Academic literature on the topic 'Agricultural Organizations'

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Journal articles on the topic "Agricultural Organizations"

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Huang, Zuhui, and Qiao Liang. "Agricultural organizations and the role of farmer cooperatives in China since 1978: past and future." China Agricultural Economic Review 10, no. 1 (February 5, 2018): 48–64. http://dx.doi.org/10.1108/caer-10-2017-0189.

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Purpose During the past four decades, agriculture and rural development in China has scored a great progress. Organization institution in agriculture is one of the domains with drastic innovations. The purpose of this paper is to map the emergence and evolution of various agricultural organizations in China since 1978. Development status and the trend of agricultural organization system are analyzed. Further, the role of farmer cooperatives is discussed. Design/methodology/approach Data used in the paper are mainly from statistical yearbooks and documents published by the government including Ministry of Agriculture and Bureau of Industry and Commercial. Both descriptive and deductive analyses are adopted to achieve different analytical purposes. Findings The vast small-farm sector, co-existence of various types of organizations, and innovation of other organizations will continue and sustain for a long-time period in China. Despite the fast development of modern farmers and various organizations, it is important that traditional farmers participate effectively in modern agriculture. Farmers act collectively via a cooperative in a desirable way, which determines the central position of farmer cooperatives in the agricultural organization system. Research limitations/implications This paper is a qualitative analysis on agricultural organizations in China, yet no quantitative estimation regarding the comparison of various organizations is conducted due to insufficient data. Originality/value This paper fills the gap of a comprehensive review of the emergence, development status, and trend of agricultural organizations in China.
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Sadeghi, Ghasem, Masoud Ahmadi, and Maryam Taghvaee Yazdi. "The relationship between organizational citizenship behavior and market orientation in organizations (case study: Agricultural Jihad Organization of Mazandaran Province)." Problems and Perspectives in Management 14, no. 3 (September 15, 2016): 372–79. http://dx.doi.org/10.21511/ppm.14(3-si).2016.10.

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The main purpose of this study is analyzing the relationship between organizational citizenship behavior and market orientation. This study is an applied research in terms of the purpose based on a descriptive correlational method. The statistical population included all employees of Agricultural Jihad Organization of Mazandaran province consisting of 1923 persons. 391 people (male and female) were selected using random stratified sample. Data were collected through two standard questionnaires: Podsakoff’s (2003) organizational citizenship behavior and Kohli, Jaworski, Narver, and Slater’s (1990) market orientation. Validity of questionnaires was confirmed by experts and reliability of them was confirmed using Cronbach’s coefficient alphabet. Cronbach’s alpha for the organizational citizenship behavior and market orientation was calculated by 0.80 and 0.91. Components of organizational citizenship behavior included civic virtue, altruism, conscientiousness, sportsmanship, and courtesy. Components of market orientation included customer orientation, competitor orientation, and intra-functional coordination. Data were analyzed using descriptive and inferential statistics through SPSS software. The results of the study showed that there is a significant relationship between organizational citizenship behavior and market orientation in organizations. Keywords: organizational citizenship behavior, market orientation, employees, Agricultural Jihad, Mazandaran Province. JEL Classification: D23, M10, M12, M31
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Dzhikia, Mary K. "Organization and Modeling of Agricultural Organizations' Integrated Reporting." Вестник ИПБ (Вестник профессиональных бухгалтеров), no. 3 (2021): 17–22. http://dx.doi.org/10.51760/2308-9407_2021_3_17.

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Semikolenova, M. N., L. A. Semina, and S. N. Zemlyakova. "RISK MANAGEMENT IN AGRICULTURE: ACCOUNTING AND ANALYTICAL ASPECT." Economics Profession Business, no. 2 (June 17, 2022): 107–13. http://dx.doi.org/10.14258/epb202228.

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Enterprise risk management enables agricultural organizations to anticipate risks that could affect productivity and performance and take the necessary steps to minimize adverse factors and maximize competitive opportunities. Obtaining reliable risk information enables in resource-constrained settings to assess overall resource needs, prioritize resource use, and improve resource allocation. In addition, the viability of an organization in the medium and long term depends on its ability to anticipate and respond to changes, not only for stable functioning, but also for progressive development. This determines the relevance of the study, the task of which is to analyze and study the prospects for building a risk-based accounting, monitoring and management system. The risk management systems of a number of agricultural organizations in two agro-oriented regions were studied: the Rostov Region and the Altai Territory. The logic of the study consisted in a consistent and interconnected consideration of the problems of the functioning of agriculture in the regions; threats of violation of the economic security of organizations in the analyzed industry; issues of organizing an information system that meets the tasks of risk management; methods and strategies of risk management in agriculture. The authors concluded that it is necessary to transform the accounting and analytical system of agricultural organizations. The main direction of this transformation is the integration of strategy development, management methods and management accounting tools. The measurement of the underlying performance factors and the organization’s response to risk generate strategic opportunities and key competitive capabilities for agricultural organizations.
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Tvrdoň, O., and K. Krčová. "The reasons for creation of agricultural sales organizations." Agricultural Economics (Zemědělská ekonomika) 48, No, 7 (March 1, 2012): 285–92. http://dx.doi.org/10.17221/5322-agricecon.

