recent advances in scientific techniques have led to the isolation and pharmacological analysis of bioactive compounds from different parts of the plant.  Objective: This study aims to evaluate the medicinal efficacy of Aegle marmelos extracts across various health conditions, focusing on its pharmacological activities and
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Samruddhi, Sable* Sandip S. Solanke Saniya Khan Saurabh Kokane Priya Dandekar Mayuri Zore Shivshankar Nagrik Ashwini Verulkar. "Aegle Marmelos Peel-Off Mask: A Natural Approach to Skin Care with Antioxidant, Antimicrobial, And Anti-Inflammatory Benefits." International Journal of Pharmaceutical Sciences 3, no. 3 (2025): 149–58. https://doi.org/10.5281/zenodo.14962530.

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The growing demand for natural skincare solutions has led to increased interest in herbal-based cosmetics that offer safer alternatives to synthetic formulations. Aegle marmelos, commonly known as Bael, is a medicinal plant renowned for its rich phytochemical composition, making it an excellent candidate for dermatological applications. This review explores the formulation and benefits of an Aegle marmelos peel-off mask, emphasizing its antioxidant, antimicrobial, and anti-inflammatory properties. Aegle marmelos peel contains key bioactive compounds, including flavonoids, tannins, alkaloids, p
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Tewari, Brij Bhushan, and Subramanian Gomatinayagam. "Phytochemical Analysis, Antifungal and Antibacterial Screening of Aegle marmelos: A Guyana Floral Extract." Current Journal of Applied Science and Technology 42, no. 35 (2023): 38–51. http://dx.doi.org/10.9734/cjast/2023/v42i354235.

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The plant material, leaves of Aegle marmelos were collected from Cove and John Ashram, Georgetown, Guyana. Leaves are dried in oven at 50-55 ºC for 72 h. The moisture content is calculated. The dried leaves were grounded and extracted in each acetone, ethanol and methanol solvents. Extracts were collected and evaporation of solvent was done on rotavapour. The antimicrobial and antifungal activity of leaf extract were examined by well diffusion, poison plate, paper disc plate and streak plate methods. In Aegle marmelos leaves extract studies, maximum and minimum antimicrobial potential was obse
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Shinde, P. B., and K. S. Laddha. "A SIMPLE METHOD FOR ISOLATION OF MARMELOSIN (IMPERATORIN) FROM FRUITS OF AEGLE MARMELOS CORREA." INDIAN DRUGS 49, no. 02 (2012): 45–47. http://dx.doi.org/10.53879/id.49.02.p0045.

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Simple and practical method for isolation of marmelosin (also called as Imperatorin) from Aegle marmelos fruits has been developed. The powdered fruits were extracted with methanol and partitioned with petroleum ether and on further purification marmelosin was obtained. Identity of the compound was established by spectral analysis (IR, NMR and MS). Purity of compound was determined by HPLC.
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Shelke, Smita Panditrao. "Development of RP-HPLC method for standardization of Aegle marmelos (L.)." World Journal of Advanced Research and Reviews 7, no. 1 (2020): 129–32. https://doi.org/10.5281/zenodo.4316475.

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In recent times, focus on plant research has increased all over the world and several evidences have been collected to show immense potential of medicinal plants used in various traditional systems. Over the last few years, researches have aimed at identifying and validating plant derived substances for the treatment of various diseases. The bael (<em>Aegle marmelos</em>) (L.) is an Indian plant, which has enormous traditional uses against various diseases [1]. The present work aims to compile marmelosin based standardization of&nbsp;<em>Aegle marmelos,</em>&nbsp;generated through the research
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Kulkarni, Narendra Anant, and Jayashree Mane. "Phytochemical Analysis of Selected Medicinal plants of India." Plantae Scientia 2, no. 1 (2019): 19–23. http://dx.doi.org/10.32439/ps.v2i1.19-23.

