Academic literature on the topic 'Agricultural extension workers Agricultural extension work'

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Journal articles on the topic "Agricultural extension workers Agricultural extension work"

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Khuseno, Moch Toha. "PENGARUH PELATIHAN DAN LINGKUNGAN ORGANISASI TERHADAP KOMPETENSI SERTA DAMPAKNYA TERHADAP KINERJA PENYULUH PERTANIAN (Studi Pada Dinas Pertanian Dan Peternakan Daerah Provinsi Sulawesi Utara)." AGRI-SOSIOEKONOMI 15, no. 3 (November 28, 2019): 541. http://dx.doi.org/10.35791/agrsosek.15.3.2019.26494.

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This study aims to determine the effect of training on Agricultural Extension competencies; know the effect of the organization's environment on Agricultural Extension competencies; know the effect of training on the performance of Agricultural Extension Workers; know the effect of the organizational environment on the performance of Agricultural Extension Workers; know the training factors and organizational environment on the performance of Agricultural Extension Workers through work competence as an intervening variable. This research was carried out using the exploratory method with a quantitative approach with the research location at the North Sulawesi Provincial Agriculture and Animal Husbandry Department. The number of samples is equal to the total population of 18 people given the small population. Data collection methods used are descriptive statistical analysis and inferential statistical analysis using path analysis with t-test as hypothesis testing. The results showed that training for Agricultural Extension Workers had a significant effect on work competence; the organizational environment also significantly influences the work competency of Agricultural Extension Workers; work Competence has a significant effect on the performance of Agricultural Extension Workers; Training also has a significant effect on the performance of Agricultural Extension Workers; the organizational environment has a positive and significant effect on the performance of agricultural instructors; training and Organizational Environment have a significant effect on the performance of Agricultural Extension Workers through their Work Competencies. There is an increase in the direct influence and indirect effect of each variable. *eprm*
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Mansour, Tamer Gamal Ibrahim, Mahmoud Alaa Abdelazez, Khairy Hamed Eleshmawi, and Salah Said Abd el- Ghani. "Environmental SWOT Analysis for Agricultural Extension in North Sinai Governorate, Egypt." Turkish Journal of Agriculture - Food Science and Technology 7, no. 10 (October 12, 2019): 1503. http://dx.doi.org/10.24925/turjaf.v7i10.1503-1508.2216.

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North Sinai governorate is one of the largest desert areas in terms of intensity of agricultural extension work, In spite of efforts by state agencies to bring about agricultural development in the governorate, agriculture is still somewhat characterized by primitive traditional methods, making agricultural development rates almost indistinguishable, And with the scarcity of extension research carried out in North Sinai in the field of environmental SWOT analysis, It was necessary to conduct the study that is trying to analyze the current situation of agricultural extension in North Sinai governorate through identifying the strengths; weaknesses, opportunities, and threats (SWOT). A participatory SWOT analysis study using open-ended qualitative-type instrument was conducted; Research data were collected through personal interviewing questionnaire with 90 respondents representing 75% of the total extension workers in North Sinai Governorate, during the period from May till October 2018. The results showed that the most important strengths of these were that a large proportion of the extension workers are specialized in agricultural extension, more than half of the guides were from rural areas and the high job satisfaction degree among of the majority of the extension workers while the most important weaknesses were Weak budget and inadequate funding for extension work, Absence of job description for the extension workers, and Lack of financial and material resources. On the other hand the most important opportunities were Availability of research institutes in the governorate, NGO-Public Sector Collaboration. While the most important threats were Decreased investments targeting the agricultural sector in general and the extension system in particular, Poor Farmer Organization, Security instability in the governorate. Depending upon SWOT outputs, some relevant strategies were discussed to develop agricultural extension system in the governorate through some dimensions that uses strengths and opportunities to overcome weaknesses and to avoid threats or minimize their effects.
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Suranti, Dewi. "Application of Exponential Comparison Method and Simple Additive Weighting Method in Assessment of Agricultural Extension Performance." Scientific Journal of Informatics 5, no. 2 (November 29, 2018): 128–37. http://dx.doi.org/10.15294/sji.v5i2.16128.

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In order to build qualified and reliable agricultural human resources, it is necessary for professional, creative, innovative and global oriented Agricultural Extension workers in the provision of productive, effective and efficient extension services. Agricultural Extension is directed to carry out advisory and consultation tasks for the main actors and business actors in developing their agribusiness business, so the adoption of appropriate technology can run well and in turn increase the empowerment of the main actors, productions, productivity, income and welfare of farmers and their families. The performance of agricultural extension workers can be seen in the aspects of preparation, implementation, evaluation and reporting, development of agricultural extension and agricultural extension profession profession. In addition, agricultural extension programs should be based on analysis of farmers' needs and reflect current target audience conditions. Applying Simple Additive Wighted and Exponential Comparison Method in appraisal of farmer extension performance at UPT BPP Sukaraja aims to know the performance of agricultural extension in conducting counseling at UPT BPP Sukaraja. This is due to the lack of extension workers in BP3K Sukaraja. The results of the resulting assessment in the form of work performance ranking of each extension worker. Based on the results of the calculation both methods show the same performance rankings. With this is expected to make it easy for UPT BPP sukaraja in carrying out routine performance appraisal performance of extension workers who had been a constraint in conducting appraisal performance extension. Agricultural extension workers can carry out their duties and responsibilities
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Nurmayasari, Indah, Begem Viantimala, Dame Trully Gultom, Helvi Yanfika, and Abdul Mutolib. "PARTISIPASI DAN KEPUASAN PETANI TERHADAP KINERJA PENYULUH PERTANIAN DI KECAMATAN PALAS KABUPATEN LAMPUNG SELATAN." Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis 6, no. 1 (January 21, 2020): 448. http://dx.doi.org/10.25157/ma.v6i1.3230.