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Due to the transformation of the agricultural subjects realized after 1990, the new ownership relations occurred in the sectors of agriculture and food processing. The entrepreneurs started to build their activities on the base of market economy principles. The farmers started founding of specialized or universal-trading organizations aimed to sale of the agricultural production. The legal forms of the companies were cooperatives or companies incorporated. In practice, the subjects proved the reasonability of their existence not only on the side of agricultural production sale, but also on the side of purchasing inputs necessary for the agricultural production process. One of the best trading organizations is Agropork-družstvo in Brno, which is specialized in purchasing and sale of pigs, cows and recently poultry as well.
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Khmel, K. V. "Organizational operation model of water supply agricultural organizations." Proceedings of the National Academy of Sciences of Belarus, Humanitarian Series 64, no. 1 (February 16, 2019): 114–25. http://dx.doi.org/10.29235/2524-2369-2019-64-1-114-125.

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Water supply for agricultural organizations in sufficient quantity and quality with minimum costs is the foundation of efficient production and raw materials for some industries, as well as the basis for water management.This article discusses the features and operation problems in water supply systems, surpluses on the balance of agricultural organizations. Science-based approaches to optimize the operation of water supply systems are presented in the article.For planning and control of exploitation of water supply systems in agricultural organizations it is recommended to group all repair and maintenance works into stages. These stages vary in purpose, scope and deadlines. One of four designed organizational operating models must be used for delegation of authorities.
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Mishina, Marina Yu, Olga N. Kuznetsova, Аleksey V. Zverev, and Tatyana R. Kireeva. "MORTGAGE LENDING TO AGRICULTURAL ORGANIZATIONS OF RUSSIA." EKONOMIKA I UPRAVLENIE: PROBLEMY, RESHENIYA 3, no. 12 (2021): 35–42. http://dx.doi.org/10.36871/ek.up.p.r.2021.12.03.006.

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The authors investigated the problems and prospects for the development of mortgage lending in the agricultural sector of Russia. The study found that the level of mortgage and, especially, land-mortgage lending to agribusiness is not high enough. The reasons - agriculture is characterized by a number of specific risks, land plots (as collateral objects) are financially unattractive for banking institutions, which experience increased risks with long-term lending to the agricultural sector of the economy. As a result, the process of mortgage lending to agricultural organizations presents various difficulties for potential borrowers. In order to activate mortgages for agricultural formations, the authors propose that banks expand the practice of issuing such loans on the basis of the simultaneous purchase by agricultural borrowers of part of their shares, as well as issue mortgage securities on the security of financially attractive agricultural assets (unmanned agricultural equipment, pest control bioferms, grain quality measurement devices, digital doubles, drones, etc.).
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Ostaev, Gamlet Y., Sergey N. Suetin, Olga Yu Frantsisko, and Elena V. Alexandrova. "Assessment of the effectiveness of the management of agricultural organizations in management accounting." Revista Amazonia Investiga 9, no. 28 (April 21, 2020): 260–71. http://dx.doi.org/10.34069/ai/2020.28.04.29.

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The dynamic development of the agrarian sector of the Russian economy in recent years makes specific demands on agricultural organizations that require a quick response and decision-making based on strategic analytical approaches. Agricultural organizations can achieve the goals previously set during business planning, using reliable information support, tools for analytical actions and competent management decisions. Any managerial decision made in agriculture should be based on timely information analyzed, taking into account cost-effectiveness, practicality, profitability and efficiency. However, it is necessary to evaluate this business in the long term, taking into account the effectiveness of the management of the agricultural organization, for the development of the agricultural organization. In management accounting of agricultural production, the problem of a comprehensive assessment of the effectiveness of the management of an organization (business) is not given attention, and the importance of evaluating a business is also underestimated. The subject of the study is the improvement of management accounting in terms of a comprehensive assessment of the effectiveness of the management of agricultural organizations, based on available accounting documents for external and internal users. The main objective was determined in accordance with the stated goal: to develop recommendations for improving the methodology of management accounting, to assess the effectiveness of management of agricultural organizations. Performance management is an important financial and economic indicator of agricultural production. In this paper, various aspects of management accounting and analysis of the effectiveness of the management of agricultural production are analyzed. It is concluded that the proposed activities will be understood not only by internal users, but also external ones with the help of the developed methodology and management decisions on public documents.
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Barbercheck, Mary, Kathryn Brasier, Nancy Ellen Kiernan, Carolyn Sachs, and Amy Trauger. "Use of conservation practices by women farmers in the Northeastern United States." Renewable Agriculture and Food Systems 29, no. 1 (November 28, 2012): 65–82. http://dx.doi.org/10.1017/s1742170512000348.

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AbstractWomen are the fastest growing segment of farm operators in the United States, comprising approximately 14% of principal operators and 30% of all operators of the nation's 2.2 million farms. Although several studies have examined the adoption of conservation practices by farmers, no study of which we are aware has focused on the use of conservation practices among women farmers in the US. Therefore, in 2008, we conducted a survey of women farmers in the Northeast US to better understand their use of conservation practices, and how their use is affected by demographic and farm characteristics, and membership in agricultural organizations and networks. We examined the practices related to the type of agricultural organizations, including commodity producer organizations, general farm organizations, women's groups associated with general farm or commodity organizations, farm women's organizations, and sustainable/organic agriculture organizations. Over 85% of the 815 respondents belonged to at least one organization. The most common organizations reported were sustainable/organic agriculture organizations (53.5%) and general farm organizations (50.8%). About one-third of respondents belonged to commodity-based organizations. The states with organized women farmers' networks—Pennsylvania, Maine and Vermont—represented more than half of them. Members of women's and sustainable or organic agriculture organizations tended to be younger, have less farming experience, and to have received more formal agricultural education than did members of commodity-based, general farm and women's agricultural groups within general farm organizations. Our results indicate that organizational membership and participation provide critical networks that support and reinforce the use of conservation practices. Some practices were positively associated with one type of organization while negatively associated with others. For example, compost production/application, crop rotation, manure incorporation, and organic crop and livestock production are more likely among members of sustainable/organic agriculture organizations, but less likely among members of general farm organizations. The converse is true for integrated pest management (IPM) on crop farms. Specific conservation practices had unique sets of variables linked to their use, with farm products being the most frequent predictors. This research serves as a baseline to understand the array of conservation practices used by women farmers in the Northeast US, and some factors associated with their use. The results suggest the need for consideration of the applicability of existing adoption models for women farmers. As women tend to have diversified operations with multiple markets, educational and regulatory programs that attempt to reach women farmers may need to consider the specific types of farms they operate to best match practices to their situations and goals.
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Babanskaya, Anastasiya S., Elena S. Kolomeeva, Anna S. Tikunova, and Viktoriya M. Minaeva. "Development concept of environmentally responsible organizations of AIC." Economy of agricultural and processing enterprises, no. 12 (2022): 25–34. http://dx.doi.org/10.31442/0235-2494-2022-0-12-25-34.

