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1

Waechter, James B. "The Cooperative Extension Office at your service." Virtual Press, 1985. http://liblink.bsu.edu/uhtbin/catkey/491461.

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The purpose of this creative project was to develop a program on video tape that would briefly explain the local Cooperative Extension Office, the programs and the assistance available. Audio-visual material available prior to this consisted of one slide tape set approximately 10 years old. In the new video tape a short history of Extension, and an overview of each area of the local Extension Office are explained, using examples of how the local Extension Agents provide assistance to the community. The disciplines include 4-H, Agriculture, Family and Consumer Sciences and Community Development
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2

Lahai, Bernadette A. N. "Effectiveness of agricultural extension agents in reaching farmers with extension services in Oyo, Kaduna and Rivers State Agricultural Development Projects in Nigeria." Thesis, University of Reading, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.242339.

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3

Alawy, Abdillahi S. "Accessibility of women's groups to agricultural extension services in Kenya : an exploratory and descriptive study of factors, needs, and problems /." The Ohio State University, 1998. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487949836204633.

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4

Gwala, Lindokuhle. "Effect of agricultural extension services on beneficiaries of the Nguni cattle project: the case of Ncera and Kwezana villages, Eastern Cape Province." Thesis, University of Fort Hare, 2013. http://hdl.handle.net/10353/d1019814.

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The study was conducted to determine the effect of agricultural extension services on beneficiaries of the Nguni Cattle project in Ncera and Kwezana villages, both in Nkonkobe local Municipality of the Eastern Cape Province. The objectives of this study were to determine the quality of extension services offered to the beneficiaries of the Nguni cattle project, relationship between extension officers and beneficiaries of the project, lastly was to determine communication strategies used by extension officers to communicate with the project beneficiaries. A total of 73 Nguni cattle project bene
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5

Raman, Nair R. "An investigative and evaluative study of factors affecting quality of agricultural and farm information services in Kerala." Diss., University of Kerala, 2004. http://www.keralauniversity.edu/.

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Agriculture is not only a country’s backbone of food, livelihood and ecological security systems, but is also the very soul of its sovereignty. In Kerala population density is high and land is scarce. To achieve sustainable advancement in quality of human life, meeting the domestic food requirement is to be given foremost priority in development plans. As the area of cultivation cannot be increased and growth of population cannot be controlled growth in food production is to be achieved by qualitative improvement in farming. This requires improvements in material inputs, farming techniques, st
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6

Mapfumo, Alexander. "Agricultural expenditure for economic growth and poverty reduction in Zimbabwe." Thesis, University of Fort Hare, 2012. http://hdl.handle.net/10353/422.

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A vibrant and an efficient agricultural sector would enable a country to feed its growing population, generate employment, earn foreign exchange and provide raw materials for industries. The agricultural sector has a multiplier effect on any nation's socio-economic and industrial fabric because of the multifunctional nature of agriculture. The main objective of this study was to investigate how government expenditure on agriculture has affected economic growth in Zimbabwe from 1980-2009. The Log linear growth regression model was employed where gross domestic gross was the dependant variable a
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7

Raman, Nair R. "An investigative and evaluative study of factors affecting quality of agricultural and farm information services in Kerala." Thesis, University of Kerala, 2004. http://eprints.rclis.org/10014/1/2004Thesis.pdf.

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Agriculture is not only a country’s backbone of food, livelihood and ecological security systems, but is also the very soul of its sovereignty. In Kerala population density is high and land is scarce. To achieve sustainable advancement in quality of human life, meeting the domestic food requirement is to be given foremost priority in development plans. As the area of cultivation cannot be increased and growth of population cannot be controlled growth in food production is to be achieved by qualitative improvement in farming. This requires improvements in material inputs, farming techniques, s
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8

Smidt, Hermanus Jacobus. "The use of information and communication technology by emerging commercial farmers in their development in the Western Cape, South Africa." University of the Western Cape, 2018. http://hdl.handle.net/11394/6604.

