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Journal articles on the topic 'Agricultural waste utilization'

Author: Grafiati

Published: 5 June 2025

Last updated: 2 August 2025

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1

Dewi, Dewi Rakhma. "AGRICULTURAL EDUCATION: UTILIZATION OF AGRICULTURAL WASTE." International Journal of Business, Law, and Education 2, no. 3 (2021): 79–84. http://dx.doi.org/10.56442/ijble.v2i3.22.

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The purpose of writing this article is to to describe some of the functions of waste. Waste is the residue or by-product of the main product. Agricultural waste is part of agricultural plants above the ground or part of the shoots, stems that are left after being harvested or the main product is taken and is an alternative feed used as animal feed. The purpose of writing this article is to to describe some of the functions of waste. The method used in this research is literatur review. Based on the results of literature reviews of several agricultural books, most of the rice straw is used as c

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BUNYAMEEN, Nasuha, Asia PERIN, and Natthawuddhi DONLAO. "Utilization of Banana Agricultural Waste." Engineering in Agriculture, Environment and Food 13, no. 4 (2020): 129–38. http://dx.doi.org/10.37221/eaef.13.4_129.

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Lei, Zhongfang, Reeta Rani Singhania, and Duu-Jong Lee. "Agricultural waste reclamation and utilization." Bioresource Technology 351 (May 2022): 127059. http://dx.doi.org/10.1016/j.biortech.2022.127059.

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4

Taiganides, E. Paul. "Agricultural waste utilization and management." Biological Wastes 19, no. 2 (1987): 157–58. http://dx.doi.org/10.1016/0269-7483(87)90109-1.

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Tallapragada, Sridevi, Vandana, Rajesh Lather, and Gurnam Singh. "Recent ways of management and disposal of agricultural waste - A Review." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 17, no. 2 (2021): 666–73. http://dx.doi.org/10.15740/has/ijas/17.2/666-673.

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With the development of agriculture in India, the production of agricultural wastes increased rapidly. Basically these wastes are bio products and are very important for survival of animals and human beings. The occurrence of agricultural wastes is unique in the different areas. The agricultural straw and livestock excrement are considered to be potential resources. These substances are widely available on earth and can be a good source of energy or be converted into useful products. The wastes generated from crop have a good potential to convert to energy through related energy sector. The wa

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De Lima, Dominggus, and Costantine Ch E. Latupeirissa. "PEMANFAATAN LIMBAH PERTANIAN TANAMAN PANGAN SEBAGAI PAKAN TERNAK RUMINANSIA PADA PETERNAK DI KECAMATAN LOLONG GUBA KABUPATEN BURU." Agrinimal Jurnal Ilmu Ternak dan Tanaman 8, no. 2 (2020): 57–64. http://dx.doi.org/10.30598/ajitt.2020.8.2.57-64.

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The purpose of the research was to find out how many kinds of agricultural waste, the percentage of waste utilization by farmers as feed and the farmers knowledge about the processing of agricultural waste. The method used in the research was survey and observation, directly in the location of agricultural crops. The technique used to take the sample was purposive sampling, with which 3 out of 10 villages were taken based on the highest number of farmers and 30 farmers were taken. The result on 3 villages, i.e. Waegeren, Grandeng and Wanakarta showed that generally the farmers used agricultura

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Wei, Jiapei, Gefu Liang, James Alex, Tongchao Zhang, and Chunbo Ma. "Research Progress of Energy Utilization of Agricultural Waste in China: Bibliometric Analysis by Citespace." Sustainability 12, no. 3 (2020): 812. http://dx.doi.org/10.3390/su12030812.

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Energy utilization of agricultural waste, due to the depletion of petroleum resources and the continuous deterioration of the ecological environment, has become an increasingly important development area at present, with broad prospects. The Citespace software was used to systematically summarize the research hotspots, development, and frontiers of researches on the energy utilization of agricultural waste in China from 1999 to 2018. The results show that (1) the number of publications in this field has increased, which includes a steady development stage, a rapid development stage, and a fluc

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Ungureanu, George, Gabriela Ignat, Catalin Razvan Vintu, Constantin Daniel Diaconu, and Ioan Gabriel Sandu. "Study of Utilization of Agricultural Waste as Environmental Issue in Romania." Revista de Chimie 68, no. 3 (2017): 570–75. http://dx.doi.org/10.37358/rc.17.3.5503.