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The functioning of agricultural organizations in a “green” economy should be assessed not only in the context of economic efficiency and competitiveness, but also from the standpoint of ensuring environmental safety, ecological outlook, which determines the relevance of the research topic. The article proposes a concept for the development of environmentally responsible agribusiness organizations based on the principles of the formation of an environmentally safe environment, taking into account the problems and risks arising in the process of greening their activities, modern principles and approaches to the ecological worldview of organizations, methodological foundations for assessing the ecological and economic efficiency of agribusiness organizations. The concepts of an environmentally responsible organization, approaches and principles of environmentally responsible behavior of agricultural organizations are clarified, risk-forming factors and barriers in the formation of their environmentally responsible behavior are substantiated. The existing experience of assessing the level of environmentally responsible behavior of agricultural organizations is analyzed. A methodological approach to assessing the level of environmentally responsible behavior is proposed and the composition of indicators characterizing the ecological and economic efficiency of the activities of agricultural organizations is given. Strategic guidelines for the development of organic agriculture as a basis for the formation of environmental responsibility are substantiated.
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Dissertations / Theses on the topic "Agricultural Organizations"

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Krumpelman-Farmer, Elaine L. "The investment horizon issue in user-owned organizations." Diss., Columbia, Mo. : University of Missouri-Columbia, 2005. http://hdl.handle.net/10355/4162.

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Thesis (Ph. D.)--University of Missouri-Columbia, 2005.
The entire dissertation/thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file (which also appears in the research.pdf); a non-technical general description, or public abstract, appears in the public.pdf file. Title from title screen of research.pdf file viewed on (May 10, 2007) Vita. Includes bibliographical references.
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Passewitz, Gregory R. "Social Exchange Theory and Volunteer Organizations: Patterns of Participation in Four Environmental/Natural Resource Organizations." The Ohio State University, 1991. http://rave.ohiolink.edu/etdc/view?acc_num=osu1392653996.

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Morrison, Leigha C. "The Exploration of Social Media as a Media Relations Tool For Agricultural Organizations." The Ohio State University, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=osu1424880649.

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Bragg, Eric, Kyla Krogseng, and Christiane Schwaller. "Leveraging a More Sustainable Global Agricultural System : Improving Multinational Organizations' Capacities to Procure." Thesis, Blekinge Tekniska Högskola, Sektionen för ingenjörsvetenskap, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:bth-3135.

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The procurement of agricultural commodities by multinational organizations has been identified as a leverage point for moving the global agricultural system towards sustainability. This study focuses on how multinational organizations can improve their capacities to procure more sustainably grown agriculture commodities. Using the Framework for Strategic Sustainable Development (FSSD) to create a theoretical ‘Ideal Case’ for procurement practices, this study analyzes the key strengths and weaknesses of existing practices surrounding the procurement of agricultural commodities in order to determine how they can improve. Interviews with four multinational corporations, one INGO and several experts in the field showed various weaknesses, including a lack of whole-system perspectives, inadequate definitions of sustainability, and weak strategies and tools to support organizations’ movements towards sustainability. Using these findings, recommendations were created to provide procurers, sourcing managers, supply chain managers, and sustainability managers with the necessary guidance to create conditions enabling the procurement of more sustainably grown agricultural commodities. The recommendations call for multi-stakeholder cooperation, increased use of impact assessments, long-term sustainability goals, and credible certification systems.
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Maganga, Dick Lucius. "Performance improvement in complex organizations : the case of smallholder agricultural cooperatives in Malawi." Thesis, University of Bolton, 2017. http://ubir.bolton.ac.uk/1804/.