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The success of extension activities is influenced by the participation of target farmers. In addition to participation, farmer satisfaction with extension performance will be related to extension of sustainability in the future. This study aims to analyze the participation and satisfaction of farmers on the performance of agricultural extension workers in Palas District, South Lampung Regency. The study was conducted in the extension work area of Palas Tang District which is an agricultural center, especially lowland rice in South Lampung Regency. The study was conducted from May to June 2019. Data collected in this study consisted of primary data and secondary data. Data analysis uses a Likert scale. The results of the study provide a picture that the participation of farmers in agricultural extension activities in the District of Palas is at a fairly high level. Make farmers active in farmer groups and propose extension activities by 56 percent, and farmer involvement in giving advice on the development of farmer groups with a percentage of 78 percent. All farmers join to become members of farmer groups without coercion from extension workers or other parties. In general, farmers' satisfaction with extension performance is quite satisfied. Of the nine indicators, farmers' satisfaction with mass movements in their work areas is the lowest. Farmers are satisfied with the way the agriculture instructor communicates. Farmers are satisfied with the way the instructor communicates and assesses extension activities as having a good impact on agricultural extension activities.
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Agunga, Robert, Ruth Sleshi, and Rahwa Hassen. "Towards a Professionalism of Agricultural Extension: Key to Promoting Extension Effectiveness in Africa." Sustainable Agriculture Research 6, no. 2 (March 18, 2017): 81. http://dx.doi.org/10.5539/sar.v6n2p81.

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A survey of a small sample of 123 extension workers in Ghana and Ethiopia may have revealed the key issue facing extension ineffectiveness in Africa—the paucity of extension training. Questions on job satisfaction showed that respondents were highly satisfied with: a) an opportunity to work in an area they are trained (N=88, 57%), b) level of education (N=75 (61%), c) enthusiasm towards their work (N=72 (58.5%), and d) opportunity to work with local farmers. However, they were highly dissatisfied with: a) their salaries (N=108 (87.8%), b) the process of decentralization (N=83 (75.6%), c) cooperation from non-governmental agencies (N=87 (70.7%), d) respect from peers in other sectors of government (N=83 (68.0%), e) training in development (N=79 (65.3%), and f) training in communication (N=65 (54.2%). We find their complaints on lack of or limited training in development and communication worthy to note because in the last 40 years extension performance has stressed facilitation among development partners. It can be argued, therefore, that the slow process of decentralization, the friction between extension workers and their NGO counterparts, and their inability to get along with their compatriots in other ministries can be traced to their limited or lack of training in development and communication, otherwise called “Communication for Development” (C4D). We conclude, therefore, that if extension workers are to be effective in their new role as development facilitators not only must their training in agriculture expand to include C4D but, equally significant, extension systems throughout the continent must operate as a profession. Therefore, the authors recommend the establishment of a professional association throughout Africa, under the rubric of “ExtensionAfrica,” which will address the need for extension effectiveness on the continent. We particularly recommend a collaborative relationship with the African Forum for Agricultural Services (AFAAS), which has a mandate for advising on extension services, to make this happen.
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Sinaga, Herty Ramayanti. "PENGARUH PELATIHAN DAN PENDIDIKAN TERHADAP KINERJA PENYULUH PERTANIAN PADA BKP5K KABUPATEN BOGOR." Jurnal E-Bis (Ekonomi-Bisnis) 2, no. 2 (November 20, 2018): 64–70. http://dx.doi.org/10.37339/e-bis.v2i2.85.

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One way to improve the quality of agricultural extension resource through education and training is implemented out in a planned and systematic. In other words, the importance of education and training within the organization is to improve the performance of agricultural extension that include the knowledge and skill that support, as well as the building of the attitude of each of the extension as desired by organization. This study aims to analyze the influence of training and education on the performance of agricultural extension workers in the Food Security and Managing Extension Agriculture, Fisheries and Forestry (BKP5K) Bogor and analyze the indicators that reflect the dominant success of the training and education provided to the agricultural extension. Sampling is based on non-probability sampling technique using purposive sampling method of 79 samples from 99 populations of agricultural extension agricultural extension PNS. These results indicate that 1) the influence of training and education on the performance of agricultural extension, the training negatively affect the performance of agricultural extension and education have positive influence on the performance of agricultural extension; and 2) the dominant indicator of the training variables contained in the first indicator, namely the training suitability of the materials needed with this type of training with the results of 3.28. Dominant indicator of educational variables contained in the second indicator, namely the educational suitability of the current work with the results of 3.28. Dominant indicator of performancel variables contained in the first indicator, namely understand the program with the results of 3.23.
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Umar, Abdulmumini, Man Norsida, Hirawaty Kamarulzaman Nitty, and Bahiah Mohd Haris Nur. "Women Farmers Perception of Information Dissemination Skills among Agricultural Extension Workers in North Eastern Nigeria." Journal of Agricultural Extension 25, no. 3 (August 6, 2021): 60–68. http://dx.doi.org/10.4314/jae.v25i3.6.

