Relevant bibliographies by topics / Agricultural development

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Agricultural development'

Author: Grafiati
Published: 4 June 2021
Last updated: 29 July 2024

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Journal articles on the topic "Agricultural development"

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Xu, Zhun. "The Development of Capitalist Agriculture in China." Review of Radical Political Economics 49, no. 4 (July 21, 2017): 591–98. http://dx.doi.org/10.1177/0486613417717046.

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Scholars have different views on the nature and pace of capitalist transformation of the Chinese agriculture. In this paper, we have, for the first time, estimated the approximate size of agricultural proletariat in China as well as the prevalence of wage labor in agricultural work. We argue that by comparing with typical capitalist agricultures in the world, China’s agriculture is increasingly capitalist rather than petty producer/populist.
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Rashidov, Raximjon, Nurbek Murtazayev, and Sevara Baratova. "DIRECTIONS OF INNOVATIVE AGRICULTURAL DEVELOPMENT." JOURNAL OF AGRO PROCESSING 7, no. 2 (July 30, 2020): 29–34. http://dx.doi.org/10.26739/2181-9904-2020-7-5.

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This article explains the concept of “innovation”, its specific features in agriculture, groups the influencing factors in the development of innovation in this area, provides practical recommendations as well as scientific proposals to further increase innovation activity in the agricultural sector. The conclusion is made about the need for an integrated approach to the regulation of innovation in the agricultural sector and the development of a system of measures aimed at increasing the innovative activity of agriculture
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Seguin, Rose, Mark G. Lefsrud, Treena Delormier, Jan Adamowski, and Helen Fyles. "Interregional Differences in Agricultural Development across Circumpolar Canada." ARCTIC 75, no. 1 (March 14, 2022): 38–54. http://dx.doi.org/10.14430/arctic74717.

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In response to the circumpolar region’s high levels of food insecurity, many Canadian communities have identified the development of local agriculture as a means to resolve the issue. Agricultural development is varied across the circumpolar region, an area which includes Yukon, the Northwest Territories, Nunavut, Nunavik (Quebec), and Nunatsiavut (Newfoundland and Labrador). This review explores the interregional differences in circumpolar agriculture, their historical development, and their relationship to prevailing biophysical, socioeconomic, and political conditions. Drawing upon local food strategies and literature pertaining to current agricultural initiatives, we discuss the future direction of circumpolar agriculture in Canada. Yukon and the Northwest Territories are the most agriculturally developed subregions of circumpolar Canada, and their territorial governments support the development of commercial agriculture. In Nunavut, Nunavik, and Nunatsiavut, relatively few agricultural initiatives are underway although local efforts have been made to establish community gardens or greenhouses and improve access to fresh commodities through subsidization of imported goods. Because of variability in biophysical, social, institutional, and political environments, strategies for food production would be most effective if tailored to each subregion. The continued development of agriculturally favorable policies and certified processing facilities in Yukon and the Northwest Territories could improve market access, both locally and out-of-territory. The eastern subregions (Nunavut, Nunavik, and Nunatsiavut) seem more inclined towards small, community-driven projects; these initiatives could be promoted to encourage community involvement for their long-term sustainability. Most studies on circumpolar agriculture have focused on the biophysical and social challenges; the region would benefit from additional research into the institutional and political barriers to agricultural development.
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Pokrivčák, J. "Development of the Slovak agriculture and agricultural policies during the transition period." Agricultural Economics (Zemědělská ekonomika) 49, No. 11 (March 2, 2012): 533–39. http://dx.doi.org/10.17221/5443-agricecon.

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The economic importance of agricultural sector in Slovakia declined during transition period. There are several reasons for this: declining terms of agricultural trade, extreme weather, transformation of agricultural sector, unclear property rights in transition period, short-run privatization distortions, transformation of up and downstream sectors, world market fluctuation, decline of real wages, low stability of agricultural policy and other. The development in economic market was paralleled by activity in political market. After initial liberalization, agricultural protection subsequently increased. The EU accession influences both levels of protection as well as instruments of agricultural policy.
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Wijaya, M. Eka, Fuji Kacaya Mita, Evo Afrianto, and Asminar Asminar. "Agricultural Development: The Role Of Government in Agricultural Development (Article Review)." Baselang 2, no. 2 (October 31, 2022): 93–100. http://dx.doi.org/10.36355/bsl.v2i2.70.

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Agricultural development is a process aimed at continuously increasing agricultural production in order to increase agricultural production for each consumer, which at the same time increases the income and business productivity of each farmer by increasing capital and skills to increase human involvement in the development of crops. plants and animals. Agricultural development is an integral part of economic development and society in general. Broadly speaking, agricultural development is not just a process or activity to increase agricultural production but is a process that produces social changes in values, norms, behavior, institutions, social and so on in order to achieve economic growth and improve the welfare of farmers and society. Agriculture is the main sector producing food ingredients and industrial materials that can be processed into clothing, food, and board materials that can be consumed or traded, therefore agricultural development is part of economic development.
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Svatoš, Miroslav, Luboš Smutka, and Richard Selby. "Capital Stock Value Development in Relation to the New EU Countries’ Agricultural Sector Development." Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 62, no. 6 (2014): 1437–50. http://dx.doi.org/10.11118/actaun201462061437.

