Dissertations / Theses on the topic 'Agriculture and state - Malawi'
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Nkhoma, Peter R. "Constituting Agricultural and Food Policy in Malawi| The Role of the State and International Donors in the Farm Input Subsidy Program (FISP)." Thesis, University of South Florida, 2016. http://pqdtopen.proquest.com/#viewpdf?dispub=10243139.
Full textABSTRACT Numerous studies have been undertaken on the political economy of agricultural policies in developing countries. These studies have explained agricultural policies in terms of urban bias, economic reforms, and domestic politics. Recently, the emphasis has been on explanations that reference the existence of a rational-legal and patronage element within the African state. Such explanations tend to underplay the extent to which agricultural policies are devised in a context of power asymmetries between the state and international donors or financial institutions. In the Malawian context specifically, limited attention has been paid to the possibility that policies are a negotiated outcome of interactions informed by competing objectives at the state-donor interface. Accordingly, the proposed study will attempt to fill this existing gap in the literature. Malawi is currently at the center of policy debates regarding the state?s capacity to launch a uniquely African Green Revolution within a marketized and capitalist configuration. Such debates mark the continued underinvestment in agriculture on the African continent. The Malawi case, therefore, provides a unique opportunity to explore the extent to which state level efforts are either confounded or enabled by donors and international financial institutions. The specific successes and failures of the Malawi case speak to the question of how other countries in Sub-Saharan Africa might successfully address food production and food security issues. This dissertation will explore the overarching question of the role of the state and international donors in shaping agricultural and food security policies using Malawi?s farm input subsidy program as a case study. The main research methods to explore this question are qualitative, including interviews with various development stakeholders (government ministries, international development agencies, researchers from policy research and academic institutions, and civil society organizations) associated with agriculture and food policy-making, and textual analysis of publications associated with them. The research specifically targets key experts in the area of agriculture and food security. The findings indicate that policies have been greatly influenced by the competing ideologies of the state and donors, with each recognizing the problem but differing on the approach and modalities for solving food insecurity in Malawi. To this extent, there has been considerable inconsistency in policies with obvious negative outcomes. More recently, there has been an aligning of policy positions towards the use of social welfare programs and commercialization in addressing food insecurity. This alignment relates to policy positions on both the FISP and the configuration of the wider agricultural sector as manifest in the National Agricultural Policy, for example. The role of domestic politics vs. donors in policy processes has been in flux due to changes in the political and economic environment and configuration at specific junctures. The study also finds that evidence has been important in informing policy-making, more importantly, finance has had significant impact in attenuating the influence of domestic politics, so that the recently proposed and implemented reforms to FISP, although connected to considerable sociopolitical pressure from various quarters, have been largely precipitated by a serious fiscal crisis on the part of the government. To this extent, the state has assumed a pragmatic approach to policy-making i.e., one that is cognizant of the limitations imposed by finance and Malawi?s very harsh, challenging, and complex context.
Kaunda, J. B. M. "Malawi : development policy and the centralised state : a study of Liwonde agricultural development." Thesis, University of East Anglia, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.233634.
Full textNkhoma, Peter Rock. "Constituting Agricultural and Food Policy in Malawi: The Role of the State and International Donors in the Farm Input Subsidy Program (FISP)." Scholar Commons, 2016. http://scholarcommons.usf.edu/etd/6556.
Full textManda, Levison Zeleza. "Media and agriculture in Africa : a case study of agriculture radio programming in Malawi." Thesis, Nelson Mandela Metropolitan University, 2012. http://hdl.handle.net/10948/d1020925.
Full textChizimba, Martha. "Sustainable agricultural development in the Malawian smallholder agricultural sector: a case of Lilongwe District." Thesis, University of Fort Hare, 2010. http://hdl.handle.net/10353/365.
Full textDzimbiri, Lewis Baison. "Industrial relations, the state and strike activity in Malawi." Thesis, Keele University, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.251402.
Full textJavdani, Marie S. "Stop the Bleeding, Heal the Wound: The Role of Fertilizer Subsidies in Food Security, Zomba District, Malawi." Thesis, University of Oregon, 2009. http://hdl.handle.net/1794/10060.