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The present study has revealed the presence of phytochemicals considered as active medicinal chemical constituents. Important medicinal phytochemicals such as terpenoids, flavonoids, phenols, tannins, steroids, glycosides were studied in the collected samples. Plant Aegle marmelos Corr. having all these phytochemicals. Saponin was found only in two plants out of nine plants i.e. Achyranthes aspera Linn. and Semecarpus anacardium Linn. Terpenoids were found in Aegle marmelos Corr., Calotropis gigantea Linn.R.Br., Mimosa pudica Linn. Terpenoids are reported to have anti-inflammatory, antiviral,
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Prasad, Lalta, Gaurav Singh, Anshul Yadav, Virendra Kumar, and Anil Kumar. "Properties of functionally gradient composites reinforced with waste natural fillers." Acta Periodica Technologica, no. 50 (2019): 250–59. http://dx.doi.org/10.2298/apt1950250p.

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In the present work, an in-house centrifugal casting setup was developed in the laboratory. Waste natural fillers such as soap nuts seeds, Aegle marmelos, and Terminalia chebula were used for the preparation of polyester based composite by using centrifugal casting technique. The influence of filler loading (3%, 6%, 9% and 12% by weight) on the physical-mechanical behaviour of hybrid composites has been performed. The moisture absorption tests were conducted according to the ASTM D 570-98 standards. Hybrid composites with varying composition of polyester, Aegle marmelos, Terminalia chebula, an
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Dr. Eman Nazmi Al Qutub, Dr Eman Nazmi Al Qutub, Dr Khoulod Nazmi Al Qutub Dr. Khoulod Nazmi Al Qutub, and Dr Dr Manal Nazmi Al Qutub Dr. Dr. Manal Nazmi Al Qutub. "Studies on Propranolol hydrochloride floating tablets formulated with different concentrations of Aegle marmelos gum." Journal of Advances in Science and Technology 20, no. 2 (2024): 66–70. http://dx.doi.org/10.29070/f97k6921.

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This research employs Aegle marmelos gum in various ratios as a natural polymer to formulate and assess Propranolol hydrochloride floating tablets. Because of its high solubility and permeability, propranolol hydrochloride, a non-selective beta-adrenergic receptor blocker, has a restricted bioavailability. Floating tablets are intended to improve the absorption and bioavailability of drugs by staying afloat in the stomach. Aegle marmelos gum (AMG) was used as a polymer in varied ratios to create distinct formulations. The tablets were then tested for a number of characteristics, including hard
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Sanika, Khot* Viraj Mahajan Dr. Nilesh Chougule. "Beal (Aegle Marmelos) Extracts, Pharmacological Insights & Clinical Potential." International Journal of Pharmaceutical Sciences 2, no. 12 (2024): 35–42. https://doi.org/10.5281/zenodo.14253826.

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Aegle marmelos, commonly known as Bael, is a traditional medicinal plant with a rich history of use in Ayurvedic and folk medicine. Its bioactive compounds, including alkaloids, flavonoids, and essential oils, exhibit diverse pharmacological activities, such as antioxidant, anti-inflammatory, antidiabetic, antimicrobial, and hepatoprotective effects. Recent studies highlight its potential in managing gastrointestinal disorders, metabolic conditions like diabetes, and liver diseases. The fruit, leaves, and bark of Aegle marmelos are the primary sources of its therapeutic properties. Clinical ev
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R, Muthu* Rajan MK and S. Rajeshwari. "Modulation of Immune Response in Edible Fish against Aeromonas hydrophila." Journal of Clinical Microbiology and Biochemical Technology 4, no. 1 (2018): 001–5. https://doi.org/10.17352/jcmbt.000030.

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The present study was to obtain a basic knowledge of the hematology of <em>Catla catla</em> Post challenged with <em>Aeromonas hydrophila</em>. Fish were fed diets representing different supplementation levels of <em>Aegle marmelos</em> fruit extract. The various concentration of fruit extract were 10mg, 20mg and 30mg per 100g for each diet of fish. Supplementation of experimental feed after seven days collected from serum in treated fish to haematological parameters and biochemical parameters were analysed between control and experiment. The results of challenge test suggest that the fishes f
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Wilujeng, Sukian, Sonny Kristianto, and Pramita Laksitarahmi Isrianto. "Pemanfaatan Tanaman Maja (Aegle marmelos (L.) Correa) Sebagai Upaya Meningkatkan Stamina Pada Masa Pandemi Covid-19 Di Desa Mulyoagung, Dau, Malang." Mitra Mahajana: Jurnal Pengabdian Masyarakat 3, no. 1 (2022): 80–88. http://dx.doi.org/10.37478/mahajana.v3i1.1509.