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This study examined the perception of rural women farmers on information dissemination skills of agricultural extension workers. Using multistage sampling procedure 378 respondents were randomly selected from the population of 6758 women farmers. Questionnaire was administered to the sampled farmers. Data were analysed using mean, and standard deviation. Findings reveals that women farmers participated moderately in agricultural practices with overall mean value of 2.65. Also, agricultural extension workers had a lower level of information dissemination skill in dealing with women farmers with overall mean value of 2.25. There is the need for training and retraining of extension workers to boost their skills for information delivery to women farmers. Extension programme for rural women should be designed to ensure extension workers are well informed and knowledgeable enough to work with them.
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Ramadhan, Rendi Henda, Begem Viantimala, and Serly Silviyanti. "PERANAN PENYULUH PERTANIAN LAPANG (PPL) DALAM ADOPSI PENGELOLAAN TANAMAN TERPADU (PTT) USAHATANI PADI SAWAH DI KECAMATAN SEPUTIH RAMAN." Jurnal Ilmu-Ilmu Agribisnis 7, no. 2 (August 15, 2019): 262. http://dx.doi.org/10.23960/jiia.v7i2.262-267.

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This study aims to determine the level of role of agricultural extension workers on adopting integrated crop management, determine the level of adoption of integrated crop management of paddy rice in increasing productivity, analyze the relationship between the role of agricultural extension workers and adoption of integrated crop management, and analyze the relationship between adoption of integrated crop management and the productivity of lowland rice. Determination of sampling conducted by proporsional random sampling and obtained 99 people divided into eight agricultural extension work areas. The research data is analyzed by descriptive and inferential statistics of Rank Spearman correlation test. The results of the study showed that the role of field agricultural extension workers in the management of integrated crops of paddy fields was in the medium classification; these roles included activities in education, dissemination, facilitation, consultation, supervision, monitoring, and evaluation. Adoption of integrated plant management based on the use of quality seeds and planting systems, irrigation, fertilization, control of plant pests, handling of harvests to post-harvest were in the medium classification. The role of field agricultural extension workers was significantly correlated with the adoption of integrated crop management, while adoption of integrated crop management was related to the productivity of lowland rice.Key words : adoption, agricultural extension workers, integrated crop management, paddy, roles
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Lawal-Adebowale, O. A., and A. M. Omotayo. "Agro-Research and Extension Personnel’s Knowledge of ICT Applications for Agricultural Development in Southwest-Nigeria." International Journal of ICT Research and Development in Africa 3, no. 1 (January 2012): 46–59. http://dx.doi.org/10.4018/jictrda.2012010104.

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ICT integration in agriculture is changing the tempo of the sector globally. Successful application of ICT for agricultural development however depends on the agricultural workers’ knowledge of the information-driven technologies applications. Assessment of the Nigerian agricultural researchers and extension agents’ knowledge of the ICT applications showed that 92.9% of the researchers and 51.6% of the extension agents had knowledge of the ICT applications. The chi-square analytical test showed that the agricultural researchers’ knowledge of ICT applications was significantly related to their level of education (x<sup>2</sup> = 52.33, p = 0.017), work experience (x<sup>2</sup> = 26.37, p = 0.04), IT training (x<sup>2</sup>= 26.19, p = 0.036) at p &lt; 0.05 level. The extension agents’ knowledge of ICT utilities was significantly related to their education (x<sup>2</sup> = 47.39, p = 0.047) at p &lt; 0.05 levels. T-test of difference between the researchers and extension agents’ knowledge of ICT applications was found significant. It was concluded that the respondents’ knowledge of the ICT applications was influenced by their level of education; and was recommended that the agricultural researchers and extension agents should train anytime the organisational ICT devices are scaled up for new applications in agriculture.
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Laso Bayas, Juan Carlos, Andrea Gardeazabal, Mathias Karner, Christian Folberth, Luis Vargas, Rastislav Skalský, Juraj Balkovič, et al. "AgroTutor: A Mobile Phone Application Supporting Sustainable Agricultural Intensification." Sustainability 12, no. 22 (November 10, 2020): 9309. http://dx.doi.org/10.3390/su12229309.

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Traditional agricultural extension services rely on extension workers, especially in countries with large agricultural areas. In order to increase adoption of sustainable agriculture, the recommendations given by such services must be adapted to local conditions and be provided in a timely manner. The AgroTutor mobile application was built to provide highly specific and timely agricultural recommendations to farmers across Mexico and complement the work of extension agents. At the same time, AgroTutor provides direct contributions to the United Nations Sustainable Development Goals, either by advancing their implementation or providing local data systems to measure and monitor specific indicators such as the proportion of agricultural area under productive and sustainable agriculture. The application is freely available and allows farmers to geo-locate and register plots and the crops grown there, using the phone’s built-in GPS, or alternatively, on top of very high-resolution imagery. Once a crop and some basic data such as planting date and cultivar type have been registered, the application provides targeted information such as weather, potential and historical yield, financial benchmarking information, data-driven recommendations, and commodity price forecasts. Farmers are also encouraged to contribute in-situ information, e.g., soils, management, and yield data. The information can then be used by crop models, which, in turn, send tailored results back to the farmers. Initial feedback from farmers and extension agents has already improved some of the application’s characteristics. More enhancements are planned for inclusion in the future to increase the application’s function as a decision support tool.
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Dissertations / Theses on the topic "Agricultural extension workers Agricultural extension work"

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Henke, Christopher R. "Working the mission : science and industry in California agriculture /." Diss., Connect to a 24 p. preview or request complete full text in PDF format. Access restricted to UC IP addresses, 2000. http://wwwlib.umi.com/cr/ucsd/fullcit?p9984806.

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Wijekoon, R. R. A. "Strategies for the use of interactive multimedia to train extension workers in developing countries /." View thesis, 1999. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030904.141242/index.html.

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Stark, Carrie Beth. "The Relationship among Workload, Job Satisfaction, and Burnout of Extension 4-H Youth Development Professionals from Six Land-Grant Universities." Diss., North Dakota State University, 2011. https://hdl.handle.net/10365/29212.