Full textThe government of Malawi is being lauded internationally for having ostensibly eliminated hunger within its borders through a subsidy that makes available chemical fertilizers to smallholder farmers. Development scholarship and policy have recently turned toward promoting a "new" Green Revolution in Africa for the establishment of food security and the advancement of economic development. Many view the increased use of chemical fertilizer in Malawian agriculture and the resultant rise in maize yieldsdescribed by such publications as the New York Times as the "Malawi Mirac1e"-as evidence that the prescribed NGR is indeed a recipe for success. This thesis places the subsidy in its historical and theoretical framework and discusses the extent to which production-end strategies accomplish the goals of food security. Also discussed are nonproduction measures that are essential to creating a reliable and accessible food system.
Committee in Charge: Peter A. Walker, Chair; Derrick L. Hindery
Sahle, Eunice Njeri. "Democratisation in Malawi, state, economic structure and neo-liberal hegemony." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2001. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp05/NQ63452.pdf.
Full textSilungwe, Chikosa Mozesi. "The land question in Malawi : law, responsibilization and the state." Thesis, University of Warwick, 2010. http://wrap.warwick.ac.uk/53165/.
Full textPelletier, Bernard 1964. "Management practices, soil quality and maize yield in smallholder farming systems of central Malawi." Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=37809.
Full textChikafa, Kondwani Watson. "The efficacy of agricultural subsidies as social protection measures in rural Malawi." Thesis, Nelson Mandela Metropolitan University, 2014. http://hdl.handle.net/10948/d1021173.
Full textKanyangale, Macdonald Isaac. "Conveniencing the family in agri-based processing enterprise : a grounded theory study of strategic leaders' cultural assumptions and strategising activities." Thesis, Rhodes University, 2012. http://hdl.handle.net/10962/d1002798.
Full textPaul, John Mussa. "Analysis of community-based coping and adaptation strategies to climate variability and change for sustainable rural livelihoods : a case study of Kaunda Village in T/A Simlemba, Kasungu District, Malawi." Thesis, Nelson Mandela Metropolitan University, 2011. http://hdl.handle.net/10948/d1012322.
Full textHancock, Wayne Mitchell. "Towards a farming systems approach to tree nut research in Malawi /." View thesis, 1992. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030616.121740/index.html.
Full textNakhumwa, Candida. "Smallholder market access : the case of groundnut sector in Malawi." Thesis, University of Greenwich, 2015. http://gala.gre.ac.uk/18144/.
Full textPerlepes, Dimitris P. "Agriculture and the State in Greece." Thesis, University of Essex, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.303485.
Full textGordon, Ellen M. Homeland Security Advisor and Emergency Management Administrator author (civilian). "Multi-state initiatives--agriculture security preparedness /." Monterey, Calif. : Springfield, Va. : Naval Postgraduate School ; Available from National Technical Information Service, 2004. http://library.nps.navy.mil/uhtbin/hyperion/04Jun%5FGordon.pdf.
Full textThesis advisor(s): Paul Stockton. Includes bibliographical references (p. 41-42). Also available online.
Murdoch, J. L. "The state and agriculture in Wales." Thesis, Aberystwyth University, 1988. http://hdl.handle.net/2160/d157a6c4-d1a5-436d-88dc-9ac70a1115d9.
Full textGordon, Ellen M. "Multi-state initiatives: agriculture security preparedness." Thesis, Monterey, California. Naval Postgraduate School, 2004. http://hdl.handle.net/10945/1584.
Full textApproved for public release, distribution is unlimited
To defend American agriculture against foreign or domestic terrorism, it is essential that states build multi-state partnerships to provide for the collaborative plans, programs and operations needed to protect the nations food security. The National Homeland Security Strategy puts states on the front lines in the war against terrorism---including the struggle to secure the agriculture industry from potentially devastating attack. The issues surrounding agro-terrorism are vast and complex and the resources of the Federal government to address these issues are limited and overextended. If states attempt to address this threat independently, important opportunities to reduce vulnerability and enhance capability will be lost. To achieve the capabilities needed for agro terrorism detection, mitigation, preparedness and response, states must collaborate to build the partnerships and programs their citizens require. This thesis argues multi-state partnerships are critical to defeating this threat as well as providing a robust response to an attack. Whether intentionally introduced or naturally occurring , infectious diseases can easily cross state borders before an outbreak is even detected. States must be prepared to act quickly to mitigate the effects of any crisis. There is a significant opportunity for states to strengthen their abilities to provide for a stronger agriculture counter terrorism preparedness system. The states can further their ability to combat attacks on agriculture actively by demonstrating leadership in implementing administrative agreements and ultimately adopting compact(s) between states as well as with the private sector.