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The Covid-19 pandemic has caused people to be more aware of the importance of maintaining health, in their lifestyle they prefer to return to nature. The purpose of this Penmas is to increase the body's immune/stamina to avoid disease attacks, including Covid-19. The method used is lecture, question and answer, and demonstration. What is discussed in this Public Education introduces maja fruit (Aegle marmelos (L) Correa) in terms of morphology, chemical content, potential, types of biotechnology, techniques in biotechnology, fermentation, benefits for health and packaging methods recommended b
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Shahanaz Khatun and Nasrin Ferdous. "Changes in contents of some chemical compositions and activities of some hydrolytic and oxidative enzymes of Aegle Marmelos L. Leaves." World Journal of Biology Pharmacy and Health Sciences 16, no. 3 (2023): 080–84. http://dx.doi.org/10.30574/wjbphs.2023.16.3.0402.

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Aegle marmelos L. leaves were analyzed at different maturity levels for their physico-chemical compositions and change in contents of some hydrolytic and oxidative enzymes. The pH of the Aegle marmelos L. leaves was in the acidic ranges at all the maturity stages and the acidity of the leaves increased gradually with the advancement of maturity. The moisture content decreased gradually while ash content increased remarkably with age. Protein, total sugar, reducing sugar, sucrose and vitamin contents increased rapidly with the advancement of maturity while lipid and starch content decreased wit
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Kushawaha, Harkesh, and Akhlesh Kumar Singhai. "Pharmacognostical Evaluation of Methanolic and Aqueous Extract of Aegle marmelos L." Journal of Neonatal Surgery 14, no. 32S (2025): 754–59. https://doi.org/10.63682/jns.v14i32s.7449.

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Traditional and folk medicine in India make use of the Aegle marmelos L. plant for the treatment of dysentery, diarrhoea, and infertility/abortion in women. Sacred to Hindus, the tree's fruits are also consumed and utilised in traditional medicine all across its area. People all over the world deal with gastric ulcers, and the only way to cure them is with synthetic medications, which might have negative side effects. The creation of herbal treatments for stomach ulcers is a recent development in the field of plant medicine. The antibacterial and antiulcer characteristics of Aegle marmelos mak
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Thaware, Pratibha, Pushpa Karale, Mahesh Karale, and Pranati Chavan. "PHYTOCHEMICAL SCREENING AND PHARMACOLOGICAL EVALUATION OF AEGLE MARMELOS FRUIT." INDIAN DRUGS 57, no. 04 (2020): 59–64. http://dx.doi.org/10.53879/id.57.04.12172.

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The objective of this study was to evaluate the phytochemical and pharmacological screening of fruit extracts of Aegle marmelos using various in vitro methods. The antioxidant activity of the extracts was evaluated by using DPPH free radical scavenging and reducing power method, while well diffusion method was used for antimicrobial activity. Phytochemical screening indicated the presence of flavonoids, and phenolics were abundantly present in methanolic and aqueous extracts of A. marmelos. Methanolic extract showed significant antioxidant potential, which was however inferior to that of ascor
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32

Pisal, Priyanka. "A Review of the Phytochemical and Pharmacological Properties of Aegle marmelos Plants." International Journal for Research in Applied Science and Engineering Technology 12, no. 11 (2024): 509–14. http://dx.doi.org/10.22214/ijraset.2024.65006.