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The purpose of this study was to determine what job responsibilities Extension 4-H youth development professionals (n = 241) chose to spend their work time doing and how the workload related to their job satisfaction and burnout. They were asked to rank order seven common, predetermined job responsibilities, based on the 4-H Professional, Research, Knowledge, and Competencies ( 4-H PRKC), and to identify their level of job satisfaction and burnout. The study utilized quantitative methods for gathering data from 4-H youth development Extension professionals from 6 land-grant universities. Over the past 25 years, there has been an increase in research investigating burnout and job satisfaction. Burnout is a serious issue that can lead to decreased productivity for the employee and increased costs for the employer. Finding the connections among burnout, job satisfaction, and work environment is important to help reduce problems, including work overload. Based on the previous research on workload, burnout, and job satisfaction, 4-H youth development professionals are prime candidates for experiencing low job satisfaction and increased burnout, which may lead to professionals leaving the organization early. To determine the workload, 4-H youth development professionals were asked to rank seven job responsibilities for each of the domains that are common to the youth development profession. The job responsibility that had the lowest mean of any from the six domains was #1 "using volunteer committees" in the volunteerism domain, with 71.9% of the respondents ranking it as one of the top two job responsibilities within the domain. Determining job satisfaction related to the individual job responsibilities was the first measurement used in identifying the level of job satisfaction in the survey. The youth development domain's job responsibility #6 "develop programs to practice life skills" provided the respondents the greatest degree of job satisfaction (M = 1.93, SD= 0.72) of any of the responsibilities with the six 4-H PRKC domains. The second instrument used to assess job satisfaction for 4-H youth development professionals was the Job Satisfaction Survey (JSS), in which the mean score was 3.72 (SD= 0. 79). The third and final measurement used to determine job satisfaction was the self-reported overall level of job satisfaction. The mean for the self-reported overall job satisfaction was 2.20 (SD= 0.83). The greatest degree of burnout (M = 3 .21, SD= 1.26) within any of the domains was in the youth development domain with job responsibility #7 "dealing with conflict management." This job responsibility also indicated a negative relationship between the workload rank score and job responsibility burnout (r = -0.250). The overall mean for the Burnout survey was 3.84 (SD= 0.86). The greatest burnout came from the work within the youth development domain. The 4-H youth development professionals reported feeling very little overall burnout related to their job. The overall self-reported mean for burnout was 2.75 (SD=1.17). They also reported being satisfied with their current job (M= 2.20, SD= 0.83).
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Harry, Mashiane Papie. "Effectiveness of farmer groups as tools of extension service delivery : The case of Makhuduthamaga-Sekhukhune (Limpopo Province)." Thesis, [Bloemfontein?] : Central University of Technology, Free State, 2012. http://hdl.handle.net/11462/146.

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Thesis (M. Tech. Agriculture) -- Central University of Technology, Free state, 2012
Small-scale and subsistence farmers in general lack knowledge and information as a result of limited personal contact at grassroots level with extension workers. Therefore, the formation of farmer groups needs to be encouraged in most rural areas as tools of extension delivery. The value of farmer groups for quality decision making and generating of new ideas is well known, and therefore, the use of group contact may accelerate capacity building and empowerment to subsistence farmers. The problem under investigation is the effectiveness of farmer groups as tools of extension delivery in Makhuduthamaga in Sekhukhune District. The investigation seeks to establish the factors that influence the effectiveness of the farmer group in Makhuduthamaga local municipality. This study was conducted in the Makhuduthamaga local municipality in Sekhukhune District. Data was gathered through two questionnaires, one for farmers and one for extension workers. The study applied quantitative methodology, cluster sampling and non-probability sampling methods, and used field interviews with structured questionnaires. The study found that there are many stakeholders involved in the formation of farmer groups, such as NGOs, social welfare and extension workers, and the initiation by the different stakeholders has an influence on the development of the groups. Most of the farmer groups were initiated by NGOs, the reason being the financial support offered. The effectiveness of the selected farmer groups on Makhuduthamaga municipality is influenced by group dynamic factors. These factors include group size and gender composition, updating of the constitution, and the frequency of group meetings. The respondents highlighted the fact that there is a poor relationship within the groups, poor leadership, misuse of funds, lack of knowledge and division in the groups. There is a culture of not believing and/or not trusting the local people, and it is difficult to disclose information. The number of extension workers is still small in relation to the size of the farming population to be served. Stakeholders will learn from the study that the formation of farmer groups should serve the interests of the farmers, not of the institutions. The training institutions should base the training of extension workers on the needs of the farmers. The farmers should strive for self-reliance in order to sustain their farming enterprises. Extension workers should be formally trained on group dynamics, because agriculture in rural areas is about people working together. Government should minimise the top down approach and institutionalise the participatory extension approach methodology.
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Mqikela, Ntombozuko. "The impact of land and agrarian reforms on poverty alleviation: lessons from the Jay Dee Rovon workers trust and Mon Desire in Joubertina, Eastern Cape-South Africa." Thesis, University of Fort Hare, 2014. http://hdl.handle.net/10353/d1016070.