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Smallholder agricultural cooperatives have potential to play a vital role in the Malawi economy where smallholder farmers comprise the majority of the agricultural producers. Smallholder farmers individually have little power in the market place but when organized into cooperatives they enjoy protection from exploitation. The formation of cooperatives among smallholder farmers has therefore been accelerated and they now account for more than 55% of all cooperatives in Malawi. However, studies have concluded that the performance of the smallholder agricultural cooperatives is poor, and this research study has also confirmed this conclusion. This thesis therefore attempts to address the research problem: “How to improve the performance of smallholder agricultural cooperatives in Malawi”? The primary aim of this study was to develop a framework for improving the performance of smallholder agricultural cooperatives in Malawi. The research study utilized an interpretive paradigm to explore and describe the various factors that contribute to the poor performance of smallholder agricultural cooperatives. The multiple case study approach was used to gather data for this research study. A total of 8 case studies were conducted among smallholder agricultural cooperatives, and the empirical data that was collected was further analyzed using grounded theory analysis. The findings took the form of factors which contribute to the poor performance of smallholder agricultural cooperatives. A total of 18 factors were identified as contributing to poor performance of smallholder agricultural cooperatives. Thereafter, a performance improvement framework called the Maganga PISHAC Framework was developed by combining the identified factors into four core categories, namely; objectives, knowledge, skills and attitudes. The Maganga PISHAC Framework was constructed by integrating the findings of this study with the current literature in both the cooperative and performance improvement arenas. The Maganga PISHAC Framework can also be customized for use in other countries.
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Daley, Douglas Paul 1962. "Perceptions of the Arizona legislature relative to vocational student organizations." Thesis, The University of Arizona, 1992. http://hdl.handle.net/10150/278160.

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The purpose of this study was to ascertain the perceptions of the Arizona Legislature toward the Vocational Student Organizations operating in Arizona. Respondents were asked their opinions concerning: (1) their familiarity with Vocational Student Organizations; (2) the value of Vocational Student Organizations in relation to other educational opportunities; and (3) the effectiveness of Vocational Student Organizations. Findings of the study included: (1) the awareness of Vocational Student Organizations is relatively high; (2) Vocational Student Organizations are effective in delivering a variety of outcomes; (3) the public education system is supported in several ways by Vocational Student Organizations; and (4) in relation to other educational opportunities, Vocational Student Organizations are comparable in delivering skills and abilities.
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Stohlmann, Lauren K. "Application of Virtual Field Trips to Increase Agricultural Literacy of Youth: A Case Study of Agricultural Advocacy Organizations’ Implementation of Virtual Field Trips." The Ohio State University, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1555660967142699.

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Patrick, Andrew Parker. "INNER BLUEGRASS AGRICULTURE: AN AGROECOLOGICAL PERSPECTIVE, 1850-1880." UKnowledge, 2012. http://uknowledge.uky.edu/history_etds/3.

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This study examines agriculture in the Inner Bluegrass Region of Central Kentucky from 1850 to 1880. It utilizes an agroecological perspective, which interprets agriculture through the lens of ecology, to highlight the complex natural and cultural factors that combined to form one of the nation's most prosperous agricultural systems during the nineteenth century. Chapter One explores the agroecosytem Bluegrass farmers created and maintained, emphasizing dynamics in crop and livestock diversity and agricultural technology. Chapter Two examines the African-American labor force that played a key role in shaping the system, first as slaves and later as free men and women. Chapter Three addresses the cultural outlooks and institutions that influenced land use patterns, ranging from beliefs on proper methods of cultivation to voluntary organizations designed to facilitate market access. Through an examination of the various influences at work on the agricultural environment, the landscape emerges as a dynamic factor, rather than a passive backdrop, in Inner Bluegrass history.
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Ruiz, Diaz Clara Elisa Juanita Camila. "Fair Trade Certification Handbook : Small Producers’ Organizations of Fresh Fruit." Thesis, Uppsala universitet, Institutionen för geovetenskaper, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-180094.

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fair trade is a business model approach that pretends to enhance the access to progress opportunities for rural populations through an empowering framework that supports small producers’ organizations and encourages investment decisions that improve welfare and sustainable development in their own communities. The values and practices underlying fair-trading emphasize a greater sensitivity on the conditions of small growers. The model integrates good agricultural practices, environmental stewardship, organizational transparency, empowerment, participative democracy, economic incentives and technology transfer in an alternative trade framework with the specific purpose of improving the income of rural producers of agricultural goods in developing countries. The most distinctive mechanism fair trade models use to improve the income of these producers is the direct payment of a minimum sales price to the farmer, which is at least equal to the market price. In exchange for this price security, the farmer commits to environmentally sound and socially responsible production practices. The main objective of this document is to provide a model for a handbook for small producers and organizations in Colombia interested in fair trade certification schemes. The paper collects relevant information for producers and organizations starting from an introduction of the fair trade system and the different labeling alternatives available in the market. It also provides general information about the background of the rural population in Colombia, useful for other audiences like researchers, and project leaders. In addition to explaining how the world’s leading fair trade labeling organization works and the procedure to obtain a certificate from them, the paper suggests screening and organizational-fitness tests intended to help interested producers and organizations to identify the suitability of the system to their own needs and detect internal strengths and weaknesses in relation to the specific certification requirements. The core of the document is a detailed analysis and compilation of the relevant compliance criteria producers and organizations must meet in order to become certificate holders and retain the certificate successfully. The standards set by the labeling body chosen for this work are paired to the compliance requirements of the respective auditing organization, local legal demands and practical guidance for compliance. The analysis is based on fair trade certification case studies, literature review and interviews with fair trade certified producers and experienced certification consultants in Colombia. Relevant local legislation and further informative documents for applicants are included in the Annexes. Its productive and demographic structure makes of fair trade schemes a relevant model for Colombia, a net producer and exporter of agricultural products. Production and trade patterns in Colombia, in combination with relentless land ownership concentration and inequality call for the implementation of alternative strategies with the potential of improving income in the short term; and strengthening capacity building, enhancing negotiation power of small farmers’ organizations and developing their skills for agro-business management in the long term.
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Catchings, Christa Leigh. "Relationship of organizational communication methods and leaders' perceptions of the 2002 Farm Bill: a study of selected commodity-specific, general agricultural, and natural resources organizations." Texas A&M University, 2004. http://hdl.handle.net/1969.1/2693.

