Academic literature on the topic 'Agriculture and livestock management'

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Journal articles on the topic "Agriculture and livestock management"

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Sira, Elena, and Ryszard Pukala. "Management of agriculture innovations: Role in Economic Development." Marketing and Management of Innovations, no. 2 (2020): 154–66. http://dx.doi.org/10.21272/mmi.2020.2-11.

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Agriculture has a significant economic position in each country, either historically or in terms of importance. Without the products of agriculture, there could be no life. That's the reason to analyze this industry. This industry is now, in the current global world, affected by new trends and new competition on the market. New management, innovations, and other challenges that occurred in this sector. It must face new threats. Especially, significant changes in the global world environment significantly affect this sector. Firstly, through the volume of crop production, respectively non-produ
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Goddard, M. E. "Uses of genomics in livestock agriculture." Animal Production Science 52, no. 3 (2012): 73. http://dx.doi.org/10.1071/an11180.

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World demand for livestock products is likely to increase in coming decades but the cost of production could escalate faster than the price due to competition for land, water, grain and fertiliser and the effects of climate change and its mitigation. To remain competitive for these resources, livestock agriculture has to dramatically increase in efficiency of production. Genetic gain is one mechanism to achieve increased efficiency and there is the opportunity to utilise the scientific advances in genomics. Three ways in which genomics can be used are in additive genetic improvement, exploitat
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Chaudhary, Rashmi, Yasmin Janjhua, Avineet, and Krishan Kumar. "An Empirical Assessment of Participation and Decision Making by Rural Women in Agriculture and Livestock Activities." International Journal of Economic Plants 7, no. 1 (2020): 009–12. http://dx.doi.org/10.23910/2/2020.0355.

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Women make essential contributions to agriculture and rural economic activities in all developing countries. Even though women contribute 60 to 80% of the labour in agriculture and animal husbandry, their involvement in selection of suitable crops and adoption of innovative and good management practices is very low. The study reported that sampled women respondents have shown participation in all the selected agriculture and livestock activities excluding marketing and financial management. The study put forth that very less households witness female participation in agriculture and livestock
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NURMANBETOVA, Arailym, Berik BEISENGALIYEV, Gaukhar SAIMAGAMBETOVA, Anar NUKESHEVA, and Bakytgul AINAKANOVA. "Agro-Industrial Complex Competitiveness Management Based on Sustainable Development." Journal of Environmental Management and Tourism 12, no. 1 (2021): 64. http://dx.doi.org/10.14505/jemt.v12.1(49).06.

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Management of the competitiveness of the agro-industrial complex in Kazakhstan is an urgent problem for agricultural producers and insurers, since agriculture is in the zone of constant natural and economic risks, where the main share of risks is associated with weather events affecting the production of agricultural crops, and livestock as well. In order to reduce negative factors in agriculture, to ensure the protection of the property interests of farmers in agriculture from the consequences of unfavourable natural phenomena, measures are taken by the state and business, however, there are
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Liakos, Konstantinos, Patrizia Busato, Dimitrios Moshou, Simon Pearson, and Dionysis Bochtis. "Machine Learning in Agriculture: A Review." Sensors 18, no. 8 (2018): 2674. http://dx.doi.org/10.3390/s18082674.

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Machine learning has emerged with big data technologies and high-performance computing to create new opportunities for data intensive science in the multi-disciplinary agri-technologies domain. In this paper, we present a comprehensive review of research dedicated to applications of machine learning in agricultural production systems. The works analyzed were categorized in (a) crop management, including applications on yield prediction, disease detection, weed detection crop quality, and species recognition; (b) livestock management, including applications on animal welfare and livestock produ
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Kostyukova, Elena, and Alexander Frolov. "Analytical support of the main trends in the development of the livestock industry." Buhuchet v sel'skom hozjajstve (Accounting in Agriculture), no. 8 (August 1, 2020): 10–21. http://dx.doi.org/10.33920/sel-11-08-2020-1.

