Relevant bibliographies by topics / Agrotourism infrastructure

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Academic literature on the topic 'Agrotourism infrastructure'

Author: Grafiati
Published: 7 June 2025
Last updated: 17 July 2025

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Journal articles on the topic "Agrotourism infrastructure"

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Gowdhaman, Pratishtha, Malliah Nirmala Devi, Karthikeyan C, Sriram N, and R. Gangai Selvi. "Analyzing Agrotourism Challenges in Coimbatore: A Rank Based Quotient (RBQ) Approach." Journal of Scientific Research and Reports 30, no. 8 (2024): 735–43. http://dx.doi.org/10.9734/jsrr/2024/v30i82294.

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Agrotourism, which integrates agriculture with tourism, holds substantial promise for fostering rural development in regions such as Coimbatore, Tamil Nadu, India. This study seeks to pinpoint and examine the main challenges faced by agrotourism entrepreneurs using Rank Based Quotient (RBQ) analysis. Data were gathered from 10 agrotourism entrepreneurs through structured questionnaires, emphasizing financial, marketing, infrastructural, and regulatory difficulties. The RBQ analysis indicates that securing funding for infrastructure and operations, acquiring permits and licenses, and managing h
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Iroda, Abdieva. "Current Trends in Agrotourism in Uzbekistan: Demand, Needs, and Motives of Agriturists." Yashil iqtisodiyot va taraqqiyot 1, no. 4 (2024): 10–14. https://doi.org/10.5281/zenodo.13132302.

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Agrotourism is emerging as a significant sector in Uzbekistan, offering unique travel experiences that combinerural life, agriculture, and cultural heritage. This article examines the current trends in agrotourism in Uzbekistan, highlightinggovernment support, sustainable tourism practices, and infrastructure development. It explores the increasingdemand for agrotourism driven by the desire for authentic experiences, health and wellness tourism, educational opportunities,and family-friendly travel. The needs and motives of agritourists, such as connecting with nature, learning aboutfarming pra
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Musakhanov, Is The Son Of Kazikhan Abdulhakim. "FORMATION OF INSTITUTIONAL INFRASTRUCTURE FOR PROMOTION OF AGROTOURISM ENTREPRENEURSHIP AND SUPPORT ACTIVITIES." INTERNATIONAL BULLETIN OF APPLIED SCIENCE AND TECHNOLOGY 3, no. 5 (2023): 1124–30. https://doi.org/10.5281/zenodo.7983375.

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The article provides agrotourism services for private owners of villages by encouraging and supporting agrotourism business activities, issues related to solving problems such as expansion of focused economic activity, reduction of unemployment, creation of new jobs, additional income and improvement of socio-economic conditions. illuminated.
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Helviani, Helviani, Basrin Basrin, Aan Wilhan Juliatmaja, Yul Purbaningsih, Hasbiadi Hasbiadi, and Muhtar Amin. "PENGEMBANGAN AGROWISATA, POTENSI INOVASI PRODUK DAN KONSUMSI PANGAN FUNGSIONAL JERUK SIOMPU DI KABUPATEN BUTON SELATAN." AGRIBIOS 22, no. 2 (2024): 255. https://doi.org/10.36841/agribios.v22i2.5443.

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Agrotourism development emphasises local culture in land use to increase farmers' income and preserve existing land resources. Agrotourism is an integrated system of activities designed to develop tourism and agriculture. This research aims to analyse the internal and external factors that influence the Siompu Orange Garden agrotourism development strategy and the Siompu Orange Garden agrotourism development strategy in South Buton Regency. The data analysis used is SWOT analysis. The results of this research state that the development of Siompu orange garden agrotourism in South Buton Regency
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Elvira, Santi, Ramadhani Eka Putra, and Heri Rahman. "ANALISIS STATUS KEBERLANJUTAN AGROWISATA BERBASIS PERTANIAN BERKELANJUTAN: STUDI KASUS KEBUN STRAWBERRY UPANG." JSEP (Journal of Social and Agricultural Economics) 15, no. 2 (2022): 123. http://dx.doi.org/10.19184/jsep.v15i2.30767.

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Agrotourism activities that are growing quite rapidly, making the competition for agrotourism in Upang Strawberry Farm quite high. In addition, the high increase in consumer demand make the production process directly proportional to use of the chemical products. This in the long term has the potential to threaten the sustainability of agrotourism. The application of the concept of sustainable agriculture in agrotourism is expected to overcome these sustainability problems. This study aims to determine the sustainability status of agrotourism in Upang Strawberry Farm. The analytical method use
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Riady, Iwan, Sirojuzilam ., Agus Purwoko, Satia Negara Lubis, and Charloq . "Development Model of Sustainable Agrotourism-Based Village Tourism for Improving Community Welfare in Tapanuli Utara Regency, Indonesia." Journal of Ecohumanism 3, no. 7 (2024): 1309–24. http://dx.doi.org/10.62754/joe.v3i7.4291.