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This paper will analyse agricultural sector development in individual new EU member states with emphasis on capital stock value development in agriculture. The main objective is to identify the relationship between capital stock value development, and agricultural sector performance in the individual analysed countries. The results of the analysis are as follows. The agricultural sector has significantly changed its structure and position within the national economy of individual new EU member states in the 20 years since the early 1990s. The size of the agricultural sector reduced in each of the analysed countries, resulting in a reduction in the value of the agricultural sector performance. Despite the significant reduction of the agricultural sector in many analysed, some became more efficient in terms of their agricultural sector performance. Individual country’s agricultural sectors became more effective and more competitive. Individual country’s agricultural sector size and performance development are closely related to capital stock value in agriculture. Both the agricultural sector structure, and agricultural sector production performance are closely related to available capital stock value. In line with the main objective of this paper, the most sensitive segments of the agricultural sector in relation to capital stock are livestock production, land development and the number of economically active persons in agriculture. Regarding sensitivity of agricultural production performance in relation to changes in capital stock value, the most sensitive are livestock production and non-food agricultural production.
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Kayode-Adedeji, Tolulope. "Communication strategies for agricultural development." New Trends and Issues Proceedings on Humanities and Social Sciences 4, no. 10 (January 15, 2018): 434–41. http://dx.doi.org/10.18844/prosoc.v4i10.3114.

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In the age of economy meltdown with suggestion of agriculture for economic recovery, this paper examines the significance of agriculture for development and economic growth in the world. While examining these suggestions as previously stated by scholars, the paper further investigates the problems and challenges of the different sectors that enhance development. However, more emphasis is focused on the development of the agricultural sector, which seems to be lagging behind. Researchers suggest diverse ways in which communication strategies can be employed for developing the agricultural sector in Nigeria. While emphasising the need for young people to change their stereotype view of agriculture, mostly obtained from ICT exposure, the study recommends that the government make policies on land that is favourable to agriculture or for cultivation of crops in the country. Keywords: Development, agriculture, identity, technology, ICT, and identity.
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ZHANALTAY, Zhengizkhan. "AGRICULTURAL DEVELOPMENT OF KAZAKHSTAN." Eurasian Research Journal 5, no. 4 (November 13, 2023): 45–58. http://dx.doi.org/10.53277/2519-2442-2023.4-03.

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This paper aims to analyze the dynamics of key indicators and reveal challenges for Kazakhstan’s agricultural sector. In so doing, the paper applies statistical and comparative methods. The paper shows a significant transformation in Kazakhstan’s agriculture. At the same time, many important issues such as low levels of investment and development of agricultural technologies, changing production patterns, and policy inefficiencies. Climate change and water deficit also pose significant threats to the agricultural sector. The government of Kazakhstan develops policies to strengthen the agricultural capacities of the country. The paper provides policy recommendations, that can complement the developed programs and contribute to competitiveness improvement. These policy recommendations cover both domestic and international directions.
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Gao, Dandan, and Xiaogang Lyu. "Agricultural total factor productivity, digital economy and agricultural high-quality development." PLOS ONE 18, no. 10 (October 4, 2023): e0292001. http://dx.doi.org/10.1371/journal.pone.0292001.

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The long-term and stable development of agriculture is the key to China’s economic development and social stability. Agricultural total factor productivity and the digital economy have become new kinetic energy and new engines driving agricultural high-quality development. It is of great significance to verify whether there are significant spatial and threshold effects in the process of high-quality development of agriculture and to explore the intrinsic relationship between high-quality development of agriculture and agricultural total factor productivity and digital economy. This paper takes 31 provinces in China from 2011 to 2020 as the research object. The coefficient of variation method is used to estimate the comprehensive evaluation index of agricultural high-quality development and digital economy. And Dea-Malmquist index method is used to estimate agricultural total factor productivity. On this basis, the spatial Durbin model and threshold regression model are constructed to explore the spatial and threshold effects of agricultural total factor productivity, digital economy and other factors and high-quality agricultural development. The conclusion is as follows: the high-quality development of agriculture has significant spatial autocorrelation. Agricultural total factor productivity and digital economy have significant direct effect and indirect spillover effect on the high-quality development of agriculture. Agricultural total factor productivity has stage differences in each range of digital economy level, but its influence on agricultural high-quality development shows a positive state. Based on this, the paper puts forward some countermeasures to promote the high-quality development of agriculture.
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Topildiev, Sakhibjon Rakhimjonovich, and Abdullaeva Madina Kamilovna. "PRIORITY WAYS OF AGRICULTURAL SECTOR DEVELOPMENT." International Journal Of Management And Economics Fundamental 03, no. 02 (February 1, 2023): 1–8. http://dx.doi.org/10.37547/ijmef/volume03issue02-01.

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This article analyzes the ways of consistent development of agricultural production, further strengthening of the country's food security, reduction of cotton cultivation areas, establishment of intensive gardens, and improvement of land melorative condition. At the same time , conclusions on the tasks set for the development of agriculture in the "Development Strategy of New Uzbekistan for 2022-2026" were presented.
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Dissertations / Theses on the topic "Agricultural development"

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Hallstrom, Daniel George. "Agricultural development patterns." Thesis, Montana State University, 1995. http://etd.lib.montana.edu/etd/1995/hallstrom/HallstromD1995.pdf.