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Magister Artium (Development Studies) - MA(DVS)<br>Although many researchers have shown JCT can enable development it remains a great challenge to understand the link between ICT4D projects and the development of emerging commercial agriculture. There is a need to realize the potential of information and communication technologies (JCT) for emerging commercial farmer development in order to achieve agriculture expansion and transformation in South Africa. This is important in order for them to partake in the knowledge economy visualized in the 2030 National development plan of South Afric
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9

Gebre-Selassie, Samuel. "The development of integrated management information systems for agricultural extension institutions of developing countries : the case of Oromia Agricultural Development Bureau of Ethiopia /." Aachen : Shaker, 2001. http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=009323076&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA.

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10

Uddin, Mohammed Nasir. "Agricultural Extension Services In Bangladesh: A Review Study." 名古屋大学大学院教育発達科学研究科 技術・職業教育学研究室, 2008. http://hdl.handle.net/2237/12150.

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11

Nyako, Felix Agyei. "A study of the agricultural extension service in the United States (North Carolina) and the agricultural extension service in Ghana." Diss., Virginia Polytechnic Institute and State University, 1986. http://hdl.handle.net/10919/71165.

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The objectives of the study were as follows: 1. To investigate the following of the Agricultural Extension Service in the United States (North Carolina) and Ghana: A. Background and History; B. Organization; C. Program Areas; D. Communication Proceses and Methods Used; and E. Reporting and Evaluation of Frog rams. 2. To write a descriptive comparison of the two extension systems. 3. To make recommendations for the improvement of the Ghanain Extension Service based on the findings. Ghana has an Agricultural Extension Service which has not been successful in changing the life of the pe
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12

Simpson, Antony Paul. "An information services framework for commercial extension services." Thesis, Nelson Mandela Metropolitan University, 2014. http://hdl.handle.net/10948/8575.

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The first of the eight United Nations Millennium Development Goals for 2015 is to “Eradicate Extreme Poverty and Hunger”. Achieving this goal would be aided by having an effective and productive agricultural community. Agricultural organisations assist producers to be more effective in their operation through Commercial Extension Services (CES). Through CES, producers are advised and educated about new agricultural practices, techniques and products. A key component of CES is the provision of relevant information to producers. The problem this research addressed was that producers experience d
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13

William, Apollinaire. "Smallholder Farmers, Environmental Change and Adaptation in a Human-Dominated Landscape in the Northern Highlands of Rwanda." Antioch University / OhioLINK, 2018. http://rave.ohiolink.edu/etdc/view?acc_num=antioch1527182117011253.

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14

Comer, Marcus M. "The role of the cooperative extension service as perceived by North Carolina Cooperative Extension service administrators /." free to MU campus, to others for purchase, 2002. http://wwwlib.umi.com/cr/mo/fullcit?p3074391.

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15

Mwangwela, Dennis Lusekelo. "Towards appropriate institutional linkage structures for effective participatory and coordinated agricultural extension in Malawi." Diss., Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-07032007-094422.

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16

Bhardwaj, Ajay. "Cognitive levels of the educational programs offered by the Ohio Cooperative Extension Service county agricultural extension agents /." The Ohio State University, 1989. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487671108305766.

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17

Gibson, Jerry D. "Training Needs Of Area Specialized Extension Agents in the North Carolina Extension Service." Diss., Virginia Tech, 1992. http://hdl.handle.net/10919/37548.

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The study determined the level of agreement between ASEAs and their administrators and subject-matter specialists as to the competency areas considered most important to the effectiveness of the agents. The study also determined the specific items within the competency areas that ASEAs would like to have included in their in-service training. Selected demographic characteristics were collected to determine characteristics such as agents' age, race, gender, level of education, and years of experience. The population for this study consisted of 66 ASEAs, 49 administrators, and 18 subject-matt
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18

Ackah-Nyamike, Edward Ernest. "Expanding the funding base for public agricultural extension delivery in Ghana : an analysis of farmer willingness to pay for extension services." Thesis, University of Reading, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.288736.