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Aegle marmelos (L.), commonly known as bael, is a medicinal plant widely used in traditional systems of medicine such as Ayurveda for its numerous therapeutic properties. This review provides an overview of the phytochemical and pharmacological properties of Aegle marmelos across various parts of the plant, including its leaves, fruit, roots, and bark. Phytochemical studies have revealed the presence of a wide variety of bioactive compounds such as alkaloids, flavonoids, tannins, and coumarins, which contribute to its diverse medicinal benefits. The plant has demonstrated various pharmacologic
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33

Dr., Venu Sampath Kumar. G. Fathima Nilesh Karanam CH. S. Phani Kumar and B. T. N. Vamsi Krishna. "HYPOLIPIDEMIC ACTIVITY OF AEGLE MARMELOS LEAVES EXTRACT ON ALBINO WISTAR RATS." INDO AMERICAN JOURNAL OF PHARMACEUTICAL SCIENCES 05, no. 02 (2018): 1035–42. https://doi.org/10.5281/zenodo.1185151.

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Aegle marmelos commonly known as bael, wood apple and stone apple, belongs to the family Rutaceae. It is a deciduous shrub. Young leaves are pale green or pinkish, finely hairy while mature leaves are dark green and completely smooth and are used extensively in the indigenous system of medicine as an anti-diabetic agent and also as hypolipidemic agent. This study is aimed to evaluate the hypolipidemic activity of aqueous leaf extract of Aegle marmelos. The hypolipidemic activity of the plant were studied by administering aqueous leaf extract on Albino Wistar rats, using serum lipid profile i.e
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34

Abdul, R. M. Rahoop* Thirupathi Jeyalalitha A. Kuthubu Nisha A. Amutha G. Gopalakrishnan. "Aegle Marmelos: A Review Paper." International Journal in Pharmaceutical Sciences 2, no. 2 (2024): 267–78. https://doi.org/10.5281/zenodo.10650098.

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<strong>Introduction:</strong> Plants and their products are a major source for food and medicine that are highly beneficial for various animals and humans. This article focuses on complete profile of Aegle marmelos L. which belongs to the family Rutaceae, is commonly known as bael, widely available in several places in India. <strong>Ethnobotany</strong>: &nbsp;Traditional use of A. marmelos for various diseases includes abdominal disorders, ulcer, cholera, diarrhea, nerve disorders, gonorrhea, heart disorders, dog bite, jaundice, snake bite and many more. A number of biologically active comp
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Sharma, Jaishree, and Padma Kumar. "COMPARATIVE STUDY OF ANTIMICROBIAL ACTIVITY AND PHYTOCHEMICAL SCREENING OF SERIAL EXTRACTS FROM LEAVES AND FRUIT OF AEGLE MARMELOS AND CARICA PAPAYA." International Journal of Pharmacy and Pharmaceutical Sciences 9, no. 12 (2017): 119. http://dx.doi.org/10.22159/ijpps.2017v9i12.20228.

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Objective: The present study was carried out to evaluate the in vitro antimicrobial activity of water, methanolic and pet ether extracts from leaves and fruit of A. marmelos and C. papaya. Methods: Crude extract of leaves and fruit of Aegle marmelos and Carica papaya were prepared for series of polar solvents by hot extraction method in soxhlet then the extracts were first screened for its antimicrobial activity by “Disc Diffusion Assay” against medically important bacteria, plant pathogen and fungi. Fractions showing activities were then used to determine MIC (minimum inhibitory concentration
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36

Khanal, Saugat Khanal, and Kriti Kiran Dawadi. "Experimental Investigation on Phytochemical Analysis and Antibacterial Activity of Aegle Marmelos (Bael) Plants." Turkish Journal of Agriculture - Food Science and Technology 8, no. 7 (2020): 1587–92. http://dx.doi.org/10.24925/turjaf.v8i7.1587-1592.3469.

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The present investigation aims to evaluate the phytochemical and antibacterial potential of different parts of A. marmelos. Thousands of species are acknowledged to have medicinal value and the use of different parts of several medicinal plants to cure specific aliments has been in vogue since archaic periods. Keeping this point in view, a study was undertaken to analyze the phytochemical and biological activity of a very valuable medicinal plant ‘Aegle marmelos‘. Pieces of literature were collected from various journal articles, Government institutes and other relevant reports were studied an
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Gupta, Ena, Snehlata Shakyawar, and Shanthy Sundaram. "Therapeutic and Nutraceutical Potential of Bioactive Compounds in Aegle marmelos (L.): An Overview." Current Nutrition & Food Science 15, no. 4 (2019): 306–17. http://dx.doi.org/10.2174/1573401314666180123151622.

