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Journal articles on the topic 'Agricultural product sorting'

Author: Grafiati

Published: 7 June 2025

Last updated: 2 August 2025

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1

Shvetsova, Svetlana. "Reducing processing time, sorting and packaging of agricultural products." BIO Web of Conferences 116 (2024): 01010. http://dx.doi.org/10.1051/bioconf/202411601010.

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This article examines the reduction in production time for agricultural products by automating production processes. A comparison was made of the amount of time spent at various stages of agricultural production. For comparison, the stages of processing, sorting and packaging were selected. The comparison was carried out using data from five different agricultural producers working with a certain type of agricultural product. The results obtained allow us to assess the level of reduction in production time for agricultural products when automating production processes. The results of the study

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2

Dewi, Tresna, Pola Risma, and Yurni Oktarina. "Fruit sorting robot based on color and size for an agricultural product packaging system." Bulletin of Electrical Engineering and Informatics 9, no. 4 (2020): 1438–45. http://dx.doi.org/10.11591/eei.v9i4.2353.

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Indonesia's location in the equator gives an ideal condition for agriculture. However, agriculture suffers the issue of old farming due to a lack of youth interest working in this sector. This problem can be overcome by applying digital farming methods, in which one of them is by employing robots. Robotics technology is suitable for handling the harvested product, such as a sorting robot. This paper presents the application of a 4DOF fruit sorting robot based on color and size in a packaging system. The sorting is made possible by image processing where color is recognized by HSV analysis, and

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Tresna, Dewi, Risma Pola, and Oktarina Yurni. "Fruit sorting robot based on color and size for an agricultural product packaging system." Bulletin of Electrical Engineering and Informatics 9, no. 4 (2019): 1438–45. https://doi.org/10.11591/eei.v9i4.2353.

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Indonesia's location in the equator gives an ideal condition for agriculture. However, agriculture suffers the issue of old farming due to a lack of youth interest working in this sector. This problem can be overcome by applying digital farming methods, in which one of them is by employing robots. Robotics technology is suitable for handling the harvested product, such as a sorting robot. This paper presents the application of a 4DOF fruit sorting robot based on color and size in a packaging system. The sorting is made possible by image processing where color is recognized by HSV analysis,

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Siregar, Tika Hafzara, Setya Permana Sutisna, Tri Susilo, and Salsabila Safha Mewavianti. "Weight Prediction of Cilembu Sweet Potato based on 2 Dimension Image Using Sorting Maching." Jurnal Rekayasa Lingkungan dan Biosistem 1, no. 1 (2023): 32–37. https://doi.org/10.32832/relibi.v1i1.422.

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Cilembu sweet potato is an agricultural product that is in great demand by the community. One of the processes carried out after harvesting is determining the weight of the cassava. This weight measurement is done to classify Cilembu sweet potato according to weight so that the selling price of the product can also be adjusted. Sorting by weight can be done using image processing methods. This method is more accurate than other sorting methods. The purpose of this study was to separate Cilembu sweet potato products based on weight using image processing methods. This study uses 2-dimensional i

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Zhou, Hang, Zhilong Du, Zhanyuan Wu, Cheng Song, Nan Guo, and Yaling Lin. "Application progress of machine vision technology in the field of modern agricultural equipment." Advances in Modern Agriculture 2, no. 1 (2021): 2097. http://dx.doi.org/10.54517/ama.v2i1.2097.

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<p>With the rapid progress of image processing algorithms and computer equipment, the development of machine vision technology in the field of modern agricultural equipment is on the ascendant, and major application results have been obtained in many production links to improve the efficiency and automation of agricultural production. In the face of China, the world’s largest agricultural market, agricultural machine vision equipment undoubtedly has tremendous development potential and market prospects. This paper introduces the research and application of machine vision technology in ag

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Özgünaltay Ertuğrul, Gülden, İkbal Aygün, and Erkan Urkan. "A Study Examining the Potential of the 5S Methodology for Improving Efficiency in Agricultural Production Processes." Turkish Journal of Agriculture - Food Science and Technology 13, no. 3 (2025): 587–93. https://doi.org/10.24925/turjaf.v13i3.587-593.7503.

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This study comprehensively examines the applicability of the 5S methodology as a tool for enhancing efficiency, occupational safety, and sustainability in the agricultural sector. The 5S methodology, predicated on the principles of sorting, organising, cleaning, standardising, and sustaining, aims to create safer and more productive workplaces. The research investigates its effects on both indoor agricultural machinery manufacturing processes and outdoor crop production practices. The analysis reveals notable advantages in manufacturing processes, including reduced waste, enhanced occupational

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Wang, Aiguo, Yazhe Wang, and Qinghai Chen. "Analyzing Network Model for Organic Vegetable Distribution: A Case Study of Zhengzhou City." Mobile Information Systems 2021 (June 8, 2021): 1–7. http://dx.doi.org/10.1155/2021/7597936.

