Relevant bibliographies by topics / Agriculture and state, italy

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  2. Dissertations / Theses
  3. Books
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Academic literature on the topic 'Agriculture and state, italy'

Author: Grafiati
Published: 4 June 2021
Last updated: 26 July 2024

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Journal articles on the topic "Agriculture and state, italy"

1

Ocelli Pinheiro, Raphael, Luiza F. A. de Paula, and Marco Giardino. "Agricultural Heritage: Contrasting National and International Programs in Brazil and Italy." Sustainability 14, no. 11 (May 24, 2022): 6401. http://dx.doi.org/10.3390/su14116401.

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Agricultural systems comprise an interdisciplinary field that studies the complex dimensions of agriculture. They should not be characterized only by their agricultural value, as they are part of several social, cultural, geological, and historical domains. We carried out quantitative and qualitative research to present and compare the current state of agricultural heritage programs and their development in Brazil and Italy, contrasting with the Globally Important Agricultural Heritage Systems (GIAHS) by the Food and Agriculture Organization (FAO). To this end, the history and the extension of these programs and sites were recovered. Moreover, the agricultural landscape diversity, the development of the regions, research and outreach, along with the communities, entities and government bodies involved were identified. Through a combination and quality of technical assessment and communities’ description, the analyzed agricultural heritage programs prove to be an endless source of useful information to the definition of policies aimed at rural areas, in addition to serving as a monitoring tool for many issues regarding biocultural diversity in landscape. Moreover, it shows where there is room for improvement while the countries are committed to engaging in national policies and entities on the promotion of agricultural heritage programs as major steps for investing in the “greening” of agricultural policies at different levels.
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Briamonte, Lucia, Stefano Vaccari, Franco Gaudio, Assunta Amato, Paolo Piatto, and Corrado Ievoli. "An overview of state subsidies in Italian agriculture in the period 2000-2019." Economia agro-alimentare, no. 3 (February 2023): 1–15. http://dx.doi.org/10.3280/ecag2022oa14237.

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Abstract: This paper provides an analysis of the trends and the main components of public support in agriculture in Italy over the last twenty years (2000-2019). For this analysis, the rich information contained in the CREA database "Agricultural expenditure of the Regions" was used, the most updated and constant source of information on public spending in agriculture, with regional details that distinguish it from other official statistical sources (Sotte, 1993; Sotte, 2000).Overall public support for the agri-food sector in the period under consideration decreased by about EUR 4 billion (from EUR 15.613 billion in 2000 to just below EUR 12 billion in 2019). The share of support in agricultural added value has also decreased: from 55% in 2000 to about 34% in 2019. Looking at the individual categories of support (EU CAP 1st and 2nd pillar funds, tax and social security reliefs, state transfers and regional funds) taken into consideration in the analysis, it is clear that this decrease is due to the halving of tax and social security reliefs (from 27 % to 17%), and the significant reduction in the support provided by the budgets of the Regions and Autonomous Provinces (from over 4 billion euros in 2000 to 1.7 billion euros in 2019). To this adds the reduction in governmental transfers (from 4.3% to 3.9%). As a result, EU support was consequently stable in the first decade and increased in the last ten years (from 43% in 2000 to 64% in 2019). 
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Tomaš Simin, Mirela, Dragan Milić, Marica Petrović, Danica Glavaš-Trbić, Bojana Komaromi, and Katarina Katarina Durić. "Institutional Development of Organic Farming in the EU." Problemy Ekorozwoju 18, no. 1 (January 1, 2023): 120–28. http://dx.doi.org/10.35784/pe.2023.1.12.

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The concept of sustainable development has been attracting the attention of the scientific and professional community for decades. Various researches and papers focused on the concept of sustainability, exploring it through the prism of the economic, ecological and social subsystem. In this paper, the authors focus on agriculture and its sustainability. Starting from the assumption that organic farming is a sustainable system production, the authors turn to institutional support, trying to find a link between EU agricultural policy (CAP) and the growth of areas in organic agriculture. The research showed that this kind of support system failed to play the role that was intended for it and did not lead to mass acceptance of organic agriculture everywhere. Authors on the example of Denmark, Germany and Italy show the extent to which state support has influenced the expansion of areas under this system. Also, the comparison with the US agricultural policy leads to the conclusion that support policies for organic production constructed on a one-dimensional focus of payments per unit area will not lead to the expected results in terms of further progress and development of the organic sector.
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Domagała, Joanna. "Economic and Environmental Aspects of Agriculture in the EU Countries." Energies 14, no. 22 (November 22, 2021): 7826. http://dx.doi.org/10.3390/en14227826.