Civilian, Homeland Security Advisor and Emergency Management Administrator, Iowa Homeland Security and Emergency Management Division
Chirwa, Ephraim Wadonda. "Privatization and economic efficiency in Malawi manufacturing : mixed enterprises in oligopolistic industries." Thesis, University of East Anglia, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.327528.
Full textMulwafu, Wapulumuka Oliver. "The state, conservation and sustainability in a peasant economy in Malawi, 1860-1964 /." Diss., ON-CAMPUS Access For University of Minnesota, Twin Cities Click on "Connect to Digital Dissertations", 2000. http://www.lib.umn.edu/articles/proquest.phtml.
Full textChapweteka, Isaac. "The current state of injury related care for Malawi super league football players." Thesis, University of the Western Cape, 2014. http://hdl.handle.net/11394/3867.
Full textThe study aimed at identifying the current state of injury related care for Malawi super league football players. To achieve this the study determined the average time taken by soccer players in Malawi to return to active participation following an injury, identified the type of treatment received by football players, determined the management of football injuries by team doctors in Malawi, established the responsibilities of football coaches in the management of injuries in Malawi and established the financial and medical support received by football players after sustaining an injury
Russ, Katheryn Niles. "Pinpointing production constraints faced by female-headed households in rural Malawi." Thesis, This resource online, 1996. http://scholar.lib.vt.edu/theses/available/etd-10022008-063206/.
Full textArakelyan, Irina. "Climate-smart agriculture and rural livelihoods : the case of the dairy sector in Malawi." Thesis, University of Edinburgh, 2017. http://hdl.handle.net/1842/28796.
Full textChinseu, Edna Loga. "Smallholder farmers' dis-adoption of agricultural technologies : the case of conservation agriculture in Malawi." Thesis, University of Leeds, 2018. http://etheses.whiterose.ac.uk/20773/.
Full textNyondo, Christone R. J. "The spatial integration of agricultural markets in Malawi : the case of maize and dry beans." Thesis, University of Kent, 2014. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.633642.
Full textChingaipe, Ng'oma Henry. "Business and the state in Malawi : the politics of institutional formation, maintenance and change." Thesis, University of York, 2010. http://etheses.whiterose.ac.uk/1507/.
Full textMontpetit, Eric. "Policy making performance, policy change, and political institutions : the formulation of an environmental policy for the agricultural sector in France, the United States and Canada /." *McMaster only, 1999.
Find full textHalimani, T. E. "Production systems, phenotypic and genetic differentiation of pig genetic resources in Zimbabwe, Malawi and South Africa." Thesis, Stellenbosch : Stellenbosch University, 2011. http://hdl.handle.net/10019.1/18108.
Full textENGLISH ABSTRACT: Local pigs in Southern Africa are an important component of resource-based subsistence farming systems and contribute substantially to the improvement of livelihoods of farmers. The objective of the study was to characterise indigenous pigs through the following specific objectives: to characterise the production systems, to give a physical description and to evaluate the genetic differentiation of the indigenous pigs. Surveys were carried out in Chirumhanzu and Mutoko Districts of Zimbabwe, Afred Nzo, OR Tambo and Vhembe districts of South Africa. Blood samples were collected in all of the above and additional three districts in Malawi (Mchinji, Dedza and Salima). The first study showed that most of the indigenous pigs were kept by women. The farmers kept small herd sizes (<7 pigs) to match the available resources. Income was the main determinant of farmer production objectives and breed preference. Several constraints that would militate against in situ conservation included poor quality and quantity of feeds, diseases, lack of housing, lack of markets and lack of support services. The pigs were generally small and black resembling the Windsnyer-Mukota type of pigs. The pigs apparently had a high foraging ability and high thermo-tolerance that made them suitable for production in low-intensity management free range production systems. These types of pigs were distributed throughout the study area. A microsatellite analysis showed high diversity but very little population differentiation among the pig populations from Southern Africa, with 93 % of variety occurring within subpopulations. Development of markets can be a feasible way of mainstreaming the indigenous pigs into the general economy. This will achieve the twin objectives of conserving and improving the breed while, at the same time, benefitting the farmers that keep these genetic resources. Farmers faced similar production constraints and the pigs were similar across the study areas.