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Agriculture and animal husbandry produce significant quantity of solid or liquid residues and waste products. Unfortunately, some of these wastes are not dealt with properly and are causing considerable damage to the environment. Agricultural wastes (AW) in Romania amount range from 7600 thousand tons a year of which only 1400 thousand tons as animal feed and 1100 thousand tons as organic manure are being utilized. These crop waste results after harvesting in the farm of leaves stem which are characterized as coarse plant by-products and big size, chemically low in protein and fat contents, or

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LI, Zhao-jun. "Resource utilization of agricultural solid waste." Journal of Integrative Agriculture 20, no. 5 (2021): 1119–20. http://dx.doi.org/10.1016/s2095-3119(21)63648-1.

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Zhang, Zhongyuan. "Outlook for Sustainable Utilization of Agricultural Waste and Biomass Fuel and Materials Production." Advances in Economics, Management and Political Sciences 125, no. 1 (2024): 1–8. https://doi.org/10.54254/2754-1169/2024.17768.

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The reasonable and effective treatment and utilization of agricultural production waste is an effective way to deal with energy depletion and climate change. Agricultural waste, including crop straw, livestock manure, agricultural film, pesticide packaging, the waste if improperly handled, can lead to soil, water and air pollution, like remains in agricultural land contains various chemical elements of crop straw and livestock manure, if improperly handled will cause irreversible of soil erosion and pollution. Through resource utilization, these wastes can be converted into organic fertilizers

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11

Adedeji, Akinbode A. "Agri-Food Waste Reduction and Utilization: A Sustainability Perspective." Journal of the ASABE 65, no. 2 (2022): 471–79. http://dx.doi.org/10.13031/ja.14797.

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HighlightsSignificant amounts of waste are produced along the agri-food supply chain.The impact of these agri-food wastes on the environment is very costly.Current solutions to reduce waste include upcycling and improved food labeling.Future goals include improving the cost-effectiveness of solutions.Abstract. As the human population edges closer to nine billion, we must explore how we can sustainably use Earth’s limited resources. Current agricultural production and food processing create significant amounts of wastes that have drastic effects on the environment, on the cost of production, an

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Maghfuri, Ahamd. "STRATEGI PEMANFAATAN LIMBAH PERTANIAN UNTUK PENINGKATAN NILAI EKONOMI DAN LINGKUNGAN DI KABUPATEN CILACAP." Jurnal Inovasi Daerah 2, no. 2 (2023): 144–56. http://dx.doi.org/10.56655/jid.v2i2.125.

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Agricultural waste is material discarded from the agricultural sector that can still be utilized. Utilization of the leftover waste from agricultural activities can increase economic and environmental value. The large amount of agricultural waste from the results of agricultural activities is a great opportunity for the utilization of agricultural waste to support economic growth and environmental sustainability. Therefore, this study was conducted to determine strategies for utilizing agricultural waste. The research method used was descriptive qualitative with the research object being agric

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Guo, Jianhui, Yi Zhang, Jianjun Fang, et al. "Reduction and Reuse of Forestry and Agricultural Bio-Waste through Innovative Green Utilization Approaches: A Review." Forests 15, no. 8 (2024): 1372. http://dx.doi.org/10.3390/f15081372.

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Biomass waste, which is biodegradable and vastly underutilized, is generated in huge quantities worldwide. Forestry and agricultural biomass wastes are notable for their wide availability, high yield, biodegradability, and recyclability. The accumulation of these wastes not only occupies valuable land but causes serious environmental pollution, which can ultimately harm human health. Therefore, leveraging scientific technology to convert forestry and agricultural bio-waste into bioenergy and other valuable products is crucial. In this paper, common forestry and agricultural bio-waste such as s

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Obi, FO, BO Ugwuishiwu, and JN Nwakaire. "AGRICULTURAL WASTE CONCEPT, GENERATION, UTILIZATION AND MANAGEMENT." Nigerian Journal of Technology 35, no. 4 (2016): 957. http://dx.doi.org/10.4314/njt.v35i4.34.

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Wu, Xiandou, Ying Kong, and Zejiong Zhou. "Investigation and Exploration of the Current Situation and Feasible Paths of Agricultural Waste Resource Utilization Development under the "Dual Carbon" Strategy: Taking Wuhe, Anhui as an Example." International Journal of Social Sciences and Public Administration 2, no. 1 (2024): 79–87. http://dx.doi.org/10.62051/ijsspa.v2n1.11.

