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Journal articles on the topic 'Agricultural applications'

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1

Murray, Mike, Bob Beede, Bill Weir, and Jack Williams. "Agricultural Applications of Ethephon." HortScience 30, no. 4 (1995): 854E—854. http://dx.doi.org/10.21273/hortsci.30.4.854e.

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Physiological effects on plant growth caused by the plant hormone ethylene have been noted for many years. More than 100 years ago, workers noted that illuminating gas or broken gas mains had deleterious effects on surrounding trees or plants. It was not until the 1960s that scientists documented that plant growth may be manipulated by applying ethylene. Some of the biological effects since noted include premature defoliation, fruit maturation ripening, induction of flowering, stimulation of sprouting or germination, and shortening of plant height. These effects are noted on a wide variety of
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2

HAYASHI, Nobuya, and Akira YONESU. "Agricultural Applications of Plasma." Journal of The Institute of Electrical Engineers of Japan 132, no. 10 (2012): 702–5. http://dx.doi.org/10.1541/ieejjournal.132.702.

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3

Fox, Jeffrey L. "Eyeing Biotech's Agricultural Applications." Nature Biotechnology 5, no. 2 (1987): 119. http://dx.doi.org/10.1038/nbt0287-119a.

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4

Murray, Mike, Bob Beede, Bill Weir, and Jack Williams. "Agricultural Applications of Ethephon." HortScience 30, no. 4 (1995): 854E—854. http://dx.doi.org/10.21273/hortsci.30.4.854.

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Physiological effects on plant growth caused by the plant hormone ethylene have been noted for many years. More than 100 years ago, workers noted that illuminating gas or broken gas mains had deleterious effects on surrounding trees or plants. It was not until the 1960s that scientists documented that plant growth may be manipulated by applying ethylene. Some of the biological effects since noted include premature defoliation, fruit maturation ripening, induction of flowering, stimulation of sprouting or germination, and shortening of plant height. These effects are noted on a wide variety of
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5

Khadse, Kavita. "To Study Applications of Agricultural Drones in Irrigation and Agriculture." Bioscience Biotechnology Research Communications 14, no. 9 (2021): 81–86. http://dx.doi.org/10.21786/bbrc/14.9.18.

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6

Igartua, A., G. Mendoza, B. Fernandez-Diaz, F. Urquiola, S. Vivanco, and R. Arguizoniz. "Vegetable oils as hydraulic fluids for agricultural applications." Grasas y Aceites 62, no. 1 (2011): 29–38. http://dx.doi.org/10.3989/gya.056210.

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7

Wani, Khursheed Ahmad, and Richa Kothari. "Agricultural Nanotechnology: Applications and Challenges." Annals of Plant Sciences 7, no. 3 (2018): 2146. http://dx.doi.org/10.21746/aps.2018.7.3.9.

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Agricultural nanotechnology has emerged in the late 1990s and is developed and applied all over the world. However, this technology has not developed so fast in different sectors of agriculture. This has not even found its market to the expected scale but has the potential to improve agricultural production. This agro nanotechnology can be utilized for developing healthy seeds that can improve plant germination, growth, yield, and quality. This technology has the potential to increase the storage period for vegetables and fruits. Organic pesticides and fertilizers can be developed by the prope
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8

Havenstein, Gerald B. "Computer Applications in Agricultural Environments." Poultry Science 66, no. 3 (1987): 568. http://dx.doi.org/10.3382/ps.0660568.

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9

Laverde, German. "Agricultural Films: Types and Applications." Journal of Plastic Film & Sheeting 18, no. 4 (2002): 269–77. http://dx.doi.org/10.1177/8756087902034748.

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10

Espí, E., A. Salmerón, A. Fontecha, Y. García, and A. I. Real. "PLastic Films for Agricultural Applications." Journal of Plastic Film & Sheeting 22, no. 2 (2006): 85–102. http://dx.doi.org/10.1177/8756087906064220.

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11

Nelson, Stuart O. "Agricultural Applications of Dielectric Spectroscopy." Journal of Microwave Power and Electromagnetic Energy 39, no. 2 (2004): 75–85. http://dx.doi.org/10.1080/08327823.2004.11688510.

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12

Yang, Zhengwei, Wen-bin WU, Liping Di, and Berk Üstündağ. "Remote sensing for agricultural applications." Journal of Integrative Agriculture 16, no. 2 (2017): 239–41. http://dx.doi.org/10.1016/s2095-3119(16)61549-6.