AFRIKAANSE OPSOMMING: Plaaslike varke speel ‘n belangrike rol in hulpbron-gebaseerde bestaansboederye in Suider- Afrika, en maak ‘n aansienlike bydrae tot verbetering van die lewensbestaan van bestaansboere. Die studie het die volgende doelwitte: om die produksie van inheemse varke te karakteriseer, die varke fisies te beskryf, en om die genetiese differensiasie van die inheemse varke te evalueer. Opnames is uitgevoer in die Chirumhanzu en Mutoko distrikte van Zimbabwe, Afred Nzo, OR Tambo en Vhembe distrikte in Suid-Afrika. Bloedmonsters is in al die bogenoemde en nog drie distrikte in Malawi (Mchinji, Dedza en Salima) versamel. Die eerste studie het getoon dat die meeste inheemse varke deur vroue aangehou word. Die boere het klein trop groottes vir aanpasbaarheid by die beskikbare hulpbronne. Inkomste en varkras voorkeur was die hoof bepalende faktore vir hierdie boere se produksie doelwitte. Verskeie beperkings wat bots teen in situ instandhouding sluit in swak kwaliteit- en kwantiteit voere, siektes, gebrek aan behuising, die gebrek aan markte en die gebrek aan ondersteunende dienste. Die varke is oor die algemeen klein en swart en vertoon soos die Windsnyer-Mukoto tipe varke. Hierdie varke het blykbaar ‘n hoë voer-soekende vermoë en hitte-verdraagsaamheid wat hulle geskik maak vir die produksie in lae-intensiteit bestuur en vry-weidende produksie sisteme. Hierdie tipe varke was versprei oor die studie area. ‘n Mikrosatelliet analise het aangedui dat daar hoë genetiese variasie is binne die vark populasie, maar daar is klein differensiasie tussen die verskillende vark populasies van Suider-Afrika, met 93% variasie wat voorkom binne sub-populasies. Die ontwikkeling van markte kan ‘n haalbare manier wees om die inheemse varke toegang te gee tot die algemene ekonomie. Hiermee kan beide doelwitte, bewaring en verbetering van hierdie varkras, tergelyktydig bereik word, ten goede van die boere wat hierdie genetiese hulpbronne aanhou.
Kibble, Stephen Lloyd. "The external role of the South African State : the case of labour migration from Malawi." Thesis, University of Leeds, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.237838.
Full textMoosbrugger, Lorelei K. "Institutions with environmental consequences : the politics of agrochemical policy-making /." Diss., Connect to a 24 p. preview or request complete full text in PDF format. Access restricted to UC IP addresses, 2001. http://wwwlib.umi.com/cr/ucsd/fullcit?p3027042.
Full textConrad, Abigail. "We are farmers| Agriculture, food security, and adaptive capacity among permaculture and conventional farmers in central Malawi." Thesis, American University, 2015. http://pqdtopen.proquest.com/#viewpdf?dispub=3668010.
Full textSmall-scale family farming to meet household food and livelihood needs is a central activity for most households in rural Malawi. Food insecurity and malnutrition are persistent problems for these farmers. Conventional agriculture techniques and maize production are the focus of most household farming, government agriculture policy, and agricultural development programs. However, conventional agriculture and maize production are expensive and unreliable in the short term, and environmentally and financially unsustainable in the long term. As an alternative, some NGOs and farmers in Malawi use permaculture, an agroecology design and low external input agriculture system. Previous research and NGO reports have pointed to benefits and constraints to permaculture adoption in Malawi.