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Due to rapid population growth and increasing demand for high-quality and fresh agricultural products, it is essential to develop advanced transportation networks and distribution centers for perishable vegetables, particularly in urban areas. In this paper, a distribution center model is designed to speed up urban vegetable distribution and reduce transportation and economic costs. This paper develops an algorithm to solve the nonlinear problem and provides numerical analysis to illustrate the proposed solution. It discusses the effects of various system parameters on the decisions and total

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Medojevic, Ivana, Emil Veg, Aleksandra Joksimovic, and Jelena Ilic. "Promotion of Color Sorting in Industrial Systems Using a Deep Learning Algorithm." Applied Sciences 12, no. 24 (2022): 12817. http://dx.doi.org/10.3390/app122412817.

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Color sorting is a technological operation performed with the aim of classifying compliant and noncompliant agricultural products in large-capacity industrial systems for agricultural product processing. This paper investigates the application of the YOLOv3 algorithm on raspberry images as a method developed for the detection, localization, and classification of objects based on convolutional neural networks (CNNs). To our knowledge, this is the first time a YOLO algorithm or CNN has been used with original images from the color sorter to focus on agricultural products. Results of the F1 measu

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Yadi, Ricky, Eddifa Rahman, and Vetrio Monandes. "Pemanfaatan Buah Sisa Sebagai Bioetanol dan Pupuk Organik." Dinamika Lingkungan Indonesia 8, no. 2 (2021): 86. http://dx.doi.org/10.31258/dli.8.2.p.86-90.

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The needs for added value of agricultural products is increasing, both in the form of health benefits and of reducing pollution waste. The sorting-out fruits that are just wasted can still be used as materials that have added value. In general, fruits contain glucose which is the basic ingredient in processing of bioethanol. Even though the quality has decreased, it still contains glucose which can then be fermented into bioethanol or organic fertilizer. Recently, the pharmaceutical and food and beverage industries require a large supply of bioethanol for further processing according to the in

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10

Dumasari, Dumasari, Budi Dharmawan, Sulistyani Budiningsih, and Imam Santosa. "Why is Applying a Complete Product Sorting Technique Essential for Empowering Cococraft Craftsmen?" International Journal on Advanced Science, Engineering and Information Technology 13, no. 1 (2023): 314. http://dx.doi.org/10.18517/ijaseit.13.1.18367.

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11

Xue, Zhang, and Hanif Khairi. "Application of Natural Fibre Composites In Product Design: A Guiding Framework." International Journal of Art and Design 8, no. 1/SI-2 (2024): 81–95. http://dx.doi.org/10.24191/ijad.v8i1/si-2.2505.

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The global production of petroleum-based plastics has grown significantly from 1.5 million tonnes in 1950 to 367 million tonnes in 2020, escalating global demand based on the limitations of conventional material resources. The effective use of natural fibre composites can alleviate modern civilisation's reliance on chemical resources, reduce energy shortages and have a positive impact on agricultural development. The objective of this study is to establish a framework for guiding design practice by sorting out the properties and application areas of natural fibre composites from a designer's p

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12

Takeda, Fumiaki. "Development of Oval-shaped Agricultural Product Inspection and Sorting System with Simultaneous Six-angle Photograph Taking and Its Practice." Advances in Materials Science and Applications 2, no. 3 (2013): 110–18. http://dx.doi.org/10.5963/amsa0203003.

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13

Khort, Dmitry O., Alexey Kutyrev, Igor Smirnov, et al. "Enhancing Sustainable Automated Fruit Sorting: Hyperspectral Analysis and Machine Learning Algorithms." Sustainability 16, no. 22 (2024): 10084. http://dx.doi.org/10.3390/su162210084.

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Recognizing and classifying localized lesions on apple fruit surfaces during automated sorting is critical for improving product quality and increasing the sustainability of fruit production. This study is aimed at developing sustainable methods for fruit sorting by applying hyperspectral analysis and machine learning to improve product quality and reduce losses. The employed hyperspectral technologies and machine learning algorithms enable the rapid and accurate detection of defects on the surface of fruits, enhancing product quality and reducing the number of rejects, thereby contributing to

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14

Azzahra, Tantia, Riski Rahmadan, Fernanda Abi Maulana, Ismi Asmita, Efendi Rahayu, and Fauzi Erwis. "Classification of Capsicum Varieties Using Color Analysis with Convolutional Neural Network." JOURNAL OF ICT APLICATIONS AND SYSTEM 3, no. 2 (2024): 66–74. https://doi.org/10.56313/jictas.v3i2.394.