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The analysis of the economic efficiency of agriculture has been the subject of numerous studies. An economically efficient agricultural sector is not always environmentally efficient. Agriculture is a large emitter of greenhouse gases. The Intergovernmental Panel on Climate Change states that food production and agriculture are responsible for 21–37% of total global CO2 emissions. Due to the comprehensive assessment of the agricultural efficiency, it is worthwhile to apply to its measurement an integrated approach based on economic, energy and environmental aspects. These aspects were the main reasons for undertaking this research. The purpose of the study was to determine the economic, energy and environmental efficiency of agriculture in the EU Member States in 2019. The environmental analyses relate to the period 1990–2019. A total of 26 member states of the European Union (excluding Malta and Luxembourg) were selected for research. The sources of materials were Eurostat and the European Environmental Agency. This study was based on the Data Envelopment Analysis method, and used the DEA model focused on minimizing inputs. The research also adopts energy productivity and greenhouse gas emission efficiency indicators. The DEA model features the following variables: one effect (value of agricultural production) and four inputs (land, labour, use of fertilizers and use of energy). It was found that seven out of the 26 studied EU countries have efficient agriculture. The efficient agriculture group included The Netherlands, Denmark, Greece, Cyprus, the United Kingdom, Italy and Ireland. Based on the DEA method, benchmarks have been defined for countries with inefficient agriculture. On the basis of these benchmarks for inefficient agricultural sectors, it was possible to determine how they could improve efficiency to achieve the same results with fewer inputs. This issue is particularly important in the context of sustainable agricultural development. In the next stage of the research, the analysis of economic and energy efficiency was combined with the analysis of GHG emission efficiency in agriculture. Four groups of countries have been distinguished: eco-efficiency leaders, eco-efficiency followers, environmental slackers, eco-efficiency laggards. The leaders of the classification were The Netherlands, Italy, Greece, Cyprus and Portugal.
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Salazar, Osvaldo, Claudia Rojas, Cecilia Baginsky, Sofía Boza, Gabriela Lankin, Andrés Muñoz-Sáez, Jorge F. Pérez-Quezada, et al. "Challenges for agroecology development for the building of sustainable agri-food systems." International Journal of Agriculture and Natural Resources 47, no. 3 (December 2020): 152–58. http://dx.doi.org/10.7764/ijanr.v47i3.2308.

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Environmental and social crises in agriculture have led to growing recognition that more ecologically sustainable and socially just food and agricultural systems are needed. This thematic number of the International Journal of Agriculture and Natural Resources gathers the papers submitted to the workshop “Challenges for agroecology development for the building of sustainable agri-food systems,” an OECD Co-operative Research Programme-sponsored conference. The aim of the workshop was to promote the transition from conventional agriculture towards agroecology as a science, practice and social movement through sharing the experiences of different OECD countries: Australia, Canada, Chile, Colombia, Hungary, Italy, Netherlands, Norway, Spain, Sweden and the United States. The main topics discussed at the workshop included i) agroecology development in OECD countries: local experiences and international collaboration; ii) agroecology as a social movement and related public policies; iii) agroecology education to promote sustainable agri-food systems; and iv) science, innovation and technologies in agroecological systems. While not a comprehensive assessment of the state of agroecology in OECD countries, this thematic number integrates diverse perspectives on some main research and policy advances and uncovers some existing gaps in agroecology practice as an approach for transitioning towards ecologically sustainable and socially just agricultural systems
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Smykov, A. V., and N. V. Mesyats. "State analysis of horticulture and peach culture in the world." Plant Biology and Horticulture: theory, innovation, no. 155 (November 16, 2020): 130–37. http://dx.doi.org/10.36305/2712-7788-2020-2-155-130-137.

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Aim and task: conduct an analysis of scientific and technical literature, identify trends in world production of fruit crops and peaches. Methods. The article uses official data from the FAO - Food and Agriculture Organization of the United Nations (Statistics Division) (http://www.fao.org/faostat/ru), Federal Customs Service (http://customs.ru/statistic), Federal State Statistics Service (https://www.gks.ru). Statistical reports for the period from 1998 to 2017 were taken for analysis. The article uses official data from the FAO - Food and Agriculture Organization of the United Nations (Statistics Division) (http://www.fao.org/faostat/ru), Federal Customs Service (http://customs.ru/statistic), Federal State Statistics Service (https://www.gks.ru). Statistical reports for the period from 1998 to 2017 were taken for analysis. Results. The volume of fruit produced, the area under orchards is increasing annually throughout the world. The highest yield (20.0 - 37.7 t / ha) for all crops was achieved in the USA, the Netherlands, Egypt, France, Italy and others, and the gross fruit yield (2565 - 877177 thousand tons) is the highest in China, the USA, Turkey, India, Iran and others. The total volume of imports of the main types of fruits to Russia in 2016 amounted to 4,159.6 thousand tons, which is 4.6% or 181.7 thousand tons more than in 2015. In the structure of fruit supplies, the largest share in 2016, bananas, tangerines, apples, oranges, lemons, pears, grapes occupied. Peach remains in the world one of the main stone fruit crops. The leaders in the production of peach fruits are China, Italy, Spain, USA, Greece. In Russia, there is a shortage of peach production. Its import is 37.4 thousand tons of fruits (2016) and exceeds its own production. Main conclusions. The most important task remains the development of horticulture in Russia and the reduction of fruit imports on the domestic market.
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Sukhodolov, Yakov. "Current State of Russo-Chinese Investment Cooperation." Russian and Chinese Studies 4, no. 1 (March 31, 2020): 10–17. http://dx.doi.org/10.17150/2587-7445.2020.4(1).10-17.