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Aegle Marmelos (L.) Correa (A. marmelos), is a medicinal plant of Rutaceae family having a long history of curative property in traditional medicine. This plant is a rich source of bioactive compounds and natural antioxidants which can be isolated from its various parts such as fruit (carotenoids, tannins, flavonoids, ascorbic acid, marmelosin, marmelide, psoralen, aurapten, luvangetin); leaf (phenols, lupeol, skimmianine, citral, aegeline, eugenol, citronella, marmesinine) and bark (marmin, skimmianine, fagarine) etc. Many clinical and pre-clinical researches suggest the therapeutic applicati
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Pruthviraj, Patil* Priyanka Latake Rushikesh Lohar Nilesh Chougule. "Aegle Marmelos Linn: A Compressive Overview." International Journal of Pharmaceutical Sciences 2, no. 12 (2024): 1987–94. https://doi.org/10.5281/zenodo.14463706.

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The valuable medicinal plant <em>Aegle marmelos</em> Linn. (Rutaceae), sometimes referred to as "bael" in Nepal and India, is revered by Hindus. In the Ayurvedic system of Indian traditional medicine, it is used to treat a number of ailments. For more than 5000 years, various ethnic groups living on the Indian subcontinent have also utilized it in a similar way. This tree's stem, bark, root, leaves, fruit, and seeds at every stage of maturity all have therapeutic qualities, and ethnomedicine has utilized them to their fullest potential. Many of <em>A. marmelos's</em> traditional therapeutic be
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P. Mohanapriya and B. Harinipriya. "Aegle Marmoles Biosynthesized Silver Nanoparticle Loaded Hydrogel for Topical Application for Wound Dressing." Journal of Environmental Nanotechnology 12, no. 2 (2023): 34–39. http://dx.doi.org/10.13074/jent.2023.06.232470.

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Nanotechnology gain significance importance in various field such as medicine, electronic, waste treatment and defence sectors. The physical, chemical and biological methods of producing and usage of nanoparticles for different end economic cost of beneficial application brought wide interest on nanoparticles. Aegle marmelos commonly known as Bael is used in ancient Indian medicine siddha and Ayurveda from time immemorial. It also considered to be most sacred plant in India. Silver Nanoparticles were synthesized with the aid of novel, non-toxic, eco-friendly biological method using Aegle marme
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Aman naik, Aman naik, MS Diksha Mehta MS. Diksha Mehta, Amima Amima, et al. "Formulation and Evaluation of Herbal Cream Using Aegle Marmelos Essential Oil." International Journal of Pharmaceutical Research and Applications 10, no. 2 (2025): 1250–63. https://doi.org/10.35629/4494-100212501263.

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This study aimed to formulate and evaluate an herbal cream utilizing the essential oil extracted from Aegle marmelos (bael) leaves. Aegle marmelos is a medicinally significant plant with a rich history in traditional medicine, known for its diverse pharmacological activities, including antimicrobial and anti-inflammatory properties attributed to its phytochemical constituents like citral. The essential oil was extracted from fresh Aegle marmelos leaves via steam distillation using a Clevenger apparatus. An oil-in-water (o/w) emulsion-based herbal cream was formulated incorporating the extracte
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Shahanaz, Khatun, and Ferdous Nasrin. "Changes in contents of some chemical compositions and activities of some hydrolytic and oxidative enzymes of Aegle Marmelos L. Leaves." World Journal of Biology Pharmacy and Health Sciences 16, no. 3 (2023): 080–84. https://doi.org/10.5281/zenodo.11242159.

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<em>Aegle marmelos&nbsp;</em>L. leaves were analyzed at different maturity levels for their physico-chemical compositions and change in contents of some hydrolytic and oxidative enzymes. The pH of the&nbsp;<em>Aegle marmelos</em>&nbsp;L. leaves was in the acidic ranges at all the maturity stages and the acidity of the leaves increased gradually with the advancement of maturity. The moisture content decreased gradually while ash content increased remarkably with age. Protein, total sugar, reducing sugar, sucrose and vitamin contents increased rapidly with the advancement of maturity while lipid
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42

Kaushik, Prashant, and Shashi Kumar. "Transcriptome Analysis of Bael (Aegle marmelos (L.) Corr.) a Member of Family Rutaceae." Forests 9, no. 8 (2018): 450. http://dx.doi.org/10.3390/f9080450.