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With the continuous development of rural social economy in China, the quality of life and agricultural production level of farmers have significantly improved. The lifestyle of farmers has changed significantly, and some traditional agricultural production links have been broken, resulting in a sharp increase in the quantity and variety of agricultural waste. The resource utilization of agricultural waste can not only improve the efficiency of rural resource utilization, but also reduce agricultural waste pollution and protect the rural environment. This article takes the agricultural waste re

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Okeke, Francis O., Abdullahi Ahmed, Adil Imam, and Hany Hassanin. "Study on agricultural waste utilization in sustainable particleboard production." E3S Web of Conferences 563 (2024): 02007. http://dx.doi.org/10.1051/e3sconf/202456302007.

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The construction industry plays a crucial role in the global economy, but its heavy reliance on forest resources has led to significant environmental concerns, such as deforestation and climate change. The growing demand for sustainable and affordable building materials has driven researchers to explore the potential of agro-industrial wastes as alternative raw materials for particleboard (PB) production. This study aims to contribute to the growing body of knowledge on sustainability in the built environment by examining the trends, key factors, and environmental implications of utilizing agr

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Abdulrahman, Idris, Hamzat Ibiyeye Tijani, Bashir Abubakar Mohammed, et al. "From Garbage to Biomaterials: An Overview on Egg Shell Based Hydroxyapatite." Journal of Materials 2014 (August 25, 2014): 1–6. http://dx.doi.org/10.1155/2014/802467.

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The conversion of waste obtained from agricultural processes into biocompatible materials (biomaterials) used in medical surgery is a strategy that will add more value in waste utilization. This strategy has successfully turned the rather untransformed wastes into high value products. Eggshell is an agricultural waste largely considered as useless and is discarded mostly because it contributes to pollution. This waste has potential for producing hydroxyapatite, a major component found in bone and teeth. Hydroxyapatite is an excellent material used in bone repair and tissue regeneration. The us

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Wang, Jianhua, and Ling Ma. "A Study on the Impact of Social Trust on Farmers’ Agricultural Waste Resource Utilization Behavior in the Context of Environmental Regulation Policy." Agriculture 15, no. 7 (2025): 759. https://doi.org/10.3390/agriculture15070759.

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The resource utilization of agricultural waste is an important way to achieve the green transformation of agriculture. Based on micro-survey data from 701 farmers in Jiangsu Province, this paper constructs a binary logistic model to explore how farmers’ social trust affects their decisions regarding agricultural waste resource utilization. It also examines the moderating effect of environmental regulation policies between the two. The results show that social trust has a significant positive impact on farmers’ agricultural waste resource utilization behavior. Secondly, guiding environmental re

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P, Nair, Kuriakose I, and Das B. "Effective Bioconversion of Lignocellulosic Waste to Biodegradable Products for a Cleaner Earth." Open Access Journal of Microbiology & Biotechnology 7, no. 3 (2022): 1–9. http://dx.doi.org/10.23880/oajmb-16000230.

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Earth is constantly subjected to dramatic changes due to uncontrolled human activities and this has led to climatic variations associated with global warming resulting in unparalleled greenhouse gas emissions. One of the major causes is solid waste accumulation by human activities ranging from agricultural to industrial activities. The relation between solid waste and climatic change had forced scientists to propose a solid waste management plan to reuse, recycle and create energy from solid waste preventing its accumulation and subsequent pollution. When we consider human activities which are

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WIDIASTUTI, Retno, Dharmawan Iqbal AKBAR, Farisa Nur MAULA, Annisa FATIMAH, and Zainal Abdul HARIS. "Utilization of Household Waste Through Waste Bank and Financial Management." Akuntansi dan Humaniora: Jurnal Pengabdian Masyarakat 3, no. 3 (2024): 177–83. https://doi.org/10.38142/ahjpm.v3i3.1197.

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Pulotondo Village is located in Ngunut District, Tulungagung Regency, East Java, with a population of 3,679, most of whom work in the agricultural sector. The problems and issues in this village are the people's habit of throwing household waste carelessly so that it can damage the environment. A dirty and damaged agricultural environment, with substandard irrigation quality, can kill the agricultural sector in the village. This activity aims to train BUMDes to have a significant role in converting household waste into products that have added value for community welfare, primarily through the

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S., K. Suja. "Bio-utilization of fruits waste." Abstracts of International Conferences & Meetings (AICM) 1, no. 3 (2021): 9. https://doi.org/10.5281/zenodo.5047519.