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China is traditionally a leading foreign trade partner of Russia. And its share in the total volume of foreign trade has a positive dynamics. At the same time, the dynamics of the Russo-Chinese investment cooperation sufficiently lags behind the dynamics of development of the Russo-Chinese foreign trade relations. At present, China considerably lags behind France, Germany, Great Britain and Italy in regard to direct investments in Russia’ economy. The major part of direct investments from China falls upon the mining and petrochemical industries, the wood and paper complex, the agriculture, and the real estate sphere. At the same time, the Chinese investors also implement several investment projects in the machine-building sphere. The Russo-Chinese cooperation has good prospects, especially in the sphere of implementing joint transport-logistic and infrastructural projects, as well as the projects in processing industry.
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Chrobocińska, Katarzyna, and Katarzyna Łukiewska. "Development of organic agriculture in selected countries of the European Union." Economics and Environment 89, no. 2 (June 27, 2024): 655. http://dx.doi.org/10.34659/eis.2024.89.2.655.

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The aim of the article was to assess the state and trends in the development of organic agriculture in selected European Union countries. The study presented and compared organic farming in 10 EU countries with the largest area of organic crops. The research shows that the largest area of organic crops was found in large agricultural countries of the EU, including i.e. France, Spain, and Italy, where there were the most organic farms. The only country that in 2020 exceeded the level of 25% of the share of ecological areas in the total area of the country recommended by the European Green Deal was Austria. The niche nature of organic production was related to, among others, relatively low production profitability and low demand for organic food. In such a situation, it is worth recommending activities supporting organic farming, including ecological payments and other pro-ecological solutions.
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Migliorini, Paola, Vasileios Gkisakis, Victor Gonzalvez, Ma Raigón, and Paolo Bàrberi. "Agroecology in Mediterranean Europe: Genesis, State and Perspectives." Sustainability 10, no. 8 (August 2, 2018): 2724. http://dx.doi.org/10.3390/su10082724.

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The Mediterranean agro-food systems need to be properly managed. A promising pathway is the transition towards more sustainable food systems through agroecology, which represents the ecology of food systems. In this paper, the state-of-the-art of agroecology is described for three representative euro-Mediterranean countries: Italy, Greece, and Spain. The analysis has been partly based on results of a dedicated literature search and partly on grey literature and expert knowledge. After an overview of the history of agroecology, targeted research and education, collective action (political and social), and some agroecological practices in the three countries are presented. These countries share a rather similar use of the term “agroecology”, but they differ regarding (i) the existence/extent of strong civil and social movements; (ii) the type of study/educational programmes, and the relative importance of different scientific disciplines and their evolution; (iii) the development of political support and legal frameworks; and (iv) the elaboration of concepts to rediscover traditional practices and apply new ones, often taken from the organic agriculture sector. Agroecology is an emerging concept for the Mediterranean agricultural sector, with huge potential due to the peculiar socio-cultural, bio-physical, and political-economic features of the region. To boost agroecology in Mediterranean Europe, better networking and engagement of different actors within a coherent institutional framework supporting the transition is strongly needed.
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Rutkiewicz, Krzysztof, and Angelika Pruchnicka. "STATE AID IN THE AGRICULTURAL AND FORESTRY SECTORS AND IN RURAL AREAS IN RESPECT OF THE COMPETITION POLICY OF THE EUROPEAN UNION IN THE YEARS 2004-2015." Annals of the Polish Association of Agricultural and Agribusiness Economists XIX, no. 3 (August 22, 2017): 250–57. http://dx.doi.org/10.5604/01.3001.0010.3257.

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The aim of the study is to discuss the legal and economic aspects of granting of state aid in the sectors of agriculture, forestry and in rural areas in the light of the EU competition policy in the years 2004-2015. The methods of deduction, descriptive, critical-cognitive and comparative analysis of statistical data (derived from Eurostat database) on the value and structure of state aid for sectoral targets in the EU-28, were used. State aid in the EU is the instrument aimed at achieving the objectives of the Common Agricultural Policy, which strengthens the competitiveness and profitability of all agricultural branches, promotes the sustainable forest management and territorial development of rural areas, stimulating the actions in the field of climate and energy efficiency. The greatest beneficiaries of state aid in the agricultural sector in the years 2004- 2015 were: France (16%), Germany (12%), Finland (10%), Italy (9%), Spain (8%), Poland (7%), Great Britain (6%) and Netherlands (5%). In the structure of state aid in the EU-28 Member States, tax exemptions were the predominant use (14%), followed by investments in agricultural holdings (13.6%), support to the livestock sector (8%), animal disease control (6%), agricultural and livestock insurance contributions (5.4%), technical support (5%), forestry support (4.8%), aid for research & development & innovation (4.7%), adverse weather events (4%), public expenditures for environmental protection and compensations for natural disasters and other exceptional occurrences (3.5% each).
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Dissertations / Theses on the topic "Agriculture and state, italy"

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Thompson, Kelly R. "Sensory characteristics of ice cream produced in the United States and Italy." Thesis, Manhattan, Kan. : Kansas State University, 2007. http://hdl.handle.net/2097/515.

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Motta, Laura. "The seeds of the Roman state : archaeobotany in early Rome." Thesis, University of Cambridge, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.609656.

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Rundle, Christopher. "The permeable police state : publishing translations in fascist Italy." Thesis, University of Warwick, 2001. http://wrap.warwick.ac.uk/3092/.