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The broad objective of the study is to investigate the impact of Land and Agrarian reforms on poverty alleviation in Joubertina. Purposive sampling method (non-probability sampling) was carried out mainly on two groups of people, land reform beneficiary in Jay Dee Rovon and non-beneficiary in Mon Desire. Moreover, the stratified random sampling method was also applied in Jay Dee Rovon to choose a sample of 60 households from 129 land reform beneficiaries in Jay Dee Rovon and simple random sample of 60 applied to Mon Desire household subsistence. Binary Logistic Regression model was used to test factors that influenced beneficiary on level of production. Results indicated that age and farming experience were significant variables. Age had a negative coefficient value, meaning an increase in age was less likely to cause beneficiary to produce at commercial level. Descriptive statistics revealed that farming activities in the study areas seems to be performed mostly by relatively medium age people followed by younger people and lastly by the older people. Moreover, farming experience with positive coefficient revealed that it is highly likely to influence the beneficiary to produce at commercial for marketing. The older the farmer the more the experience s/he had in farming activities. However, descriptive revealed, medium and young age people with little knowledge tend to be more active than older people on farming activities but on the other hand they are more capable of carrying out physical activities. The results revealed that land reform beneficiaries likely to influence the level of production for marketing while non-beneficiaries produce for home consumption and little for sale in local market. An improvement on yield results an increase on income and thus leading to a change in ownership of household’s durable assets. An increase in yield also indirectly results employment recreation, increasing real wage and improve farm income thus leading to poverty reduction in JDR as compare to MD. The study recommends that the government should also assist non-beneficiaries in MD with agricultural infrastructure to improve their level of production and food security at household level.
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Amba, Aruk Etim. "Training needs of agricultural extension workers in the cross river state of Nigeria /." The Ohio State University, 1986. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487266691094572.

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Kyazze, Florence Birungi. "Perceptions towards a mid-career adult educational program the case of the bachelor of agricultural extension education (BAEE) at Makerere University, Uganda /." Columbus, Ohio : Ohio State University, 2006. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1142558532.

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Jackson-Banks, Martha. "An assessment of the inservice training needs of Mississippi County Extension Directors in the area of program needs assessment." Diss., Mississippi State : Mississippi State University, 2009. http://library.msstate.edu/etd/show.asp?etd=etd-04032009-122222.

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Cloonan, Daniel Peter. "The extension need : learning through dialogue : a theory-informed extension practice /." View thesis View thesis, 1996. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030529.132358/index.html.

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Thesis (M. Sc. (Hons.)--University of Western Sydney, Hawkesbury, 1996.
"A thesis submitted to the School of Agriculture and Rural Development, University of Western Sydney, Hawkesbury for the degree of Master of Science (Honours) -- T.p. Includes bibliographical references (p. 165-183).
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Nyako, Felix Agyei. "A study of the agricultural extension service in the United States (North Carolina) and the agricultural extension service in Ghana." Diss., Virginia Polytechnic Institute and State University, 1986. http://hdl.handle.net/10919/71165.

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The objectives of the study were as follows: 1. To investigate the following of the Agricultural Extension Service in the United States (North Carolina) and Ghana: A. Background and History; B. Organization; C. Program Areas; D. Communication Proceses and Methods Used; and E. Reporting and Evaluation of Frog rams. 2. To write a descriptive comparison of the two extension systems. 3. To make recommendations for the improvement of the Ghanain Extension Service based on the findings. Ghana has an Agricultural Extension Service which has not been successful in changing the life of the peasant farmers and needs to be improved if agriculture is to be successful in Ghana. It is now believed by the Ghanain policy makers that agriculture is a more stable and everlasting base for the economy and again needs to be a primary source of income. The methods used in this study were as follows: A. Resources Review. A resource review was made of tha elements selected for the study. B. Sources of Information. Additional information was obtain.ea from other sources such as the Agricultural Extension Service in the United States and Ghana through personal interviews. C. A descriptive comparison was made of all of the elements studied, and conclusions were drawn. D. Recommendations for the improvement of the Ghana Extension Service were made. The comparison of the Agricultural Extension Service in the United States and the Ghanain Extension Service shows a number of similarities and differences. There are differences in the organizational structure, methods used to carry out the Extension programs, variety of programs and methods of reporting and evaluation of programs. Ten important recommendations resulted from the study for the improvement of the Agricultural Extension Service in Ghana. 1. That laws or decrees be enacted to provide a legal basis for the organization and operation of the extension service by the Ghana government. 2. That a formal functional organizational relationship be established between the Agricultural Extension Service and the higher educational institutes. 3. That advisory committees be organized at each level of the organizational structure of the Agricultural Extension Service. 4. That clientele committees' input be utilized in the development process of the program areas. 5. That the Home Economics area be emphasized so that it will have more impact on the local people. 6. That youth programs be established as a part of the total extension programs. 7. That the program areas of the Extension Service be developed and implemented at the local levels. 8. That an evaluation unit be created as part of the Extension division. 9. That the farm demonstration technique of teaching. be used as the primary teaching method, and 10. That adequate working relationships be established at the top organizational level and maintained at the local levels :between the Agricultural Extension Service and all agriculturally related institutions.
Ed. D.
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Books on the topic "Agricultural extension workers Agricultural extension work"

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Gêmo, Hélder. Recursos humanos na extensão agrária pública em Moçambique (1987-2006): Estudos sobre investigação e extensão agrária. Maputo: Instituto de Investigação Agrária de Moçambique, Direcção Nacional de Extensão Agrária, Ministério da Agricultura, 2006.

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Seegers, Stephan. Relations between agricultural researchers and extension workers: The survey evidence. The Hague, Netherlands: International Service for National Agricultural Research, 1989.

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Seegers, Stephan. Relations between agricultural researchers and extension workers: The survey evidence. The Hague, Netherlands: International Service for National Agricultural Research, 1989.

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Un quart de siècle au service de l'Afrique tropicale, 1947-1971: Récit. Paris: Editions L'Harmattan, 1997.

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Diamond, James E. End of tour report. [Mbabane]: USAID/Swaziland/Penn State Cropping Systems Research and Extension Training Project in cooperation with Ministry of Agriculture and Cooperatives, 1990.

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author, Usami Koichi joint, ed. Skill development of agricultural extension workers of the Department of Agricultural Extension in Bangladesh: At four upazilas in Kishoreganj District. Dhaka: Rubibook.com, 2010.