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Agriculture is the most important area of economic activity for the production of products and services in order to provide the population with quality food, industry with raw materials and promote sustainable development of rural areas. In recent years, there has been a downward trend in the rate of agricultural development, which is lagging behind the growth rate of the Russian economy as a whole. Structural changes in the agro-industrial complex have not produced significant positive results, which is caused by a number of reasons. One of the directions of agricultural policy in Russia is t
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Kostyukova, Elena Ivanovna, and Alexander Vitalyevich Frolov. "Analytical support of the main trends in the development of the livestock industry." Buhuchet v sel'skom hozjajstve (Accounting in Agriculture), no. 8 (August 28, 2020): 10–21. http://dx.doi.org/10.33920/sel-11-2008-01.

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Agriculture is the most important area of economic activity for the production of products and services in order to provide the population with quality food, industry with raw materials and promote sustainable development of rural areas. In recent years, there has been a downward trend in the rate of agricultural development, which is lagging behind the growth rate of the Russian economy as a whole. Structural changes in the agro-industrial complex have not produced significant positive results, which is caused by a number of reasons. One of the directions of agricultural policy in Russia is t
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Bossio, Deborah. "Livestock and water: understanding the context based on the 'Comprehensive Assessment of Water Management in Agriculture'." Rangeland Journal 31, no. 2 (2009): 179. http://dx.doi.org/10.1071/rj09001.

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The recently completed ‘Comprehensive Assessment of Water Management in Agriculture’ (CA) assessed the benefits, costs and impacts of the past 50 years of water development. It highlighted important trends that frame the challenges in water resources management of today and into the future, and critically evaluated solutions that people have developed to cope with these challenges. Important past trends include increases in food production that have outpaced population growth, much of this due to a doubling of the global irrigated area between 1961 and 2003, and accompanying declines in the he
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Peden, D., G. Taddesse, and A. Haileslassie. "Livestock water productivity: implications for sub-Saharan Africa." Rangeland Journal 31, no. 2 (2009): 187. http://dx.doi.org/10.1071/rj09002.

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Water is essential for agriculture including livestock. Given increasing global concern that access to agricultural water will constrain food production and that livestock production uses and degrades too much water, there is compelling need for better understanding of the nature of livestock–water interactions. Inappropriate animal management along with poor cropping practices often contributes to widespread and severe depletion, degradation and contamination of water. In developed countries, diverse environmental organisations increasingly voice concerns that animal production is a major cau
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Ambler, Kate, Alan de Brauw, and Susan Godlonton. "Cash Transfers and Management Advice for Agriculture: Evidence from Senegal." World Bank Economic Review 34, no. 3 (2019): 597–617. http://dx.doi.org/10.1093/wber/lhz005.

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Abstract This study analyzes impacts of large, one-time cash transfers and farm management plans among farmers in Senegal. Farmers were randomized into groups receiving advisory visits; the visits and an individualized farm management plan; or the visits, the plan, and a cash transfer. After one year, crop production and livestock ownership were higher in the transfer group relative to the group that only received visits. Livestock gains persisted after two years. The evidence suggests the results were driven by increased investment, and, indeed, there is no robust evidence that the management
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Dissertations / Theses on the topic "Agriculture and livestock management"

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Kramer, Brett Andrew. "Livestock demographics, management practices, and attitudinal orientations of native livestock producers on the Navajo Reservation." Thesis, The University of Arizona, 1999. http://hdl.handle.net/10150/278708.

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Livestock production characteristics on the Navajo Reservation were studied to quantify and characterize herd demographics, feeding practices, management practices, marketing practices, and attitudinal orientations of producers. A stratified random (by grazing Agency) sample of the population (n = 10,000) yielded 125 possible respondents from each Agency. Face to face interviews were conducted by Navajo district grazing committeemen in the fall of 1997 for a total of 257 completed surveys. Navajo livestock producers were subsistence-level producers, who battled low birthing rates, slightly ele
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Owoeye, Lawrence Gbadebo. "Evaluation of selected legumes for sustainable weed ecology/soil fertility/livestock management interactions in crop-livestock systems of the moist savannah of Nigeria." Thesis, Stellenbosch : Stellenbosch University, 2004. http://hdl.handle.net/10019.1/53741.