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The purpose of this study is to examine the birth of a translation industry in Italy during the fascist regime, and describe how, despite the fact that translations became the focal point for questions of cultural and political prestige, the regime took very little action to hinder their influx until the last few years before its collapse. Chapter One sets the historical background of this study with a brief examination of how the regime was put in place, the system of censorship that was applied, the regime's attempts to cultivate a fascist culture, and the developments that took place within the publishing industry. Chapter Two presents a detailed statistical view of the translation industry in Italy and compares it to other countries, particularly France and Germany. It is important when considering the debate surrounding translation and the political value that translations were to acquire to be able to have a sense of the empirical reality that the rhetoric and bluster often disguised. Chapter Three describes the birth of translation as industry and the campaign against translations that this sudden flourish in translation provoked. This chapter also looks at the relatively flexible censorship policies that were adopted towards translations. Chapter Four describes the second campaign against translations which took place after the Ethiopian war and in a political climate that was increasingly xenophobic. It also looks at how the regime made its first moves to hinder the publication of translation and the ways in which publishers attempted to resist these measures. Chapter Five looks at the final years of the regime, when anti-Semitic legislation was put in force and as a consequence books underwent a thorough "revision". It looks at how the translation question became a matter of national prestige and how the publishers were obliged to collaborate in applying a quota that would limit their number.
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Patsyurko, Nataliya. "Circumventing the state : illegal labour migration from Ukraine as a strategy within the informal economy." Thesis, McGill University, 2008. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=115615.

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This thesis examines labour migration as an outcome of the interaction between the state and the informal economy, by considering the trends of contemporary labour migration from Ukraine to Southern Europe. It contends that in both the sending and receiving countries, migration policies either disregard or severely limit labour migration, while their informal economies facilitate the development of migration. This basic contradiction sustains migration flows over time. The main argument of the thesis is that migration develops within the system of interacting informal economies. I demonstrate the embeddedness of migration in the informal economy by using the case of Ukrainian migration to Italy.
The role of the informal economy in the development of migration is examined across several dimensions. First, I argue that the recent labour migration from Ukraine emerged as a strategy of the informal economy, continuing the previous strategies of cross-border trading and short-term migration to Central Europe. These economic practices were the innovative responses of the population to the decline of the state economy and to the absence of economic reforms. Migration developed in the space between the state and the market economy.
Second, the flows of labour migration were 'invisible' to states, and developed outside state control and regulation. This thesis demonstrates that the migration policies of the Ukrainian state disregarded the process of out-migration of Ukrainian citizens. Similarly, Italian immigration policies did not recognise the existing flows of labour migration. The informal economy of the receiving state resolved the contradiction between the economic demand for migrant workers and restrictive migration policies and enabled access to the receiving economy.
However, access to the receiving labour market through the informal economy contributed to the disadvantaged incorporation of migrants and prevented their integration into the receiving society. The analysis of economic incorporation demonstrates that the informal economy channelled Ukrainian migrants to the secondary labour market with low earnings, a lack of benefits, and no possibility of professional advancement. The mode of access to the receiving economy and the resulting illegality heavily influenced the position of Ukrainian migrants in the labour market.
Finally, the analysis of Ukrainian labour migration to Italy demonstrates that alternative migration-facilitating institutions were developed in the absence of the state recognition of labour migration. These institutions paralleled the institutions of the official labour markets and allowed migrants to implement income-generating projects. In addition, migration was facilitated by the supporting institutions of the receiving society, which counteracted the restrictive immigration laws and political controls on migration. The migration-supporting institutions were predicated on the strategies of circumventing state control which developed from participation in the informal economy of the sending country. Labour migration from the former Soviet Union would not be possible without these informal practices and the culture of avoiding state control in economic activities.
The proposed analysis answers the challenge posed by the recent Ukrainian labour migration to conventional theories on migration, whose approaches usually omit references to the meso-level of migration processes, and consider either the structural-economic or the micro- determinants of migration. This thesis presents the informal economy both as a structural factor which enables migration and as a characteristic of the migrant agency that facilitates it.
By doing that, the thesis also complements the literature on migration to Southern Europe and argues that migrations are not simply encouraged by the informal economies of the receiving countries, but they emerge from, and are facilitated by, the informal economies of the sending countries. To perpetuate migration migrants creatively use the resources of the informal economy in conjunction with strategies of circumventing the state. This argument holds for a number of ex-Soviet countries, which suffered severe economic crises during the disintegration of the state-controlled socialist economies, and consequently produced significant labour migrations to Western Europe.
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Perlepes, Dimitris P. "Agriculture and the State in Greece." Thesis, University of Essex, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.303485.

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Murdoch, J. L. "The state and agriculture in Wales." Thesis, Aberystwyth University, 1988. http://hdl.handle.net/2160/d157a6c4-d1a5-436d-88dc-9ac70a1115d9.