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19

Jackson-Banks, Martha. "An assessment of the inservice training needs of Mississippi County Extension Directors in the area of program needs assessment." Diss., Mississippi State : Mississippi State University, 2009. http://library.msstate.edu/etd/show.asp?etd=etd-04032009-122222.

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20

Steinke, Jonathan. "New opportunities for agricultural extension services: Mainstreaming large-scale farmer participation through modern ICT." Doctoral thesis, Humboldt-Universität zu Berlin, 2019. http://dx.doi.org/10.18452/20903.

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Kleinbäuerliche Haushalte im Globalen Süden sind zunehmend gefordert, ihre landwirtschaftlichen Aktivitäten an globale Veränderungen anzupassen. Landwirtschaftliche Beratungsdienste (extension services) stoßen vielerorts auf Schwierigkeiten, eine wachsende rurale Bevölkerung mit heterogenen Informationsbedürfnissen adäquat zu erreichen. Die zunehmende Verbreitung moderner Informations- und Kommunikationstechnologien (IKT) hat in jüngster Zeit neue Möglichkeiten geschaffen, Information weitreichend zu verbreiten. Gleichzeitig bietet digitale Kommunikation aber auch Möglichkeiten, große Zahlen v
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21

Naji, Riad A. "Congruity between theory, policy, and practice in the provision of extension services for resource poor farmers by the extension system in Syria." Thesis, University of Reading, 1990. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.276182.

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22

Kandeh, Joseph B. A. "The relationship between the performance of Ohio Cooperative Extension Service agricultural agents and their educational and occupational background /." The Ohio State University, 1989. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487673114115993.

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23

Gemo, Helder R. "An assessment of human resource development program in Mozambique's public extension service." Diss., Pretoria : [s.n.], 2004. http://upetd.up.ac.za/thesis/available/etd-02132006-085144.

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24

Leuci, Mary Simon. "The role of middle leaders in fostering organizational learning in a state cooperative extension service." Diss., Columbia, Mo. : University of Missouri-Columbia, 2005. http://hdl.handle.net/10355/4137.

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Thesis (Ed. D.)--University of Missouri-Columbia, 2005.<br>The entire dissertation/thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file (which also appears in the research.pdf); a non-technical general description, or public abstract, appears in the public.pdf file. Title from title screen of research.pdf file viewed on (November 13, 2006) Vita. Includes bibliographical references.
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25

Aurin, Aleigh. "Barriers, Roles, and Information Source Preferences for Utilizing Agricultural Science Projects Among Utah 4-H Extension Professionals." DigitalCommons@USU, 2019. https://digitalcommons.usu.edu/etd/7527.

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Agriscience is the growing study of biotechnology, business, and economics within the agriculture industry. Through 4-H, youth can experience hands on learning through different program areas. The purpose of this study was to identify the barriers, roles, and how Utah 4-H personnel preferred to learn about new programs. The study showed time and available volunteers were a barrier for 4-H Extension personnel to implement Agriscience projects. Other results included internet and workshops as the top choices for training programs. The Extension personnel agreed it was their job to involve and ed
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26

Namyenya, Angella [Verfasser], and Regina [Akademischer Betreuer] Birner. "Strengthening accoutability in public agricultural extension services : a case study from Uganda / Angella Namyenya ; Betreuer: Regina Birner." Hohenheim : Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim, 2021. http://d-nb.info/1239729391/34.

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27

Kitsos, Anthony. "Examining Vermont Agricultural Producers’ Willingness To Pay For Extension One-On-One Business Planning Services And Future Programming Considerations." ScholarWorks @ UVM, 2020. https://scholarworks.uvm.edu/graddis/1182.

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ABSTRACT Extension agricultural business programs have provided enhanced individualized services to Vermont’s agricultural producers by using a variety of external funding sources combined with base departmental funds. These farm business programs are uniquely positioned to deliver one-on-one outreach education and information that not only has a direct benefit to private farm business owners but indirectly serves the public good by enhancing farm business viability. Meanwhile, there is an ongoing cultural shift among Extension professionals and farm owners who acknowledge that Extension progr
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28

Ismail, Ali Kasim. "Assessing the intended and actual levels of cognition in Ohio Cooperative Extension Service county agricultural agents'/state agricultural specialists' instructional programs /." Connect to resource, 1992. http://rave.ohiolink.edu/etdc/view.cgi?acc%5Fnum=osu1248969990.