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National Workshop for Women Extension Officers (1992 Siavonga, Zambia). Women in agriculture: Proceedings of a National Workshop for Women Extension Officers : Siavonga, Zambia, 28th June to 4th July, 1992. [Arusha, Tanzania]: Centre on Integrated Rural Development for Africa, 1992.

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Bindlish, Vishva. Evaluation of the performance of T&V extension in Kenya. Washington, D.C: World Bank, 1993.

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National Workshop to Improve Agricultural Extension and the Agricultural Sector in Zambia (1985 ZESCO Facility, Itezhi-Tezhi). Report on the National Workshop to Improve Agricultural Extension and the Agricultural Sector in Zambia, held at the ZESCO Facility, Itezhi-Tezhi, 29 March-2nd April 1985. [Lusaka]: Republic of Zambia, Ministry of Agriculture and Water Development, 1985.

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Kabuye, Edward S. A brief history of agricultural extension services in Malawi from 1948 to 2000: An outline of the organization, policies, systems and methodologies. Lilongwe, Malawi: [Dept. of Agricultural Extension Services for the Ministry of Agriculture], 2006.

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Book chapters on the topic "Agricultural extension workers Agricultural extension work"

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Zhao, Hongyu, and Xiaomei Zhang. "The Training of Agricultural Extension Workers of Heilongjiang Province." In Advances in Computer Science, Intelligent System and Environment, 235–39. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-23753-9_38.

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Batisani, Nnyaladzi, Flora Pule-Meulenberg, Utlwang Batlang, Federica Matteoli, and Nelson Tselaesele. "Retooling Smallholder Farming Systems for Climate Change Resilience Across Botswana Arid Zones." In African Handbook of Climate Change Adaptation, 339–62. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-45106-6_168.

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AbstractBackground: Scientific progress and developments in technology have improved our understanding of climate change and its potential impacts on smallholder farming systems in sub-Saharan Africa (SSA). The persistence of such smallholder farming systems, despite multiple exposures to climate hazards, demonstrates a capacity to respond or adapt. However, the scale and intensity of climate change impacts on smallholder farming systems in SSA will overwhelm any indigenous coping mechanisms developed over centuries. Therefore, there is need to co-develop resilient farming systems with farmers and extension workers in anticipation of the looming food security challenges in the midst of climate change.A survey comprising of participatory rural appraisal, focus group discussions, participatory resource mapping, and SWOT analysis was carried out for the purposes of farming systems diagnosis in reference to their resilience to climate change in three districts cutting across dry arid zones of Botswana agricultural landscape. The survey also sought to identify vulnerability of the farming systems to climate change and subsequently co-develop with farmers and extension workers new climate proofed farming systems.Results: Detailed evaluation of current systems and their strengths and weaknesses were identified. Farmers highlighted constraints to their production being mainly drought related but also lack of production inputs. These constraints are location and context specific as extension areas within a district highlighted different challenges and even different CSA practices for similar production constraints. Through participatory approaches, farmers were able to identify and rank potential climate-smart agriculture practices that could ameliorate their production challenges and subsequently developed implementation plans for these practices.Conclusions: The study demonstrates that climate change is already having significant adverse impacts on smallholder farming systems and therefore, climate proofing these systems is necessary if livelihoods of smallholder farmers are to be sustained. Therefore, retrofitting current farming systems to be climate resilient is the first step to climate proofing smallholder farmers’ livelihoods.
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Mugwisi, Tinashe. "Applying Indigenous Knowledge in Agricultural Extension in Zimbabwe." In Environmental and Agricultural Informatics, 1106–26. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-5225-9621-9.ch049.

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Indigenous knowledge (IK) has been viewed as local knowledge that has been developed and accumulated, over time, by a community and has been passed down over generations. Such knowledge is represented in most spheres of human activity, such as in agriculture, traditional and alternative medicine, human and animal health, forestry and botany, among others. The purpose of this chapter is to discuss how IK is accessed and used by agricultural extension workers in Zimbabwe. The study reviews the relevant literature and focuses largely on Indigenous Agricultural Knowledge (IAK). The study utilises both quantitative and qualitative methods; a questionnaire was distributed and extension workers drawn from eight provinces of Zimbabwe. Mashonaland Central Province produced the highest number of respondents because the population for the province included ward and village extension workers in addition to the district and provincial extension officers and supervisors targeted in each province. From the projected sixty (60), forty four (44) districts participated. The study observed that indigenous knowledge is relevant in modern day agriculture and should be given sufficient attention in extension work. The study recommends that IK be documented and integrated into research, education and training for posterity.
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Mugwisi, Tinashe. "Applying Indigenous Knowledge in Agricultural Extension in Zimbabwe." In Handbook of Research on Social, Cultural, and Educational Considerations of Indigenous Knowledge in Developing Countries, 303–23. IGI Global, 2017. http://dx.doi.org/10.4018/978-1-5225-0838-0.ch016.

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Indigenous knowledge (IK) has been viewed as local knowledge that has been developed and accumulated, over time, by a community and has been passed down over generations. Such knowledge is represented in most spheres of human activity, such as in agriculture, traditional and alternative medicine, human and animal health, forestry and botany, among others. The purpose of this chapter is to discuss how IK is accessed and used by agricultural extension workers in Zimbabwe. The study reviews the relevant literature and focuses largely on Indigenous Agricultural Knowledge (IAK). The study utilises both quantitative and qualitative methods; a questionnaire was distributed and extension workers drawn from eight provinces of Zimbabwe. Mashonaland Central Province produced the highest number of respondents because the population for the province included ward and village extension workers in addition to the district and provincial extension officers and supervisors targeted in each province. From the projected sixty (60), forty four (44) districts participated. The study observed that indigenous knowledge is relevant in modern day agriculture and should be given sufficient attention in extension work. The study recommends that IK be documented and integrated into research, education and training for posterity.
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Bello, Julia, Anne Namatsi Lutomia, Eric Abbott, Robert Mazur, Sostino Mocumbe, and Barry R. Pittendrigh. "Making Agricultural Learning Accessible." In Environmental and Agricultural Informatics, 716–36. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-5225-9621-9.ch032.