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Paprika (Capsicum annuum L.) is a high-value horticultural commodity widely consumed for its nutritional content and vibrant color variations. In the agricultural industry, classifying paprika varieties based on color is crucial for ensuring product quality and optimizing sorting processes. This study developed an automated classification system for three main paprika varieties—red, green, and yellow—using the Convolutional Neural Network (CNN) method. The dataset consisted of 1,820 images sourced from Kaggle, with data split into 60% for training and 40% for validation. Preprocessing steps in

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Jiang, Ji Xiang, and Jian Hua Zhou. "Dried Jujubes Online Detection Based on Machine Vision." Advanced Materials Research 655-657 (January 2013): 673–78. http://dx.doi.org/10.4028/www.scientific.net/amr.655-657.673.

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Along with the computer hardware and software to continuously improve and the performance of the price going down, machine vision technology more and more application in agricultural product quality inspection and grading field. The characteristics of the machine vision technology is speed, information and multi-function, can complete the grading of the size, shape, color, defects, and many other. Apples and other fruits at home and abroad are relatively mature, however, due to growing location, dried jujubes machine vision grading is few studied. This article mainly discusses the choice of dr

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16

Campbell, Matthew A., Thaddaeus J. Buser, Michael E. Alfaro, and J. Andrés López. "Addressing incomplete lineage sorting and paralogy in the inference of uncertain salmonid phylogenetic relationships." PeerJ 8 (July 3, 2020): e9389. http://dx.doi.org/10.7717/peerj.9389.

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Recent and continued progress in the scale and sophistication of phylogenetic research has yielded substantial advances in knowledge of the tree of life; however, segments of that tree remain unresolved and continue to produce contradicting or unstable results. These poorly resolved relationships may be the product of methodological shortcomings or of an evolutionary history that did not generate the signal traits needed for its eventual reconstruction. Relationships within the euteleost fish family Salmonidae have proven challenging to resolve in molecular phylogenetics studies in part due to

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17

Vasta, Simone, Simone Figorilli, Luciano Ortenzi, et al. "Automated Prototype for Bombyx mori Cocoon Sorting Attempts to Improve Silk Quality and Production Efficiency through Multi-Step Approach and Machine Learning Algorithms." Sensors 23, no. 2 (2023): 868. http://dx.doi.org/10.3390/s23020868.

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Cocoon sorting is one of the most labor-demanding activities required both at the end of the agricultural production and before the industrial reeling process to obtain an excellent silk quality. In view of the possible relaunch of European sericulture, the automatization of this production step is mandatory both to reduce silk costs and to standardize fiber quality. The described research starts from this criticality in silk production (the manual labor required to divide cocoons into different quality classes) to identify amelioration solutions. To this aim, the automation of this activity w

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18

Al-Tamimi, Abbas Abed, Shaima Tariq Falih, and Asmaa Manahi Abuod. "A STUDY OF THE REALITY OF HONEY PRODUCTION AND CLASSIFICATION OF OBSTACLES FACING PRODUCERS IN DIYALA GOVERNORATE FOR YEAR 2017." Diyala Agricultural Sciences Journal 12, special (2020): 186–93. http://dx.doi.org/10.52951/dasj.20121017.

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In this study, a study was conducted on the status of the production of honey in Diyala governorate and the obstacles faced by the producers through the use of a questionnaire questionnaire prepared for the purpose. A random sample of honey producers was interviewed in Diyala Governorate, The sample was 42 products and to know the most important obstacles faced by producers during the 2017 season and have been classified there obstacles in a tabular manner , where it became clear that the most important problems suffered by the bee sector is the weakness of marketing performance and control of

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19

Jin, Xin, and Fulin Wang. "A Multioffspring Genetic Algorithm Based on Sorting Grouping Selection and Combination Pairing Crossover." Mathematical Problems in Engineering 2022 (March 28, 2022): 1–20. http://dx.doi.org/10.1155/2022/4203082.