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The thesis examines the role of the state in the agriculture sector with particular emphasis on policy formation and it's effects on rural Wales. Sociological theories of the state are examined and an 'institutional' approach is adopted which focusses attention on the institutional actors in the policy process. Policy is made by these actors albeit under certain external constraints. A brief analysis of state intervention in the UK is provided. This is treated historically and traces the-changing pattern of state involvement in the industry. Likewise, the UK policy process is briefly examined and the main institutional actors are identified. At the Welsh level, the effects of state intervention on the structure of Welsh agriculture are documented. This is also treated historically. Attention is then directed to the Welsh institutional actors and their role in the agricultural policy process. In particular, the role of the Farmers' Unions is examined, looking closely at their relationships with state agencies. The activities of non-agricultural state agencies operating in rural Wales are also examined. The question is asked whether the traditional dominance of agricultural policy in the Welsh rural areas is about to come to an end. While some evidence is put forward to support this, the situation is by no means clear and no definitive answer can be provided. In conclusion, it is argued that the effects of past agricultural policies on the communities of rural Wales have been extremely damaging, and some reorientation of policy is clearly needed. However, the institutional. analysis indicates that such a reorientation will be extremely difficult to achieve.
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Gordon, Ellen M. "Multi-state initiatives: agriculture security preparedness." Thesis, Monterey, California. Naval Postgraduate School, 2004. http://hdl.handle.net/10945/1584.

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CHDS State/Local
Approved for public release, distribution is unlimited
To defend American agriculture against foreign or domestic terrorism, it is essential that states build multi-state partnerships to provide for the collaborative plans, programs and operations needed to protect the nations food security. The National Homeland Security Strategy puts states on the front lines in the war against terrorism---including the struggle to secure the agriculture industry from potentially devastating attack. The issues surrounding agro-terrorism are vast and complex and the resources of the Federal government to address these issues are limited and overextended. If states attempt to address this threat independently, important opportunities to reduce vulnerability and enhance capability will be lost. To achieve the capabilities needed for agro terrorism detection, mitigation, preparedness and response, states must collaborate to build the partnerships and programs their citizens require. This thesis argues multi-state partnerships are critical to defeating this threat as well as providing a robust response to an attack. Whether intentionally introduced or naturally occurring , infectious diseases can easily cross state borders before an outbreak is even detected. States must be prepared to act quickly to mitigate the effects of any crisis. There is a significant opportunity for states to strengthen their abilities to provide for a stronger agriculture counter terrorism preparedness system. The states can further their ability to combat attacks on agriculture actively by demonstrating leadership in implementing administrative agreements and ultimately adopting compact(s) between states as well as with the private sector.
Civilian, Homeland Security Advisor and Emergency Management Administrator, Iowa Homeland Security and Emergency Management Division
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Gordon, Ellen M. Homeland Security Advisor and Emergency Management Administrator author (civilian). "Multi-state initiatives--agriculture security preparedness /." Monterey, Calif. : Springfield, Va. : Naval Postgraduate School ; Available from National Technical Information Service, 2004. http://library.nps.navy.mil/uhtbin/hyperion/04Jun%5FGordon.pdf.

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Thesis (M.A. in Security Studies (Homeland Security and Defense))--Naval Postgraduate School, June 2004.
Thesis advisor(s): Paul Stockton. Includes bibliographical references (p. 41-42). Also available online.
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Giusti, Maria. "The state as a promoter of cinema in Italy and France." Thesis, IMT Alti Studi Lucca, 2021. http://e-theses.imtlucca.it/336/1/Giusti_phdthesis.pdf.

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The research aims to reconstruct why, how, and with what effects the Italian state promotes its film industry, in a comparative perspective with France. Chapter I reconstructs the Italian and French States’ history as promoters of cinema and how progressively other government levels became relevant in the matter. Chapter II focuses on the film industry organization today; it considers how the industry has been 'shaken' by the disruptive market entrance of the global digital providers and the outbreak of the Covid-19 pandemic, and how it is affected by State's regulation. Chapter III reconstructs the action of the two states aimed at promoting the industry through economic aid. Chapter IV analyses how they promote cinema through regulating the behaviour of audio-visual media service (AVMS) providers—both the linear (traditional broadcasters) and the non-linear ones (digital platforms).
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Forni, Nadia. "Herders, common property and the state in the Abruzzi highlands of Italy." Thesis, University of Sussex, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.262714.

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Books on the topic "Agriculture and state, italy"

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Nützenadel, Alexander. Landwirtschaft, Staat und Autarkie: Agrarpolitik im faschistischen Italien (1922-1943). Tübingen: Max Niemeyer, 1997.

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European Association of Agricultural Economists. Seminar. The regional dimension in agricultural economics and policies: European Association of Agricultural Economists : proceedings of the 40th seminar : 26-28th June 1995, Ancona, Italy. Ancona: Università di Ancona, 1995.

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Italy), Società umanitaria (Milan, ed. In difesa della terra: L'Ufficio agrario della Sociètà umanitaria, 1905-1923. Milano: FrancoAngeli, 2003.

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Adornato, Francesco. Il Ministero dell'agricoltura e delle foreste: Storia, organizzazione, funzioni. Roma: La nuova Italia scientifica, 1991.

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Barbano, Francesca. Fra terra e Stato: L'Opera nazionale combattenti e la cooperazione agricola a Regalbuto, 1919-1958. Catania: C.U.E.C.M., 2012.

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Picchi, Antonio. Collaborazione nel conflitto: Le regioni e il Ministero dell'agricoltura e foreste (1972-1993). Milano: A. Giuffrè, 1996.

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Bartolo, Francesco Di. Terra e fascismo: L'azione agraria nella Sicilia dopoguerra. Roma: XL, 2009.

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European Association of Agricultural Economists. Symposium. Agriculture and the management of natural resources: Proceedings of the Eight [sic] Symposium of the European Association of Agricultural Economics (EAAE), April 17-18, 1984, Milan, Italy. Kiel, West Germany: Kieler Wissenschaftsverlag Vauk, 1985.