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Thesis (PhD)--Stellenbosch University, 2004.<br>ENGLISH ABSTRACT: This project aimed at enhancing the net benefit in production systems. It took a holistic approach to evaluate the potential interactions of herbaceous legumes in relation to weed dynamics, soil fertility and livestock management in the crop-livestock system in Nigeria. The project was carried out between 2000 and 2002 in two localities. These were the National Animal Production Research Institute (NAPRI) at Zaria in the northern Guinea savannah and the International Institute of Tropical Agriculture (IITA) at Ibadan in th
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Lyman, Tiffanny. "Livestock Foraging Behavior in Response to Interactions among Alkaloids, Tannins, and Saponins." DigitalCommons@USU, 2008. https://digitalcommons.usu.edu/etd/79.

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Plant secondary compounds abound in every plant mother nature has to offer. From common garden vegetables to poisonous plants, there are secondary compounds in every plant any animal, as well as we, chooses to eat. In the past, secondary compounds were mostly considered waste products of plant metabolism, but over the last several decades research has shown that these compounds play an active role in plant and animal behavior, health, and productivity. Though often seen only in terms of their negative impacts on intake and production, we are becoming increasingly aware of their beneficial role
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Rensink, Cade Brion. "Impacts of patch-burn grazing on livestock and vegetation in the tallgrass prairie." Thesis, Manhattan, Kan. : Kansas State University, 2009. http://hdl.handle.net/2097/2328.

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Gramig, Benjamin M. "Essays on the economics of livestock disease management on-farm biosecurity adoption, asymmetric information in policy design, and decentralized bioeconomic dynamics /." Diss., Connect to online resource - MSU authorized users, 2008.

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Eldridge, Roger Wayne. "KENTUCKY FEEDER CATTLE PRICE ANALYSIS: MODELS FOR PRICE PREDICTIONS AND GRAZING MANAGEMENT." Lexington, Ky. : [University of Kentucky Libraries], 2005. http://lib.uky.edu/ETD/ukyagec2005t00310/RWThesis.pdf.

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Thesis (M.S.)--University of Kentucky, 2005.<br>Title from document title page (viewed on November 8, 2005). Document formatted into pages; contains viii, 90 p. : ill. Includes abstract and vita. Includes bibliographical references (p. 86-88).
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Ruff, Garth R. "Effects of Housing Management Strategies on Performance and Welfare in Production Swine Operations." The Ohio State University, 2017. http://rave.ohiolink.edu/etdc/view?acc_num=osu1491815593695301.

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Tukana, Andrew. "A Study of biogas digesters as an animal waste management tool on livestock farming systems in Fiji /." View thesis, 2005. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20060502.151953/index.html.

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Thesis (M. Sc.) (Hons) -- University of Western Sydney, 2005.<br>" A thesis presented to the School of Environment and Agriculture, University of Western Sydney, in fulfilment of the requirements for the degree of Master of Science (Honours)." Includes bibliography : leaves 165 -175, and appendices.
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Zimmerman, Lance C. "Factors influencing the price of value-added calves at Superior Livestock Auction." Thesis, Kansas State University, 2010. http://hdl.handle.net/2097/6991.

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Master of Science<br>Department of Agricultural Economics<br>Ted C. Schroeder<br>Value-added management at the cow-calf level is integrated across breeding, health and nutrition programs. Hedonic pricing models are necessary to navigate through the layered management standards imposed by certified health and marketing programs on the cow-calf sector. Previous research in feeder calf pricing models provides insight on the use and development of ordinary least squares in estimating price effects. Breed, vaccination program, age-and-source verification and natural-beef production have become more
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Dygert, Clayton Edward. "Setback Distance Effect of Mitigating Nutrient Transport from Surface Applied Liquid Dairy Manure on Frozen/Snow Covered Soil." The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1300979541.