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<strong>Introduction: </strong>The process of collecting, treating and disposal of solid wastes is termed as Solid waste Management (SWM). Solid wastes are classified as Municipal Solid waste (MSW), hazardous wastes, industrial wastes, agricultural wastes and bio-medical wastes. In Tamil Nadu, there are 12 corporations, 124 Municipalities and 528 Town Panchayats. Nearly 13968 tons solid wastes are generated per day and 12856 tons (92 %) are collected per day. In Madurai Corporation, nearly 450 MT solid wastes are generated per day and 185 MT wastes is land filled (1). Among the total waste gen

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Yadav, Preeti, S. K. Dhankhar, and Ram Mehar. "Waste to Worth: A Review on Utilization of Vegetable Waste." International Journal of Environment and Climate Change 13, no. 9 (2023): 1385–98. http://dx.doi.org/10.9734/ijecc/2023/v13i92368.

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India is the world's second greatest producer of vegetables after China, however over 30% of the fruits and vegetables grown in the country are wasted. Vegetable wastes include rotten vegetables, peels, shells, scraped portions of vegetables and inedible parts discarded during collection, handling, transportation and processing. Lack of knowledge and awareness among farmers, poor infrastructure, faulty harvesting, unsuitable transport and storage facilities are major causes of loss. 5 R system of waste management including refuse, reduce, recycle, reuse and recover is an effective way of manag

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Judijanto, Loso, Eko Sutrisno, Joni Wilson Sitopu, Tirta Yoga, and M. Ali Mauludin. "Contribution of Agricultural Waste to Eco-Friendly Agriculture: A Bibliometric Analysis." Sciences du Nord Nature Science and Technology 1, no. 02 (2024): 51–60. https://doi.org/10.71238/snst.v1i2.39.

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The contribution of agricultural waste to eco-friendly agriculture is increasingly recognized as a critical aspect of sustainability efforts worldwide. This study conducts a comprehensive bibliometric analysis of research focusing on the role of agricultural waste in promoting environmentally sustainable practices. Using data sourced from the Google Scholar database and analyzed with VOSviewer, this study identifies key trends, influential research, and emerging themes within the field. The findings reveal that agricultural waste plays a vital role in biomass production, bioenergy, biodegradab

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Shang, Jie, and Yuan Yao. "Research on Degree Evaluation of Rural Waste Recycling of Heilongjiang Province Based on the Integrated Evaluation Method." Advanced Materials Research 347-353 (October 2011): 1735–39. http://dx.doi.org/10.4028/www.scientific.net/amr.347-353.1735.

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This paper has analyzed the degree of agricultural waste recycling utilization, and problems existing in current rural calculated degree of waste recycling in Heilongjiang province, using AHP and entropy weight method integrated and construct the rural waste recycling system, and points out that the evaluation index system of agricultural waste recycling after the development direction.,This paper has analyzed the degree of agricultural waste recycling utilization, and problems existing in current rural calculated degree of waste recycling in Heilongjiang province, using AHP and entropy weight

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Wu, Rui Juan, Zai Tao Shi, Jia Chen, and Guang Yin Xu. "Study on Agricultural Waste Management Information System." Advanced Materials Research 433-440 (January 2012): 1008–12. http://dx.doi.org/10.4028/www.scientific.net/amr.433-440.1008.

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This paper analyzes the characteristics of waste resources and utilization status, information technology the role and utilization status in the waste resources management, put forward using 3S technology (GIS, RS, GPS), Internet technology, data sharing technology and a variety of statistical and management software to establish the Waste Resource Management Information System, this system covers the waste resources information which about the waste resources from the "cradle" to "grave" life cycle,so as to improve waste resources management level, and provide support for its utilization.Solv

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Sharma, Rajneesh Kumari, Dr Dushyant Singh Chauhan, and Dr Dharmesh Gupta. "Optimum Utilization of Agricultural & Industrial Waste Oils by Ganoderma Lucidium." International Journal of Agro Nutrifood Practices 2, no. 3 (2022): 7–11. http://dx.doi.org/10.36647/ijanp/02.03.a002.

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In these modern era due to increase in technology, researches human being using various technique for finding product in low cost and time ,money saving .various oils are extracted derived from different parts of plants .Different methods of derivation cause more oil waste .these oil waste are formed in various industrial& domestic refineries like kohlus without treating thrown out in river and on land which cause damage to flora ,fauna in water and soil by forming oil film coating on water reservoir and on land which cause various water and soil pollution ,these oil wastes are causing des

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El-Mouhty, N. R. A., H. M. H. Gad, and A. Y. El-Naggar. "Utilization of Agricultural Waste in Treating Water Pollutants." JOURNAL OF ADVANCES IN CHEMISTRY 6, no. 2 (2010): 1017–23. http://dx.doi.org/10.24297/jac.v6i2.2627.