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A multi-offspring genetic algorithm based on sorting grouping selection and combination pairing crossover was proposed in this paper. First, individuals in the population were sorted according to their objective function values, and the remaining individuals were divided into several groups after eliminating the worst. Then, the selection operation, which has the advantage of a simplified calculation that can be easily performed, was implemented. Second, a combination pairing crossover operator was designed. Individuals from different groups were selected for new combinations. In a combination

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20

Bohdaniuk, Igor. "Integration of innovative technologies into agricultural business security systems." Actual problems of innovative economy and law 2024, no. 3 (2024): 122–27. https://doi.org/10.36887/2524-0455-2024-3-23.

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The article explores integrating innovative technologies into the security systems of the agricultural business. The emphasis is placed on using the Internet of Things (IoT), artificial intelligence (AI), blockchain, robotics, Big Data, and automated systems to enhance the agricultural sector’s efficiency, resilience, and competitiveness. The study examines modern trends in agriculture, including precision farming, digitalization of business processes, environmental safety, and social responsibility. Key risks affecting the agricultural business are identified, and tools for addressing these r

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21

Hindocha, Yash, and Chetan R. Dudhagara. "A Study on Indian Food Processing Industry: Growth Trends and Food Safety Standards." European Journal of Nutrition & Food Safety 17, no. 7 (2025): 15–26. https://doi.org/10.9734/ejnfs/2025/v17i71766.

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India has strong availability of raw materials, despite India's large-scale agricultural production, post-harvest losses or food wastages remain significant concerns as they impact the fundamental need for citizens. The term 'food processing' refers to the method of adding value to agricultural or horticultural produces through techniques such as grading, sorting, and packaging. Essentially, it involves the manufacturing and preservation of food items to extend their shelf life, enhance their quality, and make them more functional. Food Processing sector has also emerged as an important segmen

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22

Fauziah, Fauziah, Bayu Kumoro Yakti, Ragiel Hadi Prayitno, Tjahjo Dwi Nurti, and Nur Azizah. "Classify Tomato Fruit Images Using Convolutional Neural Network (CNN) Method." CCIT Journal 17, no. 1 (2024): 59–69. http://dx.doi.org/10.33050/ccit.v17i1.3072.

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The agricultural and forestry product processing industry is developing very rapidly. The stage in the process of processing plant products is selecting products according to their quality, for example fruit ripeness. The process of selecting agricultural and horticultural products is often largely based on human perception of the color composition of fruit images (manual selection). The weakness of manual fruit classification is greatly influenced by the subjectivity of the classifier. To reduce subjectivity and manual methods, a Convolutional Neural Network (CNN) deep learning method is need

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23

Leni, Leni, Mardin Mardin, and Suriana Suriana. "Proses Produksi Industri Pandai Besi di Kecamatan Togo Binongko Kabupaten Wakatobi." Jurnal Ilmiah Membangun Desa dan Pertanian 6, no. 5 (2021): 175. http://dx.doi.org/10.37149/jimdp.v6i5.17854.

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This study aimed to determine the production process of the blacksmith industry in Togo Binongko District, Wakatobi Regency, in May 2019. The determination of the research location was determined purposively. Respondents in this study were heads of families who worked as blacksmiths in Togo Binongko District, Wakatobi Regency, with as many as 20 respondents. Data analysis uses quantitative data analysis techniques to describe the data that has been collected and present the data in tabular form so that it becomes clearer according to the conditions in the field. The results showed that the agr

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24

ZAIACHUK, Myroslav, and Rodika TIMISH. "FOOD SECURITY AND THE MARKET FOR CROP PRODUCTION IN THE CHERNIVTSI REGION." Bulletin of Taras Shevchenko National University of Kyiv. Geography, no. 90-91 (2024): 45–49. https://doi.org/10.17721/1728-2721.2024.90-91.6.

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Background. The prerequisites for the study are methodological developments of the scientists of the Institute of Agrarian Economics and attempts to implement them at the regional level. They are based on the assessment of the food market capacity, taking into account the regional agricultural specialisation of the production of certain agricultural products, the purchasing power of the population and the demand for various types of agricultural products. Simultaneously, this implies taking into account, in addition to intra-regional production and demand, inter-regional product movement and t

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Aier, Jongtosang, Kusuma Kumari Panda, Nahid Siddiqui, and Debarati Paul. "Potential role of post-harvest management in agribusiness." BIO Web of Conferences 110 (2024): 04001. http://dx.doi.org/10.1051/bioconf/202411004001.