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The purpose of this study was to determine perceptions of organizational communication methods used by selected commodity-specific, general agricultural and, conservation or natural resources organizations to disseminate information about the Farm Security and Rural Investment (FSRI) Act of 2002 within their organizations. A secondary purpose was to evaluate if preferred organizational communication methods related to organization leaders?? perceptions of the FSRI Act of 2002. Previous studies have assessed organizational communication methods and members?? perceptions, but little research has been completed on the combination of these variables. The instrument used in this study was derived from modified versions of Sulak??s (2000) 1996 Farm Bill survey, a similar instrument by Catchings and Wingenbach (2003), and Franklin??s (1975) organizational communication survey. The target population (N=300) was all selected Texas organizations?? board members. The accessible population (n=160) were selected Texas organizations (commodity-specific, general agriculture, and conservation or natural resources) board members. There were 70 respondents with a response rate of 44%. iv The respondents from this study were mostly board members from a commodity-specific organization and were 46 to 55 years old. They had attended college or completed an undergraduate degree, were raised on a rural farm or ranch, and currently live on rural farm or ranch. The respondents from selected Texas organizations indicated that they had some knowledge about 17 of the 18 primary issues or programs in the 2002 Farm Bill. Selected Texas organizations board members strongly agreed that their respective organizations wanted to meet their primary objectives and information about important events or situations were shared within their organizations. The respondents strongly agreed with the statement ??farm organization coalitions were essential for enacting the 2002 Farm Bill,?? and ??farm organizations strongly influenced the 2002 Farm Bill.?? This study summated and correlated the perceptions of organizational communication methods and perceptions of influencers affecting the outcome of the 2002 Farm Bill. Through that correlation, this study can conclude there was a moderately significant and positive relationship between perceived organizational communication methods and perceived levels of influencers affecting the outcome of the 2002 Farm Bill.
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Books on the topic "Agricultural Organizations"

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Farmers' organizations. Westport, Conn: Greenwood Press, 1986.

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Hobbs, S. Huntington. Ten tools for managing change in national agricultural research organizations. The Hague, Netherlands: International Service for National Agricultural Research, 1998.

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Hobbs, S. Huntington. Ten tools for managing change in national agricultural research organizations. The Hague, Netherlands: ISNAR, 1999.

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Bennell, Paul. Annual performance appraisal schemes in agricultural research organizations. The Hague: International Service for National Agricultural Research, 1989.

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Peterson, Warren. An organizational performance assessment system for agricultural research organizations: Concepts, methods, and procedures. The Hague, Netherlands: ISNAR, 2003.

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Horenstein, Nadine R. Women's access to agricultural extension: Training for local organizations. Washington, D.C: International Center for Research on Women, 1986.

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Gebremedhin, Berhanu. Results-based monitoring and evaluation for organizations working in agricultural development: A guide for practitioners. Nairobi, Kenya: International Livestock Research Institute, 2010.

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Bakema, Reint. NGOs and agricultural development: A study into the strengths and weaknesses of agricultural NGOs in Uganda. Kampala, Uganda: Development Network of Indigenous Voluntary Associations, 1995.

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1962-, Bebbington Anthony, ed. Reluctant partners?: Non-governmental organizations, the state and sustainable agricultural development. London: Routledge, 1993.

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Rahmato, Dessalegn. Peasant organizations in Africa: Constraints and potentials. Dakar, Senegal: CODESRIA, 1992.

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Book chapters on the topic "Agricultural Organizations"

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Vorobyov, Sergei P., Viktoria V. Vorobyova, and Anton A. Chernykh. "Profitability Modeling in Agricultural Organizations." In Complex Systems: Innovation and Sustainability in the Digital Age, 435–42. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58823-6_48.

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Einarsson, Stefan, and Filip Wijkström. "Governance Implications from a Re-Hybridizing Agricultural Co-Operative." In Managing Hybrid Organizations, 215–41. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-95486-8_11.

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Bain, Carmen. "Food, Agriculture, and Trade Organizations." In Encyclopedia of Food and Agricultural Ethics, 1325–35. Dordrecht: Springer Netherlands, 2019. http://dx.doi.org/10.1007/978-94-024-1179-9_181.

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Bain, Carmen. "Food, Agriculture, and Trade Organizations." In Encyclopedia of Food and Agricultural Ethics, 1–12. Dordrecht: Springer Netherlands, 2013. http://dx.doi.org/10.1007/978-94-007-6167-4_181-1.

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Bain, Carmen. "Food, Agriculture, and Trade Organizations." In Encyclopedia of Food and Agricultural Ethics, 1013–23. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-007-0929-4_181.

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Armonia, Ricardo C. "20. Personal networks and agricultural extension in the Philippines." In Indigenous Organizations and Development, 239–53. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 1996. http://dx.doi.org/10.3362/9781780445199.020.

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Eagleton-Pierce, Matthew. "Multilateral Trade Organizations, Food, and Agriculture." In Encyclopedia of Food and Agricultural Ethics, 1–6. Dordrecht: Springer Netherlands, 2013. http://dx.doi.org/10.1007/978-94-007-6167-4_354-1.

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Eagleton-Pierce, Matthew. "Multilateral Trade Organizations, Food, and Agriculture." In Encyclopedia of Food and Agricultural Ethics, 1404–8. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-007-0929-4_354.

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Eagleton-Pierce, Matthew. "Multilateral Trade Organizations, Food, and Agriculture." In Encyclopedia of Food and Agricultural Ethics, 1842–47. Dordrecht: Springer Netherlands, 2019. http://dx.doi.org/10.1007/978-94-024-1179-9_354.