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This study investigated the applicability of chemically (phosphoric acid) activated bagasse pith and date pits in the adsorption of water pollutants. The textural properties including porous parameters, monolayer equivalent surface area, total pore volumes, average pore radius, Methylene blue number and other physic-chemical characterization were investigated. The activated carbons were analyzed for moisture content, ash content. Ultimate analysis was done by using CHNS analyzer (Cairo University, Micro-analytical Center). To investigate the effect of phosphoric acid on the raw material, therm

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Rissa Megavitry and Eddy Silamat. "Utilisation of Agricultural Wastes as Alternative Raw Materials in Fermented Food Production." West Science Agro 2, no. 03 (2024): 109–22. http://dx.doi.org/10.58812/wsa.v2i03.1202.

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The increasing demand for sustainable food production has led to a growing interest in the utilization of agricultural wastes as alternative raw materials in the fermentation industry. This systematic literature review examines the potential of agricultural by-products, such as fruit peels, vegetable scraps, and cereal residues, as substrates for fermented food production. By analyzing a wide range of studies, this review identifies the types of agricultural wastes successfully used, the fermentation processes involved, and the benefits derived from these practices, including waste reduction,

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Santoso, Imam, Suprayogi Suprayogi, Akhmad Adi Sulianto, et al. "Exploring antioxidant potential of agricultural by-products: a systematic review." F1000Research 13 (September 4, 2024): 1008. http://dx.doi.org/10.12688/f1000research.145702.1.

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Background Agricultural waste sourced from various activities that occur along the agricultural supply chain including post-harvest, processing, and consumption processes, can pose a threat to ecosystem balance and community welfare. Data shows that agricultural by-products have the potential to be utilized because they contain antioxidant compounds. This systematic review study aims to identify and assess the antioxidant activity of agricultural by-products through various extraction methods. Methods This systematic review collected literature in the last 10 years (2013–2023) from Google Scho

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Shafqat, Ali Raza, Muzzamal Hussain, Yasir Nawab, Munir Ashraf, Sheraz Ahmad, and Ghazia Batool. "Circularity in Materials: A Review on Polymer Composites Made from Agriculture and Textile Waste." International Journal of Polymer Science 2023 (September 26, 2023): 1–21. http://dx.doi.org/10.1155/2023/5872605.

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Agriculture and textiles have the highest production yields among all sectors to meet mankind’s basic needs, i.e., feeding and clothing; however, they are top contributors to environmental pollution and global waste generation. Their wastes and byproducts are precious organic materials, they have great potential as raw materials for the manufacturing of valuable products. This review sheds light on various textile and agricultural wastes, waste management issues, and their existing utilization. Current waste processing methods are mostly based on waste-to-energy routes or material reclamation;

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Zhang, Jinlong, Shiyu Fu, Xingyu Lan, and Xuedi Yang. "Agricultural residue-based bioplastics: Potential options for high-value agricultural residue utilization." BioResources 18, no. 3 (2023): 4383–85. http://dx.doi.org/10.15376/biores.18.3.4383-4385.

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The extensive application of petroleum-based plastics has caused serious environmental pollution and ecological problems. Now, governments in the world are urgently aiming to develop biodegradable and renewable plastic alternatives. Agricultural waste, being widely available and affordable, may provide a resource of natural polymers to replace those from fossil sources for material manufacturing. However, there are still some non-negligible issues needing more attention. Herein, we briefly discuss the issues and challenges in the conversion of agricultural waste into bioplastics to provide a p

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Marzouk, Hanan A., Mohammed A. Arab, Mohy S. Fattouh, and Asmaa S. Hamouda. "Effect of Agricultural Phragmites, Rice Straw, Rice Husk, and Sugarcane Bagasse Ashes on the Properties and Microstructure of High-Strength Self-Compacted Self-Curing Concrete." Buildings 13, no. 9 (2023): 2394. http://dx.doi.org/10.3390/buildings13092394.

