Academic literature on the topic 'Agriculture and state – Cuba'

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Journal articles on the topic "Agriculture and state – Cuba"

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Perfecto, Ivette. "The transformation of Cuban agriculture after the cold war." American Journal of Alternative Agriculture 9, no. 3 (1994): 98–108. http://dx.doi.org/10.1017/s0889189300005762.

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AbstractCuba's agriculture after the 1959 revolution had been based on large-scale, capital intensive monoculture, which made Cuba heavily dependent on the socialist bloc for subsidized agrichemical inputs and for set prices of agricultural exports. However, with the collapse of the Soviet Union and its Eastern European allies in 1989–90, Cuba's inputs of fertilizer, pesticides, and petroleum dropped by more than half Cuba responded with a dramatic shift in its agricultural development model that featured appropriate technology, alternative organization of labor, alternative planning, and envi
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Alvarez, José. "Privatization of State-Owned Agricultural Enterprises in Post-Transition Cuba." Problems of Post-Communism 53, no. 6 (2006): 30–45. http://dx.doi.org/10.2753/ppc1075-8216530603.

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Chailloux, Marisa, Germán Hernández, Benito Faure, and Roberto Caballero. "Producción de frijol en Cuba: situación actual y perspectiva inmediata." Agronomía Mesoamericana 7, no. 2 (2016): 98. http://dx.doi.org/10.15517/am.v7i2.24780.

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In Cuba aproximately 38.000 ha of beans are sown in the Ministry of Agriculture, with a total production old to the state of 9.000 t. The highest porcentage belongs to state agencies under favorable environment and monoculture rotational system. The reminder is produced in agronomy cooperatives and by individual farmers; in all the cases yields are low. Experimental results obtained in the country, indicate that higher yields could be obtained. The main limiting factors affecting bean produce are: the lack of the areas devoted to this crop, low level of technology adoption and transference, po
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Alvarez, Jose, and Ricardo A. Puerta. "State intervention in Cuban agriculture: Impact on organization and performance." World Development 22, no. 11 (1994): 1663–75. http://dx.doi.org/10.1016/0305-750x(94)00074-3.

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González-Corzo, Mario A. "Entrepreneurship in Transition Economies: Selected Characteristics and Relevant Lessons for Cuba." Journal of Enterprising Culture 23, no. 01 (2015): 91–115. http://dx.doi.org/10.1142/s0218495815500041.

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The experiences of the former socialist countries of Central and Eastern Europe, and the former Soviet Union demonstrate that entrepreneurs can make important contributions in transition economies. The most notable include employment creation, the efficient utilization of human capital, and positive externalities resulting from the entrepreneurial drive to experiment, innovate, and adapt. In these countries, as well as in China and Vietnam, the transition from the classical socialist system facilitated the emergence of four types of entrepreneurs (agricultural entrepreneurs, informal sector op
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Marshalek, Frank. "Cuban and Danish Agriculture, The Rochdale Principles, and the Renovation of Socialism." Human Geography 10, no. 3 (2017): 22–40. http://dx.doi.org/10.1177/194277861701000303.

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In 2011, the Guidelines for Economic and Social Policy of the Party and the Revolution announced Cuba's intentions to decentralize state power and economic decision-making, shift toward a mixed economy, and channel up to one-third of state workers to worker-owned cooperative enterprises and the small business sector. As socialist theory requires movement away from state-centered and toward mixed economies, I examine Danish and Cuban cooperative agricultural movements, evaluating them with respect to the Rochdale Principles of cooperative production, to identify appropriate economic production
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Bardhan, Pranab. "Economics of Market Socialism and the Issue of Public Enterprise Reform in Developing Countries (The Distinguishedl Lecture)." Pakistan Development Review 31, no. 4I (1992): 565–79. http://dx.doi.org/10.30541/v31i4ipp.565-579.

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Historically state socialism has had dramatic initial success in creating a basic capital goods base in early stages of industrialisation and in its spectacular feats of mass literacy and public health campaigns made possible by mass-based organisations and forces of human mobilisation unleashed by socialist revolutions in poor countries like China, Vietnam or Cuba. But from the post-mortem reports of the collapse of the command economy in different parts of the world it is now clear that centralised state socialism is largely incapable of coping with the technological demands of the increasin
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Deere, Carmen Diana, Ernel Gonzales, Niurka Perez, and Gustavo Rodriguez. "Household Incomes in Cuban Agriculture: A Comparison of the State, Co-operative, and Peasant Sectors." Development and Change 26, no. 2 (1995): 209–34. http://dx.doi.org/10.1111/j.1467-7660.1995.tb00550.x.