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Worldwide women play an important role in agriculture but they still are marginalized in extension education programs. Traditionally, male-dominated extension services may contribute to gender bias in terms of access to information, participation, implementation and innovation. Limitations women face in accessing extension programs are related to social and cultural constructions. Recently, mobile phone technology has facilitated the work of extension agents and has provided participants new resources to improve their yields; nevertheless, farmer productivity in Mozambique varies between genders. This paper illustrates how agricultural messages designed as animations, and delivered via smartphones result in learning for farmers better than traditional extension presentations. This chapter focuses on the creation of educational materials by Scientific Animations Without Borders (SAWBO), and then illuminates the gaps and solutions related to gender agricultural learning. Lastly, a case study of Mozambican gender agricultural learning using animations is presented.
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Bello-Bravo, Julia, Anne Namatsi Lutomia, Eric Abbott, Robert Mazur, Sostino Mocumbe, and Barry R. Pittendrigh. "Making Agricultural Learning Accessible." In Empowering Learners With Mobile Open-Access Learning Initiatives, 47–73. IGI Global, 2017. http://dx.doi.org/10.4018/978-1-5225-2122-8.ch005.

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Worldwide women play an important role in agriculture but they still are marginalized in extension education programs. Traditionally, male-dominated extension services may contribute to gender bias in terms of access to information, participation, implementation and innovation. Limitations women face in accessing extension programs are related to social and cultural constructions. Recently, mobile phone technology has facilitated the work of extension agents and has provided participants new resources to improve their yields; nevertheless, farmer productivity in Mozambique varies between genders. This paper illustrates how agricultural messages designed as animations, and delivered via smartphones result in learning for farmers better than traditional extension presentations. This chapter focuses on the creation of educational materials by Scientific Animations Without Borders (SAWBO), and then illuminates the gaps and solutions related to gender agricultural learning. Lastly, a case study of Mozambican gender agricultural learning using animations is presented.
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Akinnagbe, Oluwole Matthew. "Harmonising Roles of Agricultural Extension With Other Agencies Involved in Agricultural Development Towards Sustainable Food Systems in Nigeria." In Food Systems Sustainability and Environmental Policies in Modern Economies, 160–71. IGI Global, 2018. http://dx.doi.org/10.4018/978-1-5225-3631-4.ch007.

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The success of sustainable agriculture depends not just on the motivations, skills, and knowledge of individual farmers, but on action taken by the agricultural extension agency in harmonising the activities of other agencies involved in agricultural development. This chapter looks into the coordinating roles of agricultural extension with other agencies involved in agricultural development towards sustainable food systems in Nigeria. The agricultural extension agency needs to coordinate other agencies in rural development to ensure unity of purpose and avoid duplication of efforts. Agricultural extension is considered the best institution to coordinate other agencies involved in agricultural development towards sustainable food system in Nigeria because of the edge agricultural extension has at grassroots level in light of community organizing and empowerment role. Government in all tiers should support the agricultural extension agency by ensuring that all development partners liaise with the agency before carrying out their work to enhance sustainable rural development.
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Akande, Femi Titus, and Akinade Adebowale Adewojo. "Information Need and Seeking Behavior of Farmers in Laduba Community of Kwara State, Nigeria." In Environmental and Agricultural Informatics, 1418–51. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-5225-9621-9.ch064.

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The chapter present the report of a study that examined information needs and seeking haviour of farmers in Laduba community, Kwara State, Nigeria. This study adopted a survey research design using simple sampling technique to select 28 respondents from the population. Structured questionnaire was designed for the collection of data. It was discovered from the findings that majority of the farmers were illiterate of the middle aged group between 31-40. The farmers plant many crops, but it is noticeable that the farmers plant cassava mostly, the area which the farmers indicated they need information most is on agriculture, it was also observed that the farmers access information from colleagues (co-farmers), friends and relatives, agricultural extension workers. The information needs of the farmers in this study on agriculture includes how to prevent diseases for their crops on the farm and after harvesting, the farmers also stated that they need information on how to seek for loan, where to get the best market to sell their farm produce and how to get the best agro-chemical for effective use. In this study it was discovered that the challenges the farmers face in acquiring information includes, the inability to read and write in English language, lack of constant electricity supply, conflict among members of various associations and lack of access to agricultural extension workers. It is recommended that the farmers should be given effective adult education, provision of information centre with necessary personnel and information media to boost information accessibility. Also the government was encouraged to negotiate with mobile telecommunication operators to subsidize services so that the farmers who form majority in the rural areas can access information and communicate easily through their mobile phones.
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Conlin, Erin L. "African American and Latino Workers in the Age of Industrial Agriculture." In Reconsidering Southern Labor History, 174–90. University Press of Florida, 2018. http://dx.doi.org/10.5744/florida/9780813056975.003.0012.