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13

Wheeler, Matthew B. "Agricultural applications for transgenic livestock." Trends in Biotechnology 25, no. 5 (2007): 204–10. http://dx.doi.org/10.1016/j.tibtech.2007.03.006.

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14

Nelson, S. O. "Agricultural applications of dielectric measurements." IEEE Transactions on Dielectrics and Electrical Insulation 13, no. 4 (2006): 688–702. http://dx.doi.org/10.1109/tdei.2006.1667726.

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15

Pech, Jean-Claude. "Ethylene: Agricultural Sources and Applications." Plant Science 162, no. 6 (2002): 1020. http://dx.doi.org/10.1016/s0168-9452(02)00061-4.

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16

Venäläinen, Ari, and Martti Heikinheimo. "Meteorological data for agricultural applications." Physics and Chemistry of the Earth, Parts A/B/C 27, no. 23-24 (2002): 1045–50. http://dx.doi.org/10.1016/s1474-7065(02)00140-7.

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17

Assaye, Yilikal. "Agricultural Waste for Energy Storage, Conversion and Agricultural Applications." American Journal of Modern Energy 10, no. 3 (2024): 38–41. http://dx.doi.org/10.11648/j.ajme.20241003.11.

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Agricultural waste residues (agro-waste) present a significant source of carbohydrates that are often underutilized despite their valuable properties. With increasing urbanization and limited non-renewable resources, the valorization of agro-waste is imperative. The global energy demand is on the rise, driven by factors such as population growth, industrialization, and a desire for enhanced living standards. Traditional energy sources, especially fossil fuels, have come under scrutiny for their environmental impact and limited availability. Consequently, there is an increasing focus on develop
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18

Spanos, Alexandros, Kyriakos Athanasiou, Andreas Ioannou, Vasileios Fotopoulos, and Theodora Krasia-Christoforou. "Functionalized Magnetic Nanomaterials in Agricultural Applications." Nanomaterials 11, no. 11 (2021): 3106. http://dx.doi.org/10.3390/nano11113106.

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The development of functional nanomaterials exhibiting cost-effectiveness, biocompatibility and biodegradability in the form of nanoadditives, nanofertilizers, nanosensors, nanopesticides and herbicides, etc., has attracted considerable attention in the field of agriculture. Such nanomaterials have demonstrated the ability to increase crop production, enable the efficient and targeted delivery of agrochemicals and nutrients, enhance plant resistance to various stress factors and act as nanosensors for the detection of various pollutants, plant diseases and insufficient plant nutrition. Among o
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19

Ajit Kumar, Singh. "Applications of IoT in Agricultural System." International Journal of Agricultural Science and Food Technology 6, no. 1 (2020): 041–45. http://dx.doi.org/10.17352/2455-815x.000053.

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20

Daum, Richard J. "AGRICULTURAL AND BIOCIDAL APPLICATIONS OF ORGANOMETALLICS." Annals of the New York Academy of Sciences 125, no. 1 (2006): 229–41. http://dx.doi.org/10.1111/j.1749-6632.1965.tb45393.x.

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21

Lokanadhan, Subbalakshmi. "NEEM PRODUCTS AND THEIR AGRICULTURAL APPLICATIONS." Journal of Biopesticides 5 (April 1, 2012): 72–76. https://doi.org/10.57182/jbiopestic.5.0.72-76.

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“Rice is Life” for millions of people and staplefood for more than half of the worlds’ population. The demand for rice isgrowing with ever increasing population. At present the grain yield in rice hasto be increased and the yield achieved has to be sustained. The field studiesat Wetlands, Tamil Nadu Agricultural University Coimbatore resulted incompilation of agronomical use of neem and its by products in rice cultivation.The Wetland Farm at Agricultural College and Research Institute, Coimbatore issituated in the Western Agro Climatic Zone of Tamil Nadu at 11° North Latitudeand 77°East Longit
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22

Lal, R. "Soil Physics: Agricultural and Environmental Applications." Soil Science 166, no. 10 (2001): 717–18. http://dx.doi.org/10.1097/00010694-200110000-00007.

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23

Chen, Yud-Ren, Kuanglin Chao, and Moon S. Kim. "Machine vision technology for agricultural applications." Computers and Electronics in Agriculture 36, no. 2-3 (2002): 173–91. http://dx.doi.org/10.1016/s0168-1699(02)00100-x.