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Agriculture plays a key role in deciding the economy of the country and agricultural marketing has become the potential driver of the agricultural sector. Green revolution and succeeding technologies made our farmers to succeed in the production front, but lagging appreciably in terms of price realization owing to their inability to stop post-harvest losses and inaccessibility to efficient and scientific marketing system. Post-harvest management includes storage, packaging, coating, disease management, extended shelf life, maintaining food quality. Foods and other products can be preserved by

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26

Wu, Ruoyu. "Crop Recognition Method Based On End-effector." Highlights in Science, Engineering and Technology 97 (May 28, 2024): 237–43. http://dx.doi.org/10.54097/5cka6v19.

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With the increasing global population, the demand for agriculture is also on the rise. The crucial stages of agricultural production, namely fruit identification and picking, play a vital role in enhancing product quality and minimizing losses. Traditional manual processing methods, although time-tested, are not only inefficient but also challenging to maintain consistency, making them inadequate to meet the large-scale requirements of modern agricultural production. Consequently, the integration of automation technology has become a necessity. For agricultural robot the machine vision system

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27

Beyaz, Abdullah, Serdar Özlü, and Dilara Gerdan. "Experimental Recognition System for Dirty Eggshell by Using Image Analysis Technique." Turkish Journal of Agriculture - Food Science and Technology 8, no. 5 (2020): 1122–26. http://dx.doi.org/10.24925/turjaf.v8i5.1122-1126.3308.

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The present study was focused on the design and implementation of an experimental recognition system for dirty chicken eggshell by using an image analysis technique. Image analysis based observation and evaluation techniques can be used efficiently and effectively for agricultural product quality control. Dirt stains on eggs are the result of mainly by feces (black to light brown stains), uric acid (white stains), yolk, and blood. The experimental system was used to obtain dark level images of dirty stains of chicken eggs owing to feces. For this aim, the dirty chicken eggs which have dirty pa

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Ni, Peng, Shiqi Hu, Yabo Zhang, et al. "Design and Optimization of Key Parameters for a Machine Vision-Based Walnut Shell–Kernel Separation Device." Agriculture 14, no. 9 (2024): 1632. http://dx.doi.org/10.3390/agriculture14091632.

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The separation of walnut kernels and shells has long been regarded as a bottleneck, limiting processing efficiency, product quality, and industry advancement. In response to the challenges of improving separation accuracy and the inadequacy of existing equipment for meeting industry demands, this paper proposes an innovative walnut shell–kernel separation device based on machine vision technology. An experimental system was constructed, and key parameters were optimized to enhance its performance. The device comprises five main modules: material conveyance, image acquisition, control module, s

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29

Menghiu, Gheorghita, Vasile Ostafe, Radivoje Prodanović, Rainer Fischer, and Raluca Ostafe. "A High-Throughput Screening System Based on Fluorescence-Activated Cell Sorting for the Directed Evolution of Chitinase A." International Journal of Molecular Sciences 22, no. 6 (2021): 3041. http://dx.doi.org/10.3390/ijms22063041.

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Chitinases catalyze the degradation of chitin, a polymer of N-acetylglucosamine found in crustacean shells, insect cuticles, and fungal cell walls. There is great interest in the development of improved chitinases to address the environmental burden of chitin waste from the food processing industry as well as the potential medical, agricultural, and industrial uses of partially deacetylated chitin (chitosan) and its products (chito-oligosaccharides). The depolymerization of chitin can be achieved using chemical and physical treatments, but an enzymatic process would be more environmentally fri

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Podvalova, Viktoria, Guli Koltun, Margarita Simakova, and Svetlana Terebova. "Veterinary and sanitary quality assessment of long-life pickled mushrooms." E3S Web of Conferences 376 (2023): 02017. http://dx.doi.org/10.1051/e3sconf/202337602017.

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Vinegar pickled mushrooms are a specific product. On their proper preservation, sorting and primary processing depends on the life and health of consumers. The purpose of this study - to assess the quality of long-life pickled mushrooms sold in retail stores in Ussuriysk. The assortment of pickled mushrooms sold in retail stores in Ussuriysk was studied. It was found that this type of product is represented by a wide range of manufacturers. An Internet survey of consumer preferences for this type of product was conducted. In the conditions of the laboratory of veterinary and sanitary expertise

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31

George, Bakari. "Unlocking Opportunities: Women's Participation in Spice Value Addition for Livelihood Sustainability in Muheza District, Tanzania." Journal of Economics, Management and Trade 31, no. 5 (2025): 102–11. https://doi.org/10.9734/jemt/2025/v31i51291.