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Books on the topic "Agriculture and livestock management"

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Nong mu ye jing ji ke xue guan li. Nei Menggu ren min chu ban she, 1987.

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Roe, Alan. Water management , livestock and the opium economy, baseline survey. Afghanistan Research and Evaluation Unit, 2006.

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Alan, Roe. Water management , livestock and the opium economy, baseline survey. Afghanistan Research and Evaluation Unit, 2006.

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Afghanistan Research and Evaluation Unit., ed. Water management , livestock and the opium economy, baseline survey. Afghanistan Research and Evaluation Unit, 2006.

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Harada, Setsuya. Nōgyō keiei hatten to keikaku kanri: Tochi riyōgata chikusan keiei no hatten kōzō to dōtaiteki keikakuhō. Nōrin Suisanshō Cūgoku Nōgyō Shikenjō, 1990.

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M, MacDonald James. The transformation of U.S. livestock agriculture: Scale, efficiency, and risks. United States Dept. of Agriculture, Economic Research Service, 2009.

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M, MacDonald James. The transformation of U.S. livestock agriculture: Scale, efficiency, and risks. United States Dept. of Agriculture, Economic Research Service, 2009.

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Hooft, Katrien van t́. Sustainable livestock management for poverty alleviation and food security. CABI, 2012.

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R, Simpson James. China's livestock and related agriculture: Projections to 2025. CAB International, 1994.

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Afghanistan Research and Evaluation Unit., ed. Water management, livestock and the opium economy: Natural resources management, farming systems and rural livelihoods. Afghanistan Research and Evaluation Unit, 2008.

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Book chapters on the topic "Agriculture and livestock management"

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Bhattacharyya, Pratap, Himanshu Pathak, and Sharmistha Pal. "Livestock and Aquaculture Management for Climate-Smart Agriculture." In Climate Smart Agriculture. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-9132-7_8.

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Barre, H. J., L. L. Sammet, and G. L. Nelson. "Livestock Waste Management." In Environmental and Functional Engineering of Agricultural Buildings. Springer US, 1988. http://dx.doi.org/10.1007/978-1-4684-1443-1_10.

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Roger A. Eigenberg, Ray A. Bucklin, and Tami M. Brown-Brandl. "Chapter 6: Instrumentation for Research and Management in Animal Agriculture." In Livestock Energetics and Thermal Environment Management. American Society of Agricultural and Biological Engineers, 2009. http://dx.doi.org/10.13031/2013.28299.

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Kurade, N. P., B. Sajjanar, A. V. Nirmale, S. S. Pawar, and K. T. Sampath. "Nutritional Management: Key to Sustain Livestock in Drought-Prone Areas." In Abiotic Stress Management for Resilient Agriculture. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-5744-1_20.

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Wang, Fengyun, Wenjie Feng, Jiye Zheng, and Huaijun Ruan. "Study and Development of the Precision Management System for Livestock." In Computer and Computing Technologies in Agriculture X. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-06155-5_12.

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Thamil Vanan, T., and D. Divya Lakshmi. "Sustainable Livestock Management Systems for Indian Rural Livelihood: Mitigation of Climate Change." In Global Climate Change: Resilient and Smart Agriculture. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-32-9856-9_9.

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Gebreegziabher, Zenebe, Alemu Mekonnen, Rahel Deribe Bekele, Samuel Abera Zewdie, and Meseret Molla Kassahun. "Crop-Livestock Inter-linkages and Climate Change Implications for Ethiopia’s Agriculture: A Ricardian Approach." In Climate Change Management. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-37425-9_31.

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Oskoueian, Ehsan, Peter David Eckersall, Elena Bencurova, and Thomas Dandekar. "Application of Proteomic Biomarkers in Livestock Disease Management." In Agricultural Proteomics Volume 2. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-43278-6_14.