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24

Hadellis, Loukas V., and Vassilios D. Kapsalis. "Distributed Control Network for Agricultural Applications." IFAC Proceedings Volumes 31, no. 12 (1998): 337–42. http://dx.doi.org/10.1016/s1474-6670(17)36087-1.

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25

Poelchau, Monica F., Brad S. Coates, Christopher P. Childers, et al. "Agricultural applications of insect ecological genomics." Current Opinion in Insect Science 13 (February 2016): 61–69. http://dx.doi.org/10.1016/j.cois.2015.12.002.

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26

Jones, Pierce. "Agricultural applications of expert systems concepts." Agricultural Systems 31, no. 1 (1989): 3–18. http://dx.doi.org/10.1016/0308-521x(89)90009-7.

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27

Chaleff, R. S. "Applications of biotechnology to agricultural chemistry." Pure and Applied Chemistry 60, no. 6 (1988): 821–24. http://dx.doi.org/10.1351/pac198860060821.

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28

Krasnopeeva, Elena L., Gaiane G. Panova, and Alexander V. Yakimansky. "Agricultural Applications of Superabsorbent Polymer Hydrogels." International Journal of Molecular Sciences 23, no. 23 (2022): 15134. http://dx.doi.org/10.3390/ijms232315134.

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This review presents data from the past five years on the use of polymeric superabsorbent hydrogels in agriculture as water and nutrient storage and retention materials, as well as additives that improve soil properties. The use of synthetic and natural polymeric hydrogels for these purposes is considered. Although natural polymers, such as various polysaccharides, have undoubted advantages related to their biocompatibility, biodegradability, and low cost, they are inferior to synthetic polymers in terms of water absorption and water retention properties. In this regard, the most promising are
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29

Silva, Maria da Glória C., Anderson O. Medeiros, Attilio Converti, Fabiola Carolina G. Almeida, and Leonie A. Sarubbo. "Biosurfactants: Promising Biomolecules for Agricultural Applications." Sustainability 16, no. 1 (2024): 449. http://dx.doi.org/10.3390/su16010449.

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Population growth and the need for increased agricultural productivity pose a global problem. Therefore, the development of green compounds to ensure agricultural sustainability is an urgent necessity. Surfactant compounds hold significant commercial importance due to their diverse industrial uses. However, the synthetic origin of these agents limits their commercial application due to their toxicity. As a result, extensive research has focused on the production of microbial-originated green surfactants, known as biosurfactants, over the past fifteen years. These biomolecules not only offer a
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30

C., Venkataiah, and Jayamma Manjula. "An Automatic Agrobot for Agricultural Applications." Journal of Advancement in Electronics Design 6, no. 2 (2023): 27–34. https://doi.org/10.5281/zenodo.8288606.

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<em>An instrument called an &quot;agri-bot&quot; uses computer programming to streamline frequently challenging agricultural tasks. For achieving the same ends, it is a more effective option than convectional approaches. The extensive use of automation in agro has permitted a number of improvements within the industry and has helped farmers save time and money. Through Bluetooth, an Android smartphone may follow the agricultural robot. The sensors that connect with the microcontroller and the motors are responsible for designing all of the computing, monitoring, and processing. Because most pe
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31

荒井, 昌和. "Preface to Special Issue on Laser Applications to Agriculture and Agricultural Products." Review of Laser Engineering 49, no. 10 (2021): 548. http://dx.doi.org/10.2184/lsj.49.10_548.

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32

N. R, Bansod, and Kamble S. S. "Enhancing Agricultural Research and Decision-Making: An Exploration of Statistical Analysis Software Applications in Agriculture and Allied Sectors." International Journal of Research Publication and Reviews 4, no. 10 (2023): 971–74. http://dx.doi.org/10.55248/gengpi.4.1023.102613.

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33

Brabenec, V., and H. Nešetřilová. "On applications of the factor analysis in the agricultural research." Agricultural Economics (Zemědělská ekonomika) 53, No. 10 (2008): 441–47. http://dx.doi.org/10.17221/925-agricecon.

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The authors give a brief overview of the outcomes of an application of the factor analysis and present results of two applications within the agricultural research. The first application is a study in which relations among 16 variables characterising production of fish in nearly 200 high production (mainly carp) fish ponds in the Czech Republic were explored using the factor analysis method. In the second case, outcome of a household questionaire survey was analysed using factor analysis to shed light upon the relations among household annual income and expenditures. The paper was supported by
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34

Barati, Saeideh. "Applications of agricultural waste in food industry." Journal of Biological Studies 6, no. 1 (2023): 178–92. http://dx.doi.org/10.62400/jbs.v6i1.7779.