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This paper investigates the role of women in spice value addition and its contribution to livelihood sustainability in Muheza District, Tanzania. The study employed stratified and purposive sampling techniques to ensure representation of women engaged in spice value addition practices. Data from 147 respondents were collected using surveys, interviews, and focus group discussions. The study examines the structure of the spice value chain, women’s participation in value addition activities, economic benefits, and the implications for household well-being. The data were analyzed using mapping an

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Kanat, Tireuov, Mizanbekova Salima, and Aitmukhanbetova Damira. "Impact of the profile of public-private partnership projects on the economic potential of Central Asian countries." Eastern-European Journal of Enterprise Technologies 6, no. 13 (120) (2022): 67–77. https://doi.org/10.15587/1729-4061.2022.268242.

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The object of this study were projects based on public-private partnership. The results of the state of public-private partnership projects in various sectors of the economy of the Central Asian countries and the assessment of the prospects for their development are presented. The study uses a comparative public-private partnership project and a forecast analysis of the economic performance of the economies of the Central Asian countries. A comparative analysis revealed the predominant areas of public-private partnership projects. The Republic of Kazakhstan is ahead of other Central Asian coun

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Beglov, Konstantin V., Alexander I. Brunetkin, Maxim M. Maximov, and Elena O. Ulitskaya. "MODEL AND METHOD OF CONTROLLED PYROLYSIS OF ORGANIC SUBSTANCES OF VARIABLE COMPOSITION." Journal of Automation and Information sciences 1 (January 1, 2021): 134. http://dx.doi.org/10.34229/0572-2691-2021-1-12.

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The issues of organization of the process of slow pyrolysis of organic substances, in the general case of unknown and variable composition, are considered. The relevance of the work is determined by considering the possibility of using various organic waste (domestic, agricultural, industrial) without their preliminary sorting and drying to obtain secondary energy resources of a known (controlled) composition. The novelty of the work is due to the development of a model for the method of controlled pyrolysis or gasification of organic substances with a minimum amount of solid residues at a max

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Britz, Wolfgang. "Implementing an Approximation of Cumulative Prospect Theory into Mixed Linear Programming – an Application to Bio-Economic Modelling at Farm-Scale Considering Crop Insurance." German Journal of Agricultural Economics 71, no. 4 (2022): 184–203. http://dx.doi.org/10.30430/gjae.2022.0244.

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Many empirical studies have found Cumulative Prospect Theory (CPT) superior in depicting risk behavior compared to the expected utility approach and literature now offers also CPT related parameter estimates for European farmers. CPT combines two segments of utility functions, a convex, risk loving one for losses and a concave, risk averse one for gains, and assigns subjective weights to the pay-offs according to their cumulative probabilities. So far, no implementation of CPT into constrained optimization problems exists, allowing for instance, the simulation of risk management under CPT in f

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Nabila Putri, Sintia, and Asri Widyasanti. "Kajian Pembuatan Produk Daun Mint Kering Studi Kasus Di UMKM Binaan DKPP Kota Bandung." Jurnal Teknologi Agro-Industri 11, no. 1 (2024): 1–8. https://doi.org/10.34128/jtai.v11i1.189.

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ABSTRACTMint leaves are one of the plants that are not widely used in Indonesia, even though their distinctive taste can be used as an additional ingredient in tea drinks. Mint leaves have quite a high water content, so one of the processing techniques is drying. Drying is one method to extend shelf life, either manually or mechanically using tools such as food dehydrator. Micro small and Medium Enterprises The Bandung City Food and Agriculture Security Service is one of the actors involved in drying mint leaves.This study aims to study the process of making mint leaf products through dryingfo

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Abhang, P.B, S.L Pulate, and A.G. Ghadge. "Post-harvest Diseases of Mango their Management." 'Journal of Research & Development' 15, no. 11 (2023): 27–29. https://doi.org/10.5281/zenodo.8045958.

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Mango is one of the major fruit crops of India. It is well known with name of King of Fruits. India contributes about 56 per cent of global production Botanical name of mango is <em>Mangifera indica L</em>. and is the most important species of the genus <em>Mangifera</em>. The main objective of this study was to find out the most important pre-harvest treatment and management of mango fruit to get the maximum fruit yield with better quality and shelf life of mango. Shelf life is one of the important quality characters for fruit production especially for climacteric fruits which might

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Luck, Stanley. "Nonoverlap proportion and the representation of point-biserial variation." PLOS ONE 15, no. 12 (2020): e0244517. http://dx.doi.org/10.1371/journal.pone.0244517.