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29

Mayer, Lucille C. "Attaining positions of leadership : an exploratory study of the careers of women chief executive officers in the Cooperative State Research Extension Service at land-grant universities /." free to MU campus, to others for purchase, 1999. http://wwwlib.umi.com/cr/mo/fullcit?p9946279.

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30

Kwapong, Nana Afranaa [Verfasser], Markus [Akademischer Betreuer] Hanisch, and Ephraim [Akademischer Betreuer] Nkonya. "Making rural services work for the poor : the role of Uganda´s service reforms in marketing and agricultural extension / Nana Afranaa Kwapong. Gutachter: Markus Hanisch ; Ephraim Nkonya." Berlin : Humboldt Universität zu Berlin, Landwirtschaftlich-Gärtnerische Fakultät, 2012. http://d-nb.info/1026279895/34.

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31

Horna, Rodríguez Julia Daniela. "Evaluating private participation in agricultural extension : the case of rice in Nigeria and Benin /." Tönning : Der Andere Verlag, 2006. http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=015736389&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA.

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32

Peacock, Sara D. "Factors influencing participation in the beef quality assurance program of the West Virginia Cooperative Extension Service." Morgantown, W. Va. : [West Virginia University Libraries], 2003. http://etd.wvu.edu/templates/showETD.cfm?recnum=3089.

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Thesis (M.S.)--West Virginia University, 2003.<br>Title from document title page. Document formatted into pages; contains vii, 58 p. Vita. Includes abstract. Includes bibliographical references (p. 37-38).
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33

Harry, Mashiane Papie. "Effectiveness of farmer groups as tools of extension service delivery : The case of Makhuduthamaga-Sekhukhune (Limpopo Province)." Thesis, [Bloemfontein?] : Central University of Technology, Free State, 2012. http://hdl.handle.net/11462/146.

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Thesis (M. Tech. Agriculture) -- Central University of Technology, Free state, 2012<br>Small-scale and subsistence farmers in general lack knowledge and information as a result of limited personal contact at grassroots level with extension workers. Therefore, the formation of farmer groups needs to be encouraged in most rural areas as tools of extension delivery. The value of farmer groups for quality decision making and generating of new ideas is well known, and therefore, the use of group contact may accelerate capacity building and empowerment to subsistence farmers. The problem under i
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34

Wilson, Jeffrey Claude. "Reasons for volunteering, experiences, and outcomes for Mississippi State University Extension Service Master Gardener volunteers." Diss., Mississippi State : Mississippi State University, 2009. http://library.msstate.edu/etd/show.asp?etd=etd-07022009-104933.

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35

Ripley, Jeffrey Paul. "A study to determine the effectiveness of the leadership advisory board in meeting the needs of visioning and advocacy for the Texas agrilife extension service." [College Station, Tex. : Texas A&M University, 2008. http://hdl.handle.net/1969.1/ETD-TAMU-3094.

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36

Kieu, Thi Thu Huong [Verfasser]. "Agricultural knowledge and information system on tea farming in Vietnam : implication for strengthening the extension service / Huong Kieu Thi Thu." Gießen : Universitätsbibliothek, 2015. http://d-nb.info/107773882X/34.

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37

Steinke, Jonathan [Verfasser], Wolfgang [Gutachter] Bokelmann, Stefan [Gutachter] Sieber, and Regina [Gutachter] Birner. "New opportunities for agricultural extension services: Mainstreaming large-scale farmer participation through modern ICT / Jonathan Steinke ; Gutachter: Wolfgang Bokelmann, Stefan Sieber, Regina Birner." Berlin : Humboldt-Universität zu Berlin, 2019. http://d-nb.info/1202036465/34.