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A two-sector general equilibrium model of economic growth has been developed in conjunction with a political economy model of agricultural pricing policies. These theoretical models were used to both present arguments regarding the impact of economic and political forces on agriculture's share of GDP, as well as to provide guides towards specifying the econometric models. Empirical analysis was performed using two data sets. The first covered 81 countries for the years 1971-1981, but contained no explicit measure of policy. The second covered 22 countries for the years 1985-1989, and contained an explicit policy measure in the form of producer subsidy equivalents. Due to the lack of a policy measure in the large data set, a reduced form equation for agriculture's share had to be solved for in order to yield an operational statistical model. Results from this model indicated that variations in agriculture's share could be explained by: level of development, world prices, natural resources, and the political economy variables. For the smaller data set, agriculture's share and producer subsidy equivalents were considered to be jointly endogenous, and so were estimated as a system. It was found that agriculture's share has a negative effect on producer subsidy equivalents, however, producer subsidy equivalents did not have a statistically significant effect on agriculture's share.
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Liepins, Ruth. ""Women in agriculture" : a geography of Australian agricultural activism /." Connect to thesis, 1996. http://eprints.unimelb.edu.au/archive/00000215.

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Foor, Ryan M. "Job Satisfaction of Agricultural Communication, Agricultural Leadership, Agricultural Teacher Education, and Extension Education Faculty." The Ohio State University, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=osu1235501317.

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Arala, Ibrahim Olusegun. "THE IMPACT OF AGRICULTURAL LOANS ON AGRICULTURAL GDP IN NIGERIA." OpenSIUC, 2020. https://opensiuc.lib.siu.edu/theses/2676.

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Previous studies have shown a significant and positive relationship between agricultural output and long run economic development. Nigeria, with current extreme poverty rate of 48% is also characterized with high level of food insecurity. The country however, has about 99 million ha of arable land which supports numerous farming activities. Therefore, there exist an opportunity to increase agricultural output and achieve economic development. Further studies also showed that the percentage of agricultural loans to total loans in Nigeria have been declining over the last 15 years which suggests some form of neglect of the sector. This paper therefore examined the impact of agricultural loans and other relevant variables on agricultural GDP in Nigeria with a view to estimate a regression model that can explain variability in agricultural GDP. All the data used were secondary data collected from the annual statistical bulletin of the Central Bank of Nigeria (2018) and USDA, Economic Research Service (Nov. 2019). Ordinary Least Square regression model was used to estimate regression parameters and to show relationship between the variables. Analyzed results showed that agricultural GDP in Nigeria is statistically dependent on agricultural loan, government expenditure and available farm land. The result was statistically tested to be significant at >=95% level of confidence. Further results also showed that agricultural loan in Nigeria is statistically dependent on agricultural credit guarantee and Non-performing loan ratio. This was also tested to be significant at >=95% level of confidence.The study recommended that the results calls for more allocation of credit for agricultural purposes, more government spending to agriculture and more funding of the agricultural credit guarantee program by the government.
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Douglas, Catherine. "Enclosure and Agricultural Development in Scotland." Thesis, University of Oxford, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.519762.

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McKerracher, Mark James. "Agricultural development in Mid Saxon England." Thesis, University of Oxford, 2014. http://ora.ox.ac.uk/objects/uuid:42a637f9-eac7-4a37-bc4b-20403dd7c974.

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Over the past decade, historians and archaeologists have become increasingly aware that the Mid Saxon period in England (7th-9th centuries AD) witnessed a transformation in agricultural practices. According to the emergent consensus, in contrast to the heavily pastoral, broadly subsistence-based mode of agriculture characteristic of the Early Saxon period (5th-7th centuries), Mid Saxon agriculture was geared towards higher levels of surplus production and placed a greater emphasis upon arable farming. The increased cultivation of bread wheat and the specialist production of sheep’s wool have been identified as particularly important innovations of this period. This thesis represents the first attempt to explore agricultural development in Mid Saxon England on a systematic archaeological basis. It considers settlement, zooarchaeological, and archaeobotanical evidence in detail, with a special emphasis on charred plant remains. The analyses utilize data gathered from excavation reports, published and unpublished, covering two case study regions: (i) the Upper/Middle Thames valley and environs, and (ii) East Anglia and Essex. In addition, a sub-assemblage of charred plant remains from a Mid Saxon monastic site at Lyminge (Kent) is studied at first hand. In this way, a series of agricultural innovations is identified in the archaeological record, including in particular: specialized pastoralism, an increased emphasis on sheep in some regions, an expansion of arable production, growth in fibre production, growth in cereal surpluses, a consequent investment in specialist storage and processing facilities, and a general diversification of crop spectra. These innovations were contingent upon, and adapted to, local environmental factors. The process of agricultural development is thought to have begun in the 7th century and continued through the 8th and 9th centuries, facilitated and stimulated by newly consolidated élite landholdings and, probably, a growing population.
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Cheng, Zhen. "Essays on Agricultural and Regional Development." Diss., Virginia Tech, 2019. http://hdl.handle.net/10919/92696.