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We consider the problem of constructing a complete set of parameters that account for all of the degrees of freedom for point-biserial variation. We devise an algorithm where sort as an intrinsic property of both numbers and labels, is used to generate the parameters. Algebraically, point-biserial variation is represented by a Cartesian product of statistical parameters for two sets of R 1 data, and the difference between mean values (δ) corresponds to the representation of variation in the center of mass coordinates, (δ, μ). The existence of alternative effect size measures is explained by th

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Zakozhurnikov, Sergey, and Galina Zakozhurnikova. "Development of a control system for sorting agricultural products according to specified criteria." E3S Web of Conferences 390 (2023): 03019. http://dx.doi.org/10.1051/e3sconf/202339003019.

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The article presents a process control system for sorting agricultural products. The technological process of sorting is described, the composition of the system is indicated, the sorting algorithm is developed. ProgramLab software was used as the modeling environment. Color and weight were selected as sorting criteria. The parameters at the input of the control object, which have the greatest influence on the process were selected. The output parameters were the conveyor speed and the final position of the sorting object. A scheme of cause-and-effect relationships of the sorting process is ob

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Elijah, G. Ikrang, and C. Solomon Anyanwu. "Some Physical Properties of Negro Pepper Seed Xylopia Aethiopica Necessary for Post Harvest Handling." International Journal of Trend in Scientific Research and Development 3, no. 6 (2019): 525–29. https://doi.org/10.5281/zenodo.3588660.

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Negro pepper is a spice with high nutritional value and several beneficial phytochemical compounds. Physical attributes of biomaterial are important in many problems associated with the design of machines and the analysis of the behavior of the product during agricultural processing operations such as handling, planting, harvesting, milling, threshing, cleaning, grading, sorting and drying. This study was aimed at determining some physical properties of Negro pepper seed xylopia aethiopica including axial dimensions, grain mass, bulk and true densities and porosity. Manual methods of measureme

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Ketevan Rokva, Ketevan Rokva, and Olga Xaraishvili Olga Xaraishvili. "Economic Efficiency of Raspberry Production." Economics 105, no. 5-7 (2023): 80–88. http://dx.doi.org/10.36962/ecs105/5-7/2023-80.

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The article discusses the importance of raspberries for human health. Berry culture is one of the most important products of human nutrition, which promotes the prevention of diseases, has healing properties. The nutritional, dietary properties of berries are largely determined by their chemical composition: Sugars, organic acids, vitamins and more. It is noted that for the analysis of the economic efficiency of raspberry production it is necessary to conduct an analysis of constant and variable production costs. Although this culture is very useful and economically profitable, it is not prope

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Divin, A. G., P. V. Balabanov, G. V. Shishkina, and G. V. Mozgova. "A Model of Robotic Sorting Facility for Agricultural Products." Vestnik Tambovskogo gosudarstvennogo tehnicheskogo universiteta 23, no. 4 (2017): 601–8. http://dx.doi.org/10.17277/vestnik.2017.04.pp.601-608.

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J. B. Meyers, Jr., S. E. Prussia, C. N. Thai, T. L. Sadosky, and D. T. Campbell. "VISUAL INSPECTION OF AGRICULTURAL PRODUCTS MOVING ALONG SORTING CONVEYORS." Transactions of the ASAE 33, no. 2 (1990): 0367–72. http://dx.doi.org/10.13031/2013.31339.

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Singh, Satyam, Vijay Kumar Singh, Pramod Kumar Mishra, et al. "Efficacy of Moisture Content on Frictional Properties of Food Grains." Journal of Scientific Research and Reports 31, no. 6 (2025): 412–21. https://doi.org/10.9734/jsrr/2025/v31i63139.

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Frictional properties are important in many problems associated with the design of machines and the analysis of the behaviour of the product during seed sowing and agricultural process operations such as handling, harvesting, threshing, cleaning and sorting etc. In the current study, average frictional properties of sample of grains were carried out at five different moisture content level 10%, 13%, 16%, 19% and 22% (w.b.). To carry out the frictional property of four grain samples are selected for the experiment wheat (Triticum aestivum), paddy (Oryza sativa), gram (Cicer arietinum) and pea (

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Mayrowani, Henny. "Kebijakan Penyediaan Teknologi Pascapanen Kopi dan Masalah Pengembangannya." Forum penelitian Agro Ekonomi 31, no. 1 (2013): 31. http://dx.doi.org/10.21082/fae.v31n1.2013.31-49.