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Each year, billions of tons of agricultural waste are generated globally. Egypt, being an agriculturally centered nation, faces significant challenges in disposing of this waste and coping with self-germinating plants that negatively impact agriculture. The common practice among farmers is to burn the waste, which exacerbates environmental concerns. With the global shift towards eco-friendly concrete, this study explores the utilization of agricultural waste ashes, particularly those abundant in Egypt and numerous other countries worldwide. Among the researched waste ashes are Phragmites ash (

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Perdana, Rini. "Bioethanol as a Renewable Energy Solution: Opportunities and Challenges in Agricultural Waste Utilization." Asian Journal of Environmental Research 1, no. 3 (2024): 201–16. https://doi.org/10.69930/ajer.v1i3.244.

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In the face of climate change challenges and declining fossil energy resources, bioethanol is emerging as an environmentally friendly renewable energy solution. This article aims to review the potential, opportunities, and challenges in utilizing agricultural waste as the main raw material for bioethanol production. By analyzing various recent studies, it is found that agricultural wastes such as rice straw, corn cob, and bagasse have significant carbohydrate content for conversion into ethanol. Second-generation bioethanol production technologies utilizing lignocellulose offer higher efficien

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Koval, Viktor, Dzintra Atstāja, Liliya Filipishyna, Viktoriia Udovychenko, Halyna Kryshtal, and Yaroslav Gontaruk. "Sustainability Assessment and Resource Utilization of Agro-Processing Waste in Biogas Energy Production." Climate 13, no. 5 (2025): 99. https://doi.org/10.3390/cli13050099.

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Biogas production from agricultural waste reduces methane emissions and addresses climate change challenges by converting livestock and organic waste into energy. This study analyzed biogas production in agricultural enterprises under the European Green Deal, the advantages of biogas as an energy source, and the use of digestate in agriculture. The raw material for biogas production from agro-industrial wastes in Ukraine has been investigated, showing that the country’s biogas production potential amounts to 34.59 billion m3, including 0.65 billion m3 from processing plant wastes. The main typ

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Wang, Na, and Xue Wang. "Application of Different Wastes in Soil Improvement in Mining Area." Frontiers in Sustainable Development 3, no. 2 (2023): 35–39. http://dx.doi.org/10.54691/fsd.v3i2.4075.

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The treatment and utilization of fly ash, coal gangue and straw has become one of the focus issues of social concern. Rational utilization of solid waste to improve agricultural soil is one of the important ways to improve its comprehensive utilization level. This paper summarizes the application of different solid wastes as soil conditioners in soil improvement, and discusses the main problems and countermeasures in soil improvement, in order to provide scientific basis for the utilization of solid wastes as resources.

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Castro Mejía, Percy Junior, Jim Paul Barranzuela Crisant, Manuel Alejandro Cisneros Távara, et al. "Renewable Energy and the Utilization of Agricultural Waste in Chiclayo." Environmental Research and Ecotoxicity 2 (December 30, 2023): 53. https://doi.org/10.56294/ere202353.

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In the current context of growing dependence on sustainable energy sources, this study assesses the viability of using agricultural waste as a source of renewable energy in Chiclayo. It analyzes how by-products such as rice husks can contribute both economically and environmentally by pre-venting burning those releases greenhouse gases. The methodology included surveys of residents in the Chiclayo district, involved in agriculture and renewable energy management, using a quanti-tative approach to establish correlations between the use of agricultural waste and the production of renewable energ

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Kokieva, Galia, Aleksandr Pekhutov, Sergey Petunov, Marfa Okhlopkova, and Nadezhda Kondakova. "Method of biological treatment of agricultural waste by microbial synthesis." E3S Web of Conferences 175 (2020): 12011. http://dx.doi.org/10.1051/e3sconf/202017512011.

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Traditional manure management is unacceptable for dilute manure, the share of which in the structure of organic waste from livestock farms and complexes is continually increasing. The approach is relevant, at the first stage of implementation, it is necessary to create the supply base for non-conventional energy using, including organic biomass energy (manure, crop waste, etc.). Also, the problem of waste utilization is closely linked to another environment protection, which requires intensive recycling of animal agriculture. It requires necessary to search reclamation methods that would ensur

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IZUMIYA, Masami, and Akihisa NONAKA. "Current Status and Problems in Agricultural Waste Biomass and Food Waste Utilization." JOURNAL OF RURAL SOCIETY AND ECONOMICS 33, no. 2 (2015): 47–56. http://dx.doi.org/10.11617/jrse.33.2_47.