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In a world of imbalance, food consumption exhibits great diversity among regions and countries. Although farmers in developed economies benefit from up-to-date agricultural technology and produce much more than they consume, households in the developing world are still combating food insecurity. This dissertation is composed of two manuscripts. One is about consumption in developing countries, while the other is related to promoting agricultural production in a developed economy. Chapter 1 applies a three-stage demand system to nationally representative household survey data to identify food demand behavior with an emphasis on food staples in two West Africa countries ‒ Niger and Nigeria. The third stage of the demand system offers demand elasticities of specific staple items. Instead of treating the population as a whole, the study distinguishes rural and urban households and households of different welfare status. Results confirm the complexity of the food and staples demand between rural/urban areas and among welfare quintiles. Therefore, researchers and policymakers should consider not only the average demand response but also its distribution among households. In addition to demand elasticities, the effects of household demographic characteristics on the structure of food consumption are also obtained. Chapter 2 estimates the rates of return to Virginia's public expenditure on agricultural research and extension (RandE) during 1949-2016 and attempts to address the ad hoc model selection problem common in previous studies. Among the econometric modeling strategies in previous literature, Bayesian Model Averaging (BMA) and Bayesian Hierarchical Model (BHM) are two promising methods to solve the issue of model uncertainty. The rate-of-return estimates by BHM are preferable because BHM imposes fewer restrictions on lag structures and offers more reasonable lag shapes. By BHM, the internal rates of return (IRR) of Virginia's public expenditures on agricultural RandE are 26% and 42%, respectively. Nineteen percent of Virginia's agricultural productivity growth during 1949-2016 results from its RandE investments, and the contribution of research to that growth is about twice of that of extension. One extra million dollar expenditure on research in 1992 would have brought a benefit of $4.5 million, and the same expenditure in 1983 would have brought $5.4 million in additional benefits. If the extra expenditure is spent on extension, it would have brought a benefit of $6.1 million and $6.3 million if the expenditure occurs in 1992 and 1983, respectively. Besides the modeling strategy, this study is distinguished from previous studies in that distributions of rates of return instead of only point estimates are obtained, which is missing in most studies.
Doctor of Philosophy
In a world of imbalance, food production and consumption exhibit great diversity among regions and countries. While farmers of developed economies benefit from up-todate agricultural technology and produce more than they consume, households in the developing world are still facing food insecurity. This dissertation is composed of two manuscripts. Chapter 1 is about food consumption in developing countries. It analyzes household food demand behavior in the two West Africa countries Niger and Nigeria with a focus on staple foods. Food demand behavior differs for rural and urban households and households of different income. Therefore, when evaluating the effects of policies and other impacts, policymakers and researchers should treat households with different attributes separately. Chapter 2 is on how to improve agricultural production within the context of a developed economy: it evaluates the returns to public expenditures on agricultural research and extension (R&E) in Virginia. Previous studies choose statistical models arbitrarily, and this study attempts to address this issue. It finds that Virginia’s investments in agricultural R&E contribute to nineteen percent of the productivity growth in 1949-2016, and the contribution of research is about twice of that of extension.
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Boulay, Basile. "Essays on agricultural development in Tanzania." Thesis, University of Nottingham, 2018. http://eprints.nottingham.ac.uk/52094/.

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This thesis is made of three self-contained essays on the agricultural sector of Tanzania, each of them focusing on an aspect of direct policy relevance. In the first essay, I study whether an inverse relationship exists between cultivated area and physical productivity (yield per acre) for a set of important annual crops. I define size as the area of a plot on which a crop is grown, thus introducing a more disaggregated level of analysis than the common plot or crop levels of analysis. I control for the existing hypotheses in the literature potentially explaining this inverse relationship and propose to control for two new hypotheses which are only testable at this level of analysis. In the second essay, I look at output marketing for a set of important crops. I stress the links between the market failure theoretical narrative and empirical applications, and argue this has resulted in less attention being paid to the reasons why farmers may enter -or not- the market for a particular crop. I estimate participation and supply equations for a set of important crops and show that the rationale for entry differs across crops. This calls for a more flexible conception of `the market'. The first two essays use the Tanzanian National Panel Surveys to conduct econometric analysis. The third essay is based on primary data collected in 2016 in order to carry analysis of the Bambara nut, an underutilised crop. Because underutilised crops hardly feature in national datasets, primary data is needed to understand their socio-economic dynamics. Focusing on the Mtwara region of Tanzania, I study the importance of Bambara for local livelihoods using a mixed-methods study based on both quantitative and qualitative data. This study contributes to the growing interest on underutilised crops and their importance in designing more sustainable agricultural strategies.
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Fox, Jacqueline Frances. "The role of institutional credit in agricultural development : the case of the Bank for Agriculture and Agricultural Co-operatives, Thailand." Thesis, University of Hull, 1992. http://hydra.hull.ac.uk/resources/hull:10690.