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Aegle marmelos (L.) Corr. is a medicinally and horticulturally important tree member of the family Rutaceae. It is native to India, where it is also known as Bael. Despite its importance, the genomic resources of this plant are scarce. This study presented the first-ever report of expressed transcripts in the leaves of Aegle marmelos. A total of 133,616 contigs were assembled to 46,335 unigenes with minimum and maximum lengths of 201 bp and 14,853 bp, respectively. There were 7002 transcription factors and 94,479 simple sequence repeat (SSR) markers. The A. marmelos transcripts were also annot
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43

Ram, Vijay R., Pravin N. Ram, Taslimahemad T. Khatri, and Pragnesh N. Dave. "XRF Analysis of Aegle marmelos Leaves of Semi Arid Region of Kachchh." International Letters of Chemistry, Physics and Astronomy 45 (January 2015): 73–78. http://dx.doi.org/10.18052/www.scipress.com/ilcpa.45.73.

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The objective of the present investigation was to study the chemical composition of leaves of Aegle marmelos is a species of tree native to India growing in semi-arid region of Kachchh district, Gujarat, India. The leaves of Aegle marmelos were subjected to Energy Dispersive X-ray Fluorescence (EDXRF) and were analyzed for different mineral composition. As the X-ray Fluorescence is one of the most reliable and accurate, as well as it is also a consistent and non-destructive method for analysis of major and trace elements using a single pressed pellet. During the study it was found that Calcium
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Ram, Vijay R., Pravin N. Ram, Taslimahemad T. Khatri, and Pragnesh N. Dave. "XRF Analysis of <i>Aegle marmelos</i> Leaves of Semi Arid Region of Kachchh." International Letters of Chemistry, Physics and Astronomy 45 (January 20, 2015): 73–78. http://dx.doi.org/10.56431/p-oxg1p2.

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The objective of the present investigation was to study the chemical composition of leaves of Aegle marmelos is a species of tree native to India growing in semi-arid region of Kachchh district, Gujarat, India. The leaves of Aegle marmelos were subjected to Energy Dispersive X-ray Fluorescence (EDXRF) and were analyzed for different mineral composition. As the X-ray Fluorescence is one of the most reliable and accurate, as well as it is also a consistent and non-destructive method for analysis of major and trace elements using a single pressed pellet. During the study it was found that Calcium
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45

Kalita, Biswajit, Monica Sharma, Pinki Vishwakarma, Shaily Bhatt, Manish Saini, and Kuldeep K. Saxena. "Evaluation of nephroprotective and nephrocurative activity of Aegle marmelos on albino rats using experimental model." International Journal of Basic & Clinical Pharmacology 6, no. 5 (2017): 1104. http://dx.doi.org/10.18203/2319-2003.ijbcp20171659.

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Background: Renal diseases are common now days because of multiple nephrotoxic drugs use like aminoglycosides, analgesic etc. Many diseases like Diabetes and Hypertension also contributing to renal diseases. One of the mechanisms for nephrotoxicity is production of free radicals. The phytochemicals obtained from some plants are claimed to be useful in prevention of nephrotoxicity. One of the good sources of these phytochemicals is leaves of Aegle marmelos (Bael) which has antioxidant property that can be useful in nephroprotection. Hence this study was designed to investigate the nephroprotect
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46

Murti, Yogesh, and Krishn Kumar Agrawal. "Phytochemicals and Phytotherapeutic Studies on Different Parts of Aegle marmelos: A Critical Overview." Research Journal of Biotechnology 19, no. 1 (2023): 126–48. http://dx.doi.org/10.25303/1901rjbt1260148.