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This study examines the impact of village tourism development on sustainable agrotourism and community welfare in Tapanuli Utara Regency, Indonesia. Utilizing a mixed-methods approach that combines household surveys and structural equation modeling (SEM), data were collected from 203 respondents across 22 villages to evaluate the relationships among infrastructure development, local economic benefits, community participation, rural tourism products, sustainable agrotourism, and community welfare. The results indicate that village tourism development significantly and directly enhances both sus
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Amalia, Novi Safitri, Firla Himmatul Ulya, Amalia Safitri, Chusniatun Nadhifah, and Tria Amelia. "Peran Agrowisata dalam Meningkatkan Perekonomian Lokal: Studi Kasus Agrowisata Purwosari, Kecamatan Mijen, Kota Semarang." Jurnal Ekonomi Pertanian dan Agribisnis 2, no. 1 (2024): 104–10. https://doi.org/10.62379/jepag.v2i1.2311.

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This study aims to analyze potential, development, innovations, as well as the social and economic impacts of the Purwosari Agrotourism on the surrounding community. Located in Semarang Regency, Purwosari Agrotourism combines agricultural activities with educational tourism. Since its establishment in 2016, the agrotourism site has experienced significant growth, with more than 50 types of crops being cultivated and the implementation of modern agricultural technology. Throught a qualitative approach involving direct observation and interviews, this study reveals that Purwosari Agrotourism has
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SEKAR, S., S. BALAKRISHNAN, PREM LATHA SOUNDARRAJ, P. KANNAN, ARUNDHATEE MISHRA, and P. DHANASEKARAN AND INDUJA MISHRA. "Assessing the Impact of Agrotourism Initiatives on Rural Development and Community-based Agricultural Management." JOURNAL OF ENVIRONMENT AND BIO-SCIENCE 37, no. 02 (2023): 155. http://dx.doi.org/10.59467/jebs.2023.37.155.

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With a deductive method and an interpretivist philosophy, this study evaluates how agro-tourism affects community-based agricultural management as well as rural development. This study investigates the economic, social, and environmental aspects of agrotourism integration using a descriptive design in addition to secondary data collection. The results show promising economic outcomes, such as job creation and earnings diversification, but they also draw attention to issues with regulatory compliance and the potential for cultural commodification. Examining the sustainability of farming methods
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Lestariningsih, Nanik, M. Adzi Pratama Syahputra, Tinus Tinus, et al. "Development and Promotion of the Agro -Tourism Park in Bangun Harja Village Through Social Media." Sasambo: Jurnal Abdimas (Journal of Community Service) 6, no. 2 (2024): 270–83. http://dx.doi.org/10.36312/sasambo.v6i2.1698.

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Bangun Harja Village in East Seruyan Hilir District, Seruyan Regency, Central Kalimantan Province, possesses significant natural potential for development into a tourism destination, particularly as an agrotourism park. Despite its substantial potential, the Bangun Harja Agrotourism Park has not attracted substantial attention from tourists due to inadequate infrastructure, limited human resources, lack of innovation and creativity among managers, and absence of promotion through social media. This community service program aims to increase the popularity and number of visits to the Bangun Har
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Ayu Yuliani, Asep Nurwanda, Hasna Nurfaidah, Rika Sri Wahyuni, and Wisnu Eko Yuniaryuda. "Pengembangan Wisata Argowisata Sukapulang di Desa Sukasetia Kecamatan Cihaurbeuti Kabupaten Ciamis." Jurnal Hukum dan Sosial Politik 3, no. 1 (2025): 123–32. https://doi.org/10.59581/jhsp-widyakarya.v3i1.4707.

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Sukasetia Village in Cihaurbeuti District has great potential to develop into a sustainable agrotourism destination. This study focuses on identifying strategic approaches to develop agrotourism in the Sukapulang area by employing a participatory method involving local communities as active stakeholders. The research adopts qualitative methods, including in-depth interviews, participatory observations, and descriptive analysis. Results indicate that agrotourism development can provide significant economic benefits, such as creating alternative income sources and preserving local culture and tr
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Conference papers on the topic "Agrotourism infrastructure"

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Milojević, Milena, Suzana Knežević, and Maja Došenović Marinković. "THE POTENTIAL FOR THE DEVELOPMENT OF AGROTOURISM AND ECOTOURISM IN THE TERRITORY OF THE MAČVA DISTRICT." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24269mm.

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The Mačva District, with its favorable geographical location, developed agriculture, rich history and tradition, has exceptionally favorable conditions for the development of rural tourism. By developing tourism in rural areas, the employment rate of rural populations increases, making rural tourism a driver of economic development which will raise the living standards in rural areas. There is a close connection between agriculture and rural tourism. Agricultural production is significant for tourism development while agriculture relies on consumers. The presence of tourism in rural areas prov
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Journal articles
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