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Yin, Feng-Wei, Xiao-Long Sun, Wei-Long Zheng, et al. "Development of a Strategy for L-Lactic Acid Production by Rhizopus oryzae Using Zizania latifolia Waste and Cane Molasses as Carbon Sources." Molecules 28, no. 17 (2023): 6234. http://dx.doi.org/10.3390/molecules28176234.

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As a biodegradable and renewable material, polylactic acid is considered a major environmentally friendly alternative to petrochemical plastics. Microbial fermentation is the traditional method for lactic acid production, but it is still too expensive to compete with the petrochemical industry. Agro-industrial wastes are generated from the food and agricultural industries and agricultural practices. The utilization of agro-industrial wastes is an important way to reduce costs, save energy and achieve sustainable development. The present study aimed to develop a method for the valorization of Z

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Arwani, Muhammad, Abdul Hakim, Agus Budiarto, Gatot Ciptadi, and Yudit Oktanella. "Environmentally Friendly Livestock Waste Management in High-Population Areas in Karang Ploso Malang Regency East Java." Jurnal Pengabdian Masyarakat 4, no. 2 (2023): 356–62. http://dx.doi.org/10.32815/jpm.v4i2.480.

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Purpose: This abstract explores the need for integrated development in the agricultural and livestock sectors of Ngenep Village, Karangploso, Malang Regency, focusing on utilizing livestock waste effectively. Method: The study details the steps to develop a system for producing organic fertilizer and animal feed from agricultural and livestock waste. It highlights the successful implementation within the "Langgeng Mulya" dairy cattle farming community, emphasizing the utilization of waste for organic fertilizer in chili and tomato cultivation. Practical Applications: The research f

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Widayati, Trisiwi Wahyu, Bernaddeta Wahyuni Irianti Rahayu, Dwi Djoko Rahardjo, and Budi Santoso. "The Utilization of Agricultural and Food Industry Wastes as Feed of Grower Pigs in Manokwari Regency West Papua." ANIMAL PRODUCTION 20, no. 3 (2019): 165. http://dx.doi.org/10.20884/1.jap.2018.20.3.723.

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The aim of this study was to find out the potential of agricultural and food industry wastes as the constituents of pig feed to improve pigs’ performance and to reduce the feeding cost. This study was conducted at Manokwari Regency, West Papua Province. The agricultural and food industry wastes were collected from two traditional market, and four small-scale food industries. All materials used as feed were proximately analyzed to determine their nutritional values. Average daily gain, feed consumption and feed coversion ratio were taken to determine the pigs performance. Feed cost using local

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WANG, Hong-yuan, Shen LIU, Li-mei ZHAI, et al. "Preparation and utilization of phosphate biofertilizers using agricultural waste." Journal of Integrative Agriculture 14, no. 1 (2015): 158–67. http://dx.doi.org/10.1016/s2095-3119(14)60760-7.

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Fathima, Asna. "Optimizing Agricultural Residue: A Comprehensive Review on Waste Utilization and Management, with Special Emphasis on Vermicomposting." African Journal of Biological Sciences 6, no. 5 (2024): 5639–56. http://dx.doi.org/10.48047/afjbs.6.5.2024.5639-5656.

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Agriculture wastes are the product,that are theremainsof agriculture products. These remains can be useful in many other ways. Globally, agriculture usage is increasing day by day which also leads to agriculture waste production. Agricultural waste, by-products, and co-products typically refer to residual materials from plants or animals that are not utilized as food or feed, and may contribute to extra environmental and economic challenges within the farming and initial processing stages. Therefore, management of agriculture waste is crucial.

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Henao, Daniel, Luz Adriana Sanchez-Echeverri, and Nelson Javier Tovar-Perilla. "Potential Utilization of Rice Waste in the Construction Sector: A Multi-Criteria Decision Analysis Approach." Resources 13, no. 10 (2024): 139. http://dx.doi.org/10.3390/resources13100139.

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Effective management of agricultural waste is an important contribution to environmental sustainability and economic development, especially considering the significant volume of agricultural residues produced worldwide. Rice is a widely cultivated crop in Colombia, and its high production results in a high amount of wastes, which is often underutilized due to a lack of knowledge regarding its potential value-added applications. On the other hand, the construction industry has become increasingly aware of the necessity to develop materials with reduced environmental impact. Therefore, this stu

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Du, Zhibin, Qifen Li, Yongwen Yang, and Liting Zhang. "Research on waste heat utilization potential of data centers for agricultural greenhouse heating." Journal of Physics: Conference Series 2835, no. 1 (2024): 012076. http://dx.doi.org/10.1088/1742-6596/2835/1/012076.