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FAKHRI, MICHAEL. "The 1937 International Sugar Agreement: Neo-Colonial Cuba and Economic Aspects of the League of Nations." Leiden Journal of International Law 24, no. 4 (2011): 899–922. http://dx.doi.org/10.1017/s0922156511000422.

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AbstractTo many in the West, the League of Nations was to establish political peace between nations. To the Cuban sugar-producing elite of the 1920s and 1930s, however, the League was an important socioeconomic institution used to augment many of Cuba's first modern state institutions. This article explores how and why Cuban delegates were the principals behind the 1937 International Sugar Agreement – one of the League's few operational economic treaties. This treaty sheds light onto how actors from the so-called industrial core and agricultural periphery used international law, institutions,
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Conde, Esteban Choque, Ramilos Rodrigues De Brito, Rodrigo Máximo Sánchez Román, and Ranses José Vasquez Montenegro. "COMPORTAMENTO TEMPORAL DA EVAPOTRANSPIRAÇÃO DE REFERÊNCIA EM MUNICÍPIOS DE SÃO PAULO E PROVÍNCIAS DE CUBA." IRRIGA 21, no. 2 (2018): 365. http://dx.doi.org/10.15809/irriga.2016v21n2p365-383.

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COMPORTAMENTO TEMPORAL DA EVAPOTRANSPIRAÇÃO DE REFERÊNCIA EM MUNICÍPIOS DE SÃO PAULO E PROVÍNCIAS DE CUBA ESTEBAN CHOQUE CONDE1; RAMILOS RODRIGUES DE BRITO2; RANSES JOSÉ VÁZQUEZ MONTENEGRO3 E RODRIGO MÁXIMO SÁNCHEZ ROMÁN4 1Doutorando em Irrigação e Drenagem, UNESP/FCA, Botucatu, Brasil. email: condesteban@hotmail.com2Eng. Agrônomo, Doutorando em Irrigação e Drenagem, UNESP/FCA, Botucatu, Brasil.3Especialista em Meteorologia Agrícola, Instituto de Meteorologia La Habana, Cuba.4Doutor em Engenharia Agrícola, Professor UNESP/FCA, Botucatu, Brasil. 1 RESUMO A importância de determinar e modelar o
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Dissertations / Theses on the topic "Agriculture and state – Cuba"

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Weideman, Lisa. "Investigating the Cuban Revolución Agricola as a model for the post-'peak oil' age." Thesis, Nelson Mandela Metropolitan University, 2015. http://hdl.handle.net/10948/4998.

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In this dissertation, the socio-ecological transformations that occurred during Cuba’s Revolución Agrícola are explored, against the backdrop of the historical subalternisation of the country as a consequence of Spanish and American imperialism, and in relation to the continuing subalternisation of the country and its people through the neoliberal mass media. To contextualize such exploration, the origins of large-scale privatization of common land, and the subsequent process of urbanization in the West, are investigated, before Cuba’s similar developmental path – as a result of Spanish coloni
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Swanger, Joanna Beth. "Lands of rebellion : Oriente and Escambray encountering Cuban state formation, 1934-1974 /." Digital version accessible at:, 1999. http://wwwlib.umi.com/cr/utexas/main.

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Brotherton, Pierre Sean. "The pragmatic state : socialist health policy, state power, and individual bodily practices in Havana, Cuba." Thesis, McGill University, 2003. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=84483.

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This thesis examines how the recent socio-economic and political arena in Cuba informs the relationship among the idea of population health, national statistics, and the everyday lives of individuals. Post-revolutionary Cuba has used measures of the health of individuals as a metaphor for the health of the body politic, effectively linking the efficacy of socialism and its governmental apparatus to the health conditions of the population. The creation of a model of health care that was informed by the revolutionaries' vision of a new social order, which in turn would help to create an '
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Hasanbegovic, Claudia. "Love and the state : state responses to domestic violence in Argentina and Cuba." Thesis, University of Kent, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.411939.

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Premat, Adriana. "Feeding the self and cultivating identities in Havana, Cuba." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp03/MQ33504.pdf.

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Smith, Christine Kay. "The role of feedback in state support and sponsorship of terrorism : foreign policy implications /." Thesis, This resource online, 1991. http://scholar.lib.vt.edu/theses/available/etd-10312009-020044/.

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Henn, Patrick. "User benefits of urban agriculture in Havana, Cuba : an application of the contingent valuation method." Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=31233.