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United States. Congress. Senate. Committee on Foreign Relations, ed. Agreement on Port State Measures to Prevent, Deter, and Eliminate Illegal, Unreported, and Unregulated Fishing: Message from the President of the United States transmitting Agreement on Port State Measures to Prevent, Deter, and Eliminate Illegal, Unreported, and Unregulated Fishing, done at the Food and Agriculture Organization of the United Nations, in Rome, Italy, on November 22, 2009 (the "agreement"). Washington: U.S. G.P.O., 2011.

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Italy, Vatican State. Roma: Fazi, 2010.

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Book chapters on the topic "Agriculture and state, italy"

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Magrini, Alessandro. "The impact of public research expenditure on agricultural productivity: evidence from developed European countries." In Proceedings e report, 55–60. Florence: Firenze University Press, 2021. http://dx.doi.org/10.36253/978-88-5518-304-8.12.

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The objective of this paper is to assess the impact of public research expenditure on agricultural productivity in developed European countries. Our research provides original evidence, making possible a comparison with existing studies focused on United States of America (USA). We apply a fixed effects Gamma distributed-lag model to yearly data in 1970-2016 sourced from the United States Department of Agriculture (USDA), the Organisation for Economic Cooperation and Development (OECD), and the Food and Agriculture Organization (FAO). In our results, public research expenditure has a significant impact on agricultural productivity up to 35 years, with peak at 17 years and long-term elasticity equal to 0.172. Based on our model, the countries with the highest internal rate of return of agricultural research expenditure resulted Germany, Spain, France and Italy (24.5-25.2%), followed by Netherlands, United Kingdom, Denmark, Greece, Belgium and Luxembourg (20.5-21.8%). However, only Germany, Denmark and Greece increased agricultural research expenditure in recent years. The estimated internal rates of return are in line with the ones reported by existing studies on USA, and they suggest that developed European countries, just like USA, could benefit from research investments in Agriculture to a much greater extent than they currently do.
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Pazzagli, Rossano. "12. From Private Initiative to State Intervention: the Origins of Public Agricultural Education in Italy." In Rural History in Europe, 231–46. Turnhout: Brepols Publishers, 2008. http://dx.doi.org/10.1484/m.rurhe-eb.4.00058.

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Pugliese, Enrico. "Farm workers in Italy: agricultural working class, landless peasants, or clients of the welfare state?" In Uneven Development in Southern Europe, 123–39. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003290766-5.

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Watson, George. "Agriculture." In The Unservile State, 231–52. London: Routledge, 2021. http://dx.doi.org/10.4324/9781003101659-11.

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Gurrieri, Antonia Rosa, Marilene Lorizio, and Annamaria Stramaglia. "The New Path of Agriculture." In Entrepreneurship Networks in Italy, 17–57. Cham: Springer International Publishing, 2013. http://dx.doi.org/10.1007/978-3-319-03428-7_2.

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Ginsborg, Paul. "The State Within and the State Without." In Italy and Its Discontents, 213–48. New York: Palgrave Macmillan US, 2003. http://dx.doi.org/10.1007/978-1-137-11741-0_7.

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Lardon, Sylvie, Marie Houdart, Salma Loudiyi, Rosalia Filippini, and Elisa Marraccini. "Food, Integrating Urban and Agricultural Dynamics in Pisa, Italy." In Urban Agriculture, 15–31. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-71037-2_2.

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Dobbins, Michael, and Christoph Knill. "Italy: The “Outsmarted” State?" In Higher Education Governance and Policy Change in Western Europe, 79–109. London: Palgrave Macmillan UK, 2014. http://dx.doi.org/10.1057/9781137399854_4.

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Rovinello, Marco. "Drafting a nation, building a state (1859–66)." In Drafting Italy, 40–83. London: Routledge, 2023. http://dx.doi.org/10.4324/9781003361190-3.

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Becker, Jeffrey A. "Villas and Agriculture in Republican Italy." In A Companion to the Archaeology of the Roman Republic, 309–22. Oxford: Blackwell Publishing Ltd, 2013. http://dx.doi.org/10.1002/9781118557129.ch20.

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Conference papers on the topic "Agriculture and state, italy"

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Sportelli, Mino, Lorenzo Bonzi, Gianluca Brunori, Fatma Hamouda, Angela Puig-Sirera, Salvatore Marasco, and Giovanni Rallo. "Current State of Irrigation Decision Support Systems (IDSS) in Italy: critical insights." In 2023 IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor). IEEE, 2023. http://dx.doi.org/10.1109/metroagrifor58484.2023.10424164.

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Jablanovic, Vesna. "Investment in Unmanned Aerial Systems in Agriculture and Economic Growth: G(7)." In 7th International Scientific Conference – EMAN 2023 – Economics and Management: How to Cope With Disrupted Times. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2023. http://dx.doi.org/10.31410/eman.2023.117.