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Zaman, M., K. Kleineidam, L. Bakken, et al. "Climate-Smart Agriculture Practices for Mitigating Greenhouse Gas Emissions." In Measuring Emission of Agricultural Greenhouse Gases and Developing Mitigation Options using Nuclear and Related Techniques. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-55396-8_8.

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AbstractAgricultural lands make up approximately 37% of the global land surface, and agriculture is a significant source of greenhouse gas (GHG) emissions, including carbon dioxide (CO2), methane (CH4) and nitrous oxide (N2O). Those GHGs are responsible for the majority of the anthropogenic global warming effect. Agricultural GHG emissions are associated with agricultural soil management (e.g. tillage), use of both synthetic and organic fertilisers, livestock management, burning of fossil fuel for agricultural operations, and burning of agricultural residues and land use change. When natural ecosystems such as grasslands are converted to agricultural production, 20–40% of the soil organic carbon (SOC) is lost over time, following cultivation. We thus need to develop management practices that can maintain or even increase SOCstorage in and reduce GHG emissions from agricultural ecosystems. We need to design systematic approaches and agricultural strategies that can ensure sustainable food production under predicted climate change scenarios, approaches that are being called climate‐smart agriculture (CSA). Climate‐smart agricultural management practices, including conservation tillage, use of cover crops and biochar application to agricultural fields, and strategic application of synthetic and organic fertilisers have been considered a way to reduce GHG emission from agriculture. Agricultural management practices can be improved to decreasing disturbance to the soil by decreasing the frequency and extent of cultivation as a way to minimise soil C loss and/or to increase soil C storage. Fertiliser nitrogen (N) use efficiency can be improved to reduce fertilizer N application and N loss. Management measures can also be taken to minimise agricultural biomass burning. This chapter reviews the current literature on CSA practices that are available to reduce GHG emissions and increase soil Csequestration and develops a guideline on best management practices to reduce GHG emissions, increase C sequestration, and enhance crop productivity in agricultural production systems.
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Steensland, Ann, and Margaret Zeigler. "Productivity in Agriculture for a Sustainable Future." In The Innovation Revolution in Agriculture. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-50991-0_2.

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Abstract The Malthusian predictions of the future have not come to pass due largely to innovative agricultural technologies and practices that stimulated significant gains in agricultural productivity. This chapter examines the linkages between innovation, productivity, and sustainability. The definition of agricultural productivity, measured as total factor productivity (TFP), will be explained, as well as the contribution of innovation to global TFP growth and the contribution of TFP to sustainable food and agriculture systems. To illustrate these connections, this chapter highlights innovative technologies and practices used by crop and livestock producers in the United States, Colombia, India, Kenya, and Vietnam. These cases demonstrate how advanced seed technologies, improvements in soil health and nutrient management, mechanization, and an emphasis on animal health drive productivity growth around the world. Many of these cases feature partnerships between the public sector, private sector, and producers where innovations and new practices are used to increase productivity, incomes, food security, and nutrition. Creating an enabling policy environment is essential for agricultural innovation, productivity, and sustainability; the chapter gives examples of public policies that stimulate such productivity: investing in public sector research and development (R&amp;D), embracing science-based technologies, and establishing smart regulatory environments. The chapter includes a discussion of innovation, productivity, and the Sustainable Development Goals (SDGs).
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Conference papers on the topic "Agriculture and livestock management"

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Keri B Cantrell, Kyoung S Ro, and Patrick G Hunt. "Livestock Waste-to-Energy Concepts." In International Symposium on Air Quality and Waste Management for Agriculture, 16-19 September 2007, Broomfield, Colorado. American Society of Agricultural and Biological Engineers, 2007. http://dx.doi.org/10.13031/2013.23899.