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In Cuba, the act of growing flood in the city has become a way of life. Since the beginning of the "Special Period in Time of Peace", brought about by the collapse of the Soviet Union in 1989, Cubans have engaged in many forms of urban agriculture (UA) to cope with the food crisis affecting the Island. In Havana, the popular garden movement occupies 8% of total urban land in agriculture (3.4% of urban land) and is practiced by 18,000 gardeners who produce vegetables and fruit, and raise small livestock to increase food security and generate income. The purpose of this study was to provide esti
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LaFond, Bennett. "Can Urban And Peri-Urban Agriculture Create Food Sovereign Communities? Case Studies In Cuba And Burlington, Vt." ScholarWorks @ UVM, 2018. https://scholarworks.uvm.edu/graddis/849.

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Case studies from Cuba's Urban and Peri-Urban agriculture (UPA) revolution show that urban growing can fuel locally driven production of essential foods with minimal inputs, creating unprecedented opportunities for community food sovereignty. The fact that Cuba produces 60-70% of its vegetable needs on 25% of the land shows that the barriers that UPA faces are more sociopolitical than agronomic. As an agricultural hub with an abundance of rural land within close proximity of the city, the need for UPA in Burlington, VT may not be as readily apparent. When compared to nearby small vegetable gro
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Bernard, Erin J. Vos Tim P. "Patria o muerte ideograph and metanarrative in Cuban state-produced media during the battle of ideas /." Diss., Columbia, Mo. : University of Missouri--Columbia, 2009. http://hdl.handle.net/10355/6488.

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Title from PDF of title page (University of Missouri--Columbia, viewed on Feb 17, 2010). The entire thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file; a non-technical public abstract appears in the public.pdf file. Thesis advisor: Dr. Tim. P. Vos. Includes bibliographical references.
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Hynson, Rachel M. Pérez Louis A. "The colonial state and the construction of social deviance in Cuba, 1828-1865." Chapel Hill, N.C. : University of North Carolina at Chapel Hill, 2009. http://dc.lib.unc.edu/u?/etd,2217.

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Thesis (M.A.)--University of North Carolina at Chapel Hill, 2009.<br>Title from electronic title page (viewed Jun. 26, 2009). "... in partial fulfillment of the requirements for the degree of Master of Arts in the Department of History." Discipline: History; Department/School: History.
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Books on the topic "Agriculture and state – Cuba"

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Sustainable urban agriculture in Cuba. University Press of Florida, 2011.

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Seraev, S. A. La transformación socialista de la agricultura en Cuba. Editorial Progreso, 1988.

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Fidel, Castro. La agricultura en Cuba: Selección temática 1959-1996. Editoria Política, 1996.

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González, Armando Nova. El modelo agrícola y los lineamientos de la política económica y social en Cuba. Editorial de Ciencias Sociales, 2013.

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Paz, Juan Valdés. Procesos agrarios en Cuba, 1959-1995. Editorial de Ciencias Sociales, 1997.

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Ghai, Dharam P. Labour and development in rural Cuba. Macmillan Press, 1988.

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Cristóbal, Kay, Peek Peter, and World Employment Programme, eds. Labour and development in rural Cuba. St. Martin's Press, 1988.

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Sustainable agriculture and food security in an era of oil scarcity: Lessons from Cuba. Earthscan, 2008.

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Consejo Superior de Investigaciones Científicas (Spain), ed. Espacio de poder: Ciencia y agricultura en Cuba : el Círculo de Hacendados, 1878-1917. Consejo Superior de Investigaciones Científicas, 2008.

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1944-, Kay Cristóbal, Peek Peter 1947-, and International Labour Office, eds. Labour and development in rural Cuba: A study prepared for the International Labour Office within the framework of the World Employment Programme. Macmillan, 1988.

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Book chapters on the topic "Agriculture and state – Cuba"

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Newton, Lisa. "Havana, Cuba." In Urban Agriculture and Community Values. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-39244-4_1.

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Ghai, Dharam, Cristóbal Kay, and Peter Peek. "The Economy and Agriculture." In Labour and Development in Rural Cuba. Palgrave Macmillan UK, 1988. http://dx.doi.org/10.1007/978-1-349-09718-0_3.

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Ghai, Dharam, Cristóbal Kay, and Peter Peek. "The State Farms." In Labour and Development in Rural Cuba. Palgrave Macmillan UK, 1988. http://dx.doi.org/10.1007/978-1-349-09718-0_4.

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Ghai, Dharam, Cristóbal Kay, and Peter Peek. "The Non-state Sector." In Labour and Development in Rural Cuba. Palgrave Macmillan UK, 1988. http://dx.doi.org/10.1007/978-1-349-09718-0_5.