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This thesis attempts to evaluate the lending policy of Thailand's Bank for Agriculture and Agricultural Cooperatives (BAAC) from a developmental perspective. Firstly the question of access to institutional credit is examined in terms of the distribution of BAAC loans spatially and by the economic status of borrowers; secondly, the study uses the case study approach to analyse the farm-level effectiveness of three types of lending instrument a) short-term production loans, by scale of farming operation and access to irrigation (the "credit-only" model); b) short-term production loans with extension support (the credit extension model) and; c) long-term investment loans disbursed within the project framework (the project lending model). One of the case studies is drawn from the Central region and two from the Northeast. The results of the study indicate that for a variety of reasons, BAAC directs subsidised loans mainly towards the country's most agriculturally productive areas and most economically secure farmers. This orientation is long-established and is likely to have contributed to the problem of inequality in the distnbution of income and wealth in rural areas. Since 1975, institutional credit has been an important part of a government strategy to increase the flow of funds and provision of support services to the rural sector. The Bank has recruited large numbers of relatively poorer farmers. However, using farm-size as a measure of economic status shows that BAAC clients generally have larger farms than their neighbours. In the Northeastern region, the percentage of BAAC clients with farms below the median is only 11 per cent compared to 23 per cent for the Central and Eastern regions and 20 per cent country-wide. The bulk of loan disbursement is also directed towards medium- and large-scale farmers. Inter-provincial variations in the recruitment of and disbursement of loans to small-scale farmers, are explained in terms of varying strategies employed by branch managers to meet the terms and conditions of the Branch Evaluation Procedure, despite convincing evidence that repayment rates for this group are as good if not better than for larger-scale operators. Regardless of the Bank's economic orientation farm-level analyses of the effects of short-term borrowing show that production loans are most critical to and are used most effectively by small-scale farmers, particularly those in rainfed areas. At present, however, the farm-level effect of technical support, given in association with loans to small-scale farmers, though positive, is still weak. Improvement in the impact of the credit-extension model will depend on further development of the working relationship between BAAC and the Department of Agricultural Extension (DoAE). The effectiveness of long-term project loans, in terms of increasing the productive capacity and income-generating potential among smallscale farmers, is also limited. The challenge to the Bank is to develop projects that meet the Bank's criteria with regard to financial viability and also yield a good return to the borrower after loan repayment obligations have been met. The extent to which the BAAC can provide an equitable and effective service within the context of rural development policy as a whole, depends on active government intervention to prevent the erosion of the Bank's capital base, promotion of the type of interagency cooperation necessary to provide integrated support services to farmers, and prioritisation of planning for the small farm sector.
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Chaudhury, Mohammad Jamil. "Financial development and agricultural development in Pakistan : 1952-1982." Thesis, University of Dundee, 1987. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.289370.

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Books on the topic "Agricultural development"

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Petit, Michel, Etienne Montaigne, Fatima El Hadad-Gauthier, José María García Álvarez-Coque, Konstadinos Mattas, and Samir Mili, eds. Sustainable Agricultural Development. Cham: Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-17813-4.

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Antle, John M., and Srabashi Ray. Sustainable Agricultural Development. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-34599-0.

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Behnassi, Mohamed, Shabbir A. Shahid, and Joyce D'Silva, eds. Sustainable Agricultural Development. Dordrecht: Springer Netherlands, 2011. http://dx.doi.org/10.1007/978-94-007-0519-7.

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K, Eicher Carl, and Staatz John M, eds. International agricultural development. 3rd ed. Baltimore, Md: Johns Hopkins University Press, 1998.

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Hartta, Yashwant Singh. Sustainable agricultural development. New Delhi: Regal Publications, 2011.

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Agency, Canadian International Development. Agriculture and development: Agriculture sector development issues paper. [Ottawa]: Canadian International Development Agency, 1988.

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Food and Agriculture Organization of the United Nations., ed. Agricultural engineering in development: Agricultural tyres. Rome: Food and Agriculture Organization of the United Nations, 1993.

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Brammer, H. Agricultural development possibilities in Bangladesh. Dhaka, Bangladesh: University Press Ltd., 1997.

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Tewari, Amitabh. Financial institutions and agricultural development. Allahabad, India: Chugh Publications, 1990.

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Organisation for economic co-operation and development. Towards sustainable agricultural development. London: Belhaven Press, 1991.

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Book chapters on the topic "Agricultural development"

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Moody, Jeremy, and Nick Millard. "Development." In Agricultural Valuations, 153–86. 5th ed. Fifth edition. | Abingdon, Oxon; New York, NY:: Routledge, 2021. http://dx.doi.org/10.1201/9781315559162-17.

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Khan, Azizur Rahman, and Mahabub Hossain. "Agricultural Development." In The Strategy of Development in Bangladesh, 31–66. London: Palgrave Macmillan UK, 1989. http://dx.doi.org/10.1007/978-1-349-20425-0_3.

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Behrman, Jere R. "Agricultural Supply." In Economic Development, 35–42. London: Palgrave Macmillan UK, 1989. http://dx.doi.org/10.1007/978-1-349-19841-2_4.

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Tisdell, Clement. "Agriculture and Agricultural Research Priorities." In Economic Development in the Context of China, 101–16. London: Palgrave Macmillan UK, 1993. http://dx.doi.org/10.1057/9780230380189_7.