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This paper examines the economic growth stability in the Group of Seven (G7) (France, Germany, Italy, the United Kingdom, Japan, the Unit­ed States, and Canada). Investment in unmanned aerial systems in agricul­ture can be observed as an important factor of economic growth. The ba­sic aim of this paper is to create a relatively simple chaotic economic growth model. The share of investment that is used for unmanned aerial systems in agriculture is an important factor of economic stability in the Group of Sev­en ( G7) in the period 1990-2023.
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Fratini, Fabio, Silvia Rescic, Mara Camaiti, and Manuela Mattone. "Traditional buildings for tobacco processing in Val Tiberina (Tuscany-Italy)." In HERITAGE2022 International Conference on Vernacular Heritage: Culture, People and Sustainability. Valencia: Universitat Politècnica de València, 2022. http://dx.doi.org/10.4995/heritage2022.2022.14373.

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This paper focuses on the analysis of buildings used for tobacco processing, built in the first half of the 20th century in Tuscany (province of Arezzo), by studying construction techniques, materials, and preservation issues. Since the 16th century, in Tuscany, the sites involved in the cultivation of tobacco are both the upper Val Tiberina and Val di Chiana (in particular Arezzo and Siena areas). At first, tobacco was used either for medical purposes or as snuff and pipe powder. It soon became the most renowned cultivation throughout the Tiberina Valley, due to the excellent quality of the tobacco produced. The first significant crops date back to the early 17thcentury. The drying process took place in specific buildings named "tabaccaie", where tobacco leaves were placed over an oak wood fire to dry. This process was adopted until the 1970s. Subsequently, a profound crisis in the agricultural sector determined the falling into disuse and abandonment of numerous "tabaccaie". In some cases, these buildings have been reused as luxury hotels for tourism purposes, but many of them have been demolished or are in a state of ruin. They represent the testimony of agro-industrial vernacular architectures nowadays at great risk. Indeed, most of the recovery interventions have often completely obliterated the original structure to make the former “tabaccaie” able to satisfy housing and comfort requirements. The study aims to deepen the knowledge of these buildings to preserve cultural identities and transfer inherited values.
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Jessica L D'Ambrosio, Andy Ward, Jonathan D Witter, and Jennifer L Tank. "Ecological Services of Constructed Two-Stage Agricultural Ditches." In 21st Century Watershed Technology: Improving Water Quality and Environment Conference Proceedings, May 27-June 1, 2012, Bari, Italy. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2012. http://dx.doi.org/10.13031/2013.41414.

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Cappelli, Luigi. "Vernacular architecture on archaeological remains. Conservation and enhancement of the “Villa San Limato” in Cellole." In HERITAGE2022 International Conference on Vernacular Heritage: Culture, People and Sustainability. Valencia: Universitat Politècnica de València, 2022. http://dx.doi.org/10.4995/heritage2022.2022.14365.

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The paper aims to analyze a case of vernacular architecture in Cellole (Italy) built on the roman maritime villa of Sofonio Tigellino, prefect under the Emperor Nero.‘Villa San Limato’, built in the eighteenth century, includes a roman cryptoporticus and some thermal rooms of the original roman villa. The roman walls, the ancient mosaics and the marmoreal rests of San Limato were accidentally found in 1954, during agricultural works. Only in 1971 the roman villa was fully excavated by Werner Johannowsky.The roman villa of ‘San Limato’ is a rare example of suburban roman villa with private baths, included in a much larger archaeological area on the edge of the ancient Roman colony of Sinuessa (296 a.C. – V century). The ruins of Sinuessa are still visible on the seacoast of Mons Massicus and, underwater, off the coast of Mondragone.The ‘Masseria San Limato’ is an interesting case study for examine the coexistence between archaeological pre-existence and rural architecture. It’s possible to study how the rural farm have been developed often re-using the archeological rests, as foundations for the new buildings or employing archaeological materials inside the building.The ‘Masseria San Limato’, which is largerly in a state of disuse and abandonment, is not yet fully known and constitute an important example of local built heritage for the values of construction tradition, materials and techniques that they preserve.The study is characterized by an interdisciplinary approach. It will illustrate the characteristic values of an emblematic vernacular architecture and his state of conservation analyzed with respect to the structural instability and degradation in order to identify guidelines for the conservation, enhancement and the storytelling, at the same time, of the rural and archeological heritage.
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NOWAK, Anna, Artur KRUKOWSKI, and Hanna KLIKOCKA. "CHANGES IN THE PROFITABILITY OF FARMS IN EUROPEAN UNION MEMBER STATES – CONVERGENCE OR DIVERGENCE?" In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.092.

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This paper aimed at evaluating the differences within the European Union (EU) regarding profitability of farms and answering the question whether in 2007-2015 any trends at convergence of their income position occurred between member states. The survey covered farms maintaining farm accounts under FADN (Farm Accountancy Data Network) in 27 member states of the EU. Convergence was evaluated based on the coefficient of variation (sigma convergence) and the relative index of variation in respective member states of the EU in comparison to the EU average in the analyzed period (beta convergence). The surveys point to large disparities in the level of profitability between farms in European Union member states. The highest profitability of work was recorded in countries such as Luxembourg, Netherlands, Ireland, Italy and Belgium. In all new member states the analyzed ratio was relatively low and none of them exceeded the average level for the EU. In 2015 the lowest profitability of land was characteristic of Slovakia, Estonia and Denmark, whereas the highest income per 1 ha was achieved by agricultural producers in Malta, Italy and Greece. In the analysed period no clear trends were observed in convergence or in profitability of work or profitability of land, which means that inequalities between countries with a different level of agricultural development did not disappear.
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Fabbri, C., M. Napoli, M. Mancini, G. Brandani, R. Vivoli, and S. Orlandini. "Adopting precision agriculture to improve the cultivation of old wheat varieties in Tuscany (Italy)." In 12th European Conference on Precision Agriculture. The Netherlands: Wageningen Academic Publishers, 2019. http://dx.doi.org/10.3920/978-90-8686-888-9_57.