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Pardo Echarte, Manuel Enrique, and Jorge Luis Cobiella Reguera. "The State of Art." In Oil and Gas Exploration in Cuba. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-56744-0_1.

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Murphy, Pat, and Faith Morgan. "Cuba: Lessons from a Forced Decline." In State of the World 2013. Island Press/Center for Resource Economics, 2013. http://dx.doi.org/10.5822/978-1-61091-458-1_30.

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Gold, Marina. "The Revolution and the State." In People and State in Socialist Cuba. Palgrave Macmillan US, 2015. http://dx.doi.org/10.1057/9781137539830_6.

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Johnson, D. Gale. "Present State of Disarray." In World Agriculture in Disarray. Palgrave Macmillan UK, 1991. http://dx.doi.org/10.1007/978-1-349-21248-4_3.

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Singh, P. K., Anand Kumar, and Ravi Ranjan Kumar. "Genetic Improvement of Major Cereals in Prospect to Bihar State." In Sustainable Agriculture. Apple Academic Press, 2020. http://dx.doi.org/10.1201/9780429325830-2.

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Bilanchyn, Yaroslav, Oksana Tsurkan, Mykola Tortyk, et al. "Post-irrigation State of Black Soils in South-Western Ukraine." In Regenerative Agriculture. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-72224-1_27.

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Conference papers on the topic "Agriculture and state – Cuba"

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Speshilova, N. V., and V. V. Hramova. "Agriculture of the Orenburg region: state and development trends." In SCIENCE OF RUSSIA: TARGETS AND GOALS. "Science of Russia", 2019. http://dx.doi.org/10.18411/sr-10-08-2019-20.

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Palagin, O., V. Romanov, I. Galelyuka, V. Velichko, and V. Hrusha. "Data acquisition systems of plants' state in precision agriculture." In 2011 IEEE 6th International Conference on Intelligent Data Acquisition and Advanced Computing Systems: Technology and Applications (IDAACS). IEEE, 2011. http://dx.doi.org/10.1109/idaacs.2011.6072702.

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John D. Harrison, Dallen R. Smith, and Aditya Toney. "Utah State University Cooperative Extenison Agriculture Environmental Management System." In 2004, Ottawa, Canada August 1 - 4, 2004. American Society of Agricultural and Biological Engineers, 2004. http://dx.doi.org/10.13031/2013.17038.

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Filina, Ya A. "The use of automated weather stations in agriculture." In CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-2020-5-9-10-150-1.

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The article is devoted to the use of local weather stations in agriculture. The set of automated meteorological stations and sensors for monitoring the state of agricultural crops is considered. The advantages and disadvantages of their use are highlighted. Some examples of data processing and storage are given.
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Danilova, A. A., N. A. Yurina, D. A. Yurin, and E. A. Maksim. "Aquaponic system as a promising direction of agriculture." In CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2019. http://dx.doi.org/10.33952/09.09.2019.12.

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Rogov, I. E., L. N. Ananchenko, I. A. Kasyanov, A. N. Bolotin, and K. F. Kalmykova. "PROSPECTS FOR SOLVING PROBLEMS OF POWERFUL ELECTROMAGNETIC FIELDS IN AGRICULTURE." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS Volume 2. DSTU-Print, 2020. http://dx.doi.org/10.23947/interagro.2020.2.98-101.

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The article deals with the problems of powerful electromagnetic fields and electromagnetic compatibility in the electric power industry. The purpose of the study is to analyze modern systems and methods for minimizing powerful electromagnetic fields in the electric power industry. The analysis of modern systems and assessment of the electromagnetic environment at the energy facility will make it possible to develop and implement upgrades that increase the security of the object.
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Serbulova, N. M., S. V. Kanurny, D. A. Lebedev, O. V. Kargin, and A. I. Morozenko. "THE ROLE OF INFORMATION AND COMMUNICATION TECHNOLOGIES IN SUSTAINABLE AGRICULTURE." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS Volume 2. DSTU-Print, 2020. http://dx.doi.org/10.23947/interagro.2020.2.121-124.

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Digitalization is one of the most important transformational processes in world agriculture and food production and sale systems. The paper considers the contribution of information and communication technologies (ICT) to the transition to sustainable agriculture. Particular attention is paid to precision agriculture as a food production model that integrates many ICTs. The paper also discusses some disadvantages of ICT and factors limiting their use in agriculture.
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Ambourn, Angie. "Perspectives of a state Department of Agriculture on data sharing." In 2016 International Congress of Entomology. Entomological Society of America, 2016. http://dx.doi.org/10.1603/ice.2016.107265.