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Medicines derived from the bael plant (Aegle marmelos Linn.) have made immense contributions to the treatment of various health-related issues. Scientific studies have validated its use in different diseases like antioxidant, antidiarrheal, gastroprotective, anti-ulcerative colitis, antidiabetic, antibacterial, antiviral, hepatoprotective, cardioprotective and anticancer. Different phytochemicals like furocoumarins, aegeline, marmelosin, marmelin, aegelenine, O-methyl halfordinol, psoralen, alloimperatorin, scopoletin etc. present in different parts of the plant are responsible for the activit
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Prajakta, Patil* Parth Palamkar Ranjit Patil Shivani Patil Abhishek Patil. "Introduction Of Lord of Shiva Plant: A Review." International Journal of Pharmaceutical Sciences 3, no. 5 (2025): 2243–49. https://doi.org/10.5281/zenodo.15402336.

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Existing generation is a quick generation of allopathic drug, they provide quick consequence. This review is done on Aegle marmelos.[1] From all only tree is aromatic, and rest all the parts are medicinally necessary Fruits, leaves, bark, roots, and seeds are utilized in ayurvedic to cure various diseases. It includes each part of plant chemical constituent and traditional uses. Studies indicate the of Aegle Marmelos are wound healing, antifungal, anticancer, immunosuppressant, antidiarrhoeal activity. Review is intended to know about various phytochemical parameters, traditional uses.[2].
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Chandra, Shruti, Rajeev Prajapat, Deepak Bhosle, and Deepali Jaybhaye. "Study of antidiabetic activity of Aegle marmelos in streptozotocin-induced hyperglycemic Wistar rats in a tertiary care hospital." International Journal of Basic & Clinical Pharmacology 13, no. 6 (2024): 832–37. http://dx.doi.org/10.18203/2319-2003.ijbcp20243030.

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Background: Diabetes has become a major metabolic disorder disease that is increasingly becoming a killer disease worldwide. The aim of this study was to evaluate (bael tree) Aegle marmelos whole plant extract has the potential efficiency to control hyperglycemia, that affects kidney and lipid profile, in streptozotocin induced rats. This study aimed to evaluate the Antidiabetic activity of, Aegle marmelos in streptozotocin-induced hyperglycemic Wistar rats. Methods: Wistar rats of either sex were used grouped into six groups of six rats each. The first group was used as control, the second gr
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Ravali, S., and Bimla Rai. "Antifungal Activity of Plant Extracts in Different Solvents against Rhizoctonia solani Causing Sheath Blight disease in Rice." Journal of Scientific Research and Reports 30, no. 9 (2024): 571–81. http://dx.doi.org/10.9734/jsrr/2024/v30i92384.

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Sheath blight of rice caused by Rhizoctonia solani (R. solani) leads to significant yield losses under severe disease conditions. This study investigates the efficacy of various aqueous and ethanol plant extracts against the mycelial growth and sclerotial production of R. solani under In vitro condition and sheath blight disease in rice under polyhouse condition. Among the aqueous extracts, Datura stramonium showed the highest efficacy, reducing mycelial growth from 13.17 mm at 20% concentration to 3.34 mm at 50%, with 85.37% to 96.29% inhibition. Cannabis sp. and Calotropis gigantean also exh
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50

Mina, Mobram*, G. Williams Prakash, and J. Nair Ananthakrishnan. "Aegle marmelos: Investigation on Its Antimicrobial Activities." International Journal of Pharmacy and Biological Sciences-IJPBS 13, no. 2 (2023): 01–11. https://doi.org/10.5281/zenodo.7911778.

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Aims: To investigate the antimicrobial efficacy of leaves, bark, fruit, and fruit shell of Aegle marmelos against microbial strains of Pseudomonas aeruginosa, Escherichia coli, Staphylococcus aureus, Aspergillus flavus, and Candida albicans. Methods: The antimicrobial efficacy of hexane, chloroform, and methanol solvent extracts of Aegle marmelos was evaluated by agar-well diffusion method against selected pathogenic bacterial and fungal strains. Minimum inhibitory concentration (MIC), Minimum bactericidal concentration (MBC), and Minimum fungicidal concentration (MFC) were determined using th
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