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Bisceglia, Bruno, and Simona Valbonesi. "ELF fields in agriculture: New techniques for a sustainable development." In 2017 International Applied Computational Electromagnetics Society Symposium - Italy (ACES). IEEE, 2017. http://dx.doi.org/10.23919/ropaces.2017.7916415.

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Fiorentini, M., C. Schillaci, M. Denora, S. Zenobi, P. Deligios, R. Orsini, R. Santilocchi, M. Perniola, L. Montanarella, and L. Ledda. "52. Early prediction of durum wheat yield in Italy using a machine learning modelling framework." In 14th European Conference on Precision Agriculture. The Netherlands: Wageningen Academic Publishers, 2023. http://dx.doi.org/10.3920/978-90-8686-947-3_52.

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De Montis, Andrea, Vittorio Serra, Giovanna Calia, Maria Grazia Gavina Ruiu, and Antonio Ledda. "Assessing landscape fragmentation in Sardinia (Italy): A Comparative Analysis." In 2021 IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor). IEEE, 2021. http://dx.doi.org/10.1109/metroagrifor52389.2021.9628480.

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Reports on the topic "Agriculture and state, italy"

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Tranel, Larry F. Tri-State Agriculture Lenders Seminar, 2017. Ames (Iowa): Iowa State University, January 2018. http://dx.doi.org/10.31274/ans_air-180814-306.

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Hristov, A. N., J. M. F. Johnson, C. W. Rice, M. E. Brown, R. T. Conant, S. J. Del Grosso, N. P. Gurwick, et al. Chapter 5: Agriculture. Second State of the Carbon Cycle Report. Edited by N. Cavallaro, G. Shrestha, M. A. Mayes, R. Najjar, S. Reed, P. Romero-Lankao, and Z. Zhu. U.S. Global Change Research Program, 2018. http://dx.doi.org/10.7930/soccr2.2018.ch5.

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Tulachan, P. M. State of Mountain Agriculture in the Hindu Kush-Himalayas: A Regional Comparative Analysis. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 2001. http://dx.doi.org/10.53055/icimod.378.

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Tulachan, P. M. State of Mountain Agriculture in the Hindu Kush-Himalayas: A Regional Comparative Analysis. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 2001. http://dx.doi.org/10.53055/icimod.378.

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Libecap, Gary. The Great Depression and the Regulating State: Federal Government Regulation of Agriculture: 1884-1970. Cambridge, MA: National Bureau of Economic Research, April 1997. http://dx.doi.org/10.3386/w5986.

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van Wassenaer, Lan, Mireille van Hilten, Marcel van Asseldonk, and Erik van Ingen. Applying blockchain to climate action in agriculture : State of play and outlook : background paper. Wageningen: Wageningen Economic Research, 2021. http://dx.doi.org/10.18174/532926.

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Manshanden, Mark, Allard Jellema, Wijnand Sukkel, Roel Jongeneel, Carlos Brazao Vieira Alho, Ángel de Miguel Garcia, Lotte de Vos, and Floor Geerling-Eiff. Regenerative agriculture in Europe : An overview paper on the state of knowledge and innovation in Europe. Wageningen: Wageningen Economic Research, 2023. http://dx.doi.org/10.18174/629483.

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Jales, Mário Queiroz de Monteiro, Colin A. Carter, Marcos Sawaya Jank, and Shunli Yao. Agriculture in Brazil and China: Challenges and Opportunities. Inter-American Development Bank, October 2006. http://dx.doi.org/10.18235/0008570.

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This paper analyzes the asymmetries and complementarities between Brazil's and China's agricultural sectors. Brazil and China are key players in world agriculture. Both countries are among the world's top five producers and exporters of agricultural products and have a significant portion of their population working in agriculture. However, four significant facts profoundly differentiate Brazilian and Chinese agriculture. First, while Brazil has one of the world's most liberal agricultural sectors, Chinese agriculture remains under strong state intervention, particularly in its foreign trade. Second, while the agricultural sector accounts for a very significant portion of Brazil's total exports, in China its share in total foreign sales is almost negligible. Third, while Brazil is a net exporter of agricultural products, China is now a net importer. Finally, while Brazil is the country with the greatest potential to expand its planted area in the world, China's agriculture has little land available for expansion and is in fact under severe pressure from urbanization and the development of other productive sectors.
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Buiteveld, J., P. Copini, and C. M. A. Hendriks. Conservation and sustainable use of Forest Genetic Resources for Food and Agriculture : country report of the Netherlands for the Second State of the World’s Forest Genetic Resources for Food and Agriculture. Wageningen: Wageningen University & Research, Centre for Genetic Resources (CGN), 2021. http://dx.doi.org/10.18174/550632.

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Baker, Jacob. A Reflection on My Experience with the Master of Science Degree Program in Agriculture Education at Iowa State University. Ames (Iowa): Iowa State University, May 2022. http://dx.doi.org/10.31274/cc-20240624-67.

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