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38

Kwapong, Nana Afranaa. "Making rural services work for the poor." Doctoral thesis, Humboldt-Universität zu Berlin, Landwirtschaftlich-Gärtnerische Fakultät, 2012. http://dx.doi.org/10.18452/16583.

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Ziel der Studie ist, zum besseren Verständnis und zum politischen Diskurs hinsichtlich der Reform des ländlichen Dienstleistungssektors in Uganda beizutragen. Sechs Aufsätze zeigen, wie Reformen im genossenschaftlichen Vermarktungsbereich und innerhalb der landwirtschaftlichen Beratung den Aufbau ländlicher Dienstleistungen unterstützen können, um zur Armutsbekämpfung in Uganda beizutragen. Paper 1 analysiert, warum in manchen Gemeinden ein größeres Angebot an Dienstleistungen zur Reduzierung der Armut beigetragen hat, während dies in anderen Gemeinden nicht erreicht werden konnte. Fallbeisp
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39

Raison, Louis Brian. "Local Foods in Ohio Hospitals: Systemic Issues Advancing or Impeding Foodservice Participation." The Ohio State University, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=osu1416841973.

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40

Silva, Kodikarage Nirosha Nadeeshani [Verfasser], and Tom [Akademischer Betreuer] Brökel. "The roles of absorptive capacity, technology adoption, and extension services in a local agricultural innovation system in Sri Lanka / Kodikarage Nirosha Nadeeshani Silva ; Betreuer: Tom Brökel." Hannover : Gottfried Wilhelm Leibniz Universität Hannover, 2020. http://d-nb.info/1222160455/34.

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41

Brady, Ronald N. "The Use of German Prisoners of War in Louisiana's Agricultural Labor Force, 1942 - 1946." ScholarWorks@UNO, 2016. http://scholarworks.uno.edu/td/2127.

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42

Padde, Paul. "An evaluation of the relationship between supervisory techniques and organizational outcomes among the supervisors in the agricultural extension service in the Eastern region districts of Uganda /." The Ohio State University, 1993. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487844105974082.

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43

Tanner, Timothy D. "THE INFLUENCE OF TRANSFORMATIONAL MIDDLE LEADERS ON WORK-LIFE BALANCE." UKnowledge, 2018. https://uknowledge.uky.edu/edsc_etds/37.

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Work-life balance is a key indicator of employee satisfaction, retention, and social health as well as organizational creativity and productivity. These dual benefits for employee and employer have generated interest in promoting work-life balance. Supervisors who operate from a transformational leadership framework have been linked to greater work-life balance among employees (Lamm, 2011; (Kutilek, Conklin, & Gunderson, 2002). The role of a supportive organizational culture is also central (Lewis, 2001). In this study, Cooperative Extension Service agents (N = 1390) participated in a nationwi
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44

Wilson, Daniel O. "MALE FARMERS COPING WITH LOSS OF SPOUSE: IMPACTS ON FARMING OPERATION AND FAMILY LIFE." UKnowledge, 2012. http://uknowledge.uky.edu/cld_etds/3.

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Losing a spouse is as devastating an experience anyone will ever deal with in his or her life. Research, however, shows that men have a harder and longer time coping with the loss of a spouse than women. When the widower’s profession is farming, there are no resources to specifically help that individual with their loss. The purpose of this research was to gain insight into the lives of widowed farmers with particular focus on transitions in their farming operation and their family life. Through their stories, we learn what is happening before the loss of the female spouse on the farm, during
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45

Ran, Ylva. "A shift from extensive to intensive livestock production system in Uruguay : Driver of local changes in water-related ecosystem services?" Thesis, Stockholms universitet, Stockholm Resilience Centre, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-81339.