For this dissertation, I investigated the relationships between agriculture practices and food security among smallholder conventional and permaculture farmers in Lilongwe Rural District in Malawi in partnership with two implementing permaculture organizations. Building on political ecology, the anthropology of food, structural violence, and permaculture literatures, I analyzed the impact of permaculture practice on farmers' agricultural practices, diet, and food security. This analysis showed that farmers who used permaculture experienced agricultural, environmental, livelihood, and food and nutrition security benefits in comparison to farmers who solely used conventional agriculture. These benefits were important given the context of structural violence in which farmers face systemic risk to impoverishment, food insecurity, and malnutrition. However, the benefits of permaculture use were constrained by the broader agro-food system, resource entitlements, and other structural constraints. The findings of this study add to our understanding of how smallholder farmers in Malawi can maneuver within the broader agro-food system, while pointing to potential strategies that farmers and organizations can use to try to address existing constraints.
Gacitúa, Marío Estanislao A. "Disarticulated agricultural growth : a comparative study of two Chilean regions /." This resource online, 1992. http://scholar.lib.vt.edu/theses/available/etd-06062008-170551/.
Full textXu, Qing. "China's agricultural reforms : experience, empirical evidence and tendency /." Title page, abstract and table of contents only, 2004. http://web4.library.adelaide.edu.au/theses/09PH/09phx9.pdf.
Full textWambugu, Stella Njoki. "Farmers' health and agriculture in low income economies : investigating farm households and wider health interactions in rural Malawi." Thesis, SOAS, University of London, 2017. http://eprints.soas.ac.uk/24945/.
Full textFajersson, Maria. "Utveckling av redskap för tillverkning av majsmjöl i Muthumba." Thesis, Malmö högskola, Fakulteten för teknik och samhälle (TS), 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-20179.
Full textThe following essay describes a product development project, which has resulted in a proposal for production of maize flour, intended for use by women in Malawi. The main focus of the project has been methods of product development for developing countries. The problem area that the project has focused on is: the production of maize flour, this was chosen after a study in Malawi. The problem area was chosen since it is an important area; 50 percent of the people's calorie intake in Malawi consists of corn. The target groups are women in the village Muthumba, a producer of maize flour today.Production of maize flour is done in several steps. When the maize will be grinded in to maize flour, the villagers can choose to walk to another village, which has electricity, to get their maize grinded or they have to pound the maize in a mortar, which requires the energy and time of two people. To take the maize to the other society means that the villages have to walk with the maize on their head for hours, as the majority of villagers do not own a bike.The project can be divided into three stages: theory studies before the trip, observations and interviews in Malawi for 8 days (this phase was scheduled for 21 days, but due to illness was the study stopped earlier, the purpose of this study was to observe a problem area) and the final stage, realization, was conducted in Sweden. The third stage included theory sessions, additional interviews and developing the tool.The essay reviews the literature on the subject of what to consider in the development/design for developing countries and methods for this. Understandings that emerged were the incredible importance of deeper insight in humans and their life situation. When the topic design for developing countries is discussed, there are many different opinions on the subject, and this essay considers some.The result of the project is a hand-powered tool. The target group is the women in the village Muthumba, in south of Malawi. The tool grinds the maize by rolling. Some of the methods used to develop new ways to produce corn flour are brainstormings, finding inspiration in new places, interviews and drafting. Another important part of the development has been to make functional models to test various functions.
Wellman, David B. "Econometric models of local area agriculture /." free to MU campus, to others for purchase, 2001. http://wwwlib.umi.com/cr/mo/fullcit?p3025660.
Full textSilver, Jade. "Food Security on Maui: Reinventing Agriculture in the Aloha State." Scholarship @ Claremont, 2013. http://scholarship.claremont.edu/scripps_theses/143.
Full textGarvey, Ann Peters. "State tools to update and strengthen statutes for agriculture emergencies." Thesis, Monterey, Calif. : Springfield, Va. : Naval Postgraduate School ; Available from National Technical Information Service, 2006. http://library.nps.navy.mil/uhtbin/hyperion/06Mar%5FGarvey.pdf.
Full textThesis Advisor(s): Ellen M. Gordon. "March 2006." Includes bibliographical references (p. 65-66). Also available online.