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Shanguhyia, Martin S. "Colonial Agricultural Development." In The Palgrave Handbook of Kenyan History, 125–38. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-09487-3_11.

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Bebbington, Anthony, Graham Thiele, Penelope Davies, Martin Prager, and Hernando Riveros. "Democratizing Agricultural Development?" In Non-Governmental Organizations and the State in Latin America, 13–29. London: Routledge, 2023. http://dx.doi.org/10.4324/9781003416289-2.

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Antle, John M., and Srabashi Ray. "Economic Development, Sustainable Development, and Agriculture." In Sustainable Agricultural Development, 9–42. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-34599-0_2.

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Aida, Takeshi. "Integrating Agricultural and Industrial Development." In Emerging-Economy State and International Policy Studies, 305–16. Singapore: Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-5542-6_22.

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AbstractThe Green Revolution has brought about a significant increase in agricultural productivity, expediting a shift in industrial structure. Although economic theories have been based on the dichotomy of agricultural and industrial sectors, the actual shift is more gradual. In this chapter, we discuss the role of upstream and downstream industries of agriculture in development strategy from the perspective of global value chains. We claim that agricultural processing and retail industries can integrate agricultural and industrial developments. In this regard, the model of cluster-based development is informative, and the role of human capital investment and associations is essential. We also provide an overview of the development of the tapioca industry in Thailand as an illustrative case study. This discussion ultimately aims to redefine agricultural development as a part of long-term economic development.
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Jiggins, Janice. "Agricultural Development: Parsimonious Paradigms." In Revolutionizing Development, 121–27. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003298632-17.

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van Eekelen, Willem. "Agricultural production practice." In Rural Development in Practice, 41–74. Abingdon, Oxon; New York, NY: Routledge, 2020.: Routledge, 2020. http://dx.doi.org/10.4324/9781351272001-3.

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Conference papers on the topic "Agricultural development"

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KUROWSKA, Krystyna, and Roman RUDNICKI. "CHANGES IN LAND USE IN POLAND – COMPARATIVE STUDY OF PERIOD 2002–2010." In Rural Development 2015. Aleksandras Stulginskis University, 2015. http://dx.doi.org/10.15544/rd.2015.114.

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Land is the most important means of production in agriculture. Valuation of agricultural land resources takes into account the acreage and land quality. Changes in the land use structure are stimulated by many factors. It ought to be remembered that the farmland also provide space for purposes other than agriculture or forestry. The paper presents those changes in the land use structure in Poland which took place in the period of 2002–2010. On the basis of the data by the Central Statistical Office [GUS] and its Agricultural Censuses of 2002 and 2010 the authors propose an agricultural holding territorial importance indicator, land location indicator, change indicator for agricultural land turned into non-agricultural land and analyse the total area of agricultural holdings. The major determinants (internal and external factors) of those changes are also described. The aim of the study is to analyse the changes taking place in the Polish agriculture. They were taken into account natural, ecological and urban determinants as well as to the Common Agricultural Policy. The analyses were conducted at the level of voivodships and poviats and were contained agriculture land and non-agriculture land. The area of agricultural land is decreasing as it is being dedicated for other – non-agricultural – purposes, especially for housing purposes.
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VALIEV, Ayrat, Andrey DMITRIEV, Kamil HAFIZOV, Ilgiz GALIEV, and Farida NEZHMETDINOVA. "AGRO-BIO-TECHNO PARK AS AN INNOVATIVE FACTOR OF INCREASING COMPETITIVENESS OF AGRICULTURE UNDER GLOBAL CHALLENGES." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.118.

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Today developed countries are not just talking about agriculture or agribusiness, but set a strategic goal in developing high-tech and profitable sector of the Bioeconomy as a serious alternative to traditional industries, economies and markets. Modern agriculture and worldwide growth structural change of consumption of food. This factor is directly linked with the global orientation of rural households in the world at improving the productivity of agricultural land, reduction of losses, and increase in food production. The agricultural sector focuses on the production and processing of agricultural products, storage, transportation and sales of finished products. Thus, the agricultural sector requires professionals with expertise and skills relevant to the entire production cycle. The transition to the Bioeconomy market changed the nature and conditions of agricultural workers. The article provides a rationale for the necessity of establishment of an agro-bio-techno park in the Republic of Tatarstan as an innovative factor of increasing competitiveness of agriculture in Russia under global challenges. It represents results of analysis of global challenges for development of agriculture, domestic and international experience of setting up and work of techno parks in the universities and the model of the Agro-bio-techno park establishment at the Kazan State Agrarian University.
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BESUSPARIENĖ, Erika. "SINGULARITY OF SUSTAINABLE TAXATION IN AGRICULTURE." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.232.