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Abstract The explosive growth of the data center computing business has caused the problem that the operation energy consumption is too high and the waste heat of equipment heat dissipation is discharged into the atmosphere without utilization. How to utilize data center waste heat economically and effectively has become the focus of research in recent years. At the same time, as a large agricultural country, China is promoting agricultural modernization, and the number of agricultural greenhouses is also increasing year by year. Ensuring that agricultural greenhouses can use more green, effic

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Kataev, Yuriy, and Margarita Mordasova. "EVOLUTION OF UTILIZATION AND RECYCLING OF AGRICULTURAL WASTE AND MACHINERY IN RUSSIA." Tekhnicheskiy servis mashin 62, no. 4 (2024): 149–53. https://doi.org/10.22314/2618-8287-2024-62-4-149-153.

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The problems of utilization of agricultural waste and machinery are extremely relevant for our country. Russia is interested in updating the fleet of technical equipment intended for agriculture, as it contributes to improving performance in this area and increasing demand for domestic models of agricultural machinery. (Research purpose) The research purpose is analyzing and identifying the main problems and contradictions in the disposal of agricultural waste and machinery in Russia and proposing the ways to solve them. (Materials and methods) It was noted that the problem of waste management

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Chavan, Prof Jagruti V. "Utilization of Waste Material in Concrete for Construction of Rigid Pavement." International Journal for Research in Applied Science and Engineering Technology 9, no. VII (2021): 263–68. http://dx.doi.org/10.22214/ijraset.2021.36200.

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Millions of tons of waste is produced in the world each year and most of it is not recyclable. Furthermore, recycling waste consumes energy and produces pollution. In addition, accumulation of waste in the suburbs and the disposal of waste are very dangerous for the environment. Using waste material in concrete production is an appropriate method for achieving two goals: eliminating waste and adding positive properties in concrete. Since the green concrete industry is expanding, it is necessary to evaluate concrete that contains waste from all aspects in order to determine its capability. This

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Baba, Syahdar, Ilham Syarif, and Sitti Sohrah. "Faktor-faktor yang mempengaruhi adopsi pemanfaatan limbah pertanian sebagai pakan pada peternak sapi perah di Kabupaten Enrekang." Livestock and Animal Research 19, no. 2 (2021): 178. http://dx.doi.org/10.20961/lar.v19i2.46815.

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<p class="MDPI17abstract"><strong>Objective: </strong>This study aim was to determine the factors that influence the adoption of agricultural waste utilization as dairy feed among farmers in Enrekang Regency.</p><p class="MDPI17abstract"><strong>Methods: </strong>This research was conducted from July to September 2019 in Cendana and Anggeraja Districts, which are the centers for dairy cows in Enrekang district. The number of farmers in these two sub-districts were 261 people or 72% of the total population of dairy farmers in Enrekang district. The numb

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Ashutosh Umre. "Investigations into Biomass Utilization: A Renewable Alternative Fuel for Sustainable Energy." Panamerican Mathematical Journal 35, no. 1 (2024): 43–62. http://dx.doi.org/10.52783/pmj.v35.i1.2044.

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Indian municipal solid waste production exceeds 55 million tonnes per year, with a five percent yearly growth. Municipal solid waste has several environmental benefits, making it a promising feedstock for large-scale energy production. For energy utilisation, consider pelletising municipal solid waste with or without a binder. The volume of municipal solid trash created causes deposition, degradation, and maintenance concerns. India is increasing rapidly in population and urbanisation. This has consistently increased municipal solid trash production. The Planning Commission of India reports th

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Yasa, I. Made Ardika. "Edupreneurship: Utilization of Agricultural Waste As A Medium For Cultivating Volvariella Volvacea Mushrooms." Syntax Idea 5, no. 6 (2023): 639–53. http://dx.doi.org/10.46799/syntax-idea.v5i6.2275.

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This article discusses qualitatively descriptive about how edupreneurship utilizes agricultural waste in the Volvariela Volvacea mushroom cultivation business so that it becomes one of the business opportunities. This is one of the follow-up community service activities in the form of dharmatula in Kuranji village, Gerung District, West Lombok Regency, West Nusa Tenggara province related to increasing the effectiveness and productivity of agricultural products by utilizing agricultural waste. With the aim to be able to create jobs, reduce the increase in the amount of agricultural organic wast

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