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Agricultural wastes are by-product outputs of production and processing of agricultural products that contain bioactive compounds, which have many benefits on human health. Agricultural wastes produced from various sources such as cultivation, livestock, industrial means, and etc are great concern because of the problems of environmental pollution, recycling and utilization. Therefore, application of agricultural wastes in any other environmentally friendly way like compost production by fermenting the agricultural, animal feed production, food production and energy production (bio gas) is sug
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35

Mana, A. A., A. Allouhi, A. Hamrani, S. Rahman, I. el Jamaoui, and K. Jayachandran. "Sustainable AI-based production agriculture: Exploring AI applications and implications in agricultural practices." Smart Agricultural Technology 7 (March 2024): 100416. http://dx.doi.org/10.1016/j.atech.2024.100416.

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36

Goltyapin, V. Ya. "Mobile applications for agriculture." Traktory i sel hozmashiny 81, no. 5 (2014): 13–17. http://dx.doi.org/10.17816/0321-4443-65563.

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37

Irawan, Bagus, Syafrudin Syafrudin, and Mochamad Arief Budihardjo. "BIOHYDROGEN AS A RENEWABLE ENERGY SOURCE: PRODUCTION TECHNOLOGIES, FEEDSTOCK EFFICIENCY, AND APPLICATIONS IN AGRICULTURE." Nativa 13, no. 1 (2025): 46–54. https://doi.org/10.31413/nat.v13i1.18680.

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This review examines biohydrogen's potential as a renewable energy source, focusing on production technologies, feedstock efficiency, and agricultural applications. Key technologies include dark fermentation, which has been identified as an efficient, environmentally friendly process for biohydrogen production from organic waste and agricultural residues. The study highlights the benefits of biohydrogen for sustainable agriculture, including reduced carbon emissions and energy efficiency. Quantitative data supports biohydrogen's role in decarbonizing agriculture, particularly in energy-intensi
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38

Xu, Da Wei, Shan Ren, and Li Ping Yang. "Things in Intelligent Agriculture Applications." Applied Mechanics and Materials 513-517 (February 2014): 444–47. http://dx.doi.org/10.4028/www.scientific.net/amm.513-517.444.

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In this paper, the Internet of things technology used in modern agriculture, the satellite, remote sensing, computer and automatic control, and other high and new technology applied in agricultural production, in order to improve the yield, reduce energy consumption. Of the international advanced technology and mature will be popularized to the country, with less people more agricultural development in our country, in order to solve the bottleneck, reduce pollution and waste, the road of agricultural sustainable development.
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39

Babatunde, Olubayo M., Iheanacho H. Denwigwe, Oluwaseye S. Adedoja, Damilola E. Babatunde, and Saheed L. Gbadamosi. "HARNESSING RENEWABLE ENERGY FOR SUSTAINABLE AGRICULTURAL APPLICATIONS." International Journal of Energy Economics and Policy 9, no. 5 (2019): 308–15. http://dx.doi.org/10.32479/ijeep.7775.

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40

ALDAĞ, Mustafa Cem, and Bülent EKER. "ARTIFICIAL INTELLIGENCE APPLICATIONS IN AGRICULTURAL MACHINERY MANUFACTURING." International Refereed Journal of Engineering And Sciences, no. 14 (2018): 0. http://dx.doi.org/10.17366/uhmfd.2018.3.2.

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41

Wang, Xiaoping, Jiangang Dong, Hanye Liu, and Jue Zhang. "E-Government Applications in Promoting Agricultural Productions." Journal of Electronic Commerce in Organizations 14, no. 2 (2016): 32–45. http://dx.doi.org/10.4018/jeco.2016040103.

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The rapid development of the e-government has dramatically changed how citizens and business interact with their government. There are many benefits for the e-government applications in terms of the administrative costs reduction and service integration. E-government websites can reflect the actual development of the regional e-government level. However, from the observation, there are many challenges and issues in the e-government application for the local governments. This paper is an attempt to compare the current development of the e-government in terms of improving the local agriculture p
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42

Enaime, Ghizlane, and Manfred Lübken. "Agricultural Waste-Based Biochar for Agronomic Applications." Applied Sciences 11, no. 19 (2021): 8914. http://dx.doi.org/10.3390/app11198914.