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Halanets, Volodymyr, and Yurii Dziurakh. "State support of agriculture in Ukraine: innovation and investment aspects." In International Youth Science Forum “Litteris et Artibus”. Lviv Polytechnic National University, 2018. http://dx.doi.org/10.23939/lea2018.01.107.

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Lavrentiev, A. A., N. V. Limarenko, N. V. Paniotov, and E. V. Morozov. "ANALYSIS OF CIRCUIT SOLUTIONS FOR ELECTROMAGNETIC COMPATIBILITY OF ELECTRONIC DEVICES IN AGRICULTURE." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.647-650.

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The issues of electromagnetic compatibility are considered. Methods for minimizing interference such as: varying the operating properties of the operated electronic devices, as well as promising circuit solutions for minimizing electromagnetic interference in electronic devices of various applications from automation systems of agricultural processes to radio-electronic equipment. The main engineering methods for ensuring electromagnetic compatibility are considered, the author's classification categorizing the types of interference and their characteristics is performed.
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Reports on the topic "Agriculture and state – Cuba"

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Smith, B. International Perspectives on Sustainable Agriculture in Cuba. Portland State University Library, 2014. http://dx.doi.org/10.15760/honors.44.

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Chang, Yuana. Scaling sustainable agriculture: multiplying the Farmer-to-Farmer Agroecology movement in Cuba. Oxfam, 2021. http://dx.doi.org/10.21201/2020.7024.

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Tranel, Larry F. Tri-State Agriculture Lenders Seminar, 2017. Iowa State University, 2018. http://dx.doi.org/10.31274/ans_air-180814-306.

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Fain, Stephen J., Kathleen McGinley, William Gould, Isabel K. Parés, and Grizelle Gonzalez. Cuba, Puerto Rico, and climate change: shared challenges in agriculture, forestry, and opportunities for collaboration. U.S. Department of Agriculture, Forest Service, International Institute of Tropical Forestry, 2020. http://dx.doi.org/10.2737/iitf-gtr-49.

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Hristov, A. N., J. M. F. Johnson, C. W. Rice, et al. Chapter 5: Agriculture. Second State of the Carbon Cycle Report. Edited by N. Cavallaro, G. Shrestha, M. A. Mayes, et al. U.S. Global Change Research Program, 2018. http://dx.doi.org/10.7930/soccr2.2018.ch5.

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Libecap, Gary. The Great Depression and the Regulating State: Federal Government Regulation of Agriculture: 1884-1970. National Bureau of Economic Research, 1997. http://dx.doi.org/10.3386/w5986.

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van Wassenaer, Lan, Mireille van Hilten, Marcel van Asseldonk, and Erik van Ingen. Applying blockchain to climate action in agriculture : State of play and outlook : background paper. Wageningen Economic Research, 2021. http://dx.doi.org/10.18174/532926.

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Buiteveld, J., P. Copini, and C. M. A. Hendriks. Conservation and sustainable use of Forest Genetic Resources for Food and Agriculture : country report of the Netherlands for the Second State of the World’s Forest Genetic Resources for Food and Agriculture. Wageningen University & Research, Centre for Genetic Resources (CGN), 2021. http://dx.doi.org/10.18174/550632.

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Solaun, Kepa, Gerard Alleng, Adrián Flores, Chiquita Resomardono, Katharina Hess, and Helena Antich. State of the Climate Report: Suriname. Inter-American Development Bank, 2021. http://dx.doi.org/10.18235/0003398.

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Suriname is highly vulnerable to the effects of climate change. Among the factors that exacerbate its vulnerability are its dependency on fossil fuels, the degradation of important ecosystems (e.g., mangroves), and the fact that 87% of the population, and most of the countrys economic activity is located within the low-lying coastal area. Many sectors are at risk of suffering losses and damage caused by gradual changes and extreme events related to climate change. For Suriname to develop sustainably, it should incorporate climate change and its effects into its decision-making process based on
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Solaun, Kepa, Chiquita Resomardono, Katharina Hess, Helena Antich, Gerard Alleng, and Adrián Flores. State of the Climate Report: Suriname: Summary for Policy Makers. Inter-American Development Bank, 2021. http://dx.doi.org/10.18235/0003415.

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Several factors contribute to Surinames particular vulnerability to the effects of climate change. It is dependent on fossil fuels, has forests liable to decay, fragile ecosystems, and its low-lying coastal area accounts for 87% of the population and most of the countrys economic activity. Many sectors are at risk of suffering losses and damage caused by gradual changes and extreme events related to climate change. For Suriname to develop sustainably, it should incorporate climate change and its effects into its decision-making process based on scientific- evidence. The State of the Climate Re
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