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Agricultural sector is different from industrial or service sectors due to its specific functions, i.e. food function, social function, economic situation on country growth function, environmental function. These functions of agricultural sector include three dimensions (economic, social, environmental), which are closely connected with the conception of sustainable development. Therefore, the taxation system of agricultural sector has been orientated to sustainability. The research direction of sustainable taxation is relevant. This research direction leads to opportunities to find the sustainable taxation system effect to the sustainable development of agriculture. The paper aims at disclosing the singularity of sustainable taxation in agriculture. To investigate the theoretical aspect of the specificity of agricultural business in the context of taxation and singularity of sustainable taxation, systemic analysis and synthesis of theoretical insights of foreign and local scientific literature as well as the methods of induction and deduction have been applied. Theoretical research results helped to identify singularity of sustainable taxation in agriculture, which encompasses three dimensions (economic, social, environmental) with different characteristics. This taxation system contributes to the goals of the development of sustainable agriculture.
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HORSKA, Elena, Alim PULATOV, and Khabibullo PIRMATOV. "ECONOMIC ASPECTS OF VALUE ADDED AGRICULTURE IN UZBEKISTAN." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.213.

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The goal of this paper is to analyse socio-economic role of value added agriculture in Uzbekistan. The main agricultural exports are cotton (raw and yarn), fruits, vegetables, leather, wool and fur. There is an opportunity to acquire more social and economic advantages by exporting finished goods, which are made out of primary agricultural commodities. Adding value to agricultural products lead to increasing the share of finished goods in export, supplying import-substituting products, improving infrastructure in rural areas, providing new jobs and growing people’s income. The paper presents the analyse of the agriculture sector in GDP and the production dynamics of the primary agricultural commodities during 2005-2014, as well as comparison the share of cotton, fruits, vegetables and leather in export in 2005 and 2014. Based on the analyses it is recommended to widely use value added agriculture in order to support people, who are living in rural areas in Uzbekistan.
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CZYŻEWSKI, Bazyli, Sebastian STĘPIEŃ, and Jan POLCYN. "PAYMENTS FOR PUBLIC GOODS UNDER THE COMMON AGRICULTURAL POLICY VERSUS MARKET FAILURES." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.008.

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In the reality of the marketplace, a situation often arises where an economic surplus (rent) achieved by agricultural producers is partly taken over by related non-agricultural sectors. In this sense the category of economic rent embraces market failures related to such factors as price flexibility, and thus represents an effect of the misallocation of resources in the agricultural sector. The question therefore arises of whether there exists a developmental model of agriculture in which such market failures would be reduced. Apparently the only coherent response to this need is action taken under the paradigm of sustainable agriculture. This type of model for the sector’s functioning is supported by the objectives of the European Union’s Common Agricultural Policy (CAP), including through support for the supply of public goods in rural areas. This article addresses the question of whether CAP payments for public goods are a desirable systemic solution serving to reduce market failures. It is hypothesised that the financing of activity relating to the supply of public goods lessens the negative impact of the “market treadmill”, since it reduces the unexpected outflows of economic surplus away from farms, caused by agricultural prices. To verify the hypothesis, a panel regression analysis was performed on three sets: the EU-15 countries, the EU-12 countries, and – within Poland – subsectors of farms from six standard output classes. The analysis covered the years 2004–2012. The results of the computations provided confirmation of the hypothesis. It may be stated that an increase in the level of payments for public goods, as a percentage of total subsidies to agriculture, leads on average to a reduction in the drainage of economic rents through prices. It was also found that the financing of public goods under the CAP is more effective in reducing market failures in the EU-15 countries than in the EU-12.
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KONIECZNA, Jadwiga, and Dariusz KONIECZNY. "CAUSES OF SPATIAL TRANSFORMATIONS IN RURAL AREAS IN POLAND." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.127.

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Rural areas, defined as land outside towns, except industrial areas, account for over 93% of the area of Poland. They are attractive as a places of work, residence, leisure, as well as places where agricultural and non-agricultural business activities can be conducted. Agriculture is naturally associated with rural areas. Currently, apart from the agricultural function and (depending on the socioeconomic, natural or historical conditions) rural areas are also places of leisure, recreation, residence or industrial activities. This is a consequence of implementation of the concept of multi-functional development of rural areas, in which conditions are created for diverse business activities, while respecting environmental constraints. Such a multifunctional approach must take into account the interests of all parties to avoid spatial conflicts. Therefore, actions aimed at the development of rural areas should be based on an in-depth analysis of the value of the area under consideration, they should take into account natural conditions (soil, climate, terrain) of the land for conducting agricultural activities, but also take into account environmental, social and economic aspects. Objective and historical conditions affecting agriculture in Poland and the experience gained so far indicate that there is a need to change the spatial arrangement of agricultural areas. This is because of the characteristic features of agriculture in Poland, which include a disadvantageous structure of farms in terms of their area, small size of farms, insufficient technical infrastructure in villages and difficult soil conditions. Rural areas in Poland, including agriculture, are undergoing deep structural changes in regard to agricultural production, but also to farm size and layout, demographic and spatial structures as well as technical and social infrastructure. The changes taking place in rural areas in Poland are greatly affected by the Common Agricultural Policy in the European Union. As a member of the EU, Poland has been receiving aid since 2004 and has been implementing actions within Rural Development Programmes. The aim of this paper is to analyse the transformations that have been taking place in rural areas in Poland and to present selected factors and causes of the changes in rural spaces.
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Soytong, K., J. J. Song, and R. Tongon. "Agricultural Inputs for Organic Agriculture." In International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020). Paris, France: Atlantis Press, 2021. http://dx.doi.org/10.2991/absr.k.210609.079.

