Books on the topic 'Aflatoxin contamination'

Thompson, Rebecca. Aflatoxin contamination: January 1982 - March 1989 : 383 citations. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1989.

International Workshop on Aflatoxin Contamination of Groundnut (1987 ICRISAT Center, India). Summary and recommendations of the International Workshop on Aflatoxin Contamination of Groundnut, 6-9 Oct. 1987, ICRISAT Center, India. Patancheru, A.P., India: ICRISAT, 1988.

Office, General Accounting. Food safety and quality: Existing detection and control programs minimize aflatoxin : report to the chairman, Subcommittee on Wheat, Soybeans, and Feed Grains, Committee on Agriculture, House of Representatives. Washington, DC: The Office, 1991.

Razzaghi-Abyaneh, Mehdi. Aflatoxins: Recent advances and future prospects. Rijeka: InTech, 2013.

Aflatoxin, Contamination of Groundnut (International Workshop) (1987 Patancheru India). Aflatoxin Contaminationof Groundnut: Proceedings of the International Workshop 6-9 Oct 1987, ICRISAT Centre, India. Patancheru: International Crops Research Institute for the Semi-arid Tropics, 1989.

Additives, Joint FAO/WHO Expert Committee on Food. Evaluation of certain mycotoxins in food: Fifty-sixth report of the joint FAO/WHO Expert Committee on Food Attitives. Geneva: World Health Organization, 2002.

Symposia on Mycotoxins and Food Allergens (2006 San Francisco, Calif.). Food contaminants: Mycotoxins and food allergens. Edited by Siantar Darsa Purnama. Washington, DC: American Chemical Society, 2008.

Joint FAO/WHO Expert Committee on Food Additives. Safety evaluation of certain mycotoxins in food. Geneva: World Health Organization, 2001.

Office, General Accounting. Food safety and quality: FDA strategy needed to address animal drug residues in milk : report to the chairman, Human Resources and Intergovernmental Relations Subcommittee, Committee on Government Operations, House of Representatives. Washington, D.C: The Office, 1992.

Office, General Accounting. Food safety and quality: Innovative strategies may be needed to regulate new food technologies : report to the Chairman, Subcommittee on Oversight and Investigations, Committee on Energy and Commerce, House of Representatives. Washington, D.C: The Office, 1993.

Office, General Accounting. Food safety and quality: FDA can improve monitoring of imported cheese : statement of William E. Gahr, Associate Director, Resources, community, and Economic Development Division, before the Subcommittee on International Economic Policy and Trade, Committtee on Foreign Affairs, House of Representatives. [Washington, D.C.]: The Office, 1992.

Office, General Accounting. Food safety and quality: Stronger FDA standards and oversight needed for bottled water : report to the Chairman, Subcommittee on Oversight and Investigations, Committee on Energy and Commerce, House of Representatives. Washington, D.C: U.S. General Accounting Office, 1991.

Office, General Accounting. Food safety and quality: Uniform, risk-based inspection system needed to ensure safe food supply : report to the Chairman, Subcommittee on Oversight and Investigations, Committee on Energy and Commerce, House of Representatives. Washington, D.C: The Office, 1992.

Office, General Accounting. Food safety and quality: USDA improves inspection program for Canadian meat, but some concerns remain : report to Congressional requesters. Washington, D.C: U.S. General Accounting Office, 1992.

Office, General Accounting. Food safety and quality: FDA can improve monitoring of imported cheese : report to the ranking minority member, Subcommittee on International Economic Policy and Trade, Committtee on Foreign Affairs, House of Representatives. Washington, D.C: The Office, 1992.

Mycotoxins in Grain: Compounds Other Than Aflatoxin. Eagan Press, 1994.

D, Miller J., and Trenholm H. L, eds. Mycotoxins in grain: Compounds other than aflatoxin. St. Paul, MN, USA: Eagan Press, 1994.

Dietzgen, Ralf G. Elimination of Aflatoxin Contamination in Peanut (ACIAR Proceedings). Australian Centre for International Agricultural Research (ACIAR), 1999.

D, McDonald, Mehan V. K, Hall Susan D, and International Crops Research Institute for the Semi-arid Tropics., eds. Aflatoxin contamination of groundnut: Proceedings of the international workshop, 6-9 Oct. 1987, ICRISAT Center, India. Patancheru, A.P., India: ICRISAT, 1989.

McDonald, D. Summary and Recommendations of the International Workshop on Aflatoxin Contamination of Groundnut, 6-9 Oct. 1987, ICRISAT Center, India. International Crops Research Institute f, 1988.

Aflatoxin in Maize: A Proceedings of the Workshop El Batan Mexico, April 7-11, 1986. Agribookstore, 1987.

International Maize and Wheat Improvement Center., United Nations Development Programme, and United States. Agency for International Development., eds. Aflatoxin in maize: A proceedings of the workshop, El Batan, Mexico, April 7-11, 1986. Mexico, D.F., Mexico: International Maize and Wheat Improvement Center, 1987.

Thomas London, W., Jessica L. Petrick, and Katherine A. McGlynn. Liver Cancer. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780190238667.003.0033.

Mehan, V. K. Aflatoxin Contamination Problems in Groundnut in Asia : Proceedings of the First Asia Working Group Meeting, 27-29 May 1996, Ministry of Agriculture and Rural Development, Hanoi, Vietnam. International Crops Research Institute f, 1997.

Henke, Scott E., and Alan Fedynich. Aflatoxins and Wildlife: Exposure, Problems, Detection and Control Methods. Nova Science Publishers, Incorporated, 2019.

Food safety and quality: Five countries' efforts to meet U.S. requirements on imported produce : report to congressional requesters. Washington, D.C: The Office, 1990.