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Rick Koelsch, Mark Risse, Joe Harrison, and Jill Heemstra. "National Livestock and Poultry Environmental Learning Center." In International Symposium on Air Quality and Waste Management for Agriculture, 16-19 September 2007, Broomfield, Colorado. American Society of Agricultural and Biological Engineers, 2007. http://dx.doi.org/10.13031/2013.23868.

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Grosjean, Godefroy, Douxchamps S, and Traore SA. "The Asia Climate Policy Hub: Prioritizing Climate Smart Livestock Interventions for Indonesia." In Smart Livestock Management to Support Breeding Stock Availability Toward Modern Agriculture. Indonesian Center for Animal Research and Development (ICARD), 2018. http://dx.doi.org/10.14334/proc.intsem.lpvt-2018-p.20-24.

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Muetzel, Stefain. "AdaptationandMitigationof Animal Agricultureto Climate Change." In Smart Livestock Management to Support Breeding Stock Availability Toward Modern Agriculture. Indonesian Center for Animal Research and Development (ICARD), 2018. http://dx.doi.org/10.14334/proc.intsem.lpvt-2018-p.15-19.

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"THE RELATIONSHIP BETWEEN CONTRACTING AND LIVESTOCK WASTE POLLUTION." In Animal Agriculture and the Environment, National Center for Manure & Animal Waste Management White Papers . American Society of Agricultural and Biological Engineers, 2006. http://dx.doi.org/10.13031/2013.20250.

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Alwiyah, Alwiyah, Nuraini H, Agung PP, and Jakaria Jakaria. "Polymorphism Diacylglycerol Acyltransferase 1 (DGAT1) Gene in Bali Cattle." In Smart Livestock Management to Support Breeding Stock Availability Toward Modern Agriculture. Indonesian Center for Animal Research and Development (ICARD), 2018. http://dx.doi.org/10.14334/proc.intsem.lpvt-2018-p.32-39.

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Knipscheer, Hendrik C. "Improving Agricultural Commodities ValueChains: How to Collaborate with the Private Sector for the Benefit of Smallholder Farmers." In Smart Livestock Management to Support Breeding Stock Availabilitu Toward Modern Agriculture. IAARD Press, 2019. http://dx.doi.org/10.14334/proc.intsem.lpvt-2018-p.4-14.

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F R Lamm, T P Trooien, and A J Schlegel. "Application and Utilization of Livestock Effluent Through Sdi Systems." In International Symposium on Air Quality and Waste Management for Agriculture, 16-19 September 2007, Broomfield, Colorado. American Society of Agricultural and Biological Engineers, 2007. http://dx.doi.org/10.13031/2013.23817.

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Keith E Bowers, Tianxi Zhang, and Joseph H Harrison. "Phosphorus Removal by Struvite Crystallization in Various Livestock Wastewaters." In International Symposium on Air Quality and Waste Management for Agriculture, 16-19 September 2007, Broomfield, Colorado. American Society of Agricultural and Biological Engineers, 2007. http://dx.doi.org/10.13031/2013.23824.

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Douglas Wayne Hamilton. "A Novel Method to Describe and Discuss Livestock Odors." In International Symposium on Air Quality and Waste Management for Agriculture, 16-19 September 2007, Broomfield, Colorado. American Society of Agricultural and Biological Engineers, 2007. http://dx.doi.org/10.13031/2013.23862.

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Reports on the topic "Agriculture and livestock management"

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Walsh, Margaret, Peter Backlund, Lawrence Buja, et al. Climate Indicators for Agriculture. United States. Department of Agriculture. Climate Change Program Office, 2020. http://dx.doi.org/10.32747/2020.7201760.ch.

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The Climate Indicators for Agriculture report presents 20 indicators of climate change, carefully selected across multiple agricultural production types and food system elements in the United States. Together, they represent an overall view of how climate change is influencing U.S. agriculture and food systems. Individually, they provide useful information to support management decisions for a variety of crop and livestock production systems. The report includes multiple categories of indicators, including physical indicators (e.g., temperature, precipitation), crop and livestock (e.g., animal
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Lane, Erin, and Kate MacFarland. 360o of Silvopasturing to Adapt to Climate Change. USDA Northeast Climate Hub, 2018. http://dx.doi.org/10.32747/2018.6937342.ch.