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Marshall, Marsh. "A Case-Study of Rural Agricultural Growth." In Organizations and Growth in Rural China, 70–87. London: Palgrave Macmillan UK, 1985. http://dx.doi.org/10.1007/978-1-349-18035-6_4.

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Conference papers on the topic "Agricultural Organizations"

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Arkhipova, Natalia Anatolyevna. "FEATURES OF PREFERENTIAL LENDING TO AGRICULTURAL ORGANIZATIONS." In Russian science: actual researches and developments. Samara State University of Economics, 2020. http://dx.doi.org/10.46554/russian.science-2020.03-1-651/655.

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Isaeva, O. V., and А. Е. Chernaya. "AGRICULTURAL PRODUCTION EFFICIENCY PRODUCTS." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.129-132.

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The article discusses the efficiency of agricultural production on the example of large agricultural organizations of the Rostov region with various types of specialization and legal forms for the following indicators: unit cost, direct labor costs, labor costs per unit of output using the method of statistical groupings of organizations according to the criterion grain yields.
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Pogačnik, Marijan, and Irena Gril. "Izračun ogljičnega odtisa pri pridelavi mleka." In Values, Competencies and Changes in Organizations. University of Maribor Press, 2021. http://dx.doi.org/10.18690/978-961-286-442-2.52.

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Agriculture contributes about 10% of greenhouse gas emissions. The transition to a low-carbon society, while increasing food production, poses a major challenge. The article deals with the carbon footprint in organic milk production on the school property in Biotechnical Centre Naklo. Data are collected from central records of cattle, material and financial accounting, annual plans and reports, and from process monitoring according to ISO standards (ISO 9001, 14001). 22 ha of agricultural land with 33 cows and young livestock (46 LSU), grazed throughout the year, are earmarked for the needs of organic milk production. All the processes that affect CO2eq emissions are recorded in order to be able to calculate the carbon footprint (PAS 2050 and ISO 14067) in accordance with the LCA cycle procedures. Voluminous (7,195t) and strong fodder (4,347 t) has maximum impact on CO2eq. (4,347 t). The fodder is followed by electricity (32 t) and gas oil (16 t). The total carbon footprint for milk production and storage at 4 ° C is 60.95 t CO2eq, which is 2.73 CO2eq/l milk.
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Polikarpova, E. P., and I. E. Mizikovskiy. "Objectification of Losses in Accounting of Agricultural Organizations." In International Conference on Policicies and Economics Measures for Agricultural Development (AgroDevEco 2020). Paris, France: Atlantis Press, 2020. http://dx.doi.org/10.2991/aebmr.k.200729.054.

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Shumakova, Oksana Viktorovna, Oleg Anatolievich Blinov, and Galina Vasilievna Fadeeva. "Fixed assets accounting and control in agricultural organizations." In 5th International research and practice conference. TSNS Interaktiv Plus, 2016. http://dx.doi.org/10.21661/r-114267.

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Medennikov, Viktor, and Yuri Flerov. "Analysis of the Russian Agricultural Research Organizations' Digital Footprint." In 2021 14th International Conference Management of large-scale system development (MLSD). IEEE, 2021. http://dx.doi.org/10.1109/mlsd52249.2021.9600124.

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Udalov, A. A., and Z. V. Udalova. "FOREIGN EXPERIENCE IN APPLYING ANALYTICAL PROCEDURES IN THE AUDIT OF AGRICULTURAL ORGANIZATIONS." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.283-286.

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The article provides an example of foreign experience in the use of analytical procedures in the audit of agricultural organizations. The definitions of analytical procedures of companies such as the. Public Company Accounting Oversight Board (PCAOB), RSM Global, Lutz Accounting and the Association of Financial Professionals (AFP) are examined. In addition, the work provides examples of analytical procedures for the audit of agricultural organizations used by these organizations
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Vangala, Ram Naresh Kumar, B. N. Hiremath, and Asim Banerjee. "A Theoretical Framework for Knowledge Management in Indian Agricultural Organizations." In the 2014 International Conference. New York, New York, USA: ACM Press, 2014. http://dx.doi.org/10.1145/2677855.2677861.

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Cheremukhin, A. D., A. N. Igoshin, A. V. Fedotov, and O. P. Ivanova. "Constructing a Multi-Production Function for Investment in Agricultural Organizations." In International Scientific and Practical Conference “Russia 2020 - a new reality: economy and society” (ISPCR 2020). Paris, France: Atlantis Press, 2021. http://dx.doi.org/10.2991/aebmr.k.210222.091.

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Maksimenko, Aleksandr, Olga Kovalenkova, and Svetlana Tekucheva. "Concept of network management of commercial activities in agricultural organizations." In Proceedings of the International Scientific and Practical Conference “Digital agriculture - development strategy” (ISPC 2019). Paris, France: Atlantis Press, 2019. http://dx.doi.org/10.2991/ispc-19.2019.48.

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Reports on the topic "Agricultural Organizations"

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Finkelstain, Israel, Steven Buccola, and Ziv Bar-Shira. Pooling and Pricing Schemes for Marketing Agricultural Products. United States Department of Agriculture, August 1993. http://dx.doi.org/10.32747/1993.7568099.bard.