Kinzo, M. D. "Small producers and the state : Agriculture on the Amazon frontier." Thesis, University of Manchester, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.376572.
Full textKadyakapita, Mozecie Spector John. "A critical realist exploration of the emergence, development, management and sustainability of a Christian private institution of higher education in Malawi." Thesis, Rhodes University, 2013. http://hdl.handle.net/10962/d1001818.
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Schöne, Jens. "Frühling auf dem Lande? die Kollektivierung der DDR-Landwirtschaft /." Berlin : Links, 2005. http://catalog.hathitrust.org/api/volumes/oclc/58549350.html.
Full textManchur, Wendy A. "From thirsty soils to spirit hills, a case study of indigenous natural resource management for sustainable agriculture in Malawi." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp04/mq24879.pdf.
Full textMoyo, Boyson Henry Zondiwe. "The use and role of indigenous knowledge in small-scale agricultural systems in Africa : the case of farmers in northern Malawi." Thesis, University of Glasgow, 2010. http://theses.gla.ac.uk/2022/.
Full textRaish, Carol. "Domestic animals and stability in pre-state farming societies /." Oxford : Tempus reparatum, 1992. http://catalogue.bnf.fr/ark:/12148/cb356941544.
Full textBagour, Mohammed Hussien. "Measuring and predicting steady state infiltration rates for Arizona irrigated soils." Diss., The University of Arizona, 2001. http://hdl.handle.net/10150/279790.
Full textJensen, Mari N. "A Living Microbial Observatory: Research in Kartchner Caverns State Park®." College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2007. http://hdl.handle.net/10150/622140.
Full textBloomberg, Brooke. "Considerations for Kansas State University’s College of Agriculture obtaining AAALAC accreditation." Kansas State University, 2010. http://hdl.handle.net/2097/4754.
Full textDepartment of Anatomy and Physiology
Lisa C. Freeman
Kansas State University uses a variety of animals to fulfill the University’s research and teaching mission. K-State maintains a single Institutional Animal Care and Use Committee (IACUC) to oversee the use of all vertebrate animals used in research and teaching at K-State. K-State’s program is AAALAC accredited. The Association for the Assessment and Accreditation of Laboratory Animal Care, International (AAALAC) is a non-profit organization with the mission to promote the humane care of animals used in research and teaching. AAALAC is a private member association that evaluates and accredits member organizations by utilizing a peer review process. Accreditation signifies that an animal care and use program goes beyond meeting minimum standards required by law and strives for excellence to better meet the needs of the animals in their care. However, K-State’s accreditation is university-limited, meaning not all colleges that use animals for research and teaching are accredited. The College of Agriculture is not included in the accreditation even though it supports 15 animal facilities within the Department of Animal Science & Industry (AS&I) and 2 facilities located at Agricultural Experiment Stations (AES). Species housed in these facilities include; cattle, horses, swine, sheep, goats, and poultry. AAALAC reports that accreditation of agricultural animal programs lags behind other animal research and teaching programs. This may be due to multiple factors such as; minimal research funding sources require institutions to be accredited, minimal funding to make necessary facility upgrades, and a lack of conviction of how accreditation may benefit an agricultural animal program. This paper begins to discuss the scope of the program, identify common deficiencies, and provide suggestions for program improvement. As public pressure increases to improve care of animals in research and agricultural settings, it would benefit K-State to accredit all the institution’s animal facilities. The IACUC is a key player in this effort but support from K-State institutional leadership and the College of Agriculture is paramount. Those at K-State know the importance of the care we provide the animals in our facilities, but obtaining AAALAC accreditation will show our peers, supporting institutions, and our students that we strive for excellence in care of all our animals.
Shipp, Dallas. "Resistance to modernity : the relevancy and integrity of agrarian criticism in the early 20th century /." Lynchburg, VA : Liberty University, 2007. http://digitalcommons.liberty.edu.
Full textSiisii, Clara N. "The European Union supply and demand for barley and corn : an econometric policy analysis study /." free to MU campus, to others for purchase, 2000. http://wwwlib.umi.com/cr/mo/fullcit?p9988700.
Full text