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Extensive chemical and pesticide exposure in the post–World War II period highlights African American and Latino farmworkers’ shared encounters with coercive labor structures, state hostility, economic marginality, racial discrimination, and bleak working conditions. Drawing heavily on oral histories and traditional archival sources, this case study of Florida farm labor draws directly on workers’ lived experiences and sheds light on the modern labor and environmental history of southern farm work. Examining this deep history of exploitation and negligence illuminates the challenges facing the South’s new working class.
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Ortloff, Charles R. "Hydraulic Engineering and Water Management Strategies ofAncient Societies." In Water Engineering in the Ancient World. Oxford University Press, 2009. http://dx.doi.org/10.1093/oso/9780199239092.003.0007.

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Societies of widely different social, economic, political, religious, and technical innovation characteristics in opposing world hemispheres developed urban and rural population centres with water and agricultural systems to maintain stable economies and expanding populations. Despite vast historical, cultural, and world view differences between these societies, one common thread united them: the necessity for mastery of engineering skills to provide water for cities and agricultural systems. Although it may be thought that the technical basis to support water engineering practice is accompanied with pre-scientific concepts, many recent discoveries reveal the contrary: sophistication in the concept, design, and execution of water supply and distribution systems indicating knowledge of hydraulic principles beyond the scant hydraulics literature that survived the centuries. In the absence of ancient treatises on hydraulics practices, archaeological analysis of hydraulics works coupled with modern analysis methods provides a way to understand their technological accomplishments through ‘reverse engineering’ methodologies involving computer modelling techniques. Thus computer methodologies play a role to uncover the design intent, functionality, and operation of ancient water systems to provide insight into ancient engineering practices and their theoretical/empirical basis. In South American archaeology, the large variation in ecological conditions and landscape barriers provided the stage for the rise of civilizations and largely determined their agricultural practices. As an example, the Chimú civilization (800–1480 CE) occupied Peruvian coastal regions extending 500 km from the southern Chillon Valley to the northern Lambeyeque Valley. The desert coastal zone extends only a few kilometres inland from the Pacific Ocean before being bounded by the Cordillera Negra mountain chain. Agriculture was possible in coastal alluvial valleys through networks of canal systems originating from intermittent seasonal rivers. The temperature near the equator is near constant throughout the year while coastal rainfall averages about 2mm/year; occasional massive El Niño events which can deposit up to 150cm of rainfall in a few days occasionally break this pattern and cause extensive flooding and Weld erosion. Clearly, hydraulic practices related to the control of limited (and sometime excessive) water resources were vital for survival. Defensive measures to protect fill aqueduct structures against excessive El Niño rainfall and flooding events are expected to appear in the technology base as flood control was vital to sustainability.
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Conference papers on the topic "Agricultural extension workers Agricultural extension work"

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Nikolić, Marija, Tamara Paunović, and Milena B. Stevović. "AGRICULTURAL EXTENSION SERVICE IN SERBIA – ATTITUDES OF FARMERS." In Sixth International Scientific-Business Conference LIMEN Leadership, Innovation, Management and Economics: Integrated Politics of Research. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2020. http://dx.doi.org/10.31410/limen.2020.389.

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In modern agriculture, farmers face certain problems in obtaining necessary information and improving agricultural production. This paper aimed to reveal the standpoints of farmers related to the role of agricultural extension services (AES) as a source of information and farmers’ opinion on the quality of work of extension officers. In order to examine this goal, two municipalities were selected, Alibunar and Kruševac. A total of 65 farmers were included in the research and a survey of their attitudes was conducted. The analysis of farmers’ attitudes indicates that some of them are still not sufficiently familiar with the work of extension service. In the municipality of Alibunar, the most important source of information is other farmers, although half of them regularly use services of AES. Farmers in Kruševac are more focused on using the services of extension officers, which they value as the most important source of information related to agricultural production. Farmers from both municipalities think that the work of extension officers, both in terms of transparency and quality of information, can be improved.
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Dangnga, Muhammad Siri, Andi Nuddin, Irninthya Nanda Pratami Irwan, and Mr Buhaerah. "Influence of Motivation, Communication and Work Culture on the Performance of Agricultural Extension in Parepare." In 2018 3rd International Conference on Education, Sports, Arts and Management Engineering (ICESAME 2018). Paris, France: Atlantis Press, 2018. http://dx.doi.org/10.2991/amca-18.2018.192.

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Ruzzante, Sacha W., and Amy M. Bilton. "Agricultural Technology in the Developing World: A Meta-Analysis of the Adoption Literature." In ASME 2018 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. American Society of Mechanical Engineers, 2018. http://dx.doi.org/10.1115/detc2018-86343.

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Agricultural technology transfer to people in the developing world is a potentially powerful tool to raise productivity and improve livelihoods. Despite this, many technologies are not adopted by their intended beneficiaries. Qualitative studies have identified guidelines to follow in the design and dissemination of agricultural technology, but there has been comparatively little synthesis of quantitative studies of adoption. This study presents a meta-analysis of adoption studies of agricultural technologies in the developing world. The results confirm most earlier findings, but cast doubt on the importance of some classic predictors of adoption, such as education and landholding size. Contact with extension services and membership in farming associations are found to be the most important variables in predicting adoption. Attributes of the technologies are found to modify the relationships of predictor variables to adoption. Membership in farming associations and farmer experience are found to be positively linked to adoption in general, but for technologies that reduce labour the effect is amplified. The findings have potential implications for researchers, extension workers, and policy makers.
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Juhadi, Mr, Eva Banowati, and Mr Najibburrohman. "The Relationship Between The Capacity Of Farmers, Agricultural Extension Workers And Tobacco Farmland Conservation (The Rural Area Of The Eastern Slopes At Mount Sumbing, Central Java)." In Proceedings of the International Conference on Rural Studies in Asia (ICoRSIA 2018). Paris, France: Atlantis Press, 2019. http://dx.doi.org/10.2991/icorsia-18.2019.32.

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