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Livestock production is one of the largest and fastest growing agricultural subsectors in the world, contributing almost 40 % of agricultural GDP. The present global trend of livestock intensification affects water demand, resulting in local alterations of hydrological features. This study quantifies water requirements for livestock production and links them to local changes in water-related ecosystem services (WRES). It examines the present situation in Uruguayan beef production as it undergoes an intensification process by analyzing three systems: traditional extensive production, mixed syst
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46

PAIVA, Anna Catarina Costa de. "Importância socioeconômica e cultural da COOPERVIDA na agricultura familiar do Rio Grande do Norte." Universidade Federal de Campina Grande, 2016. http://dspace.sti.ufcg.edu.br:8080/jspui/handle/riufcg/820.

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Submitted by Johnny Rodrigues (johnnyrodrigues@ufcg.edu.br) on 2018-05-27T14:00:32Z No. of bitstreams: 1 ANNA CATARINA COSTA DE PAIVA - DISSERTAÇÃO PPGSA PROFISSIONAL 2016..pdf: 3717517 bytes, checksum: 510bdae3da7d76cd13869dcd16b24301 (MD5)<br>Made available in DSpace on 2018-05-27T14:00:32Z (GMT). No. of bitstreams: 1 ANNA CATARINA COSTA DE PAIVA - DISSERTAÇÃO PPGSA PROFISSIONAL 2016..pdf: 3717517 bytes, checksum: 510bdae3da7d76cd13869dcd16b24301 (MD5) Previous issue date: 2016-08-20<br>A realidade dos movimentos sociais é bastante dinâmica, diversa e complexa. Como exemplo disso, foi o q
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Oueslati, Afifa. "L'activité de transposition professionnelle et didactique dans le travail de vulgarisatrices agricoles féminine en Tunisie." Thesis, Dijon, 2011. http://www.theses.fr/2011DIJOL030.

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En voulant revoir le concept de transposition didactique (TD) dans un milieu professionnel, nous avons étudié le travail des vulgarisatrices agricoles féminines en Tunisie. Deux thèses sont soutenues simultanément : a/ La limite du concept de transposition didactique dans la lecture d’un espace de travail et l’intérêt du concept d’activité. b/ Contrairement à la représentation répandue, à savoir d’être des agents d’exécution, les vulgarisatrices sont plutôt des travailleuses créatives et créatrices de possibles. La combinaison d’approches sociologiques, psychologique historico-culturelles, did
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48

Ndlovu, Lamlile. "Evaluation of extension service quality under Umngungundlovu District." Thesis, 2010. http://hdl.handle.net/10413/6063.

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In the modern days government organization are operating in a new climate environment of accountability. According to Rennekamp (2000:1), funders want more than accurate record keeping and the summary of what was done with their appropriation. They want information that communicates value of the programs. Therefore, more attention is being paid to customer satisfaction as funding decisions are made. Even when an organization meets its performance goals, few taxpayers want to finance an organization if it's programs are viewed as irrelevant or official are perceived as rude. The major objective
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49

Kiplang'at, Joseph. "Diffusion of information and communication technologies in communication of Agricultural information among agricultural researchers and extension workers in Kenya." Thesis, 2004. http://hdl.handle.net/10530/905.

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Thesis submitted in fulfilment of the requirements for the award of the Degree of Doctor of Philosophy in the Department of Library and Information Science, in the Faculty of Arts at the University of Zululand, South Africa, 2004.<br>The purpose of this study was to investigate the ditTusion of Information and Communication Technologies (ICTs) in the communication of agricultural information among agricultural researchers and extension workers in Kenya. In particular. the study focused on the public agricultural sector and covered the Kenya Agricultural Research Institute (KARI) and the Mi
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50

Janneh, Falankoi Manyima Sheriff. "Information needs of agricultural researchers and extension agents in addressing farmers' production-related constraints and information needs in the Gambia." Thesis, 2001. http://hdl.handle.net/10413/3036.

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This study investigated the information needs of agricultural researchers and extension agents in addressing farmers' production-related constraints and information needs in The Gambia. The overall objective of the study was to identify the types of farmers' production-related problems faced by the above agents of change, which were translated into information needs, types of information providers and delivery systems used, and to assess their effectiveness. Coupled with this was the need to gauge the status of the T & V (Training & Visit) model of extension in the country as well as the linka
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