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Climate change is already impacting farm and forest lands throughout the northeastern United States. Temperatures are increasing and more rain is falling all at once with dry periods in between. With these changes comes greater variation and uncertainty in crop and livestock production. Without modifying management, agricultural profits may decline
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Wyndham, Amber, Emile Elias, Joel Brown, Michael Wilson, and Albert Rango. Drought Vulnerability Assessment to Inform Grazing Practices on Rangelands of Southeastern Colorado’s Major Land Resource Area 69. USDA Southwest Climate Hub, 2018. http://dx.doi.org/10.32747/2018.6947062.ch.

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Increased climate variability, including more frequent and intense drought, is projected for the southwestern region of the United States. Increased temperatures and reduced precipitation lower soil water availability, resulting in decreased plant productivity and altering species composition, which may affect forage quality and quantity. Reduced forage quality and increased heat stress attributable to warmer temperatures could lead to decreased livestock performance in this system, which is extensively used for livestock grazing. Mitigating the effects of increasing drought is critical to soc
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Reisner, Jodie. Adaptation Workbook Case Study: Kettner Farm, Mulshoe, TX. Climate Hub, 2019. http://dx.doi.org/10.32747/2019.6875755.ch.

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The Adaptation Resources for Agriculture Workbook was jointly developed by USDA Climate Hubs and NRCS to support producers, service providers, and educators to manage climate change. The workbook helps producers consider both short-term adaptive management actions (&lt;5 yrs) and long-range strategic plans (5 to 20 yrs, subject to farm type). This workbook pro-motes adaptation through multiple resources including a “menu” of adaptation strategies/approaches and example tactics for cropping and forages, confined livestock, grazing, orchards and small fruit and vegetable production systems. Rece
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Research Institute (IFPRI), International Food Policy. Climate-smart agriculture options in mixed crop-livestock systems in Africa south of the Sahara. International Food Policy Research Institute, 2017. http://dx.doi.org/10.2499/9780896292949_04.

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Place, Frank, Ruth Suseela Meinzen-Dick, and Hosaena Ghebru. Natural resource management and resource rights for agriculture. International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293830_18.

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Ayantunde, A. A., M. Karambiri, V. Yameogo, and O. O. Cofie. Multiple uses of small reservoirs in crop-livestock agro-ecosystems of the Volta River Basin with an emphasis on livestock management. International Water Management Institute (IWMI), 2016. http://dx.doi.org/10.5337/2016.215.

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Holupchinski, Eva, Nora Álvarez-Berríos, William Gould, and Josh Fain. Drought in the U.S. Caribbean: Impacts on Livestock. USDA Caribbean Climate Hub, 2019. http://dx.doi.org/10.32747/2019.6886314.ch.

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E, Kiptot, Franzel S, Sinja J, and Nang’ole E. Preference and adoption of livestock feed practices among farmers in dairy management groups in Kenya. World Agroforestry Centre (ICRAF), 2015. http://dx.doi.org/10.5716/wp15675.pdf.

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Nin Pratt, Alejandro, and Héctor Valdés Conroy. After the Boom: Agriculture in Latin America and the Caribbean. Inter-American Development Bank, 2020. http://dx.doi.org/10.18235/0002955.

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Abstract:
The convergence of a favorable macroeconomic environment and high prices of primary commodities between 2000 and 2011 contributed to the best performance of agriculture in Latin America and the Caribbean (LAC) since the 1980s, with steady growth of total factor productivity (TFP) and output per worker and a reduction in the use of input per worker. The end of the upward phase of the commodity cycle in 2011 together with less favorable external markets and a deterioration of the policy environment in several countries, motivates us to revisit the situation of agriculture in LAC in recent years
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