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NOWAK, Anna, Agnieszka KAMIŃSKA, and Artur KRUKOWSKI. "REGIONAL DIFFERENTIATION OF PRODUCTIVE POTENTIAL OF AGRICULTURE AND THE EFFECTIVENESS OF ITS USE IN POLAND." In Rural Development 2015. Aleksandras Stulginskis University, 2015. http://dx.doi.org/10.15544/rd.2015.082.

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The aim of this study was the identification of spatial differentiation of agricultural productive potential and the assessment of effectiveness of its use in Poland. According to the EUROSTAT data in 2011 Polish agriculture comprised 8.35 % of agricultural area of the European Union and 20 % of the labour force of the EU agricultural sector. At the same time Poland’s share in the EU agricultural production was only 5.79 %. In order to evaluate the differentiation level of agricultural productive potential as well as the effectiveness of its use a synthetic measurement was employed that used the TOPSIS method. The research was based on the statistical data obtained form the Main Statistical Office for the year 2011. Based on the synthetic measure 4 typological groups of regions were singled out due to their productive potential. The measure used ranged from 0.27 to 0.63 and for the majority of voivodships it did not exceed the average value for Poland. The research shows that Poland is also a country that is extremely diverse as regards the effectiveness of use of production capacity of agriculture. The synthetic measures showed here a strong differentiation ranging from 0 to 0.86. Moreover, the research findings indicate that the effectiveness of productive potential in agriculture in the highest in the regions characterised by a high socioeconomic development.
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STAWICKI, Maciej, and Agnieszka WOJEWÓDZKA-WIEWIÓRSKA. "DEVELOPMENT OF AGRICULTURAL PRODUCER GROUPS IN POLAND – MAZOVIA CASE STUDY." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.157.

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The aim of the paper was to present the development of agricultural producer groups in Mazovia - region in Central Poland with capital of the Voivodeship in Warsaw. Data and literature analysis, interviews and descriptive methods were used. In the first part the authors present theoretical background of cooperation in agriculture based on social capital. The second part presents the main results of the research: the quantitative development of producer groups in the period 2007-2017, the structure of agricultural products produced by the groups and their legal forms. Currently most of groups operate as limited liability companies and co-operatives. Also the main benefits and barriers concerning creation and development of agricultural producer groups were identified. The main barriers were unwillingness to cooperate, mistrust, and high administrative and legal burdens. On the basis of the study – in order to help develop agricultural groups - it is recommended to strengthen social capital in the rural areas (especially important is overcoming mental barriers and development of trust), educate farmers (management, accounting, etc.) and promote good practice. The conclusions of the study may be applicable in countries where producer groups’ development is low (as Lithuania).
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Belotsky, N. V. "APPLICATION OF INFORMATION TECHNOLOGY IN AGRICULTURAL ENGINEERING." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. ООО «ДГТУ-Принт» Адрес полиграфического предприятия: 344003, г. Ростов-на-Дону, пл. Гагарина,1., 2024. http://dx.doi.org/10.23947/interagro.2024.428-432.

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This topic analyzes the impact of information technology on the development of agricultural engineering. The paper examines modern methods of using IT in the design, production and maintenance of agricultural machinery. In addition, the impact of automation and digitalization on improving production processes and increasing the efficiency of agricultural engineering is described. An important aspect of the work is the analysis of the prospects for the development of information technologies in this industry and their impact on the economics and ecology of agriculture.
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Reports on the topic "Agricultural development"

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Khandker, Shahidur R. Credit for agricultural development. Washington, DC: International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293830_16.

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Rosegrant, Mark W., Shenggen Fan, and Keijiro Otsuka. Global issues in agricultural development. Washington, DC: International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293830_02.

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Anderson, Kym, and Will Martin. Agricultural development and international trade. Washington, DC: International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293830_13.

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Rosegrant, Mark W., Keith D. Wiebe, Timothy B. Sulser, Daniel Mason D'Cruz, and Dirk Willenbockel. Climate change and agricultural development. Washington, DC: International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293830_19.

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Research Institute (IFPRI), International Food Policy. Engendering agricultural research, development, and extension. Washington, DC: International Food Policy Research Institute, 2012. http://dx.doi.org/10.2499/9780896291904.

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Otsuka, Keijiro, and Shenggen Fan. Agricultural development in a changing world. Washington, DC: International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293830_01.

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Ni, Hongxing. Agricultural Domestic Support and Sustainable Development inChina. ICTSD International Centre for Trade and Sustainable Development, 2013. http://dx.doi.org/10.7215/ag_ip_20130506.

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Hoda, Anwarul, and Ashok Gulati. India’s Agricultural Trade Policy and Sustainable Development. ICTSD, September 2013. http://dx.doi.org/10.7215/ap_ip_20130902.

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Takeshima, Hiroyuki, Anjani Kumar, Akhter Ahmed, and Pramod Kumar Joshi. Agricultural development and modernization in South Asia. Washington, DC: International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293830_04.

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Hongxing, Ni. Agricultural Domestic Support and Sustainable Development in China. ICTSD, May 2013. http://dx.doi.org/10.7215/ap_ip_20130506.

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