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Agricultural activities face several challenges due to the intensive increase in population growth and environmental issues. It has been established that biochar can be assigned a useful role in agriculture. Its agronomic application has therefore received increasing attention recently. The literature shows different applications, e.g., biochar serves as a soil ameliorant to optimize soil structure and composition, and it increases the availability of nutrients and the water retention capacity in the soil. If the biochar is buried in the soil, it decomposes very slowly and thus serves as a lon
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43

Atılgan Türkmen, Burçin. "Renewable Energy Applications for Sustainable Agricultural Systems." International Journal of Innovative Approaches in Agricultural Research 4, no. 4 (2020): 497–504. http://dx.doi.org/10.29329/ijiaar.2020.320.11.

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44

Kandan, A., J. Akhtar, B. Singh, Dinesh Chand, and P. C. Agarwal. "Applications of Agricultural Biotechnology in Functional Foods." Biotech Today 3, no. 1 (2013): 36. http://dx.doi.org/10.5958/j.2322-0996.3.1.007.

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45

Awogbemi, Omojola, and Daramy Vandi Von Kallon. "Valorization of agricultural wastes for biofuel applications." Heliyon 8, no. 10 (2022): e11117. http://dx.doi.org/10.1016/j.heliyon.2022.e11117.

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46

Zayou, Rahma, Mohamed Amine Besbe, and Habib Hamam. "Agricultural and Environmental Applications of RFID Technology." International Journal of Agricultural and Environmental Information Systems 5, no. 2 (2014): 50–65. http://dx.doi.org/10.4018/ijaeis.2014040104.

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RFID (Radio Frequency IDentification) technology bridges two technologies in the area of Information and Communication Technologies (ICT), namely Product Code (PC) technology and Wireless technology. This broad-based rapidly expanding technology impacts business, environment and society. The operating principle of an RFID system is as follows. The reader starts a communication process by radiating an electromagnetic wave. This wave will be intercepted by the antenna of the RFID tag, placed on the item to be identified. An induced current will be created at the tag and will activate the integra
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47

Kisekka, Isaya, Kendall C. DeJonge, Liwang Ma, Joel Paz, and Kyle Douglas-Mankin. "Crop Modeling Applications in Agricultural Water Management." Transactions of the ASABE 60, no. 6 (2017): 1959–64. http://dx.doi.org/10.13031/trans.12693.

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Abstract. This article introduces the fourteen articles that comprise the “Crop Modeling and Decision Support for Optimizing Use of Limited Water” collection. This collection was developed from a special session on crop modeling applications in agricultural water management held at the 2016 ASABE Annual International Meeting (AIM) in Orlando, Florida. In addition, other authors who were not able to attend the 2016 ASABE AIM were also invited to submit papers. The articles summarized in this introductory article demonstrate a wide array of applications in which crop models can be used to optimi
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48

Fellner, Andreas, Christoph Hamminger, Linda Jernej, et al. "Photodynamic Inactivation of microorganisms for agricultural applications." Photodiagnosis and Photodynamic Therapy 46 (April 2024): 104156. http://dx.doi.org/10.1016/j.pdpdt.2024.104156.

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49

Muñoz-Torres, Patricio, Steffany Cárdenas-Ninasivincha, and Yola Aguilar. "Exploring the Agricultural Applications of Microbial Melanin." Microorganisms 12, no. 7 (2024): 1352. http://dx.doi.org/10.3390/microorganisms12071352.

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Microbial melanins are a group of pigments with protective effects against harsh conditions, showing fascinating photoprotective activities, mainly due to their capability to absorb UV radiation. In bacteria, they are produced by the oxidation of L-tyrosine, generating eumelanin and pheomelanin. Meanwhile, allomelanin is produced by fungi through the decarboxylative condensation of malonyl-CoA. Moreover, melanins possess antioxidant and antimicrobial activities, revealing significant properties that can be used in different industries, such as cosmetic, pharmaceutical, and agronomical. In agri
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50

Sultan, Muhammad. "Emerging Agricultural Engineering Sciences, Technologies, and Applications." AgriEngineering 6, no. 3 (2024): 2057–66. http://dx.doi.org/10.3390/agriengineering6030120.

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The closing Editorial of this comprehensive special collection presents the journey from this project’s inception to the publication of around five dozen outstanding studies that have been a testament to the dedication, innovation, and collective wisdom of the global agricultural engineering community [...]
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