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In recent years there has been a growing concern over the performance of Israel and U.S. agricultural marketing organizations. In Israel, poor performance of some marketing institutions has led to radical reforms. Examples are the two leading export industries - citrus and flowers. In the U.S., growth of local market power is eliminating competitive row product prices which served as the basis for farmer cooperative payment plans. This research studies, theoretically, several aspects of the above problem and develops empirical methods to assess their relative importance. The theoretical part deals with two related aspects of the operation of processing and marketing firms. The first is the technological structure of these firms. To this end, we formalize a detailed theory that describes the production process itself and the firm's decision. The model accounts for multiple products and product characteristics. The usefulness of the theory for measurement of productivity and pricing of raw material is demonstrated. The second aspect of the processing and marketing firm that we study is unique to the agricultural sector, where many such firms are cooperatives. In such cooperative an efficient and fair mechanism for purchasing raw materials from members is crucial to successful performances of the firm. We focus on: 1) pricing of raw materials. 2) comparison of employment of quota and price regimes by the cooperative to regulate the quantities, supplied by members. We take into consideration that the cooperative management is subject to pressure from member farmers. 3) Tier pricing for raw materials in order to ensure efficiency and zero profits at the cooperative level. This problem is examined in both closed and open cooperatives. The empirical part focuses in: 1) the development of methodologies for estimating demand for differentiated products; 2) assessing farmers response to component pricing; 3) measurement of potential and actual exploitation of market power by an agricultural marketing firm. The usefulness of the developed methodologies are demonstrated by several application to agricultural sub-sectors, including: U.S. dairy industry, Oregon wine industry, Israeli Cotton industry and Israeli Citrus industry.
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Latané, Annah, Jean-Michel Voisard, and Alice Olive Brower. Senegal Farmer Networks Respond to COVID-19. RTI Press, June 2021. http://dx.doi.org/10.3768/rtipress.2021.rr.0045.2106.

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This study leveraged existing data infrastructure and relationships from the Feed the Future Senegal Naatal Mbay (“flourishing agriculture”) project, funded by the US Agency for International Development (USAID) and implemented by RTI International from 2015 to 2019. The research informed and empowered farmer organizations to track and respond to rural households in 2020 as they faced the COVID-19 pandemic. Farmer organizations, with support from RTI and local ICT firm STATINFO, administered a survey to a sample of 800 agricultural households that are members of four former Naatal Mbay–supported farmer organizations in two rounds in August and October 2020. Focus group discussions were conducted with network leadership pre- and post–data collection to contextualize the experience of the COVID-19 shock and to validate findings. The results showed that farmers were already reacting to the effects of low rainfall during the 2019 growing season and that COVID-19 compounded the shock through disrupted communications and interregional travel bans, creating food shortages and pressure to divert seed stocks for food. Food insecurity effects, measured through the Household Food Insecurity Access Scale and cereals stocks, were found to be greater for households in the Casamance region than in the Kaolack and Kaffrine regions. The findings also indicate that farmer networks deployed a coordinated response comprising food aid and access to personal protective equipment, distribution of short-cycle legumes and grains (e.g., cowpea, maize) and vegetable seeds, protection measures for cereals seeds, and financial innovations with banks. However, food stocks were expected to recover as harvesting began in October 2020, and the networks were planning to accelerate seed multiplication, diversify crops beyond cereals, improve communication across the network. and mainstream access to financial instruments in the 2021 growing season. The research indicated that the previous USAID-funded project had likely contributed to the networks’ COVID-19 resilience capacities by building social capital and fostering the new use of tools and technologies over the years it operated.
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Gurung, M. B., Uma Pratap, N. C. T. D. Shrestha, H. K. Sharma, N. Islam, and N. B. Tamang. Beekeeping Training for Farmers in Afghanistan: Resource Manual for Trainers [in Urdu]. International Centre for Integrated Mountain Development (ICIMOD), 2012. http://dx.doi.org/10.53055/icimod.564.

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Beekeeping contributes to rural development by supporting agricultural production through pollination and by providing honey, wax, and other products for home use and sale. It offers a good way for resource-poor farmers in the Hindu Kush Himalayas to obtain income, as it requires only a small start-up investment, can be carried out in a small space close to the home, and generally yields profits within a year of operation. A modern approach to bee management, using frame hives and focusing on high quality, will help farmers benefit most fully from beekeeping. This manual is designed to help provide beekeepers with the up-to-date training they need. It presents an inclusive curriculum developed through ICIMOD’s work with partner organizations in Bangladesh, Bhutan, India, and Nepal, supported by the Austrian Development Agency. A wide range of stakeholders – trainers, trainees, government and non-governmental organizations (NGOs), associations and federations, and private entrepreneurs – were engaged in the identification of curriculum needs and in development and testing of the curriculum. The manual covers the full range of beekeeping-related topics, including the use of bees for crop pollination; production of honey, wax and other hive products; honey quality standards; and using value chain and market management to increase beekeepers’ benefits. It also includes emerging issues and innovations regarding such subjects as indigenous honeybees, gender and equity, integrated pest management, and bee-related policy. The focus is on participatory hands-on training, with clear explanations in simple language and many illustrations. The manual provides a basic resource for trainers and field extension workers in government and NGOs, universities, vocational training institutes, and private sector organizations, and for local trainers in beekeeping groups, beekeeping resource centres, cooperatives, and associations, for use in training Himalayan farmers. Individual ICIMOD regional member countries are planning local language editions adapted for their countries’ specific conditions.
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Research Institute (IFPRI), International Food Policy. Agricultural research and extension system in Nepal: An organizational review. Washington, DC: International Food Policy Research Institute, 2019. http://dx.doi.org/10.2499/p15738coll2.133142.