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<p><strong>English</strong><br />Post-harvest technology plays an important role in increasing value added of agricultural commodities. Postharvest technology makes farming more efficient and increase production through yield loss reduction and improved product quality. Coffee production rapidly develops and it needs support of technology and post-harvest facilities suitable to the farmers that they are able to produce the highest quality coffee beans such as required by Indonesian National Standard (SNI). It will also make the small farmers get profitable farm-gate pri

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Klompmaker, Adiël A., Carrie E. Schweitzer, Rodney M. Feldmann, and Michał Kowalewski. "Environmental and scale-dependent evolutionary trends in the body size of crustaceans." Proceedings of the Royal Society B: Biological Sciences 282, no. 1811 (2015): 20150440. http://dx.doi.org/10.1098/rspb.2015.0440.

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The ecological and physiological significance of body size is well recognized. However, key macroevolutionary questions regarding the dependency of body size trends on the taxonomic scale of analysis and the role of environment in controlling long-term evolution of body size are largely unknown. Here, we evaluate these issues for decapod crustaceans, a group that diversified in the Mesozoic. A compilation of body size data for 792 brachyuran crab and lobster species reveals that their maximum, mean and median body size increased, but no increase in minimum size was observed. This increase is n

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Laykin, Shahar, Victor Alchanatis, and Yael Edan. "On-line multi-stage sorting algorithm for agriculture products." Pattern Recognition 45, no. 7 (2012): 2843–53. http://dx.doi.org/10.1016/j.patcog.2011.12.010.

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SAMBORSKA, Oksana. "STATE AND FEATURES OF FRUIT GROWING DEVELOPMENT IN VINNYTSIA REGION." "EСONOMY. FINANСES. MANAGEMENT: Topical issues of science and practical activity", no. 9 (49) (September 25, 2019): 25–31. http://dx.doi.org/10.37128/2411-4413-2019-9-3.

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The article investigates the current state and peculiarities of horticulture development in Vinnytsia region, which are preceded by special natural-climatic and economic conditions. The factors of external and internal environment on the prospects of horticulture development in the region are considered. The analysis of the enterprises of Vinnytsia region, which form the basis of growing and processing of fruit and vegetable products. The investigated enterprises of Vinnytsia region have developed a marketing strategy for entering new international markets of products, improved advertising and

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Irawati, Novica, Muhammad Yasin Simargolang, Yustria Handika Siregar, and Evi Kurnia Wati. "Penerapan Metode Analytical Hierarchy Process (AHP) dan Simple Additive Weighting (SAW) dalam Pemilihan Tembakau Terbaik." Jurnal Teknologi Informasi 5, no. 1 (2021): 94–97. http://dx.doi.org/10.36294/jurti.v5i1.2214.

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Abstract - Indonesia is one of the good tobacco producing countries. Tobacco is a plant that is grown by farmers and is a seasonal agricultural product that functions as a material to fill one's spare time or commonly referred to as raw material for cigarettes and cigars. In addition, the function of tobacco is also as a medical raw material (drugs, and tobacco can also be chewed. From the known function of tobacco leaves. Therefore, there is a need for requirements in selecting the best termbakau leaves based on the criteria determined by the tobacco production company, namely elasticity. , l

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CHERKASOVA, ELMIRA I., PAVEL V. GOLINITSKIY, and EKATERINA A. MUTOVKINA. "IMPROVING THE ROBUSTA QUALITY BY APPLYING THE BEST PROCESSING MODES." AGRICULTURAL ENGINEERING, no. 6 (2020): 16–21. http://dx.doi.org/10.26897/2687-1149-2020-6-16-21.

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Two varieties of coff ee, Arabica and Robusta, are currently produced on an industrial scale, the fi rst one receiving the greatest popularity due to its taste characteristics. But climate change leads to a decrease in the yield of this coff ee variety; therefore, agricultural producers are paying more and more attention to low-maintenance Robusta. Unfortunately, for its taste, Robusta cannot compete with Arabica when conventional technology is used. Thus, according to the SCA organoleptic assessment, the superiority of Arabica is in the range of 20…25%, which prevents it from taking its right

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Wang, Yuxin, Svetlana Avdeenko, and Yuriy Shmidt. "Evaluating the Efficiency of the Classifier Method When Analysing the Sales Data of Agricultural Products." Asian Journal of Water, Environment and Pollution 19, no. 1 (2022): 41–46. http://dx.doi.org/10.3233/ajw220007.

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Data classification as a method of input analysis is of the greatest interest and necessity for proper distribution and quality evaluation of agricultural products. The use of classification methods allows predicting whether a selected sample from the data set will fit into a particular class or group, which is necessary for the process of sorting products. This study presents the results of a comparative analysis of high-performance classifiers for assessing the effectiveness of further use in the sorting of agricultural products. The study was carried out utilising the classifiers of k-neare

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