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Winters, Paul, Benjamin Wakefield, Irene Toma, Anneke Schmider, Frini Chantzi, and Osman Dar. Facilitating progress towards SDG2: Zero Hunger. Royal Institute of International Affairs, February 2022. http://dx.doi.org/10.55317/9781784135072.

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Sustainable Development Goal 2: Zero Hunger (SDG2) remains out of reach. SDG2 progress has slowed over the last few years, and the impact of the COVID-19 pandemic is expected to exacerbate the problem. Improving the leadership, governance and coordination of the three UN Rome-based agencies (RBAs) – the Food and Agriculture Organization (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP) – is crucial to achieving this objective. Lessons from comparable institutions, such as the International Monetary Fund, the World Bank Group and the World Health Organization may prove vital in realizing SDG2. While there are many actors that will influence progress towards this goal, the RBAs are best placed to lead on this initiative through improved transparency and leadership selection processes; the consolidation of RBA meetings and higher-level dialogue at those events; and enhanced collaboration at the regional, country and global levels.
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Edwards, Eric, Martin Fiszbein, and Gary Libecap. Colonial Origins, Property Rights, and the Organization of Agricultural Production: the US Midwest and Argentine Pampas Compared. Cambridge, MA: National Bureau of Economic Research, August 2020. http://dx.doi.org/10.3386/w27750.

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Sokoloff, Kenneth, and David Dollar. Agricultural Seasonality and the Organization of Manufacturing During Early Industrialization: The Contrast Between Britain and the United States. Cambridge, MA: National Bureau of Economic Research, September 1991. http://dx.doi.org/10.3386/h0030.

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Ravindranath, Divya, Antara Rai Chowdhury, Aditi Surie, and Gautam Bhan. Effects of Social Protection for Women in Informal Work on Maternal and Child Health Outcomes: A Systematic Literature Review. Indian Institute for Human Settlements, 2021. http://dx.doi.org/10.24943/espwiwmcho01.2021.

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The International Labour Organization estimates that, globally, approximately two billion people are employed in the informal economy. Of this, 740 million are female workers [1]. In Asia and Africa, a large proportion of non-agricultural female workforce is employed in the informal economy in urban areas. Women workers are concentrated in sectors such as domestic work, street vending, waste picking and home-based work [2,3].
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Podlesnykh, I. V., and T. Ya Zarudnaya. TO THE IMPROVEMENT OF THE METHODS OF ANTI-EROSION ORGANIZATION OF THE TERRITORY FOR AUTOMATED DESIGNING OF ADAPTIVE LANDSCAPE SYSTEMS OF AGRICULTURE. ФГБОУ ВО Курская ГСХА, 2018. http://dx.doi.org/10.18411/issn1997-0749.2018-06-07.

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Or, Dani, Shmulik Friedman, and Jeanette Norton. Physical processes affecting microbial habitats and activity in unsaturated agricultural soils. United States Department of Agriculture, October 2002. http://dx.doi.org/10.32747/2002.7587239.bard.

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experimental methods for quantifying effects of water content and other dynamic environmental factors on bacterial growth in partially-saturated soils. Towards this end we reviewed critically the relevant scientific literature and performed theoretical and experimental studies of bacterial growth and activity in modeled, idealized and real unsaturated soils. The natural wetting-drying cycles common to agricultural soils affect water content and liquid organization resulting in fragmentation of aquatic habitats and limit hydraulic connections. Consequently, substrate diffusion pathways to soil microbial communities become limiting and reduce nutrient fluxes, microbial growth, and mobility. Key elements that govern the extent and manifestation of such ubiquitous interactions include characteristics of diffusion pathways and pore space, the timing, duration, and extent of environmental perturbations, the nature of microbiological adjustments (short-term and longterm), and spatial distribution and properties of EPS clusters (microcolonies). Of these key elements we have chosen to focus on a manageable subset namely on modeling microbial growth and coexistence on simple rough surfaces, and experiments on bacterial growth in variably saturated sand samples and columns. Our extensive review paper providing a definitive “snap-shot” of present scientific understanding of microbial behavior in unsaturated soils revealed a lack of modeling tools that are essential for enhanced predictability of microbial processes in soils. We therefore embarked on two pronged approach of development of simple microbial growth models based on diffusion-reaction principles to incorporate key controls for microbial activity in soils such as diffusion coefficients and temporal variations in soil water content (and related substrate diffusion rates), and development of new methodologies in support of experiments on microbial growth in simple and observable porous media under controlled water status conditions. Experimental efforts led to a series of microbial growth experiments in granular media under variable saturation and ambient conditions, and introduction of atomic force microscopy (AFM) and confocal scanning laser microscopy (CSLM) to study cell size, morphology and multi-cell arrangement at a high resolution from growth experiments in various porous media. The modeling efforts elucidated important links between unsaturated conditions and microbial coexistence which is believed to support the unparallel diversity found in soils. We examined the role of spatial and temporal variation in hydration conditions (such as exist in agricultural soils) on local growth rates and on interactions between two competing microbial species. Interestingly, the complexity of soil spaces and aquatic niches are necessary for supporting a rich microbial diversity and the wide array of microbial functions in unsaturated soils. This project supported collaboration between soil physicists and soil microbiologist that is absolutely essential for making progress in both disciplines. It provided a few basic tools (models, parameterization) for guiding future experiments and for gathering key information necessary for prediction of biological processes in agricultural soils. The project sparked a series of ongoing studies (at DTU and EPFL and in the ARO) into effects of soil hydration dynamics on microbial survival strategy under short term and prolonged desiccation (important for general scientific and agricultural applications).
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